DIETING HABITS
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Transcript of DIETING HABITS
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8/7/2019 DIETING HABITS
1/23
SRB 3AP/ SRB 3BP
Semester DEC APR 2011
Faculty of Sport Management
BBA with Honours
Universiti Teknologi Mara Kampus Arau, Perlis
REPORT WRITTINGREPORT WRITTING
BEL 422BEL 422
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8/7/2019 DIETING HABITS
2/23
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8/7/2019 DIETING HABITS
3/23
SRB 3AP/ SRB 3BP
Semester DEC APR 2011
Faculty of Sport Management
BBA with Honours
Universiti Teknologi Mara Kampus Arau, Perlis
REPORT WRITTINGREPORT WRITTING
BEL 422BEL 422
Background of the study
Diet is synonymous among students of FSR, this is because the students
very concern about the importance of health. One of the strategies has
been planned to increase the awareness of dieting habits among the FSR
student. Our report project included the study of understanding dieting
habits among students. We had identified almost all students of FSR are
concern to stay healthy trough proper diet.
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8/7/2019 DIETING HABITS
4/23
SRB 3AP/ SRB 3BP
Semester DEC APR 2011
Faculty of Sport Management
BBA with Honours
Universiti Teknologi Mara Kampus Arau, Perlis
REPORT WRITTINGREPORT WRITTING
BEL 422BEL 422
Statement of the problem
UiTM Perlis always stress about the importance of dieting habits
among students. But, the problem is the students were complainedabout the lack of information about dieting facts. It was difficult to
them to understand how to apply a proper dieting habit in their
daily life. Many factors can contribute to the awareness of dieting
habits. Wehas indicated that it would like more information about
dieting facts among students.
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8/7/2019 DIETING HABITS
5/23
SRB 3AP/ SRB 3BP
Semester DEC APR 2011
Faculty of Sport Management
BBA with Honours
Universiti Teknologi Mara Kampus Arau, Perlis
REPORT WRITTINGREPORT WRITTING
BEL 422BEL 422
Objectives
To identify dietary and lifestyle factors
that contribute to healthy ageing.
To increase awareness of dieting
habits among FSR students
To identify effectiveness by providing
information of nutritional facts
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8/7/2019 DIETING HABITS
6/23
SRB 3AP/ SRB 3BP
Semester DEC APR 2011
Faculty of Sport Management
BBA with Honours
Universiti Teknologi Mara Kampus Arau, Perlis
REPORT WRITTINGREPORT WRITTING
BEL 422BEL 422
Methods
Reliable information and innovative ideas were
gathered from recently published journal articles.
Questionnaires distribution
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8/7/2019 DIETING HABITS
7/23
SRB 3AP/ SRB 3BP
Semester DEC APR 2011
Faculty of Sport Management
BBA with Honours
Universiti Teknologi Mara Kampus Arau, Perlis
REPORT WRITTINGREPORT WRITTING
BEL 422BEL 422
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8/7/2019 DIETING HABITS
8/23
SRB 3AP/ SRB 3BP
Semester DEC APR 2011
Faculty of Sport Management
BBA with Honours
Universiti Teknologi Mara Kampus Arau, Perlis
REPORT WRITTINGREPORT WRITTING
BEL 422BEL 422
Factors that lead to dieting habits
Save the money
Reduce the weight / get a ideal body shape
Maintain a fitness/good healthy
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8/7/2019 DIETING HABITS
9/23
SRB 3AP/ SRB 3BP
Semester DEC APR 2011
Faculty of Sport Management
BBA with Honours
Universiti Teknologi Mara Kampus Arau, Perlis
REPORT WRITTINGREPORT WRITTING
BEL 422BEL 422
Findings
The importance of dieting habits
The importance of promoting healthy ageing
The influence of dietician to FSR students
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8/7/2019 DIETING HABITS
10/23
SRB 3AP/ SRB 3BP
Semester DEC APR 2011
Faculty of Sport Management
BBA with Honours
Universiti Teknologi Mara Kampus Arau, Perlis
REPORT WRITTINGREPORT WRITTING
BEL 422BEL 422
The importance of dieting habits
A balanced diet provides natural disease prevention, weight
controlandproper sleep
it also enables you to meet your daily nutritional needs and
enjoy a higher overall quality of life
Eating in a balanced way boosts energy level and ensures
body functions normally
A balanced diet also enables live longer
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8/7/2019 DIETING HABITS
11/23
SRB 3AP/ SRB 3BP
Semester DEC APR 2011
Faculty of Sport ManagementBBA with Honours
Universiti Teknologi Mara Kampus Arau, Perlis
REPORT WRITTINGREPORT WRITTING
BEL 422BEL 422
The importance of promotinghealthy ageing
explaining first health status and subsequently by discussing
health status in relation to the ageing process
WHO(1984) -complete physical, mental and social well-being,
and not merely the absence of disease or infirmity.
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8/7/2019 DIETING HABITS
12/23
SRB 3AP/ SRB 3BP
Semester DEC APR 2011
Faculty of Sport ManagementBBA with Honours
Universiti Teknologi Mara Kampus Arau, Perlis
REPORT WRITTINGREPORT WRITTING
BEL 422BEL 422
The Influence of Dietician to FSRStudents
Provide a instruction or information about the proper diet
teaches new ways of eatingeg: importance of avoiding the fast food, high-fat and high-sugar
meals and snacks which have been an increasing component in
many people's diets
Use a media to enhance the awareness and promote healthy
eating
eg: provide seminars, workshops, and literature
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8/7/2019 DIETING HABITS
13/23
vvSRB 3AP/ SRB 3BPSemester DEC APR 2011
Faculty of Sport ManagementBBA with Honours
Univ ersiti Teknologi Mara Kampus Arau, Perlis
REPORT WRITTINGREPORT WRITTING
BEL 422BEL 422
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8/7/2019 DIETING HABITS
14/23
SRB 3AP/ SRB 3BP
Semester DEC APR 2011
Faculty of Sport ManagementBBA with Honours
Universiti Teknologi Mara Kampus Arau, Perlis
REPORT WRITTINGREPORT WRITTING
BEL 422BEL 422
Figure 2: The Meals that FSR students often skip
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8/7/2019 DIETING HABITS
15/23
SRB 3AP/ SRB 3BP
Semester DEC APR 2011
Faculty of Sport ManagementBBA with Honours
Universiti Teknologi Mara Kampus Arau, Perlis
REPORT WRITTINGREPORT WRITTING
BEL 422BEL 422
Figure 1: The Frequency of meals taken by FSR students daily
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8/7/2019 DIETING HABITS
16/23
SRB 3AP/ SRB 3BP
Semester DEC APR 2011
Faculty of Sport ManagementBBA with Honours
Universiti Teknologi Mara Kampus Arau, Perlis
REPORT WRITTINGREPORT WRITTING
BEL 422BEL 422
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8/7/2019 DIETING HABITS
17/23
SRB 3AP/ SRB 3BP
Semester DEC APR 2011
Faculty of Sport ManagementBBA with Honours
Universiti Teknologi Mara Kampus Arau, Perlis
REPORT WRITTINGREPORT WRITTING
BEL 422BEL 422
Provide the students with appropriate
information
The healthy lifestyle can reduce mortality risk
The useful of provide community dietician
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8/7/2019 DIETING HABITS
18/23
SRB 3AP/ SRB 3BP
Semester DEC APR 2011
Faculty of Sport ManagementBBA with Honours
Universiti Teknologi Mara Kampus Arau, Perlis
REPORT WRITTINGREPORT WRITTING
BEL 422BEL 422
Provide the students with appropriateinformation
It is concluded that the interview monitoring results shows
that provide students with appropriate information can
increase the effectiveness of apply the dieting habits in daily
life,
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8/7/2019 DIETING HABITS
19/23
SRB 3AP/ SRB 3BP
Semester DEC APR 2011
Faculty of Sport ManagementBBA with Honours
Universiti Teknologi Mara Kampus Arau, Perlis
REPORT WRITTINGREPORT WRITTING
BEL 422BEL 422
The healthy lifestyle can reduce
mortality risk
A healthy lifestyle at older ages is positively related to a
reduced mortality risk and to a delay in the deterioration in
health status. This postponement of the onset of major
morbidity. Therefore, health promotion at older ages can
contribute to healthy ageing.
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8/7/2019 DIETING HABITS
20/23
SRB 3AP/ SRB 3BP
Semester DEC APR 2011
Faculty of Sport ManagementBBA with Honours
Universiti Teknologi Mara Kampus Arau, Perlis
REPORT WRITTINGREPORT WRITTING
BEL 422BEL 422
The useful of provide communitydietician
A survey result indicates that provide community dietician is
very useful for guide students to stay healthy through the
dieting habits . Besides the information of nutrition providing.
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8/7/2019 DIETING HABITS
21/23
SRB 3AP/ SRB 3BP
Semester DEC APR 2011
Faculty of Sport ManagementBBA with Honours
Universiti Teknologi Mara Kampus Arau, Perlis
REPORT WRITTINGREPORT WRITTING
BEL 422BEL 422
-
8/7/2019 DIETING HABITS
22/23
SRB 3AP/ SRB 3BP
Semester DEC APR 2011
Faculty of Sport ManagementBBA with Honours
Universiti Teknologi Mara Kampus Arau, Perlis
REPORT WRITTINGREPORT WRITTING
BEL 422BEL 422
Balance food intake
Provide appropriate information of nutrition
Run the campaign
Choose healthy food
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8/7/2019 DIETING HABITS
23/23
SRB 3AP/ SRB 3BP
Semester DEC APR 2011
Faculty of Sport ManagementBBA with Honours
Universiti Teknologi Mara Kampus Arau, Perlis
REPORT WRITTINGREPORT WRITTING
BEL 422BEL 422