SNOWBASIN WEDDING GUIDE · Italian Sausage, Meatballs, Grilled Chicken MACARONI AND CHEESE Made to...
Transcript of SNOWBASIN WEDDING GUIDE · Italian Sausage, Meatballs, Grilled Chicken MACARONI AND CHEESE Made to...
SNOWBASIN WEDDING GUIDE
OUR PHILOSOPHYYour Best Day Ever
Thank you for considering Snowbasin Resort for your special day.
We understand how challenging it can be to plan a special occasion. Rest assured, we have the knowledge, expertise and tools to guide you through this process with an experienced and confident hand. Our sales and service coordinators work with you to make sure every detail is covered. Your coordinator will help arrange a ceremony and reception consultation, chef’s tasting, and tour of the various sites and spaces we offer. In addition, we offer a referral list of event-related service providers with a long history of special occasion events here at Snowbasin Resort.
Our mission is to provide you with a celebration of friends and family coming together, creating lasting and cherished memories within the awe-inspiring setting of Snowbasin Resort. The success and enjoyment of your special day is our highest priority, and we work with great care and consideration to fulfill our commitment to you.
Our highly trained service staff includes a banquet management team with over 30 years of wedding, banquet, bar, and special event experience. Linens are hand selected for each event in order to coordinate with your desired color scheme. In addition, we use only the finest silverware, imported china, and real crystal stemware for all of our special occasion events.
Snowbasin Resort’s lodges and venues tell their own story. Our magnificent event settings will leave you and your guests with treasured memories for years to come. Our countless accoutrements, including Persian rugs, alder furnishings, and natural stone fireplaces, provide everything you need to bring your special day to life with the elegance and beauty it deserves.
To deliver on that promise, we use only the finest ingredients, including Kobe Beef, local all-natural grass-fed beef, all-natural poultry, and the freshest seafood. These ingredients, as well as our produce and bakery items, must meet our rigorous purchasing standards before our chefs will consider them. There is a reason we are ranked second in the world in ski area food and service. Our Executive Chef, Scott Sniggs, and our Executive Sous Chef, Aric Glanville, work tirelessly with vendors to make sure Snowbasin Resort is working only with the best.
We are eager to help you along this planning path, and we sincerely hope you will choose to share your special celebration with us in one of our breathtaking venues here at Snowbasin Resort.
Sincerely,
Peter J. BakerDirector of Dining, Entertainment, and Facility Management
Banquet Information
SIGNATURE SNOWBASIN BUFFET MENU
CARVING(Please Choose One)
BLACK PEPPER CRUSTED ROAST BEEFROASTED TURKEY BREAST with Orange Cranberry Sauce
PRIME RIB & YORKSHIRE PUDDINGLEG OF LAMB with Mint Bordelaise
ROASTED GRASS-FED BEEF TENDERLOIN with Sea SaltROASTED BUFFALO PRIME RIB
AMERICAN WAGYU KOBE STRIP LOIN from Snake River Farms
ENTRÉES(Please Choose Two)
ROASTED SALMON with an Orange Dill GlazeGRILLED CHICKEN BREAST with Tomato Caper Sauce
GRILLED CHICKEN BREAST with Mushroom Marsala SauceROASTED PORK LOIN with Apple Cinnamon Compote
SALMON WELLINGTON with Tomato Saffron SauceBAKED FOUR CHEESE RAVIOLI with Tomato Bechamel Sauce
SALADS(Please Choose Two)
GARDEN SALAD with Mixed Greens, Tomatoes, Cucumbers, Carrots, and choice of Salad DressingSPINACH SALAD with Craisins, Bacon Lardons, Swiss Cheese, and choice of Salad Dressing
CAESAR SALADGREEK PASTA SALAD
MUSTARD APPLE POTATO SALADCAPRESE SALAD
Includes Fresh Fruit Tray, Domestic Cheese Tray, Dinner Rolls, as well as Tea, Coffee and Lemonade. Soda available for an additional fee.
Minimum of 40 Guests
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SIDES(Please Choose Three)
ROASTED RED POTATOESGARLIC MASHED POTATOES
AU GRATIN POTATOESRICE PILAF
VEGETABLE COUSCOUSSEASONAL VEGETABLE MEDLEY
ORANGE GARLIC SAUTÉED GREEN BEANSLEMON BRAISED BRUSSEL SPROUTSCINNAMON CUMIN ROASTED YAMS
STEAMED ASPARAGUSGLAZED CARROTS
DESSERTS(Please Choose Two)
CHEESECAKE MOUSSE with an Almond Tuile and Fresh Berries CHAMPAGNE CRÈME BRÛLÉE with Fresh Berries
LEMON CHIFFON CAKE with Raspberry SauceCHOCOLATE MOUSSE with Grand Marnier
CHOCOLATE PANNA COTTAPEAR CLAFOUTI with Cinnamon Crème Anglaise
SIGNATURE SNOWBASIN BUFFET MENUMinimum of 40 Guests
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SNOWBASIN "LITTLE CAT" BUFFET MENU
Includes Fresh Fruit Tray, Dinner Rolls, as well as Tea, Coffee and Lemonade. Soda available for an additional fee.
Minimum of 25 Guests
CARVING (Please Choose One)BLACK PEPPER CRUSTED ROAST BEEF
ROASTED TURKEY BREAST with Orange Cranberry SaucePRIME RIB & YORKSHIRE PUDDING
ROASTED GRASS-FED BEEF TENDERLOIN with Sea SaltROASTED BUFFALO PRIME RIB
ENTRÉES (Please Choose Two)ROASTED SALMON with an Orange Dill Glaze
CHICKEN PICCATA with white wine lemon caper sauceGRILLED CHICKEN BREAST with Mushroom Marsala SauceBROILED TILAPIA FILLETS with Lemon, Parsley, and Butter
SIDES (Please Choose Two)ROASTED RED POTATOES
GARLIC MASHED POTATOESRICE PILAF
VEGETABLE COUSCOUSSEASONAL VEGETABLE MEDLEY
ORANGE GARLIC SAUTÉED GREEN BEANSGLAZED CARROTS
SALADS (Please Choose One)GARDEN SALAD with Mixed Greens, Tomatoes, Cucumbers, Carrots, and choice of Salad Dressing
SPINACH SALAD with Craisins, Bacon Lardons, Swiss Cheese, and choice of Salad DressingCAESAR SALAD
GREEK PASTA SALADMUSTARD APPLE POTATO SALAD
DESSERTS (Please Choose Two)CHEESECAKE MOUSSE with an Almond Tuile and Fresh Berries
CHAMPAGNE CRÈME BRÛLÉE with Fresh BerriesLEMON CHIFFON CAKE with Raspberry Sauce
CHOCOLATE MOUSSE with Grand Marnier
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BUFFET ADD-ONS
(Only serviced when ordered with accompanied buffet)
For Any Buffet
LIVE PENNE PASTA SAUTEÉ BARIncludes sliced mushrooms, carrots, tomatoes, and onions.
SAUCE(Please Choose Two)
Marinara, Alfredo, Pesto Cream
MEAT(Please Choose One)
Italian Sausage, Meatballs, Grilled Chicken
MACARONI AND CHEESE
Made to order with your choice of bacon, jalapeños, onions, tomatoes, broccoli, and Italian sausage.Finished with a creamy cheddar Mornay sauce.
DESSERT
CREPE STATION Crepes sautéed to order. Includes fresh whipped cream and choice of two toppings:
Fresh Seasonal Berries, Apple Cinnamon Compote, Ginger Peach Compote, Spice Rum Mango Compote, Cardamom Blueberry Compote, Nutella
SUNDAE STATIONVanilla and Chocolate Ice Cream with Assorted Toppings.
S’MORES STATIONOpen fire and all the fixings. Outside Only.
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A place card or name badge with an easily identifiable system to differentiate guests’ entrée selections will be used. Each plated dinner includes Freshly Baked Rolls, Butter, as well as Coffee, Tea and Lemonade.
Soda available for an additional fee. Choose a Salad, Entrée, and Dessert to complete your three-course dinner menu.
PLATED DINNERS MENUMinimum of 20 Guests
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ENTRÉE SELECTIONS (Please Choose Up to Three)
HERB ROASTED CHICKEN BREAST with Rustic Tomato-Caper Sauce and Au Gratin Potatoes
GRILLED VEGETABLE NAPOLEONatop an Herb Parmesan Polenta Cake with Balsamic Tomato Relish
BAKED SALMON FILLETwith a Citrus Beurre Blanc and Wild Rice Pilaf
HAZELNUT CRUSTED PORK LOINwith a Tarragon Mustard Velouté and Sweet Potato Relish
HERB ENCRUSTED PRIME RIB AU JUS with Horseradish Mashed Potatoes
NEW YORK STEAK grilled to perfection with a Red Wine Reduction and Herb Roasted Red Potatoes
BACON WRAPPED FILET MIGNON with Béarnaise Sauce and Roasted Bell Pepper Parmesan Risotto Cake
PARMESAN CRUSTED HALIBUT with brown rice pilaf and fresh lemon
HONEY ROSEMARY GLAZED CHICKEN BREAST with roasted garlic mashed potatoes
PLATED DINNERS MENUMinimum of 20 Guests
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DUAL PLATES (Please Choose One)
CHICKEN & FISH
Honey Rosemary Glazed Chicken Breast OR Herb Roasted Chicken WITH Baked Salmon Filet
OR Parmesan Crusted Halibut; all served with Garlic Mashed Potatoes and Your Choice of Vegetable.
CHICKEN & STEAKHoney Rosemary Glazed Chicken Breast OR Herb Roasted Chicken WITH New York Steak
OR Bacon Wrapped Filet Mignon; all served with Garlic Mashed Potatoes and Your Choice of Vegetable.
STEAK & FISHNew York Steak OR Bacon Wrapped Filet Mignon WITH Baked Salmon Filet
OR Parmesan Crusted Halibut; all served with Garlic Mashed Potatoes and Your Choice of Vegetable
SURF & TURFCenter Cut Filet Mignon with a Balsamic Fig Reduction and Butter Braised Coldwater Lobster Tail
with Saffron Mashed Potatoes and Your Choice of Vegetable
CHILDREN’S MEALS
CHICKEN STRIPS OR BURGERwith Fries
As an alternative to the entree selections, you may choose a dual plate option. If a dual plate is chosen, every guest will receive this option. Please choose a salad and dessert as well.
PLATED DINNERS MENUMinimum of 20 Guests
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SALAD SELECTIONS(Please Choose One)
CAESAR SALADFreshly Chopped Romaine tossed with our House-Made Caesar Dressing,
Croutons, and Asiago Cheese
CAPRESE SALADGrape Tomatoes with Fresh Mozzarella Cheese over a bed of
Baby Greens with a White Balsamic Pesto Vinaigrette
HOUSE SALADMixed Greens with Tomato, Cucumber, Carrots, and Gorgonzola Dressing
SPINACH SALADBaby Spinach with Strawberries, Candied Walnuts, and Balsamic Vinaigrette
VEGETABLE SELECTIONS (Please Choose One)
GRILLED ASPARAGUSSEASONAL VEGETABLE MEDLEY
ORANGE GARLIC SAUTÉED GREEN BEANSGLAZED CARROTS
DESSERT SELECTIONS(Please Choose One)
CHEESECAKE MOUSSEwith an Almond Tuile and Fresh Berries
CHAMPAGNE CRÈME BRÛLÉEwith Fresh Berries
LEMON CHIFFON CAKEwith Raspberry Sauce
CHOCOLATE MOUSSEwith Grand Marnier
CHOCOLATE PANNA COTTA
PEAR CLAFOUTIwith Cinnamon Crème Anglaise
(Serving size is 50 pieces unless otherwise noted. Butlered service available.)
POTATO CHIPS & DIP per bowlCORN CHIPS & SALSA per bowl
MIXED NUTS per poundBELGIAN ENDIVES with Boursin Cheese & Caramelized Pecans
ASSORTED DOMESTIC & IMPORTED CHEESE for 50 peopleHAM ROLLS with Asparagus
ITALIAN-STYLE BRUSCHETTAFRESH CELERY & CUCUMBERS stuffed with Herb CheeseSLICED SEASONAL FRESH FRUIT TRAYS for 50 people
HUMMUS TRIO with Grilled PitaPROSCIUTTO HAM WRAPPED MELON
VEGETABLE CRUDITÉS with DipASSORTED SANDWICH PINWHEELS
DEVILED EGGSMEDITERRANEAN SALAD on a Bamboo Stick
ASSORTED FINE CANAPÉSICED JUMBO SHRIMP with Cocktail Sauce
SMOKED SALMON TRAY with Classical GarnishesGOAT CHEESE STUFFED PEPPADEWS wrapped with prosciutto
CRISPY PHYLLO CUPS with Greek Chicken Salad
DESSERT TRAY 50 pieces(Please Choose Three)
Cheesecake Mousse with an Almond Tuile and Fresh BerriesChampagne Crème Brûlée with Fresh BerriesLemon Chiffon Cake with Raspberry Sauce
Chocolate Mousse with Grand MarnierChocolate Panna Cotta
Pear Clafouti with Cinnamon Crème Anglaise
HORS D’OEUVRES MENUCold Hors D’oeuvres
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(Serving size is 50 pieces. Butlered service available.)
BBQ CHICKEN WINGS with Celery & Bleu Cheese
EGG ROLLS with Hot Mustard Sauce
SAVORY SWEET & SOUR MEATBALLS
ORIENTAL POTSTICKERS with Teriyaki Ginger Sauce
DEEP FRIED CHEESE RAVIOLI with Spicy Arrabiata Sauce
BEIGNETS OF BRIE with fruit preserves
STUFFED MUSHROOMS with Sausage & Spinach
SPANAKOPITA Triangles of Phyllo Dough filled with Spinach
ASSORTED QUICHES
SHRIMP EMPANADA with Fresh Guacamole
THAI CHICKEN SATAY with Peanut Sauce
INDIAN CHICKEN TANDOORI with Raita
KOREAN BEEF BULGOGI with Ginger-Garlic Sauce
BACON WRAPPED SCALLOPS
MINI BEEF WELLINGTON with Mushrooms
MINI CRAB CAKE with Sauce Remoulade
GRILLED SHRIMP SKEWER with Honey Lime Glaze
SPINACH ARTICHOKE DIP with sliced baguette
SALMON SKEWER with pineapple and teriyaki glaze
HORS D’OEUVRES MENUHot Hors D’oeuvres
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BRIDE & GROOM READY ROOM SNACKS
THE WILDFLOWER(Serves 6 )
Cheeses, Sliced Fresh Fruits, Nuts, Mini Cookiesand Chocolate Dipped Strawberries
THE GRIZZLY(Serves 6 )
Cubed Italian Meats and Cheeses with Olive Tapenade,Water Crackers and Fresh Fruit
THE PINEVIEW(Serves 6 )
Sandwich Pinwheels garnished with Sliced Fresh Fruit and Chocolate Dipped Strawberries
CHAMPAGNE SERVICE(Serves 6 )
One Flute of Champagne per Person
MARTINELLI’S SERVICE(Serves 6 )
One Flute of Martinelli’s per Person
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Cheesecake BitesChocolate Dipped Brownies
EclairsChocolate Dipped Strawberries
Lemon BarsMini Crème Brûlée
Petit Fours (small cakes)Key Lime Tarts
Berry TartsFruit Crisp
Chocolate Panna CottaCupcakes
Cheesecake MousseChocolate Mousse with Chambord
Assorted CookiesChocolate Peanut Butter Bars
DESSERT OPTIONS(Tray of 50 Pieces)
CREPE STATION Crepes sautéed to order. Includes fresh whipped cream and choice of two toppings:
Fresh Seasonal Berries, Apple Cinnamon Compote, Ginger Peach Compote, Spiced Rum Mango Compote, Cardamom Blueberry Compote, Nutella
SUNDAE STATIONVanilla and Chocolate Ice Cream with Assorted Toppings.
S’MORES STATIONOpen fire and all the fixings. Outside Only.
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BeveragesBeverages
BANQUET BEVERAGE MENUMocktails
A mocktail bar is a fun spin for weddings and events looking to add animated beverage service without alcohol being served. Great for family-friendly events. Refreshing and delicious!
RASPBERRY LEMONADEhouse-made lemonade shaken with freshraspberries, garnished with a lemon peel
ROSEMARY CITRUS COOLERmuddled orange and rosemary shaken,
topped with tonic, garnished with fresh rosemary
MOJITOmuddled fresh mint and agave nectar shaken,
topped with club soda, garnished with mint sprig
STRAWBERRY BASIL COOLERmuddled fresh strawberries and basil shaken with
sugar, topped with tonic, served on the rocks
SORREL LIME COOLERsorrel and agave simple sugar shaken with fresh
lime, topped with tonic water, on the rocks or up with lime garnish
MOCHA HEAVENiced coffee and chocolate syrup shaken,
served on the rocks, topped with whipped cream and shaved chocolate
GRAPEFRUIT MIMOSAred ruby grapefruit juice and Martinelli’s sparkling
cider garnished with seasonal fresh fruit
COSMOPOLITANwhite grape juice and fresh lime juice shaken,
served neat with a splash of tonic and twist
ITALIAN SODAclub soda, cream, and your choice of flavoring
Choose any two: watermelon, strawberry, raspberry, coconut, chocolate, orange, lemon,
lime, blackberry, caramel, almond, pineapple, or pomegranate
CRAN-APPLE CIDERserved martini style, cranberry juice and apple
cider with cinnamon sugared rim
SPARKLING SANGRIAseasonal fresh fruit shaken with sparkling
grape juice, served chilled
COCONUT CRUSHcoconut syrup and pineapple juice shaken, served over ice, topped with lemon lime soda, garnished
with a lemon and lime wheel
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GROUP PACKAGES
NON-ALCOHOLIC BEVERAGESAll items based on consumption per item unless otherwise noted.
1-50 GUESTSUnlimited drinks
Choose two options from the menu
51-100 GUESTSUnlimited drinks
Choose two options from the menu
COFFEE & TEA À LA CARTEIncludes All Accompaniments
COFFEE & TEA SERVICEIncludes All Accompaniments
ENDLESS COFFEE, TEA & HOT COCOAGreat For Large Gatherings
ENDLESS PUNCH BOWL
101-150 GUESTSUnlimited drinks
Choose two options from the menu
151-200 GUESTSUnlimited drinks
Choose two options from the menu
FOUNTAIN SOFT DRINKS
BOTTLED SOFT DRINKS
BOTTLED JUICES & ENERGY DRINKS
BOTTLED WATER
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BANQUET BEVERAGE MENUMocktails & Non-Alcoholic Beverages
Wedding & Specialty Cakes
WEDDING & SPECIALTY CAKES
The Snowbasin Bakery specializes in unique cakes for weddings and special occasions. In classic European style, Snowbasin Resort offers cakes poured in a rich glossy white or chocolate ganache. To begin the cake process, first one must determine the flavor of the cake and filling, how many guests are being served, and the type of icing and decoration. The following list is an example of Snowbasin Resort’s most popular cake flavors and suggested pairings for fillings. Custom flavors and fillings are available upon request. When placing an order, a chef will be available to assist in building a unique cake design.
LEMON TWISTA light sponge cake made with fresh lemons and a hint of Limoncello.
AMARETTOA light sponge cake made with amaretto and natural almond flavorings.
CHOCOLATEA lighter, German-style sponge cake.
MOCHAA light sponge cake flavored with coffee extract, liquor, and vanilla.
SNOWBASIN CARROTA medium bodied cake made with fresh carrots, raisins, and walnuts.
SPICEA medium bodied cake made with buttermilk and spices.
RED VELVETA medium bodied cake made with buttermilk, a hint of citrus, and spice.
VANILLAA pound cake made with sour cream and a hint of citrus.
ORANGE POPPYMade with fresh orange-infused poppy seeds and Grand Marnier.
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WEDDING & SPECIALTY CAKES
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FROSTING SELECTIONS
Fresh fruit available for an additional fee.
FILLING SELECTIONS
Raspberry Jam
Strawberry Jam
Strawberry Cream
Raspberry Cream
Blueberry Cream
German Chocolate
Cream Cheese
Chocolate Ganache
White Chocolate Ganache
Pastry Cream
Peanut Butter
Chocolate Buttercream Cream Cheese
CAKE PRICING GUIDE
All orders must be received no later than three weeks ahead of time. Extra time may be needed for certain decoration requests. There may be a charge for any changes or cancellation to an order up to two weeks before the wedding date. A surcharge, which includes cake cutting on the day of the event, will be charged on all wedding and sculpted cakes.
Anniversary cakes offer a choice of cake flavor and one filling and are available for pick-up at the Snowbasin bakery during hours of operation. Each cake comes with a standard decoration and writing for a base fee. Additional decorations may be added for a fee.
AThis includes borders and very basic all over dots or placement of ribbon.
BThis includes borders, swags of icing, and some basic rose icing flowers.
CThis includes borders, basic string work, elaborate florals, more complicated all over
designs, and basic chocolate accents such as small flowers or random pearls.
DThis includes border, advanced string work, gum paste flowers,
chocolate work or fondant work, and hand-painted designs.
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EXTRA PRICING
TINTING BASES ICING
CHOCOLATE POURED
COVERED CAKES (Fondant, Chocolate Leather, Marzipan)
SPRAYED CAKES (Gold, Silver, or Pearl)
HAND PAINTING (Metallic or Color)
DECORATION (Fresh Fruit, Marzipan Fruit, Gum Paste Flowers, Chocolate Flowers)
CAKE CUTTING & SIZE GUIDE
ROUND CAKES
CAKE CUTTING & SIZE GUIDE
ROUND CAKES
WEDDING CAKES1” x 2” Pieces
6” Round10 Servings
8” Round28 Servings
10” Round42 Servings
6” Round8 Servings
8” Round14 Servings
10” Round21 Servings
12” Round56 Servings
14” Round82 Servings
16” Round100 Servings
12” Round28 Servings
14” Round41 Servings
16” Round50 Servings
WEDDING CAKES1” x 2” Pieces
PARTY CAKES2” x 2” Pieces
PARTY CAKES2” x 2” Pieces
CAKE CUTTING & SIZE GUIDE
ROUND CAKES
WEDDING CAKES1” x 2” Pieces
6” Round10 Servings
8” Round28 Servings
10” Round42 Servings
6” Round8 Servings
8” Round14 Servings
10” Round21 Servings
12” Round56 Servings
14” Round82 Servings
16” Round100 Servings
12” Round28 Servings
14” Round41 Servings
16” Round50 Servings
WEDDING CAKES1” x 2” Pieces
PARTY CAKES2” x 2” Pieces
PARTY CAKES2” x 2” Pieces
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WEDDING CAKES1" x 2" Pieces
WEDDING CAKES1" x 2" Pieces
6" Round 10 Servings
8" Round 28 Servings
10" Round 42 Servings
16" Round 100 Servings
14" Round 82 Servings
12" Round 56 Servings
CAKE CUTTING & SIZE GUIDE
SQUARE CAKES
CAKE CUTTING & SIZE GUIDE
SQUARE CAKES
WEDDING CAKES1” x 2” Pieces
6” Square18 Servings
12” Square72 Servings
10” Square50 Servings
8” Square32 Servings
6” Square9 Servings
12” Square36 Servings
10” Square25 Servings
8” Square16 Servings
6” Square6 Servings
12” Square24 Servings
10” Square15 Servings(2” x 3.33”)
8” Square9 Servings
(2.66” x 2.66”)
PARTY CAKES2” x 2” Pieces
PARTY CAKES2” x 3” Pieces
SHEET CAKES
WEDDING CAKES1” x 2” Pieces
Quarter Sheet9” x 13” x 2”54 Servings
Half Sheet12” x 18” x 2”108 Servings
Full Sheet16” x 24” x 2”192 Servings
Full Sheet16” x 24” x 2”96 Servings
Full Sheet16” x 24” x 2”64 Servings
Half Sheet12” x 18” x 2”54 Servings
Half Sheet12” x 18” x 2”36 Servings
Quarter Sheet9” x 13” x 2”18 Servings
Quarter Sheet9” x 13” x 2”24 Servings(2.25” x 2”)
PARTY CAKES2” x 2” Pieces
PARTY CAKES2” x 3” Pieces
CAKE CUTTING & SIZE GUIDECAKE CUTTING & SIZE GUIDE
SQUARE CAKES
WEDDING CAKES1” x 2” Pieces
6” Square18 Servings
12” Square72 Servings
10” Square50 Servings
8” Square32 Servings
6” Square9 Servings
12” Square36 Servings
10” Square25 Servings
8” Square16 Servings
6” Square6 Servings
12” Square24 Servings
10” Square15 Servings(2” x 3.33”)
8” Square9 Servings
(2.66” x 2.66”)
PARTY CAKES2” x 2” Pieces
PARTY CAKES2” x 3” Pieces
SHEET CAKES
WEDDING CAKES1” x 2” Pieces
Quarter Sheet9” x 13” x 2”54 Servings
Half Sheet12” x 18” x 2”108 Servings
Full Sheet16” x 24” x 2”192 Servings
Full Sheet16” x 24” x 2”96 Servings
Full Sheet16” x 24” x 2”64 Servings
Half Sheet12” x 18” x 2”54 Servings
Half Sheet12” x 18” x 2”36 Servings
Quarter Sheet9” x 13” x 2”18 Servings
Quarter Sheet9” x 13” x 2”24 Servings(2.25” x 2”)
PARTY CAKES2” x 2” Pieces
PARTY CAKES2” x 3” Pieces
CAKE CUTTING & SIZE GUIDE
14" Square98 Servings
16" Square128 Servings
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6" square18 Servings
8" square32 Servings
10" square50 Servings
WEDDING CAKES1" x 2" Pieces
CAKE CUTTING & SIZE GUIDE
SHEET CAKES
CAKE CUTTING & SIZE GUIDE
SQUARE CAKES
WEDDING CAKES1” x 2” Pieces
6” Square18 Servings
12” Square72 Servings
10” Square50 Servings
8” Square32 Servings
6” Square9 Servings
12” Square36 Servings
10” Square25 Servings
8” Square16 Servings
6” Square6 Servings
12” Square24 Servings
10” Square15 Servings(2” x 3.33”)
8” Square9 Servings
(2.66” x 2.66”)
PARTY CAKES2” x 2” Pieces
PARTY CAKES2” x 3” Pieces
SHEET CAKES
WEDDING CAKES1” x 2” Pieces
Quarter Sheet9” x 13” x 2”54 Servings
Half Sheet12” x 18” x 2”108 Servings
Full Sheet16” x 24” x 2”192 Servings
Full Sheet16” x 24” x 2”96 Servings
Full Sheet16” x 24” x 2”64 Servings
Half Sheet12” x 18” x 2”54 Servings
Half Sheet12” x 18” x 2”36 Servings
Quarter Sheet9” x 13” x 2”18 Servings
Quarter Sheet9” x 13” x 2”24 Servings(2.25” x 2”)
PARTY CAKES2” x 2” Pieces
PARTY CAKES2” x 3” Pieces
CAKE CUTTING & SIZE GUIDE
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Quarter Sheet9" x 13" x 2"54 Servings
Half Sheet12" x 18" x 2"108 Servings
Full Sheet16" x 24" x 2"192 Servings
WEDDING CAKES1" x 2" Pieces
Custom Services
EVENT SERVICESAudio, Visual & Services Rates - À La Carte Rental Rates
Please call for an A/V consultation prior to booking A/V to ensure our systems are compatible and we can provide everything you need.
55" HD TV WITH DVD PLAYER
6’ X 8’ PROJECTOR SCREEN
9’ X 12’ PROJECTOR SCREEN
LCD PROJECTOR
JBL PA WITH (2)10" SPEAKERS
JBL PA WITH (4)10" SPEAKERS
JBL PA WITH (2)12" SPEAKERS
MACKIE PA WITH (2) 12" SPEAKERS AND (2) SUBWOOFERS
AUDIO MIXER 6 CHANNEL
AUDIO MIXER 12 CHANNEL
DIGITAL AUDIO MIXER 16 CHANNEL
AUDIO CRAB BOX CONVERTER
MICROPHONES
WIRELESS MICROPHONE (up to 4)
DANCE FLOOR (16’ x 16’)
STAGE RISER (6’ x 8’)
STAGE COMPLETE (12’ x 8’)
ELECTRIC PIANO
PIANO PLAYER (advanced notice required)
WINDOWS SURFACE PRO 3 (for presentations)
TELE COM CONFERENCING PHONE
COMPUTER SPEAKERS
APPLE TV MIRRORING
LASER POINTER AND WIRELESS MOUSE
FLIPCHARTS with markers
DRY ERASE WHITEBOARD (6’ x 4’) with markers
6-OUTLET SURGE PROTECTION
25’ EXTENSION CORD
AV TECH SUPPORT
OUTDOOR STAGE (24’ x 20’)
OUTDOOR STAGE (24’ x 20’) with full concert sound, audio, and lights
STAGE, TRUSS, LIGHTS
VIDEO CONFERENCING
VIDEO DISPLAY ACTIVE PRESENTATION
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EVENT SERVICESAudio, Visual & Services Rates - Packages
AUDIO AND VIDEO PACKAGEScomes with all cords, cables, and support to produce desired effect
THE GREEN CIRCLE SPECIAL EVENT PACKAGE includes a 55" HD TV, DVD player, basic microphone/6 channel PA setup and an audio crab converter to play music from a device.
THE BLUE SQUARE SPECIAL EVENT PACKAGE Option 1 includes (2) 55" HD TVs, DVD player, basic microphone/6 channel PA setup and an audio crab converter to play music from a device. Option 2 includes a 9’x12’ screen with projector, 65" HD TV, DVD player, and microphone/ 12 channel PA setup Option 3 includes everything listed above as well as an audio crab converter to play music from a device Optoin 4 includes everything listed above with a crab box and (2) wireless microphones
THE BLACK DIAMOND SPECIAL EVENT PACKAGE Option 1 includes a 9’x12’ screen with projector, (2) 65" HD TVs, DVD player, (2) microphones,
(2) wireless microphones, and 12 channel PA setup with crab box for playing a device Option 2 includes everything listed above with an added 9’x12’ screen and projector
THE DOUBLE BLACK DIAMOND SPECIAL EVENT PACKAGE Option 1 includes (2) 9’x12’ screens with projectors, (2) 65" HD TVs, DVD player, (4) microphones,
(4) wireless microphones, and 12 channel PA setup with crab box for playing a device Option 2 includes everything listed above along with a full audio setup that includes 16 channel digital mixer, (4) speakers, (2) subwoofers, and one stage riser
THE DJ PACKAGE - audio setup with lighting for a DJ to plug and play Option 1 includes a mixer, microphones and microphone booms, and a full PA system with subwoofers Option 2 includes everything listed above with a 16 channel state-of-the-art high fidelity digital mixer and one stage riser Option 3 includes everything listed above along with a professional sound engineer on the mix during performance
THE BAND PACKAGE - audio setup for a full band (up to 5 artists) Option 1 includes lighting, staging, microphones, digital mixer, and lights for a full band Option 2 includes everything listed above along with a professional sound engineer on the mix during performance Option 3 includes everything listed above for bands with 6 artists or more
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EVENT SERVICESBooking Rates
ENTERTAINMENT BOOKING
Snowbasin Resort is a professional entertainment provider with relationships with some of the largest agencies in both the music and full entertainment industry around the globe and in our own backyard. Snowbasin Resort also provides state-of-the-art equipment that our technicians are adept at using to deliver a wide variety of entertainment options. As such, we have outlined some other products and service options to help make your event the best it can be without taking any important time away from you and your guests. As industry pros, we understand the language of this industry and how to get the best rates for artists – so please consider these services when planning your event.
BAND BOOKING OPTIONSLocal Artists
International Touring Artists
Specific Artist Requests
DJ BOOKING OPTIONSLocal Artists
International Touring Artists
OTHER ENTERTAINMENTMagicians, Dancers, Costumed Hosts, Role Players, Paid Models, etc.
International Entertainers or Out of Town Entertainers
If hiring an entertainer or a musician, it is customary to provide their food, catering and lodging, all of which can be added to your bill. It is also up to the client to fulfill their rider both technical and hospitality. Snowbasin Resort can help arrange any of these things for your simplicity and ease.
If booking an outside entertainer on your own, Snowbasin Resort will require a fee if a hired DJ is not using our system, and an additional fee if a band is not using our equipment. Our equipment is designed for the best sound possible in our spaces, and we cannot guarantee how well other equipment will sound. If you rent our equipment, we will guarantee our service and the quality of sound and presentation. In our experience, many entertainers do not bring everything they need to facilitate great sound and visual presentation, and they often end up borrowing our equipment which will be added to your bill at the à la carte rate.
At Snowbasin Resort, we try to deliver the best possible products and services. Audio and visual service is no exception. We believe all of the details that add to the look, tone, feel, and professionalism of your event are an indispensable part of a truly great experience. Snowbasin Resort has spared no expense in making the appropriate investments to ensure that your event not only tastes great, but also looks great and sounds great. During your on-site consultation, please request a visit with one of our expert technicians to learn more about what audio-visual equipment or packages might best suit your needs.
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THE PERSONAL TOUCHContact Information
BANQUETS & EVENTSKimberly MillerResort Sales [email protected]
Kristine ClineCatering Sales [email protected]
BANQUET CULINARY TEAMScott SniggsExecutive [email protected]
Aric GlanvilleExecutive Sous [email protected]
BEVERAGE SERVICESBreanna EscobarBar [email protected]
CATERING & BANQUET MANAGERCarly [email protected]
AV SPECIALISTJason OstlerDining Operations [email protected]
Andy FurtonTech [email protected]
GENERAL INFORMATION801-620-1000888-437-5488 (toll free)[email protected]
Peter J. BakerDirector of Dining, Entertainment & Facility [email protected]
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