Download - Farmhouse Dinner 20150226

Transcript
  • DESSERTSPecan Pie w/ vanilla ice cream $6Apple Pie w/ vanilla ice cream $6Chocolate Cake w/ chocolate sauce $6

    SIDESFrench Fries $5Mashed Potatoes $5Sauted Kale $6Sauted Mixed Vegetables $5Roasted Potatoes $5Truffle French Fries $8

    MEATS & FISHOrganic Roasted Rosemary Chicken w/ mashed potatoes, green olives, roasted tomatoes & gravy

    $16

    Hanger Steak w/ arugula, roasted potatoes & aged balsamic

    $16

    Seared Salmon w/ mashed potatoes, vegetables, lemon capers & extra-virgin olive oil

    $16

    Roasted Trout w/ sauted kale, lemon & tarragon

    $16

    Burger w/ field greens & french fries

    $14

    Organic Chicken Parmesan w/ Arugula

    $15

    PASTASSpaghetti w/ garlic & olive oil

    $11

    Hand-Made Spinach Gnocchi w/ marinara basil parmesan

    $14

    Walters Spaghetti & Meatballs w/ home-made marinara parmesan

    $15

    Rigatoni w/ Home-Made Ragu $15Hand-Made Pappardelle w/ wild mushroom cream sauce

    $15

    Hand-Made Pappardelle Primavera $14

    RAVIOLIS

    Butternut Squash w/ Brown butter sage

    $14

    Spinach Ricotta Cheese w/ home-made tomato marinara

    $14

    Mushroom w/ extra-virgin olive oil & Fresh Herbs

    $14

    all raviolis are fresh and hand-made

    SALADSWheat Berriesw/ mushrooms, arugula & lemon dressing

    $7

    Arugula Parmesan w/ oranges & parmesan Cheese

    $7

    Roasted Beets w/ goat cheese & roasted walnuts

    $8

    Organic Kale Caesar w/ Tofu Caesar Dressing

    $11

    APPETIZERSSoup of the Day $5Local Mozzarella w/ basil & tomatoes

    $9

    Crostinis choice of 2:

    $6

    Grilled Portobello MushroomsBalsamic braised w/ arugula & goat cheese

    $8

    DINNER