Weddings& events oean spiri - imgix€¦ · macadamia nut-Furikake crusted chicken Breast, house...
Transcript of Weddings& events oean spiri - imgix€¦ · macadamia nut-Furikake crusted chicken Breast, house...
W e d d i n g s & e v e n t s on
R a t e s
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e x p e R i e n c e t h e e l e g a n c e o f m a u i ’ s
p R e m i e R s a i l i n g c a t a m a R a n
Ocean Spirit
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i t ’ s Y o u R
s p e c i a l d aY
R e l a x a n d l e t
p a c W h a l e e c o - a d v e n t u R e s
m a k e i t m e m o R a b l e
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l u x u R Y
R e f i n e d
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W e l c o m e a b o a R d
Ocean Spirit
Departure Locationlahaina harbor, slip #1
CapacityUSCG certified for up to 90 guests
comfortable table seating for 30 guests
Upgrade Options
B a r t e n d e r / F u l l B a r
Choose from a variety of wines, champagne,
beers, and mixed cocktails to custom stock
your bar.
($200 set up fee plus the price of bar)
l i v e e n t e r t a i n m e n t
Live ukulele or acoustic guitar musicians
to entertain your guests throughout
the evening.
P h o t o g r a P h e r
PWF Eco Adventures can offer you a variety of
event and wedding photography packages.
o F F i c i a n t
We can provide you with a list of officiants who
can conduct a licensed wedding with a wide
variety of ceremony styles.
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S t a n d a r d o P e n B a r
Beer and Wine Only: $16 pp / Beer, Wine, and Cocktail: $20 pp
b e e R
Maui Brew Co: Bikini Blonde lager, Big Swell IPA, Mana Wheat
W i n e
Rex Goliath Cabernet Sauvingnon, Chardonnay
c o c k ta i l
Mai Tais, Margaritas, Blue Hawaiians
b u b b l e s
Can be added to your standard bar; priced additionally
By the Glass $8By the Bottle $28
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c h a m P a g n e
By the bottle
c a l i f o R n i a s pa R k l e R s
Mumm Napa Brut Prestige $28
Roerderer Estate Brut $27
f R e n c h c h a m pa g n e
Chartogne-Taillet Cuvee $70
Pommery Brut Royal $75
Moet Imperial Brut $60
W i n e
Here are some wines recommended by Food & Wine Magazine, but we can source any wine you’d like for your private charter. Must have 3-weeks advanced notice for special requests.
Rex Goliath Chardonnay $35
Geyser Peak Sauvignon Blanc $25
Estancia Pinnacles Ranches Sauvignon Blanc $25
Ravenswood Vintner’s Cabernet Sauvignon $23
Hawk Crest by Stags Leap Cabernet Sauvignon $30
Columbia Crest Grand Estates Merlot $23
Chalone Monterey County Pinot Noir $30
Cline Sonoma County Syrah $24
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S P e c i a l t y c o c k t a i l S
Choose from our list of signature cocktails to enjoy throughout the evening.
Cocktails can be added to your standard bar or enjoyed separately
Choice of 1 cocktail $15 pp
Choice of 2 cocktails $22 pp
Choice of 3 cocktails $28 pp
o c e a n s p i R i tPau vodka, upcountry strawberry, fresh lemon, upcountry mint
h o n o l u a b aYCastillo rum, coconut cream, pineapple juice, fresh banana, upcountry strawberry
m a u i m u l ePau vodka, fresh lime, upcountry mint, Ginger beer
P W F : P I N E A P P L E W I T H F O A MPau vodka, pineapple juice, fresh lime, vanilla, whipped cream
h o n u m a i ta iCastillo rum, whaler’s dark rum, Bols Orange Curacao, Orgeat, fresh lime, pineapple juice, guava juice
m a u i m o j i t oCastilla rum, upcountry mint, fresh lime, sugarcane, soda water
m o l o k i n i W i l d s i d ePaniolo blended whiskey, upcountry mint, fresh lemon, sugarcane
e n t i c i n g i s l a n dEl Jimador tequila, fresh lime, agave, kiawe smoked salt
b u b b lY d o l p h i n St. Germain elderflower, upcountry mint, fresh lemon, champagne
f l u k e u p d i v eSt. Germain elderflower, pineapple juice, upcountry mint, fresh lime
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Black pepper crusted ahi (individually locally caught tuna) crostini, edamame hummus, cucumber macadamia nut relish, haiku arugula, soy balsamic Spinach-artichoke and cream cheese crostini, spiced tomato compote, Kula basil, reduced balsamic Hoisin ground turkey lettuce wraps, tomato, water chestnut, fresh romaine, Maui herbs
Saffron risotto stuffed mushrooms, tomato compote, kula basil
Mango habanero hot wings, house bleu cheese dressing
Grilled and chilled sustainable farm raised tiger prawn cocktail, wasabi cocktail sauce
BBQ Kalua pork sliders, spiced Maui Gold pineapple chutney, guava chipotle BBQ sauce
BBQ Kalua pork quesadillas, spiced Maui Gold pineapple chutney, cilantro lime aioli
c o c k t a i l a P P e t i z e r m e n u
Hamakua mushroom and swiss, Maui Cattle beef sliders, truffle aioli
Gingered Chicken or vegetable pot stickers, garlic ponzu, sweet chili
Local tomato and Kula basil bruschetta, aged balsamic, garlic crostini
Chimichurri marinated grilled vegetables, hummus
Coconut and vanilla scented Molokai sweet potato salad, mint, candied Waihee Farm’s macadamia nuts Teriyaki grilled flat iron skewers, truffle drizzle
Tropical fruit and cheese platter(1 platter per 40 guests)
Trio of house fried chips, artichoke spinach dip, smoky salsa
Kula strawberries and chocolate chip cookies (Cookies)
5 items - $25.00 per person 4 items - $20.00 per person 3 items - $15.00 per person
Gluten Free Dish
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d e S i g n y o u r o W n d i n n e r B u F F e t
e k a h i B u F F e t m e n u $30.00 per person
Tropical fruit and cheese platter (1 platter per 40 guests)
Caesar salad- local romaine, anchovy garlic vinaigrette, sesame croutons, shaved Parmesan
Teriyaki glazed chicken breast, Big Island papaya salsa, Chinese parsley
Luaua style kiawe scented kalua pork, napa cabbage braise
Furikake dusted Japanese sticky rice
Steamed local zucchini and carrots, chimichurri
Triple chocolate brownie
e l u a B u F F e t m e n u $35.00 per person
Tropical fruit platter (1 platter per 40 guests)
BBQ kalua pork quesadilla, cilantro lime aioli, Maui Gold pineapple chutney
Ocean salad- organic Haiku baby green blend, Maui vegetable medley, passion fruit
vinaigrette, feta cheese, ogo seaweed
Teriyaki glazed chicken breast, Big Island papaya salsa, Chinese parsley
Luaua style kiawe scented kalua pork, napa cabbage braise
Truffle-yaki grilled flat iron steak
Russet garlic whipped potatoes
Steamed local zucchini and carrots, chimichurri
Triple chocolate brownie
Chocolate chip cookies
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e k o l u B u F F e t m e n u $40.00 per person
Tropical fruit platter (1 platter per 40 guests)
BBQ kalua pork quesadilla, cilantro lime aioli, Maui Gold pineapple chutney
Hoisin ground turkey lettuce wraps, local romaine, fresh herbs
Ocean salad- organic Haiku baby green blend, Maui vegetable medley, passion fruit
vinaigrette, feta cheese, ogo seaweed
Teriyaki glazed chicken breast, Big Island papaya salsa, Chinese parsley
Truffle-yaki grilled flat iron steak
Grilled sustainable shrimp, ginger-curry marinade
Coconut whipped Molokai sweet potatoes, brown sugar oatmeal crumble
Roasted Brussel sprouts, pomegranate molasses glaze, shaved parmesan
Passion fruit- chocolate cheese cake, graham cracker crust
Kula strawberries
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k a h i k i l i m e n u $50.00 per person (choice of 2 main proteins)k e a h i m e n u $55.00 per person (choice of 3 mains)a l i i m e n u $60.00 per person (featuring carved prime rib plus choice of 2 mains)
includes: Hand carved Prime Rib with Hawaiian raised beef, crusted with whole mustard and garlic and served with Maui Brew Co. Lahaina Town Brown Ale jus and horseradish crema
o n - B o a r d c h e F c o S t $125.00
All Menus accompanied by sliced chibatta with guava butter*
P a S S e d h o r S d ’ o e u v r e S (choice of 2)
BBQ kalua Pork Quesadillas, cilantro lime aioli, spiced Maui Gold Pineapple chutney
ahi Poke crostini, wasabi cream cheese, lemon marmalade
garlic crostini, artichoke, baby spinach, brie, sundried tomato compote,
vanilla balsamic, Kula basil
coconut crusted Shrimp, coconut lime drizzle, spiced Maui Gold Pineapple chutney
dynamite crab Stuffed mushrooms, spicy aioli, kabayaki drizzle, red tobiko
S a l a d (choice of)
ocean Salad- Kula greens, julienne Maui vegetables, lilikoi’i vinaigrette, feta cheese
three’s house caesar, sesame garlic croutons, shaved reggiano
kumu Farms kale Salad- local kale, baby heirloom cherry tomato, Spanish onions, daikon
sprouts, ginger miso vinaigrette, blue cheese, candied macadamia nuts, curly raw beets
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d i n n e r(Choose 2 proteins or a vegetarian option)
chicken roulade- stuffed with Portuguese sausage, spinach, pepper jack wild mushroom-
apple smoked bacon ragout
macadamia nut-Furikake crusted chicken Breast, house made kimchi slaw,
sweet n’ sour beurre blanc
edamame-macadamia nut encrusted mahi mahi, passion fruit beurre blanc
Lemon grass-yellow curry marinated mahi mahi, cucumber macadamia nut relish,
thai curry beurre blanc
Blackened mahi mahi, Big Island papaya salsa, passion fruit butter sauce
hawaiian Style ribs, guava chipotle BBQ sauce, peanut ginger Asian slaw
grilled kalbi Flat iron, marinated in soy, sesame and cane sugar with Maui onion, garlic and
ginger, furikake, truffle oil
Pan seared tofu, smoked tomato coulis, wild mushroom asparagus salad, basil aioli
roasted Butternut Squash with yellow beets, caramelized Maui onion, candied macadamia
nuts, brown sugar, hint of curry, feta cheese ( - without cheese)
honey miso glazed char-grilled tofu, thai basil guacamole, coconut red curry sauce
c h o i c e o F S t a r c h
Roasted garlic whipped rustic russet potatoes (G)
Coconut whipped banana and Molokai’I purple sweet potatoes with brown sugar
and macadamia nut crumble
Curried Rice Pilaf
Japanese Sticky Rice
c h o i c e o F v e g e t a B l e
Asian Ratatouille, Ginger Soy Sauce
Sautéed sugar snap peas with garlic
Local baby bok choy, ginger soy sauce
d e S S e r t
Coconut haupia over chocolate cookie crust
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Gluten Free Dish
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r a t e S
$1200 per hour with a two hour minimum
$200 Crew gratuity
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Ocean Spirit
t R e a t Y o u R g u e s t s
S PA C I O U S . E C O . L U x U R y.
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PacWhale.com | (808) 856-8302
on Ocean Spirit
Ocean Spiriton
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