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The Put It Up! Method 1 - Boiling Water Canning 2015rev
Lesson 4 Selecting, Buying, Handling, Storing, and Cooking S eafood at I ts B est “Clams” by Christopher Paquette.
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Canning Vegetables Safely Lunch & Learn 12 noon to 1 pm July 1, 2013.
Canning Fruits Safely
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Canning Vegetables Safely
University of Illinois Extension - Champaign County Annual Report FY14
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