Hot Mess
1
Hot Mess INGREDIENTS 1 can of chipotles with adobo sauce 1 8 oz. can of chopped tomatoes ½ coarsely chopped medium onion 2-3 cloves garlic minced 1lb/500gm Ground beef/Ground Turkey/Chicken 2 Tbsp tomato paste 1 Tbsp chili powder DIRECTIONS 1. Blend chipotles, tomatoes, tomato paste, onion and garlic till smooth in food processor 2. Cook mince till no longer pink 3. Add 1-1.5 cups of the bladed mixture to the mince and simmer 4. Cook to desired consistency 5. Serve hot Notes: *freezes well *server in lettuce leaves as a faux tortillas *serve on spaghetti squash as a bolognaise sauce
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Slow carb recipe
Transcript of Hot Mess
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Hot Mess
INGREDIENTS
1 can of chipotles with adobo sauce
1 8 oz. can of chopped tomatoes
coarsely chopped medium onion
2-3 cloves garlic minced
1lb/500gm Ground beef/Ground Turkey/Chicken
2 Tbsp tomato paste
1 Tbsp chili powder
DIRECTIONS
1. Blend chipotles, tomatoes, tomato paste, onion and garlic till smooth in food processor
2. Cook mince till no longer pink
3. Add 1-1.5 cups of the bladed mixture to the mince and simmer
4. Cook to desired consistency
5. Serve hot
Notes:
*freezes well
*server in lettuce leaves as a faux tortillas
*serve on spaghetti squash as a bolognaise sauce