ROYAL ICING APPLIQUÉSAdd Dimension to Your Cake
WHAT YOU WILL NEED…
Template or drawing to trace Wax paper Meringue powder—this is what I used for the
cake shown. Confectioner’s sugar Gel icing color Piping bag―You can use a piping bag with a
metal tip, parchment cone, or as you will see in the video I am using plastic treat bags. Often I use sandwich bags.
Toothpicks
HOW TO…
Place wax paper over your drawing. Mix the icing to a consistency that will flow
without moving outside the lines while spreading to a smooth surface.
Trace around the outlines and let set for a minute or so.
Fill in the areas inside the outlines using more pressure to dispense more icing.
Use a toothpick to spread the icing.
PLEASE CLICK ON THE LINK INSIDE THE VIDEO TO GET THE DRAWING FOR THESE FLOWERS.
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