Aquaculture the controlled production of animals that normally live in water (fish farming) three thousand year old practice started by the Egyptians.
Basics in Biofloc
Lecture 2: Bioenergetics MARI-5314 September 4 and 11, 2003 Dr. Joe M. Fox CS-251.
A Histologic Study on Growth Promoter Target Organs of Slaughtered Beef74!11!0489
Aquaculture Disease Processes
Bioenergetics: Calculating Energy Values in Food.
Comparative Analysis of National Legal Frameworks Relevant for Aquatic Animal Health of the Countries of Western Balkans Dr. Mateja Djurovic LLM International.