San Francisco
CATERING MENU
CATERING MENU
For cater ing Inquir ies contact
kbonde@ozumo .com
t . 415 .872.1118
161 STEUART STREET • SAN FRANCISCO, CA • 94105WWW.OZUMOSANFRANCISCO.COM
161 STEUART STREET • SAN FRANCISCO, CA • 94105
BUTA ABARA(serves 10) $75
Kurobuta pork rib with Asian honey mustard
TEMPURA MORIAWASE*(serves 10) $200
10 black tiger shrimp, seasonal vegetables, daikon, ginger,tentsuyu
all appetizers are served family style on large platters
MEKYABETSU(serves 10) $70
Sautéed brussels sprouts, tokyo turnips, garlic “aka-tama” miso sauce
GOMA-AE(serves 10) $70
Japanese traditional spinach andk a i w a r e s a l a d w i t h sesame dressing
TOFU TOMATO
(20 pieces) $40
Tomato, tofu, scallions, shiso, ginger-yuzu citrus dressing
OTSUMAMI (APPETIZER) PLATTERS
otsumamicatering platters San Franci sco
415 .872.1118WWW.OZUMOSANFRANCISCO.COM PAGE 1
al l i tems are g lu ten f ree un less o therwise spec i f ied wi th *
DOHYO(serves 10) $100
Soy marinated maguro, avocado, ponzo, endive
TSUKEMONO(serves 10) $50
Th ree t ypes o f hou se -made
seasonal vegetable pickles
161 STEUART STREET • SAN FRANCISCO, CA • 94105
MAGURO HYASHI RAMEN *(serves 10) $120
cold ramen noodles, soy marinatedtuna, assorted vegetables, onions,
plum-shiso wasabi dressing
(vegetarian) (serves 10) $85
co ld ramen noodles , assor tedvegetables , on ions , p lum-sh i so
wasabi dress ing
all salads are served family style on large platters
KAISO SEAWEED(serves 10) $90
Daikon radish, assorted seaweeds, crispy potato, plum-shiso, wasabi dressing
SUNOMONO
(serves 10) $70
traditional Japanese cucumber and seaweed salad, sweet rice vinegar dressing
SHAKI SHAKI
(serves 10) $70
Bell pepper, cucumber, pea shoots, frieze, shiitake, Tokyo negi, ginger,yuzu-citrus dressing
SALAD PLATTERS
saladcatering platters San Franci sco
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al l i tems are g lu ten f ree un less o therwise spec i f ied wi th *
YASAI RAMEN *
izakayacatering platters
YASAI PLATTER
KUSHI - SKEWERS10 pcs each
IZAKAYA PLATTERS
161 STEUART STREET · SAN FRANCISCO, CA • 94105 WWW.OZUMOSANFRANCISCO.COM 415 .872.1118
San Franci sco
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sh i sh i to pepper summer squash baby zucch in i sh i i take mushroom tokyo-negi
wagyu beef fillet-pearl onionnegi -duck breas t neg i - j idor i ch icken th ighs
a l l i tems are g lu ten f ree un less o therwise spec i f ied wi th *
KUSHIYAKI PLATTER
KUSHI - SKEWERS10 pcs each
bacon tomato err ing mushroom summer squash b lack t iger shr imp negi - j idor i
NIKU PLATTER
KUSHI - SKEWERS10 pcs each
b lack t iger shr imp bacon-broccol in i wagyu beef f i l le t -pear l on ion negi -duck breas t negi - j idor i ch icken th ighs
entréescatering platters
ENTRÉE PLATTERS
GYU (serves 10) — $165Grilled flank s teak , shime j i mushro oms , swe et onion , ar ima sansho demi g lace served over s teamed whi te r ice
TORI ( serves 10) — $145
as ian mushro oms , tare g laze , served over s teamed whi te r ice
GINDARA* ( serves 10) — $165Swe et mi so and sake , kasu mar inated blackcod, gr illed shi shi to peppers, served over s teamed whi te r ice
SAKE (serves 10) — $145Grilled sa lmon filet , shi shi to peppers , lemon , grated da ikon , swe et soy sauce served over s teamed whi te r ice
GRILLED VEGETABLE (serves 10) — $110Grilled seasonal vegetables , swe et soy sauce , served over s teamed whi te r ice
161 STEUART STREET · SAN FRANCISCO, CA • 94105 WWW.OZUMOSANFRANCISCO.COM 415 .872.1118
San Franci sco
Grilled f re e-range chicken th igh , sautéed
NI-YAKI (10 lobs ter ta i l s ) — $450Main lobster tai l , kimizu uni sauce, “aosa” seaweed but ter
RAMUNIKU (serves 10) — $300Local ranch baby lamb chops, sesame, p ick les , ch i l i sesame sauce
‘YOKOZUNA’ STEAK (serves 10) — $340American kobe ribeye, 6oz per person, spinach, garl ic butter ponzu
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al l i tems are g lu ten f ree un less o therwise spec i f ied wi th *
161 STEUART STREET • SAN FRANCISCO, CA • 94105
KARA-AGE*(serves 10) $120
house made fried chicken bites with aioli
IKA KOROMO*(serves 10) $80
tempura Monterey baby squid with spicy aioli
all sides are served family style on large platters
CATERING L IST OF S IDES
STEAMED R ICE
(serves 10) $50
EDAMAME
(serves 10)
cold with shiso ORwarm with sea salt
SIDE PLATTERS
sidescatering platters San Franci sco
GARLIC EDAMAME(serves 10) $50
steamed soy beans served warm with garlic-shoyu
*24 hour notice needed*
415 .872.1118WWW.OZUMOSANFRANCISCO.COM PAGE 5
white or brown rice
a l l i tems are g lu ten f ree un less o therwise spec i f ied wi th *
161 STEUART STREET • SAN FRANCISCO, CA • 94105 415 .872.1118
CLASSIC PLATTER$100 76pcs
(6 pp l )
MAKI sek iwake (16pcs )
ca li fornia (12pcs ) sp icy tuna (12pcs )
sp ider (12pcs )kappa • cucumber (12pcs )
tekka • tuna (12pcs )
edamame
OZUMO PLATTER$22 120pcs
PREMIUM PLATTER (10-14 ppl )
MAKI ozumo (24pcs )sek iwake (24pcs )
bucho (24pcs )sp ider (24pcs )
ca li fornia (24pcs )
edamame
DELUXE SUSHI PLATTER$250 152pcs
PREMIUM PLATTER (10-14 ppl )
MAKI ozumo (36pcs )sek iwake (36pcs )
bucho (36pcs )sp ider (36pcs )
ca li fornia (24pcs )
edamame
MAKI PLATTERS
OZUMO ROLL Gr illed unagi and cucumber ro ll topped wi th snow crab , tuna , avocado and sp icy sauceBUCHO Tempura Shr imp Ro ll w i th crab meat , avocado, tobiko and yuzu a io li
SEK IWAKE Sp icy Tuna Ro ll w i th sa lmon , hamachi tobiko , tempura flakes , and peanut sauceSPIDER Tempura soft she ll crab , tobiko , ka iware and cucumber
YASAI Seasonal vegetables wi th a tar t ume p lum sauceCALIFORNIA Snow Crab wi th avocado
Plat ters include wasabi , g inger , soy sauce ,compostable p la tes , napk ins , and chops t icks
YASAI MAKI PLATTER$70 54pcs (5ppl )
MAKIveggie tempura (12pcs )yasa i vegetable (12pcs )kappa cucumber (18pcs )avocado (12pcs )
edamame
makicatering platters San Franci sco
MAKI PLATTERS
WWW.OZUMOSANFRANCISCO.COM PAGE 6
161 STEUART STREET • SAN FRANCISCO, CA • 94105
Pla t ters include wasabi , g inger , soy sauce p la tes , napk ins , and chops t icks
OZUMO ROLL Gr illed unagi and cucumber ro ll topped wi th snow crab , tuna , avocado and sp icy sauce .BUCHO Tempura Shr imp Ro ll w i th crabmeat , avocado, tobiko and yuzu a io liSEK IWAKE Sp icy Tuna Ro ll w i th tobiko , tempura flakes , sa lmon , hamachi and peanut sauceYASAI Seasonal vegetables wi th a tar t ume p lum sauceCALIFORNIA Snow Crab wi th avocadoCUSTOM Sushi p la t ters ava ilbe upon reques t .
BUY LOW PLATTER$175 96pcs
(10-12 ppl )
NIGIR I 8 pcs each
maguro ( tuna )
ebi ( t iger prawn)
MAKI
ca li fornia (24pcs ) sp icy tuna (24pcs )
sa lmon cucumber (16pcs )yasa i (16pcs )
BULL MARKET PLATTER$300 120pcs
PREMIUM PLATTER (10-12 ppl )
NIGIR I 10 pcs each
maguro ( tuna )
hamachi (ye llowta il ) ebi ( t iger prawn)
sake ( sa lmon )
MAKI16 pcs each
ozumo
buchocali forniasek iwake
yasa i
izakaya sushi platters
SUSHI PLATTERS
San Franci sco
Custom sushi and sashimi p la t tersava ilable upon reques t
415 .872.1118WWW.OZUMOSANFRANCISCO.COM PAGE 7
NIGIR I & MAKI COMBO PLATTERS
161 STEUART STREET • SAN FRANCISCO, CA • 94105
Pla t ters include wasabi , g inger , soy sauce p la tes , napk ins , and chops t icks CUSTOM Sushi p la t ters ava i lab le upon reques t .
N IGIR I PLATTERS
SakeHamach iMaguro
SASHIMI PLATTERS
nigiri platterssashimi platters
SUSHI PLATTERS
CHERRY BLOSSOM PLATTER
FUJ I PLATTER
SENSEI PLATTER
GEISHA PLATTER YOKOZUNA PLATTER
NIGIR I
SakeHamach iMaguro
SASHIMI
SASHIMI
415 .872.1118WWW.OZUMOSANFRANCISCO.COM PAGE 8
$225 48 pcs
( feeds 6-10 ppl )
SakeHamach iMaguro
NIGIR I
$448 96 pcs
( feeds 6-10 ppl )
H i rameTaiKanpach i
SakeHamach iMaguroHirame
NIGIR I
$716 128 pcs
( feeds 12-14 ppl )
Ta iKanpach iBen i toroToro $360
( feeds 6-10 ppl )
$620 135 pcs
( feeds 6-10 ppl )
SakeHamach iMaguroHirame
Kanpach i
SASHIMI
$1,005
( feeds 10-16 ppl )
SakeHamach iMaguroHirame
TaiKanpach i
ToroBen i toro
KONTEKI PLATTER
75 pcs
195 pcs
161 STEUART STREET • SAN FRANCISCO, CA • 94105
Pla t ters include wasabi , g inger , soy sauce p la tes , napk ins , and chops t icks
CUSTOM Sushi p la t ters ava i lab le upon reques t .
N IGIR I & SASHIMI COMBO PLATTERS
HOKUSAI PLATTER
nigiri & sashimicombo platters
PLATTERS
SUMO PLATTER
MASUTA DELUXE PLATTER
SUSHI
415 .872.1118WWW.OZUMOSANFRANCISCO.COM PAGE 9
SAKE Salmon
MAGURO Tuna
SakeHamach iMaguro
NIGIR I & SASHIMI
37 sash im i , 24 n ig i r i
( feeds 6-10 ppl )
SakeHamach iMaguro
NIGIR I & SASHIMI
$535 67 sash im i , 48 n ig i r i
( feeds 6-10 ppl )
H i rameTaiKanpach i
SakeHamach iMaguroHirame
NIGIR I & SASHIMI
97 sash im i , 64 n ig i r i
( feeds 10-15 ppl )
Ta iKanpach iToroBen i toro
HAMACHI Yellowtail
HIRAME Halibut
TAI Red Snapper
KANPACHI Amberjack
BENITORO Salmon Belly
TORO Blue Fin Tuna Belly
SASHIMI Sliced Fish
NIGIRI Slice of fish over sushi rice and wasabi
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