ADEGA MAYOR RESERVA€¦ · Cardboard boxes with 6 bottles of 750 ML ADEGA MAYOR RESERVA 2015 VINHO...

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www.adegamayor.com | [email protected] | Tel +351 268 699 440 | Fax +351 268 699 441 2015 VINHO TINTO | RED WINE ADEGA MAYOR RESERVA FICHA TÉCNICA

Transcript of ADEGA MAYOR RESERVA€¦ · Cardboard boxes with 6 bottles of 750 ML ADEGA MAYOR RESERVA 2015 VINHO...

Page 1: ADEGA MAYOR RESERVA€¦ · Cardboard boxes with 6 bottles of 750 ML ADEGA MAYOR RESERVA 2015 VINHO TINTO | RED WINE Vinho Regional Alentejano | Regional Wine from Alentejo Código

wwwadegamayorcom | geraladegamayorpt | Tel +351 268 699 440 | Fax +351 268 699 441

2015VINHO TINTO | RED WINE

ADEGA MAYOR RESERVA

FICHA TEacuteCNICA

Paiacutes Country Portugal

AlentejoRegiatildeo Region

Clima Climate MediterracircnicoMediterranean

Solo (origem) Soil (origin) Franco-argiloso de origem graniacuteticaClay-loam

Tipo Type TintoRed

Castas Grape varieties 40 Aragonez 30 Touriga Nacional e 30 Alicante Bouschet

Classificaccedilatildeo Classification Vinho Regional Alentejano | Regional Wine from Alentejo

Ano de colheita Harvesting year 2015

Vindima Harvest period Entre Agosto e SetembroBetween August and September

Produccedilatildeo Production 2000 garrafas 150 CL e 142000 garrafas 75 CL 2000 bottles 1500 ML and 142000 bottles 750 ML

Enoacutelogo Oenologist Rui Reguinga Carlos Rodrigues e Bruno Pinto

Vinificaccedilatildeo Vinification A vindima foi manual para caixas de 20 kg seguida de uma selecccedilatildeode cachos e bagos na adega A uva foi desengaccedilada sem seresmagada e fermentou em depoacutesito de inox a 25ordmC Parte do loteestagiou durante 9 meses em barricas de carvalho francecircs ao que seseguiu um estaacutegio de 6 meses em garrafa

The harvest was manual in 20kg boxes followed by a selection ofbunches and grapes at the winery The grape was de-stemmed withoutbeing crushed and fermented in a stainless steel tank at 25 ordmC Part ofthe batch aged for 9 months in French oak barrels followed by 6months maturation in the bottle

Teor alcooacutelico Alcoholic strength 145 vol

Acidez total Total acidity 55 gl

pH 356

Accediluacutecar redutor Residual sugar 05 gl

Ingredientes Ingredients Conteacutem sulfitosContains sulphites

Tasting notesNotas de prova Cor ruby concentrada No nariz eacute profundo com notas de mirtiloameixa madura e chocolate negro No palato eacute amplo e equiliacutebradocom taninos polidos que nos remetem para um final longo epersistente

Dark ruby colour The nose is intense with notes of blueberry ripeplum and dark chocolate It is broad and balanced on the palate withpolished tannins that lead us to a long and persistent finish

Consumo Consumption 2017 - 2022

Gastronomia Serving suggestions Um vinho com alma que agrave mesa pede a companhia de carnesvermelhas caccedila ou simplesmente pastas queijos de pasta mole eintensos

This wine has soul and is a good match for white meat game or simplypasta or soft and intense cheese

Depoacutesito Deposit

Wine unfiltered subject to deposit

Vinho natildeo filtrado sujeito a depoacutesito

Garrafa Bottle 150 CL e 75 CL1500 ML and 750 ML

Embalagem Packaging Caixa de cartatildeo com 1 garrafas 150 CLCaixa de cartatildeo com 6 garrafas 150 CLCaixa de cartatildeo com 6 garrafas 75 CL

Cardboard boxes with 1 bottle of 1500 MLCardboard boxes with 6 bottles of 1500 MLCardboard boxes with 6 bottles of 750 ML

ADEGA MAYOR RESERVA 2015

VINHO TINTO | RED WINE

Vinho Regional Alentejano | Regional Wine from Alentejo

Coacutedigo | Code

150 CL75 CL

700863700896

Unidadepalete |Bottles per pallet

150 CL75 CL

180540

Caixaspalete |Boxes per pallet

150 CL75 CL

3090

EAN

150 CL75 CL

56076230042145607623004245

ITF

150 CL75 CL

2560762300421825607623004249

Aprovado por Direccedilatildeo de Qualidade

Page 2: ADEGA MAYOR RESERVA€¦ · Cardboard boxes with 6 bottles of 750 ML ADEGA MAYOR RESERVA 2015 VINHO TINTO | RED WINE Vinho Regional Alentejano | Regional Wine from Alentejo Código

Paiacutes Country Portugal

AlentejoRegiatildeo Region

Clima Climate MediterracircnicoMediterranean

Solo (origem) Soil (origin) Franco-argiloso de origem graniacuteticaClay-loam

Tipo Type TintoRed

Castas Grape varieties 40 Aragonez 30 Touriga Nacional e 30 Alicante Bouschet

Classificaccedilatildeo Classification Vinho Regional Alentejano | Regional Wine from Alentejo

Ano de colheita Harvesting year 2015

Vindima Harvest period Entre Agosto e SetembroBetween August and September

Produccedilatildeo Production 2000 garrafas 150 CL e 142000 garrafas 75 CL 2000 bottles 1500 ML and 142000 bottles 750 ML

Enoacutelogo Oenologist Rui Reguinga Carlos Rodrigues e Bruno Pinto

Vinificaccedilatildeo Vinification A vindima foi manual para caixas de 20 kg seguida de uma selecccedilatildeode cachos e bagos na adega A uva foi desengaccedilada sem seresmagada e fermentou em depoacutesito de inox a 25ordmC Parte do loteestagiou durante 9 meses em barricas de carvalho francecircs ao que seseguiu um estaacutegio de 6 meses em garrafa

The harvest was manual in 20kg boxes followed by a selection ofbunches and grapes at the winery The grape was de-stemmed withoutbeing crushed and fermented in a stainless steel tank at 25 ordmC Part ofthe batch aged for 9 months in French oak barrels followed by 6months maturation in the bottle

Teor alcooacutelico Alcoholic strength 145 vol

Acidez total Total acidity 55 gl

pH 356

Accediluacutecar redutor Residual sugar 05 gl

Ingredientes Ingredients Conteacutem sulfitosContains sulphites

Tasting notesNotas de prova Cor ruby concentrada No nariz eacute profundo com notas de mirtiloameixa madura e chocolate negro No palato eacute amplo e equiliacutebradocom taninos polidos que nos remetem para um final longo epersistente

Dark ruby colour The nose is intense with notes of blueberry ripeplum and dark chocolate It is broad and balanced on the palate withpolished tannins that lead us to a long and persistent finish

Consumo Consumption 2017 - 2022

Gastronomia Serving suggestions Um vinho com alma que agrave mesa pede a companhia de carnesvermelhas caccedila ou simplesmente pastas queijos de pasta mole eintensos

This wine has soul and is a good match for white meat game or simplypasta or soft and intense cheese

Depoacutesito Deposit

Wine unfiltered subject to deposit

Vinho natildeo filtrado sujeito a depoacutesito

Garrafa Bottle 150 CL e 75 CL1500 ML and 750 ML

Embalagem Packaging Caixa de cartatildeo com 1 garrafas 150 CLCaixa de cartatildeo com 6 garrafas 150 CLCaixa de cartatildeo com 6 garrafas 75 CL

Cardboard boxes with 1 bottle of 1500 MLCardboard boxes with 6 bottles of 1500 MLCardboard boxes with 6 bottles of 750 ML

ADEGA MAYOR RESERVA 2015

VINHO TINTO | RED WINE

Vinho Regional Alentejano | Regional Wine from Alentejo

Coacutedigo | Code

150 CL75 CL

700863700896

Unidadepalete |Bottles per pallet

150 CL75 CL

180540

Caixaspalete |Boxes per pallet

150 CL75 CL

3090

EAN

150 CL75 CL

56076230042145607623004245

ITF

150 CL75 CL

2560762300421825607623004249

Aprovado por Direccedilatildeo de Qualidade