Valentine's Day Cooking Class

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Our February Client Appreciation event was held at In The Kitchen in Tequesta, Florida. We hosted a Valentine's Day-themed French cooking class! On the menu was Country Paté, House-Smoked Salmon Canapés, Roasted Beet Salad with Goat Cheese and Dijon Vinaigrette, Filet of Beef Bourguignon, and Chocolate Soufflé. Our client appreciation events are open to present and past clients of Blatt Financial Group and Blatt Legal. For more information, please visit BlattFG.com/Thanks

Transcript of Valentine's Day Cooking Class

Country Paté

House-Smoked Salmon Canapés

Roasted Beet Salad with Goat Cheese and

Dijon Vinaigrette

Filet of Beef Bourguignon

Chocolate Soufflé

Presented by

Chef Lenore Pinello

bon appetit

Délicieux

Happy Valentine’s

Day

Valentine's Day Cooking Class

Self Improvement

Transcript of Valentine's Day Cooking Class

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