Glycemic Index Control My Other CheckBookGlycemic Index 1 Control Pumping Insulin, 4th Ed. By John...

2
Call (800) 988-4772 or visit us online store at www.diabetesnet.com Glycemic Index 1 Control Pumping Insulin, 4th Ed. By John Walsh, PA, CDE and Ruth Roberts, M.A. Everything you need to succeed on today’s smart pumps. A comprehensive guide that helps you use new features like bolus on board (BOB), du- ration of insulin action, and carb and correction factors. Clear, logical explanations of why, what and how to get the most out of your pump. Dozens of clever pump tricks and new pump concepts. Whether you are considering a pump, already on one, or a health profes- sional who assists pumpers, you’ll want to read this book! 2006, 322 pgs, 7.5 x 9, ISBN 1-884804-86-1, $23.95 Only $16.75 Using Insulin By J. Walsh, R. Roberts, T. Bailey & C. Varma Clear information on how to control your blood sugar on injections. Determine your TDD, long-acting and carb and correction doses. Learn carb counting and how to test your insulin doses. Find blood sugar pat- terns and adjust for better control. Helpful chapters on exercise, pregnancy, kids and teens, and medications. e most informative and useful book on insulin for health professionals and everyone on injections who wants better control. 2003, 320 pgs, 7.5 x 9.25, ISBN 1-884804-85-3, $23.95 Just $16.75 My Other CheckBook Each book covers a month. Record and graph your blood sugars, daily carbs, insulin doses, oral medications and exercise and see at a glance what affects your blood sugar. is record book helps you make sense out of your dia- betes. It fits easily into a checkbook cover, pocket or any bag. 4 mos – $8.95 12 mos – $21.45 Save $5.40 6 pm 2 am 12 TDD 10 Insulin 8 4 noon 2 10 8 6 am Carb Bolus H/Nov/R Basal Lan/L/N/U 16.8 14.0 11.2 8.4 5.6 4.0 1.8 2.8 30 200 250 0 50 70 100 150 B L O O D S U G A R 1 BGs: Acti- vity 4 3 2 mmol 300 4 4 Correction Bolus Wt 172 187 67 279 54 136 143 7 1.2 2 4 8 0.8 2 2 8:00 2 eggs 30 9 76 Orange Juice Soy latte salad, greens 2 6:15 32 2 bread cheese Eng Muffin 26 47 Tested at 2 am to check overnight blood sugar - about same as bedtime reading. Needed 2 units of Humalog before dinner to bring milk, 1 cup 1 12 12:00 1/2 cup of yogurt 11 Wednesday 05/21/03 1 1/2 graham crackers 16 63 1 cup rice stir fry 46 veggies 3/4 cup of corrots 11 2 breads green beans, corn 32 89 down a high (Mary's BD party at work) Food Evening Snacks Afternoon Snacks Time Time Food Carb Grams Food Time Morning Snacks Lunch Dinner Breakfast Comments: Day: Wt: Date: © 1994, 2003 Diabetes Services, Inc. Carb Grams Carb Grams 28 Days To Diabetes Control By Lance Porter Lower your blood sugar, improve your health and reduce your risk of diabetes complications. A practical and positive, step-by-step program in a user-friendly format. 2004, 282 pgs, 6 x 9, ISBN 1-59077-041-2, $12.95 Just $9.05 Practical Carbohydrate Counting by Hope Warshaw, RD CDE MMSc and Karen Bolderman RD CDE LD Guide for health professionals. Reasons to teach carb counting & to whom. Carb count- ing with pumps. Case studies & assessing patient readiness for advanced carb counting. 2008, 202 pgs, 6 x 9, ISBN 978-1-58-040282-8, $22.95 Only $16.05 Think Like A Pancreas By Gary Scheiner, MS, CDE Focuses on day-to-day issues facing those using insulin. Gives the tools to successfully master the art and science of matching insulin to the body’s ever-changing needs. Packed with useful info not readily available in other books. 2004, 241 pgs, 6 x 9, ISBN 1-56924-436-7, $15.95. Only $12.45 8 Weeks to Maximizing Diabetes Control By Laura Hieronymus & Christine Tobin In 8 weeks, you can learn the tricks for manag- ing your Type 2 diabetes. Whether you’ve just been diagnosed or have been living with diabetes for years, these are the tools & resources you need to reach your goals. 2008, 161 pgs, 6 x 9, $16.95 Just $11.85 Playing the Numbers By the ADA A blood glucose meter is the perfect tool for tak- ing care of your diabetes. But you may not know how to use the numbers you get when you check your blood sugar. Take the mystery away. 2003, 61 pgs, 4.15 x 5.5, $7.95 Just $5.55 Everyone eventually faces a gradual or sudden loss of their hard-won control. Basal and bolus settings that once worked may need to be adjusted to accommodate a change in diet, activity, stress, weather, or other factors. A smart pump simplifies the complex math required to calculate accurate boluses, yet a pump cannot do all the thinking nor prevent every control problem. You still need to know how to anticipate and solve problems to keep your blood sugars where you want them. Exactly what is affecting your control can be hard to iden- tify, even for those who live a relatively steady lifestyle. If your blood sugar rises or becomes erratic, be sure to consider any lifestyle issue discussed in the previous chapter that may be con- tributing, such as inaccurate carb counts, boluses not taken soon enough before meals, stress, or pain. excerpt from Chapter 15, Pumping Insulin, 4th Edition

Transcript of Glycemic Index Control My Other CheckBookGlycemic Index 1 Control Pumping Insulin, 4th Ed. By John...

Page 1: Glycemic Index Control My Other CheckBookGlycemic Index 1 Control Pumping Insulin, 4th Ed. By John Walsh, PA, CDE and Ruth Roberts, M.A. Everything you need to succeed on today’s

Call (800) 988-4772 or visit us online store at www.diabetesnet.com

Glycemic Index

1

Control

Pumping Insulin, 4th Ed.By John Walsh, PA, CDE and Ruth Roberts, M.A.

Everything you need to succeed on today’s smart pumps. A comprehensive guide that helps you use new features like bolus on board (BOB), du-ration of insulin action, and carb and correction factors. Clear, logical explanations of why, what and how to get the most out of your pump.

Dozens of clever pump tricks and new pump concepts. Whether you are considering a pump, already on one, or a health profes-sional who assists pumpers, you’ll want to read this book!2006, 322 pgs, 7.5 x 9, ISBN 1-884804-86-1, $23.95

Only $16.75

Using Insulin By J. Walsh, R. Roberts, T. Bailey & C. Varma

Clear information on how to control your blood sugar on injections. Determine your TDD, long-acting and carb and correction doses. Learn carb counting and how to test your insulin doses. Find blood sugar pat-terns and adjust for better control. Helpful chapters on exercise, pregnancy, kids and

teens, and medications. The most informative and useful book on insulin for health professionals and everyone on injections who wants better control.2003, 320 pgs, 7.5 x 9.25, ISBN 1-884804-85-3, $23.95

Just $16.75

My Other CheckBookEach book covers a month. Record and graph your blood sugars, daily carbs, insulin doses, oral medications and exercise and see at a glance what affects your blood sugar. This record book helps you make sense out of your dia-betes. It fits easily into a checkbook cover, pocket or any bag.

4 mos – $8.95 12 mos – $21.45 Save $5.40

6 pm 2 am12

TDD

10Insulin 84noon 21086 amCarb Bolus

H/Nov/RBasa l

L an / L /N /U

16.8

14.0

11.2

8.4

5.6

4.0

1.82.8

30

200

250

0

5070

100

150

BLOOD

SUGAR

1

BGs:

Acti-vity

4

32

mmol

300

44

CorrectionBolus

Wt

172 187 67 279 54 136 143

71.22

4 80.8

2

2

8:00 2 eggs

309

76

Orange JuiceSoy latte

salad, greens 2 6:15322 bread

cheeseEng Muffin 26

47

Tested at 2 am to check overnight blood sugar - about same as bedtime reading. Needed 2 units of Humalog before dinner to bring

milk, 1 cup1

12

12:00

1/2 cup of yogurt 11

Wednesday05/21/03

1 1/2 graham crackers

1663

1 cup rice stir fry 46veggies3/4 cup of corrots

11

2 breadsgreen beans, corn

3289

down a high (Mary's BD party at work)

Food

Evening SnacksAfternoon Snacks

TimeTime FoodCarbGramsFoodTime

Morning Snacks

Lunch DinnerBreakfast

Comments:Day: Wt:

Date:© 1994, 2003 Diabetes Services, Inc.

CarbGrams

CarbGrams

28 Days To Diabetes Control By Lance Porter

Lower your blood sugar, improve your health and reduce your risk of diabetes complications. A practical and positive, step-by-step program in a user-friendly format.2004, 282 pgs, 6 x 9, ISBN 1-59077-041-2, $12.95

Just $9.05

Practical Carbohydrate Counting by Hope Warshaw, RD CDE MMSc and Karen Bolderman RD CDE LD

Guide for health professionals. Reasons to teach carb counting & to whom. Carb count-ing with pumps. Case studies & assessing patient readiness for advanced carb counting.2008, 202 pgs, 6 x 9, ISBN 978-1-58-040282-8, $22.95

Only $16.05

Think Like A Pancreas By Gary Scheiner, MS, CDE

Focuses on day-to-day issues facing those using insulin. Gives the tools to successfully master the art and science of matching insulin to the body’s ever-changing needs. Packed with useful info not readily available in other books.2004, 241 pgs, 6 x 9, ISBN 1-56924-436-7, $15.95.

Only $12.45

8 Weeks to Maximizing Diabetes ControlBy Laura Hieronymus & Christine Tobin

In 8 weeks, you can learn the tricks for manag-ing your Type 2 diabetes. Whether you’ve just been diagnosed or have been living with diabetes for years, these are the tools & resources you need to reach your goals. 2008, 161 pgs, 6 x 9, $16.95

Just $11.85

Playing the Numbers By the ADA

A blood glucose meter is the perfect tool for tak-ing care of your diabetes. But you may not know how to use the numbers you get when you check your blood sugar. Take the mystery away. 2003, 61 pgs, 4.15 x 5.5, $7.95

Just $5.55

Everyone eventually faces a gradual or sudden loss of their hard-won control. Basal and bolus settings that once worked may need to be adjusted to accommodate a change in diet, activity, stress, weather, or other factors. A smart pump simplifies the complex math required to calculate accurate boluses, yet a pump cannot do all the thinking nor prevent every control problem. You still need to know how to anticipate and solve problems to keep your blood sugars where you want them. Exactly what is affecting your control can be hard to iden-tify, even for those who live a relatively steady lifestyle. If your blood sugar rises or becomes erratic, be sure to consider any lifestyle issue discussed in the previous chapter that may be con-tributing, such as inaccurate carb counts, boluses not taken soon enough before meals, stress, or pain.

excerpt from Chapter 15, Pumping Insulin, 4th Edition

Page 2: Glycemic Index Control My Other CheckBookGlycemic Index 1 Control Pumping Insulin, 4th Ed. By John Walsh, PA, CDE and Ruth Roberts, M.A. Everything you need to succeed on today’s

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