WEEK 5 SATURDAY SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

Eggs Hard Boiled Eggs Scrambled Eggs

Hard Boiled Eggs Scrambled Eggs

Hard Boiled Eggs Scrambled Eggs

Hard Boiled Eggs Scrambled Eggs

Hard Boiled Eggs Scrambled Eggs

Hard Boiled Eggs Scrambled Eggs

Hard Boiled Eggs Scrambled Eggs

Meat Bacon Pork Sausage Ham Pork Sausage Bacon Pork Sausage Ham

Potato Dollar Home Fried Potatoes Pompom Home Fried Potatoes Local Breakfast

Potatoes Pompom Patties Potatoes

Feature French Toast Open Face O’Muffin Made to Order

Breakfast Made to Order

Breakfast

Made to Order Breakfast & Make your

own Waffle!

Made to Order Breakfast

Made to Order Breakfast

Made to order breakfast Made to order breakfast International Station

Made to Order SALADS

Roasted Ham with Pineapple

Vegetable Samosa Pad Thai Tofu Corn O’ Brien

Mashed Potatoes

International Station International Station International Station

Lunch Entrée

Brunch Make

your own waffle!

Brunch Make

your own waffle!

Mediterranean Beef with Mint

Beef Ravioli Chicken Paella

Good

Friday Meal

Vegetarian

Southwestern Black Bean Chili

Baked Macaroni Cheese Mushroom Pot Pie

Vegan Ratatouille Veggie Sautee Falafel

Vegetable

Chef’s Choice Asparagus Szechuan Mix

Starch

White Rice Wedge Potatoes Chef’s Choice

Pasta Bar Pasta Bar Pasta Bar Pasta Bar Pasta Bar

Dinner Entrée

Thai Pork Lemon Garlic Chicken Japanese Theme Day!

General Tso Chicken Japanese Fried Rice Hoisin Vegetable

Stir-Fry Bok Choy &

Sweet Pea Japanese Rice

Baked Cod with Creamy Dill Sauce Chicken

Fajita Bar

BBQ Seasoned Pork Cutlet

Vegetarian Caribbean Rice & Peas Vegetarian Paella Vegetarian Moussaka Potato and Lemon

Casserole

Vegan Lentil Pilaf Ginger Tofu Midweek Curry Special Hummus Burritos

Vegetable

Parisian Mix Carrot Green Beans Cauliflower

Starch

Roasted Potatoes Parsley Grilled Potatoes Brown Rice Yukon Gold Potatoes