Download - Menu Selecção do Chefe 2012-2013

Transcript

Avenida da Boavista, 1466 - 4100-114 Porto, Portugal

Tel.: +351 22 607 25 00 | Fax: +351 22 600 20 32

[email protected] | www.tiara-hotels.com

Chef’s Selection

Sautéed tiger prawn with stewed oysters and guacamole

Breaded turbot on vegetables stylish “Brás” with red beans and sautéed squid

“Bísaro” pork confit with mashed potatoes with saffron and Granny Smith apple jelly

Mini selection of Portuguese cheeses

Roasted pumpkin cake with passion fruit and orange mousse, sparkling wine ice cream

Coffee and Petits Fours

Price: 45.00€ | Drinks Included: Tiara Wines Selection, Beer, Soft Drinks and Mineral Water