Jay Gan and Daniel Schlenk Department of Environmental Sciences UC Riverside [email protected]...
-
Upload
allen-hubbard -
Category
Documents
-
view
227 -
download
1
Transcript of Jay Gan and Daniel Schlenk Department of Environmental Sciences UC Riverside [email protected]...
Jay Gan and Daniel SchlenkDepartment of Environmental Sciences
UC Riverside
[email protected]@ucr.edu
Outline
What did we propose to do?How are we doing it?Expected results and implications
Bioavailability
Reichenberg and Mayer, 2006, Environ. Toxicol. Chem. 25, 1239-1245
Total concentration
BioaccessibleConcentration
Freely dissolved
Concentration
Bioaccumulation or toxic effect
Bioavailability
Freely dissolved concentration Cfree
The potential for a chemical to undergo spontaneous processes, e.g., diffusion and partitioning
Accessibility
The actual amount of a chemical that is or may become available within a given time and under given conditions
Aged Contaminants
Superfund site contaminants: Released from
historical use, misuse, accidents or incidents
Have aged extensively e.g., PCBs, DDT, OC
pesticides banned in 1970s
Residues have “aged” for decades !!
1947 – 1983: Montrose manufactured DDT at its plant near Torrance, California
Discharged DDT wastewater into Los Angeles sewers that emptied into the Pacific Ocean off White Point on the Palos Verdes Shelf.
organic matter
Dissolved OM
microbes
Benthic invertebrates
plant roots
Non-accessible
Bioaccessible
Freely dissolved
Aging Decreases Bioavailability
Morrison et al., ES&T, 2000
Alexander M., ES&T, 2000
Project Aims1. Optimize a bioavailability method to
measure aging effect2. Evaluate relationship of age and
bioavailability of DDTs in Superfund site sediments
3. Understand effects of black carbon amendment on aging
4. Incorporation of aging effect in risk assessment and remediation monitoring
Aim 1: Method Optimization
Isotope Dilution Method0
*
w*w
e CC
CC
T
e
C
CE
Accessibleconcentration : Ce (µg/kg)fraction : E (fraction)
• Stable isotope analogs• Centrifuge • Liquid-liquid extraction• Sediment extraction
Delgado et al., Environ. Poll. 2013Jia et al., ES&T, 2014
9
isotope-labeled HOCsnative HOCs
extraction
2g sediment + 20 mL water
concentratingGC-MS/MS
centrifuge
mixing
Approach
Delgado et al., 2013Jia et al., 2014
Aim 2: Aging Effect in Superfund Site Sediments
Palos Verdes Shelf
Approach Obtain sediment cores from
LACSD: Archived and new samples 2-cm increments
Use 210Pb dating to estimate age of sediment samples Contracted to Prof. M.
Brenner, Univ. Florida Measure E values of DDTs in
sediment As a function of depth As a function of age
Validate bioavailability with bioaccumulation assays
Evaluate relationships between age and bioavailability
Aim 3: Carbon Amendment and Aging Amendment materials such
as carbon are increasingly used in remediation Carbon alters sediment
properties by providing more micro/nanopores and aromatic sites
Carbon amendment may accelerate “aging”
Different carbon materials may exert different influences on aging
Information may be used for selecting amendment materials
Aim 4: ApplicationsConfirm bioavailability estimates
Sediment cores Palos VerdesMcGrath Lake sediments
Estimate accumulation to food fishDetermine BAFs from sediments to biotaCalculate risk factors for human consumption
of food fish
14
Neanthes Arenaceodentata California halibut (Paralichthys californicus)
Log Ce (g/kg-OC)
1 2 3 4 5 6
Log
Cb
(g/
kg-li
pid
)
0
1
2
3
4
5PV8CPV6C
IDM vs. Bioaccumulation
Seafood consumption
IDM validation-2
Chironomus tentans
Risk Assessment Draft Update of Human Health Ambient Water Criteria
(USEPA OW May 2014) BAFs calculated from EPI Suite (Arnot & Gobas model) Trophic level breakdown
TL2 benthic filter feeders TL3 forage fish TL4 predatory fish
Dietary Exposure (NHANES) Seafood Habits of Recreational Anglers in Santa Monica
Bay Southern California Coastal Water Research Project
Chemicals in Fish: Consumption of Fish and Shellfish in California and the United States Office of Environmental Health Hazard Assessment
(OEHHA) Santa Monica Bay Seafood Consumption study
Focus of Risk AssessmentConsumption patterns for Subsistence
Anglers vs NHANES age groups.Daily, Monthly and Lifetime Dose estimatesNon-cancer Hazard Quotient POD Cancer Endpoints
Cancer Slope Factor (EPA 2008)Thresholds from CalEPA and OEHHA
Research Team
PI Jay Gan PI Dan Schlenk
Ph.D. Student Allison Taylor
PostdocCharles Liao
Ph.D. Student Scott Coffin
Collaborators: Joe Gully, Jerry Tang, LACSDKeith Maruya, Wayne Lao, SCCWRPProf. M. Brenner, Univ. Florida