IN HOUSE R&D TRIAL VISUALS: The effect of SUPERFOOD on...

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IN HOUSE R&D TRIAL VISUALS: The effect of SUPERFOOD on Tomato seedlings is demonstrated below where the Tomato seedlings were treated with SUPERFOOD a week before being placed under the various stresses. Tomato seedlings under drought conditions after SUPERFOOD application Tomato seedlings in an oven at 54'C for 3 hours after application of SUPERFOOD Tomato seedlings treated with SUPER FOOD acid and chilled for 2 days at 0'C An unique R&D product from : ABPL INDIA (Amit Biotech Pvt Ltd) 21, Ballygunge Circular Road, Unit No:21 , 3rd floor,Kolkata-700 019 Ph : +91-33-24866454 , Fax : + 91-33-24864118 E-mail:[email protected] , [email protected] Website : www.abplindia.com , www.amitbiotech.com. Control (plant Under Drought) Superfood Treated (plant Under Drought) Superfood treated (Plant at Low temp. 0ºC) Control (plant At Low Temp. 0ºc) Control (plant At High Temp. 55ºc) Superfood Treated (plant At High Temp. 55ºc) Manufacturers declares & believes that the information and recommendations contained herein are all advice given in good faith, as seen on the day and is indented to be a guide only with maximum accuracy and reliability along with uniform quality & quantity . As the usage of the product is beyond the control of the manufacturer, hence buyers , handlers & users of this product shall assume all risk and responsibility for potential loss or damage resulting from the use of this information ,if this product is used, stored, handled or applied in a manner inconsistent with its registered label instruction , ABPL INDIA (Amit Biotech Pvt Ltd ) shall not be liable for any wrong handling , crop damage etc. DISCLAIMER WARRANTY

Transcript of IN HOUSE R&D TRIAL VISUALS: The effect of SUPERFOOD on...

Page 1: IN HOUSE R&D TRIAL VISUALS: The effect of SUPERFOOD on ...abplindia.com/wp-content/uploads/2019/08/Super-Food-new.pdf · Control (plant At High Temp. 55ºc) Superfood Treated (plant

IN HOUSE R&D TRIAL VISUALS:

The effect of SUPERFOOD on Tomato seedlings is demonstrated below where the Tomato

seedlings were treated with SUPERFOOD a week before being placed under the various stresses.

Tomato seedlings under drought conditions after SUPERFOOD application

Tomato seedlings in an oven at 54'C for 3 hours after application of SUPERFOOD

Tomato seedlings treated with SUPER FOOD acid and chilled for 2 days at 0'C

An unique R&D product from :

ABPL INDIA

(Amit Biotech Pvt Ltd)

21, Ballygunge Circular Road, Unit No:21 , 3rd floor,Kolkata-700 019

Ph : +91-33-24866454 , Fax : + 91-33-24864118

E-mail:[email protected] , [email protected]

Website : www.abplindia.com , www.amitbiotech.com.

Control (plant Under Drought) Superfood Treated (plant Under Drought)

Superfood treated (Plant at Low temp. 0ºC)Control (plant At Low Temp. 0ºc)

Control (plant At High Temp. 55ºc) Superfood Treated (plant At High Temp. 55ºc)

Manufacturers declares & believes that the information and recommendationscontained herein are all advice given in good faith, as seen on the day and is indented to be a guide only with maximum accuracy and reliability along with uniform quality & quantity . As the usage of the product is beyond the control of the manufacturer, hence buyers , handlers & users of this product shall assume all risk and responsibility for potential loss or damage resulting from the use of this information ,if this product is used, stored, handled or applied in a manner inconsistent with its registered label instruction , ABPL INDIA (Amit Biotech Pvt Ltd ) shall not be liable for any wrong handling , crop damage etc.

DISCLAIMER WARRANTY

Page 2: IN HOUSE R&D TRIAL VISUALS: The effect of SUPERFOOD on ...abplindia.com/wp-content/uploads/2019/08/Super-Food-new.pdf · Control (plant At High Temp. 55ºc) Superfood Treated (plant

SUPERFOOD is an advanced foliar nutrition product with Systematic Acquired Resistance derived straight from plants with an innovative chelation biotech research to boost plants response under series of stresses including high temperature , drought , frost injuries , salinity stress or infections.

It is designed with active constituents like Potassium (K) 55 g/L, Calcium (Ca)33 g/L, Magnesium (Mg)11g/L ,Boron (B) 3g/L , Salicylic acid 31g/L

ADVANTAGES / BENEFITS OF SUPERFOOD :

REASONS WHY SUPERFOOD IS A MUST IN YOUR EVERY SPRAY SCHEDULE:

- Plant to become less susceptibility to insects and diseases attack hence chemical spraying

can be reduced.

- Preventing infection to spread by oxidative kill.

- Changes in cell wall structure- lignifications of cell walls provides a stronger barrier against

fungal and bacterial infection

- Production of chitinases and glutaneses a pathogenesis related proteins which hydrolyse chitin

which makes up fungal cell wall.

- Production of phytoalexins an important component of plant defence .

- Chelation technology helps plant to get the nutrition translocated to site of action.

- The carbohydrate chelate forms an energy source for the plant.

RECOMENDATATIONS:

CROP

Tomatoes , Capsicum,

Chillies , Beans , Peas

Lettuce, Cabbage,

Cauliflower, Chinese cabbage.

Potato

Cucurbits (Pumpkins,

Watermelons, Melons and

Cucumber )

Onion

Apple, peach, Plums,

apricot, Mango etc

Tea, Coffee

300ml - 500 ml/100 Ltrs

of water

300ml - 500 ml/100 Ltrs

of water

500 ml /100 Ltrs of water

300ml - 500 ml/100 Ltrs

of water

500 ml /100 Ltrs of water

200ml - 300 ml /100 Ltrs

of water

300ml - 500 ml /100 Ltrs

of water

Begin application at Fruit

setting at a fortnightly twice .

Apply at weekly thrice

ensuring good wetting of the

entire plant beginning prior to

onset of Head formation

Apply at tuber initiation and

repeat at a fortnightly interval

thrice.

Apply at flowering and repeat

at a fortnightly interval thrice.

Apply at flowering and repeat

at a fortnightly interval thrice.

Apply at onset of flowering

3 -4 times and at fortnightly

interval.

Apply at before bud breaking

in tea at stress situation. Prior to

berry formation(3-4 times).coffee

APPLICATION RATE REMARKS

- consists of plant nutrients Potassium , Calcium , Magnesium, and Boron plus Salicylic acid .

- compatible with commonly used insecticides and fungicides and can be incorporated into

a pest management program.

- contain calcium for good reason. Calcium thickens cell walls and is critical component of a

plants defense mechanism .

- contains potassium the only nutrient that regulates the osmotic potential of the plant. It also

activates a number of enzymes responsible production of carbohydrates and promotes

cell division and growth .

- improves plant's resistance to adverse conditions caused by disease, drought wet

conditions and cold due to potassium in the recipe.

- will help making cell walls tougher and harder that protect from infection or insect penetration .

- having salicylic acid can inhibit ethylene production and so ripening of fruit is delayed .

- help to improve shelf-life by improving cell wall strength and slowing down ethylene production

from the fruit in storage .

- recommend on fruiting crops at high temperature on regular basis in the spray schedule

until flowering.

- compatible with all commonly used pesticides.