Royal Icing Appliqués for Your Cakes

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ROYAL ICING APPLIQUÉS Add Dimension to Your Cake

Transcript of Royal Icing Appliqués for Your Cakes

Page 1: Royal Icing Appliqués for Your Cakes

ROYAL ICING APPLIQUÉSAdd Dimension to Your Cake

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WHAT YOU WILL NEED…

Template or drawing to trace Wax paper Meringue powder—this is what I used for the

cake shown. Confectioner’s sugar Gel icing color Piping bag―You can use a piping bag with a

metal tip, parchment cone, or as you will see in the video I am using plastic treat bags. Often I use sandwich bags.

Toothpicks

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HOW TO…

Place wax paper over your drawing. Mix the icing to a consistency that will flow

without moving outside the lines while spreading to a smooth surface.

Trace around the outlines and let set for a minute or so.

Fill in the areas inside the outlines using more pressure to dispense more icing.

Use a toothpick to spread the icing.

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PLEASE CLICK ON THE LINK INSIDE THE VIDEO TO GET THE DRAWING FOR THESE FLOWERS.