Post on 07-Apr-2018
P A
N I
N O
CRESCENTINE
Our* prosciutto, arugula, truffle aioli
Smoked salmon, crème fraiche, capers, watercress
Sloppy “Joe-seppe”, spicy Calabrian sausage sugo
Porchetta, mostarda, fontina, pork jus
Fork-crushed avocado, Meyer lemon, EVOO
Caprese, heirloom tomato, fresh mozz, pesto
“PLT”, smoked pancetta, heirloom tomato, romaine, truffle aioli
(Traditional Modenese sandwich) $ 8 each
Inspired by Sophia Loren’s breakout film “L’oro de Napoli. Made crisp in olive oil and finished in our brick-burning oven.
Queen Margherita, fresh mozz, tomato passata, basil
Spicy Calabrese, house Calabrian salami, fresh mozz, pickled red onion, parsley
Selvaggio, caramelized ‘shrooms, teleme, roasted garlic paste
Tartufo Bianco, truffle Béchamel, snap peas, teleme, parmesan, parsley
Verano, smoked mozz, pancetta, ’shrooms, peaches, fresh herbs
$ 14 each
A L L A P I Z Z A S O P H I A
How it works… Pick your mozzarella and then three accompaniments from below…
OURS* VINTAGE REGION
Fresh Mozz On the hour Napa Valley, USA Smoked Mozz Overnight Napa Valley, USA
THEIRS:
Burrata Gioia + $ 2 This week Los Angeles, USA Di Bufala + $ 10 This week Tomales, USA
SALUMI*
Toscano
Calabrese
Chorizo
Prosciutto “ottimo”
SALSA
Pesto
Calabrian chili
Salsa rossa
Roasted garlic paste
Smoked mushroom pesto
Braised artichokes
Calabrian antipasto
Caponata
Mushroom sott’olio
Sundried tomato pesto
VERDURE
$18 includes three selections below and crackers*. Additional mozzarella or side dish for $ 6 each.
M O Z Z E R I A
Prosciutto di Parma + $ 10 Jamon Iberico + $ 20
Pane fresco, choose focaccia or crescentine + $ 3
Cinnamon monkey muffin $ 3.50 Olive oil muffin $ 4 Torta caprese $ 4.50
PASTICCERIA (PASTRIES)
Roasted peach Strawberry balsamic
Lemon strawberry ice cream bar $ 6.50
GELATO Vanilla Chocolate stracciatella Sweet corn with blackberry swirl
Single scoop $ 3.50 and double scoop $ 6
D O
L C
E
SORBETTO
B E V A N D E Chinoto Italian soda, lemon & citrus $ 6 each
Coca Cola Mexicana $ 2.50
Diet Coke $ 2.50 Sprite $ 2.50 Lemonade $ 3.50
Iced tea $ 4
Arnold Palmer $ 4
Americano $ 4 Stumptown brewed coffee $ 3 / $ 4 Single origin Chemex (for 2) $ 7
Cold brew or Nitro $ 4.50 / $ 5.50
Espresso $ 3.50
Macchiato $ 3.75
Cappuccino $ 4 Latte $ 4.50
Mocha $ 5 Extra shot + $ 2
I N
S A
L A
T A
Bay Shrimp “Luigi”, bay shrimp, egg, tomato, gem lettuce, Calabrian dressing, shaved radish
Black garlic “Caesar”, romaine, anchovy crostini, shaved parmesan
Stone fruit, arugula, lemon ricotta, prosciutto, cherry balsamic vinaigrette
Verde, kale, avocado “greener goddess”, candied spiced walnuts
Farro, summer beans, peas and almond citrus gremolata
(Single-serve salad in Weck jar) $ 11 each
*House-made
INSALATA INGIARE
V I N O CHIARELLO FAMILY VINEYARDS 5 oz. 8 oz. bottle* to go Chiara Bianco, Chardonnay/Ribolla (Napa) 2016 $ 11 $ 17 $ 51 $ 45 Chiara Rosé, Rosé of Zinfandel (Napa) 2016 $ 11 $ 15 $ 45 $ 35 Giana, Zinfandel (Napa) 2013 $ 12 $ 19 $ 55 $ 55 Bambino e Mamma, Cabernet Sauvignon (Napa) 2013 $ 18 $ 29 $ 85 $ 75
Feudi di San Gregorio, Falanghina (Toscana) 2015 $ 6 $ 9 $ 27 $ 21 Fattoria di Fubbiano, Vermentino (Toscana) 2015 $ 7 $ 10 $ 29 $ 22 Scarpetta, Pinot Grigio (Fruili-Venezia Giulia) 2015 $ 7 $ 10 $ 29 $ 22 Tilth, Sauvignon Blanc (Napa) 2015 $ 9 $ 12 $ 36 $ 28 Bruno Giacosa, Roero Arneis (Piedmonte) 2015 $ 11 $ 15 $ 45 $ 35 Hill Family, “Carly’s Cuvee” Chardonnay 2014 $ 12 $ 16 $ 48 $ 38
BIANCO 5 oz. 8 oz. bottle* to go
Fattoria di Fubbiano, Sangiovese Rose (Toscana) 2015 $ 8 $ 12 $ 36 $ 26
ROSE 5 oz. 8 oz. bottle* to go
Li Veli, Orion Primitivo (Puglia) 2015 $ 7 $ 10 $ 29 $ 22 Selvagrossa, Muschen Sangiovese Blend (Marche) 2015 $ 7 $ 11 $ 33 $ 25 Mira, Jimmy d’s Syrah Blend (Napa) 2013 $11 $ 16 $ 48 $ 37 Truchard, Merlot (Napa) 2014 $ 12 $ 17 $ 50 $ 38 Frank Family, Pinot Noir (Napa) 2014 $ 12 $ 17 $ 50 $ 38 Braida, Montebruna Barbera (Piemonte) 2014 $ 12 $ 18 $ 54 $ 42
ROSSO 5 oz. 8 oz. bottle* to go
SPARKLING 5 oz. bottle* to go La Farra, Brut Prosecco (Friuli) $ 9 $ 33 $ 25 Schramsberg, Mirabelle, Brut (California) $ 14 $ 66 $ 51 Roderer, Brut Rosé (Anderson Valley) $ 16 $ 68 $ 52
At ottimo your gratuity goes into a “tip-pool” distributed among employees working both in the front of the house and kitchen. Servers receive the highest percentage of the distribution, but all employees who help create your dining experience receive a share of your gratuity.
B I R R A ALLA SPINA Sons, Pilsner 12 oz. $ 6.50 HenHouse, “Honest Day’s Work”, Red Rye Saison 12 oz. $ 6.50
Berryessa, “Mini-Separation Anxiety”, Session IPA 12 oz. $ 6.50
Moretti, “La Bionda”, Lager 12 oz. $ 7.50 Mad Fritz, “The Eagle’s Nest”, Double IPA 8 oz. $ 10 IN BOTTIGLIA Moretti “La Bionda”, Lager 11.15 oz. $ 5.50
Moretti “La Rossa”, Doppio Malt 11.15 oz. $ 6
Brewfist “La Bassa”, Pilsner 11.5 oz. $ 10
Birreria del Ducato “Koji il Riso”, Lager with Rice 11.15 oz. $ 19 Ducato “Baciami Lipsia”, Sour Ale 11.5 oz. $ 23 Ducato “Oud Brunello” Sour Red/Brown 11.5 oz. $ 27 Indipendente Elav “Progressive” Barley Wine 11.5 oz. $ 23 Barley “Friska”, White Beer 12.68 oz. $ 20
Baladin “Super Baladin”, Belgian Ale 25.36 oz. $ 30 Birreria del Borgo “L’Equilibrista” Saison with Sangiovese grape 25.36 oz. $ 45
Cinnamon monkey muffin $ 3.50 Olive oil muffin $ 4 Torta caprese $ 4.50
PASTICCERIA (PASTRIES)
Roasted peach Strawberry balsamic
Lemon strawberry ice cream bar $ 6.50
GELATO Vanilla Chocolate stracciatella Sweet corn with blackberry swirl
Single scoop $ 3.50 and double scoop $ 6
D O
L C
E
SORBETTO
B E V A N D E
Chinoto Italian soda, lemon & citrus $ 6 each
Coca Cola Mexicana $ 2.50
Diet Coke $ 2.50 Sprite $ 2.50
Lemonade $ 3.50 Iced tea $ 4.00
Arnold Palmer $ 4.00
Americano $ 4 Stumptown brewed coffee $ 3 / $ 4 Single origin Chemex (for 2) $ 7
Cold brew or Nitro $ 4.50 / $ 5.50
Espresso $ 3.50
Macchiato $ 3.75
Cappuccino $ 4 Latte $ 4.50
Mocha $ 5 Extra shot + $ 2
*Enoteca offers 30% OFF bottle price for wines not consumed at ottimo