Central Coast Edition - October 31,2007

8/14/2019 Central Coast Edition - October 31,2007

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CENTRAL COAST:S E R V I N G S A N L U I S O B I S P

& S A N T A B A R B A R A C O U N T I

winecountrythisweek.comEASY-TO-FOLLOW WINERY M

NOVEMBER 1 , 2

YOUR ESSENTIAL GUIDE TO CALIFORNIA CENTRAL COAST WINE, GETAWAYS, THINGS TO DO & EVEN

winecountrythisweek.comEASY-TO-FOLLOW W INERY MA

NOVEMBER 1 , 2

YOUR ESSENTIAL GUIDE TO CALIFORNIA CENTRAL COAST WINE, GETAWAYS, THINGS TO DO & EVEN

PAGE 10

ARTISTE MAKING WINE

AND ART ACCESSIBLEPAGE 8

SLO WINERIES

CELEBRATE HARVESTPAGE 14

B&E

VINEYARPAGE 23

PASO ROBLES ELEGANT

EVENING DOWNTOWNPAGE 15

ARROYO ROBLES

A TRUE FAMILY-RUN WINERY

PAGE 16


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Solvang

LosOlivos

Santa Ynez

Santa

Barbar

San Miguel

Templeton

MorroBay

ArroyoGrande

CHUMASH

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HEARST

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San Simeon

Cayucos

San Luis Obispo

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SOLVANG

BUELLTONLOMPOC

LOS OLIVOS

SANTA MARIA

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SAN LUIS OBISPO

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PASO ROBLES

MONTEREY

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WINE COUNTRY THIS WEEK ATTRACTIO

www.winecountrythisweek.com


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TABLE OF CONTENTS WINE COUNTRY THIS WEEK

WINE COUNTRY NEWS

Wine Country Calendar . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

ON THE COVER

J. Paul Rosilez . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1

PASO ROBLES WINERIES MAP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1

SAN LUIS OBISPO WINERIES MAP . . . . . . . . . . . . . . . . . . . . . . . . . . . 2

SANTA MARIA VALLEY WINERIES MAP . . . . . . . . . . . . . . . . . . . . . . 2

SOLVANG, LOS OLIVOS, SANTA YNEZ WINERIES MAP . . . . . . . . 2

SANTA BARBARA WINERIES MAP . . . . . . . . . . . . . . . . . . . . . . . . . . . 2

LISTINGS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28-

PUBL ISH ING EVERY OTHER WEEK!

NOVEMBER 1 , 2007 ISSUE 16 VOLUME 1

CE NT RAL COAST:

ADVERSTISING/MARKETING Sarah FlickingerDIRECTOR San Luis Obispo, CA

Phone 805-252-5440

[email protected]

PUBLISHER Dan Zimmerman

Direct 707-938-3734

[email protected]

MANAGING EDITOR Chandra Grant

P.O. Box 92, El Verano, CA 95433

Phone 707-938-1783 / Fax 707-938-3674

[email protected]

CALENDAR EDITOR Maria Olascoaga

Phone 707-938-1783 / Fax707-938-3674

[email protected]

OFFICE MANAGER Cathy GorePhone 707-938-3494 / Fax 707-938-3674

Email [email protected]

EDITORIAL CONTRIBUTORS Len Napolitano, Mark Storer, David Wilcox

S E R V I N G S A N L U I S O B I S P

& S A N T A B A R B A R A C O U N T I E

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Going to Northern California Wine Country?Look forWINE COUNTRYTHISWEEK at wineries, hotels, conciergedesks, car rentals, restaurants, high-end grocery stores and more!


FEATU

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8

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COVER

CORNER

TAB

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COUNTRY

ACCOM

M

ODATIONS

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J. Paul RosilezJ. Paul Rosilez

La BellaseraLa Bellasera

Arroyo RoblesArroyo Robles

B & E VineyardsB & E Vineyards

ArtisteArtiste

ONT

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OVER

10

BACK

ROADS

W

INERIES

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CALENDAR OF EVENTS WINE COUNTRY THIS WEEK

PASO ROBLES

## ONGOING

Events at 15 Degrees C Wine Shop & Bar

Sun-Thurs 10am-7pm, Fri-Sat 10am-10pm

Nov 10: Grand Opening

Nov 16: Thanksgiving Pairings

Dec 7: Holiday Bubbles

Dec 14: Gift Wrapping Event

ONGOING

Estrella Warbird Museum

Fascinating collection of military aircrafts

10am-4pm, 805-227-0440, Paso Robles

www.ewarbirds.org

## ONGOING SATURDAYS

Wine Class at Eberle Winery

One-on-one half hour wine seminar

$15, 10-11:30am, Paso Robles

www.eberlewinery.com

ONGOING WEDNESDAYS

Wine Tasting at Vinoteca Wine Bar

Local winemaker featured each week.

5:30-8pm, 805-227-7154, Paso Robles

www.vinotecawinebar.com

ONGOING SATURDAYS

Templeton Farmers Market

Fresh fruit, flowers & vegetables

9am-12:30pm, 805-239-6535, Templeton

ONGOING SATURDAYS

Paso Robles Farmers Market

Country farm arts and crafts market

8am-12:30pm, 805-237-9254, Paso Robles

## ONGOING

Art Exhibits at Castoro Cellars

10am-5pm, 888-DAM-FINE, Templeton

www.castorocellars.com

Nov: Juried Art Show - Mixed Media

Dec: Art Show - Oils

NOVEMBER 2

An Afternoon at Meridian VineyardsTry freshly baked treats paired with fine wines

12pm, 805-226-7133, Paso Robles

www.meridianvineyards.com

## NOVEMBER 3

Eberle Winemaker Dinner

Gourmet dinner in the Caves

featuring Bart Hosmer of Parcel 104

$110, 6pm, 805-239-9607, Paso Robles

www.eberlewinery.com

NOVEMBER 3

Holiday Trunk Show at Robert Hall Winery

Preview new merchandise & local vendors


www.roberthallwinery.com

NOVEMBER 3

Western Art ShowAnnual show of saddle makers, artists

& Dutch-oven cook-offs and more!

$4, 10am-5pm, 805-239-4556

Mid State Fairgrounds, Paso Robles

## NOVEMBER 9

Cuban with Chef Charlie

Spice it up with Cuban cuisine!

6pm, $120pp, 805-239-1730, Paso Robles

www.casswines.com

NOVEMBER 10-11

Antiques & Appraisal Faire

Find out what your antiques are worth


Mid-State Fairgrounds

## NOVEMBER 9

The French Connection at Windward Vineyard

Club member event to celebrate another

successful harvest with fine wines & pairings

11am-5pm, $30, 805-239-2565, Paso Robles

www.pasowine.com/events

## NOVEMBER 10

Indoor Winter Concert at Castoro Cellars

Mark Atkinson Trio

888-DAM-FINE, Paso Robles


NOVEMBER 10-11

Old Country Christmas Arts & Crafts

Candles, ornaments, craft demonstrations & more!10am-4pm, 805-461-3727, Templeton

## NOVEMBER 16

Adelaida Cellars Annual Beaujolais Celebration

Sip delicious wine & enjoy French cuisine

$30, free to club members, 6pm, 800-676-1232

Paso Robles, www.adelaida.com

## NOVEMBER 17

Elegant Evening Downtown

Enjoy trolley rides, music & hors doeuvres

5-8pm, 805-238-4103, Paso Robles

www.pasoroblesdowntown.org

## NOVEMBER 17Indoor Winter Concert at Castoro Cellars

Cathrin Shorr Band

$20, 7:30pm, 888-DAM-FINE, Paso Robles


ARROYO GRANDE

ONGOING

Visit Historic Buildings in Arroyo Grande

Sat 12-3pm, Sun 1-4pm, 805-473-5077

Arroyo Grande

ONGOING SATURDAYS

Arroyo Grande Farmers Market

Farm fresh produce, music, arts & crafts

12-2:30pm, 805-473-2250, Arroyo Grande

www.arroyograndevillage.org

ONGOING WEDNESDAYSLearn How to Make Ice Cream

Enjoy a 30 minute skit about ice cream

where you help create new flavors.

7pm, Arroyo Grande, 805-474-4068

www.docburnsteins.com

NOVEMBER 17-18

Central Coast Quilt Show

Displays, raffles and more!$5, 10am-5pm, 805-489-1559, Arroyo Grande

CAYUCOS

NOVEMBER 3

16th Annual Cayucos Car Show

BBQ, great cars, music and more!12-2pm, 805-995-3809, Vets Hall, Cayucoswww.sanluisobispocounty.com

## NOVEMBER 9

3rd Annual Cayucos By-the-Sea

Wine & Food Festival

Twelve participating wineries, including Bianchi,

Cayucos Cellars, Castoro, Eagle Castle, Martin &

Weyrich, Robert Hall, Tablas Creek, Wild Horse

$6, 4-8pm, 805-995-1200, Cayucos

SAN LUIS OBISPO

ONGOING THROUGH DECEMBER

Hearst Castle Evening Tour & Christmas Tour

Docents in period dress add life to the

surroundings and take visitors back to the

fabulous Heast Castles 1930s heyday.

800-444-4445, www.hearstcastle.com

ONGOING THROUGH DECEMBER 31

Automobilia Museum

Antique, specialty cars and more!10am-5pm, 805-544-1900, San Luis Obispo

ONGOING

Christopher Cohan Center

Performing Arts Center San Luis Obispo

805-756-2787, www.pacslo.org

Nov 1: Mike Birbiglia

Nov 2: Viviana & Divas Latina

Nov 6: Movin Out

Nov 8-10, 15-17: Arabian Nights

Nov 10: San Luis Obispo Symphony

ONGOING

Lectures & Art at

California Polytechnic State University

805.756.1511, San Luis Obispo

www.calpolynews.calpoly.edu

ONGOING

San Luis Obispo Little Theatre

805-786-2440, www.slolittletheatre.org

Ongoing through Nov 18: Baby

Nov 30-Dec 11: East of the Sun & West of the Moon

ONGOING FIRST FRIDAY OF THE MONTH

Art Gallery Events Art After Dark

Various art galleries stay open late & hostartist receptions with wine & cheese

5-9pm, 805-544-9251, San Luis Obispo

www.sloartcouncil.org

ONGOING FIRST SUNDAY OF THE MONTH

Art in the Park at Dinosaur Caves

Art, crafts, childrens activities, music & more

on beautiful bluffs overlooking the ocean

10am-4pm, 805-704-8128, Pismo Beach

www.pismochamber.com

ONGOING

Art Demonstrations by Fine Artists

Non-profit art gallery exhibit of local artists

7pm, 805-772-2504, Morro Bay

www.morrobayartassociation.org

ONGOING

San Luis Obispo Art Center ShowConstantly rotating exhibits in all media

11am-5pm, 805-481-3991, San Luis Obispo

www.sloartcenter.org

## ONGOING TUESDAYS

2-oz. Tuesdays at Taste

Weekly drink specials

10am-9pm, 805-269-TASTE

San Luis Obispo, www.taste-slo.com

## ONGOING WEDNESDAYS

Wine Down Wednesdays at Taste

Tastings with the winemaker

10am-9pm, 805-269-TASTE

San Luis Obispo, www.taste-slo.com

ONGOING

Adventures with Nature

Docent guided walks

Morro Bay State Park Museum

of Natural History, 805-772-2694, www.ccnha.org

Various hikes at various times including; Fast Hike

to Coon Creek, Whites Point Vistas, Black Hill

Trail, Sand Spit Walk and Ocean Lagoon.

ONGOING SUNDAYS

Art on the Beach at Avila Beach

Artists paint & present their work

10am, 805-238-4103, Avila Beach Pier

ONGOING

Central Coast Outdoor Day Hikes

Sat/Sun, 888-873-5610, Morro Bay

www.centralcoastoutdoors.com

ONGOING MONDAYS

Wine Tasting at Wine Cottage Bistro

Featuring regional & varietal tastings

5-6pm, $20, 805-934-4546, Orcutt

ONGOING SECOND FRIDAY OF THE MONTH

Morro Bay Embarcadero Art Walk

Art galleries open house receptions

5-8pm, 805-772-1068, Morro Bay

ONGOING FRIDAYS

Wine Tasting at The Loading Dock

Live music, wine and food

7-10pm, $5, 805-934-3471, San Luis Obispo

ONGOING SATURDAYS

Fishermen & Farmers Market in Morro B

Fresh seasonal fruit, crafts & musicians

3-6pm, 800-231-0592, Morro Bay

ONGOING

A Murder Mystery Dinner

Enjoy a parody of The Addams Family

with a delicious dinner, wine and laughter

5pm, 805-489-3875, Spyglass Restaurant

Shell Beach, www.murderinmind.com

NOVEMBER 2

The Royal DinnerFeast with the Winem

Edna Valley serves a menu fit for a king.6pm, $85, 805-544-5855, San Luis Obispo

www.ednavalley.com

## NOVEMBER 2-4

17th Annual Harvest Celebration

Taste wines grown in Edna, Arroyo Grande & A

Valleys as well as from member & guest winer

while enjoying delicious foods from local chefs

Wine tasting, silent auction, music & more!

Grandtasting: Sat, 1-5pm, $75, 805-541-586

Avila Beach Golf Resort, Avila Beach

www.slowine.com

## NOVEMBER 8

Girls Night Out at Salisbury Vineyards

Handmade gifts paired with nibbles & wine

A must for all girls! 6pm, $20, 805-595-94

San Luis Obispo, www.salisburyvineyards.co

NOVEMBER 9-18

Language of the Soul-Poetry Festival

Local & international poets perform

Various locations in San Luis Obispo

www.languageofthesoul.com

NOVEMBER 10

60s Rock n Roll Dance Concert

Live music and dancing to 60s music

$10, 8pm, 805-543-0639, Grange Hall

San Luis Obispo

## NOVEMBER 15

Foodies Unite at Salisbury Vineyards

Chef Fabula prepares & shares delights!

6:30-8:30pm, $35, 805-595-9463, San Luis O

www.salisburyvineyards.com

SANTA MARIA/FOXEN CANYON

ONGOING

Santa Maria Valley Railroad

805-922-7941, Santa Maria, www.smvrr.com

Elegant excursions featuring five star gourmet m

ONGOING MONDAYS

Wine Tasting at Wine Cottage Bistro

Featuring regional & varietal tastings

5-6pm, $20, 805-934-4546, Santa Maria

NOVEMBER 8 - DECEMBER 23

The Sound of Music

PCPA Theater, Santa Maria

805-922-8313, www.pcpa.org

SAN LUIS OBISPO COUNTY

www.winecountrythisweek.com6


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WINE COUNTRY THIS WEEK CALENDAR OF EVEN

LOS OLIVOS

ONGOING FIRST FRIDAY OF THE MONTHWildling Art Museum - Free Friday FlicksFree movie & snacks with discussion afterwards7pm, 805-688-1082, Los Olivoswww.wildlingmuseum.org

ONGOING TUESDAYSUnderstanding Your Palate at Los Olivos CafWine tasting & hors doeuvres with an artreception on the first Tuesday of the month5pm, $15, 805-688-7265, Los Olivoswww.losolivoscafe.comNov 13: Edna Valley Appellation Tasting

ONGOINGAn Evening with the Winemaker at Los Olivos CafWine tasting & hors doeuvres, 5pm, $15805-688-7265, Los Olivos,www.losolivoscafe.comNov 7: Consilience WineNov 14: Carr Winery

ONGOING THURSDAYSFess Parkers Wine Country Sing AlongSing along with Fess & Marcy, 8:30-10:30pm805-688-7788, Los Olivos, www.syvva.com

SANTA YNEZ

ONGOING MONDAYSMaverick Saloon Blind Draw DartsSanta Barbara Darts Association

Enjoy BBQ and Darts, 7pm, 805-686-4785Santa Ynez, www.mavericksaloon.org

ONGOINGChumash Casino Concerts800-585-3737, Santa Ynezwww.chumashcasino.com Nov 8: Diana Ross

ONGOINGCachuma Lake Nature WalkNaturalists lead walk on the Oak Canyon Trail10-11:30am, $6, 805-688-4515, Santa Ynezwww.cachuma.com

ONGOING

Santa Ynez Valley Historical Society Museum

and Parks Janeway Carriage House

Exhibits from Chumash period through early

20th century ranch days

12-4pm, 805-688-7889, Santa Ynezwww.santaynezvalleymuseum.org

ONGOING WEDNESDAYSJazz on the Deck at Vineyard HouseLive music and fine food6:30pm, $2, 805-688-2886, Santa Ynezwww.thevineyardhouse.com

NOVEMBER 2

Moroccan Night at Roblar Winery

Live music, fine wine, dinner & dancing

6-9pm, 805-686-2603, Santa Ynez

www.roblarwinery.com

NOVEMBER 9-10

Vaquero Show

Show of western wear, art & memorabilia with

horsemanship demonstrations, great food,

music and more! $5, Santa Ynezwww.syvm.org/vaquero, 805-688-7889

NOVEMBER 10-11

Peppertree Art Show Hosted by Bob Eubanks

Features over 400 works of fine art by

nationally, and internationally collected artists

Sat: 3-7:30pm, Sun: 11am-3:30pm, Santa Ynez

805-688-6205, www.peppertreeartshow.com

LOMPOC

ONGOING SATURDAYS

Olde Towne Market in Lompoc

Great food, wine & music

805-736-4567, Lompoc

www.lompocrecord.com

SOLVANG

ONGONG LAST FRIDAY OF THE MONTH

Lucas & Lewellen Summer Fridays

Enjoy wine and cheese pairings with

live jazz band "The Buzz"

6-8pm, $10, free to wine club members

888-777-6663, Solvang, www.llwine.com

ONGOING

Quicksilver Miniature Horse Farm

Visit Solvang horse farm with beautiful vistas

10am3pm, 805-686-4002, Solvang

ONGOING

Solvang Farmers Market

Fresh produce, flowers and foods

3-7pm, 805-962-5354, Solvang

www.solvangca.com

ONGOING FRIDAYS

Wine Tasting on the Patio

Live guitar music along with fine wines

5:30-7pm, 800-624-5572, Solvang

www.royalscandinavianinn.com

ONGOING WEEKENDS

Cachuma Lake Wildlife Cruise

Guided 2 hour cruise with wildlife and geology

$15, 805-686-505, Cachuma Lake

www.cachuma.com

ONGOING

Elverhoj Museum of History & Art

805-686-1211, Solvang, www.elverhoj.org

Nov 9-11: Queen of Arts show & Sale

Nov 16-Jan 27, 2008: Color & ClothNOVEMBER 3

Solvang Prelude Bike Ride

Cyclists enjoy a 25, 50 or 100 mile ride

562-690-9693, Solvang

SANTA BARBARA

ONGOING SUNDAYS

Santa Barbara Arts and Crafts Show

Featering all types of art, crafts & jewelry

10am6pm, 805-897-1982, East Beach Pier

www.sbaacs.com

ONGOING

University at Santa Barbara Arts & Lectures

805-893-3535, www.artsandlectures.ucsb.edu

Nov 4: Ira Glass

Nov 5: Sounds of Central Asia

Nov 7: Olympia Dukakis in Rose

Nov 8: The Chamber Music Society

Nov 11: Herbie Hancock Quartet

ONGOING

Touristorica Historic Downtown Walking Tour

Guided stroll - experience Santa Barbaras past

10am-12pm, 805-965-6307, Santa Barbara

ONGOING SATURDAYS

Cachuma Lake Nature Walk

1 mile walk for all ages on the Oak Canyon Trail

10-11:30am, 805-688-4515, Santa Barbara

Cachuma Lake Nature Center

www.cachuma.com

ONGOING SATURDAYS

Junior Ranger Program

Kids learn about wildlife, ecosystems &

caring for the environment

1-2pm, 805-688-4515, Santa Barbara

Cachuma Lake Nature Center

www.cachuma.com

ONGOING FIRST THURSDAYS

First Thursday

Art, cultural events and wine tasting

5-8pm, 805-962-2098, various venues in

downtown Santa Barbara

www.santabarbaradowntown.com

ONGOING

Santa Barbara Museum of Art

805-963-4364, www,sbma.net

Ongoing through Nov 13:

The Art of Europe & the Americas

Ongoing through Dec 1: The Vedder Collecti

ONGOING

Lobero Theatre

805-966-4946, Santa Barbara, www.lobero

Nov 3: David Lindley

Nov 4: Santa Barbara Youth Symphony

Nov 5: Richard Tarnas with John Cleese

Nov 6: Ingrid Fliter, Piano

Nov 9: Richie Havens

Nov 10: People Like Me: Meta-Myth-a-Morp

Nov 10: Love Lettersz with

Carol Burnett & John Cleese

Nov 12: Ozomatli

ONGOING

Arlington Theatre

805-963-4408, Santa Barbara

Nov 10-11: Santa Barbara Symphony

Nov 13: St. Petersbeurg Philharmonic

Nov 15: Queen Latifah

Dec 13: Tori Amos

ONGOING FRIDAYS

Wine Tasting with the Winemakers

4-7pm, 805-691-1020, East Beach Wine

Santa Barbara, www.eastbeachwine.com

NOVEMBER 2

Santa Ynez Valley Arabian Horse

Competitive Trail Ride Weekend

Individual & family camping/trail ride event

Live Oak Camp, 805-710-4471, Cachuma Lak

www.syvaha.com

NOVEMBER 3Kids Old Fashioned Fishing Day

The Cachuma Lake swimming pool is filled w

Rainbow Trout for kids 5 to 15 years to catc

under the instruction of experienced volun

teers. 10am-12:30pm, Cachuma Lake

805-693-0691, www.sbparks.org



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by Mark Storer

N

ew World and Old World wine classi-

fications have always been a little bit at

odds with one another. In France, for

example, one doesnt buy a bottle of Pinot

Noir, one buys a bottle of Burgundy. Euro-

pean winemakers have always put an

emphasis on terroir, soil and land, not on

grape variety. New World winemakers have

made the grape varietal king and so buying

wines from either Old or New World

purveyors has become more of an education

than an exercise in choice.

Enter Bion Rice, whose family wine-

making foundations include SunstoneWinery in Santa Ynez, and who decided that

while he learned winemaking in the New

World, it was the Old World idea of blending

and cuvee winemaking that intrigued him.

The longer I spent in the winery learning the

craft and science of winemaking, the more

interested I became in the art of blending

wine. I found that blending really appealed to

my senses and was more creative. Turning

from his roots at Sunstone to the Old World

art of blending wines, Rice began Artiste

Winery and Studio in downtown Santa Ynez.

Artiste is not just another winery, though

as is evinced by Rices dedication to cuvee

blending rather than a focus on varietals.

Artiste allows me to focus solely on quality,

without being ultimately concerned with

designating single-vineyards and political

appellations, or staying vintage and varietal

on the label, he says. Still, that wasnt the

entire basis for his focus.

Working together with artists, Rice devel-

oped, not only a unique winemaking facility,

but an artists studio as well. Rice built a

winery dedicated to using the highest qualitygrapes to produce truly singular wines from

vineyards all over the state. He is, in essence,

using California as his pallet to create exotic

tastes for your palate. Its a synergy borne of

the artistry of winemaking and thus, Artistes

name.

The winerys showcase of local and world-

renowned artists at the facility showing their

work is the lynchpin in this unique wine

studio. This month, Artiste will host

paintings of Craig Nelson an artist known

his rich, lush oil paintings, Nelson i

favorite of many collectors including Jam

Garner, Neil Simon, The Toyota Corporat

and many others. His work will be displa

at Artiste for all to see.

But it doesnt stop with seeing other art

work at Artiste. In the Santa Ynez tas

studio, prepare to explore your own arti

side as a public canvas is on display for e

customer to paint, draw or express their o

creativity while tasting premium Califor

cuvees. Thats why we chose a salon set

for our Tasting Studio, where visitors m

express themselves and share their opiniwith others, says Rice. In museums

galleries, visitors are expected to keep qu

and to themselves. At Artiste, howev

customers are encouraged to express not o

their own creativity, but their opinions

thoughts about the wines theyre drinking

hope Artiste opens peoples minds ab

blends and helps them to trust and share t

own impressions, Rice adds. At Artiste,


WINERY FEATURE WINE COUNTRY THIS WEEK

8

ARTISTEMaking Wine and Art Accessible

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WINE COUNTRY THIS WEEK WINERY FEATU


www.bellalunawine.com (805) 434-5477

1850 Templeton Road, Templeton, CA

subjective is celebrated, talked about and shared.

The studio itself is a sort of monument to the 1870s impressionist

art movement in France. The studio is designed to look like the Hotely

Baudy in Giverny, France where the impressionist movement is

thought to have begun. Its location in Santa Ynez, itself a unique fron-

tier town that still retains a kind of old world charm, allows Artiste to

stand out from other tasting rooms by drawing attention not to vine-

yards, but to a town setting and a creative and artistic setting.

Each release from Artiste includes a release from one of its many

artists on the label and is accompanied by a food pairing and art show

featuring those very paintings and a discussion with the artist as well

as autographed bottles. The synergy of art and wine comes full circle

when the inspiration within the bottle becomes the same inspiration

outside the bottle, on its label.

Rices unique blends, themselves an homage to Old World wine

blending traditions have given birth to beautifully crafted wines such

as Toretta. With a base of the Italian varietal, Nebbiolo, Rice blends in

Merlot, Cabernet Franc and a small bit of Barbera. The Bordeaux

combine with the Cal-Itals and the result is now an Artiste library

wine.Artiste goes where few other wineries have chosen to go, directly

into the art of winemaking. But rather than make that art inaccessible

and out of touch, Bion Rice, and the rest of the Artiste crew, have

brought the artists and the winemakers right out in front for all to see.

Customers can even sit in on Rices blending sessions and talk about

the choices he makes while he makes them. In short, Artiste brings its

art and its wine to the people.

Artiste is located at 3569 Sagunto Street in Santa Ynez. They are

open from 11 a.m. to 5 p.m. daily.

On Saturday, December 1st, Artiste welcomes Sonoma County

Artist Craig Nelson. Join Artiste in celebrating the opening of his

On Holiday exhibit. Visit www.Artiste.com for more details.


10/32

ON THE COVER WINE COUNTRY THIS WEEK


by Dave Wilcox

ttention to detail comes with the territory

of a pharmacist. Filling a prescriptionalmost correctly just doesnt cut it.

Joe Rosilez brings that same precision and

lofty standards to his winemaking for J. Paul

Rosilez Winery in Paso Robles.

Almost just isnt good enough.

Im probably the pickiest guy making

wine, J. Paul said during a brief break from

his job as pharmacist. Besides the chemistry

background a pharmacist brings to the art of

making wine, Rosilez said that being a stickler

for details helps him as a winemaker.

Everything has to be done just right, hesaid. Im making sure that when the wine gets

into the bottle, its exactly what it needs to be.

J. Paul produces an array of wines using

fruit sourced primarily from Herder Vineyards

near Creston. The vineyards, southeast of the

J. Paul Rosilez winery and tasting room,

provides the winemaker with Chardonnay,

Viognier, Syrah, Zinfandel, Petite Syrah,

Merlot and Cabernet Sauvignon.

The winerys 2001 Pinot Noir from the

Gold Coast Farms vineyard in the Santa Maria

Valley earned a gold medal at the OrangeCounty Fair.

Besides the 100-percent varietal releases,

J. Paul also produces a red blend combining

Sangiovese and Cabernet Sauvignon that is

bottled under the label Apothecary. Also

available is a dessert-style wine using Semillon

and Sauvignon Blanc called Katash a

blending of the names of his two daughters,Katelyn, 3, and Ashley, 5.

That is their college fund, J. Paul said of

the sales of Katash.

J. Paul and his wife, Whitney, are expecting

their third child, which promises to make

their lives even busier if thats possible.

Its crazy, summed up J. Paul.

Just how tight is J. Pauls schedule?

Well, the interview for this article occurred

in a tiny waiting room just outside the phar-

macy where he works. He admits he doesnt

need much sleep maybe four hours a night.Thats fortunate, since J. Paul said he

performs most of his winemaking between 10

p.m. and 2 a.m. Seems like Midnight Cellars

might have been an appropriate name.

So, how did the pharmacist become a

winemaker? In a sense, J. Paul married into the

business. Not that his wife came from a family

of winemakers. But it was Whitney who intro-

duced J. Paul to wine appreciation. Before they

married, the couple spent a lot of time touring

Napa Valley wineries and, ultimately, held

their wedding at Chimney Rock Winery.As a wedding present, Whitney presented

her new husband with a de-stemmer and wine

press. The familys veterinarian gave the couple

five tons of grapes and J. Paul embarked on a

winemaking career.

The venture began in Lodi, where J. Pauls

family raised livestock. In the first year, J. Paul

produced five barrels. He received help from

Adam LaZarre of Monterey Countys Hahn

Estates Winery.

When the family decided to move south,

they initially looked in Santa Ynez. But thenthey found a 40-acre parcel east of Paso Robles

and built a 5,000-square-foot winery and a

tasting room on the property. J. Paul said they

pressed their first wine there this year.

Were a family winery, said J. Paul, noting

that his mother typically staffs the tasting room

while he works at the pharmacy and his wife,

who was a pharmacist herself until two years

ago, raises the children.

J. Paul Rosilez produces about 3,000 cases

annually, said J. Paul, with most of the sa

coming through the tasting room and w

club. The winery did land a contract to sup

Santa Barbaras exclusive Bacara Resort with

Chardonnay.

J. Paul said his winemaking style is one t

emphasizes producing approachable, fo

friendly wines that arent overly extracted.

makes textured wines with softened edg

Reds are aged between 18 and 24 mont

then kept in the bottle for a year before they

released.

Quality is always the biggest issue,

said. If a wine isnt up to standards, we wo

force it into the bottle.

The payoff for the long hours, said J. Pa

is that people enjoy his efforts.

The best thing I get is when people co

into the pharmacy and compliment my win

he said. It doesnt take a lot. If theyre enjoy

what youre doing, then you do, too.

The J. Paul Rosilez Winery tasting room

located at 4889 Dry Creek Road at the intsection of Highway 46 East and Jardine Ro

The adobe-style building is on the left. Up

eight wines are generally poured each d

including two library wines. The tasting ro

is open Thursday through Monday from

a.m. to 6 p.m. Be sure to visit bef

December 1 for an exhibit featuring the art

Kevin Sweeney. Call (805) 226-0550 for ad

tional information. A website is expected to

launched soon.

A

J. Paul Rosilez Where Almost Isnt Good Enough


11/32

In the conclusion of the summer-long 2007

Winery Music Awards competition, Shannon

Curtis, of Los Angeles, earned the highest

overall score of 91.63 out of a possible 100

points, as judged by sixteen music and enter-

tainment industry professionals at the outdoor

amphitheater at River Oaks Hot Springs & Spa

in Paso Robles last month. The final concert

brought together the six best independent

music artists of this years competition.

Ms. Curtis won a record deal with Los Angeles-

based RNB Entertainment among a host of

other prizes.Amber Norgaard, of Tucson, Arizona, was

awarded second place, while Portland,

Oregons Debra Arlyn earned third place prizes

and trophy. The three other finalists were

Dominic Castillo & The Rock Savants of San Luis Obispo, Machine of

Templeton and Holiday & The Adventure Pop Collective of San

Diego.

Last months concert was hosted by Andrew Firestone, General

Manager of Firestone Winery in Paso Robles and once featured on

TVs The Bachelor, and Janie Terrazas, a Los Angeles-based TV

personality and model. The six-hour conc

was also streamed live around the world o

the Internet.

The Winery Music Awards Competition:

Founded and produced by Kathy K

Productions, Inc., the competition was crea

out of the growing popularity of qua

musical performances at many winer

throughout California. Attendees enjoy f

wine, gourmet food and quality original mu

in a variety of genres surrounded by rows

vineyards and stacks of wine barrels. T

Winery Music Awards competition is a P

Robles-based showcase open to original mu

artists from the US and Canada, independ

and unsigned with major record labels. Its fo

monthly semi-final concert competitions beg

in June. Twenty artists out of nearly 100 who entered the competit

qualified to compete in the semi-final rounds.

WINE COUNTRY THIS WEEK WINE COUNTRY THIS WE


Independent Artist Shannon Curtis of Los Angeles i

Winner Of 2007 Winery Music Awards Competition

Shannon Curtis


12/32

WINE COUNTRY NEWS WINE COUNTRY THIS WEEK


La Bellasera, Italian for beautiful evenings opens in Paso Robles

Scottsdale developer Pacific West Development announced the

opening of its newest hotel project, the La Bellasera Hotel & Suites.

This latest hospitality venture centers itself at the gateway betweenwine and castle country in Paso Robles.

Located halfway between Los Angeles and San Francisco, the 60

unit La Bellasera Hotel & Suites is a luxury boutique hotel that has

a mission of providing a true hospitality and culinary experience

that will be memorable for both leisure and business travelers

visiting the Central Coast region.

Sensing a need for an upscale, full-service lodging choice in the

growing wine region, Pacific West Development endeavored to

provide an opulent yet casual environment which best captured the

areas relaxed heritage and beauty. The property is luxuriously

appointed with a blend of Mediterranean and Italian architectural

elements. La Bellasera is afforded with oversized guest rooms, suiteswith fireplaces, whirlpools and full kitchens; Enoteca Restaurant &

Bar, Spa La Bellasera, Gift Shoppe, wine cellar, exercise facility and

a state-of-the-art meeting facility for up to 175.

Each oversized guest room (465-750 square feet) is provided with

custom furnishings, signature bedding including high thread-count

linens, pillow-top mattresses, down comforter and duvet covers, wet

bars, Plasma televisions, both wired and wireless high-speed inter

pay-per-view movies, in-room safes, iron and ironing boar

coffeemakers with premium-blend coffees, fully stocked mini-bin-room Thinix thin client computers and television as compu

MP3/iPod docking stations, refrigerators, deluxe bathrooms w

salon grade private label bath amenities, wood and glass textu

entry doors, natural stone floors, rain dome massaging shower hea

hair dryers, makeup mirrors, scales, robes, slippers, and all ot

amenities expected of a luxury lodging product. An assortmen

suite combinations consist of balconies and patios, whirlpools, f

places and full kitchens.

The Enoteca Restaurant & Bar is a contemporary restaurant a

full bar featuring Chef Brady Thomasons cuisine which can

largely described as globally eclectic, incorporating both classic a

contemporary cooking methods and flavor profiles from around world. Utilizing his prestigious Culinary Arts Institute educati

Chef Thomason pairs Central Coast wines to entre selections

is excited to support the mission of providing a true culinary exp

ence for the patrons at Enoteca. Whether enjoying a cocktail at

onyx backlit bar, dining fireside or on the outdoor heated terrace,

chef led dining experience has a goal of pleasing the most discri

nating palette.

Spa La Bellasera offers a variety of spa therapies including fac

and massages that are offered in either the elegantly appointed

treatment room or in the privacy of a guests hotel suite, based

customer preference.

Sandra Cade, Director of Spa Services offered, Each spa indgence is designed to be a unique and unforgettable La Bellasera ex

rience, whether your body aches for time-honored ancient wa

stone massage, an invigorating organic grape seed scrub or a peac

lavender and patchouli aromassage. The spa offers something for

our guests including several luxury spa wellness packages, perso

ized corporate spa events, a state-of-the art fitness room, and

room water therapies.

Both hotel and spa reservations can be made by visiting

website at www.labellasera.com or by calling the property direc

(805) 238-2834.

New Boutique Hotel Defines Full-Service Luxury

12


13/32

In the wine trade, the term

cult is usually associated with

rare, pricy wines that are bought

and sold at auction, sometimes

changing hands several times

before someone realizes theyre

meant to be consumed rather

than traded. At the other end of

the spectrum is Beaujolais

Nouveau, a wine and an annual

harvest celebration started in

France centuries ago that

continues today as well as in

other countries. This cult is all

about enjoying the first wine of

the vintage with good friends andhearty food on the third

Thursday of each November.

In honor of this practice,

Adelaida Cellars presents its

Annual Beaujolais Celebration

and Fall Pickup Party at 6 p.m.,

Friday, November 16, in the

Barrel Room of its west side Paso

Robles facility.

Chef extraordinaire Claude

Chazalon will be serving tradi-

tional coq au vin (chicken with

wine) for up to 120 guests,

including wine club members

wishing to pick up their fall ship-

ments. The cost is $30 per

person and is complimentary to

all wine club members.

Beaujolais Nouveau is made

from the Gamay Beaujolais grape,

and unlike most red wines, it is

bottled without barrel aging prior

to release. The wine is extremelyrare in California and it is

believed that Adelaida Cellars is

its only Paso Robles producer.

Our goal is to capture the

exuberant personality of the

Gamay grape, said winemaker

Terry Culton. This aromatic dry

red wine is meant for immediate

gratification and consumption.

Fruit for Adelaidas Beaujolais

Nouveau was harvested August

29 at the winerys HMR Estate

Vineyard. One acre of Gamay

Beaujolais was planted in 1964

on what was then called Hoffman

Mountain Ranch. The historicvineyard also boasts the oldest

Pinot Noir vines on the South

Central Coast.

Reservations can by made

by calling 1-800-676-1232 or

online at www.adelaida.com.

Established in 1981, Adelaida

Cellars is a family-owned and

operated vineyard and winery

situated 16 miles from the Pacific

Ocean at 1,800 feet of elevation

in the Santa Lucia Mountains. Its

highly acclaimed Pinot Noir,

Cabernet Sauvignon, Rhne vari-

etals and Zinfandel originate in

two principal vineyards (HMR

and Viking) that are recognized

for their chalky mountain soils,

temperate climates and long

growing seasons. The winery

offers many interactive functions

throughout the year: an invitingtasting room, educational semi-

nars, library tastings, wine club

events, winemaker dinners and

seasonal festivals produced by

the Paso Robles Wine Country

Alliance (pasowine.com).

WINE COUNTRY THIS WEEK WINE COUNTRY NEW


Annual Beaujolais Celebration at Adelaida Cellars

1


14/3214www.winecountrythisweek.com


The San Luis Obispo Vintners Association

invites you to celebrate the Fruits of Their

Labor at their 17th Annual Harvest Celebra-

tion. The event festivities are scheduled to beheld Friday through Sunday, November 2-4.

Event participants can enjoy everything from

winemaker dinners, a Grand Tasting with

auction as well as an array of winery open

houses. Most events during the weekend sell-

out, as the SLO Vintners limit the number of

attendees in order to give their guests that

small-town family feel experience.

The weekend festivities begin on Friday

evening, November 2. Eight different dinners

will be held throughout South San Luis

Obispo County. SLO wineries and restaurantspartner to create unique and festive wine and

food experiences. Dinner tickets must be

purchased with the individual wineries, and

contact information is listed below and at www.slowine.com.

The heart of the weekend is held on Saturday, November 3. Last

year, 800 people culminated for the Grand Tasting and Live/Silent

Auction in beautiful Avila Beach. The day is laid back and easy going

where you can join winemakers and winery owners at the Avila Beach

Golf Resort. More than 50 San Luis Obispo wineries and restaurants/

caterers celebrate the harvest! This Central Coasts premier wine

tasting and auction features a relaxed setting seaside and an experi-

ence you dont want to miss.Wine auctioneer, Greg Quiroga, from Reynolds and Buckley will

lead the exciting live auction with a wide range of wine formats and

experiences for the curious to the connoisseur. The live auction

includes a variety of lifestyle lots such as A Culinary Trip to Paris,

private dinners in vineyards with winemakers and a few of your

closest friends, custom-etched and hand-painted large-format wine

bottles, and so much more Most of these lots are about relation-

ships, as many of them include personal time with winemakers and

the families of the wineries, which makes them priceless and some-

thing you just cant go out and buy. Interested in being front row for

the auction? New this year, you can purchase a corporate table (for

eight guests) that is upfront with VIP treatment.The spectacular flavors of local winemakers and chefs will be

accompanied with smooth sounds of jazz this year from San Luis

Jazz. For just $75 you enjoy a day of food and wine in Avila Beach

and complimentary admission to Sunday open houses at partici-

pating wineries. Tickets and information is available on the web at

www.slowine.com or call (805) 541-5868.

South San Luis Obispo Wine Country is all about people and the

unique personal experiences that you encounter. After tasting the

vast array of wines on Saturday, Sunday is the day to meander

through tasting rooms. Pick and choose where youd like to go, and

you are bound to find open houses to s

your style. The best part is your ticket fro

Saturdays event gets you into most op

houses on Sunday at no charge. You wowant to miss the day of wine, food sampl

incredible wine discounts and the perso

touch to complete the Harvest Celebrati

Weekend. Winery open house information

posted on the web at www.slowine.com.

Listed below are brief descriptions a

contact information on our Friday ni

dinners:

ANCIENT PEAKS WINERY

Join the newest member of SLO Vintners

they celebrate harvest in beautiful Avila Beaat Marres Restaurant. For tickets and m

information on this dinner, contact Mar

Restaurant directly or Amanda at Anci

Peaks Winery (805) 226-8600.

CLAIBORNE & CHURCHILL

Join winemaker/owners Clay Thompson and Fredericka Churc

at the Park Restaurant for a memorable wine dinner, on Frid

November 2. Chef Maegen Loring will prepare a special five-cou

dinner in her inimitable style: an elegant and refined cuisine featur

the best seasonal ingredients from the dedicated artisan growers of

Central Coast.

Clay and Fredericka will select from their current and library wi

five or six to accompany this dinner, including not only their reno

Alsatian-style whites, but also their award-winning Pinot Noirs.

To preserve a personal and intimate ambience this dinner will

limited to 25 people. For tickets and more info. contact Angela

(805) 544-4066.

EDNA VALLEY VINEYARD

Have you heard of a Jeroboam, a Methuselah or a Salazar? Lar

format bottles are named after the middle eastern kings. Edna Val

Vineyard will impress you throughout the evening at The Ro

Dinner A Feast with the Winemaker as they open wine bottles th

keep getting larger and larger! Your Chef, Charlie Paladin Wayne, wserve a Northern European menu fit for a king. Live backgrou

music will be performed by the Vivo Trio. An evening not to

missed! Dinner is Friday, November 2, from 6 to 10 p.m. at $85 p

person, $80 for Club Edna or Founders Club members. Call Ed

Valley at (805) 544-5855.

KYNSI WINERY

Wine and dine with the Othman family at one of San Luis Obisp

most highly acclaimed restaurants, Koberl at Blue. An artful fo

San Luis Obispo Wineries Celebrate Harves

Continued on page


15/32

With Elegant Evening Downtown on

Saturday, Nov. 17th, the heart of Paso

Robles is transformed into a magical feast

for the eyes and taste buds. This

delightful Paso Robles tradition is a gift of

hospitality from downtown merchants

and kicks off the holiday shopping season.

Between 5 and 8 p.m., shoppers are

indulged with fine hors doeuvres and

refreshments. Lights twinkle in windows

and cascade from awnings and facades.

Dancers, quartets and choir will entertain

our guests, amid the holiday finery, dancers from Class Act Dance

Studio serve as live mannequins in shop windows, posing as charac-

ters from beloved tales.

Candlelit luminaries line the sidewalks. Complimentary tro

rides are offered by the Paso Robles Wine Trolley. Strolling minst

and singers fill the crisp night air with music.

This sophisticated evening has sparked interest from magaz

event calendars around the country. For more information, con

Paso Robles Main Street, at (805) 238-4103.



Paso Robles Merchants to Host Elegant Evening Downtown

New Wine Shop & Bar in Templeto Allison Dominguez and Ali Carscaden are both Cal Poly alu

who have decided to leave their careers to follow their passion

open a Wine Shop & Bar. 15 degrees C, which stands for the per

wine cellar temperature in centigrade, signifies their focus on impor

wine, as well as a representative selection from the Central Coast.

shop is located in Templeton, off Vineyard Drive, next to Trader Jo

15 degrees C Wine Shop & Bar offers wine, beer and sake, as welgourmet foods, gift bundles, educational seminars, wine tastings

flights. Open 7 days a week, Sunday through Thursday from 10 a

to 7 p.m. and Friday and Saturday from 10 a.m. to 10 p.m. Estima

opening date is November 1st and a grand opening event will be h

on November 10th from noon to 7 p.m. For more information,

(805) 434-1554 or go to www.15degreescwines.com.


16/32



by Dave Wilcox

rroyo Robles is certainly a family-run enterprise.

Bob and Tanis Shore, along with their children,

Brianna and Jason, started making wine in 1998,

sharing equipment with three other wineries in a

converted apple barn in See Canyon near Avila

Beach.

Bob is the winemaker, with help from assistant

winemaker Mauricio Marchant, while Brianna

handles the tasting room and marketing, and Jason

oversees the wine club and technical support.

Bob Shore spent 30 years as a petroleum engi-

neer after graduating from Stanford University, then

decided he wanted to be a farmer. The family

initially grew stone fruit, table grapes and cotton

and wheat in the San Joaquin Valley, said Brianna.

Ultimately, the family decided to get into the wine

making business.

Their wine press has moved three times, buttheyve settled successfully in Paso Robles, where

they are planning to open a winery sometime in

2008 on the 60-acre vineyard the Shores own off of

San Marcos Road. Twenty-four acres of the vineyard

are planted, much of it to Syrah, which is the heart

of the Arroyo Robles Rhne-oriented program.

Not that the winery is a one-note operation.

Arroyo Robles produces an impressive array of vari-

etals, including Chardonnay, Viognier, Cabernet

Sauvignon, Zinfandel, Grenache, Petite Sirah and

Tempranillo. Additionally, they produce

Mourvedre Rose! and a Syrah Rose!, along wit

pair of sparkling wines and a trio of varietal Por

The Arroyo Robles 2005 Chardonnay, using fr

from Monterey County, captured a gold meda

the 2006 Mid-State Fair.

Set to be released this fall is a 2005 Tempran

and a 2005 blend bottled under the label Li

Star, featuring Tempranillo, Syrah, Petite Sirah a

a splash of Merlot.

With the opening of their handsome downto

tasting room in March 2006 across from P

Robles historic City Park, said Brianna Shore,

winery is becoming a well-known piece of

regions booming reputation.

With this location, she said, things have j

skyrocketed.

Arroyo Robles currently produces about 3,

cases annually, said Shore, but plans are to incre

that number to 5,000.Shore also said distribution soon will beco

more widespread. Up to now, however, dema

through Arroyo Robles wine club and at the tast

room is often threatening to overwhelm supply.

The Arroyo Robles tasting room is at 739 12

St., at the corner of 12th and Park streets in

historic Mastagni Building, and is open daily fr

11 a.m. to 7 p.m. More information is available

calling (877) 759-WINE, or you can em

[email protected].

ARROYO ROBLESA True Family-Run Winery

A


17/32

WINE COUNTRY THIS WEEK WINE COUNTRY NEW



18/32


19/32

WINE COUNTRY THIS WEEK PASO ROBL



20/32

PASO ROBLES WINE COUNTRY THIS WEEK

20www.winecountrythisweek.com

46

CALIFORNIA

WEST

The Highway 46 West Wineries Group is gearing up for the Hol

Friday Night Wine, Cheese and Crafts Evening. The group o

wineries will gather at Eagle Castle Winery Friday from 6pm to 8

The admission for the event is $15 per person or $25 a couple, tic

sold at the door. All 13 wineries will taste out award winning wi

Cheese will be paired with each winery and Holiday baked goods

be available for tasting. Local Crafts will be related to wine and holidays will be displayed and available to purchase. The Grape

will be taking reservations for transportation to and from the ev

For more information, call 1-888-8-WINERY.

The Paso Robles Wine Country Alliance represents wineries, grow

and businesses in Paso Robles Wine Country, Californias fastest grow

wine region. It encompasses more than 26,000 vineyard acres and m

than 170 wineries.

In 2004, thirteen wineries on Highway 46 West formed

Highway 46 West Wineries Group. This group was formed to prom

the tasting rooms of the beautiful west side and to make people aw

of the uniqueness of 46 West and the wines produced there. P

Robles Wine Country is as unique and inviting as the people who h

dedicated themselves to nurturing the vineyards and crafting

wines. Visitors to Highway 46 West find the road less traveled is o

marked by the thrill of discovery in this uncongested region. Its

area where hospitality is first among a long list of qualities wh

being friends and neighbors is as important as producing stellar wi

Highway 46 West is one thread that weaves among the vineyards

wineries connecting longtime estates with exciting new produc

Rolling hills, majestic oaks and lush vineyards await the wine love

every turn. The tasting rooms of Highway 46 West invite you to e

our neighborhood, relax under the spell of our friendly environm

and savor life while sipping our spectacular wines.

Holiday Friday Night

Wine, Cheeseand Crafts Evening


21/32




22/32

PASO ROBLES WINE COUNTRY THIS WEEK


Visit some of the newest and most excitingwineries on Californias Central Coast!

PENMAN SPRINGS VINEYARD

Penman Springs Vineyard is an artisan wine farm de-dicated to producing the finest grapes possible. We growCabernet Sauvignon, Merlot, Petit Verdot, Sarah, PetiteSarah and Muscat Blanc. A select portion of these grapes iscrafted into award winning table and dessert wines.

Taste the Art Friday-Sunday 11am-5pm (closed January)1985 Penman Springs Road, Paso Robles

805-237-7959 | www.penmansprings.com

Our vineyard has been in since thelate 80s. B & E Vineyard is a

small family owned winery with awarm Hacienda-style tasting room.We invite you come and taste ourwines in the B & E Saloon thatoverlooks the vineyard.

Daily 11am-5pm10000 Creston Road, Paso Robles

805-238-4815www.bevineyard.com

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B & E VINEYARDS

Fine Wine

Friendly Peo pleOpen Daily 11-54295 Union Road805-237-8884

www.riosecowine.com

Enjoy the beauty of gently rolling hills inthe Paso Robles countryside and discover

some of the

newest and

most exciting

wineries on

Californias

Central Coast


23/32

Just a few years ago women wine-

makers were a novelty. Only a handful

of persistent and talented females were

able to push their way to the top in avery competitive field. More and more

though, women are not only at the

helm of some very prestigious wine

operations, they are also garnering

their share of accolades and awards.

Patricia Bello of B&E Vineyards is a

perfect example of the creative spirit

that epitomized the women of the vine.

Patricia did not come to her calling

in the usual fashion. She and her husband, Jerry began by planting

grapes and selling them to local vintners. Patricia, a cutting horse

trainer and breeder left the farming duties to Jerry. The vineyardsprovided her with a marvelous view from her hilltop home and she

came to love their brilliant displays in the fall and spring, but wine-

making was not something she even considered. Along the way

though, she developed an expensive habit. I love a good bottle of

wine but unfortunately I seem to particularly like the ones that cost a

hundred dollars or more. Thats why I had to start making my own!

My goal was to produce a really great wine that was also affordable.

With the assistance of other local winemakers, Patricia honed her

craft and became a truly exceptional winemaker, overseeing the

production of nearly 4000 cases of Cabernet Sauvignon, Merlot, Syrah

and a red blend called Red Rhythm. Her insistence on a twenty mon

aging in French oak barrels produces a rich, velvety wine that

helped her meet her goal of a creating fine wines that will fit i

almost anyones budget. This year her 2004 Cabernet took the gold

the Paso Robles County Fair and her Syrah and Red Rhythm both w

gold medals at the San Francisco Chronicles Wine Competition.

B&E Vineyards is located on Creston Road in Paso Robles. A dr

out to their tasting room will not only provide one with the oppo

nity to enjoy fabulous wines, but a chance to take in the awe-inspir

view of rolling vineyards that Patricia so loves. On the top of

highest hill on the property, the Bellos have built a charming west

style saloon in which visitors can relax, sip three different reds (a R

is in the works) and be entertained by the warmth and wit of

winemaker herself.B&E Vineyards is open Friday through Sunday from 11 a.m

5 p.m. and on weekdays by appointment.

Enjoy the Fabulous Wines, Views of B & E Vineyard

Patricia Bello



STILL WATERSVINEYARDS

Taste handcrafted estate wines of Cabernet Sauvignon,Merlot, Sarah, Chardonnay, Sauvignon Blanc andViognier. Bring a picnic and enjoy the spectacularviews from our olive grove overlooking the vineyard.

Thursday-Monday 11-5pm2750 Old Grove Lane, Paso Robles

805-237-9231 | www.stillwatersvineyards.com

CASS VINEYARDS

Visit us at our caf style tasting room and sample yourfavorite Rhne wines, paired with samples of select gourmetcheese, pte and specialty food. Our Chefs Pantry offers anarray of choices for an impromptu picnic indoors or out. Wealso offer a lunch menu prepared by our Chef Dusty LehighFriday thru Sunday.

Open Monday-Friday 12-5pm, Saturday-Sunday 11am-6p

7350 Linne Road, Paso Robles805-239-1730 | www.casswines.com

FALCON NEST

VINEYARD & WINERYFamily owned and operated vineyard and wineryspecializing in handcrafted wines with intensecolors and flavors. Join us in celebrating in the trueItalian tradition with food and wine pairing,salami, prosciutto, provolone, sopres-sata, pt,imported pasta, specialty items and the finest pastasauces. Food available daily.

Open Daily 10am-7:30pm5185 Union Road, Paso Robles

805-226-0227 | www.falconnestwine.com

CHATEAU MARGENE

A micro winery specializing in the production of small lots ofluxury, handcrafted Cabernet Sauvignon. Chateau Margeneproduces 3,000 cases per year and focuses on viticulture and

winemaking practices that offer maximum expression of thePaso Robles terrior. Come enjoy the wines and picnic on thedeck or under the oaks.

Open Saturday-Sunday Noon-5pmBy advanced appointment on Fridays

4385 La Panza Road, Creston, CA805-238-2321 | www.chateaumargene.com


24/32

course menu will be created around Kynsis

finest wines to form harmonious pairings.

Unwind, excite your palate and celebrate the

bounties of harvest with them. Reserve your

tickets early as seating is limited. For tickets,call (805) 541-3083 or email [email protected].

Dinner is $90 per person at Koberl at Blue

Restaurant, 998 Monterey St. in downtown

San Luis Obispo and begins at 6:30 p.m.

ORTMAN FAMILY VINEYARD

You are invited to join Winemaker Matt

Ortman for a festive evening of fine wine and

fabulous fare at Novo Restaurant in down-

town San Luis Obispo on Friday, November 2

at 6:30 p.m. Novos contemporary interna-

tional cuisine will be exquisitely matched

with the wines of Ortman Family Vineyards,

including Chardonnay from Edna Valley and

Pinot Noir from Santa Rita Hills. The festivi-

ties will unfold amid the cozy environs of

Novos subterranean room which is home to

the antique Cigar Factory Safe and the under

the sidewalk wine cellar. Cost is $85 perperson, all inclusive. For tickets, call Kari at

Ortman Vineyards, (805) 260-1445 or email

[email protected].

PER BACCO CELLARS

AND PIEDRA CREEK WINERY

Join Per Bacco Cellars and Piedra Creek as

they celebrate harvest with an exquisite

dining experience. Enjoy your evening as you

dine in one of the best restaurants on the

Central Coast with the owners and wine-

makers of both wineries! For more details,

contact Kellee at (805) 787-0485, email

[email protected] or check the

website. Dinner Location is at Caf Ro

Ticket price is $85 and can be purchase

Per Bacco Cellars or call (805) 787-0485.

TOLOSA WINERY

Come for this rare opportunity to celeb

the history of grape growing in the E

Valley at the Heritage Dinner at the his

Mission de Tolosa. Tolosa will be honorin

heritage by hosting a five-course dinner at

historic downtown Mission San Luis Ob

de Tolosa, where some of the first wine gra

of California were planted and harvested

missionaries. The harvest inspired dinner

be located in the beautiful rose garden

catered by the acclaimed Matthews Res

rant of Paso Robles. Dinner is at 6 p.mlimited number of tickets are available $

per person. Heaters will be provided,

bring a sweater. For tickets

(805) 782-0500 x 12 or v

www.tolosawinery.com.

WOOD WINERY

Wood Winery and The

Restaurant at the Dolphin

Resort in Shell Beach have team

up for an unforgettable evenin

food and wine. Chef Even Trwell will pair the award-winn

wines with his culinary exper

showcasing a bounty of local

organic ingredients prepared w

world-class style. The even

will begin with tray passed ap

tizers and wine in and around

courtyard and progress to a f

course meal paired with W

Winery wines in the beau

ocean view penthouse. Enjoy

sunset, the waves, the ambia

while sipping and dining.

Seating is limited to 40 gu

so book early. Tickets can

purchased through Wood Win

[email protected] or

Sheri Wood at (805) 546-108

(805) 305-0446. Ticket pric

$100 per person, $95 for Wi

Wine Club members.


SAN LUIS OBISPO COUNTY WINE COUNTRY THIS WEEK

24

CARPENTERCANYONRD

SANTAROSA

JOHNSONAVE

PRICECANYON

RD

LOPEZDR

CORBE

TTCA

NYONRD

BROADST

TANKFARM

BUCKLEYRDVACHELL

CALLEJO

AQUIN

LOSOSOSVALLEYRD

ORCUTT

RIGHETT

IRD

TIFFANYRAN

CHRD

OLD

PARK

NOYES

SANLUISBAYRD

SEECA

NYONRD

AVILABEACH

S.H

IGU

ERA

EDNARD

ORCUTT

BIDDLERANCH

HINDS

AVE

HUAS

NARD HUASNARD

ONTARI

O

RD

OSOSST

MONT

EREY

ST

JOHNSONAVE

MARSH

ST

TANKFARM

GRAN

D

BAILEYANA AND TANGENT VINEYARDS

Alapay

LAETITIA VINEYARD

CLAIBORNE

& CHRUCHILL

SALISBURY VINEYARDS

Tolosa Winery

Saucelito Canyon & Ortman Family VineyardKelsey See Canyon

Wolff Vineyards

KynsiVineyards

RanchoArroyoGrande

Edna Valley Winery

Sextant Winery

DomaineAlfred

Cerro Caliente Cellars

Barnwood Vineyard

Per Bacco Cellars

1

101

227

101

101

TASTE

Wood WineryBY APPOINTMENT

Piedra CreekBY APPOINTMENT

TALLEY

VINEYARDS

Arroyo Grande

San Luis Obispo

PacificOcean

Pismo Beach

San Luis Obispo Wineries Celebrate Harvest Continued from page 14


25/32

The Marian Theatre will come alive with The Sound of Music this

holiday season. Running November 8 through December 23, this

classic and endearing musical is based on the book The Story of the

Trapp Family Singers. It features an unforgettable Rodgers and

Hammerstein score, including My Favorite Things, Do-Re-Mi and

Climb Every Mountain.

A spirited young postulant named Maria is sent to serve as a

governess for Captain Von Trapp, a widower with seven children. Her

unorthodox methods quickly win over the children but clash with the

regimental conduct the Captain insists upon. Director Roger DeLau-

rier said, What should be the happy ending after the fairytale

romance the lonely mountain girl gets her prince is delayed by the

invasion of Austria. The happy ending does come however, when they

escape.

Marian Theater is located at 800 S. College Drive in Santa

Maria.For tickets and more information, call (805) 922-8313 (Wed-

Sun from 1 to 7 p.m.) or purchase online anytime at www.pcpa.

For groups of 12 or more call 1-800-PCPA-123.

For the best seats and savings of up to 40%, become a subscrib

Subscribers receive exclusive privileges including ticket exchange,

access to single tickets, an invitation to the Annual Open House, af

play receptions, and unlimited single tickets at the subscriber r

Subscribers can choose from a four-five play series, a six-seven p

series or an eight-nine play series. For the ultimate flexibility choo

PCPA Passport, good for six admissions to any show during the sea

at a special discounted rate. The box office is open Wednesday fr

noon to 7 p.m. and Thursday through Sunday from 1 to 7 p.m.

Evening performances for The Sound of Music are Friday

Saturday, and select Sundays. Evening performances are also, Tues

December 18 and on two Thursdays, November 8 and December

Matinees are at 2 p.m., Wednesday, Saturday, Sunday and se

Fridays.The 2007-2008 Winter/Spring Season also includes Othello, A

Life x 3 and Godspell.

Now in its 44th season, PCPA Theaterfest, the Central Coasts R

dent Professional Theatre Company and Conservatory, has infused

national theatre scene with thousands of trained actors and theatr

technicians over the years.

PCPA TheaterFest Presents The Sound of Musi

ALISO

SCANYON

FOXENCANYONRD

TELEPH

ONE

DOMINION

CLARK

BETTERAVIA

SANTAMARIAM

ESAR

D TEPU

SQUET

ZACA

STA

BROADW

AY

BLOSSER

STOWELL

MAIN

SKYWAY

154

101

101

135

135

1

1

KENNETHVOLK

VINEYARDS

McKeon-Philips

CottonwoodCanyon

Cambria

Rancho Sisquoc

Foxen Vineyards

Zaca Mesa

Fess ParkerKoehlerCurtis

Firestone

BedfordThompson

Los Alamos

Orcutt

AddamoVineyards

Santa Maria

FOXENCANYON

RD

COSTA DE ORO

TresHermanas

Byron

To Los Olivos

(11 miles,

see page 26)

To

Lompoc

(18 miles, see page 26)/

Solvang (34 miles, see page 26)

To San Luis Obispo(32 miles, see page 24)

To Solvang(17 miles, see page 26)

WINE COUNTRY THIS WEEK SAN LUIS OBISPO COUN



26/32

The 2007 Santa Ynez Valley Artists Studio Tour (SYVAST) will take

place the weekend of November 17-18. Eighteen Valley artists,

working in a wide variety of subjects, styles and mediums will greet

visitors in their private studios from 10 a.m. to 4 p.m. on those two

days. Included in the price of the ticket, which is $25 per person or

$40 for couples, will be a wine and cheese party at the Wildling Art

Museum on Saturday, from 4 to 6 p.m., where participants can mingle

with the artists, see more examples of their work and savor the current

exhibition, The Poetry of Nature: Paintings and Lithographs by

Russell Chatham. Proceeds from ticket sales and 20% of the sale of

artists work that weekend benefit the Wildling Art Museum, a

museum dedicated to the art of Americas wilderness.

Artists who are helping the Wildling by participating in SYVAST

this year include landscape painters, Jim Farnum and Gwen Cates,

both of whom have been featured in the Santa Barbara Visual Arts

Studio Tours; abstract painters, Rebecca Gomez and Esther Munger;

sculptors John Cody, Blake Rankin and Pat Roberts; printmaker,

Pamela Zwehl-Burke, who until recently taught at Santa Barbara C

College; furniture-maker, Bud Tullis, who worked for the famo

designer, Paul Tuttle, will open their studios for this benefit as well

Suzan Hamilton-Todd, well-known for her exciting paintings

horses, and more recently, birds of prey; Joe Knowles, a Cherok

artist whose works include American bison; Renee Kelleher, know

for her pastoral landscapes; Teresa McNeil MacLean, who creates h

jewel-like landscapes with prisma color pencils; Carol Millican, who

abstract figurative work can look like stained glass, and Christi

McCowan Kenny, a virtuoso when it comes to watercolor paintings

flowers, though she now also paints landscapes in a variety of med

More information about all the artists and images of their work can

found on the museums website at www.wildlingmuseum.org.

Pre-registration is recommended, and tickets can be purchased

sending a check to SYVAST, Wildling Art Museum, P.O. Box 907, L

Olivos, by calling the museum, (805) 688-1082 for credit ca

charges, or online at www.wildlingmuseum.org.

SANTA BARBARA COUNTY WINE COUNTRY THIS WEEK

ALAMOPINTADOAVE

G

246

Q

Santa Ynez

AROM

ROBLARAVE

ENILESAB

Solvang

KRAP

Los Olivos

SANTA ROSA AVE

Buelton

5

EVA

DNAR

G

AVE

OF

THE

FLAGS

INDUSTRIAL

Kalyra

Sunstone

Rusack

Beckmen

Bridlewood

Brander & DomaineSanta Barbara

OIGUFER

Ballard

246

SAN

MARCOSALAMO PINTADO AVE

NOSIDE

ALAMOPI

NTA

DO

RD

BALLARD

CANYON

RD

OIG

UF

ER

COPENHAGEN

MOLLE

OAK

ALIS

AL2

ND

1ST

ATTERDAG

PARKMISSION

CH

ALKH

ILL

SAGUNTO

ATSEU

S

NOIDE

MEADOWVALE

To Hwy. 101Santa Maria (32 miles, see page 25)Paso Robles (88 miles, see page 18)

To Santa Barbara(29 miles, see page 27)

Not to Scale

To Lompoc(18 miles)

ToHwy. 1

ToSantaBarbara(43 miles, see page 27)

TH

BALLARD

CAN

YON

RD

Epiphany

Andrew Murray

CARINACELLARS

Wine

Country

Consilience

Arthur Earl

Daniel GehrsLongoria

WILD HEART Alexander & Wayne

Los Olivos Tasting Room

Carhartt Winery

SCOTTCELLARS

Morovino

Lucas & LewellenRoyal Oaks

Lions Peak/Mission Meadow WineryMandolinaAlisal Cellars

Cabana

Bellissima

Alma Rosa Mosby

Lafond ShoestringHitching Post

STOLPMAN

Presidio

Blacjac

Lincourt

Buttonwood

Rideau

Casa Casara

Tastes of the Valleys

Santa Ynez Wine CellarARTISTE

Gainey

ChumashCasino

FoleyEstates

Winery

Uncorked/Monsoon Cellars

101

154To Santa Maria,Paso Robles

101

154

Sanford

246

26

To Santa Maria

ToHwy.101

To Santa Barbara

7TH

E. CHESTNUT

Lompoc

246

Melville

Babcock

Lompoc Wine Ghetto

DVineWine

Tasting

Palmina

Fiddlehead Cellars

1

FoleyEstatesWinery

1


Santa Ynez Valley Artists Studio Tour, Nov. 17-18


27/32

Every month, Cest Cheese hosts a Monday, Tuesday and

Wednesday evening cheese tasting, usually during the third week of

the month. Cest Cheese features a selection of five delicious cheeses

from a different country or region, to which each is paired with an

appropriate glass of wine. Although, they have been known to getcrazy and mix things up a little bit with special feature tastings from

time to time such as chocolate and wine, honey and cheese, or even

fondue and raclette. The tastings are seated and you should arrive

punctually since it is more of a structured event where guests all taste

the cheeses in the same order, learn how they are made, the history of

the region from which they come and discuss cheese as a group.

Tastings generally run from 6:30 to 8 p.m. or so, and reservations

are required, as they do tend to sell out. Prices are $15 per person or

$20 with wine (subject to slight variation from time to time). You can

sign up one of two ways: phone (805) 965-0318 or email:

[email protected]

Private Cheese Tastings

For those looking to entertain a larger group, Cest Cheese also

hosts private cheese tastings, which they are able to structure a little

more eleborately, usually entailing four cheese flights along with four

paired wines.

Group cheese tastings are $50 per person (including wine) fo

fun and informative evening.

Cest Cheese is located at 825 Santa Barbara Street in Santa Barba

For more information, call (805) 965-0318 or visit the website

www.cestcheese.com.

WINE COUNTRY THIS WEEK SANTA BARBARA COUN

MILPAS

ANAPAMUOLIVE

ANACAPA MONTECITO

STATEMISSION

Margerum

Santa BarbaraWinery

Oreana

JaffursWine Cellars

101

SummerlandWinery

Santa Barbara

Whitcraft

Pacific O

cean

Pacific O

cean

Stearns Wharf Vintners

EGUITERR

EZ

NSALSIPUEDES

Carr Winery

Kalyra

Winery

101

To Solvang

(34 miles, see page 26)

Monthly Cheese and Wine Pairings at Cest Chees



28/32

WINERY LISTINGS WINE COUNTRY THIS WEEK

28

## Especially recommended by Wine Country This We

WINERY - LOCATION HOUR

S

TOUR

S

TASTING

SALES


S

TOUR

S

TASTING

SALES


S

TOUR

S

TASTIN G


P A S O R O B L E S A R E A

##Adelaida Cellars Paso Robles Dai ly 11-5

5805 Ade la ida R d; 805-239-8980, 1-800-676-1232 X X X

AJB Vineyards P aso Robles Weekends

3280 Township Rd; 805-239-9432 12-5 X X

##Anglim Winery Paso Robles Th-Mo 11-5:30

740 Pine St; 805-227-6813 Su 12-5:30 & By Appt. X X

##Arroyo Robles Paso Robles Closed Tu

739 12th St; 877 759-WINE Daily 11-7 X X

##B & E Vineyards Paso Robl es F r-Su By

10,000 Creston Rd; 805-238-4815 10-5 Appt X X

Bear Cave Cellars Paso Robles By Appt. &

1227 Park St; 805-238-4329 Some Weekends X X

##Bella Luna Templeton Fr-Su

1850 Templeton Rd; 805-434-5477 10-5 X X

Bianchi Winery Paso Robles Daily

3380 Branch Rd; 805-226-9922 10-5 X X

Black Hand San Miguel By

1735 Nygren Rd; 805-712-WINE Appt. X X

Brian Benson Cellars Paso Robles Daily

2985 Anderson Rd; 805-296-9463 10:30-5 X X

Calcareous Winery Paso Robles Th-Mo

Peachy Canyon Rd; 805-239-0289 11-5 X X

Caparone Winery Paso Robles Daily

2280 San Marcos Rd; 805-467-3827 11-5 X X X

Carmody McKnight Estate Wines Paso Robles

11240 Chimney Rock Rd; 805-238-9392 Daily 10-5 X X

Casa de Caballos Templeton

2225 Raymond Avenue; 805-434-1687 Dai ly 11-5 X X

##Cass Vineyards Paso Robles

7350 Linne Rd; 805-239-1730 Daily 11-6 X X

##Castoro Cellars Templeton Daily

1315 N Bethal Rd; 805-238-0725 10-5:30 X X

##Cayucos Cellars Cayucos We -Su 11-5:30

131 N Ocean Ave; 805-995-3036 Closed Tu X XChangala Winery Templeton Sa 11:30-5 By

422 Main St; 805-238-0421 Su 12-4 Appt X X

Charlie Wine Cellars Templeton Daily

2900 Vineyard Dr; 805-434-1030 9-5 X X

##Chateau Margene Creston Sa-Su

4385 La Panza Rd; 805-238-2321 12-6 X

Christian Lazo San Miguel Sa-Su

249 10th Street, Suite A; 805-467-2672 10-5 X

Chumeia Vineyards Paso Robles Dai ly

8331 Hwy 46 E; 805-226-0102 10-5 X

Clautiere Vineyard Pa so Robl es Dai ly

1340 Penman Springs Rd; 805-237-3789 12-5 X

Dark Star Cellars Paso Robles Fr-Su

2985 Anderson Rd; 805-237-2389 10:30-5 X

Denner Vineyards & Winery Paso Robles

5414 Vineyard Dr; 805-239-4287 Sa-Su 12-4 X

Doce Robles Paso Robles Daily

2023 Twelve Oaks Dr; 805-227-4766 10-5:30 X

Donati Family Vnyrds Templeton Dai ly

2720 Oak View Rd; 805-238-0676 11am-5pm XDonatoni Winery Paso Rob les Sa-Su 12-5

3225 Township Rd; 805-226-0620 Or By Appt

Dover Canyon Winery Paso Robles Th-Su

4520 Vineyard Dr; 805-237-0101 11-5

@Visit PREMIER WINE CLUBS onlinewww.WineCountryThisWeek.comFind your perfect wine club according to:

varietal price color preference winery nam

special events discounts tours and more

Looking for Something Specia

in a Wine Club?


29/32


S

TOUR

S

TASTING

SALES


S

TOUR

S

TASTING

SALES


S

TOUR

S

TASTIN G

Dunning Vineyards Estate Winery Paso Robles1953 Ni derer Rd ; 805-238-4763 Dai ly 10-5:30 X X

Eagle Castle Winery Paso Robles Dai ly3090 Anderson Rd; 805-227-1428 10:30-5:30 X X X

##Eberle Winery Paso Robles Daily

3810 Hwy 46 E; 805-238-9607 10-5 X X X

Edward Sellers Paso Robles Th-Mo

1220 Park St; 805-239-8915 12-7 X X

##EOS Estate Winery Paso Robles Daily

5625 Hwy 46 East; 805-239-2562 10-5 X X X

## Falcon Nest Winery Paso Robles Dai ly

5185 Union Rd; 805-226-0227 10-7:30 X X

Firestone Vineyard Paso Roble s Da il y

Hwy 46 East; 805-688-3940 10-5 X X

Five Rivers Winery Paso Robles By

8998 North River Rd; 805-467-0192 Appt

Four Vines Winery Templeton Daily3750 Hwy 46 West; 805-237-0055 11-5 X X

Fralich Vineyard & Winery Templeto n By Appt805-434-1526 Private tastings at Paso Robles Wine Services; 805-434-1526

Fratelli Perata Paso Robles By1595 Arbor Rd; 805-238-2809 Appt

Garretson Wine Co. Paso Robles Dai ly2323 Tulley Rd #110; 805-239-2074 11-5 X X

Gelfand Vineyards Paso Robles By5530 Dresser Ranch Place; 805-239-5808 Appt

##Grey Wolf Cellars P aso Robles Daily2174 Hwy 46 West; 805-237-0771 11-5:30 X X

##Halter Ranch Vnyd Paso Robl es Th-Mo8910 Adelaida Rd; 805-226-9455 11-5 X X

# Hansen Vineyard Templeton Daily

5575 El Pomar Dr; 805-239-8412 10-5:30 X X

Harmony Cellars Harmony Daily

3255 Harmony Valley Rd; 805-927-1625 10-5 X X

Hice Cellars Paso Robles Th-Mo

821 Pine St Unit D; 805-237-8888 12 -5

Hug Cellars Paso Robles Th-Mo

2323 Tuley Ct Ste. 120 D; 805-828-5906 11-5

Hunt Cellars Paso Robles Daily

2875 Oakdale Rd; 805-237-1600 10:30-5:30 X X

###J Lohr Paso Robles Daily6169 Airport Rd; 805-239-8900 10-5 X X

###J. Paul Rosilez Paso Robles Th-Mo4889 Dry Creek Rd; 805-226-0550 11-6 X X

Jack Creek Cellars Templeton By5265 Jack Creek Rd; 805-226-8283 Appt X X

JanKris Winery Templeton Daily1266 Bethel Rd; 805-434-0319 11-5 X X X

Justin Winery Paso Robles Daily11680 Chimney Rock Rd; 805-238-6932 10-5 X X X

Kukkula Templeton By

9525 Chimney Rock Rd; 805-434-5475 Appt

LAventure Winery Paso Robles Th-Su 11-4

2815 Live Oak Rd; 805-227-1588 or By Appt X X

Lauras Vineyard Paso Robles Daily

5620 Hwy 46 East; 805-238-6300 10-5 X X

Le Cuvier Paso Robles By Appt,

9750 Adelaida Rd; 805-238-5706 Wine Club Only

Linne Calodo Paso Robles Fr-Su

3030 Vineyard Dr; 805-227-0797 11-5 X X

Locatelli Winery P aso Robles Fr-Su

8585 Cross Canyons Rd; 805-467-0067 11-4 X X

Lone Madrone Paso Robles Daily

2485 Hwy 46 West; 805-238-0845 10:30-5 X X

Madison Cellars Paso Robles By

4540 Hwy 41; 805-238-9831 Appt X XMaloy ONeill Paso Robles Fr-Sa 10-5; Su 12-5

5725 Union Rd; 805-238-7320 Or By Appt X X

Martin & Weyrich Paso Robles Su-Th 10-5

2610 Buena Vista Dr; 805-238-2520 Fr-Sa 10-6 X X

Mc Clean Vineyards Templeton By

4491 S. El Pomar Dr; 805-237-2441 Appt

Meridian Vineyards Paso Robl es Dai ly

7000 Hwy 46 E; 805-226-7133 10-5 X X

###Midlife Crises Paso Robles Th-Mo

1244 Pine St, Suite A; 805-237-8730 10:30-6 X X

Midnight Cellars Paso Robles Daily

2925 Anderson Rd; 805-239-8904 10-5:30 X X

###Minassian-Young Paso Robles Fr-Su

4045 Peachy Canyon Rd; 805-238-7571 11-5 X X

NadeauFamilyVintners Paso Robles Fr-Su

3860 Peachy Canyon Rd; 805-239-3574 12-5 X X

Norman Vineyards Paso Robles Daily

7450 Vineyard Dr; 805-237-0138 11-5 X X

###Opolo Vineyards Paso Robles Daily

7110 Vineyard Dr; 805-238-9593 10-5 X X

###Orchid Hill Vineyard Paso Robles By Appt X X1140 Pine St; 805-237-7525 Daily 11-5:30 X X

Parkfield Vineyards San Miguel By

70502 Vineyard Canyon Rd; 805-463-2316 Appt X X

###Peachy Canyon Winery Paso Robles Daily

1480 N. Bethel Rd; 805-239-1918 11-5 X X

###Peachy Canyon Winery Too Paso Robles

2020 Na cimi ento La ke Dr; 805-237-7848 Fr-Su 11-5 X X

###Penman Springs Vineyard Paso Rob les Fr-Su

1985 Penman Springs Dr; 805-237-7959 11-5 X X

Pianetta Paso Robles By

829 13th St; 805-226-4005 Appt X X

Su-Mo-Th: 12-6pm, Fr-Sa 11-7

Pipestone Paso Robles Th-Mo

2040 Niderer Rd; 805-227-6385 11-5 X

Poalillo Vineyards Paso Robles By18888 Willow Creek Rd; 805-238-0600 Appt

Pretty-Smith San Miguel Fr-Su

13350 River Rd; 805-467-3104 10-5 X

Rabbit Ridge Paso Robles We-Su

1172 San Marcos Rd; 805-467-3331 11-5 X

Rainbows End Winery San Mi guel By

8535 Mission Ln; 805-467-3345 Appt X

###Rio Seco Paso Robles Daily

4295 Union Rd; 805-237-8884 11-5 X

RiverStar Vineyards Cayucos Fr-Su

36 N Ocean Ave; 805-995-3741 11-4 X

RN Estate Winery Paso Robles By

7986 North River Rd; 805-467-3106 Appt

Robert Hall Paso Robles Daily

3443 Mill Rd; 805-239-1616 10-6 X X

Rotta Winery Paso Robles Daily

3750 Hwy 46 West; 805-237-0510 11-5 X

###Rocky Creek Cellars Templeto n Th-Su

8687 Apple Rd; 805-238-1919 11-5 X

San Marcos Creek Vineyard Paso Robles

7750 North Hwy; 805-467-9260 Daily 11-5 X

Scott Aaron Templeton Sa-Su

422 South Main; 888-611-9463 11-5 X

# Sculpterra Paso Robles Fr-Su 10-5

5015 Linne Road, 888-302-8881 or By Appt X

###Silver Horse San Miguel Fr-Mo

2995 Pleasant Rd; 805-467-WINE 11-5 X

##Silver Stone Paso Robles Mo-Th 12-7

827 13th St; 805-226-2788 Fr-Sa 12-8 Su 11-4 X

Skyhawk Lane San Miguel By

1605 Commerce Way; 213-200-4661 App

Central Coast Edition - October 31,2007

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Transcript of Central Coast Edition - October 31,2007