Chapter 15
Viking foodsolutions butchers cutter
What is Traceability Des Bowler Management for Technology Pty Ltd 30 th June 2006.
Understanding Pork. The Definition of Pork Pork is the meat from hogs Hogs are usually butchered before reaching one year of age Next to beef, pork is.
Beef Carcass and Primal Cuts Placing Confidence Value determination Logical reasoning Personal drive Competitiveness Team work Point conveyance Responsibility.
Meat © 2007 Thomson Delmar Learning. All Rights Reserved. Chapter 9.
Journal KWL Chart What do you know about beef? Write a paragraph What would you like to know about beef? Write another paragraph.
Esa/fphp/tganu1 MEATS. esa/fphp/tganu2 Objectives Describe the composition and structure of meat and explain how they relate to meat selection and cooking.
Meat
What is Traceability
Meat Science Jeopardy Jeopardy With your hosts, Mary Jo Manning, Mary Ellen Manning, and Peter Strom “Meat Science”
Livestock Judging Lecture S WINE Presented by Mr. Taylor Resources agednet.com MS Extension Paraphrased from: Modern Livestock and Poultry Production 8.
