Hot Mess

INGREDIENTS

1 can of chipotles with adobo sauce

1 8 oz. can of chopped tomatoes

coarsely chopped medium onion

2-3 cloves garlic minced

1lb/500gm Ground beef/Ground Turkey/Chicken

2 Tbsp tomato paste

1 Tbsp chili powder

DIRECTIONS

1. Blend chipotles, tomatoes, tomato paste, onion and garlic till smooth in food processor

2. Cook mince till no longer pink

3. Add 1-1.5 cups of the bladed mixture to the mince and simmer

4. Cook to desired consistency

5. Serve hot

Notes:

*freezes well

*server in lettuce leaves as a faux tortillas

*serve on spaghetti squash as a bolognaise sauce