NorWest News 04-05-15
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Transcript of NorWest News 04-05-15
Pupils explore museum – p13
Anzac link to Harewood road – p4, p5
Harewood, Burnside, Bishopdale, Bryndwr, Fendalton, Merivale, St Albans, Mairehau, Papanui, Casebrook, Redwood, Regents Park, Styx Mill, Northwood, Belfast, Kaiapoi
Monday May 4 2015
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379 7100
Fantail (Piwakawaka)
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GOING ABROAD: St Margaret’s Olivia Mendonca, (middle) and St Andrew’s Sam Martel, (right) have both been selected in the New Zealand junior rowing team to compete at the world championships in Rio de Janeiro, Brazil in August. Sam was picked in the coxed four and Olivia as a travelling reserve for the pair or doubles. Christchurch Boys’ High Jack Lopas (inset) has also been picked as a travelling reserve. Former Rangi Ruru student Lucy Hutchinson and Matthew Mesman (Canterbury Rowing Club) were also selected in the coxless four and quad scull respectively.
Rowers bound for Rio world champs
Merivale residentstake up parking fightBY GABRIELLE STUART
Traffic and parking problems are escalating in Merivale, but residents hope to gain victory tonight in their battle to reclaim car parks outside their homes.
As more businesses have moved in around the intersection of Holmwood Rd and Rossall St, finding a park in the area has become a growing problem for
both customers and residents.Holmwood St resident Roy
Bickerstaffe said customers regularly parked across residents’ driveways because they couldn’t find a park.
He had also found people parked up his driveway, leaving their car there while they went to get a cof-fee at the shops.
He hopes to convince the Fendal-ton-Waimairi Community Board
tonight to put more restrictions on car parking in the area.
That would free up parks by discouraging commuters from parking there.
The block of shops on the corner of Holmwood Rd and Rossall St have been rebuilt and extended since the earthquakes, and include a busy cafe and a bakery.
Mr Bickerstaffe estimated that more than 30 people worked at
businesses on the street, while there were about 60 homes.
About 12 properties were cur-rently empty because homes were being rebuilt or repaired, and some of them were being subdivided, he said.
“If there’s a problem now there will be an increased problem as residents come back, and the street is subdivided further.”
•Turn to page 3
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CHRISTCHURCH’S PREMIERMagazine
FLYING VISIT: Marian College students Danielle Shaw, Beulah Paris and Emily Currie in front of a Royal New Zealand Air Force Augusta A109 helicopter. The Defence Force landed the helicopter at Marian College as part of its recruiting campaign, in a bid to encourage women to join the military. The Defence Force careers bus is also parked on site and year 10 classes are visiting the bus during the visit.
Defence Force lands at Marian
Monday May 4 2015 NOR’WEST NEWS2
Open 7 days Cnr Hoon Hay & Coppell place phone 338 2534, Fax 339 8624e. [email protected] www.mcmasterheap.co.nz
A SEED IN THE EYE….OUCH!
&McMaster HeapVeterinary practice
Willow is a lovely, placid young female Golden Retriever who has a fantastic life exercising with her owner and riding with horses on farms and at the beach. One lucky canine.
Suddenly in January of this year, Willow developed a weepy, sore right eye. This quickly progressed to a sticky eye that had a continuous copious mucky green-yellow discharge visible. There was no cough or sneeze heard. Her left eye remained completely normal.
Despite intensive, appropriate treatment and investigation from Willow’s primary vet, the discharge persisted. The right eye was now inflamed and irritated. Willow was still lively but wasn’t quite herself and she would hold her right eye partially closed.
Willow was referred to Dr Steve Heap in mid – March. At the clinical exam, the yellow discharge could be seen “welling up” from Willow’s lower right tear duct. As soon as the eye was cleaned more discharge would appear.
Apart from this infection of the lacrimal (tear drainage) system and the eye being inflamed there were no other problems detected. Infection of the tear drainage system is termed Dacryocystitis. Steve felt that the most likely cause of this was a foreign body – likely a vegetative foreign body e.g. a seed or barley grass awn that had entered the tear duct considering the terrain she frequents daily.
These can be very difficult and frustrating problems to solve at times. Under a general anaesthetic, Steve carefully put a catheter into the nose and into the exit of the nose end of the lacrimal system. This catheter was lodged firmly in place. The lower tear duct was partially opened. Water was flushed vigorously and copiously through this catheter. After about 10 mls of flushing, there was a blockage for period of 1-2 seconds.
On examination under an operating microscope, the end of a substantial seed was glimpsed. This was then grasped with forceps and removed!! A large “C’mon” was heard from the operating room as this was removed. The lower tear duct was then stitched carefully together.
Ten days post operatively, the right eye was still watery but there had been no mucky, infective discharge for the first time in over 2 months. The best thing was Willow was a lot happier, more energetic and playful than she had been and fully opening the eye. A great result all round and a very satisfying part of my job was being able to resolve the problem for Willow and her owner quickly and atraumatically.
Dr Steve Heap
McMaster & Heap
No problem is too big or small for the vets at McMaster and Heap. If
we can’t fix the problem directly we make sure we
will find out who can.
Before
After
Removed Seed
NICKY WAGNER MP FOR CHRISTCHURCH CENTRALPhone: 03 365 8297
Address: 103 Salisbury St, Christchurch 8013
Email: [email protected]
Website: www.nickywagner.co.nz
www.national.org.nz
Funded by the Parliamentary Service and authorised by Nicky Wagner MP, 103 Salisbury Street, Christchurch.
NICKY WAGNER MP FOR CHRISTCHURCH CENTRALPhone: 03 365 8297
Address: 103 Salisbury St, Christchurch 8013
Email: [email protected]
Website: www.nickywagner.co.nz
www.national.org.nz
Funded by the Parliamentary Service and authorised by Nicky Wagner MP, 103 Salisbury Street, Christchurch.
NICKY WAGNER MP FOR CHRISTCHURCH CENTRALPhone: 03 365 8297
Address: 103 Salisbury St, Christchurch 8013
Email: [email protected]
Website: www.nickywagner.co.nz
www.national.org.nz
Funded by the Parliamentary Service and authorised by Nicky Wagner MP, 103 Salisbury Street, Christchurch.
NICKY WAGNER MP FOR CHRISTCHURCH CENTRALPhone: 03 365 8297
Address: 103 Salisbury St, Christchurch 8013
Email: [email protected]
Website: www.nickywagner.co.nz
www.national.org.nz
Funded by the Parliamentary Service and authorised by Nicky Wagner MP, 103 Salisbury Street, Christchurch.
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One of the world’s most popular writer and illustrator for children will visit Fendalton Open-air School this month.
Best known for his series Captain Underpants, Dav Pilkey (right) will visit the school on May 23 at noon to bring fun to reading and provide the opportunity for the pupils to meet him and ask questions.
A large public event open to all primary schools will also be held at Shirley Boys’ High School on May 22 at 1.30pm.
Captain Underpants was first published in 1997 and has sold more than 70 million copies worldwide, with more than four million sold in Australia and New Zealand.
The series is being turned into a feature film to be released in 2017 and is in
production with Dreamworks Animation.
In late 2012 The Adventures of Captain Underpants made the Scholastic Top 100 Greatest Books for Kids list.
That same year it also became the most banned book in the United States, beating Fifty Shades of Grey.
Captain Underpants began as a comic book that Pilkey started writing while he was in primary school to cope with bullies and his learning difficulties.
Today he is a strong advocate against bullying, and for helping children who need to learn to read in
different ways.His books have
paved the way for ‘reluctant’ and ‘challenged’ readers
for more than 16 years, and
continue to inspire, educate and make our children laugh.The event at Fendalton Open-
air School will be held at noon and bookings are essential and can be made through The Children’s Bookshop on 366 5274.
World-reknowned children’s author to visit school
FLYING VISIT: Fendalton Open-air School pupils will have the chance to meet Captain Underpants author Dav Pilkey this month.
•From page 1City council traffic engineer
Wayne Anisy has drawn up a report on the issue for the community board, and recom-mended that a 120min parking restriction should be put in place on the eastern end of the street.
That would discourage com-muters from parking there, but allow space for customers or visitors to homes in the area to park.
But Mr Bickerstaffe said the recommendations didn’t go far enough.
He said residents wanted
to see them extended further down the street, and white lines drawn around parks to discourage people from park-ing over driveways.
He has lived in the area for 30 years, and said there needed to be more long term plan-ning around the issue, because traffic problems were growing steadily as more residents and businesses moved in.
Residents and businesses have been consulted on the proposal, and the six submis-sions received were all in fa-vour of it.
But there were disputes over
the restriction times, with most businesses wanting 60min parking, and most residents wanting 120min parking.
There are already 10min parking areas directly outside the shops, so city council staff recommended in the report that 120min parking restrictions be used in the new areas.
The community board has the power to change car parks in the ward without approval from the city council, and is expected to make a decision about the parking restrictions tonight.
Residents take up parking fight
PROBLEM: Residents and customers have found car parks on Holmwood Rd difficult to find since the shops on the corner of Rossall St were rebuilt and expanded. PHOTO: GEOFF SLOAN
Monday May 4 2015NOR’WEST NEWS 3
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Bullets, blood and braveryBY BRIDGET RUTHERFORD
Katie Lewthwaite has always won-dered what the name of her street meant.
And it was not until she dug deeper behind the meaning of Jessons Rd, Harewood when she found the som-bre reality of where the name came from.
Private Leslie Jesson and Private Ernest Jesson, brothers from Hare-wood, were both killed in action while serving in World War 1.
Leslie died in the Battle for Chu-nuk Bair and Ernest died a year later in the Battle of the Somme, the street name is a reminder of their sacrifice.
Both brothers are commemorated at the Harewood School memorial.
And at the Papanui RSA Anzac Day service, Miss Lewthwaite presented a moving speech to hundreds gathered to commemorate 100 years since the landings at Gallipoli.
Miss Lewthwaite, 18, entered the ANZ RSA Cyril Bassett VC Speech Competition in February, inspired by the tales of the Jesson brothers.
Leslie fought with the Canterbury Infantry Regiment at Gallipoli, and was killed in the Battle of Chunuk Bair, which Miss Lewthwaite de-scribed in her speech.
“Shrapnel whizzed past, sharp, un-forgiving. Bullets left, right, centre. The air swarmed with deadly metal. The roar of machine gun anger, the har-rowing cries of dying men, the screams of unimaginable agony they were help-
less to stop. The putrid stench of rot-ting bodies as they lie bloated and dis-figured. The blinding sun relentless in its heat, the dark blood dripping from where bayonets had been wielded.”
His body was never found and he is commemorated on the New Zealand Memorial at Chunuk Bair.
A year later, older brother Ernest was killed while serving as part of the Auckland Infantry Regiment at the Battle of the Somme.
He was reported missing on the first day of the Battle of Flers-Cour-cellete.
MEMORIAL: Katie Lewthwaite with the kauri tree which was planted at Burnside High School on April 24 to remember those who fought at Gallipoli. PHOTO: BRIDGET RUTHERFORD
REMEMBERED: Former pupils of Harewood School, the Jesson brothers are honoured on the school’s war memorial.
Monday May 4 2015 NOR’WEST NEWS4
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inspire student’s Anzac speechA board of inquiry held on No-
vember 24, 1916 found that he had been killed in action on September 15 1916, and he is commemorated on the New Zealand Memorial at Caterpillar Valley in the Somme.
Miss Lewthwaite was fascinated with their story and although she did not win the speech competition, she was specially asked to present it at the Anzac service.
“I really enjoy history, I enjoy re-searching it, I do that for fun.”
About 30 to 40 people praised her after the service, including the great-nephew of Leslie Jesson.
Miss Lewthwaite said he ap-proached her after the service and told her he had been crying for about half an hour because she spoke of his great-uncle.
“It was good to know that they [the family] were happy that I talked about him.
“It was pretty special.”She started writing the speech late
last year, and knew it off by heart by February.
It caught the attention of Hare-wood resident Reg Williams who attended the Papanui service.
He had never seen a larger atten-dance at the Papanui service and said Miss Lewthwaite’s speech was outstanding.
“I have crammed a lot of liv-ing into my 70-plus years and have never heard a speech delivered with such passion, dedication and clarity.
“To do this to such a large gather-ing without a piece of paper in sight
was truly amazing.”He felt proud to be there for such
a speech.“I would undoubtedly say she
would be the best public speaker I have ever heard.”
Miss Lewthwaite has also been asked to present her speech at Cash-mere View Retirement Village’s be-lated Anzac service this month.
She has being going to dawn ser-vices since she was a child and said the amount of people attending had gone up in the last couple of years.
But it was the younger generation that had to carry on the memory of those who fought, she said.
“We definitely have a responsibil-ity which a lot of people forget.”
To watch Miss Lewthwaite’s Anzac Day speech go to https://www.youtube.com/watch?v=Dw_GsYOK2yw
• Private Leslie Jesson, a former student at Harewood School, was killed in action on August 7, 1915 in the battle for Chunuk Bair in the Gallipoli campaign. He had enlisted in December 1914 and had arrived in Gallipoli in May 1915. Like many other men who served in Gallipoli, his health suffered and he had been evacuated on June 3 to Egypt to recover from enteritis. Five weeks later he was back in Gallipoli and killed as part of the Canterbury Infantry Regiment’s assault on Rhodo-dendron Ridge. His body was never found and he is com-memorated on the New Zealand Memorial at Chunuk Bair.
• Private Ernest Harold Jes-son, like his brother Leslie, had attended Harewood School but moved to work on a farm at Kihikihi in the Waikato. So in enlisting in January 1916, at the age of 34 was part of the Auckland Infantry Regiment. He left for overseas service in June 1916, arriving in France on August 21 and joined his battalion 10 days later. His front line service was short and was reported missing on the first day of the Battle of Flers-Courcellete. A board of inquiry held on November 24, 1916 found that he had been killed in action on September
15, 1916 and he is commemo-rated with many others of the missing on the New Zealand Memorial at Caterpillar Valley in the Somme.
• Battle of Chunuk BairThe Battle of Chunuk Bair
in August 1915 was one of the New Zealanders’ victories in the Gallipoli campaign. The New Zealand Infantry Brigade advanced towards the sum-mit of Chunuk Bair during the night of August 6, but the attack fell behind schedule and the New Zealanders were still 1km short of the summit when dawn broke. The soldiers took shelter on Rhododendron Ridge and in a mid-morning attack the Auckland Battal-ion suffered heavy casualties to reach the Pinnacle, 200m from the summit. Welling-ton Battalion’s commander Lieutenant-Colonel William Malone refused to sacrifice his men in a daylight attack and held off until the night of August 8. When the sun rose, the Wellington men, assisted by some Auckland mounted riflemen and British troops who also reached the summit, engaged in a desperate struggle to hold off the Turks. Seventy Wellington soldiers, out of 760, held Chunuk Bair until they were relieved during the night
of August 9-10 by two British battalions, which almost imme-diately succumbed to a massive counter-attack launched by the Turks.
• Battle of the SommeThe New Zealand Division
joined the Battle of the Somme on the Western Front in mid-September 1916. The Allies planned to shell the German lines in an attempt to destroy all forward German defences. The Allied troops could then move across no-man’s-land and over-run the enemy. It was expected that the surprised Germans, exhausted from the week-long bombardment of their trenches and bunkers, would put up little fight. The Allies could then advance on the next line of trenches, with troops mov-ing safely behind a curtain of artillery fire, but the reality was heavy casualties and excruciat-ingly slow progress. The battle was a pivotal event that laid the basis for the Allied victory in World War 1 but of the 15,000 New Zealand soldiers at the Somme, nearly 6000 were wounded and 2000 died. On November 18, the British aban-doned the offensive after only gaining 12km. On February 24, 1917, the Germans withdrew from the area.
• Anzac services, page 6
Private Ernest Jesson
Monday May 4 2015NOR’WEST NEWS 5
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An Anzac Day service held at the Belfast War Memorial in Sheldon Park, was attended by more than 200 people.
The event was organised by the Belfast Bowling Club, Belfast Community Network and Belfast School.
Ken Gray and Maurice Fuller both helped organ-ise the service and wanted to make it special for the centenary.
Mr Gray said: “We have organised this event for the past three years but with it being the 100th commemo-ration we thought it would be great to open it up to the wider community. We are thrilled with the turnout and the support from the Belfast community.”
While there were many
speakers, Belfast School head boy Zeke De Gouw and head girl Lagan Edwards spoke of how as young people, they view the importance of Anzac Day.
Zeke said in his speech: “For younger generations, it is sometimes difficult to understand why it is with gratitude that we should remember, but we have enjoyed the benefits of the peace and easy existence, which was purchased at the cost of many lives.”
Belfast Community Network manager Lynda Goodrick said the event was significant for the community.
“Having local organisa-tions come together to share the work was very much in the Anzac spirit.”
A Bishopdale man had a very special Anzac Day.
Graeme Parish made 100 Anzac crosses which have now been placed in front of the Papanui RSA.
Mr Parish is an active member of the community and decided he wanted to contribute to the Anzac commemorations and Fields of Remembrance in honour of his grandfather.
This project was designed to commemorate and remember each year from Gallipoli to the current day.
Each of the crosses has a year inscribed and will represent a period of time to reflect on the men and women who have fought for New Zealand over the last 100 years.
Mr Parish has made the crosses with support from members of the Bishopdale MenzShed who are under the umbrella of the Bishop-dale Community Trust.
Mr Parish has various impairments including learning disabilities and while contributing to the community, knows that this project will also enhance his relationship with the neighbourhood he associates with.
ANZAC SPIRIT: Graeme Parish at the Papanui RSA, where his crosses commemorating fallen New Zealand soldiers are placed.
WE REMEMBER: Belfast School head boy Zeke De Gouw and head girl Lagan Edwards, spoke of the impor-tance of Anzac commemora-tions at the service.
Big turnout for Belfast Anzac service
100 crosses mark a special contribution
Monday May 4 2015 NOR’WEST NEWS6
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The proposed
ChristchurchReplacement District Plan
How is your property affected?
What’s happening?At the Christchurch City Council we are reviewing our District Plan, which has rules about how you can use, develop, and protect your land and buildings.
The rules are there to ensure we sustainably manage our district’s resources, providing for the needs of our community while managing the effects of our activities.
You need to know what is being proposed in the review, so you can understand how it might affect the use of your land or your property rights in the future.
Got a question or need help?If you are unsure about anything in the proposed Christchurch Replacement District Plan or are having difficulty using the online plan, you can contact us for help.
Phone us on 941 8999 (0800 800 169 for Banks Peninsula callers) oremail us at [email protected]
Make a submissionWe welcome your feedback on the proposed plan – in the form of a submission. Tell us whether you support or oppose the proposed plan; which parts you are referring to and what you would like to see if you don’t agree with our proposals.
Ways to make a submission
Online – via the submission portal at proposeddistrictplan.ccc.govt.nzOn paper – submission forms (delivered to all Christchurch addresses this week) are available at all Council service centres and libraries.
Email – you may prefer to type your submission into the body of an email (using the same format as the printed form) and email it to us at [email protected] must be received by Monday 15 June, 2015.
Find out if your property will be affected by being considered in stage two of the Proposed Christchurch Replacement District PlanYou can view the plan online at proposeddistrictplan.ccc.govt.nz
Hard copies available for viewing at Council service centres and libraries
You are invited to attend any of the drop-in sessions:Thursday 14 May 9am to 9pm The Palms shopping centre (outside Countdown), Shirley Monday 18 May 3.30pm to 6.30pm Burnside Primary School Hall, 96 Memorial AvenueTuesday 19 May 10am to 1pm First Floor Foyer, Civic Offices, 53 Hereford Street, CityTuesday 19 May 3.30pm to 6.30pm Templeton Golf Club, Pound RoadWednesday 20 May 3.30pm to 6.30pm Duvauchelles Hall, 6039 Christchurch Akaroa RoadThursday 21 May 3.30pm to 6.30pm New Brighton Club, 202 Marine ParadeMonday 25 May 3.30pm to 6.30pm Beckenham Primary School Hall, 71 Sandwich RoadTuesday 26 May 3.30pm to 6.30pm Sumner Bowling Club, 2 Richmond Hill RoadWednesday 27 May 1pm to 4pm First Floor Foyer, Civic Offices, 53 Hereford Street, City Thursday 28 May 3.30pm to 6.30pm Lyttelton Top Club, Dublin Street, Lyttelton
The drop-in sessions have a casual format and you are welcome to call in anytime during each session.
Monday May 4 2015NOR’WEST NEWS 7
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The disaster and destruction wreaked from the Canterbury earthquakes has created a chance for Housing New Zealand to re-configure and modernise its hous-ing stock in greater Christchurch.
It is often said that out of di-saster, comes opportunity and it is this philosophy that is driving Housing NZ through the final year of its massive earthquake-recovery programme.
This work has a price tag of about $350 million and sees up to 5000 earthquake-damaged houses repaired and updated and the con-struction of 700 modern, warm and dry homes.
The earthquakes had a major impact on Housing NZ’s Canter-bury stock with more than 95 per cent of its 6200 properties dam-aged.
Many were uneconomic to re-pair, others were located in the “red zone’’ and later demolished and cleared from damaged land. Thousands of others needed re-pairs so they could continue to be safe for tenants.
In early 2013, the Government charged Housing NZ with deliver-ing a comprehensive programme of work that would see up to 5000 earthquake-damaged properties repaired and up to 700 new homes built.
When completed by the end of 2015, this would restore its Christ-church housing stock to pre-earthquake levels.
Housing NZ settled its earth-quake insurance claim in April 2013 for $320 million. This money is being reinvested into the region to complete both arms of the re-covery programme.
An earthquake recovery team, headed by general manager Paul Commons, was formed to handle the huge job of co-ordinating the repairs needed urgently, ensuring tenants were looked after, recruit-ing contractors and others to help with the repairs and to co-ordinate the programme of repairs and new builds.
MWH and Arrow International were contracted to oversee and co-
ordinate the delivery of the minor and major repairs respectively.
Housing NZ has separated the repair programme into two spe-cialised areas – the minor repair programme including repairs up to between $40,000 and $50,000. The major programme covers re-pairs over that figure.
At its peak, up to 1000 work-ers will be involved in the pro-gramme, making it a significant cog in the wheel of the Canterbury earthquake recovery.
Mr Commons said repairing earthquake-damaged properties was a key part of the overall pro-gramme to improve the quality of its
social housing stock in the region.More than 650 staff working
across 16 suburbs are involved in this programme of work.
The team also includes a group of tenancy liaison staff whose role is to support tenants who need to have repairs carried out at their properties.
In many cases, tenants can con-tinue living in their home while repairs are done but sometimes, it is easier for them if they are tem-porarily relocated to alternative accommodation while the repairs are carried out.
Mr Commons said there were many moving parts to the pro-
gramme but a well co-ordinated management style across different arms of Housing NZ, its contrac-tors, building partners and ten-ants meant the programme had tracked well and was on schedule to achieve a challenging target set by the Government.
Both targets – repairs of up to 5000 properties and the construc-tion of up to 700 new homes – are to be completed by the end of 2015.
As at March 31, there had been 3624 completed repairs and 159 new homes built across the city.
More than 420 were under construction and 219 were being negotiated and evaluated for con-struction.
The new builds programme is helping modernise Housing NZ’s stock across the city with new warm, dry homes under construc-tion throughout Christchurch.
Suburbs throughout Christ-church – from the city’s western areas like Riccarton through to communities in the city’s east like Aranui and Shirley, which sus-tained some of the worst damage in the earthquakes – are getting new social housing.
An example of a new develop-ment is at Addington’s Church Square. Three separate sections that each accommodated a three-bedroom house were amalgamat-ed into one title and 10 new two-bedroom homes were built on the new enlarged site.
NEW: These five two-bedroom units in Elizabeth Rd, Riccarton were completed earlier this year.
PHOTOS: TONY
STEWART / PHOTOSHOTS
LTD
Housing NZ’s $350m quake recoveryMonday May 4 2015 NOR’WEST NEWS8
IDK00
4Apr15
CS
Open until 25 JuneEastgate Shopping Centre
Monday – Wednesday 9am – 6pmThursdays 9am – 8pm
Need information to progress your earthquake repair or rebuild?Talk face to face with earthquake recovery agencies and support services who can help you with your residential earthquake claim.
Agency Day Time
CanCERN Monday to WednesdayThursday
9am-6pm9am-8pm
EQC - to make an appointment call 0800 326 243
Monday to Thursday 9am-5.30pm
Canterbury Earthquake Temporary Accommodation Service (CETAS)
Monday to Thursday 9am-6pm
Earthquake Support Coordination Service Monday to WednesdayThursday
9am-6pm9am-8pm
Residential Advisory Service (RAS) Monday to WednesdayThursday
9am-4pm9am-8pm
Christchurch City Council for consenting queries for land drainage/flooding queriesfor general enquiries
MondayMonday to ThursdayMonday to Thursday
9am-11am2pm-5pm9am-1pm
Seminars on residential repair and rebuild topics will be held at the Hub each Thursday at 1pm–2pm and at 6pm–7pm. Presenters will be experts on their topic and you will have an opportunity to ask questions. Space is limited – to book a seat, call 0800 777 HUB (0800 777 482).
For more information visit: www.intheknow.org.nz
programme
Late last year, Prime Minister John Key visited this new development.
He was very impressed with the quality of the housing and also spoke to tenant, Paul Meek, who said he was thrilled to have been offered a brand-new home.
“I just love it,’’ he told Mr Key.Older properties are also getting plenty
of attention in the earthquake recovery programme.
An innovative partnership between Housing NZ and the Department of Cor-rections is already paying dividends.
Over the next few years, earthquake-damaged houses will be transported to
Rolleston Prison, where prisoners under supervision, upgrade the houses.
At the same time, the prisoners have the chance to upskill their qualifications, raise their self-esteem, keep themselves busy while in prison and help breathe new life in those houses.
The construction yard at the prison site has about 50 houses either undergoing re-pairs. Seven are ready to be relocated and another seven will be ready by June.
The joint Housing NZ and Department of Corrections refurbishment programme has already seen four completely renovated properties moved to an Aranui site where families now enjoy the warm, revitalised homes.
Over time, 150 homes in need of repair will be taken to Rolleston Prison where prisoners will upgrade them.
The work included recladding, rewiring and replumbing the houses. In some cases, the layout of the house is changed so they can be better configured for future tenants.
The programme has been dubbed the Second Chance scheme. It offers a second chance to the prisoners, some of whom have found building-related jobs after their release.
Mr Commons said the agency was pleased to be able help provide training op-portunities for prisoners, while getting to recycle houses.
“At the end we get modern and fit-for-purpose housing for people in need,” he said.
Post 2015, more new social housing will be developed throughout Christchurch as Housing NZ further modernises its stock and continues being the social housing provider of choice.
GOOD JOB: John Key during a visit on a new Housing NZ development in Addington.
Monday May 4 2015NOR’WEST NEWS 9
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BY HUNTER SCHIRNAK
In a solemn occasion at Shir-ley Boys’ High School on the eve of Anzac Day, students and teachers took part in re-membering the bravery of the Anzac’s by sharing inspiring and personal stories.
Headmaster John Lauren-son emphasised that Anzac Day was not a time to glorify war but to honour the sacri-fice.
Deputy principal Sue Nesbit spoke of her grandfather who served in World War 1 and her father in World War 2.
Head boy Dominic Bain spoke of the celebration of the peace which so many battled to achieve.
George Cox, deputy head boy, recited John McCrae’s touching poem In Flanders Fields about the hardships of war.
A wreath was laid by stu-dent Liam Walker with cur-rent teacher and former mem-ber of the Royal New Zealand Infantry Regiment, Dominic Bell.
Students were encour-aged to research a New Zea-land soldier from among the names of many on those writ-ten on six display boards.
Among these was one laid by student Hamish McLauch-lan in memory of a 23-year old relative Alexander McLauchlan of the Wellington Infantry Bat-talion who was killed in action at Gallipoli in August 1915.
Bagpipers performed a Gallipoli remembrance tune, which was written especially for the event, Reveille and Last Post were played, which brought an eerie sense of re-flection to the service.
Following this, each student was presented with a poppy
and the whole student body was quickly decorated in red on black jerseys.
In a fitting tribute to the Anzac heroes many poppies were also later laid alongside the rows of white crosses below the school flagstaff.
School service to remember soldiers
PAYING RESPECT: (Clockwise) – Student Liam Walker and teacher Dominic Bell, who was a former member of the New Zealand Army, after laying a wreath. Head boy Dominic Bain gives a speech. Shirley Boys’ students on the tennis court during the Anzac Day service. PHOTOS: KAREN CASEY
Monday May 4 2015 NOR’WEST NEWS10
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Monday May 4 2015NOR’WEST NEWS 11
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Monday May 4 2015 NOR’WEST NEWS12
Open to all and entry is free CHRISTCHURCH, THURSDAY 7- SATURDAY 9 MAYHorncastle Arena
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[EDITION DATE]2
Thousands of young people attending the Christchurch Careers Expo over the next few days will be looking to their future transition
from school into the world of work. � is is where the Careers Expo presents an unparalleled opportunity to connect directly with those most able to provide guidance and information needed to make informed choices for the journey ahead.
� ere are skills shortages aplenty in New Zealand, for instance in building construction in Christchurch. � e economy is booming, yet statistics show that a lot of young people are still not � nding work, with unemployed aged between 15 and 24 at
Youth need guidance ontransition from school to jobs
unacceptably high levels. Director of the Careers Expo Mark Gillard,
does not believe that these people aren’t interested in work; he believes the problem stems from the crucial transition between school and the workforce.
Pointing to international research carried out by the UK’s Education and Employers Taskforce, Mr Gillard explains that there needs to be an increase in interaction between businesses and young people, when young adults are still at school.
“� eir research entitled It’s Who You Meet found that students from all demographics bene� tted from early interaction and engagement with business, being considerably
less likely to end up without a job, outside of training or education.”
All new World of Work
In a bid to more e� ectively bridge the gap between learning and work, we’ve developed a new interactive World of Work hub as part of the 2015 Careers Expo to bring job seekers and employers closer together.
Each year, around 160,000 Kiwi secondary school students (years 10-13) make decisions about their careers and life a� er school, such as where and what to study and what they want to achieve in life. � ese are huge decisions for young people, and the more
less likely to end up without a job, outside of
information we can provide to help make the best choices at this time, the better.
Being able to talk to someone ‘on the job’ or from an industry body can help clarify many of the questions that sit around the transition into the workforce: What is it really like to work in a particular sector? What are the costs of training? How long will it take? And, will there be a job for me at the end of my training?
Our new World of Work hub takes a close up look at the top 10 things employers want from potential employees, how to create a CV, interview tips, long-term marketplace outlook and skills shortage information, and hands-on demonstrations from those in the workplace.
Connecting with tertiary training organisations, industry groups and future employers is so important for young people to do. It is never too early to start thinking about their future and they should take advantage of opportunities to connect directly with future employers.
Sometimes it’s not what you know, but who. And it’s true that � rst impressions count. � e Careers Expo and the World of Work provide the ideal opportunity for young people and their families to scope out the wide range of opportunities that exist, and to talk through about future plans.
St Patrick’s School pupils were amazed by what they learned about the early European settlers during a visit to the Canterbury Museum last week.
The year 0 to 8 pupils dressed up in clothing from different periods of New Zealand history, and were amazed they could fit in adult clothes and that the early Europe-ans were so small and had such a low life expectancy.
The visit to the museum was part of a term focus on ‘our past, our present, our future’.
One of the pupils said this about the visit:
“We learned that on the Euro-pean ship (The Charlotte Jane) many got sick and died.
“We also learnt about the Euro-peans and why exactly they came to this country and what they went through.
“We learnt that the Europeans had to have a reason for dying easily but we never expected they were so short and small compared to us, some of our seven and eight-year-olds could fit the adult sizes from their time.
“There was no chance of Room 1 wearing the children’s clothes.
“We saw many pictures and various trinkets that showed what it was like for the Europeans, a vi-sual help was a great thing to help us understand.
“We also played something like a choose your own adven-ture game where we chose what we packed for the ship and what colour cards we wanted to have
which affected our outcome.“I couldn’t forget the part where
we got to walk freely around in a group with an adult (it wasn’t my favourite but it was cool).”
Museum exploration for pupils
IN CHARACTER: Pupils Portia Bennie and Susie Hruby try on period costumes during a visit to the Canterbury Museum to discover more about the early settlers.
PATCHES: The pupils enjoyed exploring the displays at the museum last week, including this interactive patchwork quilt.
MEASURING UP: Kate Gonzales measures herself against a mummy.
BY MARK THOMAS – FIRE RISK MANAGEMENT OFFICER
There were six kitchen fires this week.
None of them burnt the house down but all of them caused incon-venience, stress, in one case burns and in all cases at least some damage.
In one incident in Arlington St, Burnside, all the occupants had to do once the smoke was cleared by Harewood’s crew was peel some more spuds. Unfortunately, to be eaten in a still slightly smelly, slight-ly smokey, dining room.
In Picton Ave, Riccarton, a quick thinking occupant threw flour over a burning pot on Sunday evening. Surprisingly it worked. Not quite the actions we recommend but in this case effective. However, the most effective action is to stay in the kitchen. Gives you the best chance to stop a fire as soon as it starts.
I’ve been in a few incidents over the years where ammonia has leaked. In the thick of it we would wear breathing apparatus but well away would be staff running pumps or whatever who were not pro-tected. When in that position quite often you got a whiff of the stuff. It brings tears to the eyes.
The occupant of a house in Broomfield got a fairly bad dose on Monday when his fridge dumped its ammonia contents through a leak. He required ambulance treatment. The Sockburn crew removed the fridge outside by which time it was drained.
▌▌FLAME FILES
Nasty surprises in the kitchen
Monday May 4 2015NOR’WEST NEWS 13
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Monday May 4 2015 NOR’WEST NEWS14
GRASSROOTS SPORT
St Albans 9-year-old, Emma Mason, has attended a na-tional swimming camp in Auckland featuring 30 of New Zealand’s future swim-ming stars.
Emma said the camp was a great opportunity and she learnt a lot of new skills.
“What I enjoyed most at the camp was meeting the elite swimmers and making more friends. I have learnt some great skills for how to
swim in the open water.”The 30 children and their
caregivers were flown in from around the country to take part in the camp.
They were mentored by the recently-crowned winners of the State New Zealand Ocean Swim Series – Nathan Capp and Charlotte Webby – and elite swimmers – Kane Radford and Emma Robinson.
Also poolside to teach the
children was respected swim coach and 1990 Common-wealth Games gold medal-list, Rick Wells.
Each season there are 30 sought after places on of-fer for six to 10-year-olds. The successful swimmers gained entry by winning their age group at one of the five OceanKids 200m events at the various ocean swim events around the country held over summer.
SPLASH: Emma Mason poolside with two of the elite swimmers Emma Robinson and Kane Radford.
Young swimmer gets experience from elite
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Monday May 4 2015NOR’WEST NEWS 15
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[EDITION DATE]2
L’Oréal Professionnel expands its iconic styling collection Tecni.ART with new Tecni.ART Fashion Look Kits.
� ere are � ve kits altogether, each pairing two Tecni.ART products. When used together, the products help clients achieve one on trend look – the Messy Braid, Shaggy Lob, Bouncy Waves, XXL Volume or Asymmetric Pixie.
� ere’s little that grounds a romantically e� ortless look like the simple, single braid.
Braids have been hugely popular on the recent Fall 2015 Fashion Week runways, and a good one is eternally chic. So it’s probably no surprise Tecni.ART launches a Messy Braid Kit. � e kit contains Tecni.ART Fix Design and Tecni.ART Super Dust for a textured, voluminous and stylishly lived-in braid while leaving hair � rmly secured in place.
� e Shaggy Lob is this season’s cooler, modern take on the ubiquitous lob haircut. � e Shaggy Lob Kit, comprises Tecni.ART Wild Stylers Next Day Hair and Tecni.ART
Wild Stylers Scru� Me, refreshing the look with a modern, matte � nish.
Bouncy waves this season have a slight retro vibe, think early 70s and French. Bouncy waves can now be achieved with the Bouncy Blow Dry Kit containing Tecni.ART Full Volume Extra and Tecni.ART Fix Anti-Frizz. Combined, the products lock in curls and give natural movement and sleekness to this style.
A voluminous style focuses on the hair’s natural texture, perfect for curly hair types. � e XXL Volume Kit comprises Tecni.ART Wild Stylers Crêpage de Chignon and Tecni.
ART Pli, amplifying volume from root to tip while adding shape, texture and hold.
� e pixie cut was a major hair trend last season, but this year sees the originally short style evolve in to a longer, so� er version. � e Asymmetric Pixie Kit contains Tecni.ART Fix Max and Tecni.ART Wild Stylers Depolish, o� ering a number of styling options. Wear the look tousled, piecey and mismatched, or it can be fashioned in to a sleek side-parting.
� e L’Oréal Professionnel Tecni.ART Fashion Tool Kits are available at L’Oréal Professionnel salons and stockists nationwide while stocks last (RRP $58).
Take home the latest catwalk trends
Tecni.ART introduces styling kits to create fi ve on trend hairstyles
You too can have fabulous hair!Just put the code of your choice in the subject line and email to [email protected]
All entries must include your name and contact number.
Entries close May 13, 2015.
CODE : MESSY CODE : SHAGGY CODE : WAVY CODE : VOLUME CODE : PIXIE
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[EDITION DATE]2
A terri� c smile at any age makes us feel at our best, and the team at Dentures Plus in St Albans are there to make sure that your smile
stays � rmly in place.Whether you need comfortable and
natural-looking dentures or sports mouthguards to protect your natural teeth, Ryan Carlton and his team are experienced clinical dental technicians who will work personally with you to make sure that whatever your teething concerns are, the
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and partial dentures in your choice of acrylic, chrome or � exible resins so that not only are they almost unbreakable, they feel secure in your mouth. All dentures are custom-made and designed to be the best possible � t for you, giving you the con� dence to smile, laugh and eat. Nowadays, dentures are manufactured to look completely natural. Ryan will help you choose an arrangement and style that really suits you.
As all dentures require relining at least every two years, Ryan and the team work quickly to make sure they are given the same great comfort and snug � t as brand-new ones. If something does go wrong and your dentures break, Denture Plus will have them repaired and have you back on track, living life as fast as possible. � ey also o� er implant-assisted dentures, which o� er great support but are still removable. Ryan is happy to talk through all the options with his clients.
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GRASSROOTS SPORT
Two Canterbury University students are juggling their studies with preparations for the Ulti-mate Frisbee World Champion-ship in London, in July.
Keith Algar, 19, and Chris Carr, 21, have both been picked to represent New Zealand in the men’s under-23 team.
Algar is in his second year studying engineering and Carr is in his fourth year studying engineering and biology.
Officially known as ultimate, the aim of the game is to catch the frisbee in the other team’s end zone. For the championship tour-nament the first team to reach 17 goals in 100min wins.
Carr said the sport offers a great balance of competitiveness and social interaction.
“It’s all self-refereed, which means that the players on the field are responsible for calling fouls. This means that players generally have more of a focus on playing fairly.
“I started playing in my first year at university to meet new people. The game has the benefit of attracting quite cool people and you make pretty good friends,” Carr said.
Ultimate has a small yet grow-ing profile in New Zealand, but has limited funding available. Carr said the costs of getting to
the world championship are dif-ficult to meet.
“The flights to London are the main cost, but as part of our preparation we also have a train-ing camp every two weeks and they’re usually held in Auck-land or Wellington, so the costs of those flights add up pretty quickly.”
Carr works when he can, as well as balancing training every night and full-time study as he works toward two degrees.
The whole family enjoys sport in their spare time; Chris’ brother also plays ultimate. His
father and vice-chancellor of the university, Dr Rod Carr, enjoys swimming and running, having completed the London, Paris, Athens, Boston, New York, Istan-bul and Antarctica marathons in the last 11 years.
Carr says that winning the ulti-mate championship would be the perfect underdog story, although unrealistic.
“Getting into the top eight is one of our goals as we finished 10th in 2013. It’s all about build-ing and growing the sport. It’s still tiny in New Zealand, but it’s growing rapidly,” he says.
BIG STAGE: Chris Carr during an ultimate match. He has been selected to represent the New Zealand under-23 side to play at the world championships in London.
The ultimate challengeBY BRIDGET RUTHERFORD
A plaque to remember the Russley Rd Baseline Monument relocation project will be formally unveiled in Avonhead Park next week.
The New Zealand Institute of Surveyors Canterbury Branch had the plaque made to sit alongside the monument’s new location and members will gather on May 15 for the unveiling.
It originally sat next to Russley Rd to commemorate the activities of Captain J Thomas, C.O Torlesse and T Cass who measured out the base line for the survey of the Can-terbury settlement in September 1849.
But the monument needed to move to make way for the Russley Rd four-lane expressway upgrade.
Surveyors took about a year try-ing to find a suitable location along the baseline to move the monu-ment to, and Avonhead Park was chosen.
It was relocated in 2012, and the position of the monument and brass plaque have been surveyed and entered into the Geodetic Da-tabase.
New Zealand Institute of Sur-veyors Canterbury Branch repre-sentative Todd Airey said the new plaque was not only to commemo-rate the work of past surveyors, but to remember its relocation.
He said it was not an easy process,
and heavy machinery was needed to move the monument twice, once to a secure site office, and the sec-ond move to Avonhead Park.
“It’s for our members to think back to 1849 and reflect on where we’ve got to now.”
After the unveiling, the group will then go to Monteiths Brewery Bar on Merrin St for a catch up with friends and colleagues.
Ceremony for monument relocation
UNVEILING: A plaque to remember the the Russley Rd Baseline Monument relocation project now sits in front of the original monument in Avonhead Park.
Monday May 4 2015 NOR’WEST NEWS18
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Tea, coffee and refreshments will be provided
Do you have a great idea for a Heritage Week event?Beca Heritage Week is returning from 9–26 October this year. Community groups, businesses and individuals are invited to hold events during the festival.Come along on 11 May to hear more about Heritage Week, how you can submit an event and apply for event funding.
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FOODFeijoas: On the tongue and in your face‘LET food be your medicine,” said Hippocrates, the father of Western medicine. Am I right in thinking there is a resurgence in the inter-est in feijoas?
Just lately it seems every food (and many non-food) conversa-tions include feijoas.
For example, a friend is swear-ing by her sliced feijoa face mask.
Leave it on for 10 minutes and feel the difference. Well, feijoas are rich in antioxidants, vitamin C, minerals and fibre so maybe this natural beauty aid could be promoted as a “superfood” facial!
And last night someone asked me what wine they should serve with poached feijoa ice cream. Smell the fruit then smell a gewurztraminer.
The aromas are so similar that
it’s really a match made in heaven. One advantage over their rival
kiwifruit is that feijoas can be enjoyed fresh or cooked.
Kiwifruit tend to lose their vibrancy when cooked.
Feijoas are ready to eat when slightly soft.
The centre section of the freshly cut fruit should be clear and jelly-like.
If the centre is hard and white it is unripe.
If it is brown and translucent it is past its prime.
To prevent the cut fruit from oxidising (going brown) I use vi-tamin C powder that I purchased from the local healthfood shop.
A little goes a long way. One quarter of a teaspoon in
three to four tablespoons of water is enough to prevent at least 500 grams of cut fruit from discolour-ing.
If necessary, the fruit can be drained before use. Lemon juice is another option, but for me, vitamin C powder is a necessary pantry staple.
Firm feijoas should be stored at room temperature to ripen. Once soft, keep them in the refrigerator.
Because the skin is tart it is not usually eaten although unpeeled feijoas are great in jams or pickles.
with GLENYS WOOLLARD
If you have a food questionemail Glenys [email protected]
Q A&DO YOU HAVE A RECIPE FORZUCCHINI SOUP?Saute 250g chopped onion in25g butter, then add 250gpeeled and diced potatofollowed by 500g roughly-chopped zucchini.
Stir-fry a fewminutesmore, then add 1 tsp saltand 2 cups chicken stock.Cover and cook 20minutesor until vegetables aretender, stir in 1 cupmilk andblend until smooth. Addmore salt if necessary plusfreshly ground black pepperand 1 tbsp chopped freshherbs, such as parsley,chives and thyme. Reheatgently, sprinklingindividual serves withgrated cheddar.
WHY DO SO MANY DISHES CALLFOR AN ONION COOKED INBUTTER BEFORE THE MAINCOOKING?
For flavour. Some recipessuggest cooking untiltender but not brown,others go on until the
onions are golden orcaramelised. Either way it’sworth it if you enjoy tastyfood. You can cut theamount of fat used bycovering the pot while youronion cooks— the lidcollects moisture thatwould normally evaporate,and by returning this to theonion, it avoids burning.
Tues
dayGLTu
esda
y FoodHumble spuds get a sweet fix
‘‘Whenharvested, theywere keptexclusively forthe Inca kings.
WHOwould havethought that thehumble spudwasonce regarded asboth a food and a
fashion accessory fit for royalty?Native to South America,potatoes were first cultivated bythe Incas about 200BC. The jewelin the crownwas the Peruvianpurple potato— royally purpleinside and out.When harvested,theywere kept exclusively forthe Inca kings.And in 18th-century France,
Marie Antoinette made aWorldofWearable Art-type fashionstatement by parading aroundthe countryside wearing potatoblossoms on her expensivedresses.Whenmost of us think of
packet ‘‘chips’’ we tend to thinkof fatty, salty occasional treats.But I was recently pleasantly
surprised to discover amoreishrange of proper chips— 100 percent natural, gluten-free, GMO-free and hand-cooked in high-oleic sunflower oil. Ned andMina Smith, the expatriateAmerican couple who run thefamily-style Proper Crispsoperation in Nelson, brandedtheir delights ‘‘crisps’’ todistinguish them frommass-produced ‘‘chips’’. And they are
different. I just love themcrushed and sprinkled overicecream. The rapport between
the salty tang of the chips andthe sweetness of the icecream isa taste treat.The potato is certainly
common and a staple worldwide.They are cheap, hardy and easyto grow, and are high in starch,protein and vitamins. They arealso versatile.We all love thetraditional potato favourites butthis week I’m serving upsomething funky— potatoeswith icecream, in chocolatetruffles, with squid and in agluten-free pastry.
RECIPESTOFFEE & POTATOCRISPS VANILLAICECREAMProper Crisps are delicate.Perfect for coating icecream.
4 large scoops French vanillaicecream1 large cup Proper Crisps inMarlborough Sea Salt, lightlycrushed1/2 cup long thread coconut,lightly toasted4 meringue nests, optionalToffee: 1/2 cup sugar1/2 cup water
Refreeze the scoops oficecream. When hard, roll in thecrushed crisps and coconut.Freeze, until ready to serve.
To make the toffee, placesugar and water in a large,microwave-proof glass bowl.Microwave on high for 2minutes.
Stir to dissolve sugar.Continue microwaving for 3-4minutes until liquid is lightgolden. Remove — the toffeewill continue to colour onstanding.
Remove icecream fromfreezer. Place in meringuenests, if using. Drizzle withtoffee. Serve immediately.
Serves 4.
CHOCOLATE POTATOTRUFFLESThe mashed potato must befree of seasonings, cream andbutter. It should also be verywell mashed and have asmooth consistency.
1 cup dark chocolate chips1/2 cup cold cooked mashedpotatoes1/2 tsp vanilla essence4-5 pieces crystallised gingerDark cocoa powder for dusting
Place chocolate chips in amicrowave-proof bowl. Melt on50 per cent power for about 2minutes. When completelymelted, stir into mashed potatovery well.Add vanilla essence and stir wellagain. The mixture should besmooth. Chill for 30 minutes.
Cut ginger into thirds orquarters. Take a tablespoon ofpotato mixture and roll around apiece of ginger.
Repeat with remainingmixture. Place on a plate anddust with dark cocoa powder.Roll into small balls. Dust withcocoa. Refrigerate until firm.
Can be stored in fridge for upto one week.
Makes 16.
POTATO & SQUIDSALADThis is based on a PetaMathias recipe that she will bedemonstrating at theChristchurch Food Show, April4-6.
400g waxy potatoes4 eggs, free-range/organic, ifpossible1 large shallot4 tbsp olive oil1-2 tsp diced or crushed chilli100g squid rings8 pitted black olives8 anchovies, oil retained2 tbsp white-wine vinegarFlaky sea saltFreshly ground black pepperto taste
Peel potatoes. Place in cold,lightly salted water. Bring toboil. Simmer, until cooked.Don’t overcook. Slice thickly.
Meanwhile, place eggs incold water. Bring to boil.Simmer for 5-6 minutes. Cool,then peel and quarter. Sliceshallot and place in icy water tocrisp.
Heat a little of the olive oil in afrying pan. Add diced chilli.
Saute squid rings for about 2minutes, until just cooked.Combine with potatoes, shallot,eggs, olives and anchovies in abowl.
Make a dressing usingremaining olive oil, a little oilfrom the anchovies and vinegar.Season. Drizzle over salad.
Serves 8 as a starter.
GLUTEN-FREEPOTATO PASTRY450g cooked warm mashedpotato100g butter, chopped1 & 1/4 cups rice flour1/2 cup cornflour1 tsp salt1 egg, lightly beaten
Place warm mashed potato andbutter in a large bowl and mixwell. Add rice flour, cornflour,salt and egg. Mix well. Use yourhand to mix it, if easier. Wrapthe dough in a plastic bag. Setaside for 30 minutes to rest.Roll out to about 1cm thicknessor thinner. Great for pie pastryor for sausage rolls.
Makes 800g.
Tues
dayGLTu
esda
y Food
with GLENYS WOOLLARD
If you have a food question emailGlenys [email protected].
Q A&What is a cronut?Akind of croissant/doughnut hybrid, based ona butter-rich croissantdough that’s been shapedlike a ring doughnut, deep-fried, tossed in sugar, filledwith cream or custard thenglazed. Apparently
invented by NewYork chefDominique Ansel in 2013,the originals have beentrademarked. But thathasn’t stopped copycatcronuts from having a shortbut sweet popularityworldwide. Astronomicalcalorie count, far toomuchsaturated fat and amega-dose of sugar: so bad they’rebound to be good.
Can I make rice milk at home?Yes. It’s considerablycheaper than store-boughtbut won’t be fortified withextra vitamins. Put 1 cup offreshly-cooked rice (eg,short grain or brown rice) ina blender, add 4 cups hotwater and 1/2 teaspoonvanilla essence (optional).Process for 5minutes oruntil very smooth then letstand for 30minutes beforecarefully pouring the liquid(but not the sediment) into afresh container. Or, strainthemixture throughcheesecloth. Store in therefrigerator and use withinthree days.
Feijoas:On the tongue and in your face
‘LETfood be yourmedicine,” saidHippocrates, thefather ofWesternmedicine.
Am I right in thinking there isa resurgence in the interest infeijoas?Just lately it seems every
food (andmany non-food)conversations include feijoas.For example, a friend is
swearing by her sliced feijoafacemask.Leave it on for 10minutes and
feel the difference.Well, feijoasare rich in antioxidants, vitaminC, minerals and fibre somaybethis natural beauty aid could bepromoted as a “superfood”facial!And last night someone
askedmewhat wine they shouldserve with poached feijoaicecream. Smell the fruit thensmell a gewurztraminer.The aromas are so similar
that it’s really amatchmade inheaven.One advantage over their
rival kiwifruit is that feijoas canbe enjoyed fresh or cooked.Kiwifruit tend to lose their
vibrancywhen cooked.Feijoas are ready to eat when
slightly soft.The centre section of the
freshly cut fruit should be clearand jelly-like.If the centre is hard andwhite
it is unripe.If it is brown and translucent
it is past its prime.To prevent the cut fruit from
oxidising (going brown) I usevitamin C powder that Ipurchased from the local health-food shop.A little goes a longway.One quarter of a teaspoon in
three to four tablespoons ofwater is enough to prevent at
least 500 grams of cut fruit fromdiscolouring.If necessary, the fruit can be
drained before use. Lemon juiceis another option, but for me,vitamin C powder is a necessarypantry staple.Firm feijoas should be stored
at room temperature to ripen.Once soft, keep them in therefrigerator.Because the skin is tart it is
not usually eaten althoughunpeeled feijoas are great injams or pickles.
RECIPES
FEIJOA KASAUNDAIAn Indian-style chutney. For atamer preserve use half theamount of chilli powder.
1/2 cup canola oil1 tbsp turmeric2 tbsp each: ground cumin,chilli powder125g root ginger, peeled andchopped12 large cloves garlic, chopped1 & 1/4 cups white vinegar1kg feijoas, topped and tailedbut skin left on1 cup sugar2 tbsp mustard seeds1 tbsp salt
Heat the oil in a large saucepan.Add the turmeric, cumin andchilli powder and fry untilfragrant.
Place the ginger, garlic,vinegar and feijoas into a foodprocessor or blender and mix,until smooth. Add to theturmeric mixture together withthe sugar, mustard seeds andsalt. Cook over low heat, stirringoccasionally until the oil floatson top, about 30 minutes. Stiroccasionally.
Pour into hot sterilised jarsand seal. A thin layer of oil canbe poured on top to help keepthe contents airtight prior tosealing. — Makes 6 cups
FEIJOA CINNAMONCAKETopping: 2 tsp groundcinnamon1/2 cup each: choppedwalnuts, brown sugar50g butterCake: 1 & 1/2 cups plain flour2 tsp baking powder1 tsp baking soda3/4 cup sugar125g butter, chopped2 eggs1/2 cup milk1 tsp vanilla essence4 medium feijoas, peeled,diced
Preheat the oven to 180C. Line a20cm square cake pan withbaking paper.
To prepare the topping, putall ingredients in a processorand blend until the nuts arefinely chopped. Set aside.
To prepare the cake, place allthe ingredients — except the
feijoas — into a processor in theorder listed. Blend until themixture is well combined.
Fold in the feijoas. Spoon intothe prepared cake pan. Sprinklethe topping over the batter.Bake for 35-40 minutes, untilthe cake is golden-brown andcomes away from the sides.
Great served warm withcream or Feijoa Passion.
— Serves 8
FEIJOA PASSIONThe lemon juice can bereplaced with 1/8 teaspoonvitamin C powder combinedwith 1 tablespoon of water.
300ml cream2 tbsp icing sugar4 feijoas1-2 tbsp lemon juice1/2 cup passionfruit pulp8 meringues, halved
Whip the cream and icing sugar,until thick.
Peel and dice the feijoas andcombine with the lemon juice.Fold into the whipped creamtogether with half thepassionfruit pulp and themeringues. Pile into a serving
dish and drizzle with theremaining passionfruit. Chill.
Can prepare up to 2 hoursbefore serving. — Serves 6-8
FABULOUS FEIJOAS &PORK1 medium onion, sliced2 tbsp canola oil4 tbsp flour3-4 tsp curry powdersalt and pepper to taste500g lean diced pork4 large feijoas, peeled andsliced3/4 cup sweet white wine ororange juice
Preheat the oven to 180C.Heat the oil in a heavy frying
pan and brown the onion. Placein a casserole.
Put flour, curry powder, saltand pepper in a plastic bag. Addthe pork and shake to coat.Press the dry mixture into thepork well. Brown the meat in theremaining oil. Add to thecasserole with the feijoas andwine or orange juice.
Cover and cook in the ovenfor 1 & 1/2 hours. Great withbaked kumara. — Serves 4
FEIJOA KASAUNDAI An Indian-style chutney. For a tamer preserve use half the amount of chilli powder.
½ cup canola oil 1 tbsp turmeric 2 tbsp each: ground cumin, chilli powder 125g root ginger, peeled and chopped 12 large cloves garlic, chopped 1 & ¼ cups white vinegar 1kg feijoas, topped and tailed but skin left on 1 cup sugar 2 tbsp mustard seeds 1 tbsp salt Heat the oil in a large sauce-
pan. Add the turmeric, cumin and chilli powder and fry until fragrant.
Place the ginger, garlic, vinegar and feijoas into a food proces-sor or blender and mix, until smooth. Add to the turmeric mixture together with the sugar, mustard seeds and salt. Cook over low heat, stirring occasion-ally until the oil floats on top, about 30 minutes. Stir occasion-ally.
Pour into hot sterilised jars and seal. A thin layer of oil can be poured on top to help keep the contents airtight prior to sealing.
—Makes 6 cups
FEIJOA CINNAMON CAKE
Topping: 2 tsp ground cinna-mon ½ cup each: chopped walnuts, brown sugar 50g butter Cake: 1 & 1/2 cups plain flour 2 tsp baking powder 1 tsp baking soda ¾ cup sugar 125g butter, chopped 2 eggs ½ cup milk 1 tsp vanilla essence 4 medium feijoas, peeled, diced
Preheat the oven to 180 deg C.
Line a 20cm square cake pan with baking paper.
To prepare the topping, put all ingredients in a processor and blend until the nuts are finely chopped. Set aside.
To prepare the cake, place all the ingredients—except the feijoas—into a processor in the order listed. Blend until the mix-ture is well combined.
Fold in the feijoas. Spoon into the prepared cake pan. Sprinkle the topping over the batter. Bake for 35-40 minutes, until the cake is golden-brown and comes away from the sides. Great served warm with cream or Feijoa Pas-sion. —Serves 8
Monday May 4 2015NOR’WEST NEWS 21
Open 7 Days Factory Shop - Cnr Carmen & Buchanans Rd, Hornby • Ph 03 336 0547; Barrington - 254 Barrington St • Ph: 03 337 5676Ferry Rd - Cnr Aldwins & Ferry Rd, Christchurch • 380 5035; Papanui - 101 Main North Road • Ph: 03 352 8335Riccarton - 221 Blenheim Rd • Ph: 03 343 6041; Upper Riccarton - Cnr Yaldhurst & Racecourse Rd • Ph: 03 342 5048New Brighton - Plaza Mall, Hawke St • Ph: 03 388 1962; Rangiora - 13d High St • Ph 03 313 1027While stocks last.
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Monday May 4 2015 NOR’WEST NEWS22
Stress: it makes your heart race, your head pound and your stom-ach churn.
Although a little stress can be a good thing and help motivate us when needed, too much stress can lead to negative health effects including headaches, upset stom-ach, back pain, trouble sleeping and a weakened immune system. In fact, the American Institute of Stress reports that up to 90 per cent of visits to primary care doc-tors are due to stress-related health problems.
“Stress can seem unavoidable. Work demands, family obligations and financial pressures all contrib-ute to our stress levels,” says psy-chologist Dr Ruth Kenzelmann, “but there are steps you can take to derail stress as it’s happening, and prevent it from interfering with your health and quality of life.”
Kenzelmann suggests some things you can do “in-the-moment” when you’re feeling stressed:
Take three deep breathsDeep breathing can really help
reduce stress symptoms or prepare for a situation that you know will be stressful, like a meeting with your boss. Be conscious of letting your belly expand and contract as you breathe. Roll your shoulders and rotate your neck gently, too.
Make a daily break part of your workday
Working through lunch and for long hours has become routine for many of us. But it’s not a healthy
habit and can even reduce your productivity. If you’re feeling stressed or know a stressful day is coming, schedule a short walk or bike ride, have lunch in a park, visit the gym or take a break with a co-worker at a local coffee shop. Write it into your schedule.
Seek optimismHow you think about and inter-
pret events as they unfold can turn the dial up or down on your stress.
When faced with a stressful day, allow yourself to take a moment to find the good: what makes you lucky to be there?
What are you enjoying right now? Take a few moments to savour what’s good about your situation.
Kenzelmann recommends using these stress-prevention techniques to help change the way you ap-proach and think about certain situations:
Value relationshipsPositive connections with other
people are a great remedy for life’s daily challenges. Each evening, think about the three best social connections of your day and how connected and in touch you felt.
Doing this little “mental check-in” with yourself can increase positivity almost as effectively as doing regular meditation.
Find and use your strengths
People who have the opportu-nity to act on their strengths and do what they do best every day are far more likely to be resilient and energised. Take time to clearly understand your own strengths, and then make sure you have ways to use them in your daily life.
The boost in positivity that comes from finding new ways to apply your strengths is significant.
Practice mindfulnessThis can take practice, but there
are many short, easy guides and even mobile apps to walk you through the practice of mindful-ness. When you are mindful, you are focusing on your thoughts, emotions and sensations at the very moment. If this all sounds too “new age-y” for you, don’t knock it until you try it.
HEALTH
Take action for daily reliefBeat stress by adopting simple calming and regenerating habits
INHALE, EXHALE: Simply taking three deep breaths can reduce the symptoms of stress.
Monday May 4 2015NOR’WEST NEWS 23
Enjoy a hEalthy frEsh mEal choicE!
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MONEY
For various reasons, women face a higher level of finan-cial risk than men. There are differences between men and women with regard to lifespan, lifestyles, income and prejudices which can have a negative effect on a woman’s financial position.
Women live on average about four years longer than men and, in a heterosexual relationship, tend to partner with men the same age or older. They are therefore much more likely to be liv-ing on their own in retire-ment than men.
Women earn on average significantly less than men and it is harder for them to save for unexpected expenses, their financial goals, or retirement. This is not necessarily an issue in a relationship where financial assets are shared, but the reality is that many relation-ships today end in separa-
tion or divorce.Women’s careers are more
likely to be interrupted by child rearing or caring for elderly parents. It has been said that for every year a woman stays home to look after a child, she must work five extra years to recover lost income, retirement sav-ings and career promotions.
A survey done in 2013 for the Commission for Finan-cial Capability showed that men tend to have higher financial knowledge than women. This is especially true of older age groups and as a result many women, particularly older ones, lack confidence in money mat-ters. Women worry about their long-term financial
futures and are sometimes more risk averse, however they are more likely to seek and accept financial advice.
It is important that women either increase their knowledge or obtain advice from someone they trust. The extra risks faced by women make it even more important for them to plan, especially for retirement.
•Liz Koh is an autho-rised financial adviser. The advice given here is general and does not constitute specific advice to any per-son. A disclosure statement can be obtained free, call 0800 273 847. For free eb-ooks see moneymax.co.nz and moneymaxcoach.com.
Crucial for women to plan their finances
Wanganui Chronicle Thursday, June 13, 2013 31
It’s simply amatter ofstretching your targets
RussellBellBUSINESS ZEN
IT’STHEMIDDLE of Juneand 50 per cent of the yearis already almost behindus. Time flies when you are
having fun and, for many of us,that’s what this time of year isabout—with the ski seasonalmost here and others lookingfor winter escapes.It’s also a good time to look
ahead and plan for futuresuccess. Strategic planning isan essential component ofsuccessful business and I havetwo plans— one formyself andone for the business— both areintertwined.Formany of us, our
businesses are a reflection ofourselves, so it makes sensethat whenwe plan for ourbusiness(es), they reflect ourown goals and ambitions.So, what are you going to
achieve for the remainder ofthis year?What are yourtargets? Are you going to letlife happen or take astructured approach?It’s important that you set
goals for yourself and yourbusiness that energise,motivate, aremeasurable andattainable. However, you
shouldmake sure that you alsoset some stretch targets.My personal plan includes
revampingmy fitness and hasmany stretches . . . and stretchtargets! I have resolved toexercise at least three times aweek. I did start this columnwith the ‘‘time flies’’ statement,but it seems that in that fitnesstime, I can create an ability toslow time significantly or stopit entirely.So I am going to dust off the
previously unused stepmachine at home. And I will seta goal of ‘‘stepping’’ aparticular distance each day.Given that the garage isn’twarm, there is incentive to getmotivated.The stretch target is to
make this activity daily. OK,not much of a stretch, but rightnow I am about as fit as a BigMac is nutritious.
The key to stretch targets isthat they do just that; theystretch you to new levels ofperformance and, likemuscleswhen you exercise, you andyour business develop newstrengths as you achieve them.I know it won’t be easy—
particularly starting fromscratch— but I want to beexercising every day if I can. Sowhat do you dowhen thingsget toughwhen pursuing agoal? Instead of giving up, youget energised. And although itis a stretch, I believe it isattainable.Oncemy fitness returns, it
will be a goal achieved, and Iwill have developedmoreconfidence andwill feel bettertoo.It’s the same for goal setting
and strategic planning— setyour targets so you knowwhere you are going andinclude some stretch targets.The benefits to you and yourbusiness will be exponential.■ If you would like helpimplementing stretch targetsinto your strategic plan, giveZenith Solutions a call on 3479997.
Get goodadvice beforeinvesting overseas
It is not uncommon for NewZealanders to have overseasinvestments.Examplesmight be shares in
foreign companies, foreign unittrust investments, foreignsuperannuation schemes andforeign life insurance policies.There are some pitfalls in leaving
these investments overseas.If your overseas investments
have a value greater than $50,000,they could well be liable for tax inNew Zealand. This is called aForeign Investment Fund (FIF) tax.There are a number of options youcan choose from as to to calculate itand youwill need help from anaccountant or financial adviser.Certain overseas investments,
particularly Australian ones, areexempt from FIF tax.Under current NZ law, an
overseas adviser who providesinvestment advice to a NZ residentmust be an Authorised FinancialAdviser (AFA) as determined in theFinancial Advisers Act.Australian advisersmay in some
circumstances be exempt from this
requirement. Exemptions also applyto wholesale investors, for examplethose whose investment assets are$1million ormore.If, for example, you have a share
portfolio of around £200,000 in theUK onwhich personalisedinvestment advice is provided by abroker, the broker will be in breachof the Financial Advisers Act if he orshe is not registered as an AFA inNZ. Youwill not have the protectionof the code of conduct, disclosurerequire-ments anddisputeresolutionschemesthat aremandatoryfor AFAs.Finally,
having assets in currenciesother than the New Zealand dollarwill expose you to exchange raterisk.Obtaining advice from aNew
Zealand accountant or financialadviser on the implications ofleaving investment assets overseasis highly recommended.
■ Liz Koh is an authorisedfinancial adviser. The advicegiven here is general anddoesn’t constitute specificadvice to any person. A freedisclosure statement can beobtained by calling 0800 273 847.
WC13-6
For more information on our programmes please visit our Information Centre at 16 Rutland Street, Whanganui, or visit our website www.ucol.ac.nz
Get your hands on a briGht future.UCOL Whanganui’s Open Days are spread across three days. You can pickone day, two days, or all three if you’re keen to check out all of yourstudy options.
Check out art & design, computer graphic design, fashion, interior design& photographic imaging programmes.
On this day we will cover our administration, beauty, business, chef training,hairdressing and hospitality programmes.
Certificate in Art & Design L4Discover your inner talent with this versatile arts programme.Try your hand at printmaking, sculpture, painting, drawing andcomputer graphic design. Learn the essentials, find out what youlove and prepare for further study in arts and design with UCOL.
NZ Diploma in Business L6Are you striving towards a career where you can make the mostout of your skills in problem solving, people management,critical thinking and communication? This diploma offers youthe opportunity to learn a wide range of business skills andknowledge, including management, accounting, communicationand law. It’s an ideal preparation for business degree studies.
Arts & Design l Trades l Health & Science l Business & IT
sing and hos
Come along to find out more about our health science, nursing, medicalimaging, mental health, sport performance and vet nursing programmes.
Bachelor of Nursing L7World-class nursing with an emphasis on hands on clinicalexperience are just the beginning at UCOL. Experience 240hours of clinical placements in your first year and have your ownpersonal tutor to guide and support you right through your study.
For more information on our programmes please visit our Information Centre at 16 Rutland Street, Whanganui, or visit our website at
arts & desiGn tuesday 18th June
vocational wednesday 19th June
health & science thursday 20th June
Monday May 4 2015 NOR’WEST NEWS24
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[Edition datE]2
Are you living with arthritis? If you are, you may benefit from an exercise programme. Appropriate exercise can result in reduced pain,
reduced stiffness, improved function and better overall wellbeing.
Arthritis New Zealand offers various exercise programmes. These include both land and waterbased programmes at different locations across Christchurch.
Another option is the PEDAL programme, which combines education and spin bike classes. This programme is for people with arthritis affecting their lower limbs. The
next PEDAL programme commences on Thursday, May 21, and will be held over 12 sessions on Monday and Thursday afternoons in St Albans and Phillipstown. There is no cost to attend this programme.
The next landbased exercise programme commences on Tuesday, May 26, and runs for 13 weeks in St Albans. This programme is supported by the Canterbury District Health Board (DHB). There is also no cost to attend this programme.
For further information on these exercise programmes, phone 0800 663 463 toll free, or visit our website www.arthritis.org.nz.
Exercise can relievearthritis pain
Monday May 4 2015NOR’WEST NEWS 25
Bringing You the Best in Natural Health
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you can stop him snoring with aSNOREX
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Why put up with a broken night’s sleep?
Somerfield HouseRest HomeSpecialists in dementia care137 Barrington St. Cashmere,Phone 332 5897
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Golden Age Rest HomeRest Home and Retirement Villas96 Harewood Rd. Papanui,Phone 375 0720
Camellia Court Rest HomeSpecialists in dementia care84 Harewood Rd. Papanui,Phone 375 0722
Albarosa Rest HomeSpecialists in dementia care80 Harewood Rd. Papanui,Phone 375 0727
Hoon HayDementia CareSpecialists in dementia care16 Anvers Pl. Hoon Hay,Phone 379 7825
Would you like to promote your business
in this feature?Call Bev Stanger
[Edition datE] 3
For a good night’s sleep, it is important to have sufficient physical activity during the day. Deep breathing helps relieve stress, tension and
worry, improving sleep and health.Try to spend some time in the fresh air
and sunlight daily. Walking with bare feet on the grass helps to earth us with nature and can be quite effective, especially in the evening before bed to promote a good night’s sleep.
Nutritional supplements can be highly effective in supporting a good sleep by providing nutrients needed for correct muscle and nerve function and supporting healthy levels of brain chemicals that are needed to put us into a deep sleep and for relaxation.
GO Magnesium Sleep has been carefully formulated to support a deep, relaxed sleep. It contains a special blend of high
Nutritional researchers have discovered a range of nutrients that are essential for eye health. Some of the most essential
nutrients that have been shown to protect and even improve eye function are: Selenium, a trace mineral that is low in NZ soils and therefore in many of our foods. Researchers believe selenium may help prevent cataracts, macular degeneration (the leading cause of impaired vision in older people) and may also improve dry eyes and general eye health.
Zinc is a mineral that a large percentage of the population are low in. Zinc has been shown to help protect the eyes from the damaging effects of light as well as slow vision loss due to macular degeneration.
Vitamin C, citrus bioflavonoids, beta-carotene (provitamin a) and copper have potent antioxidant ability and help protect the eyes from damage.
Research supports eye health
Lutein and zeaxanthin are amazing nutrients that have been shown in landmark research to not only provide potent eye protection, but may even help reverse some of the signs of age-related macular degeneration (AMD).
Bilberry and blackcurrant, high in potent antioxidants, may help protect the lens and retina from damage and reduce the risk of cataracts. They may also help improve blood supply to the eye, strengthen the small capillaries of the eye and may help improve night vision, may alleviate many eye ailments, including eye fatigue that may be caused by reading, driving and computers.
Eyebright may help normalise eye pressure and reduce eye allergies.
Taurine is an amino acid that is essential for correct eye function. It may also have a detoxifying effect on the eye.
Vitamin B2 may help alleviate eye fatigue, bloodshot eyes and maintain good vision.
Yumberry is the latest in eye protection. It provides many nutrients, is rich in oligomeric proanthocyanidins (OPCs) that are potent antioxidants that may protect eyesight.
These nutrients, taken in a therapeutic amount, should provide comprehensive eye protection, may slow and possibly even help reverse eye damage that could lead to loss of vision. All these nutrients are available in an economical once a day, easy to swallow capsule.
Further info is available in-store at Marshall’s Health and Natural Therapy, 110 Seaview Road, New Brighton, or phone 388 5757.
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Visit Marshall’s Health and Natural Therapy at 110 Seaview Road, New Brighton, or phone 388 5757.
Monday May 4 2015 NOR’WEST NEWS26
HEAT PUMPSWhich one is right for you?
Find out with a FREE HOME APPRAISALfrom the Independent Heat Pump Experts.
• Single-split, Multi-split, Ducted?• Wall, Floor console, Ceiling cassette, Concealed?• Mitsubishi, Panasonic, Fujitsu, Daikin, Toshiba...?
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Your local Heat Pump Installation specialist.
Heat pumps are the most cost-effective, convenient and practical home heating solution for Christchurch – and Fujitsu Heat Pumps from Stack Electrical are the best way to winter-proof your home! Heat when you need it . . . that’ll save you dollars on your power bill! Once the cold spells start, you could wait weeks to get a heat pump installed. Be smart and beat the winter rush now!!
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ASTG12LVCC 4.8kw Hi Wall . . . $2126ASTG18LVCC 6.0kw Hi Wall . . . $2470
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[EDITION DATE]2
Let’s face it – every manufacturer tells you their heat pump is the best, quietest, most energy-e� cient and each has a multitude of constantly
updating/changing models on o� er.Plus, New Zealand homes tend to be very individual in size, shape and location, which greatly a� ects heating and performance requirements.
� ere are three essential steps to ensure you get the right solution for your home:Get the right size - � is requires accurate measurement of the volume of the air to be heated in your property and an understanding of heat loss and air� ow characteristics.Get the right model - What was right for your neighbour might not be right for you; heat pumps are constantly changing and being improved.Get it installed correctly - Probably the most misunderstood element. If a heat pump is not installed correctly, it will not function at its rated output, may fail prematurely and void the warranty.
� e answer is to talk to a company that knows about all the brands and can give impartial expert advice. Heat Pump Guys are independent dealers. Unlike most companies that are tied in to one manufacturer, they are accredited for all major brands: Mitsubishi, Panasonic, Toshiba, Fujitsu, Daikin, Hitachi, LG and so on.� ey have an obligation-free home appraisal service to advise customers which heat
Most people are aware that heat pumps are the most cost-effective and convenient
solution, but how do you make sure you get the right one for you?
If you are rebuilding or repairing your home, Enviro Master can o� er you a complete solution to meet your individual heating, cooling and
ventilation needs. Many housing companies o� er a package deal and therefore may size or position your heat pump incorrectly. It is best to talk to the experts to tailor a solution to best suit your individual requirements. � is can be done from your architectural plans or from a free in-home consultation.
Enviro Master have been servicing the Christchurch area for over 12 years and supplies, installs and services all the leading brands, including Panasonic, Fujitsu, Mitsubishi and Daikin. � is means our team can show you which system and brand will best suit your needs.
We currently have a stock clearance on 2.5kW cooling/3.6kW heating systems starting as low as $1900 installed. � ese are ideal for a bedroom or o� ce, and there
are very limited numbers of these systems available. We also have savings up to $800 o� the recommended retail price on selected models.
Heat pumps are known to be one of the most energy-e� cient forms of heating available. In addition to being able to provide up to 4.9kW of energy for every 1kW used, there are the added bene� ts of cooling, dehumidifying and air � ltration (great for people with allergies or asthma), bene� ts no other heating appliance can o� er.
Ducted and multi systems are becoming increasingly popular in providing climate-controlled comfort throughout your home or workplace. We are also able to incorporate ventilation into ducted systems.
For a free in-home consultation, call Enviro Master on 366 0525 or visit our showroom at 41A Shakespeare Road, Waltham, Christchurch.
The Heat Pump Guys
are happy to help
pump is best for them. So if you are thinking about getting a heat pump this year make sure you make the right choice. Give their friendly sta� a call on 0800 47 48 97 or visit www.heatpumpguys.co.nz.
If a heat pump is not
installed correctly, it will
not function at its rated
output, may fail prematurely
and void the warranty.
Enviro Masterfor heat pumps
Monday May 4 2015NOR’WEST NEWS 27
● Domestic
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[EDITION DATE] 3
Piersons Refrigeration and Air Conditioning is a proud Christchurch owned and operated business which has been operating
for over 60 years. � ey are specialists in supplying, installing, maintaining and repairing all major brands of air conditioning products to local homes and businesses. � ey deal with ventilation, refrigeration, domestic heat pumps and even swimming pool heat pumps, all with the same high level of professionalism and great customer service.
As winter starts to settle in, it is a perfect time to make sure you and your family are going to be healthy and warm for the colder months. Piersons' domestic service will help you install energy-e� cient heating (and cooling) for your home, o� ering competitive pricing for all major brands, expert advice, full warranty of their work and a biannual checkup service. Whether your lifestyle requires heating one room, multiple rooms or the whole home, Piersons can put together a solution for you.
� ey specialise in commercial temperature control for single o� ces, multi-storey o� ce blocks and large-scale commercial premises in Canterbury. Providing the same full warranty on work and equipment, they also o� er a 24/7 on-call emergency service plus maintenance contracts tailored to individual site requirements. Piersons have IQP registered engineers who can inspect and certify your building’s air conditioning,
ventilation and extraction systems and issue 12A Warrant of Fitness. � eir expert team can design, install and maintain all commercial air conditioning systems which provide full ventilation in compliance with air quality standards. � ey can also design and install sophisticated programmable controls for speci� c conditions and energy-saving requirements. Canterbury businesses bene� t from working with a team that will work with them based on their budget, deadline and requirements to ensure their business has the right temperature control solution. Piersons proudly carry products from all major suppliers, including Fujitsu, Toshiba, Daikin, Carrier and Mitsubishi. � ey can work with clients on everything, from cool and freezer rooms to split systems for heating and ventilation, meeting the needs of individual areas within a business.
For reliable service and maintenance that keeps your heating and cooling systems running at their best, call in to see them at 8 Marylands Place, Christchurch. Phone 03 338 6200 or email [email protected].
Now, with the colder and wetter weather on its way, homeowners are focusing on ways to make their homes comfortable, warm and
healthy for their families throughout winter. Rising damp a� ects many older properties
which su� er from poor or no insulation. In Canterbury especially, post-quake, many have relocated to homes that su� er from rising damp which can be associated with health problems. Independent tests have shown that up to 40 litres of water can rise from the ground and enter a house every day, leading to mildew, mould, condensation and musty smells. Moulds can produce allergic reactions.
Canterbury Foam Concrete Ltd is a
To ensure the quality of your air, contact the experts. Smooth-Air Products can calculate the required air exchange for your building requirement. Smooth-Air o� ers a wide range of ventilation equipment, from air vents to ducting for fans, for both the commercial and domestic markets. � ey have an extensive range of fans and ventilation components in-store but they can also provide innovative solutions tailored to di� ering requirements.Ventilation - � is includes both the exchange of air to the outside as well as circulation of air within the building. It is one of the most important factors for maintaining acceptable indoor air quality in buildings.
Filtered air supply for summer and � ltered and warmed air in winter create a healthy
Operating for over60 years
Canterbury Foam Concrete Ltd- locally owned and operated
locally owned and operated � rm. � e team understands the problems caused by rising damp. � ey will come to your damp home and pump a lightweight, � owable foam concrete under your timber-� oored home. Adapted for New Zealand conditions and applications, it provides a layer of protection against rising moisture. An unexpected bene� t that the team have noticed is that many owners of properties with under� oor foam concrete installed reported that it also provided protection against liquefaction a� er the earthquakes.
Contact Canterbury Foam Concrete Ltd for a free, no-obligation quote and complimentary appraisal of your under� oor ventilation needs at 03 376 4608 or 0508 362 626.
SMOOTH-AIR PRODUCTSenvironment. In case of poor or insu� cient air intake from outside, the oxygen content decreases, humidity and dustiness levels increase. If exhaust ventilation is not provided or not e� ective, polluted air, smells, humidity and harmful substances are not removed.
Low oxygen with high carbon dioxide causes stu� ness. Harmful substances like dust and tobacco smoke can cause various diseases. Even bad smells can cause discomfort or irritate the nervous system. In summer, it’s easy to open windows for cross ventilation, but as winter approaches, we start to shut up out houses to trap in the heat and as a result, air quality can decline.
It is therefore important to ensure good air quality indoors through adequate ventilation.
Monday May 4 2015 NOR’WEST NEWS28
• Driveways - New/Repairs • Demolition• Land Clearing• Home Rebuilds & Repairs
PH: 021 028 66981www.rmsolutions.co.nz
Need your house demo’d
Hassle Free?
R.M SolutionsProudly Christchurch owned
Email. [email protected] Airport Business Park
92 Russley Road Christchurch 8042
Call John, Brendan or Andrew today on 03 366 8996 to find
out how we can help you.
We have over 40 years’ experience to assist you with…
LAWyerS
• Buying and Selling Houses and Commercial Property
• Wills, Trusts and Estate matters• All issues facing you and your business;
• Employment Law matters; • Traffic matters;
• Earthquake related issues; and • Advice regarding Retirement Villages
Phone George 027 334 4197 or Stewart 027 488 6975
EARTHQUAKE REPAIRS
LET US DEAL WITH IT
WE WORK DIRECTLY FOR YOUTHE HOME OWNER
• HAVE YOU BEEN CASH SETTLED? • ARE YOU OPTING OUT?• IS YOUR REPAIR OVER-CAPPED? • IS YOUR SCOPE OF WORKS CORRECT?
• WE MANAGE FROM INITIAL SCOPE TO REPAIR COMPLETION.• QUALITY TRADES AND WORKMANSHIP ASSURED.
Free consultationColombo St MegaStore Ph: 983 3000 Bush Inn Megastore, Riccarton Ph: 343 1300Northwood Megastore Ph: 375 9999 38 Kermode St, ASHBURTON Ph: 307 9110
3949KB
FLOORING SHOP
WE’LL COME TO YOU TO GIVE YOU A FREE IN-HOME MEASURE & QUOTE. CALL US TODAY
ON 0800 SMITHS
free measure & quoteAVAILABLE ON FLOORING
OVER $499
EASYPAY
EASYPAY® OPTION MEANS ALL YOU PAY IS THE
ADVERTISED PRICE PLUS INSURANCE & CREDIT FEES.
CONDITIONS APPLY, SEE INSTORE FOR DETAILS.18MONTHSFLOORING SHOPMONTHS
YOUR ONE STOP
TONGARIRO SOLUTION DYED NYLON CARPET• Extra Heavy Duty • 6 Star Rating • 100% Solution Dyed Nylon Cut Pile • Residential Extra Heavy Duty + Stairs
HOT PRICE!
$18990PER BLM
AUGUSTA SOLUTION DYED NYLON CARPET• Extra Heavy Duty • 6 Star Rating
HOT PRICE!
$18990PER BLM
LAYING & ECO
UNDERLAY INCLUDED*
THAT’S JUST
$51.88 PER SQM
LAYING & ECO
UNDERLAY INCLUDED*
THAT’S JUST
$51.88 PER SQM
BLM=Broadloom metres. Carpet is sold in broadloom metres. One metre of carpet is 3.66 metres wide i.e. 3.66 square metres.
*“Includes Laying and Underlay” offer applies only to the selected products and must be confi rmed before 31/05/2015 or while stocks last. Carpet, Smoothedge, Doorbars, Freight Charges and any other items that may be required to complete your job will be charged out at normal rates. Included eco underlay is 8mm bonded foam underlay at the current retail price per BLM. “Includes Laying and Underlay” discount does not apply if purchasing using Farmlands or ATS Cards.
[EDITION DATE]2
Priced sharply - smart buying in Fendalton85 Totara St, Fendalton$975,000 6 bedrooms | 2 bathrooms | 3 toilets | 2 living rooms | 2-car garage |Listi ng #: BE192296
My vendors have priced this spacious family home at just above RV - could this be the best buy in Fendalton?
Packed full of original character features such as the original wood panelling and leadlight windows with the bonus of double glazing having been carefully done in sympathy with the charm of the home. Modern e� cient heat pumps plus a log burner bring the home into our 21st century standard required for warmth and comfort.
With two spacious living rooms and a large kitchen dining room, � ve good sized bedrooms and a study (which can be a sixth bedroom if needed), there is room to adapt this house to your lifestyle while retaining ample space to satisfy the family. � e laundry o� the back of the kitchen is particularly spacious - you can safely hide the laundry in here until needed. A third toilet is located o� the laundry as well. � e two bathrooms are equally of generous size and quality � tout, one downstairs for the master bedroom and the other upstairs for the family.
� e upstairs is ideal for a retreat area for the children or if you have extended family, this could be used as a private living space with its own bathroom, living room and three bedrooms. A balcony from the living room makes a charming spot to sit and enjoy the sun.
� e private rear courtyard will be a sheltered spot to enjoy the last of the summer before winter really sets in. Pleasantly
landscaped with a water feature and � sh pond - there is also room for the green-� ngered who may wish to have a vegetable garden as well. Usefully, there is a shed to securely store your garden implements out of sight. A large double garage will take a 4WD and there is o� -street parking as well. With some thought there would be also the ability to create room to park a boat if desired.
Zoned for the two of the most highly regarded state schools in Christchurch (Christchurch Girls’ and Christchurch Boys’ High), now would be the time to secure your children’s entry with applications starting for enrolment later this year.
Call now – this is a well-priced home in a � rst class area.
Open Home dates: Saturday, May 2; Sunday, May 3, 2.15pm to 2.45pm; and Saturday, May 9 and Sunday, May 10, 2.15pm to 2.45pm. See you at the open homes or to arrange a private viewing call Debbie Pettigrew from Harcourts Grenadier Beckenham (Licensed Agent REAA 2008) on 337 1316 or 027 777 0411.
Monday May 4 2015NOR’WEST NEWS 29Classifieds Contact us today CALL
NOW Ph: 03 379 1100Antiques
ANTIQUE GOLD JEWELLERY wanted, gold rings, chains, brooches, medals. Great price for gold pocket watches, ph 03 351-9139GOLD SOVEREIGNS and other gold coins wanted. Also scrap gold, broken or damaged gold jewellery, alluvial gold, nuggets, etc, top price paid ph 03 351-9139OLD COINS & BANKNOTES wanted. Also old medals of any sort, military, sporting, agricultural, lodge, dance & band medals, etc, ph 03 351-9139
Business for Sale
• Maintenance and Repairs
• Concrete Work• Ceilings and
Wallboards• Bathrooms and
Alterations• Weatherboards
and Decks
FRANCHISES AVAILABLE
New & Established businesses for sale
Priced from $8,000.00 plus equipment
(conditions apply)Are you wanting
income/job security? We want you!
Work for yourself!It’s not hard with a little help
from us.
Jim’s Mowing Christchurch Ltd
Ph. 03 377 5544 E-mail: [email protected]
Community Events
AVONHEAD ROTARY CLUB Charity Garage & Car Boot Sale. Saturday, May 16th, Burnside Bowling Club, 330 Avonhead Road.. To donate goods or book a stall at $15 phone Dennis 354-0553 or 0274 864 787 or John 357-9110. Donated goods can be dropped off at bowling club Friday 15th May.
Computers
ALL YOUR COMPUTER WORRIES SOLVED! *$30.00 off your first service with this coupon!* No problem too big or small from home PC’s to business networks. PC slow? An end to Viruses, Spyware, and Clogged Systems. Safe secure hassle-free computing. Lost files recovered. Microsoft Certified, MCSE, MCP+l. 30 years experience. Call Andrew Buxton this week on 326-6740 or 027 435-7596 for $30.00 off* Custom Computers Christchurch
Curtains
CURTAINFABRICS
European designs/coloursEnds of linesManufacturers secondsBy the metre or made to measure
CURTAINFABRIC OUTLET
71 Hawdon st SydenhamPh 366-5026
8.30-4.30 Weekdays
Funeral Directors
Direct CremationNo frills, No Service,
No fuss, simply straight to the crem.
Other options available
Ph: 379 0178 for our brochure or email office@ undertaker.co.nz
Gardening & Supplies
A GARDEN TIDY UP? Rose & fruit tree pruning, Lawns, Gardening, consistently reliable general property upkeep, Dip. Hort. 10 yrs experience, One off tidy ups or on-going service. Nick’s Property Maintenance. Keeping your garden beautiful. Free Quote. Ph. 942-4440
GARDENER - Need your home or commercial garden tidied up or renovated or require long term assistance. Phone Ruth 326-6663 or 021 272-0303
GARDENING By mature female, very particular, honest & reliable $18 per hr, Northcote & surrounding areas, plse ph 03 352-2590
NORTH WEST Tidy-Ups and Landscapes: SPECIALISING in seasonal / annual tidy-ups, can work in with you to suit, Est. 2004, call Graeme 342-5151 or 027 341-8596.
SECTION CLEARANCE, MAINTENANCE & tree removal, Hill sections a specialty competitive prices, ph Ewan 03 326-5009 or 027 201-5150
Health & BeautyHAIRDRESSER MOBILE mature, qualified, avail for perms, sets & cuts, in the comfort of your own home, ph 03 352-8208
Holiday Accommodation
QUEENSLAND SUN-SHINE COAST AUSTRA-LIA Resort, Ocean Views, Balconies, Self Con-tained, 1 or 2 B/R Ensuite, Heated Pool, Spa, Sauna, Free Internet, Shops, Restaurants, Tennis, Surf Club & Patrolled Beach, Public Transport at door. Ask for our SEASONAL SPECIALS. Phone 61 7 544-35011 Email: [email protected] www.mandolin.com.au
CelebrantWEDDINGS, Civil Union Ceremonies, Renewal of Vows, Naming Ceremonies, Funerals and Unveilings - Jenni Gibson Ph/Fax 324-8332, 021 723-089. www. celebrantservices.net.nz
Situations Vacant
Situations Vacant
JournalistsStar Media is seeking journalists for its stable of publications.
The successful applicants will need to have drive, enthusiasm and passion, and a desire to produce top copy ahead of the opposition.
If you have these qualities email your CV to:
Editor in Chief Barry Clarke [email protected]
We’re for Christchurch
Christchurch StarCirculation DepartmentFreepost 155865CHRISTCHURCH
DELIVERY PEOPLE
REQUIRED
The Star requires delivery personnel in all areas of Christchurch for our waiting list. The work involves door-to-door delivery of The Star newspaper on a Wednesday and Friday.
If you are interested please call 3772427 or e-mail [email protected] or complete and return this coupon
date: name: address: phone # email: age (if under 13)
BUSY single older man,seeks a sexy spunky trim and fun lady to pamper and provide lots of TLC and affection.Genuine replies only to: [email protected] MODERN charming single gentleman, with a few years on the clock,tall, athletic and generous seeks a lady friend (40 to 60) to interact and do things with, enjoy each others company and be silly and serious, open minded and playful, cultured and proper. Style and presentation is important. Please write to: Andy, P.O.Box 1919, Christchurch. A photo would be appreciated.SINGLE GUY is looking to find a single slim female. for day outings and nights in..Text 0276594425
Personals
Rexellent RentalsCars, Vans, Brisbane , Coolangatta
www.rexellent.com.au
FREE CALL 0800 601 508
Public Notices
DEMOLITIONWith care and respect we will remove your dwelling. Our policy is to recycle as much as we can. We are a
local company specialising in residential properties. We
will endeavor to cater for your individual needs.Ph. R.M. Solutions
021 02866981 for a free quote.
HOUSE WANTED 3-4 bedroom townhouse or low maintenance house wanted by a local family of 4. Cash buyers no strings attached up to 550k. Phone 355 8573 or 021 064 7926
Real Estate
SUBSCRIPTIONS FREEPHONE 0800 77 77 10 [email protected]
Issue 413 | April 16 – April 29, 2015
100%
We’re for every gardener
autumn planting • moon calendar • the lone pine • plant doctor
Projects to remember
Making wreaths
and poppies
InsPIred by AustrAlIA
Ideas from Melbourne
International Flower
& Garden Show
FlAnders PoPPyIts significant story
ISSN 1174-8656
$5.90 incl. GST
mAke It eAsyLow-maintenance
gardening
What it means
KIWIto be
12 ISSUES delivered to your door
$49.00FROm ONly
• Regional planting• Plant Doctor• Design ideas
• Seasonal edibles and flowers
• Small-space gardening
and so much more...
100%We’re for every gardener
Ballet Come dance at Julie Gallie School of Dance, learn the new Royal Academy of Dance, ballet syllabus, St Johns Church Cotswold Ave Mon & Wed, Ph Julie 351-2100
Tuition
A+ Household effects, fridges, freezers, washing machines, ovens. Good cash paid. Ph 022 0891 671GOOD PRICES paid for estate lots, antiques and good quality furniture, Ph Rick 347 4493 or 021 376 883RECORDS and TURNTABLES WANTED, 7” eps, lps, any amount rock, pop, blues, jazz etc. Top prices paid. PennyLane 430 Colombo St Sydenham 7 days ph 366 7410 TOOLS Garden, garage, woodworking, mechanical, engineering, sawbenches, lathes, cash buyer, ph 355-2045
Wanted To Buy
Trades & Services
DRIVEWAYS & PAVINGFREE QUOTESProfessional, friendly
Service AlwaysPh. 03 329 4806 or 027 827 0505CAP CONSTRUCTION LTD
BLOCKED DRAINS?• VIDEO INSPECTION• WATERBLASTING• LIQUID WASTE
PH: 03 365 7960 24 hours // 7 days
LEARN HOW TO WELD
Day and night classesIn a small, supportive teaching environment
The Welding Academy is NZQA accredited to TEACH and ASSESS:
Phone 03 377 39117/97 Shakespeare Rd, Waltham, Christchurchwww.weldingacademy.co.nz
• All major Welding Unit Standards - MIG, TIG, ARC
• AS/NZ 2980 Welding Certificate in all Mild & Stainless Steel applications
9185
885A
A
Lawns, Gardens& Home Cleaning
Free QuotesProfessional, personalised
service. Regular & one-offs. Fixed price.
Ph: 377-5814For all your property and cleaning requirements
Trained, insured & security screened owner/operators
Multi-award winning systems & FranchisesFranchises Available
www.fviphomeservices.co.nz
Trades & Services
AAA CArpEntry licensed builder practitioner all property maintenance small job expert by tradesman /handyman free quotes city wide call now 03 387-0770 or 027 245 5226 [email protected] trEE CArE Services, tree removal, trimming, stump grinding, shelterbelt clean up, section clearing, rubbish removals, excavation work, ph 027 728 5688A. pAIntInG & PLASTERERS. Tradesmen named top 10 EQC contractors for quality work.Also exterior & roofs. Ph Just Painters, 022 474 2881AppLIAnCES & WHITEWARE Sales and service, 12 mths guarantee, free delivery in Chch area, Appliance Services, Showroom Shop 12 New Brighton mall (Pierside). Phone 388 4780BUILDEr For all building work but specialist in bathroom renovations, 25 yrs experience, with service and integrity. Free Quotes. Ph Lachlan 383-1723 or 0274 367-067.BUILDEr LICEnSED available for all aspects of building. Please call 027 241-7471 or 335-0265BUILDEr/JOInEr 25 years exp, immediate start, character renovations, internal finisher, no job too small, ph Michael 0273 991-673 or 03 926-1149
Concrete Paving
All plain & decorative drives, paths, patios
& courtyards.
Repairs & insurance work, overlays.
No job too small.
For free quote & advice contact
Adrian at
0800 728 648anytime
North West areas
PAV’N4U
Trades & Services
CArpEntEr HANDYMAN - Small Job Specialists, Carpentry, Repairs, Decking & Maintenance, 40 years experience, no job too small, Ph Warren 03 322-1103 or 027 697-8541
CArrIEr LOCAL experienced, friendly, trade-me purchases, single items to truck loads, furniture to whatever, removals & trade deliveries a specialty. Ph GEH 341-5069
CArpEt CLEAnInG and free deodorising, 3 rooms & hallway from $59, over 20 yrs experience ph 027 220-2256
CHIMnEy CLEAnInG Clean Sweep Canterbury Ltd, Professional, Guaranteed Service, (formerly Abel & Prestige Chimney Cleaning Ltd), Ph 0800 SWEEPER - 0800 793 3737
COnCrEtE CUttInG Affordable Concrete Cutting with Quality, and removal work. Free quote. No job to small. Phone 027 442-2219, Fax 359-6052 a/h 359- 4605
DRIVEWAYSReplace, repair or new. We are a local company
with over 10 yrs exp. We also operate a digger for all other
earthworks.Ph. R.M. Solutions
021 02866981 for a free quote.
FUrnItUrE REMOVALS Large Trucks $95 + GST per hour 7 day NZ wide, packing & moving, Professional Company, Professional Service. Canterbury Relocations Ltd. ph 0800 359 9313
HAnDyMAn All alterations, decks, fences, concrete paving, painting & spouting clearing, all repairs & maintenance around your home, workmanship guaranteed, 30 years exp, call Adrian anytime 0800 223 476 North West areas
OVEn CLEAnInG Professional cleans $50.00. Gift Vouchers avail. Phone 0800 683-6253 or 027 228-0025
Monday May 4 2015 NOR’WEST NEWS30
What'sON!
Eat
Jo-Anne Fuller phone: 364 7425 email: jo.fuller@ christchurchstar.co.nz
Entertainment News & Advertising
202 Marine Pde Ph 388-9416
Members, guests and affiliates welcome
www.newbrightonclub.co.nz
BISTRO- downstairs -
Open Tuesdayto Saturday
12pm - 2pm &from 5pm
midweek
Roast
Bistro
special $10Available Tues,Weds & Thurs
PIERVIEWRestaurant
Qualitya la carte
witha view!
OPEN FRIDAY, SATURDAY, & SUNDAY FROM 5.30PM
Friday’s:2 for 1 DealSTEAKSIZZLER
CHECKOUT OURPIERVIEWSPECIALS! $25
Sunday’s:3 Course DealSoup, Roast,Dessert
SHUTTLERUNNING
Tuesday,Thursday,Friday &Saturday
WORKINGMEN’SORNBYH CLUBWORKINGMEN’SORNBYH CLUBWORKINGMEN’SORNBYH CLUB
www.hornbyworkingmensclub.co.nz17 Carmen Rd ph 349 9026
Members, guests & affiliates welcome
RENEW YOUR MEMBERSHIP NOW!
SATURDAY 9 MAY4.30PM: BARROSS
8PM: CROCODILE ROCK
TICKETS $20
FRIDAY 8 MAY, 7.30PM
$27DinnerBuffetSunday 10th May
perperson
Live music withNEVILLE BARRIE
from 5pm BookNow!
349 9026
PLAYING THIS WEEK
COMING ATTRACTION
Tickets $15
SUNDAY14 JUNE
1-4PMFeaturing Phil Doublet | Allan BarronPaddy Long | MC Suzanne Prentice
Classifieds Contact us today CALL NOW Ph: 03 379 1100
Entertainment
Thursday 30th April - Wednesday 6th May
THE SECOND BEST EXOTIC MARIGOLD HOTEL (PG)
WOMAN IN GOLD (M)
MERRY WIDOW (exempt)
CINDERELLA (G)
BOYCHOIR (PG)
TESTAMENT OF YOUTH (M)
MET OPERA (exempt)
LETTERBOX ADVERTISING
Phone Mark on 364 7453 or 021 800 809 • Email: [email protected]
The Christchurch Star Company specialises in the printing and delivery of gloss mailers and letterbox flyers.
We offer a FREE professional Creative and Design service to ensure your advertising is effectively targetting your customers.
DESIGN
You can choose CHCH wide delivery to every home or target your delivery to where your customers live. Talk to us about the best option for your business.
DELIVERY
Phone Mark on 364 7453 or 021 800 809 • Email: [email protected]
DRIVEWAYSReplace, repair or new. We are a local company
with over 10 yrs exp. We also operate a digger for all other
earthworks.Ph. R.M. Solutions
021 02866981 for a free quote.
PAINTING & Decorating interior & exterior, gib fixing, plastering, paperhanging, Est 50 yrs in ChCh, ph Wingfields Ltd, Painting Plastering Division, ph Mark 021 171-1586
PAINTER AvAIlAblE All aspects in painting. Very competitive in roofs and fences. Please call 027 241-7471 or 335-0265
PAINTER Top quality work, interior/exterior, pensioners discount, free quotes, 30 years experience, I stand by Canterbury, ph Wayne your friendly painter. 03 385-4348 or 027 274-3541
PlASTERER SOlID both ext & int work, Scottish Tradesman with over 30 yrs experience, FREE Quotes, ph Donald 354-5153 or 021 023-26186
PlASTERER Gib Stopping, Small job specialty. 30 years experience. Ring 0800 387-369
PlUMbER For prompt service for all plumbing maintenance, repairs and alterations. Phone Michael 364 7080 or 027 438 3943
PlUMbER A Top Plumbing job completed at a fair price, prompt service, all work guaranteed, Ph Brian 960-7673 or 021 112-3492
ROOFING Qualified & Licenced Practitioner. Re-Roof & Repairs, all types. Member New Zealand Roofing Association. Over 35 years experience. Phone John 027 432-3822 or 351-9147 email [email protected]
Trades & Services
STEELcut to lengthEngineering Fabrication
STEEL CANTERBURY LTD6 Cable St, Sockburn
P 943 6525 F 943 [email protected]
Full range of black, primed & galv.
Products: pipe, box, channel, angle & flat,
pay for what you need. Trade & retail sales.Open
Mon-Fri 8.00-4.30pm, Sat 8.00-12.00pm.
Trades & Services
SPOUTING CLEANING - Spouting Unblocked, Cleaned Out and Flushed Out. Also Full Handyman Services Available. Call Trevor 384-3435 or 021 043-2034TREE WORK Hedge trimming, stump grinding, rubbish removed, small job specialty Ph Andrew 03 322-8341 or 027 435-8759T.v. SERvICE CENTRE Repairs, tvs, microwaves, stereos, DVD, aerial installations and kitsets 301 Brougham Street, ph 03 379 1400UPHOlSTERER Dining Chairs, Lounge suites, Caravan Squabs etc. recovered. Free Quotes. Phone Graeme 383-1448
vHS vIDEO TAPES & all camera tapes converted to DVD, video taping, weddings, twenty firsts, special occasions, www.grahamsvideo.co.nz ph 03 338-1655
vINYl AND TIlE uplifting fast efficient service free quotes ph Dave 027 334 4125
WATERblASTING Quality Job, Quick Service by skilled tradesman, Ph Richard Severin at Jet-X 0800 538 969 Free quotes, visit www.jetx.co.nz
WINDOWS & DOORS Joiner 25 yrs experience, Repair of rot or full replacement of sashes & existing windows & doors, Glazing, door locks, security stays fitted, New house installation of doors & hardware, ph Mykle 027 399 1673
Trades & Services
ADVERTISE YOUR
BUSINESS HEREPhone for
further details
(03) 379 1100
Monday May 4 2015NOR’WEST NEWS 31
Johnny.B’s at SNAFU, 7 Chalmers St, Hornby Ph 344 5858
like!We've got
18 GAMING MACHINES
Join JOHNNY B’s JUG CLUB
THURSDAYS 7.30PM
KARAOKE
POOL TABLE
Jo nnyh B s’.Jo nnyh B s’.at Hornby
Dj’s | Dancing | Good Time
SNAFU NITE CLUBFri/Sat from 9.30pm
SUPER 15 RUGBYCRUSADERS LIVE ON SKY
COURTESY 344 5858 COACH Special conditions
50$92 coursespecial
Great Kids menu plusdesignated play area
Kids
Special available lunch onlyMon - Sat 12pm - 2.30pm
2 courselunch dealSeniors
$20
Racecourse Hotel118 Racecourse Rd, Ph 342 7150Open daily from 6.30am - late BREAKFAST - LUNCH - DINNER
BOOK NOW FOR MOTHER’S DAY - SUNDAY 10th MAY
Family FriendlyRoast & Dessert
RESTAURANT & CAFÉ
SUPER 15 RUGBYaction LIVE on 5 T.V’s
ST ALBANS
Phone 355 0218305 Cranford Street
Email: [email protected] - Friday
$12 LIGHTLUNCH
21for
Tuesdays
5pm - 8pm2 MAINS MEALS
FOR THE PRICE OF 1(Mains menu only. No vouchers accepted)
POOL TABLES
FUNCTION ROOM
GAMING ROOM
WE’RE
YOUR
LOCAL! COURTESY COACH
DON’T FORGET MUMTHIS SUNDAYSunday 10th May - Mother’s DayBOOK NOW for LUNCH & DINNER
IT'S BEEN 40 YEARS IN THE WAITING… THE LEGENDARYCOUNT BASIE ORCHESTRA HITS CHRISTCHURCH ONMONDAY 25TH MAY AT THE ISAAC THEATRE ROYAL AS
THPART OF THE 80 ANNIVERSARY TOUR
Directed by veteran trumpeter Scotty Barnhart, and featuring s the big band 18-piece Count Basie Orchestra performs Billie Holiday to Bing Crosby, Frank Sinatra to Nat King Cole, Sarah Vaughan to Ella Fitzgerald.
Current members include a solid core of musicians hired by Basie, including saxophonist John Williams and trombonist Clarence Banks, as well as former members of Stan Kenton's, Benny Goodman's and Lionel Hampton's ensembles.
The tradition of excellence has continued beyond the Count's passing in 1984 to make the Orchestra a permanent fixture in Down Beat and Jazz Times polls and, at last count, the recipients of a total 18 Grammy Awards garnered as recently as their Count Plays Duke album of '99.
pecial guest vocalist Carmen Bradford,
WINTICKETS
Star Media has a double pass to the show to giveaway. To go in the ticketdraw, write you name and daytime contact phone number on the back ofan envelope, along with the answer to: ‘What year did Count Basie passaway?’, and send it to CBO Ticket Competition, PO Box 1467, Christchurch.Entries close 5pm Tuesday 19th May. The winner will be notified.
Find us on FACEBOOKfb.com/GBCCHCH
Phone 385 8880
GARDEN HOTEL COMPLEX | 110 MARSHLAND RDwww.gardenhotel.co.nz | phone 385 3132
THE
Café by daybar & RESTAURANT
by night
TRY OUR GREATDINNER MENU
Happy Hour5pm - 7pm,
daily
Bookings EssentialPH 386-0088
fb.com/GardenHotelRestaurantwww.gardenhotel.co.nz
Lunch & DinnerAll you can eat, 7 days
LIVE MUSIC
THIS FRIDAY, 8th MAY, 6pm
h Cam eR onda pb ll
duoRhonda Campbelluod
& MOTHER’S DAYthis Sunday 10th MAYNOON - 3pm & 6pm - 9pm
Unbeatable buffet
excellent FOODexcellent service
phone 388 3649www.urbancorner.co.nz
live ENTERTAINMENTOUTDOOR BAR AREA
GAMING ROOM
cnr New Brighton Rd & Bower Ave, New Brighton
phone 388 9138www.thebower.co.nz
FIND US ONFACEBOOK
WOT’S ON
Sunday 1pm10th May
WOT’S ON
THE LOWDOWN
Friday 6.30pm8th May
DIRTY CASE
FUNCTIONS - BOOK YOUR PARTY WITH US!
COURTESY COACHPH 388 3649
PHONE TO BOOK THIS SERVICE.CONDITIONS APPLY.
Tonight 4th May
HAPPYH R0U
$990JUGSALL DAY MON•TUE WED•
$5PINTS
4PM - 6PM THURSDAY
$5PREMIUMBEERS
CORONAS, HEINIES, STEINY PURES ETC
4PM - 6PM FRIDAY
TRIVIA NIGHT
CAFE SPECIALSMONDAY
DevonshireTea $6.50DevonshireTea $6.50
WITH THIS VOUCHERAvailable Mondays 10am-2pm
MONDAY
TUESDAY
2-4-1PIZZA
Menu$20WEDNESDAY ALL MAINS
ALL DAY
Sunday10th May
OPEN from9am andFAMILY
FRIENDLY!
Monday May 4 2015 NOR’WEST NEWS32
Prices apply from Monday 4th May to Sunday 10th May 2015, or while stocks last. Trade not supplied. We reserve the right to limit quantities. All limits specifi ed apply per customer per day. All prepared meals are serving suggestions only. Props not included. Certain products may not be available in all stores. Proprietary brands not for resale.
FCN
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FreshChoice Merivale189 Papanui Road, Christchurch. Phone 355 4432.Open 7am-9pm, 7 days.FreshChoice.co.nzFFFFFFFFFFF FreshChoiceNZ
$449each
Talley’s Ice Cream 2L Cadbury Chocolate Block190-220g(Excludes Bubbly/Mousse)
Mainland Mild/Colby/Edam Cheese 1kg
Fresh Tegel NZ Skin On Chicken Breast Fillets
First Of The Season Seedless Satsuma Mandarins
Wattie’s Fruit 400-420g(Excludes Tropical)
DB/Export Gold/Tui 24 x 330ml Bottles
Schweppes Sparkling Soft Drink 1.5L(Excludes Classic Dry)
Cold Power Ultra/Fab Laundry Powder 500g
Lindauer 750ml(Excludes Special Reserve)
$199each
$500
4 for
See instoreS iSee instorrreeeeee
Mother's Day Savings
Mother's Day Savings
Ferrero Rocher 16 Pack
$800pack
$499each
$999kg
$499kg
$500
4 for
$279each
$3200pack
$990each
$899each
GREATDEAL!
Cadbury Roses 225g/Favourites 280g