NorWest News 14-12-15
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Transcript of NorWest News 14-12-15
Harewood, Burnside, Bishopdale, Bryndwr, Fendalton, Merivale, St Albans, Mairehau, Papanui, Casebrook, Redwood, Regents Park, Styx Mill, Northwood, Belfast, Strowan
Monday dECEMBER 14 2015 379 7100
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CHRISTCHURCH’S PREMIERMagazine
ANDREW KING
Residents and business owners say it was only a matter of time before a big crash happened at a Mairehau intersection.
A woman was taken to hospital on Thursday with a back injury after her car was rear-ended.
It is believed the woman was turning right onto Westminster St from Hills Rd when she was hit from behind around 9am.
Residents and local business owners said the corner had been realigned recently, reducing vision at the intersection.
Chris’s Clothing Services owner
Chris Watson said cars speed up and down the street all the time.
“If cars are trying to turn right into Westminster, there are quite often near misses, especially if somebody is parked on the other side of the road,” she said.
“You take your life in your own hands when you get out of a vehicle here.”
Shirley-Papanui Community Board chairman Mike Davidson said while the intersection is not on the board’s radar at present, he will be having a word with city council traffic engineers to see if it is a problem intersection.
Off-duty firefighter Tony West,
a 30-year veteran of the service, formed a makeshift neck brace with his hands preventing further injuries, when he came across the crash. Mr West kept the woman calm while holding her neck in a safe position.
St Albans station officer Peter McArdle said the quick actions of Mr West made their job a lot easier.
St John and fire crews from St Albans and Central attended the scene, and firefighters used the jaws of life and spreaders to remove the woman from the car.
“Extreme care was the order of the day, and we worked under the guidance of St John,” Mr McArdle said.
INSIDE: • The life of a firefighter, p6-7 • Local achievers, p12 • Sport, p16
DIFFICULT INTERSECTION: Residents and business owners said the intersection does not have the best vision for drivers turning from Westminster St. PHOTOS: GEOFF SLOAN
TRAPPED: A woman had to be cut from her vehicle after she was rear-ended at a Mairehau intersection.
Intersectioncriticised
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Summer Pool Party: Schools Out for Summer
Saturday, December 19, noon – 3pm.
Make a splash at one of the many summer pool parties hap-pening around Christchurch. The opening party is at Jellie Park.
Admission is free.Jellie Park Summer Pool, 295
Ilam Rd, Burnside.
Neptune Memorial Service Saturday, December 19, from
11am.The annual Naval Memorial
Service will be held at HMNZS Pegasus. The address will be given by Lieutenant Commander Mark Hadlow, RNZNR, and two World War 2 RNVR veterans will participate in the service. A morning tea will be held follow-ing the service, with a gather-ing for ex and current RNZN and RNZNVR personnel from 1pm. Partners are invited. Email Dianne Fowler [email protected] or Roger Sheehan [email protected] for details.
Spiritual, Holistic and Well-being Expo
Saturday, December 19, from 10am - 4pm.
There will be a great mix of holistic, spiritual, healing and wellbeing services and products available as well as free work-shops commencing at noon – starting with Janet Arthur, Clair-voyant Medium at noon giving a demonstration of clairvoyance in action. Crystals and jewellery, foot massage, medium, clairvoy-ant, tarot readers, Forever New Zealand Aloe Products, soy candles, scented soaps, crystals, doterra oils, incense, jewellery and gifts, spiritual art, kinesiol-ogy, first light flower essences, reflexology, chakra balancing, reiki healing, Indian head mas-sage, life coaching, energy work-ers, holistic health and wellness,
shiatsu massage and more. Plenty of food on site with healthy snacks and smoothies. Limited Eftpos so please bring cash.
Admission is $5 and under 12 free.
Mairehau High School, 440 Hills Rd, Mairehau.
Christmas in the car park –
Back to the FutureSaturday, December 19, from
6pm.A family-friendly Christmas
celebration in Bryndwr. It will be happening once again and is a time when communities join together, and friends and family create happy memories that will last forever. Go along for great activities, food, and programmes. There will be free food – sausage sizzles, candy
floss, popcorn, snow cones. Free activities – bouncy castle and face paint. Free gifts – lucky draws (grown-ups), Christmas presents for all children and great programmes – Christmas drama and carols.
Chinese Church Service Cen-tre, 286 Greers Rd, Bryndwr.
Inter Provincial Series – South Island Junior Touch Championship
Saturday, December 19, from
4pm.This event brings together all
the Provinces of the South Island (Southland, Otago, Canterbury, Nelson and Marlborough) for their provincial teams (aged U11 to U17) to play each other. This is the South Island Champion-ship for Touch. There are over 48 teams competing in boys, girls and mixed grades from all over the South Island.
Admission is free.Burnside Park, Burnside.
CommunityEvents Email [email protected]
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NEWSAndrew KingPh: 371 [email protected]
ADVERTISINGRichard McCombiePh: 021 914 [email protected]
ContaCt usGeneral Manager: Steve McCaughanCommunities Editor: Shelley RobinsonSales Manager: Joan SmithCirculation: Mark CoulthardP: 379-7100
Monday deceMber 14 2015 NOR’WEST NEWS2
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ANDREW KING
Auditions this week to be part of the “little studio in Papanui” that produced hip-hop superstars Polaroid are sure to be crowded.
Polaroids from Zion Studios in Papanui placed second in the World Hip Hop Championships in Martinique, Caribbean.
Competing in the adult division the crew had to battle hot weather. They put in a solid effort, coming in second to a Russian hip-hop crew.
Executive manager at North City Church Barbara Watson said auditions on Saturday would likely take on a new meaning now.
She predicts there will be a “buzz in the air” of future hip-hop stars vying for a place where the Polaroid crew trains.
Ms Watson said it was so important to the dance crew to show the local young people that if you work hard all your dreams can come true.
“It just goes to show that our little studio in Papanui can take on the world,” she said.
“We all know how hard they worked to get there. I am so proud I could cry, in fact I did,”
she said.The crew are making their way
back across the world and arrive at different times – Ms Watson said there will be a big welcome
back for the victorious crew.“The result is beyond our
wildest dreams, we are hardly able to contain the excitement back home,” she said.
Polaroids qualified for the world championships in the Caribbean after winning the national competition in July.
SMALL CREW, BIG HEART: Polaroids dance crew placed second in the World Hip Hop Championships in Martinique and auditions to be part of the “small studio” are on this Saturday.
neighbourhood NEWS News tips? Email [email protected] or phone 371 0777Your opinion? Facebook us on www.facebook.com/norwestnews
More hip-hop stars wanted CRASH CLAIMS LIFEThe victim of a fatal crash on Wairakei Rd last week was Nicholas Brent Morrison, 24. A Subaru hit two parked cars on Wairakei Rd around 7.30pm near the Z Energy Station. St John sent two ambulances and two rapid response vehicles to the scene. A 25-year-old woman was seriously injured, and a 24 year-old man was also moderately injured. Both were taken to Christchurch Hospital. Police say speed was a factor in the crash.
LIGHT CAUSES FIRESmoke coming from a light fitting in a Kotare St home in Fendal-ton is lucky to not have caused a much bigger problem. Sockburn and Harewood fire stations sent an appliance each to the property last Monday after reports of smoke in the house. Crews discovered a light fitting on fire and an overheated transformer.
PIPE WORK PROGRESSINGWork has been progressing well as SCIRT replaces the earthquake-damaged waterpipes on both Hol-mwood Rd and Garden Rd. SCIRT is planning to have work completed on Holmwood Rd before Decem-ber 23. They also plan to have the intersection between Holmwood Rd and Garden Rd finished before the Christmas break.
Monday deceMber 14 2015NOR’WEST NEWS 3
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Suzanne Walker, of Northwood, writes about the proposed Papanui Parallel Cycleway.
While I applaud measures to increase safety for cyclists, this must not be at the cost of strangling the local businesses who constantly struggle to survive.
Both Edgeware Village and the Rutland St shops are valuable contributing enter-prises to their immediate and wider com-munities, but they need on-street parking and viable access to survive.
I doubt that commuting cyclists will stop to enjoy the many delights of these neighbourhood precincts.
The city council has so many “discon-nects” internally that those city council managers supporting the cycleway prob-ably never talk to those other city coun-cil managers developing the plans for enhancing local amenities.
CEO Karleen Edwards has a lot of work to do in terms of developing a cohe-sive response to issues.
your local ViewsSomething on your mind? Email [email protected] in 200 words or less Facebook us on www.facebook.com/norwestnews
Flame files
MARK THOMAS FIRE RISK MANAGEMENT OFFICER
A colleague of mine is set to retire this week after 46 years as a firefighter.
I won’t embarrass him by naming him but this number of years is far from unusual. In a world where the norm is apparently four or five years before an employee moves on, the majority of firefighters are here for the long haul.
There are many reasons for this.I read somewhere the saying: ‘If you
love what you do you never spend a day at work’. If it’s true then an awful lot of firefighters never go to work. They just happen to be on duty.
This is a job that is not for everyone.
It’s one where you basically have two families. The one at home and the one at work. Your relationships with your colleagues are so much closer than a typical workplace. Hardly surprising when you place your very life in the hands of the person next to you. It’s why internationally there is a brother and sisterhood that transcends borders and language.
Whether being cold and wet and exhausted but exhilarated after a hard job or sitting at 3am in the mess having a deep conversation, (or an absolutely nonsensical one), while heart rate drops and body cools it’s a bloody great job.
It’s why people don’t want to stop. It’s why they don’t leave.
Firefighters in for long haul
Monday deceMber 14 2015 NOR’WEST NEWS4
Open 7 days Cnr Hoon Hay & Coppell place phone 338 2534, Fax 339 8624e. [email protected] www.mcmasterheap.co.nz
&McMaster HeapVeterinary practice
“Bindi” a 4 year old Black Labrador presented to me because of excess salivation pouring out the right side of her mouth. Immediately I thought bee-sting or a piece of bone or stick was stuck in her mouth.
She was still eating, playing and exercising normally. On oral examination I noticed two of her upper teeth ( carnassials) has slab fractures present. This can occur from persistent chewing on hard things and involves a large amount of enamel that has fractured off the side of the tooth. The right carnassial had exposed pulp and was very sore to touch, whereas the left carnassial had no exposure of pulp and looked like an old injury. Bindi was discharged with pain relief and anti- inflammatory medications. I thoroughly discussed the surgical options – removing the right carnassial as opposed to saving the tooth via Root Canal Surgery. Bindi’s owners had pet insurance so wanted to save the tooth.
We contacted a registered Veterinary dentist from the North Island and asked him if he could perform the surgery at our Practice. Our new dental vet Janine closely watched the procedure. In time with experience, Janine will be performing these surgeries. Bindi’s mouth was radiographed and it was established that the 3 roots of the right carnassial were not infected and looked healthy, meaning the tooth could be saved. A root canal involves removing diseased or necrotic pulp and achieving a tight seal at the apex to preserve the tooth from getting infected. It involves
accessing the pulp canal, cleaning and shaping the canal then filling the canal before restoring the crown and tooth root surface.
It is a long, intricate procedure which can’t be rushed. Bindi was under anaesthetic for 5 hours in total so obviously you need a healthy patient free of internal, systemic disease and a very dedicated, skilled anaesthetist who keeps up regular monitoring for 5 hours. You also need owners who understand the procedure and are
committed to dental homecare. Follow up radiographs need to be performed at 6 and 12 months even if the patient seems fine. If done correctly, root canal surgery is highly successful and less traumatic than removal of a major tooth. Bindi can go back to her premium dry food diet although chewing bones (raw or nylabones) is strongly discouraged through fear of reinjuring the tooth.
While Bindi was asleep the rest of her teeth were scaled and polished the left side carnassial slab fracture was repaired by placing a sealant over the tooth, protecting the non exposed pulp canal. She was a true star under the anaesthetic and woke up amazing quickly. She has 7 days of antibiotics post surgery and a few days of pain relief. Her recovery will be fast.
Again this highlights the importance of pet insurance and asking the right questions to make sure you get the cover you want. When you start getting into specialized surgery, the costs can be quite high. Having pet insurance can be the difference between your pet losing a major tooth or root canal surgery to save it, which ultimately for your pet is the best option long-term, especially in a young animal. Veterinary Medicine has come a long way and there are highly, specialised veterinarians performing specialist surgeries. Seek out the best options for your pet by asking the right questions. They deserve the same rights and chances as us!
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ANDREW KING
Jellie Park Recreation and Sports Centre’s management plan needs to be updated so it can keep a high performance sport facility.
The Apollo Projects Centre was relocated to Jellie Park from earthquake-battered QE II Sport and Recreation Centre under the emergency Canterbury Earth-quake Recovery Act.
The Government-funded $3.5 million high performance train-ing facility was rebuilt at Jellie Park in May 2013.
It included a full-size netball court which is used by the Can-terbury Tactix for training, a high performance strength and condi-tioning gym, and a 40m running straight where video analysis and electronic speed timing can be carried out.
But unless the city council in-clude it in the management plan for Jellie Park it may have to go.
The management plan is a guide of what can and can’t be built in the park.
Board deputy chairman David Cartwright said it would be crazy to lose such a fantastic facility.
“It is unlikely that it will be dismantled because at the mo-ment we don’t have anything else,” he said.
“We don’t need the city to lose professional athletes.”
He said it would be a no-brain-er to keep the sports hub on site.
The board will decide today if they will approve draft changes to the management plan to put the Apollo Project Centre on the plans officially and the rezoning of land.
Once these have been ap-proved the changes will go out for public consultation on Janu-ary 16 for two months to see
what impact the changes will have on the surrounding public.
City council recreation and sports manager John Filsell said it was vital to include future ex-tensions to car parking.
“We’re desperately trying to ensure we can keep the majority of the activities hosted by the fa-cility available to the public for most of the time,” he said.
Once consultation is complete the final sign off would be made by the city council.
MULTIPLE CAR CRASHA multiple car crash on the corner of Bealey Ave and Caledonian Rd resulted in one person being taken to hospital on Monday. St John sent two rapid response vehicles and an ambulance to the scene around 3.30pm. Four cars were involved in the crash. One woman was taken to Christchurch Hospital with moderate injuries.
CYCLISTS HURTA cyclist was knocked off his bike at the intersection of Main North Rd and Momorangi Cres on Monday around 8am. St John sent an ambulance to the scene and the man, in his 50s, was taken to Christchurch Hospital in a serious condition. On Wednes-day, another cyclist was thrown off his bike by a vehicle on Wednesday at the intersection of Russley Rd and Memorial Ave. St John sent an ambulance and rapid response vehicle to the scene around 8.30am and transported a teenager to Christchurch Hospital with moderate injuries.
FUNDING SOUGHTThe St Aidan’s Anglican Church has applied for $3585 from the Shirley-Papanui Community Board’s discretionary response fund. The money will be used to refurbish the office and com-munity meeting room space. The board will decide if it will ap-prove it at tonight’s meeting.
GARDEN AWARDSCalling all first time entrants, growers of amazing tomatoes, producers of high numbers and those to whom sustainability is important. Nominations have opened for this year’s Shirley Papanui Edible Garden Awards. The awards will be split into four new categories – First time entrant, best tomatoes, best yield and commitment to sustainability. Categories include Residential House, Residential Unit, School/Early Learning Centre and Community gardens with nominations closing on February 19. Judges from the Horticultural Society will contact all nominees and arrange a viewing time in early March 2016. All nominees will be contacted and invited to an awards ceremony in April 2016 where every nominee will receive a certificate of acknowledgement and the new category winners will be named.
WATER SUPPLY UPDATESCIRT are repairing the earthquake-damaged water main on Clyde Rd between Memorial Ave and Jeffreys Rd. SCIRT will have the trenches filled in and sealed before Christmas. All cones and site fencing will be removed over the Christmas period. After Christmas SCIRT will connect the new water supply and carry out testing on the new pipes.
neighbourhood NEWS News tips? Email [email protected] or phone 371 0777
Plan update needed
POTENTIAL UPGRADE: Jellie Park and Recreation and Sports Centre’s management plan will be upgraded to include an expansion to the car park – if needed.
Monday deceMber 14 2015NOR’WEST NEWS 5
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By the sounds of things, Keith, you’ve had a very interesting life. I think that’s fair to say, don’t you?
Yes, it’s been a pretty full-on one, with fires and food parcels taking up most of my time (laughs). As a professional fire fighter, fires are my main employer, and I’m now into my 41st year as a fire fighter.
And you’ve done a lot of work with the St Vincent de Paul society. Tell me about that?
I’ve been involved with St Vincent de Paul for a long time as well. It’s a parish-based organisation that helps those in need, but we don’t actively preach the religion side of it. We help by either getting them a food parcel, or some sort of assistance they require. We have a lot of people who are involved, and there are about 16 different
conferences in and around Canterbury.
What was it like being named as a Canterbury Local Hero?
It was a huge surprise. There were a lot of really great people receiving awards that night, so it was an honour to be up with them. I didn’t know it was coming, it just one day came through my work email and I’m still at a loss as to who nominated me.
Obviously you’re a modest hero too?
I don’t know about that (laughs). I figure you only get it on behalf of those who you work with and I accepted it on behalf of everyone I have worked with. I also have a role with St Vincent de Paul looking after smaller Pacific countries, as the Oceania co-ordinator. We’re kind of put there to help with any special
programmes - but I really don’t think I’m a hero.
And you’ve been a fire fighter for 41 years. That must be an incredibly rewarding job?
I do that and am also involved in a sub-section of the fire service called Urban Search And Rescue (USAR). It was another chance to work as a team to help out with the earthquakes and I was nominated to help out in Japan after their earthquake and tsunami in 2011. It’s a massive team effort from everyone involved with these jobs. The main thing is that you don’t let it go to your head; that you have a job to do. You see guys on the front line, saving lives and putting out fires, but it’s the people behind the front lines that are the real saviours. The people who check that your equipment isn’t faulty – things like that. That’s why things are always running smoothly.
What were some highlights in your time as a fire fighter?
In all the different incidents I’ve been to, there have never been two jobs the same. I always enjoy going to work, no day is the same – some are quieter, but you have to expect the unexpected. In my 41 years, there have been a couple of incidents that stick out. I guess the main ones would be some of the big house fires years ago, when you’d have to chew a lot of smoke, but health and safety nowadays is a lot tighter. Nowadays, common sense prevails, and the advance in fire fighting gear is always improving and we always love to see new tools and techniques.
And what about your time on the USAR task force?
It throws a completely new
dimension into the work, really, being able to work with overseas teams. The training is so good that if you get deployed in the South Pacific, where you’re teamed up with a team from another country, you still know exactly what’s going on.
The Christchurch earthquakes really tested our mettle. We put our bodies in places we never thought we would have to put them. And after eight days working in Christchurch, within the space of a month we went to Japan, following the tsunami, so it was a full-on month. It was a massively emotional time for our crew as well – a lot of the guys were dealing with their own stuff at home. Especially with the body recovery and things like that.
Where did you stay when you were in Japan?
We were camped on a baseball diamond in two-man tents. The temperatures got to below -17 deg C. But we survived – we had adequate gear to keep us alive for that time. We also had enough food to keep us going. Christchurch posed many difficult situations, but when we arrived in Japan, it was basically a body recovery situation, because no one was trapped. The
our PEOPLE > Do you know someone who should be our next Our People? Nominate them now by emailing [email protected]
Life of fires, finding folk, foodKeith Norton is a fire fighter of 41 years, a member of the Urban Search and Rescue team, and also of the St Vincent de Paul society. Fraser Walker-Pearce talks to him about coaching Dan Carter’s dad and being involved in rescue and recovery during 2011 earthquakes both here at in Japan
Keith NortonMonday deceMber 14 2015 NOR’WEST NEWS6
www.national.org.nz
K AIAPOI OFFICE: 156B Williams St, Kaiapoi 7630 p: 03 3270514e: [email protected]
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Wishing you all a Merry Christmas and a Happy New Year. The electorate offi ces will be closed from Thursday 24 December and will re-open from 5 January 2016.
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power of the tsunami had swept everything out to sea, whereas Christchurch was definitely a rescue attempt for about the first seven or eight days. They’re both challenging, but the actual devastation of Japan put Christchurch in perspective.
You’ve also coached the Canterbury Fire Brigade Rugby team for 30-odd years?
Yes I did. I played until my body couldn’t take it anymore. Dan Carter’s dad, Neville Carter, was one of our best players back in the day – most of our guys were first team players.
We played curtain-raisers for Super 14 games, and we always got a run on Jade Stadium. I was a manager, coach, player, fundraiser, everything! We had some awesome players with us over the years.
And what about your family, are they from Christchurch?
Yes all the family is from Christchurch. We have nine kids and a couple of grandchildren.
And what about yourself?I wasn’t born here, but it’s
where I’ve spent most of my life. I was born in New Plymouth.
Have you travelled much?
I travelled around most of the Pacific Islands as part of the USAR job, and have experienced the cultures there. A few years ago, we got a fire truck into a remote part of Guam when they needed one. We managed to fly it up there over two days in a big Hercules plane.
And finally – what are you hoping for this Christmas?
I’m looking forward to a bit of quality time with the family. We don’t get a lot of that around this time of the year. Christmas is pretty special and it’ll be nice to get some family time in.
parcels and family
UP AND AWAY: A fire truck is loaded into a Hercules plane, on its way to rural Guam.
NEW ZEALAND ASSOCIATION FOR GIFTED CHILDREN - CHRISTCHURCH EXPLORERS
The New Zealand Association for Gifted Children (NZAGC) aims to promote the needs of gifted children at national and local levels. It is run by a group of volunteer parents, and fosters the educational and social development of gifted children, recognising and accepting their needs. Meetings are held on Sundays once a month, from 2-4pm. For more information, phone Carol Gray on 385 4355 or visit the website www.canterburyexplorers.org.nz.
BELFAST FRIENDLY CLUBActivities include annual
garden tour; day tours,
including meals; club birthday party; Christmas party; annual Christmas luncheon outing; entertainment; and housie. The club meets for a games day every second Monday, at 1.30pm, and for entertainment on the fourth Monday, at 1.30pm. Meeting are held at the Belfast Rugby Football Club, March Pl. There is a $10 annual membership fee. For more information, phone Sandi Smith on 354 6227or Marion Burns on 323 8296.
CANTERBURY RECREATIONAL 4WD CLUB
This club promotes enjoyable, but responsible, four-wheel driving. Meetings are held every first Wednesday, at 7.30pm, at the Papanui RSA, 55 Bellvue Ave. For more information, email [email protected].
Monday deceMber 14 2015NOR’WEST NEWS 7
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Selwyn House School student Ella Stephens took the top award at this year’s prize-giving.
She won the Old Girls’ Cup for Outstanding Contribution to the School which recognises the student who most exemplifies the spirit of Selwyn House School by her outstanding contri-bution.
Ella also took home the Liz Walker cup for Performing Arts and a year 7 and 8 Spanish Award.
The awards were held last Thursday and 75 awards were dished out to stu-dents who excelled in their fields of academics and sports.
Prizes and awardsOld Girls’ Cup for Outstand-
ing Contribution to the School - Ella Stephens
Anna Rumbold Trophy for Creative Writing - Lucy Jessep and Kathleen King
Inquiry – Zelle Logan
The Kay Cup for Senior Per-sonal Project – Tessa Appo and Ella Cox
Sedley Wells’ Music Award – Isabella Read
Contribution to School Music - Harriet Compton-Moen
Endeavour Cup for outstand-ing contribution to School Sport Eliza Meekings and Violette Perry
For the sportswoman who most upholds the IB values in her pursuit of ex-cellence whilst represent-ing Selwyn House School - Evie Eaton
Annabel McCormick Award - Chloe Berge
Sophie Trengrove Cup - Kath-leen King
The Zwart Cup for Character and Creativity - Rosa Cocks
The Lapthorn Cup for Lead-ership- Georgina Scott
Academic Excellence Merit Award - Lucy Jessep
Angela Kearns Award for
Academic Excellence – Harriet Compton-Moen
Boarding prizes:For the boarder who most up-
holds the IB values across the school – Margot Kyle
For the boarder who most cel-ebrates positivity – Lily Wang
House Shield - WaikatoPresentation of Special Sports
Awards: The Connie Hutton Cup for
7 Year old Athletic Champion - Gemma Wong and Charlotte Chiles
Kelly Shrigley Memorial Net-ball cup - Amelia Haller and An-nabelle Velenski
Presentation of Year 8 Awards:Liz Walker cup for Perform-
ing Arts - Ella StephensSimmonds Family Senior
School Cup for Excellence in Music Theatre - Eliza Meekings and Georgina Scott
Artistic Excellence- Evie Ea-ton
Commitment to Art - Maya
Kelly and Amelia AdriaensContribution to the Cybrary
- Kathleen KingICT - Zelle Logan and Ella
HodgsonTait Robotics Cup - Harriet
Compton-MoenMathematics - Harriet Comp-
ton-MoenScience - Annabelle ReillyEnglish - Lucy JessepKindness Cups:Senior School - Tessa AppoMiddle School - Paris CarrollJunior School - Harriet RouchJaney Ward Prize - Kate
GourleyWilletts Cup- Emma CawoodCups for the International Bac-
calaureate programmes:Years 1 - 4 - Xanthe McElroyYears 5 - 8 - Maya Kelly and
Caroline Holder Spanish Awards:Year 3 and 4 - Xanthe PearceYear 5 and 6 - Eloise SluisYear 7 and 8 - Lucy Jessep and
Ella Stephens
ATHLETICS DAY: Waimairi School pupils competed in a different kind of triathlon. As well as cycling and running they replaced the run with a scooter race. Junior school teacher Sue Tansey said the event was extremely successful. There was about 250 five to seven-year-olds who also made their way around athletic stations throughout the afternoon with their parents cheering them on.
yourLOCAL
Schools
Tell us what’s happening at
your school. Email [email protected]
or phone 371 0777
Isleworth School pupils have made sure they will have a fun summer after brushing up on their water safety rules. They took a trip to Waikuku Beach for their water education day. They learnt about being sun smart and surf safety. Some of the pupils said the best part of the day was playing in the waves.
Making water safety fun
•More schools, page 10
Pupil exemplifies spirit of Selwyn House School
Ella Stephens
Monday deceMber 14 2015 NOR’WEST NEWS8
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Schools
Isleworth School pupils went from specta-tors to performers in this year’s Santa Pa-rade.
The schools kapa haka group was invited to participate in the parade.
Around 30 pupils and two kapa haka tu-tors sang and on the back of a truck – it was the first time pupils had been involved in the celebrations.
Deputy principal Andrew Lange said they
can’t wait for next year.“The children were very excited to be in
the same parade that they have been attend-ing as spectators and now they were per-formers,” he said.
Mr Lange thanked all those involved in the day.
“I want to say thank you to the teachers and parents support for acting as marshals and keeping the children safe,” he said.
Pupils perform in parade
Alex Lloyd came armed with a briefcase full of lollies as part of his role of principal for a day.
The St Albans Catholic Primary School pupil won the won the opportunity to be principal for the day at a Parent Teacher Association fundrais-ing auction.
Alex,10, said the hardest aspect of the job was taking the afternoon assembly.
He gave out awards and in a popular move, de-clared a mufti day.
He hit the ground running on November 4 with a special morning tea to have a chat with new entrant parents letting them know all the great things about his school.
“We have small classes and we all know each other,” he said.
“We don’t have a pool but on hot days, we take our shoes and socks off and Mrs Ryan sprays our feet with the hose.
“It’s on the grass so it waters it at the same time.”
LEARNING THE ROPES: Alex sits with Principal Annette Sjoberg as she explains some of the key aspects of being a principal.
POPULAR PRINCIPAL: Alex brought in a briefcase full of lollies for his day as principal.
Principal for a day
Charlotte Arthur (right) was as named Rangi Ruru Girl’s School Dux at a ceremony at Horncastle Arena recently. She was also the recipient of the Otago Dux Scholarship and the Otago Performance Scholarship. Away from the books,
Charlotte received first in biology and the Mawson Cup, first in chemistry, first in economics as well as high achievement in statistics, english and physics.
Away from the books, Charlotte captained the school’s first 11 hockey team to Porritt Cup and Federation Cup titles this year.
This year Olivia Humphrey received the Dorothy Bates Trophy and was awarded a University of Otago Academic Excellence Scholarship for 2016 and will study Health Sciences.
The Faletoese Cup and the P.T.A. Prize for the Best All Round Girl in the School went to Jemima Allison who was also awarded a Victoria University Excellence Scholarship.
Prizewinners:Dux - Charlotte ArthurProxime Accessit - Claire
McSweeneyPTA Prize for Head of the School:
Head of Culture - Claire McSweeneyPTA Prize for Head of the School:
Head of Sustainability - Phoebe Robinson
PTA Prize for Head of the School: Head of Community - Libby Vincent
PTA Prize for Head of the School: Head of Health - Priyanka Nathu
PTA Prize for Head of the School: Head of Sport - Lottie Eglinton
The Dawson Prize for the Head of the School with Responsibility for Service - Ellie Crawford
The Dorothy Bates Trophy awarded to a pupil who shows outstanding potential during her years at school (‘Reaching for the Stars’) - Olivia Humphrey
The Ethel Gibson Memorial Prize for the Head of the House - Rebecca Wilson
The Faletoese Cup and the PTA Prize for the Best All Round Girl in the School - Jemima Allison
The McKenzie Cup for Service in the House - Rebecca Wilson
The Principal’s Award for Generosity of Spirit - Suyoun Jung
The Prize for Outstanding Performing Arts Student - Pauline Ward
The Samantha Perkins Memorial Prize for the Head of the School - Jess Wood
The Sophie Savill Cup for Outstanding Sportswoman - Emma Stenhouse
The Special Award for Perseverance - Sara Walden
Dux honoured at Rangi Ruru
Monday deceMber 14 2015 NOR’WEST NEWS10
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Monday deceMber 14 2015NOR’WEST NEWS 11
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ANDREW KING
When you think of a concert master you do not immedi-ately think of a 15-year-old.
But Rangi Ruru Girls’ School student and violin-ist Grace McKenzie has been chosen to lead about 115 stu-dents as concert master for the New Zealand Secondary Schools Symphony Orchestra.
School head of music Janet Kingsbury said the honour speaks volumes about Grace’s high level of technical and musical maturity “which is way beyond her years”.
“It is rare for a student of this age to be appointed con-cert master of the NZSSSO, a role that is usually awarded to older students,” she said.
In the north-west area 42 students were selected for the orchestra.
St Andrew’s College, Christchurch Girls’ High School, Burnside High School, St Bede’s Col-lege, Papanui High School, St Margaret’s College and Christchurch Boys’ High School are all represented.
Rangi Ruru and Burnside High led with 15 students se-lected each.
Ms Kingsbury said it was a record number for the school and it is wonderful to have such a strong Rangi repre-sentation.
The students will do a six-day boot camp in April cul-minating in two public per-formances.
RISING TALENT: Grace McKenzie (in white) will be the concert master for next year’s New Zealand Secondary Schools Symphony Orchestra.
Students selected in the New Zealand Secondary Schools Symphony Orches-tra. Rangi Ruru Girls’ SchoolConcert Master - Grace McKenzie1st Violin 4B - Yuna Chon1st Violin 5B - Sarah Lawrence1st Violin 10B - Victoria Park2nd Violin 5A - Emily Davey2nd Violin 10B - Livvy PrideViola 2A - Jessie AndersonCello 2A - Eugene InFlute Section Leader - Isabella GregoryOboe 1 B (Cor Anglais) - Sarah PrideOboe 2A - Adelina OrwinOboe 2B - Amy ChenTrombone - Rebecca HarrisPercussion - Holly EvansOrgan - Yang Kun XiangSt Andrew’s College1st Violin 3B - Jooyoung Edward Kim2nd Violin Deputy Leader - Joseph Yoon2nd Violin 4B - Callum HamptonChristchurch Girls’ High School1st Violin 4A - Yuriko ShiratoriBassoon 3 - Sarah BealingBurnside High School
1st Violin 6B - Nicolas Davey1st Violin 7A - Jane Lee1st Violin 7B - Paul Hulston1st Violin 9A - Hijiri Yamamoto1st Violin 9B - Zoe GroomViola Leader - Marijke CooperDouble Bass Leader - Matt HowesDouble Bass Deputy Leader - Liam JohnsonFlute 1B - Saya NittaFlute 2A - Emily McCullochFrench Horn 2 - Kate KingFrench Horn 4 - Jonas TingTrumpet - David PetchTrombone - Mahlia BobbyPercussion - Lewis CooperSt Margaret’s College1st Violin 8B - Sujean InViola 2B - Sammy McDonnellFlute 2C - Briar BellaneySt Bede’s College2nd Violin Leader - Connor McSwee-neyChristchurch Boys’ High SchoolViola 4B - Koichiro FuedaPapanui High SchoolDouble Bass 3B - Juliet McLachlanTrumpet - Claire Daddiza
Young student chosen as concert master
Monday deceMber 14 2015 NOR’WEST NEWS12
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[Edition datE] 1
EdgewareVillage
Father and sons Tane, Richard and Andrew Norton took over Bailies Bar. The trio have been in Christchurch hospitality for around
15 years, and were part of a syndicate with interests in the Bealey Ave and Ferrymead Speight’s Ale House and The Bog.
Tane was an All Black from 1971 to 1977. Playing as hooker, he notched up 27 test caps and captained the team during a tour by the British Lions in 1977. The Norton family has a long link with the St Albans area. “Taking over Bailies was really natural because we’ve had a 40-year link to the area,” Richard said.
“Dad ran a market garden for 30 odd years here, and a lot of patrons that are coming in for lunch or a drink have memories, or are connected through that, but it’s also great to see a whole lot of new faces, too.”
Christmas at Ma Baker is the new name on the block at their new-look stores in the Edgeware Village and also Bishopdale Village Mall.
The shops have recently been rebranded but are still 100 per cent Kiw-owned and operated by the original owners, Paul and Nicky, who have 20-plus years in the baking industry, with Paul a qualified baker by trade. They have a team of four bakers who start early in the morning to bring fresh bread
and baked goods to you daily. They sell basic Kiwi food at a good basic price, making it affordable to buy lunches and teas everyday. Ma Baker are famous for their filled rolls, donuts, slices, pies, coffee and fresh bread, but a new sophisticated range has been added to cater for everyone’s tastes.
Ma Baker has a good selection of Christmas mince pies, cakes and biscuits. They are open from 7am to 5.30pm, seven days a week.
Baileys barHANDOVER COMPLETE
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St AlbansPharmacyEdgeware is a bustling suburban retail
hub, offering locals a variety of shops and services in close vicinity. Whether looking for distinctive products or
services, there are many destination shops worth a visit.
St Albans Pharmacy is a well established business, recognised by families for generations as the place to go for help with medical prescriptions and good old fashioned advice. They also offer a great selection of gifts for christmas or any other occasion.
Because this time of the year brings with it a frantic search for the ‘perfect present’, look no further
than Edgeware Village.
St Albans Pharmacy is a well-established business located on the corner of Edgeware Road and Colombo
Street. It has been recognised by families for generations as the place to go for help with medical prescriptions and good, old-fashioned advice.
St Albans Pharmacy has Christmas sorted for you, with a wide range of gifts. Wether it’s a little something for a stocking filler, a secret Santa gift or a major gift for a special loved one, there is something for everyone.
They also offer free Christmas gift wrapping to add that special finishing touch to your gift and take the hassle out of gift-buying.
Monday deceMber 14 2015NOR’WEST NEWS 13
Cnr Colombo & Edgeware Rd Ph 366 0404
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[Edition datE] 1
Cranford Street
A drive along Cranford Street provides easy access to some of the main suburbs leading north from Christchurch City
Encompassing St Albans, Redwood, Papanui, and Mairehau, the road is also only minutes’ away from Merivale and Northwood.
One of the interesting facts about Cranford St is the geography of the area enables a mixture of quaint businesses alongside some ‘big corporate players’. Locals are spoilt for choice with the services and products on their doorstep. These range from health services such as dentist, vets, a medical centre, physiotherapist, pharmacies, and child care facilities to larger chain store for appliances, furniture and building specialists.
You will also find local service stations
and convenience shops, a vast array of fast food, restaurant and hospitality options, including cafes’ Thai and fish n’ chips. The local gyms will keep people fit and healthy. beauty and hairdressing salons in the area have expertise to create the ‘perfect look’ for summer. Gift shops offering distinctive and beautiful treasures are dotted along the road, and a range of specialty businesses such as real estate, Kidds Cakes, auto repair, Gun City, computer repair specialists and accommodation choices add further to the selection available.
An iconic organisation located on Cranford St is the small football stadium, English Park (ASB Football Park). The park has the capacity to hold approximately 3000 people for local, national and international sporting fixtures. It is the home stadium to Canterbury United Football.
Christmas atCranford Street has
a lot to offer
Monday deceMber 14 2015 NOR’WEST NEWS14
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Monday deceMber 14 2015NOR’WEST NEWS 15
SUMMERTIMES.CO.NZ
INGHAM LAZY SUNDAYSEvery Sunday 3 January – 21 February 3pm – 4.30pm Botanic Gardens (Except 21 February, St Albans Park)
KITE DAYSaturday 30 January 1.30pm – 4.30pm New Brighton Beach, South of the PierBring your kite and join in the fun with world wide kite makers.
CHILDREN’S DAYSunday 6 March11am – 3pmSpencer ParkA family fun day with games, crafts, pony rides and plenty of entertainment.
NEW YEAR’S EVEThursday 31 December 6.30pm – 12.30am North Hagley ParkEnjoy music, entertainment and an early “midnight” countdown for the kids at 8.30pm.
ANTHONY HARPER SUMMER THEATRE: WIZARD OF OZ3 – 21 February Wednesday to Friday 7pm Weekends 2pm & 7pmNo performance Mon/Tues Riccarton House Grounds
GOOD NIGHT FILM FESTIVALWeekends 23 & 24, 30 & 31 January Pre-show 6pm, Movie 7pm Various locationsBring a rug and enjoy a movie for the whole family.
SummerTimes is back and packed full of fun events over the summer months. Pick up a summer events guide from your local Council service centre or library, visit summertimes.co.nz or SummerTimes on facebook for more information and events.
SPARKS VALENTINE’S SPECIALSaturday 13 February 7.30pm – 10pm North Hagley Park (Postponed to Sunday 14 February if wet)
CHRISTCHURCH LANTERN FESTIVAL27 & 28 February5pm – 10.30pmNorth Hagley ParkCelebrate Chinese New Year with lanterns, music and fireworks.
GOLD COIN
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Let us know what’s going on with your club or team. Email andrew.king@
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yourLOCAL
Sports
St Margaret’s College had a strong weekend at the nation-al secondary schools athletics championships.
The school won three silver medals and a gold at the carni-val held in Timaru on December 5-6.
Anna Percy won the open girls 300m hurdles event.
Harriet Bush finished second in the open 200m steeplechase event, losing to Eva Goodisson from Woodford House.
The junior girls also finished second in the 4x100m relay
event, narrowly loosing to Wan-ganui Collegiate.
Caitlin Bonne’s final throw in the 1kg junior discus com-petition of 39.14m was enough to see her finish second, ahead of Mellata Tatola of St Mary’s College.
RUNNER UP: St Margaret’s College student Harriet Bush (middle) in action at the national secondary schools athletics championships.
CHAMPION: Burnside High School student Charlotte Blair is a national champion for the first time. Charlotte, a year 12 student, won the senior girls 1500m race at the national secondary schools athletics championship in a time of 4min 32sec. The event was held in Timaru on December 5-6.
DETERMINED: St Margaret’s College student Jemima Teneekoon competing at the national secondary schools athletics championships in the senior girls 400m race.
Strong event for St Margaret’s
Monday deceMber 14 2015 NOR’WEST NEWS16
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Redcliffs homeowner, Peter Cook, with Managing Director Andrew Callaghan of lead contractors Callaghan Ltd who completed the repair, according to Peter, “on time and to the highest standard.”
CHRP better managed says Auditor GeneralEQC is doing better at managing the Canterbury Home Repair Programme (CHRP) but still has areas it could improve, says the latest report card from the Auditor-General.
The Auditor-General’s latest report found progress in all areas where change was recommended in its 2013 audit of CHRP, including communication with customers, repair auditing and the way repair work was organised.
It also noted that repair costs in the programme had been well managed and workplace injury rates were low.
The areas where EQC could improve its performance included customer communications, managing complaints and the “mixed performance” experienced by some customers, including some vulnerable customers.
Chief Executive Ian Simpson say EQC will be incorporating lessons from the follow-up audit as part of its work improving how it meets customers’ needs.
The report Earthquake Commission: Managing the Canterbury Home Repair Programme – follow-up audit can be read at: www.oag.govt.nz/2015/eqc-follow-up
In the Know Hub to closeThe In the Know Hub at Eastgate Mall will close its doors as scheduled on Thursday 17 December 2015.
The Hub is a collaboration of earthquake-related agencies offering a one-stop shop for residents with enquiries. Since its formation in April, it has been visited by more than 4800 people and hosted more than 20 different seminars.
In the future, the agencies will continue to support and work with residents to ensure their issues are progressed effectively. The agencies involved in the Hub recognise the importance of continuing to work together to understand community needs.
Any residents still engaging with the Hub through the community hosts, will be contacted prior to the Hub’s closure.
Residents can continue to be supported through:
— Residential Advisory Service 03 3797027
— Canterbury Earthquake Temporary Accommodation Service 0800 673 227
— Earthquake Support Coordination Service 0800 777 846
— EQC 0800 DAMAGE 0800 326 243 — Christchurch City Council
03 941 8999, or — their individual insurer.
ILV community meetings, 2016As part of settling claims for Increased Liquefaction Vulnerability (ILV) land damage, the Earthquake Commission (EQC) has held 12 community meetings this year for customers who have received or about to receive a qualification pack which informs customers whether or not they qualify for this type of land damage.
For January, 2016, EQC is changing its planned schedule of meetings to reflect that most customers will have already received their qualification packs. Instead of an originally planned eight meetings for January 2016, EQC will now hold two on:
— 20 January at 7pm at Beulah Church, 140 Springfield Rd in St Albans; and
— 28 January at 7pm at Papanui Bowls Sports Club, 181 Condell Ave.
Homeowners who can’t make it to one of EQC’s ILV qualification community meetings can call us on 0800 326 243 or visit www.eqc.govt.nz/ILV for more information.
STAFF, CONTRACTORS AND TRADESPEOPLE IN THE CANTERBURY HOME REPAIR PROGRAMME HAVE WORKED
HOURS WITH FATALITIES04 6 1 4 8 8 2 8
Tens of thousands of customer files in an EQC storage facility. Just one of the hundreds of photos given to the CEISMIC archive.
EQC in digital archivesThe Earthquake Commission is adding 26GB of video and photographs to University of Canterbury’s CEISMIC public digital archive, which preserves knowledge and memories of the 2010 and 2011 earthquakes.
EQC Chief Executive Ian Simpson recently presented stage one of EQC’s contribution to the University’s Vice-Chancellor Dr Rod Carr.
CEISMIC is a searchable archive, which documents the experience of Cantabrians through the earthquakes. It aims to be a single portal to help other communities and the nation learn from Canterbury’s natural disaster experience.
“CEISMIC is an important innovation, and we’re glad to support its work by sharing
what we have to help document a very poignant and significant time in the life of Canterbury,” Mr Simpson says.
EQC has worked closely with UC and its teaching staff over a number of years to support its earth science and engineering research capability, Mr Simpson says.
“As well as funding a range of research, EQC also supports the Quake Centre-Industry Fellowship and QuakeCoRE, a national network of earthquake resilience researchers. EQC is committed to research into, and education about, natural disaster risk, and investing in the University’s earth science and engineering research is a vital part of our role in these areas,” Mr Simpson says.
Merry Christmas and thank you from EQC2015 has been another big year for us at the Earthquake Commission as we continue making progress on our work in Canterbury in the wake of the 2010 and 2011 earthquakes.
In the Canterbury Home Repair Programme, from the 70,000 homes that we committed to fix back in 2010, we’re now down to the last 800 home repairs, which are either in progress or where we will soon start. There’s another 500 home repair customers that we are working with to agree a settlement option for them.
We’ve started settling some of the most complex land claims where the properties have increased
vulnerability to liquefaction or flooding, and have released our report about our Ground Improvement Programme. This is world-leading research into how we can build affordable homes on land prone to liquefaction.
The EQC Act Review got underway this year, so there has been some public consultation on how parts of the Act might be improved. Consultation has confirmed the EQC scheme’s value, and may go further to remove some inefficiencies and uncertainties of the existing Act.
Once we receive the final results of the EQC Act review they will be used, together with lessons from Canterbury, to help build the
EQC that is fit for the future and better prepared for the next big natural disaster.
We have had a number of natural disasters this year – the June earthquake in Dunedin, the floods in Whanganui and, more recently, the Pongaroa earthquake in which EQC used lessons learned from its Canterbury earthquakes experience to improve EQC’s response.
Our focus for 2016 is to complete all remaining home repairs, including any remedial work, and to cash settle all outstanding land and building claims.
My sincerest thanks go to all the Canterbury customers who have patiently waited so long for their
homes to be repaired or their claims to be resolved. I also want to thank the agencies and community groups who have worked so hard for the people of Canterbury.
To those hardworking EQC staff who remain dedicated to completing our role in Canterbury, thank you so very much. Finally, I must thank all the other New Zealanders who – through their insurance levies – have helped fellow Kiwis when their lives were turned upside down by a natural disaster.
I wish you all a safe Christmas and joyful New Year with family and friends.
Ian Simpson EQC Chief Executive
EQC UPDATE KEEPING YOU INFORMED | DECEMBER 2015
0800 DAMAGE (0800 326 243) OR VISIT WWW.EQC.GOVT.NZ
tasty bites
Christmas simply isn’t Christmas without special meat treats as the focus of festive dinners. Jan Bilton shares her top picks
I’d like to you to meat . . .
bite bite.co.nz–NZ’shomeoffood
’Wow, that’sone crazy sav’By Yvonne Lorkin
The thing I love about wine isthat just when I think I’ve gotmy head around how each styleis supposed to taste, a wine willland onmy desk that blowsmeout of my comfort zone.
Marisco Pride and GloryMarlborough SauvignonBlanc 2011, $65★★★★★
For BrentMarris andhis team this hasbeen a special projectto produce a sassilycomplex sauvignonsourced from theWaihopai Valley thatoozes white peach,lemon verbena,creamy tropicalcharacters andshows soft, chalky,nougat-like layers onthe finish. It’s a wine that offerssomething different with everysip, something that makes yousay, ‘Wow, that’s crazysauvignon’.
Bellbird SpringHome Block White2013, $30★★★★
Guy Porter hasblended together aneyebrow-raisingcombo of riesling,muscat,gewurztraminer andpinot gris to create awine redolent of yellow rosesand grandma’s overnight bag—perfumed and sweet on thenose. In themouth it has juicywhite peach and persimmonnotes, refreshingly creamy andcomplex. It’s amazing partneredwith spicy butter chicken.
Natural Wine Co. OrganicPinot Gris 2015, $19★★★★ 1/2This straw-gold pinot grisshows a lifted,chalky, nutty aromaand a rich quince andbaked applecharacter. It’s full,generous and hasintriguing layers ofcomplexity on thefinish. It’s a stepsideways in terms ofwhat you’d normallyexpect from pinotgris, but I really likethis wine.
I’d like you to meat . . ....Christmas simply isn’t Christmaswithout specialmeat treats asthe focus of festive dinners. Jan Bilton shares her toppicks
Turkey
Beef Wellington
BEEF WELLINGTONThis recipe has been inspiredby Andrew Clarke, a recentlyappointed Beef + LambAmbassador for 2016.
INGREDIENTS
600g-700g whole beef filletsalt and freshly ground blackpepper to taste2-3 tbsp olive oil1 small onion, diced75g mushrooms, diced350g ready-rolled puff pastry (Iused Maxwells)2 tbsp hot English mustard1 egg yolk, lightly beaten
METHOD
Trim the fillet of silverskin, ifrequired. Season.
Heat a little oil in a frying panand sear the meat briefly on allsides, until browned. Removefrom the pan and cool.
Add more oil to the frying pan.Saute the onions and mushroomsuntil tender and there is no liquidleft in the pan. Season. Cool.
Roll out the pastry (35cm x24cm) on a clean bench. Spreadthe mustard over the top of thefillet. Turn the fillet mustard-sidedown. Place lengthwise acrossthe pastry in the centre. Top thebeef with the mushroom mixture.Fold the pastry over to enclosethe meat and filling. Fold the endstogether and press neatly andfirmly together. Ensure anyoverlapping edges are not toothick or it will not cook properly.
Any scraps can be made intoshapes to decorate the top. Chilluntil ready to cook.
Preheat the oven to 220C.Place the beef package in an oiledroasting pan. Brush all over withegg yolk. Bake for 10 minutes,then reduce the heat to 190C andcontinue cooking for 10-15minutes, depending on thickness.The pastry should be golden andcrisp. Stand for 5 minutes beforeslicing.
Excellent served with a beefglaze or red wine sauce.Suggested wine match: Syrah
— Serves 6
ROAST TURKEYA L’ ORANGEBecause Croziers’ FreeRange turkeys are lean,you need to protectthem with foil or anoven bag to preventthem drying out duringcooking.
INGREDIENTS
4.5kg Crozier Free-range Turkey2 oranges200g packet sage &onion stuffingsalt and pepper to taste1/4-1/2 cup orangejuice50g butter, meltedGlaze:1/4 cup orange juice1 tbsp each: powderedgelatine, sugar
METHOD
Ensure the turkey is thawedenough to remove the giblets.Run cold water through the inside
of the turkey then pat dry insideand out with paper towels.Sprinkle with the salt and pepperand pat in.
To make the stuffing, finelygrate the rind of the oranges.Remove the pith and dice theflesh. Place the rind and flesh in abowl with the stuffing mix,seasonings and enough orangejuice to bind
Preheat the oven to 160C.
Loosely fill the neck and maincavity with the stuffing. Secure thelegs and neck with skewers tohold the stuffing in, or place alarge onion at the entrance to themain cavity to hold the stuffing.
Place the turkey in a largeroasting dish, breast-side up.Brush with the butter. Place about2 cups of water in the roastingpan. Cover the pan loosely withfoil.
Roast for about 40 minutes per500g of turkey plus 30 minutesextra, until the legs ease awayfrom the body with gentle pulling.Baste at least twice duringcooking. Remove the foil duringthe last 30 minutes of cooking.
Combine the glaze ingredientsand heat until the gelatine andsugar are dissolved. Prick theturkey skin with a needle thenbrush with the glaze. Continuecooking for 5 minutes. Brush withthe glaze again and continuecooking until the skin is goldenand crisp. Stand for about 10minutes before carving.
Suggested wine match: A well-rounded Chardonnay.
— Serves about 10
BEEF WELLINGTON
This recipe has been inspired by Andrew Clarke, a recently appointed Beef + Lamb Ambas-sador for 2016. INGREDIENTS 600g-700g whole beef filletsalt and freshly ground black pepper to taste 2-3 tbsp olive oil 1 small onion, diced 75g mushrooms, diced 350g ready-rolled puff pastry (I used Maxwells) 2 tbsp hot English mustard 1 egg yolk, lightly beaten
METHOD Trim the fillet of silverskin, if
required. Season. Heat a little oil in a frying pan
and sear the meat briefly on all sides, until browned. Remove from the pan and cool.
Add more oil to the frying pan. Saute the onions and mushrooms until tender and there is no liquid left in the pan. Season. Cool.
Roll out the pastry (35cm x 24cm) on a clean bench. Spread the mustard over the top of the fillet. Turn the fillet mustard-
side down. Place lengthwise across the pastry in the centre. Top the beef with the mushroom mixture. Fold the pastry over to enclose the meat and filling. Fold the ends together and press neatly and firmly together. En-sure any overlapping edges are not too thick or it will not cook properly.
Any scraps can be made into shapes to decorate the top. Chill until ready to cook. Preheat the oven to 220C. Place the beef package in an oiled roasting pan. Brush all over with egg yolk.
Bake for 10 minutes, then reduce the heat to 190C and continue cooking for 10-15 minutes, depending on thickness. The pastry should be golden and crisp. Stand for 5 minutes before slicing.
Excellent served with a beef glaze or red wine sauce. Sug-gested wine match: Syrah
— Serves 6 ROAST TURKEY A L’ ORANGE
Because Croziers’ Free Range turkeys are lean, you need to
protect them with foil or an oven bag to prevent them dry-ing out during cooking.
INGREDIENTS 4.5kg Crozier Freerange Turkey2 oranges 200g packet sage & onion stuff-ing salt and pepper to taste 1/4-1/2 cup orange juice 50g butter, melted Glaze: 1/4 cup orange juice 1 tbsp each: powdered gelatine, sugar
METHODEnsure the turkey is thawed
enough to remove the giblets. Run cold water through the inside of the turkey then pat dry inside and out with paper towels. Sprinkle with the salt and pepper and pat in.
To make the stuffing, finely grate the rind of the oranges. Remove the pith and dice the flesh. Place the rind and flesh in a bowl with the stuffing mix, seasonings and enough orange juice to bind.
Preheat the oven to 160C. Loosely fill the neck and main
cavity with the stuffing. Secure the legs and neck with skewers
to hold the stuffing in, or place a large onion at the entrance to the main cavity to hold the stuffing.
Place the turkey in a large roasting dish, breast-side up. Brush with the butter. Place about 2 cups of water in the roasting pan. Cover the pan loosely with foil.
Roast for about 40 minutes per 500g of turkey plus 30 minutes extra, until the legs ease away from the body with gentle pulling. Baste at least twice during cooking. Remove the foil during the last 30 minutes of cooking.
Combine the glaze ingredients and heat until the gelatine and sugar are dissolved. Prick the turkey skin with a needle then brush with the glaze.
Continue cooking for 5 min-utes. Brush with the glaze again and continue cooking until the skin is golden and crisp. Stand for about 10 minutes before carving. — Serves about 10
bite bite.co.nz–NZ’shomeoffood
’Wow, that’sone crazy sav’By Yvonne Lorkin
The thing I love about wine isthat just when I think I’ve gotmy head around how each styleis supposed to taste, a wine willland onmy desk that blowsmeout of my comfort zone.
Marisco Pride and GloryMarlborough SauvignonBlanc 2011, $65★★★★★
For BrentMarris andhis team this hasbeen a special projectto produce a sassilycomplex sauvignonsourced from theWaihopai Valley thatoozes white peach,lemon verbena,creamy tropicalcharacters andshows soft, chalky,nougat-like layers onthe finish. It’s a wine that offerssomething different with everysip, something that makes yousay, ‘Wow, that’s crazysauvignon’.
Bellbird SpringHome Block White2013, $30★★★★
Guy Porter hasblended together aneyebrow-raisingcombo of riesling,muscat,gewurztraminer andpinot gris to create awine redolent of yellow rosesand grandma’s overnight bag—perfumed and sweet on thenose. In themouth it has juicywhite peach and persimmonnotes, refreshingly creamy andcomplex. It’s amazing partneredwith spicy butter chicken.
Natural Wine Co. OrganicPinot Gris 2015, $19★★★★ 1/2This straw-gold pinot grisshows a lifted,chalky, nutty aromaand a rich quince andbaked applecharacter. It’s full,generous and hasintriguing layers ofcomplexity on thefinish. It’s a stepsideways in terms ofwhat you’d normallyexpect from pinotgris, but I really likethis wine.
I’d like you to meat . . ....Christmas simply isn’t Christmaswithout specialmeat treats asthe focus of festive dinners. Jan Bilton shares her toppicks
Turkey
Beef Wellington
BEEF WELLINGTONThis recipe has been inspiredby Andrew Clarke, a recentlyappointed Beef + LambAmbassador for 2016.
INGREDIENTS
600g-700g whole beef filletsalt and freshly ground blackpepper to taste2-3 tbsp olive oil1 small onion, diced75g mushrooms, diced350g ready-rolled puff pastry (Iused Maxwells)2 tbsp hot English mustard1 egg yolk, lightly beaten
METHOD
Trim the fillet of silverskin, ifrequired. Season.
Heat a little oil in a frying panand sear the meat briefly on allsides, until browned. Removefrom the pan and cool.
Add more oil to the frying pan.Saute the onions and mushroomsuntil tender and there is no liquidleft in the pan. Season. Cool.
Roll out the pastry (35cm x24cm) on a clean bench. Spreadthe mustard over the top of thefillet. Turn the fillet mustard-sidedown. Place lengthwise acrossthe pastry in the centre. Top thebeef with the mushroom mixture.Fold the pastry over to enclosethe meat and filling. Fold the endstogether and press neatly andfirmly together. Ensure anyoverlapping edges are not toothick or it will not cook properly.
Any scraps can be made intoshapes to decorate the top. Chilluntil ready to cook.
Preheat the oven to 220C.Place the beef package in an oiledroasting pan. Brush all over withegg yolk. Bake for 10 minutes,then reduce the heat to 190C andcontinue cooking for 10-15minutes, depending on thickness.The pastry should be golden andcrisp. Stand for 5 minutes beforeslicing.
Excellent served with a beefglaze or red wine sauce.Suggested wine match: Syrah
— Serves 6
ROAST TURKEYA L’ ORANGEBecause Croziers’ FreeRange turkeys are lean,you need to protectthem with foil or anoven bag to preventthem drying out duringcooking.
INGREDIENTS
4.5kg Crozier Free-range Turkey2 oranges200g packet sage &onion stuffingsalt and pepper to taste1/4-1/2 cup orangejuice50g butter, meltedGlaze:1/4 cup orange juice1 tbsp each: powderedgelatine, sugar
METHOD
Ensure the turkey is thawedenough to remove the giblets.Run cold water through the inside
of the turkey then pat dry insideand out with paper towels.Sprinkle with the salt and pepperand pat in.
To make the stuffing, finelygrate the rind of the oranges.Remove the pith and dice theflesh. Place the rind and flesh in abowl with the stuffing mix,seasonings and enough orangejuice to bind
Preheat the oven to 160C.
Loosely fill the neck and maincavity with the stuffing. Secure thelegs and neck with skewers tohold the stuffing in, or place alarge onion at the entrance to themain cavity to hold the stuffing.
Place the turkey in a largeroasting dish, breast-side up.Brush with the butter. Place about2 cups of water in the roastingpan. Cover the pan loosely withfoil.
Roast for about 40 minutes per500g of turkey plus 30 minutesextra, until the legs ease awayfrom the body with gentle pulling.Baste at least twice duringcooking. Remove the foil duringthe last 30 minutes of cooking.
Combine the glaze ingredientsand heat until the gelatine andsugar are dissolved. Prick theturkey skin with a needle thenbrush with the glaze. Continuecooking for 5 minutes. Brush withthe glaze again and continuecooking until the skin is goldenand crisp. Stand for about 10minutes before carving.
Suggested wine match: A well-rounded Chardonnay.
— Serves about 10
Monday deceMber 14 2015 NOR’WEST NEWS18
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Monday deceMber 14 2015NOR’WEST NEWS 19
Monday deceMber 14 2015 NOR’WEST NEWS20
moneyThe pros and cons of retaining the family trust
The family trust gained popularity as an owner-ship structure for property and investments to help minimise tax and estate duty and maximise entitle-ment to residential care subsidies.
The abolition of estate duty some years ago, re-duced income tax benefits and the increased scrutiny placed on trusts within residential care subsidy ap-plications have all lessened the importance of some of the key benefits of family trusts.
But this does not mean trusts no longer have a useful purpose. Trusts are expensive to oper-ate. There is the cost of establishing the trust, the cost of preparing an annual tax return for the trust if it owns income-producing assets and the annual cost of administering the trust.
These costs must be compared with the benefit gained from the protection of assets from a variety of different risks as well as other ancillary benefits.
Trusts can provide pro-tection against a number of potential risks, of which the key ones are:
• The possible reintro-duction of estate duty.
• Claims on personal as-sets by business creditors.
• Relationship property claims Trusts can also of-fer benefits, such as the ability to split income to family members on lower marginal tax rates, ease of transition of assets on death and safeguarding of assets for vulnerable children.
The purpose of estab-lishing a trust should be clearly identified. Trusts which have been estab-lished for the sole purpose of avoiding tax or increas-ing eligibility for govern-ment subsidies are unlikely to withstand scrutiny.
It is important that trust administration and record-keeping be diligently attended to if the trust is to be considered genuine (or not a sham).
Consideration needs to be given to which assets should be held in the trust and how the trust should be structured.
Due to the complexity of issues, good advice from a solicitor and accountant is essential.
• Liz Koh is an authorised financial adviser. The advice given here is general and does not constitute specific advice to any person.Adisclosure state-ment can be obtained free, phone 0800 273 847. For free e-books, see money-max.co.nz and moneymax-coach.com
Wanganui Chronicle Thursday, June 13, 2013 31
It’s simply amatter ofstretching your targets
RussellBellBUSINESS ZEN
IT’STHEMIDDLE of Juneand 50 per cent of the yearis already almost behindus. Time flies when you are
having fun and, for many of us,that’s what this time of year isabout—with the ski seasonalmost here and others lookingfor winter escapes.It’s also a good time to look
ahead and plan for futuresuccess. Strategic planning isan essential component ofsuccessful business and I havetwo plans— one formyself andone for the business— both areintertwined.Formany of us, our
businesses are a reflection ofourselves, so it makes sensethat whenwe plan for ourbusiness(es), they reflect ourown goals and ambitions.So, what are you going to
achieve for the remainder ofthis year?What are yourtargets? Are you going to letlife happen or take astructured approach?It’s important that you set
goals for yourself and yourbusiness that energise,motivate, aremeasurable andattainable. However, you
shouldmake sure that you alsoset some stretch targets.My personal plan includes
revampingmy fitness and hasmany stretches . . . and stretchtargets! I have resolved toexercise at least three times aweek. I did start this columnwith the ‘‘time flies’’ statement,but it seems that in that fitnesstime, I can create an ability toslow time significantly or stopit entirely.So I am going to dust off the
previously unused stepmachine at home. And I will seta goal of ‘‘stepping’’ aparticular distance each day.Given that the garage isn’twarm, there is incentive to getmotivated.The stretch target is to
make this activity daily. OK,not much of a stretch, but rightnow I am about as fit as a BigMac is nutritious.
The key to stretch targets isthat they do just that; theystretch you to new levels ofperformance and, likemuscleswhen you exercise, you andyour business develop newstrengths as you achieve them.I know it won’t be easy—
particularly starting fromscratch— but I want to beexercising every day if I can. Sowhat do you dowhen thingsget toughwhen pursuing agoal? Instead of giving up, youget energised. And although itis a stretch, I believe it isattainable.Oncemy fitness returns, it
will be a goal achieved, and Iwill have developedmoreconfidence andwill feel bettertoo.It’s the same for goal setting
and strategic planning— setyour targets so you knowwhere you are going andinclude some stretch targets.The benefits to you and yourbusiness will be exponential.■ If you would like helpimplementing stretch targetsinto your strategic plan, giveZenith Solutions a call on 3479997.
Get goodadvice beforeinvesting overseas
It is not uncommon for NewZealanders to have overseasinvestments.Examplesmight be shares in
foreign companies, foreign unittrust investments, foreignsuperannuation schemes andforeign life insurance policies.There are some pitfalls in leaving
these investments overseas.If your overseas investments
have a value greater than $50,000,they could well be liable for tax inNew Zealand. This is called aForeign Investment Fund (FIF) tax.There are a number of options youcan choose from as to to calculate itand youwill need help from anaccountant or financial adviser.Certain overseas investments,
particularly Australian ones, areexempt from FIF tax.Under current NZ law, an
overseas adviser who providesinvestment advice to a NZ residentmust be an Authorised FinancialAdviser (AFA) as determined in theFinancial Advisers Act.Australian advisersmay in some
circumstances be exempt from this
requirement. Exemptions also applyto wholesale investors, for examplethose whose investment assets are$1million ormore.If, for example, you have a share
portfolio of around £200,000 in theUK onwhich personalisedinvestment advice is provided by abroker, the broker will be in breachof the Financial Advisers Act if he orshe is not registered as an AFA inNZ. Youwill not have the protectionof the code of conduct, disclosurerequire-ments anddisputeresolutionschemesthat aremandatoryfor AFAs.Finally,
having assets in currenciesother than the New Zealand dollarwill expose you to exchange raterisk.Obtaining advice from aNew
Zealand accountant or financialadviser on the implications ofleaving investment assets overseasis highly recommended.
■ Liz Koh is an authorisedfinancial adviser. The advicegiven here is general anddoesn’t constitute specificadvice to any person. A freedisclosure statement can beobtained by calling 0800 273 847.
WC13-6
For more information on our programmes please visit our Information Centre at 16 Rutland Street, Whanganui, or visit our website www.ucol.ac.nz
Get your hands on a briGht future.UCOL Whanganui’s Open Days are spread across three days. You can pickone day, two days, or all three if you’re keen to check out all of yourstudy options.
Check out art & design, computer graphic design, fashion, interior design& photographic imaging programmes.
On this day we will cover our administration, beauty, business, chef training,hairdressing and hospitality programmes.
Certificate in Art & Design L4Discover your inner talent with this versatile arts programme.Try your hand at printmaking, sculpture, painting, drawing andcomputer graphic design. Learn the essentials, find out what youlove and prepare for further study in arts and design with UCOL.
NZ Diploma in Business L6Are you striving towards a career where you can make the mostout of your skills in problem solving, people management,critical thinking and communication? This diploma offers youthe opportunity to learn a wide range of business skills andknowledge, including management, accounting, communicationand law. It’s an ideal preparation for business degree studies.
Arts & Design l Trades l Health & Science l Business & IT
sing and hos
Come along to find out more about our health science, nursing, medicalimaging, mental health, sport performance and vet nursing programmes.
Bachelor of Nursing L7World-class nursing with an emphasis on hands on clinicalexperience are just the beginning at UCOL. Experience 240hours of clinical placements in your first year and have your ownpersonal tutor to guide and support you right through your study.
For more information on our programmes please visit our Information Centre at 16 Rutland Street, Whanganui, or visit our website at
arts & desiGn tuesday 18th June
vocational wednesday 19th June
health & science thursday 20th June
[Edition datE]2
Canterbury Swim School’s holiday programmes run weekday mornings from 11-29 January. Classes range between
30-60 minutes depending on swimmer proficiency, and priced from $70-$90 for 5 days. Customers can choose to book 1, 2 or 3 weeks.
Such is the quality of Canterbury Swim School’s staff, programme, and its state-of-the-art facility, it has recently been recognised by Swimming New Zealand as a Gold Status Quality Swim School.
The Swim School’s after school classes are in high demand with some term 1 places still available. Group lessons are $15.50 per 30 minute session.
Canterbury Swim School
Casual swimming is available most days and times. Adults rates $5.50; over 65s $4; children $3.50. Concession cards are also available.
Canterbury Swim School is based at Waitaha Aquatic Centre, 25 Charente Way, Yaldhurst, just off Buchanans Rd in the Hornby/Yaldhurst area.
Phone 03 260 2220, or email: [email protected]
Lindisfarne was established in 1987 and is a small privately run nursery school. The separate nursery building caters for up to fourteen babies, and the preschool is licensed for up to thirty six children. We pride ourselves on providing as much a home like environment as possible for all of the children who attend Lindisfarne.
Our team consists of all trained and registered teachers, a teacher’s aide, a teaching assistant, and a cook and cleaner.
We pride ourselves on being a multi-cultural centre, both through the nationalities of the children who attend, and the nationalities of our teaching staff.
The large private play area allows the children to engage in lots of physical activities as well as imaginative play. Our on-site primary school teacher ensures all children are well prepared to start primary school.
Families are more than welcome to call in at any time to view the programme and meet the teachers.
Kids love lindisfarne
Summer’s here - it’s time to get into the swim and brush up on those skills over the holidays!
Monday deceMber 14 2015NOR’WEST NEWS 21
Apply on line now – FAst ApprovAl we can say yes when
the Banks say NO
FreepHone 0800 340 350
www.faircity.co.nz
CAll Us now
Apply on line todAy At
Easy PErsonal Cash loans
$$ FroM $600 - $20,000 $
389 2483 375 Worcester Street • Christchurch
• Central location
• Cooked healthy heart meals
• Large private outdoor play area
• Casual care available
• Enrolments available now
• 7.30am - 5.30pm Monday to Friday
EST 1987
Email. [email protected] Airport Business Park
92 Russley Road Christchurch 8042
Call John, Brendan or Andrew today on 03 366 8996 to find
out how we can help you.
We have over 40 years’ experience to assist you with…
LAWyerS
• Buying and Selling Houses and Commercial Property
• Wills, Trusts and Estate matters• All issues facing you and your business;
• Employment Law matters; • Traffic matters;
• Earthquake related issues; and • Advice regarding Retirement Villages
Canterbury swim sChoolis ready for you to
make a splash!
11th - 29th January
We’re located 25 Charente Way, just off Buchanans Rd, Yaldhurst
Book now for our January Holiday Programme
Give us a call on 03 260-2220 or check out our website at www.canterburyswimschool.co.nz
Shop N WinWinnerNathan, winner of
the 2015 Shop N Win with Julian from
Marshall’s Health in New Brighton
Nathan (winner) & Julian (owner)
[Edition datE]2
Andrew Johnson and his team at Denture South, in Barrington Street and Hornby, want to say thank you for all the support they
have received from Christchurch people throughout 2015.
“And we hope everyone has a wonderful Christmas and New Year,” says Andrew.
Both clinics will be closing on December 22 and reopening on January 11, 2016.
“We’ll be available for all denture services – fittings and repairs – from January 11 onwards,” says Andrew.
The two Denture South clinics cater for residents across the southern and western suburbs of Christchurch.
“Our friendly, approachable and highly skilled Denture South team enjoys providing denture services and helping people through the process, and we look forward to meeting new clients in 2016,” Andrew says.
Thanks and season’s greetings from Denture South team
Meet the team: (From left) Janice Ling, Chris Castle, Len Beattie, Andrew Johnson, Alesha Woods, Kim Waters.
“Our friendly, approachable
and highly skilled Denture South team
enjoys providing denture services
and helping people through the process, and we look forward
to meeting new clients in 2016.”
Monday deceMber 14 2015 NOR’WEST NEWS22
129 SEAVIEW RD, NEW BRIGHTON
PHONE 3888 921WWW.fAcEBOOk.cOm/cLAIRVOYANTmEDIUm1
Metaphysical Gift Shop in New Brighton
This Xmas get
something
unique...
get something
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get it from
Visions.
Happy Xmas all!
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Monday deceMber 14 2015NOR’WEST NEWS 23[Edition datE]2
Blood Pressure is an indicator of cardiovascular as well as overall health. Healthy blood flow is vital for a healthy body as the blood plasma
transports nutrients, hormones, metabolic waste, oxygen and CO2 throughout the body.
An area in the brain keeps check on blood flow to ensure health of all cells and the organs they make up. If blood flow is reduced, the brain will try to normalise blood flow by adjusting the heart strength, frequency (pulse rate) as well as the width of blood vessels all via the nervous system. Over a period of time, the blood pressure may keep increasing due to the deterioration of blood flow. A higher blood pressure is not ideal, and is considered a major risk factor for stroke, aneurysm, organ failure and heart failure. Even moderate elevation of blood pressure is considered a major reason for shorter life expectancy.
If we can maintain our blood pressure in the normal range, our overall health will be improved. Systolic blood pressure (the upper figure) is when the heart contracts and pushes blood around the body. Ideally at rest, this should be between 100 and 120. The diastolic blood pressure (the lower figure) is the pressure in the arteries between beats and ideally at rest, this should be between 60 and 70.
It has been found in around 90 per cent of cases, high blood pressure is caused by an increase in the resistance to blood flow in the
blood vessels. It is believed inflammation and stiffness of the blood vessels are major reasons for this increased resistance. Checking our blood pressure on a regular basis allows us to adjust our diet and lifestyle, and see the benefits in our blood pressure readings.
Blood pressure monitors and further information on how to improve your overall health and blood pressure naturally are available from the natural health advisers at Marshall’s Health and Natural Therapy, 110 Seaview Rd, New Brighton. Phone 388 5757. We are always happy to help!
Taking the pain out of Christmas
If you or someone you know suffers from painful arthritis, night cramps or swollen feet and hands, a gift of an Aircycle could be just the Christmas present you
are looking for. It’s small enough to post and simple to use.
This NZ invention has helped thousands of New Zealanders for years.
“My leg muscles are so much stronger and my circulation greatly improved,” reported a 93-year-old. “And I can sleep the night undisturbed by cramps – a real bonus!”
It’s a great circulation booster, reduces swollen ankles, helps relieve joint and muscle pain, strengthen leg muscles to support joints
and improve balance and mobility. “After a 26-hour flight, I skipped off the plane
with no ankle swelling,” said Tess Rowley.An Aircycle could be the best present you
buy this year – not only taking the pain out of Christmas, but giving someone lasting health benefits and years of pain relief.
Aircycles have a lifetime guarantee, are available from pharmacies, Diabetes Christchurch, Aspire Canterbury and More Mobility.
For more information, visit their website www.aircycle.co.nz, phone 04 569 5013 or post $39.90 (P&P included) to Aircycle, PO Box 45105, Waterloo, Lower Hutt.
Revered for centuries by Polynesians and Southeast Asians for its remarkable skin anti-ageing and healing properties, Dilo oil comes
from the nut of the sacred Dilo tree, “the tree of a thousand virtues”. The Dilo tree draws its sustenance directly from the nutrient-rich, warm waters of the Pacific Ocean.
Dilo oil is also called “the beauty oil” as it can penetrate all three layers of the skin, offering exceptional cell hydration and regeneration. It has a unique ability to stimulate the growth of healthy skin cells and the formation of new tissue, giving it powerful anti-ageing properties that can help reduce lines, blemishes, scars, stretchmarks, dry or scaly skin, skin redness and repair damaged skin.
It also possesses anti-inflammatory, antimicrobial, antifungal, antioxidant and sun-protective properties, and is commonly used on most skin ailments, including rosacea, pimples, ulcers and sores, acne and acne scars, psoriasis, eczema, dermatitis, rashes, blisters, skin eruptions, warts, insect bites and stings, athlete’s foot, burns, sunburn, cuts and cracks, nappy rash and many more, often with incredible results. Also, it is used for joint and muscular pain, and may even help stimulate healing.
AMAZING ISLAND MIRACLE OIL
Further information is available from the natural health advisers at Marshall’s Health and Natural Therapy, 110 Seaview Rd, New Brighton. Phone 388 5757. We are always happy to help!
The importance of good blood pressure
ARTHRITISBoost circulation and gently
exercise while you sit – it’s so easy!
Available from pharmacies, Diabetes Christchurch, More Mobility, Aspire Christchurch.
Information and mail orders www.aircycle.co.nz or call 04 569 5013
Xmas
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Revered for centuries by Polynesians & Southeast Asians for its remarkable skin anti-aging & healing properties, Dilo oil comes from the nut of the sacred Dilo tree, “the tree of a thousand virtues”. Dilo oil is often called the beauty oil as it can penetrate all three layers of the skin offering exceptional cell hydration & regeneration. It has a unique ability to stimulate the growth of healthy skin cells & this gives it powerful anti-aging & healing properties that can help reduce lines, blemishes, scars & damage to the skin. It also possesses anti-inflammatory, antimicrobial, antifungal & antioxidant properties.
Dilo Oil Supports• Anti-aging & skin regeneration, helps reduce lines, blemishes, scars &
stretch marks• Skin hydration• Skin repair & growth, helps feed the skin & stimulate healthy new cells• Wound healing & skin protection from bacteria, viruses & fungus• Most skin problems, rosacea, pimples, ulcers & sores, acne, psoriasis,
eczema, dermatitis, rashes, blisters, skin eruptions, warts, insect bites & stings, athlete’s foot, burns, nappy rash etc.
• Joint & muscular pain As seen on Rachel Hunter’s Tour of Beauty
AMAZING ISLAND MIRACLE OIL
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MARSHALLS HEALTH & NATURAL THERAPYCONSULTING - PRESCRIBING - DISPENSING - MANUFACTURING - MEDICAL HERBALISTS
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Keeping our blood pressure (B/P) in the normal range is a positive sign of good health. The higher the B/P above normal the more likely we may suffer a stroke, aneurysm, organ failure or heart attack. Even moderate elevation of B/P can lead to shortened life expectancy. Checking our B/P on a regular basis is a positive step & allows us to make changes to our lifestyle, diet & nutrition when necessary.
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MARSHALLS HEALTH & NATURAL THERAPYCONSULTING - PRESCRIBING - DISPENSING - MANUFACTURING - MEDICAL HERBALISTS
110 SEAVIEW ROAD (Just past C.N.B School) • PH 388 5757 We are Always Happy to Help!
IDEAL
PRESENTChristmas
[Edition datE]2
Much admired, finally available3 Broadfell Ave, AvonheadAuction: December 17, 20153 bedrooms | 2 bathrooms | 2 toilets | 2 living rooms | 1 dining room | 1 office/study | 2 car-garage | Listing #: PI39796
After a wonderful 26-year tenure, my highly motivated owners are packing their bags, creating a fabulous opportunity to secure
this often admired, desirable property. Located at the end of a cul de sac, this low-maintenance, permanent material brick home (built 1989) offers a private, tranquil haven for peaceful living. Those with green fingers will relish passing the time in the stunning 621m2 grounds with colourful cottage-style planting, established trees and shrubs, manicured lawns and sunny seating areas.
The single level floor plan is spacious, offering a choice of three living areas – an open plan kitchen/dining room, interconnecting family room with a sliding door to the garden and a large formal lounge with inviting gas fire. There are three good-sized double bedrooms, two with built-in wardrobes. The master has a walk-in wardrobe, sliding door to the outdoor patio and en suite bathroom with shower. The family bathroom benefits from both bath and walk-in shower. There is also a home office/study, double internal access garage and off-street parking available.
Well-presented throughout and in excellent condition, you will be able to move in and enjoy immediately.
So conveniently located, this lovely home is in close proximity to schools, shops, parks, amenities and the airport.
For definite sale on or before Auction
Day, seize the opportunity to secure this fabulous home today. Early viewing highly recommended!
Open Home dates: Saturday, December 12, 12pm to 2pm; and Sunday, December 13, 12pm to 2pm. See you at the Open Homes or call me today for a private viewing appointment - contact Deb Harvey of Harcourts Gold Papanui (Licensed Agent REAA 2008) on 352 6166 or mobile 027 220 6565.
Monday deceMber 14 2015 NOR’WEST NEWS24
VIEW US ONLINE: www.bestmotorbuys.co.nz
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For enquiries, contact Geoff moreton: 021 1066 177
Monday deceMber 14 2015NOR’WEST NEWS 25Classifieds Contact us today CALL
NOW Ph: 03 379 1100
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Issue 413 | April 16 – April 29, 2015
100%
We’re for every gardener
autumn planting • moon calendar • the lone pine • plant doctor
Projects to remember
Making wreaths
and poppies
InsPIred by AustrAlIA
Ideas from Melbourne
International Flower
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FlAnders PoPPyIts significant story
ISSN 1174-8656
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AntiquesANTIQUE GOLD JEWELLERY wanted, gold rings, chains, brooches, medals. Great price for gold pocket watches, ph 03 351-9139GOLD SOVEREIGNS and other gold coins wanted. Also scrap gold, broken or damaged gold jewellery, alluvial gold, nuggets, etc, top price paid ph 03 351-9139OLD COINS & BANKNOTES wanted. Also old medals of any sort, military, sporting, agricultural, lodge, dance & band medals, etc, ph 03 351-9139
ComputersALL YOUR COMPUTER WORRIES SOLVED! *$30.00 off your first service with this coupon!* No problem too big or small from home PC’s to business networks. PC slow? An end to Viruses, Spyware, and Clogged Systems. Safe secure hassle-free computing. Lost files recovered. Microsoft Certified, MCSE, MCP+l. 30 years experience. Call Andrew Buxton this week on 326-6740 or 027 435-7596 for $30.00 off* Custom Computers Christchurch
Curtains
CURTAINFABRICS
European designs/coloursEnds of linesManufacturers secondsBy the metre or made to measure
CURTAINFABRIC OUTLET
71 Hawdon st SydenhamPh 366-5026
8.30-4.30 Weekdays
Gardening & Supplies
Gardening & Supplies
A GARDEN OR LANDSCAPING TIDY UP? Shrub, hedge & tree pruning, Lawns, Gardening, consistently reliable general property upkeep, Dip. Hort. 10 yrs experience, One off tidy ups or on-going service. Nick’s Property Maintenance. Keeping your garden beautiful. Free Quote. Ph. 942-4440
GARDENER - Need your home or commercial garden tidied up or renovated or require long term assistance. Phone Ruth 326-6663 or 021 272-0303GARDENING By mature female, very particular, honest & reliable $18 per hr, Northcote & surrounding areas, plse ph 03 352-2590SECTION CLEARANCE, MAINTENANCE & tree removal, Hill sections a specialty competitive prices, ph Ewan 03 326-5009 or 027 201-5150
Health & BeautyHAIRDRESSER MOBILE mature, qualified, avail for perms, sets & cuts, in the comfort of your own home, ph 03 352-8208
Holiday Accommodation
QUEENSLAND SUN-SHINE COAST AUSTRA-LIA Resort, Ocean Views, Balconies, Self Con-tained, 1 or 2 B/R Ensuite, Heated Pool, Spa, Sauna, Free Internet, Shops, Restaurants, Tennis, Surf Club & Patrolled Beach, Public Transport at door. Ask for our SEASONAL SPECIALS. Phone 61 7 544-35011 Email: [email protected] www.mandolin.com.au
PersonalsGENTLEMAN, financially Indep, lives on own over in the Avonhead area, presentable, passionate and companionable would like to meet a similar lady to enjoy the fruits of love together. Email me on [email protected] LONELY man single seeks lonely single lady for Christmas cheer and mistletoe action.Dont be shy ring me on 3583634 MALE seeks a stylish lady with great lines. Built for speed, has perky headlights, a small boot, have some miles on the clock, sporty model and can polish up for presentation at shows and events. Write to Alan at P.O.Box 1919 Christchurch. Photo appreciated. SANTA seeks a female friend to help distribute presents from his sack. Should be able to drive a manual sleigh with a gear stick. TXT 0276594425
Situations Vacant
Christchurch StarCirculation DepartmentFreepost 155865CHRISTCHURCH
DELIVERY PEOPLE
REQUIRED
The Star requires delivery personnel in all areas of Christchurch for our waiting list. The work involves door-to-door delivery of The Star newspaper on a Wednesday and Friday.
If you are interested please call 3772427 or e-mail [email protected] or complete and return this coupon
date: name: address: phone # email: age (if under 13)
Public Notices
Rexellent RentalsCars, Vans, Brisbane , Coolangatta
www.rexellent.com.au
FREE CALL 0800 601 508
Trades & Services
Appliance Sales & Service
388 4780Appliance Services
12 Brighton Mall, New Brighton
AD
VER
TISE
YO
UR
BU
SINE
SS H
ERE
Phon
e fo
r fur
ther
det
ails
(03)
379
110
0
Ballet TuitionClasses for juniors
to seniors or individual
private lessonsPreparation for examinations
and competitionsFull teaching registration BBO
Ph 027 282 5700Joan Adams (A.R.A.D) Solo Seal
Tuition
PILATES Beginner & Intermediate classes, Tuesday & Wednesday nights. Fendalton Croquet Club, Makora Street. Phone Julie 351-2100
Weka Pass RailwayWaipara, North Canterbury
www.wekapassrailway.co.nz
We Are Running SunDAY 20th DecembeR
SAntA tRAintrains running every
Sunday in JanuaryInfoline Chch 96 22 999 Depart Glenmark Station
11.30am & 2.00pm
DEMOLITIONWith care and respect we will remove your dwelling. Our policy is to recycle as much as we can. We are a
local company specialising in residential properties. We
will endeavor to cater for your individual needs.Ph. R.M. Solutions
021 02866981 for a free quote.
Three convenient sizes:Standard 3.6m x 2.4m $70 p/w
Large 4.2m x 2.4m $85 p/wXtra-large 4.8m x 2.4m $100 p/w
Visit our display cabins at 95 Beach Road or
470 Cranford Street or call 0211277227 for a free brochure.
NEED MORE SPACE?
Ideal as an extra bedroom or office.
www.justcabins.co.nz
To LetAAA Buying goods quality furniture, Beds, Stoves, Washing machines, Fridge Freezers. Same day service. Selwyn Dealers. Phone 980 5812 or 027 313 8156
A+ Household effects, fridges, freezers, washing machines, ovens. Good cash paid. Ph 022 0891 671
A RECORDS and Hi-Fi gear wanted, excellent prices paid for good records especially kiwi and overseas 60’s - 90’s PennyLane 430 Colombo St Sydenham 7 days 3663278 or 021 2226144
TOOLS Garden, garage, woodworking, mechanical, engineering, sawbenches, lathes, cash buyer, ph 355-2045
Wanted To Buy
DRIVEWAYS & PAVINGFREE QUOTESProfessional, friendly
Service AlwaysPh. 03 329 4806 or 027 827 0505CAP CONSTRUCTION LTD
BLOCKED DRAINS?• VIDEO INSPECTION• WATERBLASTING• LIQUID WASTE
PH: 03 365 7960 24 hours // 7 days
ROOFING
Robinson Roofing Ltd
- Re-roofing and new roofing
- Quality roofing at the best price around- Licensed building
practitioner
Call Hamish for a quote 03 347 90 45
Trades & Services
Rope & harnessa speciality,
no scaffolding required,
30 years of breathtaking experience.
FREE QUOTES
ROOF PAINTING
Phone Kevin 027 561 4629
Exterior staining, exterior painting, moss and mould treatment and waterblasting
PapanuiHigh School
ESOLTeacher Aide27.5 hours per week, term time only, fixed
term for 2016. Excellent communication skills required. Ability to
work with the individual students and small
groups of students from a diversity of ethnicities. It is a Grade A position on the Support Staff
Collective Agreement scale.
Applications consisting of CV, covering letter, and the names and contact
details of three referees to Mike Vannoort,
Associate Principal:[email protected]
Situations Vacant
Monday deceMber 14 2015 NOR’WEST NEWS26Classifieds Contact us today CALL
NOW Ph: 03 379 1100Entertainment
Friday 11th December - Wednesday 16th December
SPECTRE (M)
HAMLET (M)
YOUTH (M)
HENRY V (M)
HOTEL TRANSYLVANIA 2 (PG)
LETTERBOX ADVERTISING
Phone Mark on 364 7453 or 021 800 809 • Email: [email protected]
The Christchurch Star Company specialises in the printing and delivery of gloss mailers and letterbox flyers.
We offer a FREE professional Creative and Design service to ensure your advertising is effectively targetting your customers.
DESIGN
You can choose CHCH wide delivery to every home or target your delivery to where your customers live. Talk to us about the best option for your business.
DELIVERY
Phone Mark on 364 7453 or 021 800 809 • Email: [email protected]
Appliance Sales & Service
388 4780Appliance Services
12 Brighton Mall, New Brighton
T i t a n P r o p e r t y M a i n t e n a n c e L t d
Free Quotes 021 810 [email protected]
www.titanpropertymaintenanceltd.co.nz
You’ll love our work
Our services include:- House washing- Lawn mowing- General garden tidy- Rubbish removal- Waterblasting- General handy man- Gutter cleaning- Rental property tidy upOther services available
Trades & Services
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CONTACT
Juliet Dickson DDI 03 364 7409 Mob 021 688 159 [email protected]
Viv Montgomerie DDI 03 364 7494 Mob 021 914 428 [email protected]
MulTI AwArD wINNINg publIShINg COMpANy
AAA CArpentry licensed builder practitioner all property maintenance small job expert by tradesman /handyman free quotes city wide call now 03 387-0770 or 027 245 5226 [email protected] tree CAre Services, tree removal, trimming, stump grinding, shelterbelt clean up, section clearing, rubbish removals, excavation work, ph 027 728 5688BUILDer LICenSeD available for all aspects of building. Please call 027 241-7471 or 335-0265BUILDer For all building work but specialist in bathroom renovations, 30 yrs experience, with service and integrity. Free Quotes. Ph Lachlan 383-1723 or 0274 367-067.CArpenter HANDYMAN - Small Job Specialists, Carpentry, Repairs, Decking & Maintenance, 40 years experience, no job too small, Ph Warren 03 322-1103 or 027 697-8541CArrIer LoCAL experienced, friendly, trade-me purchases, single items to truck loads, furniture to whatever, removals & trade deliveries a specialty. Ph GEH 341-5069CArpet CLeAnInG and free deodorising, 3 rooms & hallway from $59, over 20 yrs experience ph 027 220-2256 ConCrete CUttInG Affordable Concrete Cutting with Quality, and removal work. Free quote. No job to small. Phone 027 442-2219, Fax 359-6052 a/h 359- 4605
Trades & Services
DRIVEWAYSReplace, repair or new. We are a local company
with over 10 yrs exp. We also operate a digger for all other
earthworks.Ph. R.M. Solutions
021 02866981 for a free quote.
DRIVEWAYSReplace, repair or new. We are a local company
with over 10 yrs exp. We also operate a digger for all other
earthworks.Ph. R.M. Solutions
021 02866981 for a free quote.
FUrnItUre reMoVALS Large Trucks $95 + GST per hour 7 day NZ wide, packing & moving, Professional Company, Professional Service. Canterbury Relocations Ltd. ph 0800 359 9313
GAS, pLUMBInG, DRAINAGE & HEATING. 24/7 service. Ph Mike Cairns Gas & Plumbing 021 132 8929 or 03 326 7949
oVen CLeAnInG Professional cleans $50.00. Gift Vouchers avail. Phone 0800 683-6253 or 027 228-0025
pAInter AVAILABLe All aspects in painting. Very competitive in roofs and fences. Please call 027 241-7471 or 335-0265
pAInter Top quality work, interior/exterior, pensioners discount, free quotes, 30 years experience, I stand by Canterbury, ph Wayne your friendly painter. 03 385-4348 or 027 274-3541
pAIntInG & Decorating interior & exterior, gib fixing, plastering, paperhanging, Est 50 yrs in ChCh, ph Wingfields Ltd, ph Mark 021 171-1586 or 355-5994
pLASterer Gib Stopping, Small job specialty. 30 + years experience. Ring 0800 387-369
pLUMBer For prompt service for all plumbing maintenance, repairs and alterations. Phone Michael 364 7080 or 027 438 3943
pLUMBer ALF THORPE PLUMBING Certifying Plumber for all types of plumbing, maintenance, spouting, alterations etc. Phone 352-7402 or 0274-350-231
pLUMBer A Top Plumbing job completed at a fair price, prompt service, all work guaranteed, Ph Brian 960-7673 or 021 112-3492
Trades & ServicesrooFInG Qualified & Licenced Practitioner. Re-Roof & Repairs, all types. Member New Zealand Roofing Association. Over 35 years experience. Phone John 027 432-3822 or 351-9147 email [email protected] CLeAnInG Spouting Unblocked, Cleaned Out and Flushed Out. Also Full Handyman Services Available. Call Trevor 384-3435 or 021 043-2034tree WorK Hedge trimming, stump grinding, rubbish removed, small job specialty Ph Andrew 03 322-8341 or 027 435-8759t.V. SerVICe Centre Repairs, tvs, microwaves, stereos, DVD. Aerial installations and kitsets, 480 Moorhouse Ave, ph 03 379 1400UpHoLSterer Dining Chairs, Lounge suites, Caravan Squabs etc. recovered. Free Quotes. Phone Graeme 383-1448
Trades & Services Trades & Services
VHS VIDeo tApeS & all camera tapes converted to DVD, video taping, weddings, twenty firsts, special occasions, www.grahamsvideo.co.nz ph 03 338-1655WAterBLAStInG Quality Job, Quick Service by skilled tradesman, Ph Richard Severin at Jet-X 0800 538 969 Free quotes, visit www.jetx.co.nzWInDoWS & DoorS Joiner 25 yrs experience, Repair of rot or full replacement of sashes & existing windows & doors, Glazing, door locks, security stays fitted, New house installation of doors & hardware, ph Mykle 027 399 1673
Trades & Services
Monday deceMber 14 2015NOR’WEST NEWS 27
Monday deceMber 14 2015 NOR’WEST NEWS28
Prices apply from Monday 14th December to Sunday 20th December 2015, or while stocks last. Trade not supplied. We reserve the right to limit quantities. All limits specifi ed apply per customer per day. All prepared meals are serving suggestions only. Props not included. Certain products may not be available in all stores. Proprietary brands not for resale.
FCN
O1412
FreshChoice Merivale189 Papanui Road, Christchurch. Phone 355 4432.
FreshChoice.co.nzFFFFFFFFFFF FreshChoiceNZ
Have you ordered your fresh Christmas turkey?Order now for pick up from the 20th December.
See FreshChoice.co.nz/holiday-hours or your local FreshChoice for Christmas holiday hours
Just Juice Fruit Juice/Citrus Tree 2.4/2.8L
Jacob’s Creek Sparkling/Lindauer 750ml (Excludes Reserve/Special Reserve)
Rolling Meadow Butter 500g
Meadow Fresh Yoghurt 1kg (Excludes Greek)
Tegel Frozen ChickenNo 14
Steinlager Classic/Pure/Stella Artois 12 x 330ml Bottles
Whittaker’s Chocolate Block 250g/Sharepack 12 Pack
Bluebird Original/Thick/Thinly Cut Chips 140/150g
$300each
$600
4 for
$399each
Fresh NZ Pork Leg Roast (Excludes Free Range)
Loose Hothouse/Truss Tomatoes
$699kg
$129kg
$700
2 for
$400each
$2200pack
GREATDEAL!
$890each
$699each