MPI Belgium: Membership & Advantages
Introduction "Saying Goodbye to Food Waste: Is It Possible?"
Don't Spoil the Party - Denis Pilet from RocMe
Food Surplus Entrepreneurs Network - Alice Codsi
Coduco "Réduire le gaspillage dans les événement" - Rob Renaerts
MCA Recycling "Consider your waste as a new raw material" - Jérôme Pickard
FDSS "Food donation to support the most deprived" - Catherine Rousseau
BECI on "Goodbye food waste: is it possible?" - Pascale Capitaine
Sustainability at Crowne Plaza Le Palace
Good Food Strategy - Joséphine Henrion
MPI Benefits for Members & Non-Members
Waste Prevention and collection in the events industry
European Service Network (ESN) - Ecoconception
DESIGNpoint - Industrial Ecology