Tres leches cake

Ingredients 1 can of condensed milk. 1 Bottle of cream. 1 large can of regular milk (you can

take it as a measure can or bottle). 1 on gelatin (unflavored to dissolve in

hot water).

How to make tres leches cake (Colombia) step by step:

Put all ingredients in blender and blend.It is cast in a refractory and placed in the freezer until it takes consistency.Then he gets into the refrigerator and let chill until serving at table.

Tips and tricks for cooking tres leches cake (Colombia):

Serving at table he can swim portion with honey or maple syrup or.You can also decorate with strawberries, peaches and whipped cream, another excellent accompaniment or decorations for this delicious dessert are marrasquinos or cherries in syrup.You can use a sponge cake as a base for the dessert. Just put in the refractory before pouring the mixture of milk with unflavored gelatin.

Integrantes:

Maribel García Estrada

Angie Daniela Peláez

Materia: Ingles

Profesor: Luis Mauricio Martínez

Cefit 2012