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1 2 2 2 2 2 2 2 2 2 2 2 2 3

Soft-Boiled Egg with soldiers . . . . . . . . . . . . . . . . . . . . . . . . . . 5 .00

Eggs Any Style with homefries & toast . . . 16 .00

Scrambled Eggs in Puff Pastry with wild mushrooms and asparagus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 .00

Eggs Benedict with homefries . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 .00

Eggs Norwegian poached eggs with smoked salmon and hollandaise on an English muffin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 .00

Eggs Florentine poached eggs with spinach, artichoke hearts, bchamel sauce and Parmesan . . . . . . . . . . . . . . . . . . . 19 .00

Avocado and Poached Eggs on Toast with tomato-jalapeno salsa . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 .00

Eggs En Cocotte eggs, cream and thyme baked in a ramekin, with soldiers . . . . . . . . . . . . 18 .00

Omelette with Herbs and choice of gruyre or cheddar, with homefries . . . . . . . . . . . . . . . . . . . . . 18 .00

Egg-White Omelette with homefries . . . . . . . . . . . . . . . . . . 20 .00

Sour Cream Hazelnut Waffles with warm berries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 .00

Brioche French Toast with applewood smoked bacon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 .00

Buckwheat Crpe with scrambled eggs, ham and gruyre . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 .00

Toasted Bagel with smoked salmon and cream cheese . . . . . . . 17 .00

Homemade Granola with fresh fruit and yogurt . . . . . . . . . . 14 .00

Steel Cut Irish Oatmeal with raisins or bananas . . . . 10 .00

Fresh Florida Grapefruit . . . . . . . . . . . . . . . . . . . . . . . 10 .00

Roasted Pepper and Caramelized Onion Quiche with gruyre cheese and mixed greens . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 .00

LE PE T I T DE JEUNERWeekdays7:30a.m.11:30a.m.

Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illnesses .

CROISSANT . . . . . . 3 .50TARTINE . . . . . . . . . 3 .50

cho i c e o f :Blueberry, Strawberry,

Apricot Preserves, Orange Marmalade or Nutella

MORNING PICK ME UP

BLOODY MARY . . . . 14.00

MIMOSA. . . . . . . . . . . 14.00

BELLINI. . . . . . . . . . . 14.00

FULL ENGL ISH BREAKFAST22 .00

Two Eggs, Bacon, Beans, Sausage, Mushrooms,

Tomatoes and Fried Bread

SIDESFriedTomatoes5 .00

Fruit5 .00FreshBerries5 .00

CumberlandBreakfastSausage6 .25

CanadianBacon6 .25

ApplewoodSmokedBacon6 .25

SmokedSalmon9 .00Toast3 .00

EnglishMuffin3 .00PlainBagel4 .00

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Ptisserie

a basket of freshly baked breads and past ries from our bakery

Le Panier21 .00

B O I S S O N S

Caf Amricain . . . . . . . . . . . . . . . . . . . . . . 4 .50

cappuccino . . . . . . . . . . . . Bowl 5 .50 . . . . Cup 4 .75

Caff Latte . . . . . . . . . . . . Bowl 5 .50 . . . . Cup 4 .75

Caf au Lait . . . . . . . . . . . . Bowl 5 .50 . . . . Cup 4 .75

Espresso . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 .75

Chocolat Chaud . . . . . . . . . . Bowl 4 .75 . . . . Cup 4 .00

Iced Cappuccino . . . . . . . . . . . . . . . . . . . . . . 5 .75

Iced Tea or Coffee . . . . . . . . . . . . . . . . . . . 4 .50

Fresh Orange Juice . . . . . . . . . . . . . . . . . . . 5 .00

Fresh Grapefuit Juice . . . . . . . . . . . . . . . . 5 .00

Lemonade . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 .00

Ginger Lemon Iced Tea . . . . . . . . . . . . . . . . 4 .25

Steep Teas . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 .00Earl Grey, Organic Darjeeling, English Breakfast, Green Tea

Herbal and Decaf Teas . . . . . . . . . . . . . . . 4 .00Mint Tea, Vanille, Camomile Bud

Bloody Mary . . . . . . . . . . . . . . . . . . . . . . . . 14 .00

Mimosa . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 .00

Bellini . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 .00

Stumptown Coffee and Anri Espresso

pain au chocolat

3 .75

Chocolate Bread

4 .25

Tartine

3 .50

Croissant aux Amandes

3 .75

Ham & Cheese

Croissant

11 .00

Apple Galette5 .50

Fruit Focaccia4 .25

Brioche3 .75

Scone4 .25

Cinnamon Bun3 .50

Sticky Bun4 .00

HOMEMADEDONUTS

2 .00

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