Antipasto

House Specialties

FRIED CALAMARIServed with marinara sauce 14

MINI FRIED CRAB CAKESServed with remoulade 17

VEAL MEATBALLSFresh mozzarella, toast points 10

LAMB CHOPS GF4 lollipop lamb chops over mixed greens, basil pesto, balsamic reduction 15

MOZZARELLA CAPRESE GFMozzarella, ripe tomatoes, basil, EVOO 11

BASTA CAPRESE GFProsciutto, tomato, fresh mozzarella, artichoke, roasted red peppers, capers, balsamic reduction 12

CRAB DIP GFServed with toasted Italian bread 12

CRAB PRETZELPretzel pieces, homemade crab dip, four cheese blend 17

BRUSCHETTARipe tomatoes, basil, garlic, fresh herbs, EVOO, toasted Italian bread 10

ZUCCHINI CHIPSServed with marinara sauce 10

CRAB TOASTColossal lump crab imperial, on toasted Italian bread 17

FIG & GOAT CHEESE PLATTERHoney goat cheese spread, toasted almonds, broiled figs, grilled ciabatta 12

ITALIAN KITCHEN BAR

ITALIAN KITCHEN BAR

Soup & Salad Cup 5 / Bowl 7

CREAM OF CRAB

MARYLAND CRAB GF

1/2 & 1/2

SOUP OF THE DAY

Bottomless soup, salad and breadsticks / 16

SALMON GFMixed greens, baby spinach, strawberries, goat cheese, candied walnuts, raspberry vinaigrette 17

STRAWBERRY BALSAMICO GFBaby spinach, strawberries, mozzarella, candied walnuts, red onions, aged balsamic vinaigrette 13

SURF AND TURF GFMixed greens, red onions, grape tomatoes, feta, jumbo shrimp, grilled steak, ciabatta toast points, balsamic reduction, EVOO 17

CAESARRomaine, Pecorino Romano, caesar dressing 10

To any salad add: Chicken 5 / Shrimp 8 / Steak 6 / Salmon 10

Light & HealthyEntrees wtih * served with a side

Add Chicken 5 / Shrimp 8

CHICKEN UMBERTINA* GF Asparagus, artichoke, grape tomatoes, garlic, EVOO 19

SALMON CAPELLINI GFRoasted tomatoes, wild mushrooms, spinach, white wine sauce, EVOO, Pecorino Romano 19

CAPELLINI CAPRESE GFSan Marzano tomatoes, mozzarella, garlic, basil, EVOO, Pecorino Romano 16

FETTUCCINE GYPSY PESTO GFArtichoke, tomatoes, spinach, mushrooms, roasted peppers, kalamata olives, pesto 16

VEGETALIArtichoke hearts, kalamata olives, broccoli, roasted tomatoes, capers, pomodoro sauce, Pecorino Romano, rotini 16

WILD MUSHROOM CAPELLINIWild mushrooms, roasted peppers, spinach, EVOO, Pecorino Romano 16

GARDEN VEGETABLE PENNEPeppers, carrots, tomatoes, spinach, zucchini, EVOO, Pecorino Romano 16

Entrees wtih * served with a side

CHICKEN CHESAPEAKE*Egg battered and topped with our signature colossal crab cake, roasted red peppers, creamy lemon butter sauce 27

OSCAR* GFAsparagus, chilled colossal crab, light cream sauceChicken 23 / Veal 24

BLACKENED CHICKEN & SHRIMP GFCajun alfredo, penne 22

VEAL MEATBALL SPAGHETTIPepperoncinis, mozzarella, marinara, Pecorino Romano 17

TORTELLONI PESTOApplewood smoked bacon, mushrooms, peas, basil pesto 17

SPAGHETTI BOLOGNESE or SPAGHETTI & MEATBALLS 16

Italian ClassicsEntrees wtih * served with a side

SALTIMBOCA*Prosciutto, spinach, provolone, lemon wine sauce Chicken 19 / Veal 24

PICCATA*Mushrooms, capers, lemon butter sauceChicken 18 / Veal 24

MARSALA*Mushrooms and marsala wine sauceChicken 18 / Veal 24

SHRIMP SCAMPIRoasted red peppers, scallions, lemon garlic butter sauce with linguine 21

CHICKEN ALFREDOBroccoli, fettuccine, light pecorino cream sauce 17

CACCIATOREBell peppers, onions, mushrooms, marinara, linguine Chicken 18 / Sausage 17

PENNE ALLA VODKAPeas, applewood smoked bacon, light vodka cream 16Chicken 20 / Shrimp 22

FETTUCCINE CARBONARAApplewood smoked bacon, mushrooms, grilled asparagus, pecorino cream sauce 17

From the OvenEntrees wtih * served with a side

PARMESAN*Eggplant 16 / Chicken 14 / Veal 24

LASAGNA Layers of pasta, bolognese, ricotta, mozzarella, marinara sauce 17

BAKED PENNE Bolognese, ricotta, mozzarella 16

STUFFED SHELLS Ricotta filled shells, mozzarellaMarinara 16 / Bolognese 17

CHICKEN FLORENTINE TORTELLONI Grilled chicken, wilted spinach, alfredo, fresh mozzarella 17

FRENCH FRIES

ROASTED POTATOES

VEGETABLESBroccoli, Spinach (+3), Asparagus (+4) CREAMY BACON BRUSSEL SPROUTS (+4)

MAC & CHEESE (+4)

PASTAS Penne, Spaghetti, Linguine, Rotini, Capellini, Gluten Free Penne, Egg Fettuccine

SAFFRON RISOTTO (+4)

Side Dishes

PizzaPAN STYLE10 inch 11 / 14 inch 13

TOPPINGS: Half 1 / Whole 2Pepperoni, sausage, bacon, green peppers, onions, mushrooms, black olives

Consuming raw or under cooked meats, eggs, poultry or shellfish increases your risk of food borne illness. If you have any known food allergies, please let us know before ordering.

Split plate charge $8. Includes unlimited salad and breadsticks. No exceptions.

Parties of 8 or more will have 20% gratuity added.

Steak & SeafoodEntrees wtih * served with a side

NY STRIPCreek Stone Farms 16oz USDA choice center cut Certified Angus Beef with creamy bacon brussel and roasted potatoes 32Add 8oz crab cake 17

FILET MIGNON8oz USDA choice center cut Certified Angus Beef with asparagus and roasted potatoes 30Add 8oz crab cake 17

COFFEE RUBBED RIBEYECreek Stone Farms 16oz Prime Black Angus Beef, sweet potato hash and asparagus 32

10 OZ COLOSSAL CRAB CAKE*Broiled or friedSingle 22 / Double 37

COLOSSAL CRAB CAKE IMPERIAL15oz colossal crab imperial with mac and cheese 28

RISOTTO MILANESEJumbo shrimp, scallops, peas, zucchini, carrots with blue crab saffron risotto 24

HONEY SALMONAsparagus and roasted potatoes 20

SALMON MEDITERRANEOPan seared salmon, asparagus, feta, basil, balsamic glaze with sweet potato hash 21

SHRIMP IMPERIAL* Jumbo shrimp topped with crab finished with our imperial sauce 26

FLOUNDER IMPERIAL*Flounder topped with crab finished with our imperial sauce 30

SHRIMP & SCALLOP LUCIANORoasted peppers, spinach, white wine butter, linguine 22

SHRIMP FRA DIAVOLOLinguine, spicy marinara 21

PAN SEARED SCALLOPSPan seared scallops served in cast iron skillet, garlic butter, white wine, creamy bacon brussel sprouts 24

SEAFOOD PASTAShrimp, scallops, crab, choice of linguine marinara or fettuccine Alfredo 24

BABY CLAMS LINGUINEChoice of marinara, light cream or garlic EVOO 17

GF Indicates can be prepared gluten free, please ask your server.

Our Crab Cakes can also be prepared gluten free with 4 hours advance notice.