A la Carte Menu

First course is individual, select one.

SEAFOOD SALAD INSALATA DI MARE

Mesclun salad, prawns, squid, cucumber, tomatoes, shallots, olives, apple, house dressing. or

MUSHROOM SOUP ZUPPA DI FUNGHI

Fresh homemade mushroom soup served with rosemary croutons.

Main course is individual, select one.

SEARED SEA BASS FILLET FILETTO DI BRANZINO

Served with mashed potatoes, mesclun salad, white creamy mushrooms sauce. or

BRAISED LAMB SHANK STINCO D’ AGNELLO

Slow braised in oven fire till tender. Served in own reduction gravy, mashed potatoes, roasted vegetables. or

CHICKEN LEG COSCIA DI POLLO

Boneless chicken leg marinated with Italian herbs. Served with roasted potatoes, roasted vegetables, black pepper sauce.

or

PENNE WITH DUCK SAUCE PENNE ALL’ ANATRA

Fruity tomato sauce, duck ragout, English parsley. or

SPINACH RAVIOLI RAVIOLI ALLE ERBETTE

Pasta filled with spinach and ricotta cheese. Served with light tomato sauce.

Drinks are individual, select one.

ICE LEMON TEA

or

FRESH LIME JUICE

RM 55.00 ++

VEGETARIAN

All our meats are halal certified. Absolutely no pork is served. Prices are subject to 10% service charge and 6% SST.