I N S I D E

By KIM HARBOURIn the late 1990s, a pro-

gram to map Earth’s terrainfrom space was applied tocharting the geography of thehuman fingerprint, with itsunique valleys and ridges.Thus, the biometrics fieldcame to land in the hills ofnorth-central West Virginia.

Lockheed Martin had beeninvolved in the MountainState since the 1960s, in thefield of aeronautical manufac-turing. But its development ofthe Federal Bureau ofInvestigation’s IntegratedAutomated FingerprintIdentification System (IAFIS),in Clarksburg, W.Va., jump-started the company’s work inbiometrics. Today, LockheedMartin is a world leader.

“IAFIS holds 500 millionfingerprints. It is the world’slargest law enforcement andcriminal history system, mak-ing it possible to identifycriminals in just minutes,”explained Carlaine Blizzard,vice president of secure enter-prise solutions for LockheedMartin Transportation andSecurity Solutions.

“The work we did design-ing and deploying the IAFISsystem in West Virginia wasthe foundation for the workwe’ve done with other cus-tomers, including theDepartment of HomelandSecurity and theTransportation SecurityAdministration,” Blizzardsaid.

This May, LockheedMartin opened the BiometricExperimentation andAdvanced Concepts (BEA-CON) Center in White Hall,W.Va., to serve as a coopera-tive facility for biometricsresearch. The 6,000-square-foot facility is designed to be agathering place, where localbusinesses and academics canshowcase their latest work andcollaborate. BEACON housessix high-tech computer pods.The front of the building hasan auditorium for the center’sregular lecture series.

“BEACON represents atrue investment in WestVirginia. It’s one thing tocome to the state and dowork for the government. Thework is here,” explained JohnDahlia of the Fairmont,W.Va., City Council andGlobal Science & TechnologyInc. “It’s quite another forLockheed to invest in thecommunity – to create some-thing like this incubator thatwill be so critical to our infra-structure. Having BEACONhere creates an image. Itshows the world that WestVirginia is the real deal forbiometrics.”

TAKING MEASURE: FOR SECURITY AND BUSINESS

Biometrics derives its mean-ing from Greek: “bios” and“metron” or “life measure.” Itis the study of the characteris-tics unique to each person,such as fingerprints, eye iris,voice pattern, face recogni-tion, DNA, gesture, signature,odor and other physical orbehavioral traits.

Biometrics can be used inany situation where positiveidentification of a person is

WVBIOMETRICS:Fertile groundfor innovationWEST VIRGINIA

OPEN FOR BUSINESS!

rienced increased demand forreplacement parts for aging air-craft; demand for unmannedcraft has really escalated.”

Unmanned Aerial Vehicles(UAVs) can be used for obser-vation or force.

“A squad in Iraq can use anunmanned craft to look ahead,scout out where they’re going.That reduces risk to our sol-diers.”

UAV technology has evolved.“An unmanned craft used toneed an operator on the groundto work the controls. Now thecraft has a computer on board,programmed to carry out themission. A data link to thetroops lets them see what isgoing on. UAVs can weigh lessthan 50 pounds or more than40,000 pounds.

“Some can fly for days andattain altitudes of 65,000 feet,”Richman said. “I’ve seen theGlobal Hawk UnmannedAerial System produce pictureswith details almost as fine asmouse tracks in the desert.”

Aurora WV’s 130 employeesinclude mechanical engineers,technicians, and tool and partsdesigners.

“When prospective cus-tomers visit our facility, they aresurprised to see this small com-pany in West Virginia withfacilities, technology and workforce as good as any in theworld,” Richman said.

Aurora WV uses special soft-

The state is home to a num-ber of successful aerospacecompanies, including AuroraFlight Sciences of WestVirginia, FCX Systems Inc.,BF Goodrich Aerospace, Sino-Swearingen AircraftCorporation, ATK TacticalPropulsion and ControlsDivision, Lockheed MartinAerospace, Pratt & WhitneyEngine Services Inc. The Mid-Atlantic Aerospace Complex(MAAC) at Harrison MarionRegional Airport, inBridgeport, W.Va., providesmaintenance, overhaul, manu-facturing and training services.

AURORA WV AEROSTRUCTURESPart of Aurora Flight

Sciences Corp., Aurora WV,manufactures composite andmetal subassemblies formanned and unmanned air-craft. The West Virginia com-pany was recently awarded aproject to produce the mainrotor pylon for the SikorskyAircraft CH-53K heavy-liftmilitary helicopter. AuroraWV also fabricates major sub-assemblies for the GlobalHawk RQ-4B and metal andcomposite components for theEA-68 Prowler, the E-2DAdvanced Hawkeye and otherU.S. military aircraft.

“Since 9/11, a lot haschanged in the aerospace busi-ness,” said Ron Richman, gen-eral manager. “Aurora has expe-

AEROSPACE: Business soars in West Virginia

By CATHERINE ZACCHI

For aerospace companies in West Virginia, the sky is not the limit. It is just the beginning.

ware to integrate data andmanage production planning.The facility covers almost100,000 square feet, includinga 10,000-square-foot cleanroom for composite lay-up,autoclaves with digital and ana-log control, computer dataacquisition with bar code prod-uct scanning, CoordinateMeasuring Machines, and largecomponent C-scan nonde-structive inspection capability.

FCX AVIATION GROUND POWERFCX Systems is farther

north along West Virginia’s I-79 High Technology Corridor.The company manufacturesconverters and preconditionedair equipment for military andcommercial aviation inMorgantown.

FCX Systems was launchedin 1987 by a group of engi-neers with a vision for a betterproduct, said President andCEO Don Gallion. “From thelate 1950s up to that point, alljet aircraft on the groundrelied on power provided bymotored generators. Our alter-native was solid-state frequen-cy converters. The solid stateunits are more efficient andrequire less maintenance thanmotored generators.”

wv facts

Gallion found that while theU.S. aviation industry wantedand needed solid-state convert-ers, customers hesitated to buyfrom a newly formed company.

“They were worried aboutwhether a new companywould be around in five years,”he said. “We found the inter-national market was as good asthe domestic one. Internation-al customers were attractedbecause of two factors: First,our product was American-made, therefore considered tobe high technology and highquality. Second was the wayFCX did, and does, business.We solve customer problems.”

Today, FCX exports to allseven continents, with cus-tomers in 70 countries, includ-ing China, Korea, SaudiArabia, and Egypt. FCX hasreceived the Governor’s Awardfor Excellence in Exporting,Governor’s Commendation forInternational Market Entryand the Presidential E-Awardfor Export Excellence, thehighest award the federal gov-ernment bestows on a manu-facturer.

The company that was onceconsidered “too new” marks its20th anniversary this year.

A Special Advertising Supplement Page 1

CENTRAL: West Virginia is within overnight trucking distance of more than 50 percent of the U.S. populationand a third of the Canadian population.

PROFITABLE: Business costsare 14 percent below the U.S.average.

READY: Our K-12 school systemreceived the highest marks intechnology in the United States.

AFFORDABLE: Cost of living is 4.5 percent below the U.S.average.

NATURAL: West Virginia’s 50state parks and forests offermore than 800 miles of hikingtrails and 5,000 acres of fishingwaters.

GROWING: The state attracted$3.8 billion in new investmentand 19,000 new jobs since 2005.

GLOBAL: In 2006, WV’s companies exported more than$3.1 billion in goods to worldmarkets.

POPULAR: Nine millionovernight leisure travelers visited the state last year.

SAFE: WV has the fourth-lowestcrime rate in the country.

HOME: Low property taxes helpWest Virginia lead the nation inhome ownership.

Aurora Flight Sciences of West Virginia

Pratt & Whitney Engine Services Inc.

Continued on page 7

Continued on page 7

By STEVEN KNIPPGov. Joe Manchin is perhaps

the best envoy West Virginiacould ask for. Soft-spoken, buthard driving, it was Manchinwho, soon after moving intothe governor’s mansion in2005, launched his state’s high-ly successful “Open forBusiness” economic develop-ment efforts.

But for Manchin, whoenjoyed a flourishing career inbusiness before entering WestVirginia politics in 1982,“Open for Business” is morethan a slogan.

“What we’re really trying todo is create a mindset,”Manchin says. “When I tookoffice I looked at West Virginiaand the whole bureaucracy ofgovernment. People normallydon’t expect to get good servicefrom government offices. Theresult is that we’ve trained sev-eral generations of citizens to

expect mediocre performance atbest, in terms of public service.

“So I began thinking, ‘Whatcould be the niche for our littlestate?’ All the states around usare bigger. They have largerpopulations. They have morefinances. So I thought, Whatcan make West Virginia differ-ent and better for businessesand for investors?’

“The difference can be thatour government would be farmore attentive, both to theneeds of our citizens, and to therequirements of our small andlarge businesses. Trying to helppeople through this maze ofbureaucracy, which can be over-whelming. I’ve always said atthe end of the day, when a busi-ness decides to either expand, orto relocate or to make an invest-ment, there’s going to be a part-ner that sits down beside them.And that partner is going todictate what the rates will be,

what the conditions will be. Butthis is someone whom you’venever agreed to have as a part-ner — but that partner alwaysends up being government,whether it’s the state you’relooking at, or the local areayou’re interested in.

“So I said, ‘West Virginia isgoing to be the best partneryou’ve ever had!’ And all we askin return is, for you as a busi-ness partner, to create a greatopportunity with a good job, alivable salary, and benefits,including health care. Do that,and we’ll do all we can to makecertain we live up to our end ofthe bargain.”

To prove that he truly meansbusiness, and to give real trac-tion to his pro-business cru-sade, the governor has intro-duced a raft of new ideas andinitiatives, all specificallydesigned to make it easier forbusinesses to set up shop in hisstate. And once they arrive, todo everything possible to pro-vide a profitable future. Theseinitiatives have included reduc-ing the state’s food tax, reform-ing and privatizing the state’sworkers’ compensation pro-gram, and reducing both thestate business taxes and the cor-porate net income tax.

Thanks to such progressiveefforts, the cost of doing busi-ness in West Virginia is now awhopping 14 percent below theU.S. average. “Combine that,”says the governor, “with ourlow energy costs and our workforce here — where you havethe most committed and dedi-cated people, and I like to saythat we’re the envy of the wholebusiness world, they just don’tknow it yet.”

And the governor’s pro-busi-ness stance is already seeingample results. Since 2005, theMountain State has added near-

ly 20,000 new jobs and $4 bil-lion in new investment, andthat’s come from such demand-ing corporate icons as DuPont,Amazon.com, Bayer, and Dow.

Recently, CertainTeedGypsum Wallboard invested$150 million in a 750,000-square-foot plant in MarshallCounty. The project is expectedto create about 200 direct andindirect jobs. With announce-ments like this, it’s no wonderExpansion ManagementMagazine ranked West Virginiathe 8th best state for businessrecruitment and retentionamong the 50 states.

FOREIGN INVESTMENT STREAMINGIN TOO—FROM EUROPE, FROM ASIA

Joe Manchin’s pro-businessposition is not only attractingAmerican investors. At a timewhen many Americans arestruggling to cope with theproblem of jobs being out-sourced to overseas firms, WestVirginia is attracting ever moreforeign firms to set up theiroperations here — comingfrom as near as Canada, and asfar away as Germany, Russiaand South Africa. “If you put a500-mile radius around ourstate,” notes Manchin, “youhave access to about 50 percentof the entire nation.”

Take for example Japan’sHino Motors, West Virginia’slatest partner in profit which ina few weeks will open an $8.6million plant. “What HinoMotors basically did,” explainsthe governor, “was look at thesuccess that Toyota has alreadyhad in West Virginia. Everyyear since Toyota first arrived inour state, it has enjoyed growth.Today this factory is one ofToyota’s top-producing plantsand it has been ranked the No. 1 engine manufacturingplant in the U.S.”

Gov. Joe Manchin making sure of it

2

3

3

4

AUTOMOTIVE West Virginia’s fast-growingindustry serves the nation

ARCTIC CHARFarm-raised fish available toacclaimed chefs

COAL-BASED FUELSInnovation provides alternatives to imported oil

MOUNTAIN MAGICMotorcycle tour winds throughscenic fall foliage

MOUNTAIN LUXURYResorts and spas offer world-class pampering

CULINARY TOURAward-winning restaurants satisfy diners

STATE PARKSMemorable getaways delightvisitors

CSI: WEST VIRGINIACareers in forensic sciencestart here

4

5

6

7

BUSINESSSERVICES:Reduce duplication to multiplysuccessBy CATHERINE ZACCHI

Page 2 A Special Advertising Supplement

The motor vehicle parts and equipment industry is one of the fastest-growing sectors of the West Virginia economy. The state ishome to nearly 30 companies with more than 3,000 employees. According to the most recent Bureau of Labor statistics, West Virginiaranked fourth nationally in percentage growth in motor vehicle parts manufacturing employment and ninth in absolute employmentgrowth.

Companies open facilities in the Mountain State to take advantage of its central location, readily available raw materials, low utilityrates, excellent transportation system and highly productive manufacturing work force.

West Virginia companies supply oxygen sensors, ignition coils, spark plugs, drive shafts, suspension systems, thermostats, stampedsheet metal, automotive fabrics, engines and transmissions. And now the state will soon add its first commercial truck assembly plant:Hino Motors Manufacturing U.S.A. Inc. These recent news items illustrate the industry’s vibrancy:

May 31, 2007:

TOYOTA’S WEST VIRGINIA PLANT LEADS THE NATION

BUFFALO, W.Va. – ToyotaMotor Manufacturing of WestVirginia (TMMWV) leads thenation in productivity, according toHarbour Consulting, international-ly-recognized consultants specializ-ing in manufacturing productivity.

The 2007 Harbour Report’sanalysis of 4-cylinder engine plantsrated the Buffalo plant first in thenation, taking an average of 1.69hours to build an engine, followedby its much larger sister plant inGeorgetown, Ky., at 2.08 hours. Inratings of 6-cylinder engine plants,TMMWV ranked second, averag-ing 3.03 hours per engine.

TMMWV ranked at the top ofthe productivity list for the previousfive years.

“Our West Virginia team mem-bers are world class in both qualityand productivity,” said DavidCopenhaver, vice president and sec-retary for TMMWV. “They success-fully maintain stringent quality stan-dards…yet they are a benchmark inthe industry for productivity.”

The ratings underscore how theToyota plant has continued toexceed expectations since it beganproducing engines in 1998. Since itsstart, Toyota has expanded andbrought its total investment to morethan $1 billion, creating more than1,200 jobs in Putnam County.

AUTOMOTIVE INDUSTRY: West Virginia is a driving force

April 28, 2007:

NGK SPARK PLUGS EXPANDS ITSOPERATIONS IN WEST VIRGINIA,AGAIN

SISSONVILLE, W.Va. –NGK Spark Plugs (USA)Inc. announced it will builda spark plug assembly plantin Sissonville, W.Va.

NGK currently operates anoxygen sensor plant and a dis-tribution center in the samecity, employing 220 people.The company made the deci-sion to expand here after anational search of other loca-tions. The company said itfound the West Virginia siteto be the obvious choice forthe expansion, based on its12-year history with a dedi-cated work force and thecooperative efforts of govern-ment and private agencies.

Opening in 1995, NGKhas invested $45 million inWest Virginia. NGK makesabout 10 million oxygen sen-sors a year in its 112,063-square-foot manufacturingplant. The adjacent 70,000-square-foot distribution cen-ter ships about 19 millionsensors and 28 million sparkplugs a year to customersthroughout North America.

is the third largest generic company worldwide.

is the second largest API supplier worldwide.

has a portfolio of more than 570 products.

has a global presence in more than 90 countries.

has filled more than 257 million prescriptions.

has shipped more than 14 billion doses.

Mylan

Visit www.mylan.com

Businesses today oftenoperate multiple officesscattered across thecountry, even aroundthe globe. A growingnumber of savvy insti-tutions are consolidat-ing administrative serv-ices to streamlineprocesses, reduce costsand improve quality.

Leaders in private and publicorganizations have establishedshared service centers in WestVirginia. They include: OwensCorning’s Global BusinessShared Services in Charleston,W.Va., which has handled pay-roll, accounts payable andemployee travel expenses foremployees since 1993;Mountain State Blue CrossBlue Shield, which is investingup to $27 million on a newcorporate headquarters inParkersburg, W.Va.; Orrick,Herrington & Sutcliffe LLP,which invested $10 million toconsolidate its finance, account-ing and technology operationsinto one center in Wheeling,W.Va.; and the U.S.Department of Treasury Bureauof Public Debt’s AdministrativeResource Center in Parkersburg.

ORRICK, HERRINGTON & SUTCLIFFE LLP

International law firmOrrick, Herrington & Sutcliffeemploys nearly 1,000 lawyers.The firm has offices in such far-flung places as Beijing, Tokyo,Paris, Rome, London, NewYork, San Francisco andWashington, D.C. It also has175 employees in the GlobalOperations Center (GOC) inWheeling. The center handles

computer network manage-ment, help desk services,billing, collections, library serv-ices, human resources adminis-tration, as well as documentand transcription services.

In 2000, Orrick retained siteselection professionals to assesswhether and where a sharedservices center should be estab-lished. Orrick partner MichaelA. McAndrews was on thesearch team.

“The idea of centralizingadministrative functions is notnew,” McAndrews said, “buthad never been done in ourindustry before. We conductedan intensive location search inthe 48 contiguous states. Eachsite was evaluated based onselection criteria that includedquality of work force, accessibil-ity, costs and infrastructure.Wheeling had the best combi-nation of advantages.”

Those advantages includedsquare-footage that cost signifi-cantly less than in competitivestates, access to Pittsburgh andits international airport, andproximity to other metropolitanareas. The comparatively lowcost of real estate and squarefootage in West Virginia catchesthe attention of businesses fromoutside the state, said WillTurani, director of the GlobalOperations Center (GOC).

“But our real differentiatingadvantage is our work force.West Virginians have the neces-sary skill sets and work ethic thatare second to none. We are loyaland genuinely committed to thewell-being of the companies wework for. This is clearly evidentin our state’s labor turnover rate,which is the third-lowest in thecountry.”

Since the GOC opened in2001, Orrick recovered its ini-tial investment within two yearsand realizes annual savings ofapproximately $5.6 million.

“The center not only effec-tively controls costs, but deliversoutstanding quality,” saidMcAndrews. “To service ouroffices from Beijing to Paris theGOC has to respond regardlessof time zone, 24 hours a day.The operation has succeededbeyond our expectations.”

BUREAU OF PUBLIC DEBT’S ADMINISTRATIVE RESOURCE CENTER

The Administrative ResourceCenter (ARC) is a franchiseservice center within the U.S.Treasury’s Bureau of PublicDebt. ARC provides account-ing, travel processing, procure-ment, human resources andother services to other federalagencies on a reimbursementbasis. The center employs a staffof 560 in Parkersburg.

“The Bureau of Public Debtalways had high quality admin-istrative services,” said CynthiaSpringer, ARC executive direc-tor. “Public Debt saw an oppor-tunity to extend those servicesto other federal agencies. In the10 years since, our business hascontinued to grow.”

ARC is one of four federalagencies recognized as a

Financial Management Centerof Excellence.

“Clearly one of the reasonsfor our success is our people,”Springer said. “The centeremploys well-trained profes-sionals. The high quality of lifeand low cost of living con-tribute to the center’s highretention rate and that, in turn,produces very proficientemployees.”

Springer also cited ARC’sInternet-based infrastructure.The Internet gives ARC cus-tomers easy online access to thecenter’s automated support sys-tems for accounting, travel pro-cessing and other administrativefunctions.

“With our systems, experi-enced people and low overhead,ARC can provide high qualityservices at less cost to our cus-tomer agencies, freeing them toperform their primary missionsmore effectively,” she said.

June 25, 2007:

HINO MOTORS OPENS TRUCKASSEMBLY PLANT IN WEST VIRGINIA

WILLIAMSTOWN, W.Va.– Hino Motors ManufacturingU.S.A. Inc. (HMMUSA)announced that the companywill assemble medium andheavy-duty trucks, making thisthe first vehicle assembly facili-ty in West Virginia.

The $8.6 million investmentwill be used to upgrade thefacility and install manufactur-ing equipment at the 30.35-acresite. Once operations begin inNovember 2007, the 194,000-square-foot plant will employabout 80 people who will build2,500 trucks annually.

“We are happy to call WoodCounty, West Virginia, hometo our new truck assemblyplant,” said HideichiroChikahiro, president ofHMMUSA. “This representsthe latest step in our ambitiousgrowth plans in America andwe will strive to be a good cor-porate citizen.”

The state’s strategic locationputs Hino’s trucks close to thecompany’s customer base in theeastern United States. WestVirginia is within overnightshipping distance of more thanhalf the U.S. population.

May 17, 2007:

CHARLESTON STAMPING WILL BEAMONG COUNTRY’S MOST MODERNPLANTS

SOUTH CHARLESTON,W.Va. – Charleston Stamping& Manufacturing Inc. willinvest more than $35 million torefurbish a 922,000-square-footfacility with new automationequipment.

The modernization is expect-ed to allow the company to cre-ate as many as 550 jobs by itsfourth or fifth year. “Theprospect of 550 good-payingmanufacturing jobs is tremen-dous news anywhere in thecountry today,” Gov. JoeManchin III said.

Charleston Stamping willinstall 45 press-tending robots,automating four of its six lines,said John T. Wise, president andCEO. The press-tending robotswill be among the largest in theindustry, giving the plant thecapability to produce large autoand heavy truck parts.

Wise said the work ethic ofWest Virginians is among thebest in the world. “The newautomation system will enableus to double the yield,” he said.“That’s the level of productivitywe need to compete in the glob-al market today.”

Toyota Motor Manufacturing of West Virginia

NGK Spark Plugs (USA) Inc.Charleston Stamping & Manufacturing Inc.

Hino Motors Manufacturing U.S.A. Inc.

Orrick, Herrington & Sutcliffe

ARCTIC CHAR:Prized WV-grown fishbecoming more popular

A Special Advertising Supplement Page 3

By STEVEN KEITHIsis Arctic char, a prized

West Virginia-grown fishonce served primarily inexclusive restaurants fromWashington, D.C., toWashington state, is nowmore widely available to com-mercial and home chefs.

West Virginia Aqua – theonly Arctic char farm east ofthe Mississippi, and one ofonly three in the country – isnow offering its fish to thepublic via a new Web siteand an increased productionschedule.

Known for its consistenttexture, versatility in prepara-tions and mild taste, Arcticchar has become a sought-after dish showing up onfiner restaurant menusnationwide.

In West Virginia,acclaimed chefs like PeterTimmons (The Greenbrier),Scott Duarte (formerly ofTamarack) and Robert Wong(Bridge Road Bistro) havelong been singing its praisesand offering a variety of chardishes. And some of DC’smost highly rated restaurants– Maestro, Marcel’s, LeParadou, Johnny’s Half Shell– have as well.

“Isis Arctic char is one ofthe freshest products we dealwith and I love that it is con-sistently high in quality,” saysAnn Cashion, chef/owner ofJohnny’s Half ShellRestaurant at 400 N. CapitolSt. NW. “I never would haveimagined that some of thebest seafood we’ve evercooked with comes from thehills of West Virginia.”

Because of high demandand limited production, IsisArctic char has been hard toget your hands on, but it’s alot easier now. Orders placedon the company’s Web site,www.wvchar.com, are quick-chilled, processed andshipped within 24 hours.

Or, better yet, come visitone of West Virginia’s hotdining spots where theevening’s char special is asfresh as fresh gets.

A member of the salmonfamily, Arctic char has a tasteand texture somewherebetween salmon and trout. Itis the most northern of allfreshwater fish, and can befound naturally in lakes with-in 500 miles of the NorthPole. It is a staple of Arcticdiets because of its availabilityand numerous nutritionalbenefits.

In addition to being a richsource of heart-healthyOmega 3 fatty acids and highin protein, different parts ofthe fish are also good sourcesof iron, calcium and essentialB vitamins.

And because Isis Arcticchar is grown locally in com-puter-controlled and environ-mentally sound surroundings,it is free of mercury, PCBsand other toxins associatedwith many types of fish.

Built on a former miningsite, the company’s productionfacility takes advantage ofcold, clear water supplied bynearby underground mines,creating an ideal environmentfor hatching and growing. Ittakes about two years forArctic char to grow from eggsto a marketable size.

“Not only is Isis Arcticchar a sustainable foodsource, but our product is allnatural,” says PresidentGlenn Yost. “We provide atop quality product withoutusing hormones or chemicalsand just as importantly, ourseafood is free of all toxins.”

With facilities in Mingoand Logan counties, WestVirginia Aqua has been pro-ducing about 6,500 poundsof Arctic char a week to keepup with the demand. Andthe company eventually plansto triple its capacity to about1.2 million pounds a year.

“Fortunately, we’ve grownsignificantly in sales everyyear since we began in 2000,”says Yost. “And last year, oursales were higher than in2002 and 2003 combined.With this level of growth, wehope to expand even more inthe near future.”

COAL-BASED FUELS:Biomass adds renewable componentBy KELLY BRAGGThe same scenic beauty that

draws tourists to the state ofWest Virginia also attracts thedevelopment of new and inno-vative ideas for providing alter-natives to imported petroleum.

The rich green carpeting oftrees rolling over West Virginia’shills offers a peaceful back-ground for hikers and bikersand can help fuel the nation’svehicles and power plants.Combined with the coal thatpowers West Virginia’s econo-my, wood and crops knowncollectively as biomass can beturned into a gas or a fuel.

The state of West Virginiaadvances coal-biomass-to-liq-uids (CBTL) projects as analternative to imported petrole-um. These clean coal projectswill demonstrate the overallenhanced environmental per-formance of liquids from coalwhen compared to convention-al petroleum products.

“CBTL projects are complexand touch a number of differ-ent aspects of West Virginia’seconomy,” said Kelley Goes,secretary of the West VirginiaDepartment of Commerce.“West Virginia has knowledgeand expertise in mining andenergy, forestry and wood prod-

ucts as well as geology, all ofwhich are tapped when we con-sider the development of theseprojects.”

Carbon dioxide (CO2) isreleased into the atmospherewhen biomass dies. The samething occurs when biomass isturned into a gas. Biomass off-sets this release because its com-ponents - plants and trees -remove CO2 during their lifecycle. Biomass as a fuel sourcefor gasification is termed carbonneutral because its naturalgrowth offsets the CO2 releasedwhen it dies or is gasified.

Beyond its importance inreducing CO2 when it is usedas a component of fuel manu-facturing, biomass offers mod-ern production yet anotherbenefit: today’s gasification sys-tems that accommodate coalcan also use biomass. Thisreduces or eliminates costs toproducers while offering envi-ronmental benefits.

West Virginia also advanceswhat is known as carbonsequestration: techniques forpermanently storing CO2underground.

“Almost any clean coal proj-ect done today will include dis-posing of the CO2 to addressconcerns with greenhouse gas

emissions,” said Michael Ed.Hohn, director of the WestVirginia Geological andEconomic Survey and the stategeologist. “Putting CO2 under-ground, which still faces somescientific review and research, isnot that dissimilar to storingmethane or natural gas under-ground, processes that arealready familiar and well-tested.West Virginia has received U.S.Department of Energy fundingfor several years for carbonsequestration study.”

Renewable resources have amajor role to play in the devel-opment of liquid fuels fromcoal, enhancing the environ-mental performance of the tra-ditional coal-to-liquids process.West Virginia is uniquely posi-tioned to merge its abundantand renewable resources withits well-established coal indus-try, easing the nation’s depend-ence on foreign sources ofpetroleum.

NEW FOCUS ON ENERGY IN WVThe West Virginia Division of

Energy was created this year byGov. Joe Manchin III to provideleadership for the state’s energydevelopment and policies.

For more information, visitwww.energywv.org.

Embrace The Best of West Virginia

– Tamarack Style –ExperienceWest Virginia’s rich heritage expressedbrilliantly through Tamarack’s timelesstreasures. One-of-a-kind handcrafts, glassware, pottery, furniture and fine art makewonderful gifts and inspire decoratingthemes for any décor. Our multi-facetedconference center accommodates your meetings, meals and fascinatingexperiential activities.

EnjoyTamarack’s A Taste of West Virginia food courtshowcasing fine regional cuisine. Delectablemenu items are prepared daily by The Greenbrier-trained chefs.

DiscoverThe Best of West Virginia – only at Tamarack.

One Tamarack Park Beckley, WV 25801I-77/I-64 Exit 45 1-88-TAMARACK

Shop online at tamarackwv.com

By CATHERINE ZACCHIThe printing industry has

been undergoing a technologi-cal and marketing revolution inrecent years. West Virginia is onthe front lines.

WVU INSTITUTE OF TECHNOLOGYPRINT PROGRAM

West Virginia UniversityInstitute of Technology inMontgomery offers one of thefew print management degreeprograms in the nation.Students enroll in theCommunity and TechnicalCollege at WVU Tech to earnan Associate of Science Degreein printing technology. Oncethey have the A.S. degree, stu-dents can pursue a Bachelor ofScience degree in printing man-agement through the WVUTech College of Business. Acommon market agreementenables out-of-state B.S. candi-dates from Maryland to Texas toenroll at in-state tuition rates.

In September 2007, WVUTech opened a $1.5 millionNational Publishing InnovationCenter in downtownMontgomery. The Center willhave a press simulation systemthat operates on the same prin-ciple as a flight simulator forpilots. Simulating a press runallows students to practice theirskills, and even experiencedprinters to sharpen their prob-lem-solving abilities.

“The center will be used forprint industry education, train-ing and research,” said JackNuckols, professor and printprogram chair. “It will includeScripps Howard CompanyDistance Delivery Auditorium,Gannett FoundationSimulation training/laboratory,Flint Ink training/research labo-ratory, Randall Family, LLCWeb Offset Press training/labo-ratory, paper training/researchlaboratory, multimediaExecutive Conference Suite,Grand Hall Reception area, andmultiple state-of-the-art com-puter laboratories.”

QUAD/GRAPHICSQuad/Graphics, Inc. origi-

nated in Wisconsin. Today,Quad is the largest privately-held printer in the world. Thecompany has 12 manufacturingfacilities in the United Statesand three international partner-

INKCORPORATED: Print industry spots state as place to beships. West Virginia is one of11 states in which Quad doesbusiness, and is home to one ofits mega-sized manufacturingplants. Customers served by theQuad Martinsburg plantinclude Victoria’s Secret, LillianVernon and NationalGeographic Magazine,

“Our Martinsburg locationmakes sense for Quad,” saidPam Rostagno, plant managerfor the Martinsburg center.“We are situated just off theInterstate 81/70 corridors,which gives us great access todistribute up and down thenortheast by the interstate sys-tem. We also have rail accessthat allows us to bring inalmost all of our roll paperstock to print customers’ cata-logs, magazines and inserts.”

Quad opened its plant inMartinsburg in 1997. The ini-tial 439,000 square foot facilityhoused four rotogravure presses,cylinder preparation, paperwarehousing and freight opera-tions. In the past 10 years it has

grown to 1.7 million square feetunder roof, 1,000 employees,11 rotogravure presses, threeweb offset presses and morethan 25 finishing lines.

A rotogravure press is usedfor high volume, high qualityprinting, producing a sharp,fine image. Rotogravure pressesuse digitally engraved cylinders.

“One of the biggest changesin the past 20 years has beenthe elimination of film in thereproduction process. We arenow truly in a digital age,” saidRostagno. “Whether it is digitaldata that drives the printedimage or the data that drivesthe finishing and distribution,the world of managing print isabout managing data.”

Managing data extendsbeyond putting ink on paper.For example, she said, supposea company has eight millionnames in its customer database.Two million of those customersbuy toys. In the past, the busi-ness might have to print anddistribute toy inserts in all eight

million catalogs in order toreach the two million with aninterest in toys. Now, Quad canmanage the database so theinsert is mailed only to selectedcustomers. That enables thecompany to appeal to its cus-tomers with personalized mail-ings, as well as reduce printingand distribution costs.

Controlling distribution costsis another area where a printercan shine, said Rostagno. Thisyear, Quad’s customers bracedfor a 9 to 11 percent postal ratehike and were stunned withincreases in excess of 20 percent.Quad was able to help softenthe blow with its co-mailingprogram. Different catalogsfrom different customers arepresorted together in a way thatqualifies for postal discounts.

“They can save up to $25 forevery 1,000 catalogs,” saidRostagno. “As customers haveprint runs in the millions, thesavings can be significant.”

FAMILY BUSINESS PRESSES ONThird-generation family-

owned McClain PrintingCompany in Parsons, W.Va.,has reinvented itself by expand-ing its markets and investingmillions in the latest technolo-gies. Ken Smith, grandson ofcompany founder KenMcClain, heads McClainPrinting today.

McClain Printing got its startin 1958 when newspaper pub-lisher McClain was approachedby a group of local historyscholars. The resulting“Chronicles of Border Warfare”lead to other requests for smallrun specialty books, andMcClain Printing was born.

The industry has continuedto change, and McClainPrinting has nimbly changedwith it. The company is prepar-ing to purchase a new five-colorprinter with aqueous coat capa-bility. One printer represents a$1.4 million investment, saidSmith, but runs three timesfaster than the 1993 model itreplaces.

The firm continues to printlocal histories, family genealo-gies and other small customruns, but niche book printingrepresents only 10 percent ofthe company’s business. Today,McClain Printing is a printers’printer.

“We are trade printers,” saidSmith. “We market to otherprinters and brokers. Whenother printers get jobs that aretoo large, too difficult, or just atthe wrong time when they’realready running at capacity,they subcontract to us.”

The strategy must be work-ing. This year, McClainPrinting experienced 21 percentgrowth, Smith said. “That kindof performance will be a niceway to lead into our 50thanniversary next year.”

Quad/Graphics, Inc., offers its clients high-volume, high-quality printing on rotogravurepresses, as well as sophisticated and targeteddirect mail capabilities. National GeographicMagazine is one of many nationa publicationsprinted at Quad’s Martinsburg, W.Va., facility.

Arts, culture and music in West Virginia are tied to the state’smountainous terrain, ethnic diversity and industrial background.The state’s small museums and art galleries offer unique displays offine art and exceptional state craftsmanship. Musical entertain-ment runs the gamut from symphonic classics and Appalachian traditional music, to African-American hymns and southern Gospelharmonies, to the driving beat of true country and bluegrass.

Welcome to West Virginia, a state of unparallelednatural beauty and extraordinary hospitality. Plan a weekend getaway in the Mountain State this fall,when brilliant foliage is at its peak and every turn on the road leads to a breathtaking overlook.The changing landscapes and mountain vistas of this tour have to be ridden to be believed.

ARTS AND CULTURE – West Virginia styleCelebrate life!

HERITAGEWest Virginia has its own

Carnegie Hall located in his-toric downtown Lewisburg.Carnegie Hall serves as a cen-ter for drama, music andeducational programs in the221-year-old town. For aschedule of events, visitwww.carnegiehallwv.com orcall (304) 645-7917.

The Heritage FarmMuseum and Village inHuntington offers nostalgicreminders of our agriculturalbackground with tours of aone-room schoolhouse, black-smith shops, country stores andlog homes. On-site lodging isavailable. For more informa-tion, visit www.heritagefarm-museum.com or call (304) 522-1244.

The Museum of Radio andTechnology, Huntington,brings the wonders of develop-ing electronics into perspective;visitors are treated to an eclecticdisplay of batteries, radios andphonographs and early comput-ers. Admission is free. Call(304) 525-8890 for museumhours or visit the Web site,www.mrtwv.org.

Wheeling’s Kruger StreetToy and Train Museum willdelight any toy collector. Formuseum hours and admissionfees, call toll free (877) 242-8133 or visit www.toyandtrain.com.

Toy aficionados will walkdown memory lane at TheOfficial Marx Toy Museum inGlen Dale. The museum’s Website, www.marxtoymuseum.com,features an online museumtour. For more information,call (304) 845-6022.

ARTS ANDSCIENCE

The ArtsCentre inMartinsburg is acommunity cen-ter for the arts,offering exhibitsand educationalopportunities

for adults and children. The2007 Nancy Rodig RegionalExhibit features the work of 33artists from West Virginia’sEastern Panhandle, Marylandand Virginia and is openthrough Oct. 20. For moreinformation about The ArtsCenter, visit the Web sitewww.theartcentre.org or call(304) 263-0224.

The Huntington Museumof Art has pleased visitors for55 years with its exceptionalpermanent collections thatinclude West Virginia glass,Silver and Portraits of GreatBritain, Middle Eastern artand the 10 foot Chihuly GlassTower. Visit http://hmoa.org/or call (304) 529-2701 formore information.

Charleston’s Clay Centerfor the Arts and Sciences is amulti-cultural facility wherevisitors can enjoy an evening ofmusical or dramatic entertain-

ment as well as being fascinatedby the permanent and travelingart exhibits and kids enjoy theAvampato Discovery Museum.Science galleries offer hands-onexhibits for children and theElectricsky Theater featuresbreathtaking shows. For ticketinformation, visit www.theclay-center.org or call (304) 561-3500.

MUSICSince 1984, Mountain Stage

has brought unique musicalentertainment to listeners ofNational Public Radio acrossthe United States and through-out the world. The longest-run-ning program of its kind,Mountain Stage presents con-temporary music mixed withtraditional and grassroots per-formers on every live two-hourprogram. For performance andbroadcast schedules or ticketinformation, visit www.moun-tainstage.org.

From April through October,the Augusta Heritage Centerin Elkins offers classes in tradi-tional arts and music. Thevitality of Augusta’s creativeenvironment is one of its mostdistinctive features. For a list of workshop dates, visitwww.augustaheritage.com orcall (304) 637-1209.

CHARLESTON EAST END MAIN STREET: A ballpark and a premier art center make this gateway to West Virginia’s Capital a vibrant urban landscape.

Experience the pride and hospitality of West Virginia’s 13 Main Streets, a program fostering growththrough downtown and neighborhood revitalization. Soak in the atmosphere of quaint cafes. Uncoverrare antiques, handmade crafts and world-class art. Browse unique specialty shops, galleries and mar-kets. Enjoy exquisite architecture, charming neighborhoods and historic attractions.

Charleston East End Main StreetCharleston West Side Main Street Main Street Fairmont Main Street KingwoodMain Street MartinsburgMain Street Morgantown Main Street Point Pleasant

Main Street Ripley Mannington Main Street, Inc. Philippi Main Street Ronceverte Main Street St. Albans Renaissance GroupWhite Sulphur Springs Main Street

Scenes from

WEST VIRGINIA’S RESORTS AND SPAS

M O U N TA I N M A G I C Motorcycle tour

O f f e r w o r l d - c l a s s l u x u r y , p a m p e r i n gBy STEVEN KEITH

West Virginia may be known for its abundance of charming country inns, B&Bs andmore breathtaking overnight campsites than you can shake a stick of kindling at, buthow about relaxing under the sheets (high thread-count, of course) at one of the state’sworld-class resorts?THE GREENBRIER–Nestled in the AlleghenyMountains, just a few hours from our nation’s capi-tal, The Greenbrier has been host to presidents, inter-national dignitaries and Hollywood’s hottest stars, alldrawn to its luxurious accommodations, larger-than-life architecture, top-notch service and more than 50activities – including a 40,000-square-foot spa, gor-geous indoor and outdoor pools and three champi-onship golf courses. Even those who have visitedbefore will enjoy the results of a recent $50 millionrenovation, including a selection of updated contempo-rary rooms to complement classic Southern-style décor, and an exquisite new restaurant, Hemisphere, offering

a variety of globally influenced tasting menus by Chef MichaelVoltaggio. White Sulphur Springs, (800) 453-4858,www.greenbrier.com

GL ADE SPRINGS RESORT – Southern West Virginia’s Glade SpringsResort has blossomed into a destination within itself, offering championshipgolf, an equestrian center, lake, pool, skiing, outdoor adventures andan indoor adventure center that includes a spa, sauna, steam room,exercise equipment, tennis and basketball courts, bowling, a small the-ater and arcade. After a relaxing meal in one of Glade’s outstandingrestaurants, rest up for the next day in a new lodge room suite or oneof many villas tucked throughout the lush grounds. Daniels, (800)634-5233, www.gladesprings.com

STONEWALL RESORT – Near the center of the state, StonewallResort features a 190-room Adirondack-style lodge nestled along theshores of

Stonewall Jackson Lake. Whether you chose a room at thelodge or a well-appointed lakeside cottage, allow plenty oftime to enjoy hiking and biking trails, water activities, spa,an Arnold Palmer-designed golf course and Chef DaleHawkins’ signature “New Appalachian” cuisine. Roanoke,(888)278-8150, www.stonewallresort.com

OGLEBAY RESORT – Top off your trip in the state’sNorthern Panhandle, where Wheeling’s expansiveOglebay Resort (it sits atop 1,700 gorgeous acres) has

recently opened a new53-room lodge additionthat includes large suiteswith fireplaces.Wheeling, (800) 624-6988, www.oglebay-resort.com

MOUNTAINEER RACE TRACK & GAMING RESORT – A little farthernorth, Mountaineer’s Grande Hotel & Spa and La Bonne Vie restaurant offeran elegant lodging and dining experience to accompany the excitement of livethoroughbred racing, video slots and, coming soon, Vegas-style table games.Chester, (800) 804-0468, www.mtrgaming.com

For more information on these and a variety of other West Virginia resortsand spas, call (800) CALL WVA or visit www.wvweekends.com.

D AY 2Take a pastoral scenic drive to Seneca Rocks, a 900-

foot-tall sandstone outcropping that offers hiking androck-climbing opportunities. This area is honeycombedwith underground passages, creating such attractions asSeneca and Smoke Hole caverns. Or you may reach forthe stars at the National Radio Astronomy Observatory atGreen Bank, where huge radio telescopes search outerspace for signs of intelligent life and a modern interpre-tive center explains the science behind it all.

Just a short drive from Green Bank, Cass ScenicRailroad’s steam-powered Shay locomotives haul passen-gers nearly a mile high to the top of Bald Knob, offeringa perfect view of beautiful fall color. You may also experi-ence stunning autumn beauty by driving across theHighland Scenic Highway, West Virginia Route 150, 22miles of unspoiled plateaus and valleys 4,500 feet high.

D AY 1Crisp, early frosts begin painting the wood-

lands with radiant colors from mid-September to early October.

Visit Canaan Valley Resort State Park, per-fect for year-round recreation ranging fromchampionship golf to skiing. NearbyBlackwater Falls State Park is renowned for itsspectacular five-story waterfalls and hikingtrails. The view from Lindy Point is breath-taking, and the former lumber towns of Davisand Thomas have become hip gathering spotswith dining and nightlife recognized national-ly as hidden gems.

The Huntington Museum of Art

Augusta Heritage Center

Blackwater Falls State Park

The Clay Center’s Avampato Discovery Museum

The Greenbrier

Appalachian Power Park Charleston East End mural

Stonewall Resort

Glade Springs Resort

Stonewall Resort

C A L L 1 - 8 0 0 - C A L L W VA for official highway map and travel guide

Page 4 A Special Advertising Supplement

n l,

DINING IN WV: Mountain Stateboasts of award-winning restaurantsBy STEVEN KEITH

Thoughts of “West Virginia dining” often evokemouth-watering memories of good ol’ fashionedcountry cooking. But the state has also experienceda culinary renaissance, of sorts, sprouting countlessfine-dining spots where renowned chefs preparefresh gourmet specialties in cozy, casual, chic andeven cosmopolitan surroundings.

Start your culinary journey in West Virginia’snearby Eastern Panhandle, where historic and post-card-pretty Shepherdstown boasts some of the state’sbest restaurants in a charming small-town setting:

T H E B AVA R I A N I N N – It’s like having a little slice of the Swiss Alps right on the banks of thePotomac River. This award-winning German restaurant offers an authentic ethnic dining experience

you won’t soon forget. 164 Shepherdgrade Road, Shepherdstown,(304) 876-2551, www.bavarianinnwv.com

YELLO W BRICK BANK – An imaginative menu, extraordinaryflavors, eclectic décor and cozy yet convivial ambiance has madethis a perennial hot spot for Washingtonians for more than 30years. 201 German St., Shepherdstown, (304) 876-2208, www.yellowbrickbank.com

T H R E E O N I O N S – Global fusion cuisine, sleek décor and adecidedly cosmopolitan vibe. In only two years, this has become

one of the region’s hottest tables. 117 E. German St., Shepherdstown, (304) 876-8000, www.threeonions.com

S T O N E S O U P B I S T R O – An exquisite menu focuses on organic dishes and locally grown ingre-dients. Who knew tofu could taste so good? 112 W. German St, Shepherdstown, (304) 876-8477,www.stonesoupbistro.com

Elsewhere in the state:T H E G R E E N B R I E R – Dining at this enchanted Old South resort in the mountains of WestVirginia is one of the best overall dining experiences you’ll ever have. 300 W. Main Street, WhiteSulphur Springs, (800) 453-4858, www.greenbrier.com

T H E C H O P H O U S E – This elegant restaurant is the epitome of top-notch service and quality, fea-turing USDA prime beef, classic veal chops, roasted rack of venison, luscious Colorado rib lambchops, fresh lobster, succulent Beluga Caviar, hand-rolled cigars and an award-winning wine list thatincludes top shelf ports, cognacs and single malt Scotch. 1003 Charleston Town Center, Charleston,(888) 456-3463, www.thechophouserestaurant.com

S O H O ’ S – Chef Bill Sohovich’s contemporary Italian cuisine and complementary wine list are out-standing. Try one of several Super Tuscans on the list. Capitol Market, 800 Smith St., Charleston,(304) 720-7646, www.capitolmarket.net

GL ASSHOUSE GRILLE – Contemporary American and continental specialties served in a elegant-ly casual atmosphere. 709 Beechurst Ave., Morgantown, (304) 296-8460,www.theglasshousegrille.com

P R O V E N C E M A R K E T C A F É – Gourmet French-inspired cuisine served in a relaxing café or ona deck overlooking Anne’s Creek. 603 South Virginia Ave., Bridgeport, (304) 848-0911,www.provencemarketcafe.com

L U I L U I – Influenced by some of the world’s foremost Asian, Continental and Western chefs, ChefLui’s passionate creations are delicious works of art. 1510 Grand Central Ave., Vienna, (304) 295-8028, www.cheflui.com

S PAT S – Located inside the luxurious Blennerhassett Hotel, the restaurant’s imaginative cuisinetranscends traditional labels of American, French and Continental. And the martinis, oh! TheBlennerhassett Hotel, 320 Market St., Parkersburg, (800) 262-2536, www.theblennerhassett.com

S AVA N N A H ’ S – Situated in cozy dining areas throughout an old Victorian home, it’s one of thestate’s best-kept culinary secrets. A fantastic wine list offers better value than you’ll find at mostrestaurants of its caliber. 1208 Sixth Ave., Huntington, (304) 529-0919, www.savannahsmenu.com

L A B O N N E V I E – Adjacent to the new Grande Hotel on the expansive grounds of MountaineerRace Track and Gaming Center, this exquisite upscale steakhouse is a sure bet. The rare tuna appetiz-er alone is worth a trip. Mountaineer Race Track, Chester, (800) 804-0468, www.mtrgaming.com

FOUR SEASONS with endless possibilitiesWhen it comes to outdoor adventure, West Virginia’s four seasons provide endless

possibilities. Guests can enjoy vigorous or relaxing outdoor activities in varied backdrops.

HIKINGHiking in the Mountain State is almost year-round. Practically any trail in the state willexpose hikers to nature’s splendor, but the classic 300-mile Allegheny Trail shouldn’t be

missed. West Virginia’s numerous “rails-to-trails” conversions offer another excellent opportunity for hikers who are into generally level trails. More than 30 choices

cover upwards of 375 miles.

MOUNTAIN BIKINGNamed the No. 1 Mountain Biking State in the country by the

International Mountain Bike Association (2004), WestVirginia is known for its challenging, rocky single-tracks

and its mountainous views. For milder rides, check out the state’s extensive rail-trail

system. This includes the 72-mile North Bend Rail-Trail, the77-mile Greenbrier River Trail , the 21-mile Allegheny Highlands Trail and theCranberry/Tri-Rivers Rail-Trail.

AT V R I D I N GThe Hatfield-McCoy Trail System has quickly gained national recognition for its world-class ATV riding since opening in October

2000. With more than 500 miles of trails open to ATV riders, motorcyclists, off-road cyclists and equestrians, the area is known for itsrocky, mountainous terrain and for its ATV-friendly attitude.

CAMPINGFrom tents to RVs, there are countless opportunities throughout West Virginia for a variety of camping experiences. Visitors can pitch a

tent in the secluded wilderness or enjoy primitive and rustic campsites available in many state parks and forests, as well as in nationalforests. For those less likely to “rough it,” campgrounds and RV parks with all the amenities are waiting to welcome you and your crew.

SKIINGWith an average annual snowfall of more than 15 feet in the highlands, the state is the winter

playground of choice for the Mid-Atlantic and Southeast. Canaan Valley Resort State Park, Snowshoe Mountain and Timberline areprime alpine skiing, snowboarding and cross-country skiing destinations.

RAFTING, FLOATING AND FISHINGWhile West Virginia is known for its world-class whitewater rivers, there are many waterways better suited for canoeing and floating trips

taken at a more leisurely pace. Among the most scenic and accessible are the Shenandoah, Greenbrier and Cacapon rivers and the SouthBranch of the Potomac.

Floating and fishing go together on the Greenbrier and New rivers, where smallmouth bass abound. Or, try the Kanawha River, where yourcatch may be bass, walleye or muskie. Deep pools on the South Branch of thePotomac are home to trophy trout.

Every June, the West Virginia Chapter of Trout Unlimited hosts a Fly-FishingSchool at Camp Pioneer 4-H Camp in Randolph County. Expert instructors, withmore than 100 years of combined experience, teach everything from insects to safewading in one weekend.

ROCK CLIMBINGWhile some may be satisfied with down-to-earth challenges, others may want to try something more gravity challenging, like

rock-climbing. Nelson Rocks Preserve features the “via ferrata” (Italian for “iron way”) type of mountain climbing that has a safe-ty system permanently installed, making the climb suitable for persons with no prior training and minimal equipment.

No matter what type of outdoor activity visitors are seeking, West Virginia’s seasons and terrain offer a variety of outdoor recreation to explore.

tering growthcafes. Uncoveries and mar-

c.

up Street

N M A G I C Motorcycle tour

D AY 3At the southern end of Highland Scenic Highway is

Cranberry Glades, a natural botanical garden of unique bogvegetation and plant life living far south of their normalrange. To the east, off U.S. 219, is Watoga State Park. Thestate’s largest park is 10,100 acres and offers vacation cabinsand camping facilities. A few minutes’ drive south is DroopMountain Battlefield State Park, West Virginia’s oldest statepark and site of the largest Civil War battle in the state, fea-turing a major re-enactment every other October.

Other driving tours are available from the West VirginiaDivision of Tourism at www.wvtourism.com, or call (800)CALL WVA for more information. Pocahontas CountyConvention and Visitors Bureau offers a MotorcycleTouring brochure and can be reached at www.pocahontas-countywv.com or by calling (800) 336-7009.

al scenic drive to Seneca Rocks, a 900-ne outcropping that offers hiking andpportunities. This area is honeycombednd passages, creating such attractions aske Hole caverns. Or you may reach forational Radio Astronomy Observatory athere huge radio telescopes search outerf intelligent life and a modern interpre-ns the science behind it all.drive from Green Bank, Cass Scenic-powered Shay locomotives haul passen-e high to the top of Bald Knob, offeringbeautiful fall color. You may also experi-

autumn beauty by driving across the Highway, West Virginia Route 150, 22

ed plateaus and valleys 4,500 feet high.

The Bavarian Inn

Downtown Shepherdstown

Dolly Sods Wilderness Area

Rafting on the New River

ral

Droop Mountain Battlefield State Park

late September

early October

mid October

late October

Fall Foliage

Camping at Summersville Lake

A Special Advertising Supplement Page 5

Page 6 A Special Advertising Supplement

800.VISITWV • VisitWV.com

THINK.t h a n y o u

CLOSER

Believe it or not, the key to the perfect winter getaway may already be in

your ignition. Southern West Virginia offers downhill and cross country

skiing, snowboarding, tubing, and thrilling winter adventure for the whole

family. And it’s all close enough to enjoy whenever you need to get away.

For more information or a free

travel guide, call or click.

07_SWV_590_NewspaperInsert_v1.in1 1 10/4/07 4:12:18 PM

By TRICIA SIZEMORESince the late 1920s, the

West Virginia State Parks sys-tem has been the setting forspecial moments. For genera-tions, visitors have been hostingfamily reunions, learning tofish, roasting hotdogs over anopen fire or biking and hikingalong trails.

Visitors can discover themore than 200,000 acres ofWest Virginia’s state parks ontheir own or with a specialpackage or event. More than49 parks, forests, wildlife man-agement areas and rail trails, arescattered on winding countryroads or right off major inter-states. Many of the most popu-lar are within close proximityof Washington, D.C.

“There is a true sense ofwonder here,” says SisSummers, State Parks programadministrator. “At WestVirginia’s state parks or forests,much needed peace and quietor an adventure is just aroundthe corner.”

With the diversity of the

state parks system and abun-dance of activities, visitors areable to create their own fun attheir own pace and at anaffordable price. Here, visitorscan soak in nature surroundedby trees and wildlife. Otherpopular activities include hik-ing, swimming, golfing onchampionship courses andhorseback riding.

Another option is to takeadvantage of special packagesand a full calendar of events thatfollow the seasons, ecology, his-tory, heritage, and flora andfauna of the Mountain State.

Dinner theater packages areavailable at some parks, includ-ing Hawks Nest, North Bend,Twin Falls Resort and CacaponResort. Performers entertainvisitors with tales of the state,portrayals of famous Americanssuch as Pearl Buck and Mary

Draper Ingles, or original the-atrical or musical works. Thereare even some murder mysteryweekends that allow guests tobe part of the show!

Summer outdoor amphithe-ater performances at PipestemResort and Chief Logan stateparks offer a lineup of bluegrass,classical, jazz, country and popmusicians; theatrical perform-ances or educational shows.

Visitors can learn the secretsof the natural world with loreand tracking weekends, wild-flower pilgrimages, interpretivehikes and astronomy weekends.Naturalists provide special activ-ities at lodge parks such asBlackwater Falls, Cacapon,Canaan Valley, Hawks Nest,North Bend, Pipestem Resort,Twin Falls and Stonewall resortstate parks.

For outdoor recreationalenthusiasts, organized moun-tain bike rides and workshopsare scheduled in several areasand distance runs andmarathons are arranged to testthe endurance of runners.

State parks showcaseAppalachian culture while alsoproviding a glimpse into thepast. History buffs are able toenjoy re-enactments at DroopMountain and Carnifex Ferrystate parks. The reconstructedmansion of Harman andMargaret Blennerhassett awaitsvisitors at Blennerhassett IslandHistorical State Park while fortlife is showcased at Prickett’sFort State Park. A trip to CassScenic Railroad State Parkoffers a ride on antique Shaysteam locomotives into a partof the state’s industrial past.

When planning an

overnight getaway, visitors areable to choose from accommo-dations that won’t break thebank, including campsites, cab-ins, cottages and lodges. Forthose wanting an outdoor expe-rience, State Parks provide fourdifferent types of campsitesranging from primitive to siteswith full hookups. Cabins andcottages are completely fur-nished and equipped witheverything from cooking uten-sils to bed sheets. Guests needonly bring food and personalitems. Ten parks offer lodges,nine of which are open year-round. All lodges offer an in-house restaurant.

Whether planning a week-long vacation or quick getaway,West Virginia’s state parks andforests are worth the trip.Memories will be made andcherished from these familygetaways. For more informa-tion, call (800) CALL WVA orvisit www.wvstateparks.com.

WEST VIRGINIA STATE PARKS: Getaways to Remember

The Grist Mill at Babcock State Park

GAMING RESORTS:Ready to lay itall on the tableBy STEVEN KEITH

Voters in three West Virginiacounties recently passed localreferendums allowing the racetracks in their areas to add casi-no-style table games to theirofferings. And those three gam-ing resorts are wasting no timedoing so.

Construction is on the fast-track, and sometime around thefirst of the year – current projec-tions range from November toJanuary – visitors toMountaineer Race Track &Gaming Resort (www.mtrgam-ing.com) and Wheeling Island(www.wheelingisland.com) inthe state’s Northern Panhandleand Tri-State Race Track(www.tristateracetrack.com) justoutside Charleston, will be ableto try their hands at poker,blackjack, roulette, craps and avariety of other table-stylegames.

West Virginia will now be the12th state in the nation to havefull-fledged casinos offeringboth slots and table games, andbecomes only the second in thenation, behind Iowa, to offerlive racing, slots and table gamesat a single location. The changeshould help the state strengthenits position as one of the pre-mier gaming destinations in theMid-Atlantic and Southeast.

“From our perspective, thegoal of this legislation was tohelp West Virginia’s gamingresorts preserve existing jobs,create thousands of new ones,and maintain a competitiveadvantage over our surroundingstates,” said John Cavacini, pres-ident of the West VirginiaRacing Association.Pennsylvania recently legalizedvideo slots and Cavacini expectsthe same to happen inMaryland very soon.

“But what this means for thepublic is visitors to WestVirginia’s new and improvedgaming facilities can expect toenjoy all of the same amenitiesfound at the nation’s finest des-tination resort casinos,” headded. “Gaming, racing, nicehotel accommodations, enter-tainment complexes, food anddrink, shopping, golf, spas –we’ll have it all.”

Cavacini said more than 11million guests visited the state’sfour tracks last year and heexpects that number to sky-rocket with the addition oftable games at three of them.

The fourth, Charles TownRaces & Slots (www.ctown-races.com) in the state’s EasternPanhandle, offers its guests fineand casual dining amid theresort’s Hollywood and WildWest themes. Although it doesnot have table games, the resortfeatures more than 5,000 videoslot machines, live thorough-bred racing five nights a week(Wednesday through Sunday)and simulcast harness and dograces.

CITeR and the BiometricKnowledge Center, whichserves as an economic develop-ment arm for WVUIdentification Technologies.

Since 2001, CITeR has beenawarded funding by theNational Science Foundationto be the only Industry/University CooperativeResearch Center focusing onbiometric identification tech-nology in the United States. Itis a cooperative in which indus-try, government and academiajoin together to research solu-tions on key projects.

CITeR research affiliatesinclude industry giants such asNorthrup Grumman, BoozAllen Hamilton and LockheedMartin and government entities including the FBI,Department of Defense,Federal Aviation Administrationand the National SecurityAgency. CITeR affiliates con-tribute a fee that gives themvoting privileges to approvewhat projects will be pursuedby the researchers. In return,the affiliates become directlyinvolved in the research fromplanning to completion. Theyget first looks at data and firstopportunities to license ideas.Industry and government

A Special Advertising Supplement Page 7

needed. Unlike ID badges andPIN numbers, it’s not justsomething in your wallet orsomething you memorize. It’ssomething you are; so, it canprovide the ultimate security.

The biometrics industryfocuses on developing methodsand tools for identity verifica-tion. The latest innovations aremulti-model fusions, combin-ing the analysis of two or morebiometrics (say, an iris and afingerprint) for greater certain-ty. Computer technology isused to match the recorded pat-terns on file for an individual tovalidate identity – often in realtime at a point of authentica-tion. Matches (or mismatches)can be discovered and actedupon immediately.

Since 9/11, the homelandsecurity applications for bio-metrics have made the news:securing national borders, con-trolling access to facilities, orenhancing computer networksecurity. But the technology hasthe potential to provide benefitsto consumers and businesses byprotecting against identity theft,verifying time and attendanceor speeding pre-screened busi-ness travelers through airportsecurity checkpoints.

“The use of biometrics

already is expanding into finan-cial services. ATMs in India usefingerprints for validation. ‘Payby touch’ may replace creditcards, someday,” MichaelKirkpatrick said. He is the exec-utive director of the WestVirginia Biometrics Initiative,also in Fairmont.

“When biometrics becomecommonplace in consumerproducts – that’s when theindustry will explode,” he said,predicting West Virginia will bekey in shaping that future.

Supporting the commercial-ization of biometrics will be theNational Biometrics SecurityProject (NBSP) and its TestResearch & Data Center inMorgantown, W.Va. The8,000-square-foot facility is theworld’s only ISO-certified inde-

pendent testing, training anddata facility focused exclusivelyon biometrics.

“Standards are what drivecommercialization. Devicesneed to be interoperable. Theyneed to speak to one another,”explained John Siedlarz, CEOand Chairman of NBSP. Thecompany’s financial support ofstandards development has con-tributed to the number of pub-lished standards, growing from13 to more than 50 in the pastthree years. Additionally, thereare another 50 standards indevelopment.

NBSP’s Qualified ProductsList (QPL) identifies those bio-metric products that havepassed a series of performancetests over a six- to eight-weekperiod. “Buyers can be assured

that the products that appearon the QPL meet specific per-formance standards,” saidSiedlarz.

FERTILE GROUND FOR HIGH-TECH BUSINESSES

No other geographic area ofthe world has north-centralWest Virginia’s high concentra-tion and high caliber of biomet-ric companies. The I-79Corridor is home to the FBICenter, BEACON, NBSP, theDepartment of Defense’sBiometrics Fusion Center inBridgeport, and West VirginiaUniversity’s Center forIdentification TechnologyResearch (CITeR),Morgantown.

In 2000, WVU developedthe first degree program in bio-metrics in the United Statesand more than 50 studentsthere currently major in bio-metrics systems. Graduates arein high demand. Most earndual degrees, with a seconddegree in computer engineer-ing, computer science or electri-cal engineering.

WVU has two related pro-grams that put its students andfaculty into the midst ofapplied research and applicationdevelopment for industry:

groups mentor the students andfaculty. Students get profession-al experience and easily transi-tion into industry jobs upongraduation.

“In addition to the access toleading-edge research and awell-trained work force, locat-ing a biometrics business inWest Virginia makes businesssense,” said Kirkpatrick. “WestVirginia offers low businesscosts, low cost of living, andhigh quality of life. Workersgive you an honest eight-hourday. There is low absenteeismand low turnover.

“The location is ideal, too.The I-79 Corridor is a merethree-hour drive fromWashington, D.C.,” he added.“The fact that we are close toWashington, but not in it, hassecurity advantages. This is agood location for back-up anddisaster recovery.”

Blizzard agreed about thestate’s capacity and qualities.

“As a long-term partner that’smade a commitment to WestVirginia, we’ve seen the value ofour investment,” she said. “Thetremendous convergence of tal-ent, academia, small businessesand visionary leadership hasmade West Virginia a fertileplace for high tech businesses.”

By LESLIE FITZWATER

From Sherlock Holmes to NancyDrew; from Perry Mason toMatlock, who doesn’t love a goodmystery? Curious clues, hidden evidence and an unlikely suspectcan capture anyone’s attention.

CSI: West Virginia

But what about in real life? How are crimesinvestigated and solved outside the world ofmake-believe? It’s no mystery that the trail tocrime scene investigation begins with an educa-tion in forensic science.

West Virginia, which is ranked by FBI

Uniform Crime Statistics as having the fourth-lowest crime index in the country, may be lowon crime, but it’s high on the list of states withexemplary forensic science programs. WestVirginia University, Marshall UniversityForensic Science Center and Mountain StateUniversity’s Martinsburg and Beckley campusesoffer outstanding programs for students inter-ested in careers in crime scene investigation, lawenforcement or forensic science research.

Mountain State University MartinsburgCampus is located in the state’s historic EasternPanhandle, just a short drive from the nation’scapitol, and offers a Bachelor of Science degree inforensic investigation. The Martinsburg Campuspresents unique, hands-on learning opportuni-ties, including a crime scene investigation houseand automobile, both full of evidence just wait-ing to be “uncovered.” Senior level studentssometimes are called upon to provide support to

regional law enforcement investigations, and mayalso have opportunities to assist local law enforce-ment agencies with “cold case” investigations.Forensic investigation graduates have foundemployment as crime scene investigators, finger-print technicians and homicide investigators.

The Marshall University Forensic ScienceCenter (MUFSC) in Huntington offers a Masterof Science with areas of emphasis, includingDNA analysis, forensic chemistry, computerforensics, crime scene investigation, and forensicmicroscopy. The master’s program is accreditedby the Forensic Science Education ProgramAccreditation Commission, making it one of thefew such graduate programs in the country.MUFSC admits 20 students yearly with gradu-ates going on to work for the FBI, Secret Service,and other federal, state and local agencies.

Director Terry W. Fenger, Ph.D., saidMUFSC is a national resource for state and

local law enforcement with state-of-the-artaccredited DNA laboratories providing forensictesting, training and support in digital forensics.The center is the authorized West VirginiaCombined DNA Index System (CODIS) data-base laboratory.

“Marshall is the first university to partnerwith a state police forensic science lab to devel-op and maintain a CODIS database fromwhich DNA profiles of convicted offenders mayhelp solve crimes,” he said.

A graduate student at WVU demonstrates the use of iris scan technology.

Governor and Mrs. Manchin

WV Biometrics continued from page 1

ABOUT THIS SUPPLEMENT: This supplement was produced by the West Virginia Department of Commerce. It is publishedby the state of West Virginia.

For more information about this section, please contact:West Virginia Department of Commerce Marketing & Communications 90 MacCorkle Ave. SW • South Charleston WV 25303phone: (304) 558-2003 • email: contact@wvcommerce.org

WONDERFUL WV LIFESTYLEAttracting good companies is

one thing. But retaining themand their employees for thelong-term is another. However,Gov. Manchin is confident hisstate can provide a company’semployees with the kind ofquality lifestyle that will maketheir CEOs smile.

“A lot of people,” beams thegovernor, “are very pleasantlysurprised when they first visit ourstate, whether for vacation, or fora business venture, because theycan immediately see the greatquality of life here. I can tell youthat this state is one of the bestplaces in the United States, bothfor those who want to start, orexpand a business, and for thosewho also want to raise a fami-ly—to have a comfortablelifestyle, with good educationalstandards, a very low crime rate,and a home where you canactively enjoy the great outdoorsand the beauty of the land.”

TOURISM A KEY INDUSTRYWest Virginia is a small state,

but the people are delighted toshare the remarkable beauty oftheir forested mountains withvisitors, and tourism is rapidlybecoming a major industrywith an array of natural andmanmade allures.

“As an outdoors personmyself,” says the governor, “Ienjoy both fishing and huntingvery much, and we have someof the greatest trout streams onthe entire East Coast in WestVirginia. Our snow skiing andcross-country skiing is the bestin the Mid-Atlantic and wehave some of the finest fallfoliage in North America—andit’s all on display only a fewhours from Washington.

“The golf courses we have

throughout West Virginian aretremendous and our park sys-tems have wonderful cozy cab-ins. We also have America’s bestwhitewater rafting and kayak-ing. Hunting is also a big sportin West Virginia, with all typeof game from pheasant anddeer, to black bear hunting.

“And, if you’re like me andenjoy motorcycling, you’re notgoing to find another state thathas both the splendid sceneryand the great roads needed totruly enjoy this sport.”

Many first-time visitors likewhat they see so much, theydon’t want to leave. Thatexplains why West Virginia hasbecome a leading state for second homes, says Gov.Manchin. “That tells you thesepeople are buying their secondhomes here because they lovewhat they see, and they’re find-ing excellent housing values instunning locations.”

LEADING THE WAY IN ENERGY EFFICIENCY

No story on West Virginia

can be complete without men-tioning coal, a natural resourcewhich the Mountain State hasin abundance. “We’re the sec-ond-largest producer of coal inthe United States,” notes thegovernor, “and we still havetremendous deposits.

“For many years we in WestVirginia have done the ‘heavylifting’ — mining the coal,making the steel, all the reallytough jobs. And now we’reworking to take coal to the nextlevel. How do we keep thiscountry secure in terms of ener-gy efficiency and supply? Webelieve very strongly in alterna-tive fuels. And I believe thatWest Virginia can be a tremen-dous help as far as eliminatingour dependence on foreign fuelsby turning coal into liquids.And also turning coal into syn-thetic natural gas. And by usingclean coal technology.”

Summing up, Gov. Manchinsays, “We’ve been successful inthese first two and a half years.But we still have many moredreams and visions for our state.

“Companies today not onlywant a dedicated work force,they want a well-educated workforce that can meet thedemands of the 21st century.And so we’re working with ourschools, and universities, andtechnical schools, to get thedegrees and certifications thatthey will need for not justtoday’s jobs, but the jobs of thefuture. If you are going to addvalue to your state, you aregoing to need an educated pop-ulation. A well-educated popu-lation means both qualified andskilled employees, as well asknowledgeable citizens. That’sthe unique advantage which wein West Virginia are all workingextremely hard to achieve. Andwe warmly welcome everyone

West Virginia is Open for Business continued from page 1

G E T Y O U R F R E E G E TA W AY G U I D E T O DAY. 8 0 0 - 8 3 3 - 2 0 6 8

w w w. g r e e n b r i e r w v. c o m

Our views can change your entire perspective.

A visit to Greenbrier County is the perfect way to put things in perspective. The

breathtaking natural beauty of our rolling landscape, lush valleys and soaring peaks

are sure to inspire you. You’ll also fall in love with our rich mountain heritage, vibrant

art scene and legendary hospitality. And a leisurely stroll through our award-winning,

quaint small towns will lead you to one-of-a-kind shopping and irresistible dining. To discover

just how rewarding a visit to Greenbrier County can be, call for a free getaway guide.

07_GBC_WVDeptCommerceAd_v4.indd 1 10/8/07 4:28:44 PM

Page 8 A Special Advertising Supplement