Review for Lab Practical #1 MLAB 352 Dr. Mohamed A. El-Sakhawy.

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Review for Lab Practical #1 MLAB 352 Dr. Mohamed A. El-Sakhawy

Transcript of Review for Lab Practical #1 MLAB 352 Dr. Mohamed A. El-Sakhawy.

Page 1: Review for Lab Practical #1 MLAB 352 Dr. Mohamed A. El-Sakhawy.

Review for Lab Practical #1

MLAB 352Dr. Mohamed A. El-Sakhawy

Page 2: Review for Lab Practical #1 MLAB 352 Dr. Mohamed A. El-Sakhawy.

Lecture Outline• Exam format• Biosafety• Staining• Four-way plate streak• Plate counts• Media types• Temperature classification• Oxygen classification• Control with chemicals and antibiotics

Page 3: Review for Lab Practical #1 MLAB 352 Dr. Mohamed A. El-Sakhawy.

Format of the Lab Practical

Page 4: Review for Lab Practical #1 MLAB 352 Dr. Mohamed A. El-Sakhawy.

Biosafety

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General Biosafety Rules• NO food or drink in lab.• NO cosmetics in lab.• NO open-toed shoes in lab.• Lab doors will remain closed at all times.• NO mouth pipetting.• Use care when handling potentially hazardous materials.• Wear appropriate personal protective equipment at all

times.• Dispose of all microbiological materials in designated

orange biohazard bags.• Dispose of all sharps and glass in designated sharps

containers.• Notify the instructor immediately when there is an accident

or spill.• Notify the instructor of pertinent medical conditions.

Page 6: Review for Lab Practical #1 MLAB 352 Dr. Mohamed A. El-Sakhawy.

When You Begin Work for the Day…• Wash your hands.

• Disinfect the surface of your lab table.

• Put on your goggles.

• Put on your lab apron.

• Put on gloves.

Page 7: Review for Lab Practical #1 MLAB 352 Dr. Mohamed A. El-Sakhawy.

When You Are Finished for the Day…

• Appropriately dispose of all waste.• Disinfect the surface of your lab table.• Remove gloves inside-out and dispose in

biohazard waste.• Remove apron, fold inside-out, and store in

your drawer.• Remove goggles and store in your drawer.• Wash your hands before leaving the lab.

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Staining

Page 9: Review for Lab Practical #1 MLAB 352 Dr. Mohamed A. El-Sakhawy.

Types of Bacterial Stains

• Simple stain – Stains cells but not background– Heat-fixed (killed) bacteria

• Negative stain – Stains background but not cells– Live bacteria

• Differential stain – Stains only certain types of cells based upon properties

• Basic stain – Positive charge– Attracted to negatively-charged cell wall

• Acidic stain – Negative charge– Repelled by negatively-charged cell wall

Page 10: Review for Lab Practical #1 MLAB 352 Dr. Mohamed A. El-Sakhawy.

Reagents of a Differential Stain• Primary stain

– First dye used in the staining process– Will initially stain all cells and then be removed from a

subset• Mordant

– Improves the ability of the primary stain to bind cells• Decolorizer

– Removes the primary stain from a subset of cells• Counterstain

– Second dye that stains decolorized cells

Page 11: Review for Lab Practical #1 MLAB 352 Dr. Mohamed A. El-Sakhawy.

A Smear is Prepared by Spreading Bacteria on a Glass Slide

Figure 4.15

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Heat-Fixing a Bacterial Smear

http://iws2.collin.edu/dcain/CCCCD%20Micro/Heat_fix.htm

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Gram Stain

http://iws2.collin.edu/dcain/CCCCD%20Micro/gram_stain.htm

(primary stain)

(mordant)

(decolorizer)

(counterstain)

http://student.ccbcmd.edu/courses/bio141/lecguide/unit1/prostruct/grmix.html

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Examples of Gram-Positive and Gram-Negative Organisms

GRAM-POSITIVE• Staphylococcus xylosus• Bacillus megaterium

GRAM-NEGATIVE• Escherichia coli

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Capsule Stain

• Alcaligenes faecalis• Enterobacter aerogenes• Klebsiella pneumoniae• Serratia marcescens

http://iws2.collin.edu/dcain/CCCCD%20Micro/capsule_stain.htm

(primary stain)

(decolorizer/counterstain)

NO HEAT FIXATION!

Page 16: Review for Lab Practical #1 MLAB 352 Dr. Mohamed A. El-Sakhawy.

Acid-Fast Stain

http://iws2.collin.edu/dcain/CCCCD%20Micro/acid_fast.htm

(primary stain)

(decolorizer)

(counterstain)

Figure 4.18

• Mycobacterium smegmatis

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Endospore Stain

http://iws2.collin.edu/dcain/CCCCD%20Micro/endospore.htm

(primary stain)

(decolorizer)

(counterstain)

• Bacillus megaterium

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Four-Way Plate Streak

Page 19: Review for Lab Practical #1 MLAB 352 Dr. Mohamed A. El-Sakhawy.

Four-Way Plate Streak

http://iws2.collin.edu/dcain/4way.htm

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Plate Counts

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Viable Plate Counts from Serial Dilutions

• TNTC – Too Numerous To Count – More than 300 colonies

• TFTC – Too Few To Count– Less than 30 colonies

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Calculation of CFU/ml for Urine Specimens

• Count colonies– CFU/ml = # colonies/calibrated loop volume

• Threshold: 1 x 105 CFU/ml

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Media Types

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Nutrient Agar (NA)

• Special features:– None

• Used for:– Culture of non-fastidious

organisms

http://commons.wikimedia.org/wiki/File:Agar_Plate.jpg

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Sabouraud Agar/Broth

• Selective media• Special features:

– Acidic pH (5.5)

• Used for:– Culture of fungi (yeasts

and molds)http://iws2.collin.edu/dcain/CCCCD%20Micro/sabouraudagar.htm

http://www.jlindquist.net/generalmicro/dfnewgfbpage.html

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Brain Heart Infusion (BHI) Agar

• Special features:– None

• Used for:– BHI agar deeps used to

determine oxygen classification

http://iws2.collin.edu/dcain/CCCCD%20Micro/bhitubes.htm

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Sodium Thioglycollate Broth

• Special features:– Sodium thioglycollate –

Reduces O2 to H2O

– Resazurin (dye) – Pink when oxidized (O2 present), colorless when reduced (no O2)

• Used for:– Culture of anaerobic

organisms

http://iws2.collin.edu/dcain/CCCCD%20Micro/thioglycollatebroth.htm

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Mannitol Salt Agar (MSA)

• Selective• Differential• Special features:

– 7.5% NaCl– Mannitol (fermentation

substrate)– Phenol red (pH indicator)

• Used for:– Growth of halotolerant

species (esp. Staphylococcus spp.)

– Distinguishing between Staphylococcus spp.

http://iws2.collin.edu/dcain/CCCCD%20Micro/normalskinflora.htm

S. epidermis

S. aureus/S. xylosus

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Blood Agar• Differential• Enriched• Special features:

– Sheep’s blood (nutrients, hemolysis substrate)

• Used for:– Culture of fastidious organisms– Distinguishing between

bacteria by hemolysis patterns (esp. Streptococcus)

http://iws2.collin.edu/dcain/CCCCD%20Micro/hemolysis.htm

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Chocolate Agar

• Enriched• Special features:

– Boiled sheep’s blood (nutrients)

• Used for:– Growth of fastidious

organisms (esp. Neisseria spp.)

– Distinguish Neisseria spp. using oxidase test

http://iws2.collin.edu/dcain/CCCCD%20Micro/normalfloranasopharynx.htm

http://www.medschool.lsuhsc.edu/microbiology/DMIP/bsoxid.jpg

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Mueller-Hinton Tellurite (MHT) Agar

• Differential• Special features:

– Tellurite (metal)

• Used for:– Distinguishing

Corynebacterium spp. (diphtheroids) based on reduction of tellurite to tellurium (black ppt.)

http://iws2.collin.edu/dcain/CCCCD%20Micro/normalskinflora.htm

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Columbia C-NA (CCNA) Agar

• Selective• Differential• Special features:

– Colistin (antibiotic)– Nalidixic acid (antibiotic)– Sheep’s blood

(nutrients/hemolysis substrate)

• Used for:– Selective culture of Gram-

positive species– Distinguishing between

Gram-positives based on hemolysis

http://iws2.collin.edu/dcain/CCCCD%20Micro/columbiacnaagar.htm

E. faecalis E. aerogenes

E. coliS. xylosus

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MacConkey Agar

• Selective• Differential• Special features:

– Crystal violet (dye)– Bile salts– Lactose (fermentation

substrate)– Neutral red (pH indicator)

• Used for:– Selective culture of Gram-

negative organisms– Distinguishing between Gram-

negatives based on lactose fermentationhttp://iws2.collin.edu/dcain/CCCCD%20Micro/macconkeyagar.htm

E. aerogenes E. coli

S. typhimurium S. epidermis

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Eosin Methylene Blue (EMB) Agar

• Selective• Differential• Special features:

– Eosin (dye)– Methylene blue (dye)– Lactose (fermentation

substrate)

• Used for:– Selective culture of Gram-

negative species– Distinguishing between

Gram-negatives based on lactose fermentation

http://iws2.collin.edu/dcain/CCCCD%20Micro/embagar.htm

E. coli P. aeruginosa

S. xylosus E. aerogenes

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Snyder Test Agar

• Selective• Special features:

– Acidic pH (4.8)– 2% glucose (fermentation

substrate)– Bromcresol green (pH

indicator)

• Used for:– Assessing levels of

Lactobacillus spp. organisms in the mouth

– Testing susceptibility to dental caries

http://iws2.collin.edu/dcain/CCCCD%20Micro/snydertest.htm

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Temperature Classification

Page 37: Review for Lab Practical #1 MLAB 352 Dr. Mohamed A. El-Sakhawy.

All Microbes Have an Optimal Growth Temperature

Figure 6.5

Psychrotrophs

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Incubation at Multiple Temperatures Identifies Temperature Classification

Figure 6.4b

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Examples of Temperature Classifications

Classification Characteristics Examples from Lab

Psychrophile Growth Range: -5 to 20 COptimum Temperature: ~10 C

Pseudomonas fluorescens*(*Actually a psychrotroph)

Mesophile Growth Range: 20 to 45 COptimum Temperature: ~37 C

Escherichia coli, Micrococcus luteus, Serratia marcescens, Saccharomyces

cerevisiae

Thermophile Growth Range: 35 to 80 COptimum Temperature: ~55 C Bacillus stearothermophilus

Hyperthermophile Growth Range: Above 80 COptimum Temperature: variable Archea such as Pyrolobus

http://iws2.collin.edu/dcain/CCCCD%20Micro/temperatureclassification.htm

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Oxygen Classification

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BHI Agar

1. Obligate aerobe2. Microaerophile3. Facultative anaerobe4. Aerotolerant anaerobe5. Obligate anaerobe

http://iws2.collin.edu/dcain/CCCCD%20Micro/bhitubes.htm

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Sodium Thioglycollate Broth

1. Obligate anaerobe2. Obligate aerobe3. Aerotolerant anaerobe4. Facultative anaerobe

http://iws2.collin.edu/dcain/CCCCD%20Micro/thioglycollatebroth.htm

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Control with Chemicals and Antibiotics

Page 44: Review for Lab Practical #1 MLAB 352 Dr. Mohamed A. El-Sakhawy.

The Disk Diffusion Assay Measures Sensitivity

Figure 10.9

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A Susceptibility Chart is Used to Determine Effects of Antibiotics