MENU

VEGETARIANVEGETARIAN ON REQUESTGLUTEN FREEFINNS SIGNATURE

Prices are in ‘000 Rupiahs,

nett including tax & service charges

11 AM 10 PM

Burrata Insalata | V | 175fresh burrata, cherry tomato, marinated artichoke,olive tapenade, grissini & toasted sourdough drizzled w virgin olive oil, balsamic vinegar & fresh basil w Parisian ham | 195 w smoked salmon | 235

Finns Rice Paper Roll | 135sashimi tuna, mango, avocado, lettuce, sprouts coriander, coconut milk, seaweed & soy sauce

Quinoa Bowl | F VR | 175shredded chicken, roast pumpkin, beetroot,edamame, grilled halloumi cheese, pickled ginger water spinach, kale pesto, cashews, pine nuts,spring onions, coriander, coconut oil & lime

Caesar Salad | 135romaine lettuce, half mollet egg, smoked bacon garlic croutons, capers & parmesan Grana Padano w chicken | 155 w prawns | 195 Grilled Tuna | F VR G | 175fresh yellow fin tuna tataki, quail eggs, baby potato green beans, cos lettuce, tomatoes, Kalamata olives shallots, basil & French vinaigrette

Spicy Prawns | 175grilled fresh prawns, served w gochujang spicymayonnaise, romaine lettuce, avocado, heart of palm, strawberry, cucumber, orange segment, coriander & lime

Fried Brie | V G | 135slice of breaded brie cheese on a bed of mixed greens, avocado & cherry tomatoes w balsamic dressing

SALADS

ALL DAYDINING

Our Grazing are “tapas style portions”

Green Asparagus | V G F | 85cherry tomatoes, sun dried tomatoes, grana padano w balsamic dressing

Edamame | V | 65warmed w soya sauce, pickled ginger & sea salt

Corn on the Cob | V G | 65brushed garlic chili butter

Hot Chips | V G | 65salted or parmesan & rosemary Arancini | V G | 75risotto croquette w green peas, mushrooms, bocconcini & tomato sauce

Quesadilla | V | 75tortillas filled w cheese. served w guacamole, sour cream & tomato salsa

Cheese Stick | V | 65crispy mozzarella “tempura style” w tomato salsa

Grilled Octopus | G | 95served with grilled kimchi

Barramundi Ceviche | G F | 85w banana blossom & melinjo crackers

Caviar | G | 850sturgeon caviar“ Sturia vintage” (15gr) Fish Rillettes | 85fresh herbs, spring onions, shallots, mustard, sour cream, tomatoes, capsicum, pink peppercorn served w sourdough

Grilled Squid | G | 85lime, kale pesto & chili jam dip

Fish Basket | 85beer battered Jimbaran market fish w tartar sauce

Chicken Satay | 65Singapore style w coconut peanut sauce, cucumber & pineapple

Sang Choy Bow | 65spicy Thai chicken w baby romaine lettuce Lamb Skewer | G F | 95gremolata, grilled lemon, served w chimichurri

Chicken Wings | G | 85burnt chili dipping sauce & BBQ glaze Triple Cheese Potato Croquettes | G | 85garlic, chorizo & bell pepper dipping sauce Duck Spring Roll | 85deep fried roll of shredded duck w vegetables & nuoc cham dipping sauce

GRAZING

Lebanese | V F | 75baba ganoush, za’atar, fresh tomato slice, Kalamata olive, grilled halloumi cheese & fresh mint

Regina | VR | 75tomato sauce, mozzarella, Parisian ham, mushrooms & oregano

5 Cheeses | V | 95tomato sauce, mozzarella, emmental, parmesan grana padano, goat cheese & blue cheese

Pizzetta Bianco | 95cream, emmental, thinly sliced onions & bacon

Smoked Salmon | 95tomato sauce, mozzarella, smoked salmon, red onion, sour cream, virgin olive oil & lemon

PIZZETTA SMALL THIN CRUST PIZZAOur Pizzetta are “tapas style portions”

Steak Frites | G | 245char grilled USA Angus beef striploin (150g) w hand cut french fries, garden steamed vegetables, shallot & mushroom cream sauce

Beef Tortellini | 185sautéed spinach, grilled zucchini, ricotta cheese, parmesan, grana padano, tomato cream sauce & fresh basil

Fresh Caught Fish | G | 195w coconut & lemongrass rice, pumpkin puree,bok choy, tomato sauce, pickled vegetables & wild arugula

Braised Lamb Shank | F G | 295slow cooked lamb shank “Osso Bucco style” topped w gremolata,sautéed cherry tomatoes & edamame. served w saffron risotto “Milanese style”

Grilled Chicken | G | 195 topped w capers, garlic, parsley, virgin olive oil & lemon.served w creamed potato, baby carrots & garden salad

Baby Pork Ribs | 275 24 hour slow cooked in a wood BBQ glaze w spices,hand cut french fries, corn on the cob & coleslaw

Nasi Goreng | VR | 135Indonesian fried rice w vegetables, fried egg,sweet soya sauce, prawn crackers, pickles & sambals w chicken satays | 165

Bihun Goreng | VR | 135traditional fried vermicelli w vegetables, sliced omelette,prawn cracker, pickles & sambals

w chicken satays | 165

MAINS

Chicken Wrap | 175 white flour tortillas w slow cooked shredded chicken,beetroot, avocado, boiled egg, arugula, red onion & chili mayo

Steak Sandwich | 195 grilled sourdough, hanger beef, emmental cheese, lettuce, balsamic beer onions, tomato-chili relish & Dijon mustard

Tuna Roll | 175flat bread filled w tuna mayonnaise, smoked tuna, avocado,cabbage, bean sprouts, cucumber, sweet pepper, tomatoesred onion, coriander, lime & wasabi

Fish Taco | F | 175tricolor soft tortilla topped w mango, cabbage, cilantro, red onion, cucumber, sour cream, guacamole, tomato salsa, lime & tabasco Finn’s Burger | 195100% Australian beef burger, smoked cheddar cheese, red onion, lettuce & our Finns sauce

SANDWICH / BURGER / WRAP Items from our Japanese kitchen may be served at different time to others menu items

Yakitori | 165wakame salad / tamagoyaki 2pcstuna roll 6 pcs / nigiri salmon 2 pcschicken yakitori 2 skewer w pickles / condiment

Gyoza | 185edamame / tamagoyaki 2 pcsphiladelphia roll 6 pcs / nigiri tuna 2 pcsbutter fish sashimi 2 pcsgyoza chicken 3 pcs w pickles / condiment

Tempura | 215edamame / tamagoyaki 1pcsspicy tuna roll 6 pcs / nigiri butter fish 2pcstuna & salmon sashimi 2 pcs eachprawn & vegetable tempura w pickles / condiment

Teriyaki | F | 275wakame zalad / tamagoyaki 1pcprawn tempura roll 6 pcs / nigiri unagi 2 pcsmixed sashimi (tuna, salmon, butter fish) 2 pcs eachchicken teriyaki w green leaves, pickles / condiment

JAPANESE BOX FOR 1 OR2 PEOPLE

TAKE AWAY AVAILABLE

Hawaiian tomato sauce, mozzarella, ham & pineapple

5 Cheeses | V F tomato sauce, mozzarella, emmental, parmesan grana padano, goat cheese & blue cheese

Chicken tomato sauce, mozzarella, chicken, leek, mushroom & shallots topped w 3 cheese sauce

Chili Prawn tomato sauce, spinach, mozzarella, leek,prawns, coriander, fresh chili & spicy oil

Aussie tomato sauce, mozzarella, button mushroom, Parisian ham, oregano, bacon & egg

Beef Pepperoni tomato sauce, mozzarella, beef pepperoni & chili oil

Mediterranean | V tomato sauce, kale pesto, spinach, bocconcini, Kalamata olives, dried cherry tomatoes, mushrooms, red onion, arugula, feta cheese & capsicum coulis

Margherita | V | 145tomato sauce, fresh mozzarella & basil

WOOD FIRED PIZZAS | 195Thick crust pizza 11 inch

Served w crispy crushed baby potato, tomato ketchup and aioli mayonnaise

VEGETARIANVEGETARIAN ON REQUESTGLUTEN FREEFINNS SIGNATURE

Prices are in ‘000 Rupiahs, nett including tax & service charges

VEGETARIANVEGETARIAN ON REQUESTGLUTEN FREEFINNS SIGNATURE

Prices are in ‘000 Rupiahs, nett including tax & service charges

Shish Taouk | 245 “Make your own wrap”

grilled marinated chicken & vegetable skewers served w tortilla bread, yoghurt sauce, tomato salsa, fresh lettuce, pickled cucumber, mint, coriander, aioli, hummus & crispy crushed baby potatoes

Finns Antipasto | 295Parisian ham, salami, Kalamata, green olives, grissini, marinated artichoke, grilled zucchini, eggplant, dried cherry tomatoes, burrata, parmesan grana padano, tomato bruschetta & toasted sourdough

Mezze Platter | V F | 245hummus, baba ganoush, spinach feta dip, olive tapenade, bell pepper cream, turmeric-kale falafel, cucumber, dried cherry tomatoes & flat pita bread

Nachos Grande | V G classic | 205 spicy chicken | 245

tortilla chips topped w Mexican beans, tomato salsa, cheese, guacamole, sour cream, cilantro & jalapenos

Ultimate Salad Platter | 275Selection of our Chefs favorite salads

- classic caesar salad w parmesan, capers,

garlic croutons, bacon & mollet egg

- grilled tuna salad “Nicoise style”

- spicy prawns w gochujang spicy mayonnaise

- slice of fried brie cheese w avocado

TO SHARE DESSERTS | 65

Coconut Tartlet | Gserved w milk chocolate gelato

Lemon Tartlet | G Fmeringue flambé & strawberry sorbet

Dark Chocolate Tartlet | G70% Valrhona chocolate w crispy peanut

praline & vanilla ice cream

Passion Fruit Panacottacoconut cream infused w vanilla

served w almond biscotti

Cheese Cake flavor of the day

Fruit Plate | G sliced seasonal fresh fruits

Warm Nutella Crepe | F | 95

young banana w chocolate & hazelnut paste

served w vanilla gelato

Berawa Smoothie Bowl | 125frozen cranberries and strawberries blended w banana, fresh coconut water & royal jelly

honey topped w dragon fruit, longan,mango, goji berries & homemade granola

KIDS MENU | 85

Toasted Ham & Cheese Sandwich

Hand Battered Fish & Chipsw tartar sauce

Mini Cheese Burgerw tomato ketchup

Spaghetti Bolognesew parmesan

Cheese & Tomato Pizza | V

Grilled Chickenw creamed potato & baby carrots