BIBLIOGRAFÍA - CORE8. DlFlNlFK, Dibon L., and I.^AVIS, l^urmui. D., Aflutoxin Fot ma iol n it....

13
BIBLIOGRAFÍA 1. QULLERMA;-Í, L.B. Slgniriccn.-e of Mvcotoxin;. to Food Sufety und Human i-U!e!th, i i i n n v ' ::i! f o ,cl p!'>r(íe---o • \t'o'. A ¿ . <^'.'-'-'\ [}\:> d'^-í'/, Januury 1979 . --r^r- -..y-.ii, ^. 2. CAMPBELL, T. Cc;lin and STOLOFF, Leonard. Implicotion of A'ycotoxins for Human Fieolth. Reprinted frorn Agricultural ond Food Chemistry. Vol. 22, N^ 6, pplOOó-1015. Nov-Dec. 1974. 3o KOBBE, Brunilde. Mold Toxins Hazard to Humar, and Aniniul Health. Caliio!i> Agriculture, pp 18-19 Nov-Dec. 1979 . 4. SCHNEÍDEK de Cübic-ro, Sheryl. Micotoxinas en Alimentos. Toxi-infecciones de orinen oÜmentario, Publicación INCAP L-6 Guaten.ala. pp 89-98 febrero 19/6 . 5. FEUELL, A . J . , Types of Mycotoxins in Foods and Feeds. Food Science and Technology. Leo A. Goldblatt, Ed. Aflatoxins Academic Press Nev, Yoik pp20ó-2l2 . 1969 . 6. DIENEk, Urban. L. and DAVIS,Norman . Aflatoxln formation by Avspergillus Flavus . Food Science and T'>chnology, Leo A. Goldblatt, Ed . Aflaioxin Academic Press t^lev/ York, pp 13-17 1969, 7. STOLC)FF, Leonurd. The three erus of Funga I Toxin Research. Journal of the Ame. icun Oil Chemists' Society. Vol .56, N-9 pp 784-788 sep. 1979 94

Transcript of BIBLIOGRAFÍA - CORE8. DlFlNlFK, Dibon L., and I.^AVIS, l^urmui. D., Aflutoxin Fot ma iol n it....

Page 1: BIBLIOGRAFÍA - CORE8. DlFlNlFK, Dibon L., and I.^AVIS, l^urmui. D., Aflutoxin Fot ma iol n it. Peor.els l.y Aspergillus Flavus . Bulletin 4V3 of Agricultural Expeiimenr Station .

BIBLIOGRAFIacuteA

1 QULLERMA-Iacute LB Slgniriccn-e of Mvcotoxin to Food Sufety und Human

i-Ueth i i i nnv i f o cl pgtr(iacutee---o bull t o A iquest lt -- [gt d^-iacute

Januury 1979 --r^r- -y-ii ^

2 CAMPBELL T Cclin and STOLOFF Leonard Implicotion of Aycotoxins for

Human Fieolth Reprinted frorn Agricul tural ond Food Chemistry V o l 22

N ^ 6 p p l O O oacute - 1 0 1 5 N o v - D e c 1 9 7 4

3o KOBBE Brunilde Mold Toxins Hazard to Humar and Aniniul Hea l th C a l i i o i gt

Agr icul ture pp 18-19 N o v - D e c 1979

4 SCHNEIacuteDEK de Cuumlbic-ro Sheryl Micotoxinas en Al imentos Toxi- infecciones

de orinen oUumlmentario Publicacioacuten INCAP L-6 Guatenala pp 89-98

febrero 196

5 FEUELL A J Types of Mycotoxins in Foods and Feeds Food Science and

Technology Leo A Goldb la t t Ed Af latoxins Academic Press Nev Yoik

p p 2 0 oacute - 2 l 2 1969

6 DIENEk Urban L and DAVISNorman A f la tox ln formation by Avspergillus

Flavus Food Science and Tgtchnology Leo A Goldblat t Ed

A f la iox in Academic Press t^lev York pp 13-17 1 9 6 9

7 STOLC)FF Leonurd The three erus of Funga I Toxin Research Journal of the

Ame icun O i l Chemists Society Vol 56 N - 9 pp 784-788 sep 1979

94

8 DlFlNlFK Dibon L and I^AVIS l^urmui D Af lu tox in Fot mal ion it

Peorels ly Aspergillus Flavus Bul let in 4V3 of Agricul tural Expeiimenr

Station Auburn LJnivcisiiy p 3 1977

9 B U T L L R ^ H AHuioxl i i urcliuumls 1 bull bull f Fd Viycoiacuteoxlns Aiir(iltl()i

Elsevier p 1-25 1974 ^

10 G A R C Iacute A FERNANDEZ J C Ensentildeanza y adiestramiento en el unoacuteliexclsis toxico

loacutegico de alimentos ToxI-infeccionos de origen al imentar io PuL^Uumlcc

cioacuten INCAP L-6 Guatemala p 18 febrero 1976

n y SPENSLEY P C La af la tox ina agente de intoxicaciones aniacutemale^

Endaavour V o l 22 N^8 pp 75-79 1 9 6 3

12 LEGATOR Marvin S Biological assay for af la tox ins Food Sciencr nd

Technology Leo A Goldb la t t Ed A f la tox ln Academic Press Ne

YoiL Pl 107-^1^9 1969

13 BUCHI G and RAE lan D The Structure Chemistry of the aflatoxins

Food Science and Technology Leo A Goldb la t t Ed Af la tox ln

Academic Press New York pp 55-73 1969

14 ASAO T BUCHI G ABDEL-KADER M M C H A N G S B W I C H

E L ond Wogun G N Af latoxins B and G Am Chem Soc

85 pp 1706-1707 1963

15 RODlICKj JuAacuteiacutepb V Tlic ocourence oiid control de Mycotoxins cind

95

iAt ijAIacutecosef ouumld amp Nuuml t i i i i on Vol 1 p 9- i lS^bull

l oacute Siexcl )LOIacute l eun tud Occurrence of Mycotoxins in Foods and Feeu Auv-Jiice^

Cheti i bull jeacuteri^s Joseph V Rodricks Editor Ni^nibe 14 r oacute-v

1976

17 STOLOFF Leonard A f la tox ln M in Perspective Journal of Food Protccrion

Vol 43 N2-3 p 226-230 March 1 9 8 0

bull18 PABON DE MARTIacuteNEZ Glor ia y A R A N G O DE ESCOBAR L iacutea Fsf jdlo Fie

limlnares sobre el problema de las aflatoxinas en granos de consuiio hum

no y animal en la ciudad de Medel l iacuten Revista Cal lescencia Vol 1

Niquest 1 p 79-88 1981

19 STOLOFF Leonurd MISLIVEC Phi l ip and KULIK Mar t iacuten Suscept ib i i i i

of Freshly PIcked Car Com to invasioacuten by Fungiacute Appl ied Microbiolvcy

p l 23 - r7 - l Jun 1975

2 0 ANDERSON Hermaacuten V^ NEHRING Earl W and WICHSER Walter R

Af la tox ln contamination of Com in the f i e l d J Ag r i e Chem Vol 23

N ^ 4 p 775-782 1975

2 1 TUITE John Mycology of Mycutoxic Fungiacute p 21-39 M i m e o

2 2 MISLIVEC P B DIETER C T ond BRUCE V R Appl ied Micro l i io logy

Vo l 29 N^-4 p 522-526 Apr 1975

2 3 COLUMBIC C Fungal spollage in stored food crops Mycotoxins in Food Stuffs

E d G N Wogon M I T Press Cambridge Mass p 49-67 l9o5

96

2 4 FJJth M V Jll ii^LDAY C L Al le tox in A - s i ln bulluiii i I

soveicj IacuteLii i Ap|j ied MycopliOloly ond Mycology V o i ^0 ( i 3 7 -

VUuml 9o

2 b VVALLBRlLiacute i A BeiiUvior J1 vieiif(ieii s ia i in ( ol_A_ Uuvu ) uirl ei

specit ( Abstr ) UN ICEF Conf Groundnut Toxlc i ty Problems Trop

Prod Inst London I p processed 1963

2 6 RAO K S and TULPULC P G Var letu l differences of groundnuisin li ie

production of o f la tox in Na tu re V o l 214 p 7d8-739

2 7 RAO K S M A D H A V A N T V and TULPULE P G Incidence of toxlgenic

strains of A flavus affect in groundnut crop in certain coasted districts

of India Indian J M e d Res V o l 53 p 1196-1202 I9oacute5

2 8 DIENER Urban L and DAVIS Norman A f la tox ln formation by Asgt r-llus

fluvus I ood Sciuiieu und luchiiuloQy luo A Go l l l du l t Lu

Af la tox in Academic Press New York p 2 1 1969

2 9 HESSELTINE C W 5HOWVELL O L ELLIS J J and STBBLEFIELD R

D Af la tox in formation by Aspergillus flavus Bacter io l Rev V o l 3 0

pp 795-805 19Oacute6

3 0 W I L D M A N J D STOLOFF L and JACOBS R Af la tox in pouecHon

by a potent Aspergillus flavus Link iexclsolete Biotechnol Bloeny

V o 9 pp 429-437 1V67

97

3 i u l l l - l L 111 ulliMgtVt 1 iiliilll Lraquo Al Inli- ll bllKi lOi ^ bull iexcl M |

l lavu l-oe Science civ 1 echtioiogy Leo- COULLJV- Le Af- jio^Iacute

Aceceiric Press New York p 25 y tabla 111 en p b Ibull69

3 2 AUS V ICL K C und AacuteYLRSt (gt TLIXIC Pio iu i ii nui i r-

Groundnut mcrofloio and l ox l c i t y Chem Ind (London ) V o l 2

pp 5 5 - 6 1 1963

3 3 PANASSENKO V T Mould fungiacute of confectionery goods arid lliis con t ro l

Microbiology ( USSR ) V o l 1 0 pp 470-479 1 9 4 1

3 4 CALDERWCOD PL and SCHROEDER H W Af la tox ln devolopmampm uuml i d

grade of unddried r ice fo l iowing prolonged storage in aereated bins

US Dept A g r Agt Res Serv Rep 52-26 32p 1968

3 5 V A N WARMELO K T van der WESTHUIZEN- G C A and M N ^ i J

A Ihu pruiluelion ul U I I U I U A Iacute I I iexcl I I iKi lu iul ly i i i fuel iui hi )h Iacute | I ) I Iiexcl Uuml U Iacute I

Tech Commun N-71 Depbdquo Agr Tech Serv Pietorla Soutii Aiacutetca

5 p 1968

3 6 W I L S O N Dav id M M c M l L L I A N W W andWIDSTROM N W Field

af la tox in contamination of com In South Georgia Journal of the

American O i l Chemists Society Vol 56 N^9 p 798-799 Sep 197

3 7 CHRISTENSEN C M Deterlorution of stored grains by funn l Botan Rev

Vo l 3 p 108-134 1972

98

38 SCMROiacute-Dtlt H W ond HLIN H Jr Af lu loxins lrodeelier bull li ie i

In vtio in relolle^n to tempeiotuie A p p l M ic ro i j i o i Vo i 15 p 4^i gt 190

39 RAbIt C J and SM-^LLEY EB^ Infuence of temperature or the prcouction

of uiTuloxiny Ajueryi lus llevus Symp Micul-oxii i j 1 uoJs luiacute Ayr

Aspects Pretoria South Aacutefr ica pp 18-29 1 9 6 5

4 0 DIENER U L J A C K S O N CR STIPES R J and DAVIS N D Invasioacuten

of peanuiacutes pods in the soil by Aspergillus f lavus Plant Disecse Reptr

V o l 49 pp 931-935 1965

41 BAMPTON S S Growth of Aspergillus flavus and production of af latoxin in

groundnuts I Trop Sc i V o l 5 pp 74-81

4 2 DIKENS JW SATTERWHITE J B and SNEED RE A f la tx ln coniuminated

Peanuts produced on Nor th Carol ine Farms in 1968 APREA J V o l 5

pp 48-58 1973

4 3 STOTZKI G and G O O S RD Effect of high CO2 and low O2 tensioacuten on

the soil microblot ta Can J M ic rob io V o l 2 pp 853-868 1965

4 4 LANDER K E DAVIS N D and DIENNER UL Influence of atmospheric

gases on af latoxin production by-Aspergiacute I lus flavus In peanuts Phytopotho

logy V o l 5 7 pp 1006-1090 1 9 6 7

4 5 SCHROEDER H W and ASHWORTH L J J r A f la tox in in Spunish

Pcnnuls in Relation lo Pod und Keinel Cond i t ion Phytopathology Vo l 55

99

pp 16- Af -- M j

4 6 AbHVVOKIacutei l L J J l SCHROEDER H W and LANGLEY BC Aflotovin

rvMoii -nki factors goveining occurrence in Spanish peanuts Science

V o l 148 pp 127- 1279 v6gt

4 7 W I N A R N O F G Fermented Vegetable Protein and Related Foods of

Southeast Asia wi th Special Reference to Indonesia J oaf the Amsi icon

o i l Chemists Society V o l 56 N^3 pp 363-366 Morcli 1979

4 8 ASAO T BUCHI G ABDEL-KADER M M C H A N G S B WICK E

L a n d W O G A N G N The Structures of aflatoxins B and G] J

A m Chem Soc 87 pp 882-886 1 9 6 5

4 9 Chemical Abstracts Formula Index V o l 62 p 514 February 1965

5 0 LEGATOR Marvin S Biological assay for Af la tox ins Food Science and

Technology Leo A Goldb lat t Ed A f la tox in Academic Ptuss Nov

York pp 107-149 1969

51c ALICROFT Ruth Aflatoxicosis in Farms animaacuteis Food Science and Technolcgy

Leo A Goldb la t t Ed A f la tox in Academic Press New York

p 2 3 7 - 2 5 0 1969

5 2 HALVER J O H N E Aflatoxicosis and trout hepatoma Food Science and

bull Technology Leo A Gold l j lu t t Ed Mycotoxins Academic Press

New York pp 265-306 1969

loo

53 bull U N A bull t l - i O t l i l AMKLSPUOK l l D i ivi I I- il I hgt-bull

B l Iacutei vuleacute Holstein Calves wi th Prior In f tc t lon by Flukes Foscioia

hepoacutetieg) ^m J Vet Ros V o l 38 hi^3 pp 341-319 Morch 1 9 7 7

54o BASSIR O und UumlAuumlABUNMi L A Livor Functlu unHisuumliucjy in vuiiuus

species of animal trated wi th Non-Lethal Doses of Af la tox in B-j J

Pathol 108 85-89 1972

5 5 SERCK-HANSSEN A Af la tox in Induced fatal hepat i t is A rch Enviion

Health 20 729 1 9 7 0

5 6 BOURGEOIS C H SHANK R C G R 0 5 S M A N RA JOHNSEN D D

W O O D I N G W L and C H A N D A V I N C O L P Acute af latoxin B

tox ic i ty In the macaque and ist s imi lar i ty to Reyes syndrome Lab

Invest 24 206 1971

5 7 KUGGILKUuml Mu iuu u I - I 1 C A Iacute I K 0 Curio II problumu dullr in icoiuJho nciexcl

paesi t ropical I Revista di Agr icul tura Subtroplcule e Troplcale onno

L X X I V - n - 3 - 4 pp 221-230 Luzl Io-DIcembre 1 9 8 0

5 8 ROBINS Stanley L Hiacutegado y viacuteas b i l la res Patologiacutea Estructural y Fundo

n a l Interamericana pp 984-985 1975

5 9 M A D H A V A N T V ond G O P A L A N C A r c h Pathol 80 123 1965

6 0 WITTCOFF Harold 1 have to spend the rest of my Ufe In the future

Chemistry V o l 5 0 H^2 pp 8-12 March 1 9 7 7

UNIVERSIDAD NACTONAL O BIBLIOTTECA CENTRAL

oacute l DALIO i l l L JMl WCM-At-~I C N I vuiw| M lUClMb-i

of ora iy bullidministred af lotoxin Bi by RFiusus monkeys Food Cos^-iet

Tox ico l 11 oacuteOS-oacuteloacute 1973

6 2 CLUumlFORD J J REFS KR Nuiuru 209 312-313 1966

63 CLIFFORD J J REES KR Biochem J 102 65-67 1 9 6 7

6 4 G A R D N E R H K K O L T U N SP and V I X H L E Solvent extract ion of

aflatoxins from oilseed meaacuteis J A g r FoodChem V o l l oacute N - 6

pp 990-993 N o v - D i c 1968

6 5 RAYNER ET KOLTUN S P DOLLEAR F G Solvent extract ion of

aflatoxins from contominated agricultural Products J Am O i l

Chemists Soc V o l 5 4 p 242-244 1 9 7 7

6 6 TRAGER W i l l i a m and STOLOFF Leonard Posslbje Reaction for af latoxin

Deiox l t icut ion J Agr Food Chum V o l 1 5 N ^ 4 p p 6 9 - 6 B l

J u l y - A u g 1 9 6 7

6 7 M A N N E G GARDNER H K BOOTH A N and G U M B M A N N MR

Af la tox in inact ivat ion Chemical and b io log ica l properies of ammonla

and metilaniino treated cottonseed meal J Agr Food Chem V o l 1 9

N^oacute 1155-1158 1971

68 STANLEY J e a n B LEE L S CUCULLUA F DE GRUY I V Ammoniation

of uf lo iux in Bl Muumlss Speclicil netysis of compounds separated by amino

102

sublno l ioh I A j i u i i d bull ood Chem V o l 2 3 N -3 i p-^4- l 19

1975

6 9 CUCULLU A F LEE L S PONS W A and STANLEY J B Ammoniation

of of latoxin Bi Isolulion und tu iuc iu r l zu l lon ol u pioduct wi th P M

206 J A g r FoodChem V o l 24N2-2 pp 408-410 1976

7 0 BAGLEY EB Decontaininatlon of corn containing af latoxin by treatment

w i th ammonla Journal of the American OH Chemists Society VolSiS

pp 808-910 1 9 7 9

7 1 DOYLE M P and MARTH E H Blsulflfe Degrades Af la tox ln Effect of

c l t r lc acid and Methanol and possible mechanism of degradation Journal

of Food Protect ion V o l 4 l N ^ l l pp 891-896 November 1 9 7 8

7 2 DOYLE M P and MARTH E H Bisulfito Degrades Af la tox in Effect

of tuiiacuteiputuumltuiu und conccntrcitlon of B isu l f l lu Journal of Food Protection

V o l 41 N ^ 10 pp 774-780 October 1978

73 COOMES T J CROWTHER P C FEUELL A J and FRANCIS B J

Experimental detoxi f icat ion of groundnut meats containing af la tox in

Nature 20 406-407 1 9 6 6

7 4 POHLAND A E CUSHMAC Mary E and ANDRELLOS P J Af la tox ln

B^ Hemiaceta l Journal of the A O A C Vo l 51 N ^ pp 907-910

1968

103

75 bLCKvViexclD A l t ^ r e d C VLSOlMDhK iltoneldF ond CIECLCR A lex Act ion

Weak hoses upon af lutoxin B in contact vi t l i macromolecular reactunts

J Ag r i e F o o d C h e m V o l 2 3 N - i 3 pp 582-587 1975

76 VESONDER Konul I KLCKWIIH Allred C CIEGLER Alox und DIMLLK

Robert J Ammonlun hldroxide treatment of af latoxin B-i Some

Chemical characteristcs and Biological effects J Agr Food Chem

V o l 2 3 N ^ 2 pp 242-243 1 9 7 5

77 BLOUNT W P Turkey X d isease Br l t Turkey Fedeiacuteatlon 9 5 2 - 5 8

6 1 - 7 7 1961

78 UNICEF Meeting on groundnut tox ic i ty at t ropical products Inst i tute

London 1963

79 POMERANZ Y Formotlon of toxIc compounds in slorage damaged food and

fuoilulurft Cuumliuul ScioMCuuml lodcy 9 9 3 - 9 6 1 5 0 I9oacute4

80 FEUELL A J Af la tox in In groundnuts Problems of de tox i f i ca t ion Trop

Sc i 8 6 1 - 7 0 1966

8 1 LEE L S CUCULLU A F ond GOLDBLATT L A A Appearance and

af latoxin content of raw and dry roasted peanut kernels Food

Technol 22 1131-1134 1968

8 2 M A N N G E CODIFER LP J r and DOLLEAR F G Effect of heat

on niacuteiuumlloxins iexcln oiexcll sedds mculs J A g r FoodChem 151090-1092 1967

104

8 3 LSCMiR - F KCCFILER PE AYRES J C Effect of roostlng on af latoxln

conrenv of a r t i f i c la l l y contarnineated pecans Journal of Food Science

Vo l 38 N- -5 1973

G4 Q U I N f E R O Elva y GAUTIER A l i n a Estudios Uumlromololoacuteglcus de los pr lnc l

pales uumlllmantos antioquentildeos ( maiacutez y friacutesol ) Tesis de Grado Escuela

de Quiacutemica Farmaceacuteutica Universidad de Ant ioqu ia diciembre

1963 p p l - 8 6

85 PABON DE MARTIacuteNEZ G lo r i a Colombia Status Report on Mycotoxins

p 1 -230 1976

86 La Productividad Agriacutecola en Colombia Bases para la Plenacioacuten y Programocioacuten

Sector ia l Ministerio de Agr icu l tura Tomo II pp 122 mayo 1978

87 Evaluacioacuten Agriacutecola 1976-1979 Repuacuteblica deColombiexcla Minister io da Agr i

cu l lu ru gt U

8 8 La Productividad Agriacutecola en Colombia Bases para la Planeacioacuten y Programa

cioacuten Sectoria Minister io de Agr icu l tu ra Tomo 11 p 138 1978

8 9 El Maiacutez en la A l imentac ioacuten Estudio sobre su valor nut r i t i vo F A O Estudios

sobre nu t r i c ioacuten N - 9 p lOO Roma I ta l ia marzo 1954

9 0 Methods of Aflatoxins analysis Tropical Products Institute p 13 18 23 1972

9 1 POi^JS V R et a l J A-s O f f A n a l Chem 49 (3 )554 1 9 6 6

105

9 2 OSER Borecird L Regulotory aspects of control In foods and feeds Food

Science ond Technology Leo A Go ldb la t t Ed Mycotoxii-rs Acedemic

Press New York p 393-400 1 9 6 9

105

Page 2: BIBLIOGRAFÍA - CORE8. DlFlNlFK, Dibon L., and I.^AVIS, l^urmui. D., Aflutoxin Fot ma iol n it. Peor.els l.y Aspergillus Flavus . Bulletin 4V3 of Agricultural Expeiimenr Station .

8 DlFlNlFK Dibon L and I^AVIS l^urmui D Af lu tox in Fot mal ion it

Peorels ly Aspergillus Flavus Bul let in 4V3 of Agricul tural Expeiimenr

Station Auburn LJnivcisiiy p 3 1977

9 B U T L L R ^ H AHuioxl i i urcliuumls 1 bull bull f Fd Viycoiacuteoxlns Aiir(iltl()i

Elsevier p 1-25 1974 ^

10 G A R C Iacute A FERNANDEZ J C Ensentildeanza y adiestramiento en el unoacuteliexclsis toxico

loacutegico de alimentos ToxI-infeccionos de origen al imentar io PuL^Uumlcc

cioacuten INCAP L-6 Guatemala p 18 febrero 1976

n y SPENSLEY P C La af la tox ina agente de intoxicaciones aniacutemale^

Endaavour V o l 22 N^8 pp 75-79 1 9 6 3

12 LEGATOR Marvin S Biological assay for af la tox ins Food Sciencr nd

Technology Leo A Goldb la t t Ed A f la tox ln Academic Press Ne

YoiL Pl 107-^1^9 1969

13 BUCHI G and RAE lan D The Structure Chemistry of the aflatoxins

Food Science and Technology Leo A Goldb la t t Ed Af la tox ln

Academic Press New York pp 55-73 1969

14 ASAO T BUCHI G ABDEL-KADER M M C H A N G S B W I C H

E L ond Wogun G N Af latoxins B and G Am Chem Soc

85 pp 1706-1707 1963

15 RODlICKj JuAacuteiacutepb V Tlic ocourence oiid control de Mycotoxins cind

95

iAt ijAIacutecosef ouumld amp Nuuml t i i i i on Vol 1 p 9- i lS^bull

l oacute Siexcl )LOIacute l eun tud Occurrence of Mycotoxins in Foods and Feeu Auv-Jiice^

Cheti i bull jeacuteri^s Joseph V Rodricks Editor Ni^nibe 14 r oacute-v

1976

17 STOLOFF Leonard A f la tox ln M in Perspective Journal of Food Protccrion

Vol 43 N2-3 p 226-230 March 1 9 8 0

bull18 PABON DE MARTIacuteNEZ Glor ia y A R A N G O DE ESCOBAR L iacutea Fsf jdlo Fie

limlnares sobre el problema de las aflatoxinas en granos de consuiio hum

no y animal en la ciudad de Medel l iacuten Revista Cal lescencia Vol 1

Niquest 1 p 79-88 1981

19 STOLOFF Leonurd MISLIVEC Phi l ip and KULIK Mar t iacuten Suscept ib i i i i

of Freshly PIcked Car Com to invasioacuten by Fungiacute Appl ied Microbiolvcy

p l 23 - r7 - l Jun 1975

2 0 ANDERSON Hermaacuten V^ NEHRING Earl W and WICHSER Walter R

Af la tox ln contamination of Com in the f i e l d J Ag r i e Chem Vol 23

N ^ 4 p 775-782 1975

2 1 TUITE John Mycology of Mycutoxic Fungiacute p 21-39 M i m e o

2 2 MISLIVEC P B DIETER C T ond BRUCE V R Appl ied Micro l i io logy

Vo l 29 N^-4 p 522-526 Apr 1975

2 3 COLUMBIC C Fungal spollage in stored food crops Mycotoxins in Food Stuffs

E d G N Wogon M I T Press Cambridge Mass p 49-67 l9o5

96

2 4 FJJth M V Jll ii^LDAY C L Al le tox in A - s i ln bulluiii i I

soveicj IacuteLii i Ap|j ied MycopliOloly ond Mycology V o i ^0 ( i 3 7 -

VUuml 9o

2 b VVALLBRlLiacute i A BeiiUvior J1 vieiif(ieii s ia i in ( ol_A_ Uuvu ) uirl ei

specit ( Abstr ) UN ICEF Conf Groundnut Toxlc i ty Problems Trop

Prod Inst London I p processed 1963

2 6 RAO K S and TULPULC P G Var letu l differences of groundnuisin li ie

production of o f la tox in Na tu re V o l 214 p 7d8-739

2 7 RAO K S M A D H A V A N T V and TULPULE P G Incidence of toxlgenic

strains of A flavus affect in groundnut crop in certain coasted districts

of India Indian J M e d Res V o l 53 p 1196-1202 I9oacute5

2 8 DIENER Urban L and DAVIS Norman A f la tox ln formation by Asgt r-llus

fluvus I ood Sciuiieu und luchiiuloQy luo A Go l l l du l t Lu

Af la tox in Academic Press New York p 2 1 1969

2 9 HESSELTINE C W 5HOWVELL O L ELLIS J J and STBBLEFIELD R

D Af la tox in formation by Aspergillus flavus Bacter io l Rev V o l 3 0

pp 795-805 19Oacute6

3 0 W I L D M A N J D STOLOFF L and JACOBS R Af la tox in pouecHon

by a potent Aspergillus flavus Link iexclsolete Biotechnol Bloeny

V o 9 pp 429-437 1V67

97

3 i u l l l - l L 111 ulliMgtVt 1 iiliilll Lraquo Al Inli- ll bllKi lOi ^ bull iexcl M |

l lavu l-oe Science civ 1 echtioiogy Leo- COULLJV- Le Af- jio^Iacute

Aceceiric Press New York p 25 y tabla 111 en p b Ibull69

3 2 AUS V ICL K C und AacuteYLRSt (gt TLIXIC Pio iu i ii nui i r-

Groundnut mcrofloio and l ox l c i t y Chem Ind (London ) V o l 2

pp 5 5 - 6 1 1963

3 3 PANASSENKO V T Mould fungiacute of confectionery goods arid lliis con t ro l

Microbiology ( USSR ) V o l 1 0 pp 470-479 1 9 4 1

3 4 CALDERWCOD PL and SCHROEDER H W Af la tox ln devolopmampm uuml i d

grade of unddried r ice fo l iowing prolonged storage in aereated bins

US Dept A g r Agt Res Serv Rep 52-26 32p 1968

3 5 V A N WARMELO K T van der WESTHUIZEN- G C A and M N ^ i J

A Ihu pruiluelion ul U I I U I U A Iacute I I iexcl I I iKi lu iul ly i i i fuel iui hi )h Iacute | I ) I Iiexcl Uuml U Iacute I

Tech Commun N-71 Depbdquo Agr Tech Serv Pietorla Soutii Aiacutetca

5 p 1968

3 6 W I L S O N Dav id M M c M l L L I A N W W andWIDSTROM N W Field

af la tox in contamination of com In South Georgia Journal of the

American O i l Chemists Society Vol 56 N^9 p 798-799 Sep 197

3 7 CHRISTENSEN C M Deterlorution of stored grains by funn l Botan Rev

Vo l 3 p 108-134 1972

98

38 SCMROiacute-Dtlt H W ond HLIN H Jr Af lu loxins lrodeelier bull li ie i

In vtio in relolle^n to tempeiotuie A p p l M ic ro i j i o i Vo i 15 p 4^i gt 190

39 RAbIt C J and SM-^LLEY EB^ Infuence of temperature or the prcouction

of uiTuloxiny Ajueryi lus llevus Symp Micul-oxii i j 1 uoJs luiacute Ayr

Aspects Pretoria South Aacutefr ica pp 18-29 1 9 6 5

4 0 DIENER U L J A C K S O N CR STIPES R J and DAVIS N D Invasioacuten

of peanuiacutes pods in the soil by Aspergillus f lavus Plant Disecse Reptr

V o l 49 pp 931-935 1965

41 BAMPTON S S Growth of Aspergillus flavus and production of af latoxin in

groundnuts I Trop Sc i V o l 5 pp 74-81

4 2 DIKENS JW SATTERWHITE J B and SNEED RE A f la tx ln coniuminated

Peanuts produced on Nor th Carol ine Farms in 1968 APREA J V o l 5

pp 48-58 1973

4 3 STOTZKI G and G O O S RD Effect of high CO2 and low O2 tensioacuten on

the soil microblot ta Can J M ic rob io V o l 2 pp 853-868 1965

4 4 LANDER K E DAVIS N D and DIENNER UL Influence of atmospheric

gases on af latoxin production by-Aspergiacute I lus flavus In peanuts Phytopotho

logy V o l 5 7 pp 1006-1090 1 9 6 7

4 5 SCHROEDER H W and ASHWORTH L J J r A f la tox in in Spunish

Pcnnuls in Relation lo Pod und Keinel Cond i t ion Phytopathology Vo l 55

99

pp 16- Af -- M j

4 6 AbHVVOKIacutei l L J J l SCHROEDER H W and LANGLEY BC Aflotovin

rvMoii -nki factors goveining occurrence in Spanish peanuts Science

V o l 148 pp 127- 1279 v6gt

4 7 W I N A R N O F G Fermented Vegetable Protein and Related Foods of

Southeast Asia wi th Special Reference to Indonesia J oaf the Amsi icon

o i l Chemists Society V o l 56 N^3 pp 363-366 Morcli 1979

4 8 ASAO T BUCHI G ABDEL-KADER M M C H A N G S B WICK E

L a n d W O G A N G N The Structures of aflatoxins B and G] J

A m Chem Soc 87 pp 882-886 1 9 6 5

4 9 Chemical Abstracts Formula Index V o l 62 p 514 February 1965

5 0 LEGATOR Marvin S Biological assay for Af la tox ins Food Science and

Technology Leo A Goldb lat t Ed A f la tox in Academic Ptuss Nov

York pp 107-149 1969

51c ALICROFT Ruth Aflatoxicosis in Farms animaacuteis Food Science and Technolcgy

Leo A Goldb la t t Ed A f la tox in Academic Press New York

p 2 3 7 - 2 5 0 1969

5 2 HALVER J O H N E Aflatoxicosis and trout hepatoma Food Science and

bull Technology Leo A Gold l j lu t t Ed Mycotoxins Academic Press

New York pp 265-306 1969

loo

53 bull U N A bull t l - i O t l i l AMKLSPUOK l l D i ivi I I- il I hgt-bull

B l Iacutei vuleacute Holstein Calves wi th Prior In f tc t lon by Flukes Foscioia

hepoacutetieg) ^m J Vet Ros V o l 38 hi^3 pp 341-319 Morch 1 9 7 7

54o BASSIR O und UumlAuumlABUNMi L A Livor Functlu unHisuumliucjy in vuiiuus

species of animal trated wi th Non-Lethal Doses of Af la tox in B-j J

Pathol 108 85-89 1972

5 5 SERCK-HANSSEN A Af la tox in Induced fatal hepat i t is A rch Enviion

Health 20 729 1 9 7 0

5 6 BOURGEOIS C H SHANK R C G R 0 5 S M A N RA JOHNSEN D D

W O O D I N G W L and C H A N D A V I N C O L P Acute af latoxin B

tox ic i ty In the macaque and ist s imi lar i ty to Reyes syndrome Lab

Invest 24 206 1971

5 7 KUGGILKUuml Mu iuu u I - I 1 C A Iacute I K 0 Curio II problumu dullr in icoiuJho nciexcl

paesi t ropical I Revista di Agr icul tura Subtroplcule e Troplcale onno

L X X I V - n - 3 - 4 pp 221-230 Luzl Io-DIcembre 1 9 8 0

5 8 ROBINS Stanley L Hiacutegado y viacuteas b i l la res Patologiacutea Estructural y Fundo

n a l Interamericana pp 984-985 1975

5 9 M A D H A V A N T V ond G O P A L A N C A r c h Pathol 80 123 1965

6 0 WITTCOFF Harold 1 have to spend the rest of my Ufe In the future

Chemistry V o l 5 0 H^2 pp 8-12 March 1 9 7 7

UNIVERSIDAD NACTONAL O BIBLIOTTECA CENTRAL

oacute l DALIO i l l L JMl WCM-At-~I C N I vuiw| M lUClMb-i

of ora iy bullidministred af lotoxin Bi by RFiusus monkeys Food Cos^-iet

Tox ico l 11 oacuteOS-oacuteloacute 1973

6 2 CLUumlFORD J J REFS KR Nuiuru 209 312-313 1966

63 CLIFFORD J J REES KR Biochem J 102 65-67 1 9 6 7

6 4 G A R D N E R H K K O L T U N SP and V I X H L E Solvent extract ion of

aflatoxins from oilseed meaacuteis J A g r FoodChem V o l l oacute N - 6

pp 990-993 N o v - D i c 1968

6 5 RAYNER ET KOLTUN S P DOLLEAR F G Solvent extract ion of

aflatoxins from contominated agricultural Products J Am O i l

Chemists Soc V o l 5 4 p 242-244 1 9 7 7

6 6 TRAGER W i l l i a m and STOLOFF Leonard Posslbje Reaction for af latoxin

Deiox l t icut ion J Agr Food Chum V o l 1 5 N ^ 4 p p 6 9 - 6 B l

J u l y - A u g 1 9 6 7

6 7 M A N N E G GARDNER H K BOOTH A N and G U M B M A N N MR

Af la tox in inact ivat ion Chemical and b io log ica l properies of ammonla

and metilaniino treated cottonseed meal J Agr Food Chem V o l 1 9

N^oacute 1155-1158 1971

68 STANLEY J e a n B LEE L S CUCULLUA F DE GRUY I V Ammoniation

of uf lo iux in Bl Muumlss Speclicil netysis of compounds separated by amino

102

sublno l ioh I A j i u i i d bull ood Chem V o l 2 3 N -3 i p-^4- l 19

1975

6 9 CUCULLU A F LEE L S PONS W A and STANLEY J B Ammoniation

of of latoxin Bi Isolulion und tu iuc iu r l zu l lon ol u pioduct wi th P M

206 J A g r FoodChem V o l 24N2-2 pp 408-410 1976

7 0 BAGLEY EB Decontaininatlon of corn containing af latoxin by treatment

w i th ammonla Journal of the American OH Chemists Society VolSiS

pp 808-910 1 9 7 9

7 1 DOYLE M P and MARTH E H Blsulflfe Degrades Af la tox ln Effect of

c l t r lc acid and Methanol and possible mechanism of degradation Journal

of Food Protect ion V o l 4 l N ^ l l pp 891-896 November 1 9 7 8

7 2 DOYLE M P and MARTH E H Bisulfito Degrades Af la tox in Effect

of tuiiacuteiputuumltuiu und conccntrcitlon of B isu l f l lu Journal of Food Protection

V o l 41 N ^ 10 pp 774-780 October 1978

73 COOMES T J CROWTHER P C FEUELL A J and FRANCIS B J

Experimental detoxi f icat ion of groundnut meats containing af la tox in

Nature 20 406-407 1 9 6 6

7 4 POHLAND A E CUSHMAC Mary E and ANDRELLOS P J Af la tox ln

B^ Hemiaceta l Journal of the A O A C Vo l 51 N ^ pp 907-910

1968

103

75 bLCKvViexclD A l t ^ r e d C VLSOlMDhK iltoneldF ond CIECLCR A lex Act ion

Weak hoses upon af lutoxin B in contact vi t l i macromolecular reactunts

J Ag r i e F o o d C h e m V o l 2 3 N - i 3 pp 582-587 1975

76 VESONDER Konul I KLCKWIIH Allred C CIEGLER Alox und DIMLLK

Robert J Ammonlun hldroxide treatment of af latoxin B-i Some

Chemical characteristcs and Biological effects J Agr Food Chem

V o l 2 3 N ^ 2 pp 242-243 1 9 7 5

77 BLOUNT W P Turkey X d isease Br l t Turkey Fedeiacuteatlon 9 5 2 - 5 8

6 1 - 7 7 1961

78 UNICEF Meeting on groundnut tox ic i ty at t ropical products Inst i tute

London 1963

79 POMERANZ Y Formotlon of toxIc compounds in slorage damaged food and

fuoilulurft Cuumliuul ScioMCuuml lodcy 9 9 3 - 9 6 1 5 0 I9oacute4

80 FEUELL A J Af la tox in In groundnuts Problems of de tox i f i ca t ion Trop

Sc i 8 6 1 - 7 0 1966

8 1 LEE L S CUCULLU A F ond GOLDBLATT L A A Appearance and

af latoxin content of raw and dry roasted peanut kernels Food

Technol 22 1131-1134 1968

8 2 M A N N G E CODIFER LP J r and DOLLEAR F G Effect of heat

on niacuteiuumlloxins iexcln oiexcll sedds mculs J A g r FoodChem 151090-1092 1967

104

8 3 LSCMiR - F KCCFILER PE AYRES J C Effect of roostlng on af latoxln

conrenv of a r t i f i c la l l y contarnineated pecans Journal of Food Science

Vo l 38 N- -5 1973

G4 Q U I N f E R O Elva y GAUTIER A l i n a Estudios Uumlromololoacuteglcus de los pr lnc l

pales uumlllmantos antioquentildeos ( maiacutez y friacutesol ) Tesis de Grado Escuela

de Quiacutemica Farmaceacuteutica Universidad de Ant ioqu ia diciembre

1963 p p l - 8 6

85 PABON DE MARTIacuteNEZ G lo r i a Colombia Status Report on Mycotoxins

p 1 -230 1976

86 La Productividad Agriacutecola en Colombia Bases para la Plenacioacuten y Programocioacuten

Sector ia l Ministerio de Agr icu l tura Tomo II pp 122 mayo 1978

87 Evaluacioacuten Agriacutecola 1976-1979 Repuacuteblica deColombiexcla Minister io da Agr i

cu l lu ru gt U

8 8 La Productividad Agriacutecola en Colombia Bases para la Planeacioacuten y Programa

cioacuten Sectoria Minister io de Agr icu l tu ra Tomo 11 p 138 1978

8 9 El Maiacutez en la A l imentac ioacuten Estudio sobre su valor nut r i t i vo F A O Estudios

sobre nu t r i c ioacuten N - 9 p lOO Roma I ta l ia marzo 1954

9 0 Methods of Aflatoxins analysis Tropical Products Institute p 13 18 23 1972

9 1 POi^JS V R et a l J A-s O f f A n a l Chem 49 (3 )554 1 9 6 6

105

9 2 OSER Borecird L Regulotory aspects of control In foods and feeds Food

Science ond Technology Leo A Go ldb la t t Ed Mycotoxii-rs Acedemic

Press New York p 393-400 1 9 6 9

105

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iAt ijAIacutecosef ouumld amp Nuuml t i i i i on Vol 1 p 9- i lS^bull

l oacute Siexcl )LOIacute l eun tud Occurrence of Mycotoxins in Foods and Feeu Auv-Jiice^

Cheti i bull jeacuteri^s Joseph V Rodricks Editor Ni^nibe 14 r oacute-v

1976

17 STOLOFF Leonard A f la tox ln M in Perspective Journal of Food Protccrion

Vol 43 N2-3 p 226-230 March 1 9 8 0

bull18 PABON DE MARTIacuteNEZ Glor ia y A R A N G O DE ESCOBAR L iacutea Fsf jdlo Fie

limlnares sobre el problema de las aflatoxinas en granos de consuiio hum

no y animal en la ciudad de Medel l iacuten Revista Cal lescencia Vol 1

Niquest 1 p 79-88 1981

19 STOLOFF Leonurd MISLIVEC Phi l ip and KULIK Mar t iacuten Suscept ib i i i i

of Freshly PIcked Car Com to invasioacuten by Fungiacute Appl ied Microbiolvcy

p l 23 - r7 - l Jun 1975

2 0 ANDERSON Hermaacuten V^ NEHRING Earl W and WICHSER Walter R

Af la tox ln contamination of Com in the f i e l d J Ag r i e Chem Vol 23

N ^ 4 p 775-782 1975

2 1 TUITE John Mycology of Mycutoxic Fungiacute p 21-39 M i m e o

2 2 MISLIVEC P B DIETER C T ond BRUCE V R Appl ied Micro l i io logy

Vo l 29 N^-4 p 522-526 Apr 1975

2 3 COLUMBIC C Fungal spollage in stored food crops Mycotoxins in Food Stuffs

E d G N Wogon M I T Press Cambridge Mass p 49-67 l9o5

96

2 4 FJJth M V Jll ii^LDAY C L Al le tox in A - s i ln bulluiii i I

soveicj IacuteLii i Ap|j ied MycopliOloly ond Mycology V o i ^0 ( i 3 7 -

VUuml 9o

2 b VVALLBRlLiacute i A BeiiUvior J1 vieiif(ieii s ia i in ( ol_A_ Uuvu ) uirl ei

specit ( Abstr ) UN ICEF Conf Groundnut Toxlc i ty Problems Trop

Prod Inst London I p processed 1963

2 6 RAO K S and TULPULC P G Var letu l differences of groundnuisin li ie

production of o f la tox in Na tu re V o l 214 p 7d8-739

2 7 RAO K S M A D H A V A N T V and TULPULE P G Incidence of toxlgenic

strains of A flavus affect in groundnut crop in certain coasted districts

of India Indian J M e d Res V o l 53 p 1196-1202 I9oacute5

2 8 DIENER Urban L and DAVIS Norman A f la tox ln formation by Asgt r-llus

fluvus I ood Sciuiieu und luchiiuloQy luo A Go l l l du l t Lu

Af la tox in Academic Press New York p 2 1 1969

2 9 HESSELTINE C W 5HOWVELL O L ELLIS J J and STBBLEFIELD R

D Af la tox in formation by Aspergillus flavus Bacter io l Rev V o l 3 0

pp 795-805 19Oacute6

3 0 W I L D M A N J D STOLOFF L and JACOBS R Af la tox in pouecHon

by a potent Aspergillus flavus Link iexclsolete Biotechnol Bloeny

V o 9 pp 429-437 1V67

97

3 i u l l l - l L 111 ulliMgtVt 1 iiliilll Lraquo Al Inli- ll bllKi lOi ^ bull iexcl M |

l lavu l-oe Science civ 1 echtioiogy Leo- COULLJV- Le Af- jio^Iacute

Aceceiric Press New York p 25 y tabla 111 en p b Ibull69

3 2 AUS V ICL K C und AacuteYLRSt (gt TLIXIC Pio iu i ii nui i r-

Groundnut mcrofloio and l ox l c i t y Chem Ind (London ) V o l 2

pp 5 5 - 6 1 1963

3 3 PANASSENKO V T Mould fungiacute of confectionery goods arid lliis con t ro l

Microbiology ( USSR ) V o l 1 0 pp 470-479 1 9 4 1

3 4 CALDERWCOD PL and SCHROEDER H W Af la tox ln devolopmampm uuml i d

grade of unddried r ice fo l iowing prolonged storage in aereated bins

US Dept A g r Agt Res Serv Rep 52-26 32p 1968

3 5 V A N WARMELO K T van der WESTHUIZEN- G C A and M N ^ i J

A Ihu pruiluelion ul U I I U I U A Iacute I I iexcl I I iKi lu iul ly i i i fuel iui hi )h Iacute | I ) I Iiexcl Uuml U Iacute I

Tech Commun N-71 Depbdquo Agr Tech Serv Pietorla Soutii Aiacutetca

5 p 1968

3 6 W I L S O N Dav id M M c M l L L I A N W W andWIDSTROM N W Field

af la tox in contamination of com In South Georgia Journal of the

American O i l Chemists Society Vol 56 N^9 p 798-799 Sep 197

3 7 CHRISTENSEN C M Deterlorution of stored grains by funn l Botan Rev

Vo l 3 p 108-134 1972

98

38 SCMROiacute-Dtlt H W ond HLIN H Jr Af lu loxins lrodeelier bull li ie i

In vtio in relolle^n to tempeiotuie A p p l M ic ro i j i o i Vo i 15 p 4^i gt 190

39 RAbIt C J and SM-^LLEY EB^ Infuence of temperature or the prcouction

of uiTuloxiny Ajueryi lus llevus Symp Micul-oxii i j 1 uoJs luiacute Ayr

Aspects Pretoria South Aacutefr ica pp 18-29 1 9 6 5

4 0 DIENER U L J A C K S O N CR STIPES R J and DAVIS N D Invasioacuten

of peanuiacutes pods in the soil by Aspergillus f lavus Plant Disecse Reptr

V o l 49 pp 931-935 1965

41 BAMPTON S S Growth of Aspergillus flavus and production of af latoxin in

groundnuts I Trop Sc i V o l 5 pp 74-81

4 2 DIKENS JW SATTERWHITE J B and SNEED RE A f la tx ln coniuminated

Peanuts produced on Nor th Carol ine Farms in 1968 APREA J V o l 5

pp 48-58 1973

4 3 STOTZKI G and G O O S RD Effect of high CO2 and low O2 tensioacuten on

the soil microblot ta Can J M ic rob io V o l 2 pp 853-868 1965

4 4 LANDER K E DAVIS N D and DIENNER UL Influence of atmospheric

gases on af latoxin production by-Aspergiacute I lus flavus In peanuts Phytopotho

logy V o l 5 7 pp 1006-1090 1 9 6 7

4 5 SCHROEDER H W and ASHWORTH L J J r A f la tox in in Spunish

Pcnnuls in Relation lo Pod und Keinel Cond i t ion Phytopathology Vo l 55

99

pp 16- Af -- M j

4 6 AbHVVOKIacutei l L J J l SCHROEDER H W and LANGLEY BC Aflotovin

rvMoii -nki factors goveining occurrence in Spanish peanuts Science

V o l 148 pp 127- 1279 v6gt

4 7 W I N A R N O F G Fermented Vegetable Protein and Related Foods of

Southeast Asia wi th Special Reference to Indonesia J oaf the Amsi icon

o i l Chemists Society V o l 56 N^3 pp 363-366 Morcli 1979

4 8 ASAO T BUCHI G ABDEL-KADER M M C H A N G S B WICK E

L a n d W O G A N G N The Structures of aflatoxins B and G] J

A m Chem Soc 87 pp 882-886 1 9 6 5

4 9 Chemical Abstracts Formula Index V o l 62 p 514 February 1965

5 0 LEGATOR Marvin S Biological assay for Af la tox ins Food Science and

Technology Leo A Goldb lat t Ed A f la tox in Academic Ptuss Nov

York pp 107-149 1969

51c ALICROFT Ruth Aflatoxicosis in Farms animaacuteis Food Science and Technolcgy

Leo A Goldb la t t Ed A f la tox in Academic Press New York

p 2 3 7 - 2 5 0 1969

5 2 HALVER J O H N E Aflatoxicosis and trout hepatoma Food Science and

bull Technology Leo A Gold l j lu t t Ed Mycotoxins Academic Press

New York pp 265-306 1969

loo

53 bull U N A bull t l - i O t l i l AMKLSPUOK l l D i ivi I I- il I hgt-bull

B l Iacutei vuleacute Holstein Calves wi th Prior In f tc t lon by Flukes Foscioia

hepoacutetieg) ^m J Vet Ros V o l 38 hi^3 pp 341-319 Morch 1 9 7 7

54o BASSIR O und UumlAuumlABUNMi L A Livor Functlu unHisuumliucjy in vuiiuus

species of animal trated wi th Non-Lethal Doses of Af la tox in B-j J

Pathol 108 85-89 1972

5 5 SERCK-HANSSEN A Af la tox in Induced fatal hepat i t is A rch Enviion

Health 20 729 1 9 7 0

5 6 BOURGEOIS C H SHANK R C G R 0 5 S M A N RA JOHNSEN D D

W O O D I N G W L and C H A N D A V I N C O L P Acute af latoxin B

tox ic i ty In the macaque and ist s imi lar i ty to Reyes syndrome Lab

Invest 24 206 1971

5 7 KUGGILKUuml Mu iuu u I - I 1 C A Iacute I K 0 Curio II problumu dullr in icoiuJho nciexcl

paesi t ropical I Revista di Agr icul tura Subtroplcule e Troplcale onno

L X X I V - n - 3 - 4 pp 221-230 Luzl Io-DIcembre 1 9 8 0

5 8 ROBINS Stanley L Hiacutegado y viacuteas b i l la res Patologiacutea Estructural y Fundo

n a l Interamericana pp 984-985 1975

5 9 M A D H A V A N T V ond G O P A L A N C A r c h Pathol 80 123 1965

6 0 WITTCOFF Harold 1 have to spend the rest of my Ufe In the future

Chemistry V o l 5 0 H^2 pp 8-12 March 1 9 7 7

UNIVERSIDAD NACTONAL O BIBLIOTTECA CENTRAL

oacute l DALIO i l l L JMl WCM-At-~I C N I vuiw| M lUClMb-i

of ora iy bullidministred af lotoxin Bi by RFiusus monkeys Food Cos^-iet

Tox ico l 11 oacuteOS-oacuteloacute 1973

6 2 CLUumlFORD J J REFS KR Nuiuru 209 312-313 1966

63 CLIFFORD J J REES KR Biochem J 102 65-67 1 9 6 7

6 4 G A R D N E R H K K O L T U N SP and V I X H L E Solvent extract ion of

aflatoxins from oilseed meaacuteis J A g r FoodChem V o l l oacute N - 6

pp 990-993 N o v - D i c 1968

6 5 RAYNER ET KOLTUN S P DOLLEAR F G Solvent extract ion of

aflatoxins from contominated agricultural Products J Am O i l

Chemists Soc V o l 5 4 p 242-244 1 9 7 7

6 6 TRAGER W i l l i a m and STOLOFF Leonard Posslbje Reaction for af latoxin

Deiox l t icut ion J Agr Food Chum V o l 1 5 N ^ 4 p p 6 9 - 6 B l

J u l y - A u g 1 9 6 7

6 7 M A N N E G GARDNER H K BOOTH A N and G U M B M A N N MR

Af la tox in inact ivat ion Chemical and b io log ica l properies of ammonla

and metilaniino treated cottonseed meal J Agr Food Chem V o l 1 9

N^oacute 1155-1158 1971

68 STANLEY J e a n B LEE L S CUCULLUA F DE GRUY I V Ammoniation

of uf lo iux in Bl Muumlss Speclicil netysis of compounds separated by amino

102

sublno l ioh I A j i u i i d bull ood Chem V o l 2 3 N -3 i p-^4- l 19

1975

6 9 CUCULLU A F LEE L S PONS W A and STANLEY J B Ammoniation

of of latoxin Bi Isolulion und tu iuc iu r l zu l lon ol u pioduct wi th P M

206 J A g r FoodChem V o l 24N2-2 pp 408-410 1976

7 0 BAGLEY EB Decontaininatlon of corn containing af latoxin by treatment

w i th ammonla Journal of the American OH Chemists Society VolSiS

pp 808-910 1 9 7 9

7 1 DOYLE M P and MARTH E H Blsulflfe Degrades Af la tox ln Effect of

c l t r lc acid and Methanol and possible mechanism of degradation Journal

of Food Protect ion V o l 4 l N ^ l l pp 891-896 November 1 9 7 8

7 2 DOYLE M P and MARTH E H Bisulfito Degrades Af la tox in Effect

of tuiiacuteiputuumltuiu und conccntrcitlon of B isu l f l lu Journal of Food Protection

V o l 41 N ^ 10 pp 774-780 October 1978

73 COOMES T J CROWTHER P C FEUELL A J and FRANCIS B J

Experimental detoxi f icat ion of groundnut meats containing af la tox in

Nature 20 406-407 1 9 6 6

7 4 POHLAND A E CUSHMAC Mary E and ANDRELLOS P J Af la tox ln

B^ Hemiaceta l Journal of the A O A C Vo l 51 N ^ pp 907-910

1968

103

75 bLCKvViexclD A l t ^ r e d C VLSOlMDhK iltoneldF ond CIECLCR A lex Act ion

Weak hoses upon af lutoxin B in contact vi t l i macromolecular reactunts

J Ag r i e F o o d C h e m V o l 2 3 N - i 3 pp 582-587 1975

76 VESONDER Konul I KLCKWIIH Allred C CIEGLER Alox und DIMLLK

Robert J Ammonlun hldroxide treatment of af latoxin B-i Some

Chemical characteristcs and Biological effects J Agr Food Chem

V o l 2 3 N ^ 2 pp 242-243 1 9 7 5

77 BLOUNT W P Turkey X d isease Br l t Turkey Fedeiacuteatlon 9 5 2 - 5 8

6 1 - 7 7 1961

78 UNICEF Meeting on groundnut tox ic i ty at t ropical products Inst i tute

London 1963

79 POMERANZ Y Formotlon of toxIc compounds in slorage damaged food and

fuoilulurft Cuumliuul ScioMCuuml lodcy 9 9 3 - 9 6 1 5 0 I9oacute4

80 FEUELL A J Af la tox in In groundnuts Problems of de tox i f i ca t ion Trop

Sc i 8 6 1 - 7 0 1966

8 1 LEE L S CUCULLU A F ond GOLDBLATT L A A Appearance and

af latoxin content of raw and dry roasted peanut kernels Food

Technol 22 1131-1134 1968

8 2 M A N N G E CODIFER LP J r and DOLLEAR F G Effect of heat

on niacuteiuumlloxins iexcln oiexcll sedds mculs J A g r FoodChem 151090-1092 1967

104

8 3 LSCMiR - F KCCFILER PE AYRES J C Effect of roostlng on af latoxln

conrenv of a r t i f i c la l l y contarnineated pecans Journal of Food Science

Vo l 38 N- -5 1973

G4 Q U I N f E R O Elva y GAUTIER A l i n a Estudios Uumlromololoacuteglcus de los pr lnc l

pales uumlllmantos antioquentildeos ( maiacutez y friacutesol ) Tesis de Grado Escuela

de Quiacutemica Farmaceacuteutica Universidad de Ant ioqu ia diciembre

1963 p p l - 8 6

85 PABON DE MARTIacuteNEZ G lo r i a Colombia Status Report on Mycotoxins

p 1 -230 1976

86 La Productividad Agriacutecola en Colombia Bases para la Plenacioacuten y Programocioacuten

Sector ia l Ministerio de Agr icu l tura Tomo II pp 122 mayo 1978

87 Evaluacioacuten Agriacutecola 1976-1979 Repuacuteblica deColombiexcla Minister io da Agr i

cu l lu ru gt U

8 8 La Productividad Agriacutecola en Colombia Bases para la Planeacioacuten y Programa

cioacuten Sectoria Minister io de Agr icu l tu ra Tomo 11 p 138 1978

8 9 El Maiacutez en la A l imentac ioacuten Estudio sobre su valor nut r i t i vo F A O Estudios

sobre nu t r i c ioacuten N - 9 p lOO Roma I ta l ia marzo 1954

9 0 Methods of Aflatoxins analysis Tropical Products Institute p 13 18 23 1972

9 1 POi^JS V R et a l J A-s O f f A n a l Chem 49 (3 )554 1 9 6 6

105

9 2 OSER Borecird L Regulotory aspects of control In foods and feeds Food

Science ond Technology Leo A Go ldb la t t Ed Mycotoxii-rs Acedemic

Press New York p 393-400 1 9 6 9

105

Page 4: BIBLIOGRAFÍA - CORE8. DlFlNlFK, Dibon L., and I.^AVIS, l^urmui. D., Aflutoxin Fot ma iol n it. Peor.els l.y Aspergillus Flavus . Bulletin 4V3 of Agricultural Expeiimenr Station .

2 4 FJJth M V Jll ii^LDAY C L Al le tox in A - s i ln bulluiii i I

soveicj IacuteLii i Ap|j ied MycopliOloly ond Mycology V o i ^0 ( i 3 7 -

VUuml 9o

2 b VVALLBRlLiacute i A BeiiUvior J1 vieiif(ieii s ia i in ( ol_A_ Uuvu ) uirl ei

specit ( Abstr ) UN ICEF Conf Groundnut Toxlc i ty Problems Trop

Prod Inst London I p processed 1963

2 6 RAO K S and TULPULC P G Var letu l differences of groundnuisin li ie

production of o f la tox in Na tu re V o l 214 p 7d8-739

2 7 RAO K S M A D H A V A N T V and TULPULE P G Incidence of toxlgenic

strains of A flavus affect in groundnut crop in certain coasted districts

of India Indian J M e d Res V o l 53 p 1196-1202 I9oacute5

2 8 DIENER Urban L and DAVIS Norman A f la tox ln formation by Asgt r-llus

fluvus I ood Sciuiieu und luchiiuloQy luo A Go l l l du l t Lu

Af la tox in Academic Press New York p 2 1 1969

2 9 HESSELTINE C W 5HOWVELL O L ELLIS J J and STBBLEFIELD R

D Af la tox in formation by Aspergillus flavus Bacter io l Rev V o l 3 0

pp 795-805 19Oacute6

3 0 W I L D M A N J D STOLOFF L and JACOBS R Af la tox in pouecHon

by a potent Aspergillus flavus Link iexclsolete Biotechnol Bloeny

V o 9 pp 429-437 1V67

97

3 i u l l l - l L 111 ulliMgtVt 1 iiliilll Lraquo Al Inli- ll bllKi lOi ^ bull iexcl M |

l lavu l-oe Science civ 1 echtioiogy Leo- COULLJV- Le Af- jio^Iacute

Aceceiric Press New York p 25 y tabla 111 en p b Ibull69

3 2 AUS V ICL K C und AacuteYLRSt (gt TLIXIC Pio iu i ii nui i r-

Groundnut mcrofloio and l ox l c i t y Chem Ind (London ) V o l 2

pp 5 5 - 6 1 1963

3 3 PANASSENKO V T Mould fungiacute of confectionery goods arid lliis con t ro l

Microbiology ( USSR ) V o l 1 0 pp 470-479 1 9 4 1

3 4 CALDERWCOD PL and SCHROEDER H W Af la tox ln devolopmampm uuml i d

grade of unddried r ice fo l iowing prolonged storage in aereated bins

US Dept A g r Agt Res Serv Rep 52-26 32p 1968

3 5 V A N WARMELO K T van der WESTHUIZEN- G C A and M N ^ i J

A Ihu pruiluelion ul U I I U I U A Iacute I I iexcl I I iKi lu iul ly i i i fuel iui hi )h Iacute | I ) I Iiexcl Uuml U Iacute I

Tech Commun N-71 Depbdquo Agr Tech Serv Pietorla Soutii Aiacutetca

5 p 1968

3 6 W I L S O N Dav id M M c M l L L I A N W W andWIDSTROM N W Field

af la tox in contamination of com In South Georgia Journal of the

American O i l Chemists Society Vol 56 N^9 p 798-799 Sep 197

3 7 CHRISTENSEN C M Deterlorution of stored grains by funn l Botan Rev

Vo l 3 p 108-134 1972

98

38 SCMROiacute-Dtlt H W ond HLIN H Jr Af lu loxins lrodeelier bull li ie i

In vtio in relolle^n to tempeiotuie A p p l M ic ro i j i o i Vo i 15 p 4^i gt 190

39 RAbIt C J and SM-^LLEY EB^ Infuence of temperature or the prcouction

of uiTuloxiny Ajueryi lus llevus Symp Micul-oxii i j 1 uoJs luiacute Ayr

Aspects Pretoria South Aacutefr ica pp 18-29 1 9 6 5

4 0 DIENER U L J A C K S O N CR STIPES R J and DAVIS N D Invasioacuten

of peanuiacutes pods in the soil by Aspergillus f lavus Plant Disecse Reptr

V o l 49 pp 931-935 1965

41 BAMPTON S S Growth of Aspergillus flavus and production of af latoxin in

groundnuts I Trop Sc i V o l 5 pp 74-81

4 2 DIKENS JW SATTERWHITE J B and SNEED RE A f la tx ln coniuminated

Peanuts produced on Nor th Carol ine Farms in 1968 APREA J V o l 5

pp 48-58 1973

4 3 STOTZKI G and G O O S RD Effect of high CO2 and low O2 tensioacuten on

the soil microblot ta Can J M ic rob io V o l 2 pp 853-868 1965

4 4 LANDER K E DAVIS N D and DIENNER UL Influence of atmospheric

gases on af latoxin production by-Aspergiacute I lus flavus In peanuts Phytopotho

logy V o l 5 7 pp 1006-1090 1 9 6 7

4 5 SCHROEDER H W and ASHWORTH L J J r A f la tox in in Spunish

Pcnnuls in Relation lo Pod und Keinel Cond i t ion Phytopathology Vo l 55

99

pp 16- Af -- M j

4 6 AbHVVOKIacutei l L J J l SCHROEDER H W and LANGLEY BC Aflotovin

rvMoii -nki factors goveining occurrence in Spanish peanuts Science

V o l 148 pp 127- 1279 v6gt

4 7 W I N A R N O F G Fermented Vegetable Protein and Related Foods of

Southeast Asia wi th Special Reference to Indonesia J oaf the Amsi icon

o i l Chemists Society V o l 56 N^3 pp 363-366 Morcli 1979

4 8 ASAO T BUCHI G ABDEL-KADER M M C H A N G S B WICK E

L a n d W O G A N G N The Structures of aflatoxins B and G] J

A m Chem Soc 87 pp 882-886 1 9 6 5

4 9 Chemical Abstracts Formula Index V o l 62 p 514 February 1965

5 0 LEGATOR Marvin S Biological assay for Af la tox ins Food Science and

Technology Leo A Goldb lat t Ed A f la tox in Academic Ptuss Nov

York pp 107-149 1969

51c ALICROFT Ruth Aflatoxicosis in Farms animaacuteis Food Science and Technolcgy

Leo A Goldb la t t Ed A f la tox in Academic Press New York

p 2 3 7 - 2 5 0 1969

5 2 HALVER J O H N E Aflatoxicosis and trout hepatoma Food Science and

bull Technology Leo A Gold l j lu t t Ed Mycotoxins Academic Press

New York pp 265-306 1969

loo

53 bull U N A bull t l - i O t l i l AMKLSPUOK l l D i ivi I I- il I hgt-bull

B l Iacutei vuleacute Holstein Calves wi th Prior In f tc t lon by Flukes Foscioia

hepoacutetieg) ^m J Vet Ros V o l 38 hi^3 pp 341-319 Morch 1 9 7 7

54o BASSIR O und UumlAuumlABUNMi L A Livor Functlu unHisuumliucjy in vuiiuus

species of animal trated wi th Non-Lethal Doses of Af la tox in B-j J

Pathol 108 85-89 1972

5 5 SERCK-HANSSEN A Af la tox in Induced fatal hepat i t is A rch Enviion

Health 20 729 1 9 7 0

5 6 BOURGEOIS C H SHANK R C G R 0 5 S M A N RA JOHNSEN D D

W O O D I N G W L and C H A N D A V I N C O L P Acute af latoxin B

tox ic i ty In the macaque and ist s imi lar i ty to Reyes syndrome Lab

Invest 24 206 1971

5 7 KUGGILKUuml Mu iuu u I - I 1 C A Iacute I K 0 Curio II problumu dullr in icoiuJho nciexcl

paesi t ropical I Revista di Agr icul tura Subtroplcule e Troplcale onno

L X X I V - n - 3 - 4 pp 221-230 Luzl Io-DIcembre 1 9 8 0

5 8 ROBINS Stanley L Hiacutegado y viacuteas b i l la res Patologiacutea Estructural y Fundo

n a l Interamericana pp 984-985 1975

5 9 M A D H A V A N T V ond G O P A L A N C A r c h Pathol 80 123 1965

6 0 WITTCOFF Harold 1 have to spend the rest of my Ufe In the future

Chemistry V o l 5 0 H^2 pp 8-12 March 1 9 7 7

UNIVERSIDAD NACTONAL O BIBLIOTTECA CENTRAL

oacute l DALIO i l l L JMl WCM-At-~I C N I vuiw| M lUClMb-i

of ora iy bullidministred af lotoxin Bi by RFiusus monkeys Food Cos^-iet

Tox ico l 11 oacuteOS-oacuteloacute 1973

6 2 CLUumlFORD J J REFS KR Nuiuru 209 312-313 1966

63 CLIFFORD J J REES KR Biochem J 102 65-67 1 9 6 7

6 4 G A R D N E R H K K O L T U N SP and V I X H L E Solvent extract ion of

aflatoxins from oilseed meaacuteis J A g r FoodChem V o l l oacute N - 6

pp 990-993 N o v - D i c 1968

6 5 RAYNER ET KOLTUN S P DOLLEAR F G Solvent extract ion of

aflatoxins from contominated agricultural Products J Am O i l

Chemists Soc V o l 5 4 p 242-244 1 9 7 7

6 6 TRAGER W i l l i a m and STOLOFF Leonard Posslbje Reaction for af latoxin

Deiox l t icut ion J Agr Food Chum V o l 1 5 N ^ 4 p p 6 9 - 6 B l

J u l y - A u g 1 9 6 7

6 7 M A N N E G GARDNER H K BOOTH A N and G U M B M A N N MR

Af la tox in inact ivat ion Chemical and b io log ica l properies of ammonla

and metilaniino treated cottonseed meal J Agr Food Chem V o l 1 9

N^oacute 1155-1158 1971

68 STANLEY J e a n B LEE L S CUCULLUA F DE GRUY I V Ammoniation

of uf lo iux in Bl Muumlss Speclicil netysis of compounds separated by amino

102

sublno l ioh I A j i u i i d bull ood Chem V o l 2 3 N -3 i p-^4- l 19

1975

6 9 CUCULLU A F LEE L S PONS W A and STANLEY J B Ammoniation

of of latoxin Bi Isolulion und tu iuc iu r l zu l lon ol u pioduct wi th P M

206 J A g r FoodChem V o l 24N2-2 pp 408-410 1976

7 0 BAGLEY EB Decontaininatlon of corn containing af latoxin by treatment

w i th ammonla Journal of the American OH Chemists Society VolSiS

pp 808-910 1 9 7 9

7 1 DOYLE M P and MARTH E H Blsulflfe Degrades Af la tox ln Effect of

c l t r lc acid and Methanol and possible mechanism of degradation Journal

of Food Protect ion V o l 4 l N ^ l l pp 891-896 November 1 9 7 8

7 2 DOYLE M P and MARTH E H Bisulfito Degrades Af la tox in Effect

of tuiiacuteiputuumltuiu und conccntrcitlon of B isu l f l lu Journal of Food Protection

V o l 41 N ^ 10 pp 774-780 October 1978

73 COOMES T J CROWTHER P C FEUELL A J and FRANCIS B J

Experimental detoxi f icat ion of groundnut meats containing af la tox in

Nature 20 406-407 1 9 6 6

7 4 POHLAND A E CUSHMAC Mary E and ANDRELLOS P J Af la tox ln

B^ Hemiaceta l Journal of the A O A C Vo l 51 N ^ pp 907-910

1968

103

75 bLCKvViexclD A l t ^ r e d C VLSOlMDhK iltoneldF ond CIECLCR A lex Act ion

Weak hoses upon af lutoxin B in contact vi t l i macromolecular reactunts

J Ag r i e F o o d C h e m V o l 2 3 N - i 3 pp 582-587 1975

76 VESONDER Konul I KLCKWIIH Allred C CIEGLER Alox und DIMLLK

Robert J Ammonlun hldroxide treatment of af latoxin B-i Some

Chemical characteristcs and Biological effects J Agr Food Chem

V o l 2 3 N ^ 2 pp 242-243 1 9 7 5

77 BLOUNT W P Turkey X d isease Br l t Turkey Fedeiacuteatlon 9 5 2 - 5 8

6 1 - 7 7 1961

78 UNICEF Meeting on groundnut tox ic i ty at t ropical products Inst i tute

London 1963

79 POMERANZ Y Formotlon of toxIc compounds in slorage damaged food and

fuoilulurft Cuumliuul ScioMCuuml lodcy 9 9 3 - 9 6 1 5 0 I9oacute4

80 FEUELL A J Af la tox in In groundnuts Problems of de tox i f i ca t ion Trop

Sc i 8 6 1 - 7 0 1966

8 1 LEE L S CUCULLU A F ond GOLDBLATT L A A Appearance and

af latoxin content of raw and dry roasted peanut kernels Food

Technol 22 1131-1134 1968

8 2 M A N N G E CODIFER LP J r and DOLLEAR F G Effect of heat

on niacuteiuumlloxins iexcln oiexcll sedds mculs J A g r FoodChem 151090-1092 1967

104

8 3 LSCMiR - F KCCFILER PE AYRES J C Effect of roostlng on af latoxln

conrenv of a r t i f i c la l l y contarnineated pecans Journal of Food Science

Vo l 38 N- -5 1973

G4 Q U I N f E R O Elva y GAUTIER A l i n a Estudios Uumlromololoacuteglcus de los pr lnc l

pales uumlllmantos antioquentildeos ( maiacutez y friacutesol ) Tesis de Grado Escuela

de Quiacutemica Farmaceacuteutica Universidad de Ant ioqu ia diciembre

1963 p p l - 8 6

85 PABON DE MARTIacuteNEZ G lo r i a Colombia Status Report on Mycotoxins

p 1 -230 1976

86 La Productividad Agriacutecola en Colombia Bases para la Plenacioacuten y Programocioacuten

Sector ia l Ministerio de Agr icu l tura Tomo II pp 122 mayo 1978

87 Evaluacioacuten Agriacutecola 1976-1979 Repuacuteblica deColombiexcla Minister io da Agr i

cu l lu ru gt U

8 8 La Productividad Agriacutecola en Colombia Bases para la Planeacioacuten y Programa

cioacuten Sectoria Minister io de Agr icu l tu ra Tomo 11 p 138 1978

8 9 El Maiacutez en la A l imentac ioacuten Estudio sobre su valor nut r i t i vo F A O Estudios

sobre nu t r i c ioacuten N - 9 p lOO Roma I ta l ia marzo 1954

9 0 Methods of Aflatoxins analysis Tropical Products Institute p 13 18 23 1972

9 1 POi^JS V R et a l J A-s O f f A n a l Chem 49 (3 )554 1 9 6 6

105

9 2 OSER Borecird L Regulotory aspects of control In foods and feeds Food

Science ond Technology Leo A Go ldb la t t Ed Mycotoxii-rs Acedemic

Press New York p 393-400 1 9 6 9

105

Page 5: BIBLIOGRAFÍA - CORE8. DlFlNlFK, Dibon L., and I.^AVIS, l^urmui. D., Aflutoxin Fot ma iol n it. Peor.els l.y Aspergillus Flavus . Bulletin 4V3 of Agricultural Expeiimenr Station .

3 i u l l l - l L 111 ulliMgtVt 1 iiliilll Lraquo Al Inli- ll bllKi lOi ^ bull iexcl M |

l lavu l-oe Science civ 1 echtioiogy Leo- COULLJV- Le Af- jio^Iacute

Aceceiric Press New York p 25 y tabla 111 en p b Ibull69

3 2 AUS V ICL K C und AacuteYLRSt (gt TLIXIC Pio iu i ii nui i r-

Groundnut mcrofloio and l ox l c i t y Chem Ind (London ) V o l 2

pp 5 5 - 6 1 1963

3 3 PANASSENKO V T Mould fungiacute of confectionery goods arid lliis con t ro l

Microbiology ( USSR ) V o l 1 0 pp 470-479 1 9 4 1

3 4 CALDERWCOD PL and SCHROEDER H W Af la tox ln devolopmampm uuml i d

grade of unddried r ice fo l iowing prolonged storage in aereated bins

US Dept A g r Agt Res Serv Rep 52-26 32p 1968

3 5 V A N WARMELO K T van der WESTHUIZEN- G C A and M N ^ i J

A Ihu pruiluelion ul U I I U I U A Iacute I I iexcl I I iKi lu iul ly i i i fuel iui hi )h Iacute | I ) I Iiexcl Uuml U Iacute I

Tech Commun N-71 Depbdquo Agr Tech Serv Pietorla Soutii Aiacutetca

5 p 1968

3 6 W I L S O N Dav id M M c M l L L I A N W W andWIDSTROM N W Field

af la tox in contamination of com In South Georgia Journal of the

American O i l Chemists Society Vol 56 N^9 p 798-799 Sep 197

3 7 CHRISTENSEN C M Deterlorution of stored grains by funn l Botan Rev

Vo l 3 p 108-134 1972

98

38 SCMROiacute-Dtlt H W ond HLIN H Jr Af lu loxins lrodeelier bull li ie i

In vtio in relolle^n to tempeiotuie A p p l M ic ro i j i o i Vo i 15 p 4^i gt 190

39 RAbIt C J and SM-^LLEY EB^ Infuence of temperature or the prcouction

of uiTuloxiny Ajueryi lus llevus Symp Micul-oxii i j 1 uoJs luiacute Ayr

Aspects Pretoria South Aacutefr ica pp 18-29 1 9 6 5

4 0 DIENER U L J A C K S O N CR STIPES R J and DAVIS N D Invasioacuten

of peanuiacutes pods in the soil by Aspergillus f lavus Plant Disecse Reptr

V o l 49 pp 931-935 1965

41 BAMPTON S S Growth of Aspergillus flavus and production of af latoxin in

groundnuts I Trop Sc i V o l 5 pp 74-81

4 2 DIKENS JW SATTERWHITE J B and SNEED RE A f la tx ln coniuminated

Peanuts produced on Nor th Carol ine Farms in 1968 APREA J V o l 5

pp 48-58 1973

4 3 STOTZKI G and G O O S RD Effect of high CO2 and low O2 tensioacuten on

the soil microblot ta Can J M ic rob io V o l 2 pp 853-868 1965

4 4 LANDER K E DAVIS N D and DIENNER UL Influence of atmospheric

gases on af latoxin production by-Aspergiacute I lus flavus In peanuts Phytopotho

logy V o l 5 7 pp 1006-1090 1 9 6 7

4 5 SCHROEDER H W and ASHWORTH L J J r A f la tox in in Spunish

Pcnnuls in Relation lo Pod und Keinel Cond i t ion Phytopathology Vo l 55

99

pp 16- Af -- M j

4 6 AbHVVOKIacutei l L J J l SCHROEDER H W and LANGLEY BC Aflotovin

rvMoii -nki factors goveining occurrence in Spanish peanuts Science

V o l 148 pp 127- 1279 v6gt

4 7 W I N A R N O F G Fermented Vegetable Protein and Related Foods of

Southeast Asia wi th Special Reference to Indonesia J oaf the Amsi icon

o i l Chemists Society V o l 56 N^3 pp 363-366 Morcli 1979

4 8 ASAO T BUCHI G ABDEL-KADER M M C H A N G S B WICK E

L a n d W O G A N G N The Structures of aflatoxins B and G] J

A m Chem Soc 87 pp 882-886 1 9 6 5

4 9 Chemical Abstracts Formula Index V o l 62 p 514 February 1965

5 0 LEGATOR Marvin S Biological assay for Af la tox ins Food Science and

Technology Leo A Goldb lat t Ed A f la tox in Academic Ptuss Nov

York pp 107-149 1969

51c ALICROFT Ruth Aflatoxicosis in Farms animaacuteis Food Science and Technolcgy

Leo A Goldb la t t Ed A f la tox in Academic Press New York

p 2 3 7 - 2 5 0 1969

5 2 HALVER J O H N E Aflatoxicosis and trout hepatoma Food Science and

bull Technology Leo A Gold l j lu t t Ed Mycotoxins Academic Press

New York pp 265-306 1969

loo

53 bull U N A bull t l - i O t l i l AMKLSPUOK l l D i ivi I I- il I hgt-bull

B l Iacutei vuleacute Holstein Calves wi th Prior In f tc t lon by Flukes Foscioia

hepoacutetieg) ^m J Vet Ros V o l 38 hi^3 pp 341-319 Morch 1 9 7 7

54o BASSIR O und UumlAuumlABUNMi L A Livor Functlu unHisuumliucjy in vuiiuus

species of animal trated wi th Non-Lethal Doses of Af la tox in B-j J

Pathol 108 85-89 1972

5 5 SERCK-HANSSEN A Af la tox in Induced fatal hepat i t is A rch Enviion

Health 20 729 1 9 7 0

5 6 BOURGEOIS C H SHANK R C G R 0 5 S M A N RA JOHNSEN D D

W O O D I N G W L and C H A N D A V I N C O L P Acute af latoxin B

tox ic i ty In the macaque and ist s imi lar i ty to Reyes syndrome Lab

Invest 24 206 1971

5 7 KUGGILKUuml Mu iuu u I - I 1 C A Iacute I K 0 Curio II problumu dullr in icoiuJho nciexcl

paesi t ropical I Revista di Agr icul tura Subtroplcule e Troplcale onno

L X X I V - n - 3 - 4 pp 221-230 Luzl Io-DIcembre 1 9 8 0

5 8 ROBINS Stanley L Hiacutegado y viacuteas b i l la res Patologiacutea Estructural y Fundo

n a l Interamericana pp 984-985 1975

5 9 M A D H A V A N T V ond G O P A L A N C A r c h Pathol 80 123 1965

6 0 WITTCOFF Harold 1 have to spend the rest of my Ufe In the future

Chemistry V o l 5 0 H^2 pp 8-12 March 1 9 7 7

UNIVERSIDAD NACTONAL O BIBLIOTTECA CENTRAL

oacute l DALIO i l l L JMl WCM-At-~I C N I vuiw| M lUClMb-i

of ora iy bullidministred af lotoxin Bi by RFiusus monkeys Food Cos^-iet

Tox ico l 11 oacuteOS-oacuteloacute 1973

6 2 CLUumlFORD J J REFS KR Nuiuru 209 312-313 1966

63 CLIFFORD J J REES KR Biochem J 102 65-67 1 9 6 7

6 4 G A R D N E R H K K O L T U N SP and V I X H L E Solvent extract ion of

aflatoxins from oilseed meaacuteis J A g r FoodChem V o l l oacute N - 6

pp 990-993 N o v - D i c 1968

6 5 RAYNER ET KOLTUN S P DOLLEAR F G Solvent extract ion of

aflatoxins from contominated agricultural Products J Am O i l

Chemists Soc V o l 5 4 p 242-244 1 9 7 7

6 6 TRAGER W i l l i a m and STOLOFF Leonard Posslbje Reaction for af latoxin

Deiox l t icut ion J Agr Food Chum V o l 1 5 N ^ 4 p p 6 9 - 6 B l

J u l y - A u g 1 9 6 7

6 7 M A N N E G GARDNER H K BOOTH A N and G U M B M A N N MR

Af la tox in inact ivat ion Chemical and b io log ica l properies of ammonla

and metilaniino treated cottonseed meal J Agr Food Chem V o l 1 9

N^oacute 1155-1158 1971

68 STANLEY J e a n B LEE L S CUCULLUA F DE GRUY I V Ammoniation

of uf lo iux in Bl Muumlss Speclicil netysis of compounds separated by amino

102

sublno l ioh I A j i u i i d bull ood Chem V o l 2 3 N -3 i p-^4- l 19

1975

6 9 CUCULLU A F LEE L S PONS W A and STANLEY J B Ammoniation

of of latoxin Bi Isolulion und tu iuc iu r l zu l lon ol u pioduct wi th P M

206 J A g r FoodChem V o l 24N2-2 pp 408-410 1976

7 0 BAGLEY EB Decontaininatlon of corn containing af latoxin by treatment

w i th ammonla Journal of the American OH Chemists Society VolSiS

pp 808-910 1 9 7 9

7 1 DOYLE M P and MARTH E H Blsulflfe Degrades Af la tox ln Effect of

c l t r lc acid and Methanol and possible mechanism of degradation Journal

of Food Protect ion V o l 4 l N ^ l l pp 891-896 November 1 9 7 8

7 2 DOYLE M P and MARTH E H Bisulfito Degrades Af la tox in Effect

of tuiiacuteiputuumltuiu und conccntrcitlon of B isu l f l lu Journal of Food Protection

V o l 41 N ^ 10 pp 774-780 October 1978

73 COOMES T J CROWTHER P C FEUELL A J and FRANCIS B J

Experimental detoxi f icat ion of groundnut meats containing af la tox in

Nature 20 406-407 1 9 6 6

7 4 POHLAND A E CUSHMAC Mary E and ANDRELLOS P J Af la tox ln

B^ Hemiaceta l Journal of the A O A C Vo l 51 N ^ pp 907-910

1968

103

75 bLCKvViexclD A l t ^ r e d C VLSOlMDhK iltoneldF ond CIECLCR A lex Act ion

Weak hoses upon af lutoxin B in contact vi t l i macromolecular reactunts

J Ag r i e F o o d C h e m V o l 2 3 N - i 3 pp 582-587 1975

76 VESONDER Konul I KLCKWIIH Allred C CIEGLER Alox und DIMLLK

Robert J Ammonlun hldroxide treatment of af latoxin B-i Some

Chemical characteristcs and Biological effects J Agr Food Chem

V o l 2 3 N ^ 2 pp 242-243 1 9 7 5

77 BLOUNT W P Turkey X d isease Br l t Turkey Fedeiacuteatlon 9 5 2 - 5 8

6 1 - 7 7 1961

78 UNICEF Meeting on groundnut tox ic i ty at t ropical products Inst i tute

London 1963

79 POMERANZ Y Formotlon of toxIc compounds in slorage damaged food and

fuoilulurft Cuumliuul ScioMCuuml lodcy 9 9 3 - 9 6 1 5 0 I9oacute4

80 FEUELL A J Af la tox in In groundnuts Problems of de tox i f i ca t ion Trop

Sc i 8 6 1 - 7 0 1966

8 1 LEE L S CUCULLU A F ond GOLDBLATT L A A Appearance and

af latoxin content of raw and dry roasted peanut kernels Food

Technol 22 1131-1134 1968

8 2 M A N N G E CODIFER LP J r and DOLLEAR F G Effect of heat

on niacuteiuumlloxins iexcln oiexcll sedds mculs J A g r FoodChem 151090-1092 1967

104

8 3 LSCMiR - F KCCFILER PE AYRES J C Effect of roostlng on af latoxln

conrenv of a r t i f i c la l l y contarnineated pecans Journal of Food Science

Vo l 38 N- -5 1973

G4 Q U I N f E R O Elva y GAUTIER A l i n a Estudios Uumlromololoacuteglcus de los pr lnc l

pales uumlllmantos antioquentildeos ( maiacutez y friacutesol ) Tesis de Grado Escuela

de Quiacutemica Farmaceacuteutica Universidad de Ant ioqu ia diciembre

1963 p p l - 8 6

85 PABON DE MARTIacuteNEZ G lo r i a Colombia Status Report on Mycotoxins

p 1 -230 1976

86 La Productividad Agriacutecola en Colombia Bases para la Plenacioacuten y Programocioacuten

Sector ia l Ministerio de Agr icu l tura Tomo II pp 122 mayo 1978

87 Evaluacioacuten Agriacutecola 1976-1979 Repuacuteblica deColombiexcla Minister io da Agr i

cu l lu ru gt U

8 8 La Productividad Agriacutecola en Colombia Bases para la Planeacioacuten y Programa

cioacuten Sectoria Minister io de Agr icu l tu ra Tomo 11 p 138 1978

8 9 El Maiacutez en la A l imentac ioacuten Estudio sobre su valor nut r i t i vo F A O Estudios

sobre nu t r i c ioacuten N - 9 p lOO Roma I ta l ia marzo 1954

9 0 Methods of Aflatoxins analysis Tropical Products Institute p 13 18 23 1972

9 1 POi^JS V R et a l J A-s O f f A n a l Chem 49 (3 )554 1 9 6 6

105

9 2 OSER Borecird L Regulotory aspects of control In foods and feeds Food

Science ond Technology Leo A Go ldb la t t Ed Mycotoxii-rs Acedemic

Press New York p 393-400 1 9 6 9

105

Page 6: BIBLIOGRAFÍA - CORE8. DlFlNlFK, Dibon L., and I.^AVIS, l^urmui. D., Aflutoxin Fot ma iol n it. Peor.els l.y Aspergillus Flavus . Bulletin 4V3 of Agricultural Expeiimenr Station .

38 SCMROiacute-Dtlt H W ond HLIN H Jr Af lu loxins lrodeelier bull li ie i

In vtio in relolle^n to tempeiotuie A p p l M ic ro i j i o i Vo i 15 p 4^i gt 190

39 RAbIt C J and SM-^LLEY EB^ Infuence of temperature or the prcouction

of uiTuloxiny Ajueryi lus llevus Symp Micul-oxii i j 1 uoJs luiacute Ayr

Aspects Pretoria South Aacutefr ica pp 18-29 1 9 6 5

4 0 DIENER U L J A C K S O N CR STIPES R J and DAVIS N D Invasioacuten

of peanuiacutes pods in the soil by Aspergillus f lavus Plant Disecse Reptr

V o l 49 pp 931-935 1965

41 BAMPTON S S Growth of Aspergillus flavus and production of af latoxin in

groundnuts I Trop Sc i V o l 5 pp 74-81

4 2 DIKENS JW SATTERWHITE J B and SNEED RE A f la tx ln coniuminated

Peanuts produced on Nor th Carol ine Farms in 1968 APREA J V o l 5

pp 48-58 1973

4 3 STOTZKI G and G O O S RD Effect of high CO2 and low O2 tensioacuten on

the soil microblot ta Can J M ic rob io V o l 2 pp 853-868 1965

4 4 LANDER K E DAVIS N D and DIENNER UL Influence of atmospheric

gases on af latoxin production by-Aspergiacute I lus flavus In peanuts Phytopotho

logy V o l 5 7 pp 1006-1090 1 9 6 7

4 5 SCHROEDER H W and ASHWORTH L J J r A f la tox in in Spunish

Pcnnuls in Relation lo Pod und Keinel Cond i t ion Phytopathology Vo l 55

99

pp 16- Af -- M j

4 6 AbHVVOKIacutei l L J J l SCHROEDER H W and LANGLEY BC Aflotovin

rvMoii -nki factors goveining occurrence in Spanish peanuts Science

V o l 148 pp 127- 1279 v6gt

4 7 W I N A R N O F G Fermented Vegetable Protein and Related Foods of

Southeast Asia wi th Special Reference to Indonesia J oaf the Amsi icon

o i l Chemists Society V o l 56 N^3 pp 363-366 Morcli 1979

4 8 ASAO T BUCHI G ABDEL-KADER M M C H A N G S B WICK E

L a n d W O G A N G N The Structures of aflatoxins B and G] J

A m Chem Soc 87 pp 882-886 1 9 6 5

4 9 Chemical Abstracts Formula Index V o l 62 p 514 February 1965

5 0 LEGATOR Marvin S Biological assay for Af la tox ins Food Science and

Technology Leo A Goldb lat t Ed A f la tox in Academic Ptuss Nov

York pp 107-149 1969

51c ALICROFT Ruth Aflatoxicosis in Farms animaacuteis Food Science and Technolcgy

Leo A Goldb la t t Ed A f la tox in Academic Press New York

p 2 3 7 - 2 5 0 1969

5 2 HALVER J O H N E Aflatoxicosis and trout hepatoma Food Science and

bull Technology Leo A Gold l j lu t t Ed Mycotoxins Academic Press

New York pp 265-306 1969

loo

53 bull U N A bull t l - i O t l i l AMKLSPUOK l l D i ivi I I- il I hgt-bull

B l Iacutei vuleacute Holstein Calves wi th Prior In f tc t lon by Flukes Foscioia

hepoacutetieg) ^m J Vet Ros V o l 38 hi^3 pp 341-319 Morch 1 9 7 7

54o BASSIR O und UumlAuumlABUNMi L A Livor Functlu unHisuumliucjy in vuiiuus

species of animal trated wi th Non-Lethal Doses of Af la tox in B-j J

Pathol 108 85-89 1972

5 5 SERCK-HANSSEN A Af la tox in Induced fatal hepat i t is A rch Enviion

Health 20 729 1 9 7 0

5 6 BOURGEOIS C H SHANK R C G R 0 5 S M A N RA JOHNSEN D D

W O O D I N G W L and C H A N D A V I N C O L P Acute af latoxin B

tox ic i ty In the macaque and ist s imi lar i ty to Reyes syndrome Lab

Invest 24 206 1971

5 7 KUGGILKUuml Mu iuu u I - I 1 C A Iacute I K 0 Curio II problumu dullr in icoiuJho nciexcl

paesi t ropical I Revista di Agr icul tura Subtroplcule e Troplcale onno

L X X I V - n - 3 - 4 pp 221-230 Luzl Io-DIcembre 1 9 8 0

5 8 ROBINS Stanley L Hiacutegado y viacuteas b i l la res Patologiacutea Estructural y Fundo

n a l Interamericana pp 984-985 1975

5 9 M A D H A V A N T V ond G O P A L A N C A r c h Pathol 80 123 1965

6 0 WITTCOFF Harold 1 have to spend the rest of my Ufe In the future

Chemistry V o l 5 0 H^2 pp 8-12 March 1 9 7 7

UNIVERSIDAD NACTONAL O BIBLIOTTECA CENTRAL

oacute l DALIO i l l L JMl WCM-At-~I C N I vuiw| M lUClMb-i

of ora iy bullidministred af lotoxin Bi by RFiusus monkeys Food Cos^-iet

Tox ico l 11 oacuteOS-oacuteloacute 1973

6 2 CLUumlFORD J J REFS KR Nuiuru 209 312-313 1966

63 CLIFFORD J J REES KR Biochem J 102 65-67 1 9 6 7

6 4 G A R D N E R H K K O L T U N SP and V I X H L E Solvent extract ion of

aflatoxins from oilseed meaacuteis J A g r FoodChem V o l l oacute N - 6

pp 990-993 N o v - D i c 1968

6 5 RAYNER ET KOLTUN S P DOLLEAR F G Solvent extract ion of

aflatoxins from contominated agricultural Products J Am O i l

Chemists Soc V o l 5 4 p 242-244 1 9 7 7

6 6 TRAGER W i l l i a m and STOLOFF Leonard Posslbje Reaction for af latoxin

Deiox l t icut ion J Agr Food Chum V o l 1 5 N ^ 4 p p 6 9 - 6 B l

J u l y - A u g 1 9 6 7

6 7 M A N N E G GARDNER H K BOOTH A N and G U M B M A N N MR

Af la tox in inact ivat ion Chemical and b io log ica l properies of ammonla

and metilaniino treated cottonseed meal J Agr Food Chem V o l 1 9

N^oacute 1155-1158 1971

68 STANLEY J e a n B LEE L S CUCULLUA F DE GRUY I V Ammoniation

of uf lo iux in Bl Muumlss Speclicil netysis of compounds separated by amino

102

sublno l ioh I A j i u i i d bull ood Chem V o l 2 3 N -3 i p-^4- l 19

1975

6 9 CUCULLU A F LEE L S PONS W A and STANLEY J B Ammoniation

of of latoxin Bi Isolulion und tu iuc iu r l zu l lon ol u pioduct wi th P M

206 J A g r FoodChem V o l 24N2-2 pp 408-410 1976

7 0 BAGLEY EB Decontaininatlon of corn containing af latoxin by treatment

w i th ammonla Journal of the American OH Chemists Society VolSiS

pp 808-910 1 9 7 9

7 1 DOYLE M P and MARTH E H Blsulflfe Degrades Af la tox ln Effect of

c l t r lc acid and Methanol and possible mechanism of degradation Journal

of Food Protect ion V o l 4 l N ^ l l pp 891-896 November 1 9 7 8

7 2 DOYLE M P and MARTH E H Bisulfito Degrades Af la tox in Effect

of tuiiacuteiputuumltuiu und conccntrcitlon of B isu l f l lu Journal of Food Protection

V o l 41 N ^ 10 pp 774-780 October 1978

73 COOMES T J CROWTHER P C FEUELL A J and FRANCIS B J

Experimental detoxi f icat ion of groundnut meats containing af la tox in

Nature 20 406-407 1 9 6 6

7 4 POHLAND A E CUSHMAC Mary E and ANDRELLOS P J Af la tox ln

B^ Hemiaceta l Journal of the A O A C Vo l 51 N ^ pp 907-910

1968

103

75 bLCKvViexclD A l t ^ r e d C VLSOlMDhK iltoneldF ond CIECLCR A lex Act ion

Weak hoses upon af lutoxin B in contact vi t l i macromolecular reactunts

J Ag r i e F o o d C h e m V o l 2 3 N - i 3 pp 582-587 1975

76 VESONDER Konul I KLCKWIIH Allred C CIEGLER Alox und DIMLLK

Robert J Ammonlun hldroxide treatment of af latoxin B-i Some

Chemical characteristcs and Biological effects J Agr Food Chem

V o l 2 3 N ^ 2 pp 242-243 1 9 7 5

77 BLOUNT W P Turkey X d isease Br l t Turkey Fedeiacuteatlon 9 5 2 - 5 8

6 1 - 7 7 1961

78 UNICEF Meeting on groundnut tox ic i ty at t ropical products Inst i tute

London 1963

79 POMERANZ Y Formotlon of toxIc compounds in slorage damaged food and

fuoilulurft Cuumliuul ScioMCuuml lodcy 9 9 3 - 9 6 1 5 0 I9oacute4

80 FEUELL A J Af la tox in In groundnuts Problems of de tox i f i ca t ion Trop

Sc i 8 6 1 - 7 0 1966

8 1 LEE L S CUCULLU A F ond GOLDBLATT L A A Appearance and

af latoxin content of raw and dry roasted peanut kernels Food

Technol 22 1131-1134 1968

8 2 M A N N G E CODIFER LP J r and DOLLEAR F G Effect of heat

on niacuteiuumlloxins iexcln oiexcll sedds mculs J A g r FoodChem 151090-1092 1967

104

8 3 LSCMiR - F KCCFILER PE AYRES J C Effect of roostlng on af latoxln

conrenv of a r t i f i c la l l y contarnineated pecans Journal of Food Science

Vo l 38 N- -5 1973

G4 Q U I N f E R O Elva y GAUTIER A l i n a Estudios Uumlromololoacuteglcus de los pr lnc l

pales uumlllmantos antioquentildeos ( maiacutez y friacutesol ) Tesis de Grado Escuela

de Quiacutemica Farmaceacuteutica Universidad de Ant ioqu ia diciembre

1963 p p l - 8 6

85 PABON DE MARTIacuteNEZ G lo r i a Colombia Status Report on Mycotoxins

p 1 -230 1976

86 La Productividad Agriacutecola en Colombia Bases para la Plenacioacuten y Programocioacuten

Sector ia l Ministerio de Agr icu l tura Tomo II pp 122 mayo 1978

87 Evaluacioacuten Agriacutecola 1976-1979 Repuacuteblica deColombiexcla Minister io da Agr i

cu l lu ru gt U

8 8 La Productividad Agriacutecola en Colombia Bases para la Planeacioacuten y Programa

cioacuten Sectoria Minister io de Agr icu l tu ra Tomo 11 p 138 1978

8 9 El Maiacutez en la A l imentac ioacuten Estudio sobre su valor nut r i t i vo F A O Estudios

sobre nu t r i c ioacuten N - 9 p lOO Roma I ta l ia marzo 1954

9 0 Methods of Aflatoxins analysis Tropical Products Institute p 13 18 23 1972

9 1 POi^JS V R et a l J A-s O f f A n a l Chem 49 (3 )554 1 9 6 6

105

9 2 OSER Borecird L Regulotory aspects of control In foods and feeds Food

Science ond Technology Leo A Go ldb la t t Ed Mycotoxii-rs Acedemic

Press New York p 393-400 1 9 6 9

105

Page 7: BIBLIOGRAFÍA - CORE8. DlFlNlFK, Dibon L., and I.^AVIS, l^urmui. D., Aflutoxin Fot ma iol n it. Peor.els l.y Aspergillus Flavus . Bulletin 4V3 of Agricultural Expeiimenr Station .

pp 16- Af -- M j

4 6 AbHVVOKIacutei l L J J l SCHROEDER H W and LANGLEY BC Aflotovin

rvMoii -nki factors goveining occurrence in Spanish peanuts Science

V o l 148 pp 127- 1279 v6gt

4 7 W I N A R N O F G Fermented Vegetable Protein and Related Foods of

Southeast Asia wi th Special Reference to Indonesia J oaf the Amsi icon

o i l Chemists Society V o l 56 N^3 pp 363-366 Morcli 1979

4 8 ASAO T BUCHI G ABDEL-KADER M M C H A N G S B WICK E

L a n d W O G A N G N The Structures of aflatoxins B and G] J

A m Chem Soc 87 pp 882-886 1 9 6 5

4 9 Chemical Abstracts Formula Index V o l 62 p 514 February 1965

5 0 LEGATOR Marvin S Biological assay for Af la tox ins Food Science and

Technology Leo A Goldb lat t Ed A f la tox in Academic Ptuss Nov

York pp 107-149 1969

51c ALICROFT Ruth Aflatoxicosis in Farms animaacuteis Food Science and Technolcgy

Leo A Goldb la t t Ed A f la tox in Academic Press New York

p 2 3 7 - 2 5 0 1969

5 2 HALVER J O H N E Aflatoxicosis and trout hepatoma Food Science and

bull Technology Leo A Gold l j lu t t Ed Mycotoxins Academic Press

New York pp 265-306 1969

loo

53 bull U N A bull t l - i O t l i l AMKLSPUOK l l D i ivi I I- il I hgt-bull

B l Iacutei vuleacute Holstein Calves wi th Prior In f tc t lon by Flukes Foscioia

hepoacutetieg) ^m J Vet Ros V o l 38 hi^3 pp 341-319 Morch 1 9 7 7

54o BASSIR O und UumlAuumlABUNMi L A Livor Functlu unHisuumliucjy in vuiiuus

species of animal trated wi th Non-Lethal Doses of Af la tox in B-j J

Pathol 108 85-89 1972

5 5 SERCK-HANSSEN A Af la tox in Induced fatal hepat i t is A rch Enviion

Health 20 729 1 9 7 0

5 6 BOURGEOIS C H SHANK R C G R 0 5 S M A N RA JOHNSEN D D

W O O D I N G W L and C H A N D A V I N C O L P Acute af latoxin B

tox ic i ty In the macaque and ist s imi lar i ty to Reyes syndrome Lab

Invest 24 206 1971

5 7 KUGGILKUuml Mu iuu u I - I 1 C A Iacute I K 0 Curio II problumu dullr in icoiuJho nciexcl

paesi t ropical I Revista di Agr icul tura Subtroplcule e Troplcale onno

L X X I V - n - 3 - 4 pp 221-230 Luzl Io-DIcembre 1 9 8 0

5 8 ROBINS Stanley L Hiacutegado y viacuteas b i l la res Patologiacutea Estructural y Fundo

n a l Interamericana pp 984-985 1975

5 9 M A D H A V A N T V ond G O P A L A N C A r c h Pathol 80 123 1965

6 0 WITTCOFF Harold 1 have to spend the rest of my Ufe In the future

Chemistry V o l 5 0 H^2 pp 8-12 March 1 9 7 7

UNIVERSIDAD NACTONAL O BIBLIOTTECA CENTRAL

oacute l DALIO i l l L JMl WCM-At-~I C N I vuiw| M lUClMb-i

of ora iy bullidministred af lotoxin Bi by RFiusus monkeys Food Cos^-iet

Tox ico l 11 oacuteOS-oacuteloacute 1973

6 2 CLUumlFORD J J REFS KR Nuiuru 209 312-313 1966

63 CLIFFORD J J REES KR Biochem J 102 65-67 1 9 6 7

6 4 G A R D N E R H K K O L T U N SP and V I X H L E Solvent extract ion of

aflatoxins from oilseed meaacuteis J A g r FoodChem V o l l oacute N - 6

pp 990-993 N o v - D i c 1968

6 5 RAYNER ET KOLTUN S P DOLLEAR F G Solvent extract ion of

aflatoxins from contominated agricultural Products J Am O i l

Chemists Soc V o l 5 4 p 242-244 1 9 7 7

6 6 TRAGER W i l l i a m and STOLOFF Leonard Posslbje Reaction for af latoxin

Deiox l t icut ion J Agr Food Chum V o l 1 5 N ^ 4 p p 6 9 - 6 B l

J u l y - A u g 1 9 6 7

6 7 M A N N E G GARDNER H K BOOTH A N and G U M B M A N N MR

Af la tox in inact ivat ion Chemical and b io log ica l properies of ammonla

and metilaniino treated cottonseed meal J Agr Food Chem V o l 1 9

N^oacute 1155-1158 1971

68 STANLEY J e a n B LEE L S CUCULLUA F DE GRUY I V Ammoniation

of uf lo iux in Bl Muumlss Speclicil netysis of compounds separated by amino

102

sublno l ioh I A j i u i i d bull ood Chem V o l 2 3 N -3 i p-^4- l 19

1975

6 9 CUCULLU A F LEE L S PONS W A and STANLEY J B Ammoniation

of of latoxin Bi Isolulion und tu iuc iu r l zu l lon ol u pioduct wi th P M

206 J A g r FoodChem V o l 24N2-2 pp 408-410 1976

7 0 BAGLEY EB Decontaininatlon of corn containing af latoxin by treatment

w i th ammonla Journal of the American OH Chemists Society VolSiS

pp 808-910 1 9 7 9

7 1 DOYLE M P and MARTH E H Blsulflfe Degrades Af la tox ln Effect of

c l t r lc acid and Methanol and possible mechanism of degradation Journal

of Food Protect ion V o l 4 l N ^ l l pp 891-896 November 1 9 7 8

7 2 DOYLE M P and MARTH E H Bisulfito Degrades Af la tox in Effect

of tuiiacuteiputuumltuiu und conccntrcitlon of B isu l f l lu Journal of Food Protection

V o l 41 N ^ 10 pp 774-780 October 1978

73 COOMES T J CROWTHER P C FEUELL A J and FRANCIS B J

Experimental detoxi f icat ion of groundnut meats containing af la tox in

Nature 20 406-407 1 9 6 6

7 4 POHLAND A E CUSHMAC Mary E and ANDRELLOS P J Af la tox ln

B^ Hemiaceta l Journal of the A O A C Vo l 51 N ^ pp 907-910

1968

103

75 bLCKvViexclD A l t ^ r e d C VLSOlMDhK iltoneldF ond CIECLCR A lex Act ion

Weak hoses upon af lutoxin B in contact vi t l i macromolecular reactunts

J Ag r i e F o o d C h e m V o l 2 3 N - i 3 pp 582-587 1975

76 VESONDER Konul I KLCKWIIH Allred C CIEGLER Alox und DIMLLK

Robert J Ammonlun hldroxide treatment of af latoxin B-i Some

Chemical characteristcs and Biological effects J Agr Food Chem

V o l 2 3 N ^ 2 pp 242-243 1 9 7 5

77 BLOUNT W P Turkey X d isease Br l t Turkey Fedeiacuteatlon 9 5 2 - 5 8

6 1 - 7 7 1961

78 UNICEF Meeting on groundnut tox ic i ty at t ropical products Inst i tute

London 1963

79 POMERANZ Y Formotlon of toxIc compounds in slorage damaged food and

fuoilulurft Cuumliuul ScioMCuuml lodcy 9 9 3 - 9 6 1 5 0 I9oacute4

80 FEUELL A J Af la tox in In groundnuts Problems of de tox i f i ca t ion Trop

Sc i 8 6 1 - 7 0 1966

8 1 LEE L S CUCULLU A F ond GOLDBLATT L A A Appearance and

af latoxin content of raw and dry roasted peanut kernels Food

Technol 22 1131-1134 1968

8 2 M A N N G E CODIFER LP J r and DOLLEAR F G Effect of heat

on niacuteiuumlloxins iexcln oiexcll sedds mculs J A g r FoodChem 151090-1092 1967

104

8 3 LSCMiR - F KCCFILER PE AYRES J C Effect of roostlng on af latoxln

conrenv of a r t i f i c la l l y contarnineated pecans Journal of Food Science

Vo l 38 N- -5 1973

G4 Q U I N f E R O Elva y GAUTIER A l i n a Estudios Uumlromololoacuteglcus de los pr lnc l

pales uumlllmantos antioquentildeos ( maiacutez y friacutesol ) Tesis de Grado Escuela

de Quiacutemica Farmaceacuteutica Universidad de Ant ioqu ia diciembre

1963 p p l - 8 6

85 PABON DE MARTIacuteNEZ G lo r i a Colombia Status Report on Mycotoxins

p 1 -230 1976

86 La Productividad Agriacutecola en Colombia Bases para la Plenacioacuten y Programocioacuten

Sector ia l Ministerio de Agr icu l tura Tomo II pp 122 mayo 1978

87 Evaluacioacuten Agriacutecola 1976-1979 Repuacuteblica deColombiexcla Minister io da Agr i

cu l lu ru gt U

8 8 La Productividad Agriacutecola en Colombia Bases para la Planeacioacuten y Programa

cioacuten Sectoria Minister io de Agr icu l tu ra Tomo 11 p 138 1978

8 9 El Maiacutez en la A l imentac ioacuten Estudio sobre su valor nut r i t i vo F A O Estudios

sobre nu t r i c ioacuten N - 9 p lOO Roma I ta l ia marzo 1954

9 0 Methods of Aflatoxins analysis Tropical Products Institute p 13 18 23 1972

9 1 POi^JS V R et a l J A-s O f f A n a l Chem 49 (3 )554 1 9 6 6

105

9 2 OSER Borecird L Regulotory aspects of control In foods and feeds Food

Science ond Technology Leo A Go ldb la t t Ed Mycotoxii-rs Acedemic

Press New York p 393-400 1 9 6 9

105

Page 8: BIBLIOGRAFÍA - CORE8. DlFlNlFK, Dibon L., and I.^AVIS, l^urmui. D., Aflutoxin Fot ma iol n it. Peor.els l.y Aspergillus Flavus . Bulletin 4V3 of Agricultural Expeiimenr Station .

53 bull U N A bull t l - i O t l i l AMKLSPUOK l l D i ivi I I- il I hgt-bull

B l Iacutei vuleacute Holstein Calves wi th Prior In f tc t lon by Flukes Foscioia

hepoacutetieg) ^m J Vet Ros V o l 38 hi^3 pp 341-319 Morch 1 9 7 7

54o BASSIR O und UumlAuumlABUNMi L A Livor Functlu unHisuumliucjy in vuiiuus

species of animal trated wi th Non-Lethal Doses of Af la tox in B-j J

Pathol 108 85-89 1972

5 5 SERCK-HANSSEN A Af la tox in Induced fatal hepat i t is A rch Enviion

Health 20 729 1 9 7 0

5 6 BOURGEOIS C H SHANK R C G R 0 5 S M A N RA JOHNSEN D D

W O O D I N G W L and C H A N D A V I N C O L P Acute af latoxin B

tox ic i ty In the macaque and ist s imi lar i ty to Reyes syndrome Lab

Invest 24 206 1971

5 7 KUGGILKUuml Mu iuu u I - I 1 C A Iacute I K 0 Curio II problumu dullr in icoiuJho nciexcl

paesi t ropical I Revista di Agr icul tura Subtroplcule e Troplcale onno

L X X I V - n - 3 - 4 pp 221-230 Luzl Io-DIcembre 1 9 8 0

5 8 ROBINS Stanley L Hiacutegado y viacuteas b i l la res Patologiacutea Estructural y Fundo

n a l Interamericana pp 984-985 1975

5 9 M A D H A V A N T V ond G O P A L A N C A r c h Pathol 80 123 1965

6 0 WITTCOFF Harold 1 have to spend the rest of my Ufe In the future

Chemistry V o l 5 0 H^2 pp 8-12 March 1 9 7 7

UNIVERSIDAD NACTONAL O BIBLIOTTECA CENTRAL

oacute l DALIO i l l L JMl WCM-At-~I C N I vuiw| M lUClMb-i

of ora iy bullidministred af lotoxin Bi by RFiusus monkeys Food Cos^-iet

Tox ico l 11 oacuteOS-oacuteloacute 1973

6 2 CLUumlFORD J J REFS KR Nuiuru 209 312-313 1966

63 CLIFFORD J J REES KR Biochem J 102 65-67 1 9 6 7

6 4 G A R D N E R H K K O L T U N SP and V I X H L E Solvent extract ion of

aflatoxins from oilseed meaacuteis J A g r FoodChem V o l l oacute N - 6

pp 990-993 N o v - D i c 1968

6 5 RAYNER ET KOLTUN S P DOLLEAR F G Solvent extract ion of

aflatoxins from contominated agricultural Products J Am O i l

Chemists Soc V o l 5 4 p 242-244 1 9 7 7

6 6 TRAGER W i l l i a m and STOLOFF Leonard Posslbje Reaction for af latoxin

Deiox l t icut ion J Agr Food Chum V o l 1 5 N ^ 4 p p 6 9 - 6 B l

J u l y - A u g 1 9 6 7

6 7 M A N N E G GARDNER H K BOOTH A N and G U M B M A N N MR

Af la tox in inact ivat ion Chemical and b io log ica l properies of ammonla

and metilaniino treated cottonseed meal J Agr Food Chem V o l 1 9

N^oacute 1155-1158 1971

68 STANLEY J e a n B LEE L S CUCULLUA F DE GRUY I V Ammoniation

of uf lo iux in Bl Muumlss Speclicil netysis of compounds separated by amino

102

sublno l ioh I A j i u i i d bull ood Chem V o l 2 3 N -3 i p-^4- l 19

1975

6 9 CUCULLU A F LEE L S PONS W A and STANLEY J B Ammoniation

of of latoxin Bi Isolulion und tu iuc iu r l zu l lon ol u pioduct wi th P M

206 J A g r FoodChem V o l 24N2-2 pp 408-410 1976

7 0 BAGLEY EB Decontaininatlon of corn containing af latoxin by treatment

w i th ammonla Journal of the American OH Chemists Society VolSiS

pp 808-910 1 9 7 9

7 1 DOYLE M P and MARTH E H Blsulflfe Degrades Af la tox ln Effect of

c l t r lc acid and Methanol and possible mechanism of degradation Journal

of Food Protect ion V o l 4 l N ^ l l pp 891-896 November 1 9 7 8

7 2 DOYLE M P and MARTH E H Bisulfito Degrades Af la tox in Effect

of tuiiacuteiputuumltuiu und conccntrcitlon of B isu l f l lu Journal of Food Protection

V o l 41 N ^ 10 pp 774-780 October 1978

73 COOMES T J CROWTHER P C FEUELL A J and FRANCIS B J

Experimental detoxi f icat ion of groundnut meats containing af la tox in

Nature 20 406-407 1 9 6 6

7 4 POHLAND A E CUSHMAC Mary E and ANDRELLOS P J Af la tox ln

B^ Hemiaceta l Journal of the A O A C Vo l 51 N ^ pp 907-910

1968

103

75 bLCKvViexclD A l t ^ r e d C VLSOlMDhK iltoneldF ond CIECLCR A lex Act ion

Weak hoses upon af lutoxin B in contact vi t l i macromolecular reactunts

J Ag r i e F o o d C h e m V o l 2 3 N - i 3 pp 582-587 1975

76 VESONDER Konul I KLCKWIIH Allred C CIEGLER Alox und DIMLLK

Robert J Ammonlun hldroxide treatment of af latoxin B-i Some

Chemical characteristcs and Biological effects J Agr Food Chem

V o l 2 3 N ^ 2 pp 242-243 1 9 7 5

77 BLOUNT W P Turkey X d isease Br l t Turkey Fedeiacuteatlon 9 5 2 - 5 8

6 1 - 7 7 1961

78 UNICEF Meeting on groundnut tox ic i ty at t ropical products Inst i tute

London 1963

79 POMERANZ Y Formotlon of toxIc compounds in slorage damaged food and

fuoilulurft Cuumliuul ScioMCuuml lodcy 9 9 3 - 9 6 1 5 0 I9oacute4

80 FEUELL A J Af la tox in In groundnuts Problems of de tox i f i ca t ion Trop

Sc i 8 6 1 - 7 0 1966

8 1 LEE L S CUCULLU A F ond GOLDBLATT L A A Appearance and

af latoxin content of raw and dry roasted peanut kernels Food

Technol 22 1131-1134 1968

8 2 M A N N G E CODIFER LP J r and DOLLEAR F G Effect of heat

on niacuteiuumlloxins iexcln oiexcll sedds mculs J A g r FoodChem 151090-1092 1967

104

8 3 LSCMiR - F KCCFILER PE AYRES J C Effect of roostlng on af latoxln

conrenv of a r t i f i c la l l y contarnineated pecans Journal of Food Science

Vo l 38 N- -5 1973

G4 Q U I N f E R O Elva y GAUTIER A l i n a Estudios Uumlromololoacuteglcus de los pr lnc l

pales uumlllmantos antioquentildeos ( maiacutez y friacutesol ) Tesis de Grado Escuela

de Quiacutemica Farmaceacuteutica Universidad de Ant ioqu ia diciembre

1963 p p l - 8 6

85 PABON DE MARTIacuteNEZ G lo r i a Colombia Status Report on Mycotoxins

p 1 -230 1976

86 La Productividad Agriacutecola en Colombia Bases para la Plenacioacuten y Programocioacuten

Sector ia l Ministerio de Agr icu l tura Tomo II pp 122 mayo 1978

87 Evaluacioacuten Agriacutecola 1976-1979 Repuacuteblica deColombiexcla Minister io da Agr i

cu l lu ru gt U

8 8 La Productividad Agriacutecola en Colombia Bases para la Planeacioacuten y Programa

cioacuten Sectoria Minister io de Agr icu l tu ra Tomo 11 p 138 1978

8 9 El Maiacutez en la A l imentac ioacuten Estudio sobre su valor nut r i t i vo F A O Estudios

sobre nu t r i c ioacuten N - 9 p lOO Roma I ta l ia marzo 1954

9 0 Methods of Aflatoxins analysis Tropical Products Institute p 13 18 23 1972

9 1 POi^JS V R et a l J A-s O f f A n a l Chem 49 (3 )554 1 9 6 6

105

9 2 OSER Borecird L Regulotory aspects of control In foods and feeds Food

Science ond Technology Leo A Go ldb la t t Ed Mycotoxii-rs Acedemic

Press New York p 393-400 1 9 6 9

105

Page 9: BIBLIOGRAFÍA - CORE8. DlFlNlFK, Dibon L., and I.^AVIS, l^urmui. D., Aflutoxin Fot ma iol n it. Peor.els l.y Aspergillus Flavus . Bulletin 4V3 of Agricultural Expeiimenr Station .

oacute l DALIO i l l L JMl WCM-At-~I C N I vuiw| M lUClMb-i

of ora iy bullidministred af lotoxin Bi by RFiusus monkeys Food Cos^-iet

Tox ico l 11 oacuteOS-oacuteloacute 1973

6 2 CLUumlFORD J J REFS KR Nuiuru 209 312-313 1966

63 CLIFFORD J J REES KR Biochem J 102 65-67 1 9 6 7

6 4 G A R D N E R H K K O L T U N SP and V I X H L E Solvent extract ion of

aflatoxins from oilseed meaacuteis J A g r FoodChem V o l l oacute N - 6

pp 990-993 N o v - D i c 1968

6 5 RAYNER ET KOLTUN S P DOLLEAR F G Solvent extract ion of

aflatoxins from contominated agricultural Products J Am O i l

Chemists Soc V o l 5 4 p 242-244 1 9 7 7

6 6 TRAGER W i l l i a m and STOLOFF Leonard Posslbje Reaction for af latoxin

Deiox l t icut ion J Agr Food Chum V o l 1 5 N ^ 4 p p 6 9 - 6 B l

J u l y - A u g 1 9 6 7

6 7 M A N N E G GARDNER H K BOOTH A N and G U M B M A N N MR

Af la tox in inact ivat ion Chemical and b io log ica l properies of ammonla

and metilaniino treated cottonseed meal J Agr Food Chem V o l 1 9

N^oacute 1155-1158 1971

68 STANLEY J e a n B LEE L S CUCULLUA F DE GRUY I V Ammoniation

of uf lo iux in Bl Muumlss Speclicil netysis of compounds separated by amino

102

sublno l ioh I A j i u i i d bull ood Chem V o l 2 3 N -3 i p-^4- l 19

1975

6 9 CUCULLU A F LEE L S PONS W A and STANLEY J B Ammoniation

of of latoxin Bi Isolulion und tu iuc iu r l zu l lon ol u pioduct wi th P M

206 J A g r FoodChem V o l 24N2-2 pp 408-410 1976

7 0 BAGLEY EB Decontaininatlon of corn containing af latoxin by treatment

w i th ammonla Journal of the American OH Chemists Society VolSiS

pp 808-910 1 9 7 9

7 1 DOYLE M P and MARTH E H Blsulflfe Degrades Af la tox ln Effect of

c l t r lc acid and Methanol and possible mechanism of degradation Journal

of Food Protect ion V o l 4 l N ^ l l pp 891-896 November 1 9 7 8

7 2 DOYLE M P and MARTH E H Bisulfito Degrades Af la tox in Effect

of tuiiacuteiputuumltuiu und conccntrcitlon of B isu l f l lu Journal of Food Protection

V o l 41 N ^ 10 pp 774-780 October 1978

73 COOMES T J CROWTHER P C FEUELL A J and FRANCIS B J

Experimental detoxi f icat ion of groundnut meats containing af la tox in

Nature 20 406-407 1 9 6 6

7 4 POHLAND A E CUSHMAC Mary E and ANDRELLOS P J Af la tox ln

B^ Hemiaceta l Journal of the A O A C Vo l 51 N ^ pp 907-910

1968

103

75 bLCKvViexclD A l t ^ r e d C VLSOlMDhK iltoneldF ond CIECLCR A lex Act ion

Weak hoses upon af lutoxin B in contact vi t l i macromolecular reactunts

J Ag r i e F o o d C h e m V o l 2 3 N - i 3 pp 582-587 1975

76 VESONDER Konul I KLCKWIIH Allred C CIEGLER Alox und DIMLLK

Robert J Ammonlun hldroxide treatment of af latoxin B-i Some

Chemical characteristcs and Biological effects J Agr Food Chem

V o l 2 3 N ^ 2 pp 242-243 1 9 7 5

77 BLOUNT W P Turkey X d isease Br l t Turkey Fedeiacuteatlon 9 5 2 - 5 8

6 1 - 7 7 1961

78 UNICEF Meeting on groundnut tox ic i ty at t ropical products Inst i tute

London 1963

79 POMERANZ Y Formotlon of toxIc compounds in slorage damaged food and

fuoilulurft Cuumliuul ScioMCuuml lodcy 9 9 3 - 9 6 1 5 0 I9oacute4

80 FEUELL A J Af la tox in In groundnuts Problems of de tox i f i ca t ion Trop

Sc i 8 6 1 - 7 0 1966

8 1 LEE L S CUCULLU A F ond GOLDBLATT L A A Appearance and

af latoxin content of raw and dry roasted peanut kernels Food

Technol 22 1131-1134 1968

8 2 M A N N G E CODIFER LP J r and DOLLEAR F G Effect of heat

on niacuteiuumlloxins iexcln oiexcll sedds mculs J A g r FoodChem 151090-1092 1967

104

8 3 LSCMiR - F KCCFILER PE AYRES J C Effect of roostlng on af latoxln

conrenv of a r t i f i c la l l y contarnineated pecans Journal of Food Science

Vo l 38 N- -5 1973

G4 Q U I N f E R O Elva y GAUTIER A l i n a Estudios Uumlromololoacuteglcus de los pr lnc l

pales uumlllmantos antioquentildeos ( maiacutez y friacutesol ) Tesis de Grado Escuela

de Quiacutemica Farmaceacuteutica Universidad de Ant ioqu ia diciembre

1963 p p l - 8 6

85 PABON DE MARTIacuteNEZ G lo r i a Colombia Status Report on Mycotoxins

p 1 -230 1976

86 La Productividad Agriacutecola en Colombia Bases para la Plenacioacuten y Programocioacuten

Sector ia l Ministerio de Agr icu l tura Tomo II pp 122 mayo 1978

87 Evaluacioacuten Agriacutecola 1976-1979 Repuacuteblica deColombiexcla Minister io da Agr i

cu l lu ru gt U

8 8 La Productividad Agriacutecola en Colombia Bases para la Planeacioacuten y Programa

cioacuten Sectoria Minister io de Agr icu l tu ra Tomo 11 p 138 1978

8 9 El Maiacutez en la A l imentac ioacuten Estudio sobre su valor nut r i t i vo F A O Estudios

sobre nu t r i c ioacuten N - 9 p lOO Roma I ta l ia marzo 1954

9 0 Methods of Aflatoxins analysis Tropical Products Institute p 13 18 23 1972

9 1 POi^JS V R et a l J A-s O f f A n a l Chem 49 (3 )554 1 9 6 6

105

9 2 OSER Borecird L Regulotory aspects of control In foods and feeds Food

Science ond Technology Leo A Go ldb la t t Ed Mycotoxii-rs Acedemic

Press New York p 393-400 1 9 6 9

105

Page 10: BIBLIOGRAFÍA - CORE8. DlFlNlFK, Dibon L., and I.^AVIS, l^urmui. D., Aflutoxin Fot ma iol n it. Peor.els l.y Aspergillus Flavus . Bulletin 4V3 of Agricultural Expeiimenr Station .

sublno l ioh I A j i u i i d bull ood Chem V o l 2 3 N -3 i p-^4- l 19

1975

6 9 CUCULLU A F LEE L S PONS W A and STANLEY J B Ammoniation

of of latoxin Bi Isolulion und tu iuc iu r l zu l lon ol u pioduct wi th P M

206 J A g r FoodChem V o l 24N2-2 pp 408-410 1976

7 0 BAGLEY EB Decontaininatlon of corn containing af latoxin by treatment

w i th ammonla Journal of the American OH Chemists Society VolSiS

pp 808-910 1 9 7 9

7 1 DOYLE M P and MARTH E H Blsulflfe Degrades Af la tox ln Effect of

c l t r lc acid and Methanol and possible mechanism of degradation Journal

of Food Protect ion V o l 4 l N ^ l l pp 891-896 November 1 9 7 8

7 2 DOYLE M P and MARTH E H Bisulfito Degrades Af la tox in Effect

of tuiiacuteiputuumltuiu und conccntrcitlon of B isu l f l lu Journal of Food Protection

V o l 41 N ^ 10 pp 774-780 October 1978

73 COOMES T J CROWTHER P C FEUELL A J and FRANCIS B J

Experimental detoxi f icat ion of groundnut meats containing af la tox in

Nature 20 406-407 1 9 6 6

7 4 POHLAND A E CUSHMAC Mary E and ANDRELLOS P J Af la tox ln

B^ Hemiaceta l Journal of the A O A C Vo l 51 N ^ pp 907-910

1968

103

75 bLCKvViexclD A l t ^ r e d C VLSOlMDhK iltoneldF ond CIECLCR A lex Act ion

Weak hoses upon af lutoxin B in contact vi t l i macromolecular reactunts

J Ag r i e F o o d C h e m V o l 2 3 N - i 3 pp 582-587 1975

76 VESONDER Konul I KLCKWIIH Allred C CIEGLER Alox und DIMLLK

Robert J Ammonlun hldroxide treatment of af latoxin B-i Some

Chemical characteristcs and Biological effects J Agr Food Chem

V o l 2 3 N ^ 2 pp 242-243 1 9 7 5

77 BLOUNT W P Turkey X d isease Br l t Turkey Fedeiacuteatlon 9 5 2 - 5 8

6 1 - 7 7 1961

78 UNICEF Meeting on groundnut tox ic i ty at t ropical products Inst i tute

London 1963

79 POMERANZ Y Formotlon of toxIc compounds in slorage damaged food and

fuoilulurft Cuumliuul ScioMCuuml lodcy 9 9 3 - 9 6 1 5 0 I9oacute4

80 FEUELL A J Af la tox in In groundnuts Problems of de tox i f i ca t ion Trop

Sc i 8 6 1 - 7 0 1966

8 1 LEE L S CUCULLU A F ond GOLDBLATT L A A Appearance and

af latoxin content of raw and dry roasted peanut kernels Food

Technol 22 1131-1134 1968

8 2 M A N N G E CODIFER LP J r and DOLLEAR F G Effect of heat

on niacuteiuumlloxins iexcln oiexcll sedds mculs J A g r FoodChem 151090-1092 1967

104

8 3 LSCMiR - F KCCFILER PE AYRES J C Effect of roostlng on af latoxln

conrenv of a r t i f i c la l l y contarnineated pecans Journal of Food Science

Vo l 38 N- -5 1973

G4 Q U I N f E R O Elva y GAUTIER A l i n a Estudios Uumlromololoacuteglcus de los pr lnc l

pales uumlllmantos antioquentildeos ( maiacutez y friacutesol ) Tesis de Grado Escuela

de Quiacutemica Farmaceacuteutica Universidad de Ant ioqu ia diciembre

1963 p p l - 8 6

85 PABON DE MARTIacuteNEZ G lo r i a Colombia Status Report on Mycotoxins

p 1 -230 1976

86 La Productividad Agriacutecola en Colombia Bases para la Plenacioacuten y Programocioacuten

Sector ia l Ministerio de Agr icu l tura Tomo II pp 122 mayo 1978

87 Evaluacioacuten Agriacutecola 1976-1979 Repuacuteblica deColombiexcla Minister io da Agr i

cu l lu ru gt U

8 8 La Productividad Agriacutecola en Colombia Bases para la Planeacioacuten y Programa

cioacuten Sectoria Minister io de Agr icu l tu ra Tomo 11 p 138 1978

8 9 El Maiacutez en la A l imentac ioacuten Estudio sobre su valor nut r i t i vo F A O Estudios

sobre nu t r i c ioacuten N - 9 p lOO Roma I ta l ia marzo 1954

9 0 Methods of Aflatoxins analysis Tropical Products Institute p 13 18 23 1972

9 1 POi^JS V R et a l J A-s O f f A n a l Chem 49 (3 )554 1 9 6 6

105

9 2 OSER Borecird L Regulotory aspects of control In foods and feeds Food

Science ond Technology Leo A Go ldb la t t Ed Mycotoxii-rs Acedemic

Press New York p 393-400 1 9 6 9

105

Page 11: BIBLIOGRAFÍA - CORE8. DlFlNlFK, Dibon L., and I.^AVIS, l^urmui. D., Aflutoxin Fot ma iol n it. Peor.els l.y Aspergillus Flavus . Bulletin 4V3 of Agricultural Expeiimenr Station .

75 bLCKvViexclD A l t ^ r e d C VLSOlMDhK iltoneldF ond CIECLCR A lex Act ion

Weak hoses upon af lutoxin B in contact vi t l i macromolecular reactunts

J Ag r i e F o o d C h e m V o l 2 3 N - i 3 pp 582-587 1975

76 VESONDER Konul I KLCKWIIH Allred C CIEGLER Alox und DIMLLK

Robert J Ammonlun hldroxide treatment of af latoxin B-i Some

Chemical characteristcs and Biological effects J Agr Food Chem

V o l 2 3 N ^ 2 pp 242-243 1 9 7 5

77 BLOUNT W P Turkey X d isease Br l t Turkey Fedeiacuteatlon 9 5 2 - 5 8

6 1 - 7 7 1961

78 UNICEF Meeting on groundnut tox ic i ty at t ropical products Inst i tute

London 1963

79 POMERANZ Y Formotlon of toxIc compounds in slorage damaged food and

fuoilulurft Cuumliuul ScioMCuuml lodcy 9 9 3 - 9 6 1 5 0 I9oacute4

80 FEUELL A J Af la tox in In groundnuts Problems of de tox i f i ca t ion Trop

Sc i 8 6 1 - 7 0 1966

8 1 LEE L S CUCULLU A F ond GOLDBLATT L A A Appearance and

af latoxin content of raw and dry roasted peanut kernels Food

Technol 22 1131-1134 1968

8 2 M A N N G E CODIFER LP J r and DOLLEAR F G Effect of heat

on niacuteiuumlloxins iexcln oiexcll sedds mculs J A g r FoodChem 151090-1092 1967

104

8 3 LSCMiR - F KCCFILER PE AYRES J C Effect of roostlng on af latoxln

conrenv of a r t i f i c la l l y contarnineated pecans Journal of Food Science

Vo l 38 N- -5 1973

G4 Q U I N f E R O Elva y GAUTIER A l i n a Estudios Uumlromololoacuteglcus de los pr lnc l

pales uumlllmantos antioquentildeos ( maiacutez y friacutesol ) Tesis de Grado Escuela

de Quiacutemica Farmaceacuteutica Universidad de Ant ioqu ia diciembre

1963 p p l - 8 6

85 PABON DE MARTIacuteNEZ G lo r i a Colombia Status Report on Mycotoxins

p 1 -230 1976

86 La Productividad Agriacutecola en Colombia Bases para la Plenacioacuten y Programocioacuten

Sector ia l Ministerio de Agr icu l tura Tomo II pp 122 mayo 1978

87 Evaluacioacuten Agriacutecola 1976-1979 Repuacuteblica deColombiexcla Minister io da Agr i

cu l lu ru gt U

8 8 La Productividad Agriacutecola en Colombia Bases para la Planeacioacuten y Programa

cioacuten Sectoria Minister io de Agr icu l tu ra Tomo 11 p 138 1978

8 9 El Maiacutez en la A l imentac ioacuten Estudio sobre su valor nut r i t i vo F A O Estudios

sobre nu t r i c ioacuten N - 9 p lOO Roma I ta l ia marzo 1954

9 0 Methods of Aflatoxins analysis Tropical Products Institute p 13 18 23 1972

9 1 POi^JS V R et a l J A-s O f f A n a l Chem 49 (3 )554 1 9 6 6

105

9 2 OSER Borecird L Regulotory aspects of control In foods and feeds Food

Science ond Technology Leo A Go ldb la t t Ed Mycotoxii-rs Acedemic

Press New York p 393-400 1 9 6 9

105

Page 12: BIBLIOGRAFÍA - CORE8. DlFlNlFK, Dibon L., and I.^AVIS, l^urmui. D., Aflutoxin Fot ma iol n it. Peor.els l.y Aspergillus Flavus . Bulletin 4V3 of Agricultural Expeiimenr Station .

8 3 LSCMiR - F KCCFILER PE AYRES J C Effect of roostlng on af latoxln

conrenv of a r t i f i c la l l y contarnineated pecans Journal of Food Science

Vo l 38 N- -5 1973

G4 Q U I N f E R O Elva y GAUTIER A l i n a Estudios Uumlromololoacuteglcus de los pr lnc l

pales uumlllmantos antioquentildeos ( maiacutez y friacutesol ) Tesis de Grado Escuela

de Quiacutemica Farmaceacuteutica Universidad de Ant ioqu ia diciembre

1963 p p l - 8 6

85 PABON DE MARTIacuteNEZ G lo r i a Colombia Status Report on Mycotoxins

p 1 -230 1976

86 La Productividad Agriacutecola en Colombia Bases para la Plenacioacuten y Programocioacuten

Sector ia l Ministerio de Agr icu l tura Tomo II pp 122 mayo 1978

87 Evaluacioacuten Agriacutecola 1976-1979 Repuacuteblica deColombiexcla Minister io da Agr i

cu l lu ru gt U

8 8 La Productividad Agriacutecola en Colombia Bases para la Planeacioacuten y Programa

cioacuten Sectoria Minister io de Agr icu l tu ra Tomo 11 p 138 1978

8 9 El Maiacutez en la A l imentac ioacuten Estudio sobre su valor nut r i t i vo F A O Estudios

sobre nu t r i c ioacuten N - 9 p lOO Roma I ta l ia marzo 1954

9 0 Methods of Aflatoxins analysis Tropical Products Institute p 13 18 23 1972

9 1 POi^JS V R et a l J A-s O f f A n a l Chem 49 (3 )554 1 9 6 6

105

9 2 OSER Borecird L Regulotory aspects of control In foods and feeds Food

Science ond Technology Leo A Go ldb la t t Ed Mycotoxii-rs Acedemic

Press New York p 393-400 1 9 6 9

105

Page 13: BIBLIOGRAFÍA - CORE8. DlFlNlFK, Dibon L., and I.^AVIS, l^urmui. D., Aflutoxin Fot ma iol n it. Peor.els l.y Aspergillus Flavus . Bulletin 4V3 of Agricultural Expeiimenr Station .

9 2 OSER Borecird L Regulotory aspects of control In foods and feeds Food

Science ond Technology Leo A Go ldb la t t Ed Mycotoxii-rs Acedemic

Press New York p 393-400 1 9 6 9

105