Specialty Sushi Rolls Nigiri & Sashimi - ajicj.comajicj.com/uploads/1308116551911.pdf · Served...

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Custom-made sushi rolls, nigiri and sashimi platters available upon request. Specialty Sushi Rolls Aji Summer Roll 14.00 tuna, salmon, yellowtail, cucumber, avocado, crunchy flakes and wasabi tobiko wrapped in soy paper and drizzled with unagi sauce # 9 Roll 11.50 tempura shrimp and cucumber topped with salmon, avocado and toasted sesame seeds drizzled with unagi sauce Dynamite Roll 11.50 tempura crabmeat, cucumber and avocado, topped with a mixture of oven baked caramelized yellowtail, shrimp, thai chili and tobiko (time required) Samurai Roll 11.75 tuna, salmon, yellowtail, cucumber, avocado, yuzu infused tobiko and spicy mayo, topped with crabmeat and drizzled with spicy sesame sauce Caterpillar Roll 9.50 unagi (eel) and cucumber topped with avocado and toasted sesame seeds, drizzled with unagi sauce Red Dragon Roll 12.50 spicy tuna, avocado and cucumber topped with tuna, drizzled with spicy sesame butter mayo Dragon Roll 11.75 shrimp tempura, cucumber, spicy sesame butter mayo topped with unagi and avocado, sprinkled with toasted sesame seeds and drizzled with unagi sauce The Black Pearl 11.50 tuna, salmon, yellowtail and crabmeat wrapped with cream cheese lightly fried with tempura, sprinkled with toasted sesame seeds and soy infused tobiko drizzled with sweet mayo seafood sauce Crunchy Roll 9.50 shrimp tempura, cucumber and spicy mayo topped with crunchy flakes and masago, drizzled with unagi sauce Tropical Roll 14.00 shrimp tempura, cucumber, spicy mayo topped with avocado, mango and spicy masago shrimp The Exotic Roll 18.50 tempura crabmeat, cucumber, avocado, wasabi tobiko topped with tuna, red snapper and baked lobster with caramelized ginger garlic scallion, sprinkled with toasted sesame seeds and crunchy flakes drizzled wtih spicy sesame sauce Chirashi 24.75 chirashi dinner consists of five varieties of fish (chef’s choice) artistically presented on a bed of sushi rice. Served with miso or onion soup and three different salads (seaweed, jellyfish and scallop) Sashimi Platter 30.75 sashimi dinner consists of five varieties of fish (chef’s choice), served with miso or onion soup and three different salads (seaweed, jellyfish and scallop) Tekka Maki (tuna roll) 4.50 Sake Maki (salmon roll) 4.50 Negihama Maki 4.75 (yellowtail & scallion roll) Sushi Rolls Kappa Maki (cucumber roll) 3.50 Spicy Tuna Roll 4.75 Spicy Salmon Roll 4.75 California Roll 4.50 Philly Roll 4.75 Avocado Eel Roll 4.75 Avocado Salmon 4.75 Cucumber Shrimp 4.50 Asparagus Roll 3.50 Vegetable Roll 4.50 (cucumber, avocado, inari, seaweed salad) Spider Roll 9.75 tempura soft shell crab, avocado, cucumber and kaiware sprout (baby radish sprout/daikon sprout) drizzled with unagi sauce and spicy sesame butter mayo. Aji -Spanish Mackerel 3.75 5.75 Ama Ebi -Sweet Raw Shrimp 4.75 7.25 Ebi -Cooked Shrimp 4.50 6.75 Hamachi -Yellowtail 4.75 7.25 Hokkigai -Surf Clam 4.50 6.75 Hotate -Raw Scallop 4.75 7.25 Ika -Squid 3.75 5.75 Ikura -Salmon Roe 4.75 7.25 Inari -Deep Fried Tofu Skin 4.25 6.50 Kani -Crab 3.50 5.25 Maguro (Bin Cho) -Albacore 4.50 6.75 Maguro (Hon) -Blue Fin Tuna market price Maguro (Yellow Fin) -Ahi Tuna 4.50 6.75 Masago -Smelt Roe 3.75 5.75 Mutsu -Escolar 4.50 6.75 Saba -Mackerel 3.50 5.25 Sake -Salmon 4.25 6.50 Tai -Red Snapper 4.75 7.25 Tako -Octopus 4.25 6.50 Tamago -Egg Custard 3.50 5.25 Tobiko -Flying Fish Roe 4.50 6.75 Unagi -Fresh Water Eel 5.25 7.75 Nigiri Sashimi (2 pcs) (3 pcs) Nigiri & Sashimi Wasabi Tobiko -Wasabi Flying 4.50 6.75 Fish Roe Soy Sauce Tobiko -Soy Sauce 4.50 6.75 Flying Fish Roe Yuzu Tobiko -Yuzu Citrus Flying 4.50 6.75 Fish Roe Tuna Special Platters

Transcript of Specialty Sushi Rolls Nigiri & Sashimi - ajicj.comajicj.com/uploads/1308116551911.pdf · Served...

Custom-made sushi rolls, nigiri andsashimi platters available upon request.

Specialty Sushi Rolls

Aji Summer Roll 14.00tuna, salmon, yellowtail, cucumber, avocado, crunchy fl akes and wasabi tobiko wrapped in soy paper and drizzled with unagi sauce

# 9 Roll 11.50tempura shrimp and cucumber topped with salmon, avocado and toasted sesame seedsdrizzled with unagi sauce

Dynamite Roll 11.50tempura crabmeat, cucumber and avocado, topped with a mixture of oven baked caramelized yellowtail, shrimp, thai chili and tobiko (time required)

Samurai Roll 11.75tuna, salmon, yellowtail, cucumber, avocado, yuzu infused tobiko and spicy mayo, topped with crabmeat and drizzled with spicy sesame sauce

Caterpillar Roll 9.50unagi (eel) and cucumber topped with avocado and toasted sesame seeds, drizzled with unagi sauce

Red Dragon Roll 12.50spicy tuna, avocado and cucumber topped with tuna, drizzled with spicy sesame butter mayo

Dragon Roll 11.75shrimp tempura, cucumber, spicy sesame butter mayo topped with unagi and avocado, sprinkled with toasted sesame seeds and drizzled with unagi sauce

The Black Pearl 11.50tuna, salmon, yellowtail and crabmeat wrapped with cream cheese lightly fried with tempura, sprinkled with toasted sesame seeds and soy infused tobiko drizzled with sweet mayo seafood sauce

Crunchy Roll 9.50 shrimp tempura, cucumber and spicy mayo topped with crunchy fl akes and masago, drizzled with unagi sauce

Tropical Roll 14.00shrimp tempura, cucumber, spicy mayo topped with avocado, mango and spicy masago shrimp

The Exotic Roll 18.50tempura crabmeat, cucumber, avocado, wasabi tobiko topped with tuna, red snapper and bakedlobster with caramelized ginger garlic scallion, sprinkled with toasted sesame seeds and crunchy fl akes drizzled wtih spicy sesame sauce

Chirashi 24.75chirashi dinner consists of fi ve varieties of fi sh (chef’s choice) artistically presented on a bed of sushi rice. Served with miso or onion soup and three different salads (seaweed, jellyfi sh and scallop)

Sashimi Platter 30.75sashimi dinner consists of fi ve varieties of fi sh (chef’s choice), served with miso or onion soup and three different salads (seaweed, jellyfi sh and scallop)

Tekka Maki (tuna roll) 4.50

Sake Maki (salmon roll) 4.50

Negihama Maki 4.75(yellowtail & scallion roll)

Sushi Rolls

Kappa Maki (cucumber roll) 3.50

Spicy Tuna Roll 4.75

Spicy Salmon Roll 4.75

California Roll 4.50

Philly Roll 4.75

Avocado Eel Roll 4.75

Avocado Salmon 4.75

Cucumber Shrimp 4.50

Asparagus Roll 3.50

Vegetable Roll 4.50(cucumber, avocado, inari, seaweed salad)

Spider Roll 9.75 tempura soft shell crab, avocado, cucumber and kaiware sprout (baby radish sprout/daikon sprout) drizzled with unagi sauce and spicy sesame butter mayo.

Aji -Spanish Mackerel 3.75 5.75

Ama Ebi -Sweet Raw Shrimp 4.75 7.25

Ebi -Cooked Shrimp 4.50 6.75

Hamachi -Yellowtail 4.75 7.25

Hokkigai -Surf Clam 4.50 6.75

Hotate -Raw Scallop 4.75 7.25

Ika -Squid 3.75 5.75

Ikura -Salmon Roe 4.75 7.25 Inari -Deep Fried Tofu Skin 4.25 6.50

Kani -Crab 3.50 5.25

Maguro (Bin Cho) -Albacore 4.50 6.75

Maguro (Hon) -Blue Fin Tuna market price

Maguro (Yellow Fin) -Ahi Tuna 4.50 6.75

Masago -Smelt Roe 3.75 5.75

Mutsu -Escolar 4.50 6.75

Saba -Mackerel 3.50 5.25

Sake -Salmon 4.25 6.50

Tai -Red Snapper 4.75 7.25

Tako -Octopus 4.25 6.50

Tamago -Egg Custard 3.50 5.25 Tobiko -Flying Fish Roe 4.50 6.75

Unagi -Fresh Water Eel 5.25 7.75

Nigiri Sashimi (2 pcs) (3 pcs)

Nigiri & Sashimi

Wasabi Tobiko -Wasabi Flying 4.50 6.75

Fish Roe

Soy Sauce Tobiko -Soy Sauce 4.50 6.75

Flying Fish Roe

Yuzu Tobiko -Yuzu Citrus Flying 4.50 6.75

Fish Roe

Tuna

Special Platters

Japanese Restaurant

Fine Dining - Sushi & Salad Bar

712 MainstreetHopkins, MN 55343

HoursMon-Thurs 11am - 10pm Fri-Sat 11am - 11pm Sun 5pm - 10pm

Phone 952.358.3558

Fax952.358.3559

Aji

Take-out Menu

Hiroshima Yaki

Beef Hiroshima Yaki 7.50Chicken Hiroshima Yaki 7.50Shrimp Hiroshima Yaki 7.50Seafood Hiroshima Yaki 10.75

Teriyaki Chicken 8.75Spicy Curry Chicken 9.50Panko Pork 9.75Teriyaki Beef 12.75Grilled Shrimp Skewers 11.50Hibachi Salmon 11.75Teriyaki Steak 24.75Kabuki Steak 22.75Samurai Ribeye Steak 24.75

Fried rice instead of steamed rice 2.00Add the sushi & salad bar 5.00 to your hibachi lunch www.ajicj.com

Serving Wine, Beer & Sake

Contemporary

169

169Excelsior Blvd.

7th

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6th

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5th

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8th

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9th

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10th

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AppetizersShrimp Tempura 7.50Vegetable Tempura 5.75Fried Oysters 7.50Edamame 4.75Gyoza Dumplings 4.75 Hamachi Kama 9.50Aji’s Cheese Puffs 5.75Chicken Wings 5.75

Soup & SaladMiso Soup 3.75Japanese Onion Soup 3.75Octopus Salad 4.75Seaweed Salad 4.50Jellyfi sh Salad 4.75Scallop Salad 4.75

Side OrdersJapanese Fried Rice 4.75Vegetable Yakisoba 4.75Hiroshima Yaki 5.50 Japanese PancakeAdd Beef, Chicken, or Shrimp 2.00

-served with steamed rice-Tokyo Bento Box 10.75Spicy curry chicken, gyoza dumplings and shrimp tempuraAji Bento Box 12.75Teriyaki beef, shrimp tempura and sui mai

Katsu Bento Box 11.50Panko pork, potato salad and mixed spring greensVegetarian Bento Box 10.50deep-fried tofu, tempura vegetables and sautéed vegetables

Bento Box Lunch

Hibachi Grill

-Japanese pancake-

-served with hibachi vegetables and steamed rice-

(Served Monday-Saturday from 11am-5pm)

Noodle Soup Bowl

Add any of the followingChicken 3.00Beef 3.00Char Siu Pork 3.00Seafood 4.00Fresh Vegetables 2.00Tempura 2.00 Vegetables

Choice of noodleRamen 5.75Udon 5.75 Soba 5.75

(Served Monday-Saturday from 11am-5pm)