World Tapioca Conference 2011 June 28,2011 Apichart Jongskul Secretary General Office of...
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World Tapioca Conference 2011World Tapioca Conference 2011 June 28,2011 June 28,2011
Apichart JongskulApichart JongskulSecretary GeneralSecretary GeneralOffice of Agricultural EconomicsOffice of Agricultural Economics
2nd cassava producing country
1st in Asia
Non-direct consumption
Thailand
Source : FAO
World Cassava Production
Source: Office of Agricultural Economics
Production in 2011Production in 2011Area Area 1.14 1.14 Mil.hectareMil.hectare
ProductionProduction 218. 218. 7 7 Mil.tonMil.ton
RegionRegion :: NortheastNortheast 53.45 % 53.45 %CentralCentral 27.97 % 27.97 % NorthNorth 18.58 % 18.58 %
Cassava in Thailand
Source: Office of Agricultural Economics
Planted Area: Cassava and Its Alternative
Mil.hectare
16.8719.72
21.44
16.94
22.58
26.9225.16
30.09
22.01 21.87
0.99 1.02 1.06 0.99 1.071.17 1.18
1.331.17 1.14
0.0
0.5
1.0
1.5
2.0
0.00
10.00
20.00
30.00
Production (Mil.ton) Harvested Area (Mil.hectare)
Mil.ton Mil.hectare
Source: Office of Agricultural Economics
Harvested Area and Production 2002-2011
Source: Office of Agricultural Economics
Percentage
% of Harvest
Harvesting Pattern
Cassava
Leaf
Chip
Root
Flour&Starch
ModifiedStarch
Pellet
FOOD
Non-FOOD
Food;Sweetener,Glucose, Fructose,Monosodiumglutamate, L-lysine,sago, etc.
Animal feed
Industry; Paper,Textile, Particleboard, biodegradablepackaging & Polymers,glue, etc.
EthanalOrganic acid(lactic,citric)
56%
44%
(Protein 18-22%)
(Protein 2%)
Source: Office of Agricultural Economics
Utilization of Cassava
Domestic useDomestic useExport
Export 72%
Source: Office of Agricultural Economics
Utilization Share
Export Market
Major Production Policies
Maintain Planted Area
Increase
Yield
2012
2016
20.63
31.25 ton/ha.
Source: Office of Agricultural Economics
Policies
Gr = 11
1) Increase Productivity & Products Value
Increase Yield
Strengthen Farmer Group
Promote Value Added Products and By Product Utilization
Strategies
2) Increase Market Efficiency
Promote Domestic Utilization
Support Logistics System
Promote Contract Farming , Future Market
and Risk Management On Crop Production
Promote New Tapioca Market and Value
Added Products
Strategies
3) Research & Development Variety
- Continue the improvement of high root yield , early harvesting varieties , pest and disease tolerance
Soil & Fertilizer
- Efficiency of fertilizer for difference area
Pest & Disease
Climate Change
Planting and Cultivation Machine ,
Post-Harvest Technique and Value Added
Strategies
High root yield/high starch
yield in form of dry matter
Early harvesting
Adaptation for unfavorable
condition
Variety improvement
Stem cutting/Hormone dipping
Land Preparation
Planting method & spacing
Weed control
Fertilizer & soil conservation
Stem storage
Appropriate technology&
Cultural practice