October 16, 2014

Vol. 37 No. 10 October 16, 2014 Email: [email protected] Ph: 780-868-9221 or 780-446-3088

On the morning of Monday, September 29, 2014,

this loaded gravel truck left the highway and traversed a

rural intersection before upsetting on the North side of

Highway 45 a few miles West of Highway 855. The driv-

er of this truck received assistance from another gravel

truck driver prior to the arrival of emergency responders.

This is another example of the stress highways in

Lamont County are experiencing as a result of the in-

crease in heavy loads being transported. Due to the in-

crease of these heavy loads, motorists travelling along the

highways should to be extra observant and cautious of

their surroundings.

Gravel Truck Rollover PHOTOS SUBMITTED

Elk Island Triangle, Thursday, October 16, 2014

Lamont Health Care Centre (LHCC) Board Chair-

man, Kent Harrold, and Chief Executive Officer, Harold

James, were all smiles Thursday, October 2, 2014 as they

saw the second phase of their solar panel installation pro-

ject heightened with help from Shell Canada.

In 2012, LHCC Board of Directors undertook instal-

lation of solar panels to reduce the hospital’s electricity

costs in an environmentally conscious manner. Realizing

solar panel installation was not a cheap undertaking;

board members sought out

corporate sponsorships to

help offset some of the costs.

In 2013, Shell Canada

stepped up to the plate with a

contribution of approximately

$50,000.00. On October 2,

2014, Shell Canada contribut-

ed approximately another

$37,000.00 bringing their total

contribution to almost

$90,000.00.

In addition, through

Shells’ Community Outreach

Program, about twenty Shell

employees spent time clean-

ing and preparing the hospi-

tal courtyard for planting of

shrubs and flowers this past

spring. They returned the

morning of October 2 to rake,

prune, turn soil, and clean up the courtyard before leav-

ing for some fun, relaxation, bonding time with Mainte-

nance Manager, Ross Roberts, and skeet shooting at a

facility near Tofield.

LHCC believes the 2013 solar panel installation

produced as much power as two standard homes would

use in one year. With the second phase completed, sav-

ings should equate to the amount of electricity used by

four to four and a half standard homes but more will be

known once enough time has passed and enough data is

available to make an accurate assessment of the savings.

LHCC Board Directors are extremely grateful for

Shell Canada’s support and would like everyone to know

anyone can make a donation toward this project, regard-

less of amount.

Pictured Above L-R, Front Row: Ross D. Roberts, Maintenance Manager, Shell Scotford Manufac-turing, LHCC Board Chairman, Kent Harold, LHCC Chief Executive Officer, Harold James.

In the background, Shell employees and participants of the Shell Community Outreach Program

Lamont Health Care Centre

Grateful to Shell Canada STORY & PHOTOS BY SYLVIA HOLOWACH

Vegreville RCMP have ramped up traffic initia-

tives on our roads in the area over the past few

days. Since Thursday October 2, 2014, detachment mem-

bers, the Vegreville Detachment Traffic Unit and bicycle

patrol RCMP members have laid over 55 charges against

offenders in the area. The charges vary from seatbelts,

unbuckled children, speeding, possession of illicit drugs,

impaired driving, suspended drivers, non-insured vehi-

cles as well as Fish and Wildlife offences. 24 hour, 15 day

and indefinite driver's license suspensions were al-

so issued to multiple drivers influenced by drugs or

alcohol.

Ten vehicles were towed and seized relating to the

above offences during that same time period. Cst Curtis

HARSULLA of the Vegreville RCMP Traffic Services

says, “It is discouraging to see the amount of drivers who

still choose to drive under the influence of drugs and al-

cohol. However, with the creation of the new Traffic Ser-

vices section within the Vegreville Detachment we will

continue to see an increase in traffic enforcement to en-

sure the roads in and around Vegreville remain safe."

Vegreville RCMP Ramp Up Traffic Initiatives


PICTURED BELOW: Shell employees and participants of Shell’s Community Outreach Program participated in cleanup

of Lamont Health Care Centre grounds on October 2 October is Occupant

Restraint Safety Month This month RCMP will be partnering with other

local organizations to ensure that the general public is

complying with all Occupant Restraint laws.

According to the Alberta Motor Association “the

use of a seat belt is perhaps the most effective way of re-

ducing injury severity and likelihood of fatalities among

vehicle occupants involved in a crash. In a large number

of fatal crashes in Alberta, the victims were not wearing

seat belts. Canadian statistics show that 40 per cent of

those killed and 20 per cent of those injured on Canada’s

roads do not use seat belts.”

When a vehicle stops suddenly in a crash, any unre-

strained articles or people continue traveling at the same

speed until they hit the dashboard, windshield or another

object inside the vehicle. Seat belts prevent death and se-

rious injuries to occupants of light duty motor vehicles in

potentially fatal collisions 39 to 60 per cent of the

time. This varies depending on the type and size of vehi-

cle and where the person is seated.

Seat belts are designed to fit adults, not chil-

dren! The proper use of a child seat has been shown to

reduce the likelihood of a child being injured or killed in a

crash by as much as 75 per cent.

According to the law in Alberta, it is the driver’s responsi-

bility to ensure the passengers under 16 years of age are

buckled up correctly. For children under 40 lbs (18 kg) or

under 6 years of age, the law states the following:

An appropriate child seat must be used.

The child safety seat must be correctly installed in the

vehicle.

The child must be properly secured into the seat.

Key resources include:

The instructions that came with their child safety or

booster seat.

The instructions contained in their vehicle owner’s

manual.

A series of Child Safety Seat YES Tests – rear-facing,

forward facing or booster seat-that are self-check tools

for choosing, installing and using a child safety seat or

booster seat.

Infants and children rely on their parents and care-

givers to make every ride a safe ride. Using the available

resources, parents and caregivers can make sure they have

the right seat and are using it correctly every time.

RCMP request that all drivers take responsibility

for not only their safety but for the safety of everyone who

are using our Highways.


Halloween Memories…..

Jack O’ Lanterns, witches, cauldrons, goblins, ghosts,

black cats, bats, and skeletons will all be arriving soon. I

don’t know why I love Halloween-I just know I always

have.

As a youngster, Halloween was an evening looked

forward to with anticipation. We dressed up in costumes

(usually home-made) and embarked on a night of trick-or-

treating. Later, we’d sort our harvest into categories rang-

ing from excellent to so-so. Back then a chocolate bar was a

chocolate bar, not the shrinking microscopic look alike of

today. Halloween wasn’t a holiday or a day off school; it

was just an evening of fun with friends.

I remember us planning our costumes, arranging

meeting times, places and the routes we’d take so we’d get

to the most houses in the shortest amount of time.

I remember pumpkin guts on Mom’s table and floor,

the smell of my plastic Halloween masks, waiting for Dad

to drive me to St. Michael and Mom’s yearly “behave your-

self” lecture.

One of my fondest memories is of time spent with

Dad. It was special - just me and my Dad, driving, talking

and spending time together, away from the farm, chores

and, yeah, okay - Mom.

I remember carved, lit pumpkins on windowsills

and steps. The pillow case filled with peanuts, chocolate,

gum, apples, homemade treats and my grade three teach-

er’s “best ever” gigantic popcorn balls. She’d always say,

“Here’s a special something for my best listeners”. We nev-

er did figure out why the boys got them too though.

Times were simpler then. We were grateful for what

we had and thankful for what we got. We could feel safe

almost anywhere with almost anyone because everyone

knew everyone else.

Things have changed through the years. Gone is the

Halloween of my childhood.

Today life is more complex. Neighbours don’t know

each other as well and there are threats that worry parents.

Threats ranging from tainted candy to sex offenders prey-

ing on today’s youth. Today, parents need to accompa-

ny their little ones on their trick-or-treat-trek and check

their goodies when they get home.

Why is it, as adults, we’ve let something meant to be

harmless and fun, get so threatening?

After all, for adults, it’s the one day of the year we can go

to work dressed as a Care Bear and have no one bat an eye.

For little ones, it’s a day of make believe and imagi-

nation. A day about candy, skeletons, pumpkins, fun and

maybe a little bit of mischievousness. Soon enough, they’ll

be paying rent, taxes, utility bills, and commuting to work

wearing costumes not nearly as creative as the ones on Hal-

loween night.

Children of today will probably never experience the

innocence that once was, but all it takes to put a smile on

their face is a bag of candy, a pumpkin and a porch light

that’s lit.

Happy Halloween Everyone!

- Sylvia

Editor’s Corner

NEXT ISSUE – November 6, 2014

Deadline for Submissions: Friday, October 31, 2014

The Elk Island Triangle welcomes your letters to the editor, guest editorials, and news contributions with or without pictures

Please include your name and phone number for contact information Remember, this has been YOUR community newspaper for 37 years!


Fred’s Funny Farm

Daylight Saving Time - Why are they saving it, and where do they keep it?

Andrew School Terry Fox Run

Correction

In our October 2nd issue, we incorrectly identified the students in the above photo. Pictured (L-R) Brooke Hamaliuk, Abigail Marianicz, Kienna Grosul, Jake Fesyk and Tristan Anderson ‘Run for Terry’ on Sept. 24, 2014. We apologize for any confusion this may have caused. The new total amount collected is $433.45. Way to go, Andrew School Students!


Dr. Robert Turner, Hematologist, Oncologist,

has put his name forward in the Whitemud Constitu-

ency of Edmonton to contest for that seat in the up-

coming by-election on October 27. Having lived with

his wife and family in Whitemud for 37 years and

practiced medicine that long, at 66, he is well versed

on the failings of our present health care system and

what can be done to fix it.

Dr. Turner is running on the NDP ticket

against former mayor Stephen Mandel who has been

appointed the unelected Health Minister by Premier

Jim (Ap)Prentice. My husband and I owe our lives to

Dr. Turner’s brilliance. I was diagnosed in

December 1999 with non-Hodgkin’s Lym-

phoma. I went through a round of eight

chemotherapy treatments which appeared

to put my cancer in remission. Well, it re-

turned and Dr. Turner stepped in.

Stem cell transplants were a fairly new

procedure at that time, the first one having

been done in the United States in 1996. Dr.

Turner told me that a stem cell transplant

was the only treatment that would possibly

save my life. I told him I would stand on my head

and sing for him if it meant I would live.

No, I did not steal stem cells from a baby’s um-

bilical cord. (Public myths about stem cell research

are very ignorant!) The stem cells that saved my life

were my own, generated by high-dose chemothera-

py; filgrastim shots that forced my stem cells out of

my bone marrow into my blood stream; then filtered

out of my blood stream and frozen. More high-dose

chemo killed my existing bone marrow and my

healthy stem cells were infused. I was very fortunate

that my stem cells were healthy. The care I was given

in the ICU at the Cross Cancer and the Vegreville

hospitals was second to none.

At the same time I was diagnosed, my second

cousin about my age living in Tennessee was also

diagnosed with the same cancer. Her HMO (Health

Management Organization) would not cover the

treatment she needed. She died.

In 2004 my husband was diagnosed with a rare

form of Hodgkin’s Lymphoma. He went through

radiation and Dr. Turner stepped in for his care. We

enjoy life thanks to public health care.

We went to Edmonton on Sunday, October 5,

to hear Dr. Turner speak at his NDP candidacy meet-

ing. He’s a good doctor but can he capture

an audience to listen to his message about

health care? The answer is YES.

I learned that Stephen Mandel is a

kingpin for privatization and that the Katz

group owns half the pharmacies in Alberta!

That there is no reason for long wait lists.

I have just returned from my mother’s fu-

neral in Columbus, Ohio. Her nursing

home cost - $7,200 per month, cared for by

personal care aides who often ignored her

bell for 40 minutes because there were so few of them

for so many patients. The food was terrible. My

brother was there often; and, people from her church

went to see to her needs. Her mind was clear and

she was still writing her stories a week before she

passed. She cried on the phone about her neglect.

Filthy rich people are becoming even more

filthy rich on the backs of the sick and elderly under

private care. Dr. Robert Turner will stand up for our

health care. If you wish to support his campaign, his

contacts are:

[email protected] or 587-759-7117

Why I Think Dr. Bob Turner

Should Be Health Minister “Nancy’s Notes”

by Nancy Mereska


DEAR EDITOR

I found it very telling recently that none of the

mainstream, national media apparently took note of the

fact that Liberal Leader Justin Trudeau didn’t know what

Article 5 of the North Atlantic Treaty was during an inter-

view on October 8th. He had to ask the reporter what Arti-

cle 5 is.

This agreement states very simply that an attack on

any one member of NATO is considered an attack on all

members. While it offers great protection for NATO mem-

ber countries like Canada, it also comes with significant

responsibility.

For someone who insists they are able to lead a

country, this shows a remarkable lack of knowledge

which verges on dangerous and the Canadian public de-

serves to be made aware of it.

I think it is a very safe bet that if Prime Minister

Harper had exhibited that level of ignorance, it would

have led every national news clip and made headlines

across the country.

- Leon Benoit, MP

Letters to the Editor

Students & staff at Andrew School celebrated Read-In Week from October 6-9. This year’s theme of ‘Books With Bling’ recognized Caldecott & Newbery Award winning books. A number of activities took place during the week which included contests, shared reading, guest readers, and more. Students & staff enjoyed some wonderful guest readers during Read-In Week’s ‘Books With Bling’ event. Guests read from Caldecott & Newbery Award winning books and hopefully the students caught the quotes from the readings to use towards their Caldecott & Newbery contest entry forms.

Andrew School Read-In Week Theme “Books With Bling”


What are the horrors of Halloween? Many might

say encountering a gruesome ghoul or a blood-sucking

vampire is the most horrific part of Halloween. However,

an allergic reaction can be just as scary as ghosts and gob-

lins come Halloween.

The candy a child eats, the

makeup kids use as part of their

costumes or even the costume itself

can cause an allergic reaction. Par-

ents and kids need to be careful

and exercise their due diligence to

avoid possible allergens.

Makeup

According to the American

College of Allergy, Asthma and

Immunology, Halloween makeup

can trigger an allergic reaction or

symptoms of asthma. Inexpensive

makeup may contain preservatives

that can cause a rash and swelling

of the skin. Formaldehyde is a very

common preservative used in

many of these products, but some

products labeled “formaldehyde-

free” can still cause allergic reac-

tions. Certain makeup is not advis-

able to use around the mouth or

eyes, so be certain to check all

packaging for any warnings. High-

quality theater makeup may be a better option than the

cheap crayon sticks sold at costume stores. In any event,

always test makeup on a small area of the skin well in

advance of Halloween. If a rash or any abnormality

occurs, do not use the makeup.

Costumes

Costumes can induce an allergic reaction as well. If

costumes are older and packed away in a basement or

attic, trapped dust and dust mites can make it difficult for

those with allergies or asthma to breathe. Accessories

used for many common Halloween

costumes also may cause reactions.

Crowns, magic wands and faux jew-

elry that uses metals like nickel may

cause rashes and irritation. Beware

of nickel and cobalt, which can trig-

ger allergic reactions.

Decorations

Those who want to create a

spooky environment at their Hal-

loween parties should be advised

that fog machines can trigger asthma

attacks in some people. It’s best to

check with party attendants before

firing up the fog machine.

Edible treats

Food allergies abound in chil-

dren and adults. Many commercial-

ly produced candy and chocolate

bars are manufactured in factories

that also process peanuts and other

tree nuts, so exercise caution with

treats. Baked goods may contain

wheat, gluten, eggs, soy, and any

number of other food allergens. It’s wise to have a variety

of inedible treats available for trick-or-treaters or party-

goers, including stickers, pencils and small toys.

Halloween should be an enjoyable day for the

young and the young at heart. This beloved holiday can

be made safer by avoiding common allergy triggers.

Avoid Halloween Makeup Allergies and Other Reactions


Trick-or-Treating Safety Tips Every year children anxiously count down the days until

they are able to put on their costumes and head out into

the neighborhood in search of candy. Although Hallow-

een is meant to be a fun occasion for the young and the

old alike, it can also be unsafe.

Costumes may impair a child's vision and

motor function. The American Academy of

Orthopaedic Surgeons says that studies

indicate Halloween is in the top three

among holidays that produce the most vis-

its to hospital emergency rooms. Finger and

hand injuries account for 17.6 percent of

injuries, and children ages 10 to 14 sustain

the greatest proportion of Halloween inju-

ries. Trips and falls also account for a high

number of injuries.

There are also a good deal of children who

become injured before Halloween arrives,

many of whom sustain lacerations when

carving pumpkins.

To make Halloween a safe holiday, children and adults

can heed these suggestions.

Wear comfortable, sturdy shoes. Although kids might

want to wear shoes that match the costume, shoes that fit

well and are comfortable are a safer bet. This will help

prevent tripping and falling over cumbersome shoes. It

also reduces the risk of developing blisters and discom-

fort when walking from home to home.

Go trick-or-treating in groups. Children should not be

allowed to go out in search of candy alone. Going in a

group means that someone can get help if need be. Also,

there is safety in numbers. Predators won't view a child as

an easy target if he or she is with fellow trick-or-treaters.

Be visible. Since daylight saving time begins shortly after

Halloween, there are fewer hours of daylight for trick-or-

treating. When Halloween falls on a weekday, children

have to wait until after school to venture out, and it can

quickly become dark. Therefore, make sure that children

are equipped with flashlights and put reflective tape on

their costumes so they will be more visible to fellow

pedestrians and motorists.

Stick to the sidewalks. Children should stay on sidewalks

and cross the street only at established crosswalks.

Do not enter homes. Unless a child is with

an adult and the home is owned by a trust-

ed friend, kids should not enter homes for

treats.

Avoid candles and jack-o-lanterns. A cos-

tume can easily catch on fire, so it is best to

steer clear of candles, luminaries and lit

pumpkins.

Bring water. Costumes can become hot and

uncomfortable, especially when worn for

long periods of time. Be sure children have

water to rehydrate themselves.

Accessorize safely. Select flexible swords

and knives if they are accompanying a cos-

tume. Avoid rigid items that can cause

injuries.

Examine all candy before eating. Before kids have their

first bite, parents should inspect candy wrappers to deter-

mine if there has been any tampering. Also, avoid home-

made treats from homes unless you know the people who

prepared the items.

It is a safe idea to go trick-or-treating in groups. Also, try to visit only homes where you know the people.


“You’ll have a stinkin’ good time,” was the phrase

of the day as the crowds packed the Andrew Community

Hall early and showed no signs of slowing down. As early

as 9 am, the smell of garlic was thick in the air. Undaunted

by the pungent odour, the throng of patrons hit fever

pitch just before noon. Lured in by the homemade and

homegrown, the Andrew Curling Rink swelled to capacity

early. Not exclusive to the nosey bulb, the Farmer’s Mar-

ket showed a vast array of wares from across county lines,

though there was no shortage of cloves to be had.

While the bench show contestants waited eagerly

for their results, the main hall found itself abuzz with

“Minute To Win It” contests and live music. Though the

garlic peeling competition was fierce, the audience was

rife with anticipation for The Amazing Garlic Race. As

those in attendance ate hot dogs and waited for the chal-

lengers to return to the main hall. It was a close race to the

end with the first arrivals neck and neck with each other,

only to have both spill their stacks of cups mere feet from

the finish line. In the end, it was Virginia Hermanson and

Owen Serediak taking first place with Kevin Nielsen and

Jennifer Mayson taking a very close second.

- by Aaron Marko

Andrew Garlic Festival Boasts

“A Stinkin’ Good Time”

Ray Jalbert of Homestead Garlic Patch in St. Paul shows off his garlic

Pictured right: “Minute to Win It”

Contestants

PHOTOS BY

AARON MARKO


Clockwise from top left:

Cassidy Zahar

Andrew Ag Society’s

“Giant Garlic” Float

Bill & Friends

Leeland Bachelet (Fiddler)

Copy of “The Triangle News” From 1991

PHOTOS BY JAMES MARKO


Remember to set your clocks back one hour at 2:00 a.m., Sunday, November 2

When her high school classmates were worrying

about exams and driver training, Chelsea Laprairie was

finding a lump on her breast after turning 16. Chelsea’s

compelling story of facing breast cancer is featured in Co-

op’s Drink Pink campaign this October during Breast

Cancer Awareness Month.

Through Drink Pink, retail Co-ops across Western

Canada and Van Houtte® donate 10 cents to the Canadi-

an Breast Cancer Foundation (CBCF) for every cup of Van

Houtte® coffee sold in October at local retail Co-op con-

venience stores and grocery store delis. Co-op also do-

nates a portion of proceeds from special merchandise

offers available annually through the Drink Pink promo-

tion.

In partnership with Van Houtte Coffee Services

Inc. and local retail Co-ops, Drink Pink sales raised

$111,000 last year and have raised $457,000 since 2010. In

October 2013, Co-op donated an additional $500,000 to

the CBCF, the first installment of the $1.5 million that the

Co-operative Retailing System (CRS), comprised of local

Co-ops across Western Canada and Federated Co-

operatives Limited (FCL), pledged to the CBCF over the

next three years.

“We’re not only raising funds for breast cancer re-

search through Drink Pink coffee and merchandise sales,

we’re helping build awareness through an online cam-

paign that shares a young woman’s story to highlight the

need for screening and ongoing research,” said Vic

Huard, Vice-President of Strategy, FCL. “And thanks to

the tremendous support of retail Co-ops, their members

and customers, we are able to enhance the Drink Pink

campaign with an additional $1.5 million over three

years.”

Laprairie is well-suited as an advocate since she

experienced and survived breast cancer at an age when

most don’t consider it as a possibility. During her video

interview, she was asked what she would say to another

young woman faced with the same scenario.

“As weird as you may think it is, you have to [go

for a screening]. There’s no harm in getting it checked

out,” said Laprairie, who is now cancer-free and attend-

ing university. Co-op customers, members and western

Canadians can see Chelsea share her full story on a video

interview at www.drinkpink.coop.

The Canadian Breast Cancer Foundation-Prairies/

NWT Region is raising its cup of Van Houtte® coffee in

support of this fifth annual Drink Pink Campaign with

Co-op. Monique Levesque-Pharoah, Senior Development

Officer with the Canadian Breast Cancer Foundation-

Prairies/NWT Region said, “Co-op has become one of our

most impactful partners in helping us create a future

without breast cancer and their support allows us to con-

tinue funding research that makes a difference and saves

lives.”

“We are thrilled to have such wonderful partners

in this impactful program. We look forward to continuing

to raise awareness, as well as contribute to raising funds

for this worthy cause,” said François De L’Étoile, Vice-

President of Van Houtte Coffee Services Canada. “The

success of the Drink Pink coffee program has been re-

markable. Together, we are truly making a difference!”

Young Breast Cancer Survivor asks Co-op Customers to Drink Pink this October

Visit our Website at www.elkislandtriangle.com

Sign up for a FREE Electronic Subscription to the Elk Island Triangle


The October 14, 2014 Lamont County Council meeting saw the Economic Development department unveil their new brand as well as the launch of their new website. Two banners were unveiled highlighting the new logo “Lamont County Now “and all that Lamont County has to offer. In addition, the Economic Development department wanted to emphasize that Lamont County is “Now Open to the World”. A power point presentation provided all in attendance a tour of the website before the celebratory cake was cut by County Reeve Wayne Woldanski making the launch official. County Council and the Economic Development department wel-come everyone to visit the website at www.lamontcountynow.ca

Above L-R: Jim Newman,

Economic Development

Officer; Councillors, Roy

Anaka, Robert Malica, Dan-

iel Warawa, Reeve Wayne

Woldanski (cutting cake),

Roy Bryks and Lamont

County CAO Al Harvey

Below: A look at the new

logo for the website.


Taking Action On Emergency Room Pressures

As part of his mandate from the Premier, the

Health Minister has been tasked with ensuring that our

health system is patient focused, effective and sustainable

and this is being achieved in part by removing barriers to

accessing our acute and continuing care systems.

This has been an issue that has needed to be ad-

dressed for some time and I would like to thank the con-

stituents who have voiced their concerns and identified

this as a priority for them and their families.

There are more than 700 seniors and patients who

are patiently waiting in acute care for a continuing care

space. Designated assisted living spaces for those loved

ones suffering from Alzheimer’s and long term care beds

for those with complex needs are identified in the govern-

ment announcement launched this week in the Continu-

ing Care Capacity Plan.

In the first phase of the 2014 Continuing Care Ca-

pacity Plan, Alberta Health Services will open 464 contin-

uing care spaces, which are currently unfunded or un-

staffed, over the next 12 months through the reallocation

of existing resources. In the second phase, government

will look to assist the remaining patients waiting in acute

care through $60 million in targeted Affordable Support-

ive Living Initiative (ASLI) funds.

Further actions include the dedication of 20 percent

of newly freed up acute care spaces for exclusive emer-

gency use, a home care capacity review, the exploration

of alternative health care delivery models in continuing

care, and further ASLI investments.

“The constituents of Fort Saskatchewan-Vegreville

want to know that they will have timely access to acute

care services and that our seniors are taken care of. Ac-

cess to sustainable quality health care is complex and I

see this as an important step in addressing your needs

and the pressures in the system”- Jacquie Fenske MLA

Fort Saskatchewan-Vegreville

Please do not hesitate to contact my office at

[email protected] on this or any

other issues.

- by Jacquie Fenske, MLA Fort Saskatchewan-Vegreville

Diversification, Opportunity and Economic Growth

The face of Alberta’s revenue is changing. In 1980

more than one half of Alberta’s revenue was derived from

non renewable resource revenues which included royalties

and crown lease sales. In 2013, $7.25 billion of our $38.612

billion in revenue, or just over one fifth of our revenue is

from non renewable resource revenue sources.

Fort Saskatchewan- Vegreville is an excellent example

of this diversification. Our local economy benefits from ma-

jor industrial growth, farming and manufacturing. In Alber-

ta small businesses of up to 50 employees play a vital role in

the ongoing strength of our economy.

Small business can be a powerful engine of diversifi-

cation, opportunity and economic growth. The strength of

our flourishing small business community is supported by a

number of programs and services as well as our low-tax en-

vironment. Alberta leads the country in small business crea-

tion and in the number of small business per 100 people.

Throughout Alberta Chambers of Commerce recognize these

businesses for their customer service, innovation and growth

during Small Business Week and I too want to acknowledge

business owners for their investment in Alberta.

The Small Business Strategy committee and the Rural

Economic Development Task Force spoke with hundreds of

Albertans to find out what business supports and initiatives

were needed in our local communities to insure businesses

continue to flourish and choose Alberta as one of the pre-

ferred places to set up shop.

One of the greatest issues facing Alberta businesses

today is labour. Alberta has the highest job vacancy in the

country. We need workers both skilled and semi-skilled and

we need them now!

Federal and provincial governments recently launched the

Canada-Alberta Job Grant to help employers provide the

right training for the jobs in demand.

Through the Canada-Alberta Job Grant, the federal

and provincial governments partner with employers to share

the costs of training current or new workers. This program

is employer driven, which means employers decide who will

be trained and what type of training they need. Employers

will be reimbursed two-thirds of direct training costs to a

maximum of $10,000 per trainee.

To learn more about the program or to apply for the

Canada-Alberta Job Grant, visit www.albertacanada.com/

jobgrant.

If you have any questions about small business in Fort

Saskatchewan-Vegreville, or any other issue, please do not

hesitate to contact my office at:

[email protected] or 780-992-6560

- by Jacquie Fenske, MLA, Fort Saskatchewan-Vegreville


Lamont County Council took time from their normal meeting schedule to present a cheque, in the amount of $15,000.00, to Town of Lamont Mayor and Lamont Housing Foundation Chair-man, Bill Skinner on October 14, 2014. The donation was made possible through funds raised during the 1st Annual Reeve’s Golf Tournament and will be utilized when purchasing furniture for the new Seniors Lodge once it is built. Thanks were extended to sponsors Interpipeline, Superior Gas, Tervita Corpo-ration, Opus Stewart Weir, WSP Canada Inc., Canexus, Brandt, Aux Sable, Brownlee LLP, The Inspections Group and MEG Energy as well as those who participated in the Golf Tournament helping to make it a success.

L-R: Reeve Wayne Woldanski, Councillors Daniel Warawa, Roy Anaka, Robert Malica, Roy Bryks and

Lamont Mayor and Housing Foundation Chairman, Bill Skinner.

Elk Island Triangle, Thursday, August 7, 2014

Most do-it-yourselfers get very enthusiastic when it comes to interior painting. But priming the surface beforehand? Not so much. Yet applying a coat of primer is key to getting the best-looking, longest lasting paint job, according to those in the know. Debbie Zimmer, paint and color expert for the Paint Quality Institute, explains why: “From a practical standpoint, a primer can help the paint adhere better, reducing chances that it will peel or blis-ter. And it can make the painted surface look much more attractive by imparting more uniform color and sheen.” Virtually any primer will provide those basic benefits, but so-called “specialty primers” can do a lot more. Which one to use depends upon the surface you’re painting, where it is located, and the condition of your home. Stain-blocking primers are a good example: They prevent grease, rust, smoke residue, and other stains from seeping through the finished paint job and ruining its appearance. If your walls or woodwork show signs of these contaminants, you’ll want to be sure to apply a stain-blocker before starting to paint. Vapor barrier primers, which are typically used in bathrooms, kitchens, and laundry rooms, do something entirely different. They help keep moisture from passing through the walls to the exterior, where it could damage both the wall insulation and the house paint outside. The moisture barrier they form also helps maintain a comfortable level of humidity inside the home during the colder months. Bonding primers are designed for use on very slick or glossy materials such as glass, tile, laminates, or vinyl-coating paneling. When painting these surfaces, a bonding primer is essential to help the paint adhere well. Aptly named kitchen and bath primers are made specifically for use in those rooms. What makes these coatings special? They contain both biocides and stain-blockers to help control mildew and mold growth in damp areas. There are also primers that give paint a uniform appearance when applied over drywall and joint compound, and latex enamel under-coaters, which give glossier paints more uniform sheen. The list goes on and on. If your next interior painting project involves some challenges, then by all means discuss things with a knowledgeable salesperson and ask which specialty primer to use. But if you’re painting a problem-free room and just want your paint to adhere better, last longer, and look more attractive, either apply a standard primer beforehand, or better yet, consider using one of the new 100% acrylic “paint and primer” products that function as both primer and paint. By using one of these hybrid products, you’ll get the benefits of a primer and the great finished look of a top quality paint, but you’ll need to apply fewer coats. That will save you lots of time and effort – and maybe even some money – when compared to the traditional way of doing things. To learn more about primers, paints, and new paint-and-primer products, visit blog.paintquality.com or www.paintquality.com.

WHAT’S THE POINT OF PRIMING?

Viewing the fall colors is a special treat that we all en-joy. But why wait for the leaves to turn when you can savor the same rich shades of autumn right inside your home? “Saturated hues of red, yellow, and orange are among the best interior paint colors, and you can make them a permanent part of your indoor environment in just a day or two,” says Debbie Zimmer, paint and color expert for the Paint Quality Institute. Where to apply them? Fall’s warm palette works beautifully in almost any room, but these colors are especially comforting in a dining room or den. Still, the choice is yours. And don’t fret that you have to choose just one harvest hue for your home’s interior. Take a cue from Mother Nature and mimic the splendor of autumn scenery by mixing and matching two, three, or even more warm shades of amber, deep orange, bronze, scarlet, rust, even smoky purple, in a cornucopia of color. You can do this by introducing two or more paint colors in a single room -- one on the walls and another on the trim, for example. Or, be a little more daring and paint three walls in one rustic shade, and use an entirely different paint color on the fourth, as an accent wall. For even more autumn ambiance, consider painting adjacent rooms in different shades of gold, bronze and crimson. The sight lines from room to room will be reminiscent of beautiful fall scenery, with layer after layer of glorious color. And don’t assume that you have to confine the color to just your walls and woodwork. You can sneak even more autumn shades into your décor by painting a favorite piece of furniture, a built-in bookcase, or your fireplace mantle in a harvest hue. As long as you draw inspiration from nature’s palette, you won’t go wrong. Once you’ve finished painting, don’t be surprised if you feel a warm glow. Autumnal hues are not only pleasing to look at -- they can actually make a room feel warmer and cozier. So much so that you may even be able to turn down your thermo-stat a degree or two, saving enough on your energy bill to pay for your home’s beautiful new color scheme. To keep your new paint colors looking fresh not just for fall, but for many seasons to come, Zimmer offers one last tip: "Use only top quality paints made with 100% acrylic. These paints are not only more durable than most, but they also resist fading, which will keep the color looking brilliant and beautiful." So consider celebrating the turning of the leaves in a different way this year by harvesting some glorious autumn paint color for your home interior. It’s a great way to extend the beauty of this bountiful season! To learn more about paint color, and all aspects of interior and exterior painting, visit blog.paintquality.com or www.paintquality.com These articles submitted by The Paint Quality Institute

ENJOY FALL COLORS INSIDE YOUR

HOME WITH A FRESH COAT OF PAINT

http://blog.paintquality.com/

http://www.paintquality.com/

http://www.paintquality.com/


Hunting Season Safety With the advent of fall, many Albertans are hunting

throughout the rural areas. It is critical that safety be para-

mount at all times.

On September 23rd, a resident Southwest of Stony Plain

located a small-caliber shell lodged in the front entrance to her

home. This occurred in a heavily wooded area frequented by

hunters.

Alberta hunting regulations state that no one must dis-

charge a weapon within 183 meters (200 yards) of an occupied

building. Further, no one may discharge a firearm along or

across a regularly maintained road or highway, unless the road

is specifically designated, or they are hunting game birds with a

shotgun and valid licence.

The onus is on all hunters to be aware of the laws sur-

rounding the acquisition, possession, transportation and use of

weapons and ammunition.

General Rules of Firearm Safety:

1. Always point the muzzle in a safe direction.

2. Treat every firearm as if it were loaded.

3. Keep the action of the firearm open, except when shooting

or when storing an unloaded gun.

4. Use the right ammunition for your firearm.

5. Be sure of your target – and beyond.

Poaching is a serious crime with severe penalties. If convicted,

poachers may be fined up to $100,000 and/or be sentenced to six

months in jail.

Call the Report A Poacher hotline at 1-800-642-3800. 24 hours a

day. 7 days a week.

More information is available at http://mywildalberta.com/

Default.aspx , http://www.reportapoacher.com/ and http://

albertaregulations.ca/huntingregs-pdfs-2014.html


The Cook Book

by

Joanne Paltzat

“What’s your father’s occupation,” asked the school

secretary on the first day of the new school year.

“He’s a magician, Ma’am,” said the new boy, Fred.

“How interesting. What’s his favourite trick?” she

asked.

“He saws people in half,” replied Fred.

“Gosh!” exclaimed the secretary. “Next question: do

you have any brothers or sisters?” she asked.

To which Fred replied, “One half-brother and two half-

Telephone Loan Scam Warning In recent weeks, many Alberta residents have

received phone calls informing them they have been

approved for a loan or line of credit. The callers are

requesting individuals provide credit card numbers and/

or other credit information to complete the loan and re-

ceive the funds.

RCMP would like to remind the public to not give

out personal information on the phone. Providing

personal information, including banking information to

unknown sources over the phone can lead to identity

theft. Any fraudulent phone calls should be reported

to Phonebusters at www.phonebusters.ca or the

Canadian Anti-Fraud Agency at

www.antifraudcentre-centreantifraude.ca

I don’t know if any of you reading this have ripened tomatoes from your garden … but mine (all 4 boxes) that I picked green from the vines about 3 weeks ago are now ready to go into jars and/or the freezer! This week’s recipe that I came across this past summer and saved (thank goodness) turned out to be excellent and I’m willing to share it with you! Do you have a favorite recipe that you would like to share... if so, send it to me: Box 170, St. Michael, AB T0B 4B0 or email: [email protected]

Tomato Harvest Marinara Sauce for Canning

25 lbs. plum tomatoes, cored and halved lengthwise

3 bay leaves

1 ½ tbsp. honey

1 tbsp. dried oregano

1 tbsp. salt

2 tsps. black pepper

½ cup extra-virgin olive oil

1 lb. yellow onions, finely chopped

10 cloves garlic, finely chopped

10 1-qt canning jars with lids

10 tsps. salt, divided

1 ¾ cups bottled lemon juice, divided

Place tomatoes, bay leaves, honey, oregano, 1 tbsp.

salt, and black pepper in large stockpot and cover with

water. Stir to combine, cover and bring to a low boil over

medium-high heat. Remove cover and simmer 20

minutes, stirring occasionally. Remove bay leaves. Taste

and adjust seasoning.

Heat olive oil in a large skillet. Cook and stir onions and

garlic until onions are softened, but not browned.

Transfer the cooked tomatoes to a food mill placed

over a bowl and puree in batches, separating the pulp and

juice from the tomato skins and seeds. Return the tomato

pulp to the stockpot, add cooked onions and garlic. Cook

uncovered until sauce thickens and reduces by about half

(about 1 to 1 ½ hours). Stir occasionally to prevent

scorching.

Sterilize jars. To each jar, add 1 tsp. salt and 3 tbsp.

lemon juice. Ladle hot tomato sauce into jars, leaving ½

inch space at the top of each jar, seal with lid. Let jars

cool, check that the lids have sealed, store in a cool, dark

place for up to one year.


780-998-2885 www.dependableprinters.ca

Email: [email protected]

Multi-Part Work Order Forms

Multi-Part Requisition Forms

Multi-Part Invoice Forms

Multi-Part Contracts

Why Pay More For Your Denture Needs?

Upper or

*Some Conditions & Restrictions Apply - Call For Details

Lamont Denture Clinic Mel Lucyshyn, Denturist

Upper & Lower Dentures to Fit

Social Assistance - No Charge

Dental Plans Accepted

Seniors Who Qualify - No Charge

Lower $1000

For Appointments Call:

Relines or Repairs

Same Day Service

New Dentures!

780-984-1775

Ph: 780-895-2349 Cell: 780-220-5405

• Landscaping • Excavating • Demolition

Trevor Schinkinger Trucking Ltd.

Box 412, Lamont, Alberta T0B 2R0

• Sand, Gravel & Top Soil

• Loading & Hauling

PREMIUM GRANITE

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BUY DIRECT AND SAVE 20 - 30% In Home Consultations and Visits on Request

DATE INSCRIPTIONS, MONUMENT RESTORATION

CUSTOM ARTWORK, LASER ARTWORK, CREMATION URNS

Locally owned and operated - 26 years 4217 - 51 Avenue, Vegreville (East of Famous Pysanka)

Ph: 780-632-2054 Cell: 780-966-9191 26 YEARS IN BUSINESS www.forevermonuments.com

GRANITE COUNTERTOPS, MEMORIAL PHOTOS, MEMORIAL FLOWERS

Andrew Grocery

Main Street

Andrew

780-365-3974

Ask me how

you can place your

Business Card

in our

Business & Professional Directory

for less than $28/issue

Call Carol

780-868-9221

or Email: [email protected]

October 16, 2014

Documents

Transcript of October 16, 2014