T H E

BULLETINFEBRUARY 2017

a newsletter for members of the wilmington country club

TABLE OF CONTENTSA NOTE FROM PHIL 5COMMUNICATIONS 6DINING & SOCIAL 8FEATURED EVENTS 10FITNESS 12GROUNDS 14GOLF 16PGA SHOW Q&A 18RACQUETS 20

PRESIDENT’S MESSAGEOne of our challenges at Wilmington Country Club is to move the Club into the 21st century, while trying to maintain our culture and traditions that make our Club so special. Along those lines it became clear to us that our communications with our members had fallen behind what was needed in today’s world. It was for that reason that the Club hired Meghan Spero as Membership Development and Communications Manager last year. Meghan was tasked with addressing our Club’s communications with our members and in particular the use of social media.

The Club recognizes the importance of communicating through a variety of outlets and has therefore created the “official” Wilmington Country Club social media sites: Facebook, Twitter, and Instagram.

• Facebook will be our primary social media tool highlighting upcoming events, news, video messages and happenings around the Club.

• Twitter will provide interesting articles and entertaining news.

• Instagram will provide a pictorial look into a “Day in the Life” at WCC.

The social media accounts are private and you may choose to follow one or all of them. You can access them by clicking on the social media icons at the bottom of any Club email. You must either log in or create a new account to participate. If you have any questions regarding our social media sites, please contact Meghan at mspero@wilmingtoncc.com or 655-6171. Joseph F. Hacker IIIPresident

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OFFICERS

PRESIDENTJoseph F. Hacker, III

VICE PRESIDENTGary W. Ferguson

TREASURERCameron B. McDonald

SECRETARYMelissa Riegel

DIRECTORS

CLASS OF 2017Richard D. Cates

J. Brinton DetwilerMegan S. GreenbergWilliam B. Harman, Jr.

Roland C. PammLaura Lubin RossiEdward K. Wissing

CLASS OF 2018D. Michael Gioffre, Jr.

Thomas C. HumphreyRandall P. MitchellJohn C. RichmondEdward A. TarlovJohn S. WellonsMartha White

HONORARY DIRECTORSRichard H. Keller

William H. Daiger, Jr.

ADVISORY DIRECTORS

Robert G. Hackett, Jr.Calvert A. Morgan, Jr.

Jay R. BrinsfieldPierre duPont Hayward

Allen M. Terrell, Jr.John F. Porter, III

MEMBERSHIPPlease welcome the following new members when you see them at the Club.

Bryan & Meg Keen Steven Hinckley & Marilyn Davis

FEBRUARY MEMBER MILESTONES

Mr. Edward J. Bassett 20Mrs. Barbara M. Beck 20Mr. Edward B. Cover 20Mr. Daniel A. Dreisbach 20Mr. Michael S. Purzycki 20Dr. S. Eric Martin 25Dr. Theodore W. Michell 25Mrs. Mary Catherine Biondi-Moran 30Mr. O. Francis Biondi 30Mrs. Anita Biondi 30Mr. O. Francis Biondi, Jr. 30

Mr. P. Clarkson Collins, Jr. 30Mr. James V. DiSabatino 30Mrs. Candy DiSabatino 30Mr. John T. Hogan 30Mrs. Shirley Campbell 35Mrs. Margaret Hackett 35Mrs. Yuko Skoog 35Dr. Ernest M. Fidance 45Mrs. Anne Slonaker 45Mr. Henry H. Silliman, III 50Mrs. Kathleen Smith 55

FEBRUARY EMPLOYEE ANNIVERSARIES

Donna Schroeder Controller - 2/14/94Peter Coates Senior Hoticultural Supervisor - 2/28/05Juan Xoco Equipment Operator - 2/01/08Rafael Trinidad Equipment Operator - 2/10/15Keith Van Yahres Assistant General Manager - 2/24/15

NEWLY ELECTED JUNIOR MEMBERS

David HuffmanMack Rubano

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IN MEMORIAM

The Board of Directors, members, and staff of Wilmington Country Club extend their sincerest sympathy to the family of:

Mrs. Judith H. Hoopes - Member 55 Years

A NOTE FROM PHILWinter Greetings! I hope this Bulletin finds you warm and healthy. Although the temperatures have been less than we would have desired, we really can’t complain about how little snow we have received this season. There have even been a few bonus days of golf enjoyed by some. Let’s hope for more of the same.

Speaking of snow and ice, our Grounds Staff does an amazing job of clearing the parking lots and sidewalks. Regardless of their efforts, it is impossible to be completely free of the occasional slippery patch – especially early in the morning. Please use caution and good judgment when driving or walking this winter.

How are you doing on achieving your New Year’s objectives? If your goal for the New Year included the phrase “drop a few pounds” or “get in shape”, we are here to help. Personal Training and Group Exercise programs are

available seven days a week. There is no better time to tackle that resolution than now and no more comfortable place than at your Club! Don’t know how to get started? Call Rick or Chris in Fitness for guidance. Don’t forget to cap off a great workout with a great massage. You owe it to yourself!

When it comes to dining events, February is usually a fairly quiet month with one huge exception. Don’t forget about Valentine’s Day. We will be hosting a special “Valentine’s Sweetheart Dinner” in the Dining Room on Tuesday the 14th. Because it falls on a Tuesday, this will be the only food service offered that day. The evening comes complete with all the essentials to create the perfect setting to share with that “special someone”. Of course, the entire experience centers around the wonderful menu that Chef Tip has developed. More information is provided in this month’s Bulletin, but don’t wait too long to make reservations. Seating is limited and is expected to fill quickly. Later in the month, on Saturday the 18th, a special Parent (Grandparent)/Child Tea Party will be held. Please make plans to attend.

When it comes to regular dining, I’d like to offer a reminder that the Tavern/Grille features a selection of brunch specials every Sunday. These items are served ala carte and the menu includes all your traditional favorites. We open a bit earlier (10:30 am) to better accommodate your schedules. All winter long, the Dining Room offers a special “3 for $35” menu in addition to the regular fare. We will be kicking off a series of new “family friendly” nightly specials in Café 1901. Watch for a separate email with details. Whatever you do, DO NOT forget about joining us for Happy Hour in The Pub on Friday evenings from 5:00 pm until 7:00 pm. It is the place to see and be seen!

Speaking of The Pub, the Super Bowl will be on every screen with our traditional Football Fare as well as a selection of special menu items. We also have a couple of “square boards” behind the bar to add to the fun. Can’t join us because you are hosting or attending a house party? We do almost as much take-out for Super Bowl as we do for Thanksgiving. This year, hit the “easy” button and let us help.

The next item is to remind those members who have not yet met their food minimum that you have until March 31st to do so. Please do not wait until the final week. If you fail to fulfill this obligation, the balance will be charged to your account. Please don’t ask for relief or special consideration – none can be given.

As always, the Fitness Room, Squash Courts and Indoor Tennis Courts are open seven days a week. The Club’s dining facilities are open Wednesday through Sunday for lunch and dinner. Thus far, those of you in town are staying active, and we appreciate your support. Keep it up and I’ll see you at your Club!

Phil IannelliGeneral Manager

MEMBERSHIPPlease welcome the following new members when you see them at the Club.

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IN MEMORIAM

The Board of Directors, members, and staff of Wilmington Country Club extend their sincerest sympathy to the family of:

Mrs. Judith H. Hoopes - Member 55 Years

MESSAGE FROM MEMBERSHIPAND COMMUNICATIONS

Since my introduction in the January Bulletin, a few questions have arisen regarding the role of the Membership Development Committee as well as my role in assisting the membership effort. Under the direction of the Strategic Planning Committee and with approval of the Board of Directors, the Member-ship Development Committee was established towards the end of 2016 with the specific

purpose of identifying those in our community, businesses, churches, schools, etc. who could potentially be a good fit for membership. As we all know, the greatest threat to the continued success of any Club is declining membership numbers. Interestingly, the number one reason why people do not join a private club is because they have never been asked. This is an easy obstacle to overcome. Through the efforts of the Strategic Planning and Membership Development Committees, we look to create a long range and sustainable program for growth; unlike a number of local facilities which believe the focus should be on short term incentive drives. Our experience shows us that this does not

solve the problem. While the Membership Development Committee’s effort of identifying potential members is part of our sustainable planning, we will always need you, our membership, to help identify those whom you feel would make good additions to the Club. We recognize that sometimes those conversations about membership with close friends or family can be potentially uncomfortable. My role as Membership Development Manager provides a neutral point of contact at the Club who can navigate some of the more difficult conversations especially in respects to the financial aspects of membership. In addition, working in partnership with the Committee, I can assist sponsoring members throughout the proposal process in identifying potential letter writers and obtaining referrals. I welcome the opportunity to speak with you and answer any questions you may have regarding our process and efforts in membership development. We are fortunate to have a strong foundation of long standing members paired with amenities and service which are second to none. This truly makes WCC one of the finest private clubs in the country.

Meghan SperoMembership Development and Communications Manager

CONNECT WITH WCC ON SOCIAL MEDIAfacebook.com/wilmingtoncountryclubFacebook is our primary social media tool highlighting upcoming social events, news, video messages, and happenings around the Club. wilmingtoncountryclub.shutterfly.com

All event photos can be viewed and downloaded on our Shutterfly gallery.instagram.com/wilmingtoncc1901

Instagram provides a pictorial look into a "Day in the Life" at WCC.

twitter.com/wilmingtonccTwitter will provide interesting articles and entertaining news.

CLICK TO SEE WHATYOU'VE BEEN MISSING...

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COMING 2.13.17The new and improved wilmingtoncc.com!

clean. efficient. mobile-optimized.

BOOK CLUBAll you ladies who love to read, join us on Tuesday, February 7th as we discuss O Pioneers!, Willa Cather’s memorable novel about life on the Nebraska prairie. Alexandra Bergson, the protagonist, has just been in town to see the doctor about her dying father when she finds Emil, her five year old brother crying because his kitten had been chased up a telephone pole and can’t get down. The howling wind and frozen ground, the whimpering child, the rough-looking, shivering townspeople all indicate that life is harsh and forbidding in Hanover, and this is where young Alexandra will soon be in charge of her family’s farm and cultivating this wild land. Her father had determined that she, rather than Oscar and Lou her teenage brothers, was the only one who was intelligent and resourceful enough to manage the future of the family and of their farm. And he had made a wise choice. Alexandra was a spirited, independent Swedish immigrant who loved this land no matter how harsh it was. Over the years she transforms the land and is transformed by it. There’s triumph yet tragedy in this prairie life - romance as well as loss for pioneers. Join us on February 7th at 4:00 pm in the Ladies’ Locker Room as Cathy Welsh leads the discussion of this novel which surges with the vibrance, sadness, tragedy, and the romance of life on the wind-swept prairie. Our March selection is Palladian Days, Sally and Carl Gable’s lively account of owning and restoring one of the greatest villas in Italy. The villa’s history and architectural enhancements, the adventures in living in a small town in Italy, and the total joy the Gable’s encounter in living in such a stupendous house will make your reading of this book pure joy. You might even want to take a trip to Italy to see it.

BRIDGE NEWSTHURSDAY BRIDGE NEWS

Need a partner? Call Mary Jo Fidance (652-5570) and leave a message stating the date you need a partner!

THURSDAY MORNINGS - 9:30 AMCarroll Shannon, Chair, 575-0102

Mary Jo Chandler, Vice-Chair, 622-9363Lou Ann Carter, Bridge Manager, 652-6709

February 2nd: GameFebruary 9th: Swiss Team Game

February 16th: GameFebruary 23rd: Game

DECEMBER 22NDFirst Place: North - SouthSection A: Patricia Sinex - Kimmie Fulweiler (Guest)

Section B: Winkie Gummey - Katherine Hoopes

First Place: East - WestSection A & B: Mary Jo Fidance -

Mary Jo ChandlerSection C: Marina Tarlov - Marie Mackay

DECEMBER 29THFirst Place: North - South

Section A: Mary Jo Chandler - Susan Herrmann

Section B: Winkie Gummey - Katherine Hoopes

First Place: East - WestSection A: Elizabeth Fahl - Anthony Cardinal

Section B: Candy DiSabatino - Mary Jo Fidance

JANUARY 5THFirst Place: North - South

Section A: Judith Spruance - Patricia TurkSection B: Margaret McGrath - Toni Battaglia

First Place: East - WestSection A: Carl DeMartino - Thomas Hughes

Section B & C: Katherine Hoopes - Dorothy Newlin (Guest)

JANUARY 12THFirst Place: North - South

Section A: Eleanor Brown - Joan BollingSection B: Joanne Bahr - Theo Corroon (Guest)

First Place: East - WestSection A (Tie): Carroll Shannon -

Virginia KuhnCandy DiSabatino - Mary Jo Fidance

Section B: Candy DiSabatino - Mary Jo Fidance

MONTCHANIN SOCIAL DUPLICATE BRIDGE

WEDNESDAYS

Lunch Buffet - 12:30 pmBridge - 1:00 pm to 3:30 pm

If you are interested in joining our group or have any questions, please call Marina Tarlov at 658-1532. 7

Once again Chef Tip out did himself with unique, delicious and perfectly paired entrées at the Gérard Bertrand wine dinner this past month. For those of you who attended, it was a wonderful opportunity to spend the evening drinking award winning wine shared by the Vice President of the Bertrand vineyard. Our next wine dinner, featuring Bouchaine Vineyards, will be held Thursday, March 23rd. We encourage you to RSVP early to guarantee your spot for a fantastic experience. As we move into February, it’s hard to believe that Valentine’s Day is only two weeks away. Our sweetheart dinner is always a popular evening with a perfect ambiance of soft piano playing and cozy candlelight. This will be our first time offering the opportunity to order a delicious box of truffles for that special someone. Ladies love chocolate and Chef Annie's truffles are incredible. Click this link for the chocolate truffle

menu. As you make your plans for the coming month and even into the beginning of March, mark these dates on your calendar! Saturday, February 18th: Annual Adult-Child Tea Party - Unicorn theme!Friday, February 24th: Mardi Gras festive Happy Hour in The Pub, as well as food and drink specials in the Grille & Tavern.Friday, March 17th: March Madness Kickoff Party from 5:00 pm - 9:00 pm featuring all-inclusive food and drinks. Guests are welcome!Friday, March 17th: St. Patrick’s Day Holiday Specials in the Grille & Tavern.

Christine JordanClubhouse Manager

SOCIAL NEWS FROM OURCLUBHOUSE MANAGER

FOOD SERVICE HOURSMONDAYNo Clubhouse Food ServiceHut: Opens at 5:00 pm

TUESDAYNo Clubhouse Food ServiceHut: Closed

WEDNESDAYDining Room: ClosedTavern/Grille: 11:30 am - 9:00 pmPub: Opens at 3:00 pmCafé: Opens at 4:00 pmHut: Opens at 5:00 pm

THURSDAYDining Room: 6:00 pm - 9:00 pmTavern/Grille: 11:30 am - 9:00 pmPub: Opens at 3:00 pmCafé: Opens at 4:00 pmHut: Opens at 5:00 pm

FRIDAYDining Room: 6:00 pm - 9:30 pmTavern/Grille: 11:30 am - 9:30 pmPub: Opens at 3:00 pmCafé: Opens at 4:00 pmHut: Opens at 5:00 pm

SATURDAYDining Room: 6:00 pm - 9:30 pmTavern/Grille: 11:30 am - 9:30 pmPub: Opens at 10:45 amCafé: Opens at 11:00 amHut: Closed

SUNDAYDining Room: ClosedTavern/Grille: 10:30 am - 8:00 pmPub: Opens at 10:45 amCafé: Opens at 11:00 amHut: Closed

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GÉRARD BERTRAND WINE DINNER 1/26

Reservation Cancellation PolicyIf you have made a reservation for the Dining Room or a Club function and are unable to attend, please take a moment to call and cancel. This simple gesture may make it possible for another member who wants to attend to do so.

Dining Room AttireJackets, but not ties, are required for gentlemen on Thursday evenings. Ties are required on Friday and Saturday evenings.

WINES OF THE MONTH

February’s wine of the month comes to us from Argentina via way of Milton, Delaware. The Sposato Family is extremely excited about their new venture into the wine business. The Sposato Family researched and researched this industry before jumping in with both feet and moving full steam ahead with the project.After six years of researching, studying and visiting the area, the Sposato Family purchased land in the heart of Argentina’s Wine Country, Mendoza, Argentina. They sought this opportunity based on their 23 years of working with land, soil, irrigation and plant material while running their top rated landscape company, Sposato Landscape Co., Inc. located in Milton, Delaware.

The farm was purchased in 2012 as virgin ground. A new irrigation system, electric and other improvements have been installed, with more to come as the winery becomes fully operational. The Sposato Family Vineyard is located in Mendoza at the foothills of the Andes Mountains, 3,000 ft. above sea level.

Sposato Family Vineyards recently brought to the United States the first shipment of Sposato Wines. The shipment arrived in Baltimore in August of 2016. The first varietals that came up from Argentina were two Reserve wines, a Malbec and Cabernet Sauvignon and three classic wines, Malbec, Sauvignon Blanc and Chardonnay. Currently the farm is working on the varietals for 2017!

Sposato Family Vineyards, Sauvignon Blanc, 2016Glass $7.50 / Bottle $30.00

The 2016 Sauvignon Blanc exhibits aromas of grapefruit, passion fruit, herbs and spices with notes of orange blossom. This zesty wine comes from the Mendoza region of Argentina and is quite indicative of the style of the region. The Sauvignon Blanc’s flavors persist through a fairly lengthy finish.

Sposato Family Vineyards, Malbec Reserva, 2014Glass $8.50 / Bottle $35.00

The 2014 Malbec Reserve was aged in new French and American oak barrels for 14 months and exhibits the intense violet color typical of most Argentine Malbecs. It has a concentrated nose of raspberries, violets, blackberries and notes of sweet spices. The wine finishes with a soft and sweet mouth feel with ripe and velvety tannins. The grapes for this reserve come from the San Pablo Estate Vineyard in the Valle de Uco in Mendoza.

SOCIAL NEWS FROM OURCLUBHOUSE MANAGER

TAVERN/GRILLEWEEKLY SPECIALS

February 1st through February 5thHearty Beef Stew

February 8th through February 12thRoast Turkey Breast with Stuffing, Mashed Potatoes & Gravy,

Green Vegetable, and Cranberry Relish

February 15th through February 19thCheese Tortellini with Peas, Mushrooms, and Prosciutto in a

Roasted Garlic Parmesan Cream Sauce, Garlic Bread

February 22nd through February 26thGround Sirloin with Green Vegetable,

Mashed Potatoes and Mushroom Gravy

---Specials cost $12.95 and include choice of soup or salad.

Reservations in the Tavern/Grille for parties of 5 or more are appreciated.

open house

cooking demo

complimentary chair massage

Light hors d'oeuvres

chit bEER, WINE, & SODA

TUESDAY, FEBRUARY 14TH

CelebrateMardi Gras

With Us!

– j o i n u s f o r a N – enchanting tea party

saturday, february 18TH12:00 NOON

Our annual adult-child tea party will feature a delicious lunch buffet, desserts, craft activities,

COTTON CANDY, FACE PAINTING & more! Guests welcome.

$15/PERSON

CALL THE FRONT DESK 655-6171

BALLROOM

SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY1

Montchanin Bridge12:30 pm

2

Bridge 9:30 am

3

Wilmington Junior Squash Tournament

4

Wilmington Junior Squash Tournament

5Wilmington Junior Squash Tournament

6

No ClubhouseFood Service

Golf Shop Closed

7

No ClubhouseFood Service

Golf Shop Closed

Ladies’ Paddle Member-Guest 6:30 pm

WCC Book Club 4:00 Ladies’ Lounge

8

Montchanin Bridge12:30 pm

9

Bridge 9:30 am

10

Cardio TeamTennis Mixer

6:30 pm

11

12

Adult-JuniorTennis, Squash, Paddle

4:00 pm - 6:00 pm

13

No ClubhouseFood Service

Golf Shop Closed

14No ClubhouseFood Service

Golf Shop Closed

Valentine’s Sweetheart Dinner

Dining Room6:00 pm - 9:00 pm

15

Montchanin Bridge12:30 pm

16

Bridge 9:30 am

17 18

Adult-ChildAnnual Tea Party

12:00 pm

19 20

No ClubhouseFood Service

Golf Shop Closed

21

No ClubhouseFood Service

Golf Shop Closed

22

Montchanin Bridge12:30 pm

Fitness Center Open House

6:00 pm - 8:00 pm

23

Bridge 9:30 am

24

Mardi GrasSpecials

25

SquashMember-Guest

26 27

No ClubhouseFood Service

Golf Shop Closed

28

No ClubhouseFood Service

Golf Shop Closed

February

FITNESS NEWS

FITNESS OPEN HOUSE

PERSONALTRAINING

Our Fitness Staff is on site with our group exercise instructors and personal trainers. Members can schedule a personal training session with any of our personal trainers: Rick Howard, Corey Ryan, Chris Weiss, Maria Lucey and Beth Sheehy.

ONE HOUR PERSONAL TRAINING SESSIONS OR

FITNESS PROFILEIndividual: $67

Package of 5: $310 ($62/hour)Package of 10: $570 ($57/hour)

GROUP PERSONALFITNESS SESSIONS2 people: $40/person3 people: $30/person4 people: $25/person

5 or more people: $20/person

MASSAGETracy, Susan, and Vicki have set aside available hours each week but request at least twenty-four hours advance notice , as they are not onsite staff. Some time slots are already filled; other hours may be available .

TRACY HALTERMANtherapeutic

Wednesday:12:30 pm - 7:30 pmFriday: 7:00 am - 6:00 pm

SUSAN BROWNtherapeutic

Monday: 10:00 am - 2:00 pmTuesday Evening

VICKI RUDAWSKYsports

Tuesday & Thursday: 10:00 am - 2:00 pm

LONG-TERM ATHLETIC DEVELOPMENT

I had the oppor-tunity to travel to many cities and countries to talk about Long-term Athletic Develop-ment (LTAD). The key question is, what is LTAD? There are several ways to answer the question, but the one I use is

that LTAD is a framework for positive youth development that promotes muscle strength and motor skills through sport, physical activity, and physical education. As a framework, there is not one way that it must be done. I was fortunate to be part of the writing team that created the NSCA Position Statement on Long Term Athletic Development, which outlined 10 pillars for positive youth development.

One important highlight of LTAD is that it is a cradle-to-grave concept. The opportunities to play and participate in organized sports and activities builds skills that can be used throughout the life course. Any gap, overuse, or negative experience can diminish the skill development and enjoyment of the sport or physical activity. Most of us would never consider dropping off young children at the library to learn to read without primary knowledge of letters, words, sentences, etc.yet we often sign kids up for sports when

they do not yet have the requisite skills to play. We cannot assume (we know what happens when we do that!) that kids will automatically develop skills without qualified instruction much the same way that kids won’t necessarily learn to read by visiting the library. We need child-centered instruction to help guide kids at their specific developmental level, which is an important point, too, as growth and development is not linear and is not the same for all kids. For example, a group of eight-year olds are biologically up to two years on either side of eight years old, so you would really be working with a group of 6-10 year olds!

The take home message is that there needs to be an evidence-based plan in place to help everyone at every age develop to the best of their ability, within their given level of endowment (the best plan may not help a 7-footer become an elite gymnast, for example). Make sure you ask questions about long-term athletic development and specific workouts to help promote athleticism for a lifetime. For adults, think honestly about your skill set, your level of basic strength, and the total amount of time you spend playing sports, working out, and being physically active. Please see the Fitness Staff to help you achieve your long-term athletic development goals.

Rick HowardDirector of Fitness

Wednesday, February 22nd6:00 pm - 8:00 pm

Featuring a cooking demo, complimentary chair massage, light hors d'oeuvres, and chit beer, wine, & soda.

The open house is a great opportunity to get acquainted or reacquainted with all the wonderful fitness equipment and class options. Our fitness staff will also be on site to provide demonstrations and answer any questions you may have. We encourage you to attend and view all that Wilmington CC fitness has to offer. 12

WCC GROUP EXERCISE CLASSES

GROUP EXERCISE CLASSES YOGA CLASSES

GROUP EXERCISE AND YOGA RATES

$14/Session*$16/Premium Session

$140 Unlimited 30 Day Rate$380 Unlimited 90 Day Rate

All classes are one hour in length unless otherwise noted. Limited space and pre-registration is preferred. Walk-ins welcome, space permitting.

Due to the overwhelming response to our classes, if you sign up for a class and do not attend without canceling at least 24 hours in advance, you will be charged even if you have an unlimited package.

Sign up online at wilmingtoncc.com or call (302) 655-6171 ext. 2113.

X-17 CROSS TRAININGWITH BETH SHEEHY

Wednesday Nights at 6:15 pmDrop-ins Welcome

$18/class or $56/session

KIDS YOGASundays, 12:00 Noon

Kindergarten through Fifth GradeNo experience necessary!

Yoga strengthens the mind & body. Through games and storytelling, children will develop body awareness,

self-confidence, strength, and flexibility.

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY

6:00 am Boot CampEmily Windfelder

Hot VinyasaEmily Windfelder

Boot CampEmily Windfelder

Hot VinyasaEmily Windfelder

7:00 am

Golf Fitness (Squash

Building)Corey Ryan

Golf FitnessCorey Ryan

Golf Fitness (Squash

Building)Corey Ryan

7:15 am

*Yoga FoundationsMary Currie

TRXChris Weiss

FITMaria Lucey

*Yoga FoundationsMary Currie

FITMaria Lucey

*Yoga FoundationsMary Currie

TRXChris Weiss

8:00 am*Yoga

FoundationsMary Currie

8:30 am*Warm Yoga

FlowMary Currie

Body SculptMaria Lucey

*BalanceMary Currie

*Warm Yoga Flow

Mary Currie

Body SculptMaria Lucey

*BalanceMary Currie

*Warm Yoga Flow

Mary Currie

FITMaria Lucey

Krysta Lafferty

9:00 am Tri FitMary Harrison

Tri FitMary Harrison

9:15 am Shape UpBeth Sheehy

*Warm Yoga Flow

Mary Currie

9:45 am *BalanceMary Currie

10:00 amSenior FitnessMary Harrison

(Beginner Level)

10:30 am Restorative YogaBeth Sheehy

6:15 pm Warm Yoga FlowBeth Sheehy

Restorative YogaBeth Sheehy

Yoga FoundationsBeth Sheehy

UPCOMING FITNESS & YOGA CLASSES

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As winter has now fully set in, the outdoor conditions provide the grounds department with limited opportunity to make progress on course projects. Periods of snow cover and alternating wet/frozen conditions restrict our access to key areas of the property where ongoing projects are in various stages approaching completion. This coincidentally does become a crucial period

during which we have the opportunity to complete many important detail and organizational activities to prepare for the upcoming season. We’d be happy at this time to offer a bit of a tour behind the scenes.

One of the main unseen winter tasks that must be completed before the start of the new golf season is rehabilitation processes to all golf course accessories. These include benches, ball washers, bunker rakes, tee markers, flag poles, directional signs, divot boxes, yardage markers, stakes and rope. All of these items will be thoroughly checked for wear/overall stability and evaluated based on age and condition for replacement. Any items that have more than very minor degradation or issues beyond the point of total rehabilitation will be added to the list for replacement with new. Those capable of restoration will be repaired to the degree needed, meticulously sanded down to remove old paint or coatings, and repainted or glossed to match the original specifications. This process ensures all materials begin the new golf season shining like new accessories.

These winter months are also a key period during which our equipment managers are extremely busy individually servicing a great portion of our equipment fleet. Initially, a number of our staff members who typically operate the equipment during the growing season, power wash each item to be worked on removing the more difficult grime that may have accumulated throughout the arduous season. Where applicable, wax is reapplied to the machinery to ensure original paint coatings continue to last for seasons to come. Following that, engine service work is completed by our trained mechanics, accomplishing preventative maintenance activities and other repairs if necessary. This eventually includes replacement of all oil and filters based on manufacturer’s maintenance service schedules assuring the

efficiency of normal operation as well as to help insure the anticipated functional life of our equipment fleet. Next, these same managers disassemble the cutting assemblies of almost all mowing equipment, regrinding and returning all to their original specifications, and in many cases, replacing operating bearings and seals. When reassembled and properly adjusted they will be ready for when next spring comes and we will once again take on the challenge of producing pristine conditions on all of our playing surfaces.

Finally, we take whatever time is available to annually re-evaluate the grounds maintenance operations buildings with regard to efficiency and organization of equipment, as well as adding a little bit of wall paint here and there. Often, floor spaces are reconfigured to better utilize an already overcrowded storage arrangement or otherwise improve efficiency of movement during the operating season. One very specific objective for this off season is the improvement of our storage area for kiln-dried topdressing sand used specifically on putting green surfaces. Our only means of keeping dry sand dry is to contain it within one of our barn facilities. We have always had minor issues with water seeping through the old barn exterior wall that is currently utilized for this sand containment. A plan has been devised that will allow storage relocation to an interior wall of the barn, eliminating the moisture problem. A two-sided cinderblock wall will be constructed bisecting the existing large room to shelter the sand from any possible contaminants or other equipment. This new area will also have direct access to one of our two garage doors, allowing sand to be dumped in front of the door and pushed directly into the storage area. The move will provide additional height and more overall storage area, allowing us the ability to store a greater quantity of dry topdressing sand on site and lessening the always frustrating reliance of delivery trucks maintaining a dependable schedule.

Dan PiersonDirector of Grounds

A NOTE FROM GROUNDS

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OVER THE LAST MONTH...

#10 north drain install

equipment manager's shop #4 south path sod

paver brick installation 15

GOLF HOURSOF OPERATION

GOLF SHOP

Monday & Tuesday: ClosedWednesday - Fr iday: 9:00 am - 5:00 pm

Saturday, Sunday, Holidays: 8:30 am - 5:00 pm

BAG ROOM

Monday: ClosedTuesday - Fr iday:

9:00 am - 5:00 pmSaturday, Sunday, & Holidays:

8:30 am - 5:00 pm

DRIVING RANGEMonday: ClosedTuesday - Fr iday:

8:30 am - 5:00 pmSaturday, Sunday, & Holidays:

8:00 am - 5:00 pm

NEWS FROM THE GOLF SHOPNEW YEAR, NEW GOLF EQUIPMENT

The 2017 golf season is fast approaching and the golf calendar is in the process of being finalized. We are anticipating it will be finalized in mid-February. Should you need dates sooner for summer vacation plans scheduled around golf events at the Club, please call us in the Golf Shop and we will be happy to provide you with important dates.

At the time of this publication, we should just be returning from the 2017 PGA Merchandise Show in Orlando, Florida. This year looks like it will be very exciting for golf equipment. Callaway's release of the Great Big Bertha Epic driver is groundbreaking with the newly introduced jailbreak technology. Titleist has released their 917 line of woods which look and sound amazing! Ping has released their new i200 line of irons which are a great combination of the feel you want from a forgiving iron and the look and performance you would expect from a blade. TaylorMade will be releasing a new M line, which has already proven to be explosively long.

These newly released clubs are now available as "Demo" clubs in the Golf Shop. As a reminder, we invest in these demos to help our members make good choices when purchasing clubs. They are not "loaner" clubs. We also use these same clubs when providing a professional club fitting. It is important the clubs are returned to the Golf Shop in a timely manner so all members have access.

We will also be hosting Demo Days once again beginning in the spring. As always, a member of the Professional Staff will gladly help you select the perfect equipment and ensure it is properly custom fit to your swing. Please stop by the Golf Shop to get the latest news on this year’s golf equipment and apparel from the PGA Merchandise Show.

THE PUTTERARTICLE: BOB LENNON

Fall in love with what should be your favorite club, “The Putter”. This club can alter your score the most... so how about talking positive about the putter instead of the old negative talk. Too many times I hear that you played pretty well but had 5 three putts. That’s unacceptable! We can work on our stroke and impact positing during the winter months. Find a flat carpet or buy a putting mat. The putting mats run from $25 to $300 depending on the level of quality and sophistication. Having the ability to make a straight putt from 4, 6 and 8 feet would greatly increase your putting statistics. First, aiming the putter at address is not as easy as it seems. All putters do not line up the same to all people. Get fit for the correct putter that matches your posture and stroke, length, lie angle, loft, head shape and grip size. All of these areas are important. If we can start off with the proper putter, the chance of starting the ball on the intended target line is greatly increased. Second, work on developing a stroke that can repeat. There are many strokes that work, but the key is to be able to repeat the motion. Try to make 50-100 strokes three times a week with a putting arc or xyz board so that you insure consistency of the stroke. Third, work on getting into correct posture so that your eyeline is on the target line or slightly inside the line. Never outside the line! Be careful to have the same ball position at all times. If you get fit for the proper putter, are able to create a stroke that repeats and you have proper posture, you will be on your way to lowering your putting average and your score!

WOMEN’S EIGHTEEN-HOLE GOLFERS

WOMEN’S NINE-HOLE GOLFERS

Jill McDonaldPresident

Jan HobbsVice President

Katherine KlockoTreasurer

Leslie PorterSecretary

There are only seven Mondays until spring! It is never too early to start to get your game ready. Our opening event on Tuesday, April 11th will be here before you know it.

REMINDER WGAP TEAM PLAYERSWGAP members, remember to renew your membership for the 2017 season. If you have any questions, please contact Bernadette Murphy at bernmurphy@comcast.net.

SAVE THE DATETuesday, May 16th is the WCC Women Golfer’s Cocktail Party. Hosted by the Women’s 18 and 9-Hole Associations for all WCC women golfers. We all look forward to this opening spring event to meet new golfers and renew old friendships.

THE WCC WOMEN’S CLUB CHAMPIONSHIPThe Women’s 18-Hole Golf Association will host the 2017 WCC Women’s Club Championship Tournament on Sunday, July 16th and Tuesday, July 18th. All WCC women golfing members may compete, provided they pay an entry fee and are eligible. The Association members’ fees are covered by their dues. To be eligible, a woman must have, at the time of registration, a Current 18-Hole Handicap. All individual handicaps will be calculated in accordance with the USGA Handicap System. A Current Handicap is one which is supported by a total of ten (10) scores posted at Wilmington Country Club during the previous and current playing season. New handicaps will be computed every two weeks during the playing season. Hopefully this gives everyone interested in entering, enough time to fulfill the requirements.

AN INVITATIONFor all WCC golfers with an index 31.4 or lower and at least 18 years old, we would like to extend an invitation to join our 18-Hole Group. Please contact Kathy McCormick, Membership Chair, at kathleen.mccormick@comcast.net or Jill McDonald at jillmcd2003@yahoo.com.

The 9-Hole Lady Golfers are finalizing their Membership Book. If you would like to join the 9-Hole Women’s Golf Group, please email Membership Chair Donna Julian at donna.julian@comcast.net. Mark your calendar for the 9-Hole Opening Event on Wednesday, April 12th. Members will have an Opening Breakfast and Clinic.

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2017 PGA MERCHANDISE SHOWQ&A WITH OUR SR. ASSISTANT GOLF PROFESSIONAL, ERIC WILLIAMS

Q. So this isn’t your first time to the PGA Merchandise Show, are you always amazed at the size and number of vendors and visitors?

A. The show can be overwhelming in size when you first attend. There are hundreds of brands of clothing, golf clubs, teaching aids, travel companies, etc. There really is about anything that you can think of in regards to golf at the show. This year, the show floor was 750,000 square feet, which equals about 14 football fields. That’s a lot of striped golf shirts!

Q. When you attend the “show”, do you have a game plan as to which vendors you visit?

A. I learned after the first year I attended, you need to have a game plan in place to be effective. Otherwise, you will get lost in the crowd. This year, I had 6 appointments with clothing and golf club manufacturers. I also like to schedule some time to explore and try to find new products. Hopefully, this year we can introduce some new vendors we saw to the Golf Shop.

Q. Of the vendors you met with at the “show”, what did you find most interesting or what intrigued you the most?

A. We always try to meet with vendors who would fit with our club’s profile. Obviously, we would not be carrying a brand like Loud Mouth golf, which John Daly wears. We did, however, see a lot of great offerings for 2017 from our golf club manufacturers. Callaway’s Epic driver and fairway wood lines are a must see. They have found a way to get around the ball speed limits set by the USGA by putting two “jailbreak” bars behind the face of the club. It is truly a game-changing innovation.

Q. What are you most excited to see arrive at WCC’s Golf Shop from your time at the “show”?

A. One product line that we are excited about from the show is KJUS. The brand began as a producer of ski apparel, and has now been in the golf industry for the past two years. The new outerwear and men’s polos the line is producing look outstanding and are better fitting. We will be carrying the line in Fall of 2017.

Q. What was the craziest gadget you saw at the “show”?

A. Every year I see so many different teaching aids, simulators and

transportation vehicles that range from effective to gimmicky. This year, the one that caught my attention the most was from Oakley. While passing by the Oakley booth, I ran across Bubba Watson’s jet pack. The jet pack, named BW-Air, can fly up to 3,000 feet in the air and has been used by Bubba in various promos. That’s one way to speed up the pace of play!

Q. Did you happen to see any celebrities?

A. I saw quite a few this year. I walked outside while on my cell phone to try to meet one of my colleagues and when I looked to my right, there was John Daly smoking a cigarette. I saw Bubba Watson give a great interview on the effects of his swing on his body and how he prevents injury. Colin Montgomerie and Greg Norman were walking around the show floor. In years past, I have had the chance to meet Ken Griffey, Jr and Lydia Ko. You never know who you may see at the show!

Q. The PGA Merchandise Show is also a great opportunity for PGA professionals to take part in educational seminars. Did you have the opportunity to attend any of these seminars?

A. I did not have a chance to attend any of the PGA seminars this year. This is normally a part of my game plan, but I was a little too packed with meetings and the schedules conflicted. Last year, I attended an outstanding short game seminar from James Sieckmann, who is a renowned PGA Tour coach. He mentioned many things I have implemented into my game and teaching philosophy. A few years ago, I was lucky enough to listen to Butch Harmon talk about his swing philosophy. The show offers a wide variety of ways to sharpen your skills as a PGA professional, and to network with others.

Q. Are you glad you went to the “show”? Do you find it beneficial for you as a PGA professional and for WCC?

A. I love going to the show for many reasons. I was able to meet countless golf professionals from all across the nation, and reconnect with many others. I always feel like it allows me to have a first-hand experience with all of the new products and vendors. I enjoy experiencing the excitement of a new season from our product representatives and golf professionals. It is a great way to start the new year and relay that enthusiasm and excitement to our membership.

As you can see from the upcoming racquets events list below, we have many fun and competitive opportunities in February and March. We hope you will participate in one or several of these events. Our new racquets reservation and event sign up web and mobile sites have been up and running. This should provide you easier access to sign up for indoor tennis and squash courts as well as paddle courts. In addition, all our weekly programs and events are listed for easy sign up.

We have filmed several tennis and squash videos for our members that will be featured in our weekly emails. We hope you enjoy these tennis and squash tips. Let us know what additional topics you would like us to discuss in future videos. See you on the courts.

Ed McQuillinRacquets Director

RACQUETS NEWS

Tuesday, February 7th: Ladies' Paddle Member-Guest, 6:30 pmFriday, February 10th: Cardio Team Tennis Mixer, 6:30 pm

Sunday, February 12th: Adult-Junior Tennis, Squash, and Paddle, 4:00 pm - 6:00 pmSunday, February 25th: Squash Men's Member-Guest

Wednesday, March 1st: WCC Squash Club Championships Finals Night, Juniors & AdultsFriday, March 3rd: WCC Junior Field Day, 6:00 pm - 8:00 pm

Wednesday, March 8th: Delaware State Squash Singles and Doubles FinalsMarch 31st - April 2nd: National Junior Squash Doubles

UPCOMING RACQUETS EVENTS

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USTA MIDDLE STATES AWARDSOn Sunday, January 29th the USTA Delaware District Tennis Awards were presented.

The following Wilmington Country Club professionals and juniors were honored with awards.

USTA/MIDDLE STATESPremier Tennis Facility

Wilmington Country ClubWCC is the only country club in the Middle States section to receive this award!

USTA/MIDDLE STATES AND DELAWARETop Teaching Professional Award

Jeremiah DeJose

USTA/DELAWAREMillennial AwardJeff Wiedemann

Ken Isaacs Sportsmanship Award: Ethan Bradley – This is the top junior boys award in Delaware.Mary Levin Sportsmanship Award: Sophie Wilks – This is the top junior girls award in Delaware.

RACQUETS NEWS TENNIS PROGRAMSADULT TENNIS

MONDAY6:45 pm to 7:45 pmMen’s Cardio Tennis

TUESDAY9:00 am to 10:00 am

Ladies’ Clinic (3.5 and above)10:00 am to 11:00 amLadies’ Singles Clinic

WEDNESDAY9:00 am to 10:00 amLadies’ Cardio Tennis6:45 pm to 7:45 pmMixed Cardio Tennis

THURSDAY9:00 am to 10:00 am

Ladies’ Clinic (3.5 and above)

FRIDAY10:00 am to 11:00 am Ladies’ Cardio Tennis

11:00 am to 12:00 noonLadies’ Clinic (3.0 and below)

SATURDAY8:00 am to 9:00 am Men’s Cardio Tennis9:00 am to 10:30 amMen’s Round Robin9:00 am to 10:00 amLadies’ Cardio Tennis

JUNIOR TENNIS CLINICS

MUNCHKINS (3-4 YEARS)Wednesday 3:45 pm - 4:30 pm

Session 4: $134, $22/drop-in

RED 1 (5-6 YEARS)Wednesday 3:45 pm - 4:30 pm

Sunday 1:30 pm - 2:15 pmSession 4: $134, $22/drop-in

RED 2 (7-8 YEARS)

Monday 3:45 pm - 4:30 pmWednesday 3:45 pm - 4:30 pm

Session 4: $134, $22/drop-in

RED 3 (7-8 YEARS)Wednesday 3:45 pm - 4:30 pm

Sunday 1:30pm - 2:15 pmSession 4: $134, $22/drop-in

ORANGE (8-10 YEARS)

Wednesday 4:30 pm - 5:30 pmFriday 3:45 pm - 4:45 pm

Session 4: $155, $25/drop-in

GREEN/YELLOW (10+ YEARS)Friday 4:45 pm - 5:45 pm

Session 4: $160, $25/drop-in

HIGH SCHOOLMonday 5:30 pm - 6:45 pm

Wednesday 5:30 pm - 6:45 pmSession 4: $176, $28/drop-in

WCC ACADEMY

ORANGE ACADEMYTuesday: 3:45 pm - 5:00 pmThursday: 3:45 pm - 5:00 pmSession 4: $181, $28/drop-in

GREEN ACADEMYTuesday 5:00pm-7:00pmThursday 5:00pm-7:00pm

Session 4: $231, $33/drop-in

YELLOW ACADEMYTuesday: 5:00 pm - 7:00 pmThursday: 5:00 pm - 7:00 pmSession 4: $231, $33/drop-in

HIGH PERFORMANCE 1

Tuesday: 6:00 pm - 8:00 pmThursday: 6:00 pm - 8:00 pmSession 4: $231, $33/drop-in

SESSION SCHEDULE

Session 4: February 20th - March 19thDeadline - February 15th

Session 5: April 3rd - May 21stDeadline - March 29th

SPRING BREAK CLINICSMarch 20th - March 24thDeadline - March 15th

March 27th - March 31stDeadline - March 22nd

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JEREMIAH EXPLAINS THE RED, ORANGE,

GREEN, & YELLOW

PROGRAM

SQUASH NEWS43RD COMMISSIONERS

All three championships went the full five games!

Division 3: Jared Green and Ray Babiarz defeated EJ Dealy and Justin Haynes (14-15, 13-15, 15-11, 15-10, 15-14) Div. 3 Photo left to r ight: Co-Commissioner Cameron McDonald, Finalists EJ Dealy and Justin Haynes; Winners Ray Babiarz and Jared Green, and Co-Commissioner Doug Herrmann

Division 2: Cameron McDonald and Blake Rohrbacher defeated Mike Gioffre and Mike Allen (4-15, 9-15, 15-8, 15-8, 15-11) Div. 2 Photo Left to r ight: Winners, Co-Commissioner Cameron McDonald and Blake Rohrbacher ; Finalists Mike Gioffre and Mike Allen, and Co-Commissioner Doug Herrmann

Division 1: Scott Simonton and Bar t Mackey III defeated Scott Dight and Parker Justi (10-15, 15-12, 15-8, 11-15, 15-9) Div. 1 Photo left to r ight: Co-Commissioner Cameron McDonald, Winners Bar t Mackey III and Scott Simonton; Finalists Parker Justi and Scott Dight, Co-Commissioner Doug Herrmann Next year’s Co-Commissioners are Doug Herrmann and Lauren McCrer y.

SUPPORT OUR TEAMSWilmington CC has three Doubles Teams in the Philadelphia Squash Association.

Please come out and support our teams when they play at home.

Super B GreenDoug Herrmann, Jeff Ciconte, Davis Lyons Jr., Herb Matter, Lauren McCrery, Cameron McDonald, and Chip Sawyer

Super B BlueSteve Casey, Buzz Hannum Jr., Andy Houston, John Kairis,

Chris Saunders, and Andy WilkeA Team

Todd Anderson, Tim Porter, Jack Wyant, Ed Chilton, Scott Simonton and Alex Davis

HOME MATCHESTuesday, February 7th: Super B Blue vs Racquet ClubTuesday, February 14th: Super B Blue Vs. Berwyn 1;

Super B Green vs. Berwyn 2 - Four Superb Matches on Valentine’s Day!Thursday, February 23rd: A Doubles vs. Germantown Cricket

Tuesday, February 28th: Super B Blue vs. Philly Cricket 2; Super B Green vs. Philly Cricket 1- Another Double Header!

SQUASH DOUBLES MEMBER-GUEST

Friday, February 24th - Sunday, February 26thGrab a guest and plan on playing some great doubles matches as well as having fun at the event's social functions! There will be multiple draws so that all ability levels can play. Can’t find a partner or don’t know of a partner to ask? Please contact Ed Chilton and he will find you a worthy partner. To sign up, please contact the

Racquet Shop at racquetshop@wilmingtoncc.com or call 655-6513.

CHAMPIONS IN TRAININGTuesdays and Thursdays

3:30 pm - 4:15 pm, Ages 5-64:15 pm - 5:00 pm, Ages 7-8

Sundays 2:15 pm - 3:00 pm, Ages 5-62:15 pm - 3:00 pm, Ages 7-8

OLYMPIANS IN TRAININGTuesdays and Thursdays

5:00 pm - 5:45 pm, Ages 9-10Sundays

3:00 pm - 3:45 pm, Ages 9-10

NATIONAL TRAINING SQUADTuesdays and Thursdays

5:45 pm - 6:45 pm, Ages 11-13Sundays

3:45 pm - 4:45 pm, Ages 11-13

ELITE TRAINING SQUADTuesdays and Thursdays

6:30 pm - 8:00 pm, Ages 13+/High School

Sundays4:30 pm - 6:00 pm,

Ages 13+/High School22 - JU

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PADDLE NEWS

FEBRUARY EVENTS

ADULT-JUNIORTENNIS, SQUASH, & PADDLE

Sunday, February 12th4:00 pm - 6:00 pm

Juniors ages 7 and older will play all three racquet sports with their parent or adult. This is a great opportunity to play the game your best at and learn another racquets sport. Pizza and drinks will be served following the event.

Sign up in the Racquet Shop to participate.

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AREA EVENTS February 3rd - 4th: Wilmington Women's Open

Monday, February 13th: Men's Paddle Club Championships, 6:30 pm Saturday, February 18th: Men’s Philly Cricket Open

Sunday, February 19th: Junior Round Robin at Radley Run, 1:00 pm - 2:30 pmThursday, February 23rd: Women's B/C Tournament

Saturday, February 25th: Men's Super B/C TournamentMonday, February 27th: Junior Round Robin at Wilmington CC, 1:00 pm - 2:30 pm

MEN’S PADDLE EVENTSMondays: Men’s Clinic, 5:30 pm

Mondays: Men’s Practice, 6:30 pm Wednesdays: Men’s D6 Matches

Thursdays: Men’s D2, D3, D4 MatchesSundays: MXD Clinic, 1:45 pm to 3:00 pm

Men's Club Champs: February 13th, 6:30 pmMXD Club Champs: February 20th, 6:30 pm

WOMEN’S PADDLE EVENTSMondays: Cup 2 Matches

Wednesdays: Cup 5 MatchesThursdays: Ladies' Clinic, 5:30 pm

Thursdays: Ladies' Beginner Clinic, 11:45 amThursday Cup Practices: Cup 5: 9:15 am to 10:30 am, Cup 2: 10:30 am to 11:45 pm

Tuesday, February 7th: Ladies' Paddle Member-GuestMonday, February 27th: Women's Club Champs, 9:30 am

JUNIOR CLINICSMondays: 4:30 pm to 5:30 pm (10 to 14 Competitive)

Thursdays: 6:30 pm to 7:00 pm (10 to 14)Sundays: 3:00 pm to 3:45 pm (10 to 14)

MORROW PADDLE

INVITATIONALWe celebrated our largest paddle event of the season during the last weekend of January. This paddle event featured players of all levels with various flights for beginners up through tournament players!

Thank you to Andrew Podolsky for sharing his photos from the event!

Philip Iannelli, CCMGeneral Manager

Keith Van YahresAssistant General Manager

Christine JordanClubhouse Manager

Tip Tribbitt, CECExecutive Chef

Barbara HendersonManager of Banquets

Donna SchroederController

Susan MathiasAdministrative Assistant

Meghan SperoMembership Development

and Communications Manager

Dan PiersonDirector of Grounds

Joe GuillebeauDirector of Golf

Bob LennonTeaching Professional

Ed McQuillinDirector of Racquets

Ed ChiltonAssistant Director of Racquets

Clark VerchickChief Engineer

4825 Kennett PiKe

Wilmington, De 19807

Clubhouse: 655-6171golf shoP: 655-6022

RaCquet shoP: 655-6513WilmingtonCC.Com