• Just THINK about it!

• So EAT up... but do so mindfully.

• It’s time to SAVE... for People, Personal Health,

Planet & Pocket.

Question 1

What is the current approximate population of the world?– 1 Billion– 7 Billion – 3 Billion– 9 Billion

7.089 billion

Question 2

What percent of world population is considered to be starving?– 21 %– 33 %– 1 %– 11 %

33 %

Question 3

How many percentage of all children in developing countries is estimated to be underweight?– 2 %– 8 %– 16 %– 28 % 28 %

Question 4

Every __ Malnourished child is an Indian– Eight– Second– Tenth– Third

Third

Question 5

What is the total number of people who do not have enough to eat – 11.1 crore.– 46.7 crore– 93.6 crore. – 2.6 crore

93.6 Crore

Question 6

What is the total number of children that die every year from hunger – 1000– 15,000– 1,00,000– 15,00,000

15 lakhs

Question 7

What is the number of people who died of hunger today?– 123– 5,678– 20,864– 89,678

20,864

Question 8

What is the time between deaths of people who die from hunger – 1 day– 10 minutes– 3.6 seconds– 55 seconds

3.6 seconds

Question 9

What percentage of food produced in the world is wasted?– 1 %– 33 %– 11 %– 9 %

33 %

Question 10

Where does the largest part of food wastage happens?– Restaurants – Organizations– Households– Municipalities

Households

Question 11

Which is the largest component of discarded waste by weight?– Paper waste – Food waste– Plastic waste– Cotton waste

Food waste

Question 12

Food waste going to landfill results in production of ___ which is 25 times more potent than carbon dioxide.– Ethane– Nitrogen– Methane– Carbon monoxide Methane

Question 13

How much water is need to produce one slice of bread– 3.86 litre– 2.35 litre– 5.66 litre– 1.24 litre

3.86 litre

Question 14

In Bangalore alone, annual wedding food waste is enough to feed __ people normal meal– 2.6 crore– 1.1 crore– 10 crore– 8.3 crore 2.6 crore

Question 15

___ % of school lunch ends up in bin– 1 - 2 %– 5 – 10 %– 10 – 20 %– 24 – 35 %

24 – 35 %

Question 16

Every year, the average person produces nearly ___ pounds of food waste – 475 – 100– 29– 500

475

• Sustainable consumption is all about ‘doing more and better

with less,’ through reducing resource use, degradation and

pollution while increasing the quality of life for all.

• Think.Eat.Save is an anti-food waste and food loss campaign

that encourages you to reduce your food print.

• Think.Eat.Save – encourages you to become more aware of the

environmental impact of the food choices you make and

empowers you to make informed decisions.

A to Z

A to Z

A to Z

• Just THINK about it!

• So EAT up... but do so mindfully.

• It’s time to SAVE... for People, Personal Health, Planet &

Pocket.

• So think before you eat and help save our environment!

Prepared byManu Melwin JoyResearch Scholar

SMS, CUSATKerala

Phone - 9744551114