VEGETABLE Finest Indian Cusine - Indus Valley Cuisine · LAMB PUNJABI MASALA.....£7.75 Tender lamb...

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Finest Indian Cusine All dishes can be altered to your requirements and made with Vegetables, Chicken, Lamb or Prawns. Strength may vary due to use of differing spices ROGAN JOSH DISHES (Lamb 95p extra)) Cooked with mixed Indian spices, tomatoes, green peppers, onions and green herbs, topped with a creamy sauce. CHICKEN / LAMB....................................................................................£7.25 VEGETABLE..............................................................................................£6.95 KING PRAWN..........................................................................................£9.95 DANSAK DISHES (Lamb 95p extra) A parsee dish sweet/sour, fairly hot, cooked with lentils and pineapple. CHICKEN / LAMB....................................................................................£7.25 VEGETABLE.............................................................................................£6.95 KING PRAWN...........................................................................................£9.95 MALAYA DISHES (Lamb 95p extra)) Quite sweet, cooked with pineapple. CHICKEN, LAMB......................................................................................£7.25 VEGETABLE..............................................................................................£6.95 KING PRAWN...........................................................................................£9.95 KASHMIR DISHES (Lamb 95p extra)) Delicately flavoured with fresh herbs and spices, cooked with tropical mixed fruits. CHICKEN, LAMB......................................................................................£7.25 VEGETABLE.............................................................................................£6.95 KING PRAWN..........................................................................................£9.95 PATIA DISHES (Lamb 95p extra)) Cooked with lots of onions, a dash of fresh lemon juice in a thick sweet/sour sauce. CHICKEN, LAMB......................................................................................£7.25 VEGETABLE..............................................................................................£6.95 KING PRAWN...........................................................................................£9.95 METHI DISHES (Lamb 95p extra)) Cooked with mixed Indian spices, fairly hot, with Methi Leaf. CHICKEN, LAMB......................................................................................£7.95 VEGETABLE........................................................................................£6.95 KING PRAWN...........................................................................................£9.95 MUSHROOM DISHES (Lamb 95p extra)) Cooked with a different blend of herbs and spices and fresh mushrooms. CHICKEN, LAMB (with Mushroom) ........................................................£7.25 VEGETABLE (with Mushroom).................................................................£6.95 KING PRAWN (with Mushroom)............................................................£10.95 MADRAS DISHES (Lamb 95p extra)) Fairly hot, cooked with mixed Indian spices. CHICKEN / LAMB....................................................................................£7.25 VEGETABLE.............................................................................................£6.95 KING PRAWN..........................................................................................£9.95 VINDALOO DISHES (Lamb 95p extra) ) Very hot, cooked in a thick sauce with potatoes. CHICKEN, LAMB................................................................................£7.25 VEGETABLE........................................................................................£6.85 KING PRAWN...........................................................................................£9.95 VALLEY SPECIALS (Lamb 95p extra)) Cooked in a mild sauce with mango and banana. CHICKEN..................................................................................................£7.25 VEGETABLE..............................................................................................£6.95 KING PRAWN...........................................................................................£9.95 BUTTER CHICKEN....................................................................................£7.75 CHICKEN TIKKA CHILLI MASALA.......................................................£7.75 GARLIC CHILLI CHICKEN........................................................................£7.75 CHICKEN HERYALI..................................................................................£7.75 CHICKEN CHASHNI ................................................................................£7.75 PASANDA CHICKEN OR LAMB .............................................................£7.75 JAIPURI CHICKEN/LAMB........................................................................£7.75 TANDOORI NAGPURI.............................................................................£7.45 KEBAB CHICKEN/LAMB OR MIXED...................................................£7.95 (kebab served with nan bread and house sauce). SAVOURY DISHES (Biryani) (Lamb 95p extra) Serve with vegetable curry sauce for £2 extra. Chicken, Lamb..........................................................................................£7.25 Vegetable ................................................................................................£6.95 King Prawn...............................................................................................£9.95 SIDE DISHES BHINDI BHAGEE......................................................................................£5.25 Fresh Lady Fingers, Cooked in Exotic Spices SAG PANEER............................................................................................£5.25 MUTTER PANEER ....................................................................................£4.95 Garden Peas and Cottage Cheese, Cooked in Exotic Spices. MIXED VEGETABLE CURRY ...................................................................£4.95 Medium hot mixed vegetable with spicy herbs and sauce. MIXED VEGETABLE BHAGEE ............................................................£4.95 Vegetables in Light Indian spices (dry). BRINJAL BHAGEE ...................................................................................£4.95 Aubergine fairly dry, cooked in spices. SAAG BHAGEE .......................................................................................£4.95 Spinach cooked in spices (fairly dry). SAAG ALOO ......................................................................................£4.95 Spinach and potatoes cooked in Indian spices (dry). CAULIFLOWER BHAGEE ........................................................................£4.95 Cooked with spices and herbs. MUSHROOM BHAGEE ............................................................................£4.95 Cooked in light Indian spices. Aloo Gobi .................................................................................................£4.95 Potatoes and cauliflower lightly spiced. BOMBAY POTATOES .............................................................................£4.95 Potatoes lightly spiced in a medium sauce. CHANA BHAGEE ....................................................................................£4.95 Chickpeas cooked in Indian spices, onions, tomatoes, green peppers and thick sauce. TARKA DALL............................................................................................£4.95 Lentils cooked in light Indian spices. SIDE SALAD mixed green salad...............................................................£2.70 Pilau Rice £1.60 Boiled Rice £1.60 Vegetable Pilau £1.95 Chana Pilau £1.95 Mushroom Pilau £1.95 Fried Rice £1.75 Nan £1.75 Cheese Nan £2.50 Coriander Nan £2.50 Chilli Nan £2.50 Keema Nan £2.75 Tandoori Roti £1.70 Peshwari Nan £2.75 Poppadom £0.75 Chapati £1.70 Pratha £2.50 Raita £1.95 Chips £1.75 Dips £0.75 SUNDRIES If you require any details about which food contains allergens please ask a member of staff. Best World Cusine Celery, Cereals Containing Gluten, Crustaceans Eggs, Fish, Lupin, Milk, Molluscs, Mustard Nuts, Peanuts, Sesame Seeds, Soya, Sulphur Dioxide Please check this list of food allergies and intolerences. Please notify our staff about your requirement.

Transcript of VEGETABLE Finest Indian Cusine - Indus Valley Cuisine · LAMB PUNJABI MASALA.....£7.75 Tender lamb...

Page 1: VEGETABLE Finest Indian Cusine - Indus Valley Cuisine · LAMB PUNJABI MASALA.....£7.75 Tender lamb pieces, mildly spiced, cooked with tomato, onion and green pepper in a rich creamy

Finest Indian Cusine

All dishes can be altered to your requirementsand made with Vegetables, Chicken, Lamb or Prawns.

Strength may vary due to use of differing spices

ROGAN JOSH DISHES (Lamb 95p extra))Cooked with mixed Indian spices, tomatoes, green peppers, onions andgreen herbs, topped with a creamy sauce.CHICKEN / LAMB....................................................................................£7.25VEGETABLE..............................................................................................£6.95KING PRAWN..........................................................................................£9.95

DANSAK DISHES (Lamb 95p extra)A parsee dish sweet/sour, fairly hot, cooked with lentils and pineapple.CHICKEN / LAMB....................................................................................£7.25VEGETABLE.............................................................................................£6.95KING PRAWN...........................................................................................£9.95

MALAYA DISHES (Lamb 95p extra))Quite sweet, cooked with pineapple.CHICKEN, LAMB......................................................................................£7.25VEGETABLE..............................................................................................£6.95KING PRAWN...........................................................................................£9.95

KASHMIR DISHES (Lamb 95p extra))Delicately flavoured with fresh herbs and spices, cooked with tropical mixedfruits.CHICKEN, LAMB......................................................................................£7.25VEGETABLE.............................................................................................£6.95KING PRAWN..........................................................................................£9.95

PATIA DISHES (Lamb 95p extra))Cooked with lots of onions, a dash of fresh lemon juice in a thick sweet/soursauce.CHICKEN, LAMB......................................................................................£7.25VEGETABLE..............................................................................................£6.95KING PRAWN...........................................................................................£9.95

METHI DISHES (Lamb 95p extra)) Cooked with mixed Indian spices, fairly hot, with Methi Leaf.CHICKEN, LAMB......................................................................................£7.95VEGETABLE........................................................................................£6.95KING PRAWN...........................................................................................£9.95

MUSHROOM DISHES (Lamb 95p extra))Cooked with a different blend of herbs and spices and fresh mushrooms.CHICKEN, LAMB (with Mushroom) ........................................................£7.25VEGETABLE (with Mushroom).................................................................£6.95KING PRAWN (with Mushroom)............................................................£10.95

MADRAS DISHES (Lamb 95p extra))Fairly hot, cooked with mixed Indian spices.CHICKEN / LAMB....................................................................................£7.25VEGETABLE.............................................................................................£6.95KING PRAWN..........................................................................................£9.95

VINDALOO DISHES (Lamb 95p extra) )Very hot, cooked in a thick sauce with potatoes.CHICKEN, LAMB................................................................................£7.25VEGETABLE........................................................................................£6.85KING PRAWN...........................................................................................£9.95

VALLEY SPECIALS (Lamb 95p extra))Cooked in a mild sauce with mango and banana.CHICKEN..................................................................................................£7.25VEGETABLE..............................................................................................£6.95KING PRAWN...........................................................................................£9.95BUTTER CHICKEN....................................................................................£7.75CHICKEN TIKKA CHILLI MASALA.......................................................£7.75GARLIC CHILLI CHICKEN........................................................................£7.75CHICKEN HERYALI..................................................................................£7.75CHICKEN CHASHNI ................................................................................£7.75PASANDA CHICKEN OR LAMB .............................................................£7.75JAIPURI CHICKEN/LAMB........................................................................£7.75TANDOORI NAGPURI.............................................................................£7.45KEBAB CHICKEN/LAMB OR MIXED...................................................£7.95(kebab served with nan bread and house sauce).

SAVOURY DISHES (Biryani) (Lamb 95p extra)Serve with vegetable curry sauce for £2 extra.Chicken, Lamb..........................................................................................£7.25Vegetable ................................................................................................£6.95King Prawn...............................................................................................£9.95

SIDE DISHESBHINDI BHAGEE......................................................................................£5.25Fresh Lady Fingers, Cooked in Exotic SpicesSAG PANEER............................................................................................£5.25MUTTER PANEER ....................................................................................£4.95Garden Peas and Cottage Cheese, Cooked in Exotic Spices.MIXED VEGETABLE CURRY ...................................................................£4.95Medium hot mixed vegetable with spicy herbs and sauce.MIXED VEGETABLE BHAGEE ............................................................£4.95Vegetables in Light Indian spices (dry).BRINJAL BHAGEE ...................................................................................£4.95Aubergine fairly dry, cooked in spices.SAAG BHAGEE .......................................................................................£4.95Spinach cooked in spices (fairly dry).SAAG ALOO ......................................................................................£4.95Spinach and potatoes cooked in Indian spices (dry).CAULIFLOWER BHAGEE ........................................................................£4.95Cooked with spices and herbs.MUSHROOM BHAGEE ............................................................................£4.95Cooked in light Indian spices.Aloo Gobi .................................................................................................£4.95Potatoes and cauliflower lightly spiced.BOMBAY POTATOES .............................................................................£4.95Potatoes lightly spiced in a medium sauce.CHANA BHAGEE ....................................................................................£4.95Chickpeas cooked in Indian spices, onions, tomatoes, green peppersand thick sauce.TARKA DALL............................................................................................£4.95Lentils cooked in light Indian spices.SIDE SALAD mixed green salad...............................................................£2.70

Pilau Rice £1.60 Boiled Rice £1.60 Vegetable Pilau £1.95 Chana Pilau £1.95 Mushroom Pilau £1.95 Fried Rice £1.75

Nan £1.75 Cheese Nan £2.50 Coriander Nan £2.50 Chilli Nan £2.50 Keema Nan £2.75 Tandoori Roti £1.70 Peshwari Nan £2.75Poppadom £0.75 Chapati £1.70 Pratha £2.50 Raita £1.95

Chips £1.75 Dips £0.75

SUNDRIES

If you require any details about which food contains allergens please ask a member of staff.

Best World Cusine

Celery, Cereals Containing Gluten, CrustaceansEggs, Fish, Lupin, Milk, Molluscs, Mustard

Nuts, Peanuts, Sesame Seeds, Soya, Sulphur Dioxide

Please check this list of food allergies and intolerences.Please notify our staff about your requirement.

Page 2: VEGETABLE Finest Indian Cusine - Indus Valley Cuisine · LAMB PUNJABI MASALA.....£7.75 Tender lamb pieces, mildly spiced, cooked with tomato, onion and green pepper in a rich creamy

HORS D’OEUVRESMIXED VEGETABLE PLATTER..................................................................£4.95A small selection of vegetable samosa, vegetable pakora, onion bhageeserved with side salad.

SAMOSA...................................................................................................£4.50Vegetable or mince enveloped in pastry, deep fried.

PAKORA ...................................................................................................£4.50Vegetable spiced and deep fried.

ONION BHAGEE..................................................................................£4.25Onion spiced and deep fried in batter.

DEEP MUSHROOM...................................................................................£4.25Deep fried mushrooms in batter.

CHICKEN PAKORA..............................................................................£4.75Chicken delicately spiced with garlic and ginger and deep fried in batter.

CHICKEN/LAMB PURI .........................................................................£5.25Chicken/Lamb cooked with onion, green pepper, served on a pancake typebread.

PRAWN PURI ......................................................................................£5.35King Prawns cooked with onion, green pepper, served on a pancake typebread with side salad.

HOUSE STARTER.................................................................................£5.95A small selection of pakora, onion bhagee, mince samosa, chicken tikka andlamb tikka served with salad.

TANDOORI STARTERSTandoori Mix..............................................................................................£5.50A selection of marinated chicken tikka, lamb tikka, tandoori chicken andsheek kebab.

TANDOORI CHICKEN...............................................................................£4.75Chicken pieces marinated in a spicy yoghurt sauce, cooked in a Tandooroven.

CHICKEN TIKKA.........................................................................................£4.50Chicken pieces marinated in yoghurt with a secret blend of herbs and spices,specially cooked in a Tandoor oven.

LAMB TIKKA..............................................................................................£4.70Cubed lamb marinated in yoghurt with a secret blend of herbs and spices,specially cooked in a Tandoor oven.

SHEEK KEBAB...........................................................................................£4.75Finely minced lamb mixed with a special blend of herbs and spices,barbecued on skewers in a Tandoor oven.

CHEF’S SPECIALITIES (King Prawn £2.00 extra)

BALTI DISHES – Chicken, Lamb.................................................................£7.25A delicious aromatic dish cooked in Hot & Spicy flavour. It contains pine nuts,mixed nuts and the most unique spice in the world to impress you when youeat.

JALFURI CHICKEN................................................................................£7.25Chicken cooked with green pepper, onion, thick curry sauce, green chillies,coriander and a touch of Worcestershire sauce.

TIKKA DISHES (Lamb 50p extra)All below available in chicken tikka or lamb tikka

TIKKA KHAZANA .....................................................................................£8.95Selection of Chicken Tikka, Lamb Tikka and King Prawn cooked with friedonions and green pepper with a special blend of herbs and spices toproduce a delicate flavour.

TIKKA KORMA...........................................................................................£7.25Tikka cooked in cream, coconut, almond powder, sultanas and creamysauce.

TIKKA BHUNA............................................................................................£7.25Tikka cooked with a secret blend of spices with tomatoes, onion, greenpeppers, fresh coriander (thick sauce).

TIKKA MUSHROOM DOPIAZA.................................................................£7.25Tikka cooked with mixed Indian herbs and spices with fried cubed onion andmushrooms.

TIKKA ROGAN JOSH................................................................................£7.25Tikka cooked with mixed Indian spices, tomatoes, green peppers, onion andgreen herbs topped with creamy sauce.

TIKKA METHI.......................................................................................£7.25Tikka cooked with selected spices with Methi Leaf.

TIKKA DANSAK....................................................................................£7.25A parsee dish, sweet/sour, fairly hot tikka cooked with lentils and pineapples.

TIKKA PATIA........................................................................................£7.25Tikka cooked with onion, a dash of lemon juice in a special sweet/sour thicksauce.

CHEF’S SPECIALITIES (King Prawn £2.00 extra)

PEPPERED DISHES – Chicken, Lamb........................................................£7.25Cooked with onions, green peppers and black peppers.

CHICKEN OR LAMB JALJAL.....................................................................£7.25Fresh chicken or lamb thinly spiced and cooked with fresh garlic, ginger,onion, green pepper, green chilli, tomato, fresh coriander and a dash ofWorcestershire sauce, blended together with a touch of yoghurt.

RUSONEE – Chicken, Lamb, Vegetable.....................................................£7.25Cooked with fresh garlic, ginger and black bean sauce, with green pepper.

TIKKA SAG.................................................................................................£7.25Tikka cooked with spinach in specially selected herbs and spiced toform an almost dry sauce.

TIKKA MADRAS.........................................................................................£7.25Tikka cooked with mixed Indian spices.

TANDOORI SPECIALITIESServed with vegetable curry sauce for £2 extra.

TANDOORI CHICKEN SHASHLIK.........................................................£7.95Chicken Tikka cooked with green peppers, onions and tomatoes.

TANDOORI CHICKEN...........................................................................£7.35Tender half chicken marinated in yoghurt with a special mild blend of herbsand spices, cooked in a Tandoor oven.

CHICKEN TIKKA........................................................................................£7.25Succulent chicken pieces (marinated), cooked in a Tandoor oven.

LAMB TIKKA..............................................................................................£7.25Tender marinated lamb pieces, cooked in a Tandoor oven.

SHEEK KEBAB............................................................................................£7.25Finely minced lamb with mild blend of herbs and spices, barbecued in aTandoor oven.

TANDOORI MIX.........................................................................................£7.95A special selection of marinated chicken and lamb tikka, tandoori chicken andsheek kebab, cooked in a Tandoor oven and served with nan bread.All the above Tandoori dishes are accompanied by side salad and mint sauce.

HOUSE SPECIALITIES (Lamb 95p extra)

CHICKEN TIKKA MASALA..........................................................................£7.25Barbecued chicken pieces smothered in a rich creamy sauce.

LAMB TIKKA MASALA...........................................................................£7.75Tender lamb pieces in a smooth creamy sauce with almonds and sultanas.

KING PRAWN MASALA.........................................................................£9.95King Prawns marinated in a secret blend of herbs and spices in a rich creamysauce.

CHICKEN PUNJABI MASALA................................................................£7.25Succulent chicken pieces cooked with tomato,onion green pepper and amild blend of spices in a smooth creamy sauce.

LAMB PUNJABI MASALA...........................................................................£7.75Tender lamb pieces, mildly spiced, cooked with tomato, onion and greenpepper in a rich creamy sauce.

KING PRAWN PUNJABI MASALA.............................................................£9.95Delicately spiced king prawns with tomato, onion and green pepper in asmooth creamy sauce.

JALFREZI with either Chicken or Lamb.......................................................£7.25Specially cooked with tomatoes, spring onion, green peppers in a rich creamysauce

KARAHI with either Chicken or Lamb.........................................................£7.25Specially cooked with green peppers, chopped onions, tomatoes in thick drysauce and smothered in a rich creamy sauce (mild)

CURRY DISHES (Lamb 95p extra)Succulent pieces of meat or vegetables in a mildly spiced curry sauce.Chicken Curry...............................................................................................£7.25Lamb Curry...................................................................................................£7.75King Prawn Curry..........................................................................................£9.95Vegetable Curry............................................................................................£6.95

KORMA DISHES (Lamb 95p extra)Cooked in cream,coconut, almond powder, sultanas and creamy sauceCHICKEN KORMA......................................................................................£7.25LAMB KORMA.......................................................................................£7.75KING PRAWN KORMA...............................................................................£9.95VEGETABLE KORMA ............................................................................£6.75KASHMIRI KORMA.....................................................................................£7.25

BHUNA DISHES (Lamb 95p extra)Cooked with a secret blend of spices with tomato, onion, green pepper andfresh coriander, in a thick sauce.CHICKEN ( Lamb 95p extra ).......................................................................£7.25VEGETABLE................................................................................................£6.95KING PRAWN..............................................................................................£9.95

DOPIAZA DISHES (Lamb 95p extra)Cooked with mixed Indian herbs and fried cubed onionsChicken (Lamb 95p extra))...........................................................................£7.25Vegetable......................................................................................................£6.95King Prawn....................................................................................................£9.95