You must concentrate on gaining knowledge and educa�on. It is your foremost responsibility. Poli�cal awareness of the era is also part of your educa�on. You must be aware of interna�onal events and environment. Educa�on is a ma�er of life and death for our country. I insist you to strive. Work, work and only work for sa�sfac�on with pa�ence, humbleness and serve the Na�on.

UNITY, FAITH,DISCIPLINE

This prospectus is informa�onal and should not be taken as legal binding on the University. Each aspect of the educa�onal setup including admission procedure, rules and regula�ons regarding examina�on and discipline requires con�nuous review by the competent authori�es. The University, therefore, reserves the right to change any rule/rules and regula�ons applicable to the students whenever it is deemed appropriate or necessary. Rights are reserved to offer or not to offer any program or any course men�oned in the prospectus. The prin�ng errors must not be any legal binding on UVAS. The inquiries concerning admission should be addressed to Admission Office UVAS.

DISCLAIMER

CONTENTS

Vice Chancellor's Message

Vision & Mission

History of Education at UVAS

Faculty of Veterinary Science

Faculty of Bio Sciences

Faculty of Animal Production & Technology

Faculty of Fisheries & Wildlife

Faculty of Life Sciences Business Management

Institute of Continuing Education & Extension (ICE&E)

Allocation of Seats

Fee Structure

Statues & Regulations

International Exchange & Linkages Programs

Business Incubation Center (BIC)

Directorate of Student Affairs (DSA)

Ofce of Senior Tutor

Information Technology Center (IT Center)

Library

Directorate of Sports

Hostel Facilities

Medical & Health Services

040607122844526064677072787980818283848687

Welcome to UVAS, a trending University responsible to disseminate the quality educa�on and research in various fields. I expect that your stay here will bring out the best in you with your vigor and our relentless inputs. Before I move forward, embrace my warm felicita�on as you are in the right hands to nurture your cri�cal thinking and social as well as moral responsibili�es. UVAS stands high in the top 10 universi�es of Pakistan. UVAS is fully aware from the modern needs and has ini�ated such degree programs that can tangibly maximize the true scien�fic research and can improve the Livestock, Dairy and Life sciences businesses of our country. Research projects won by the faculty and students embark the culture of research which is much needed in the modern �mes. I am delighted to see you and your trust on us. We shall let you walk down the isle of success and unending achievements, once you join us. The university has developed itself quite adequately in modern techniques of teaching in such a short �me. It imparts the same current of stamina and agility of performance to all its campuses. Its state of the art laboratories welcome your research and vastness of ideas. We don't belief in the archaic and obsolete method of teaching, therefore, our Quality Enhancement Cell round the year monitors the quality of educa�on and ways to be�er it. UVAS doesn't put its zeal only in quality educa�on but also to groom its pupils to face the challenges of the real world. Mul�ple co-curricular and extra-curricular ac�vi�es are wai�ng for you that have already won laurels for us. Furthermore, our trained tutors embellish your brains with posi�vity in the tutorial classes.In short, learning with fun, lot of fresh research and market compa�bility are wai�ng for you. I am looking forward to see you. Wish you great luck!

Meritorious Prof. Dr. Talat Naseer Pasha, (Sitara-e-Im�az) Vice Chancellor

04

VICE CHANCELLOR’S MESSAGE

Dear Prospective Students

We Develop Human Resources Through Professional EducationVISION & MISSION

Vision:The university aspires to be the na�on’s leading public sector university with global recogni�on due to its quality in teaching and research, civic engagement, and economic development. Mission:We develop human resources through professional educa�on, research and training in the field of life sciences. The university promotes learning environment that cherishes gender, the cultural equity and supports pursuit of knowledge, academic freedom and intellectual curiosity. We aim at socio-economic growth of the country by ensuring professional excellence, integrity and ethical conduct in our graduates with diverse and innova�ve faculty.

06

The University of Veterinary & Animal Sciences, Lahore is one of the oldest Veterinary Ins�tu�ons in Aisa. Since its incep�on in 1882, this ins�tu�on has worked enthusias�cally and conducted a wide range of programs that have effec�vely catered to the educa�onal and training needs in the field of Veterinary and Animal Sciences. By now, it has emerged as one of the renowned centers of teaching in Veterinary Educa�on in Aisa. The up-grada�on of College of Veterinary Sciences, Lahore in 2002, to the status of University is considered as a milestone to upgrade veterinary educa�on and research in the country. This a wide range of relevant degree program, trainings and research projects were ini�ated. So far about 8500 graduates who have qualified from this ins�tu�on are serving all over the world. Many graduates from this ins�tu�on have risen to the posi�on/rank of Major General in Pakistan

Army, Ministers of Government, Vice Chancellors of Universi�es and Federal/Provincial Secretaries. Our alumni are also on the faculty of academic ins�tu�ons within the country and abroad. They are also on the staff of na�onal and interna�onal research ins�tu�ons, UN Agencies (FAO, UNDP, WHO) and Pakistan Atomic Energy Commission, etc. Numerous graduates have ventured as entrepreneurs in the livestock and poultry industries embracing great success.UVAS provides ample opportuni�es to the students to discover themselves, realize their true poten�al and prepare them for the future challenges. In view of the emerging highly significant role of educa�on in Na�onal Economy. The UVAS has ini�ated many new degree programs to provide required human resource for the development ac�vi�es of Pakistan.

History of Education at UVAS

07

You are probably already aware that UVAS is one of leading universities in Pakistan in terms of its academic reputation, but did you know:

Amoug the Top 301-350 universties of Asia

5th

2

175+

ISO

W

137 yrs

1st

24/7

QS

TOP-10

THE

Among Top-10 in General Universi�es of Pakistan.(HEC Ranking-2015 & 2016)

Times Higher Educa�on World University RankingEmerging Economies: 351+

Life Sciences: 601+

Among Top-301-350 Asian Universi�es(QS World University Rankings 2018)

Among Top-5 in General Universi�esAmong Top 3 in Public Sector Universi�es

(HEC Sports Ranking-2018)

2nd Best University in Agriculture / Veterinary Category

Ph.D Faculty Members

Cer�fied University Diagnos�c and Research Labs

(QEC Ranking by HEC Pakistan)

Glorious Years of Professional Legacy

To Establish Drug & Poison Informa�on Centre in Pakistan

Offers 24/7 Extension Services to Farmers

Asia University Rankings: 351-400 University Impact Ranking: 201-300

Ÿ Degrees approved & accredited by HEC & Respective CouncilsŸ Pioneer in offering programs in Dairy Technology, Fisheries,

Wildlife, Poultry Sciences & MBA Life Sciences in Pakistan08

nd

Category

Who�Can�Apply.B.S. (Hons.)

09

&

Undergraduate Programs at Various Campuses

B.B.A. (Hons.) Bachelor of Business Administration (Morning/Evening)

on the last date of submission of admission application. Last date of submission of admission application is 27-09-2019.

Ÿ I n co m p l ete a p p l i ca� o n s w i l l n o t b e entertained.

Ÿ Candidate found to have made false or incorrect statement in this admission form is liable to expulsion and legal ac�on.

Ÿ A candidate can give choices of all disciplines in order of priority. However, it is advised to avoid giving unnecessary choices of disciplines which may not be acceptable to the student a�erwards.

Ÿ The order of preferences once given shall be final and cannot be changed subsequently in any case at any stage. Merit will be determined according to the given preferences of disciplines and their order of priority.

Ÿ Star�ng with the first preference, applicants will be assessed and ranked according to the merit for each discipline. A computerized matching process will place the applicants (mee�ng the minimum merit requirements) to the highest listed in his/ her preference.

Ÿ Once offered a place to the highest listed preference, an applicant cannot claim admission to the discipline named lower in his / her preference.

Ÿ An applicant, under no circumstances, shall be considered for any discipline, he/she has not given in his/her order of preferences. The Admission Commi�ee shall not assign any discipline by itself if the alternate choices are not indicated.

Ÿ In case the applicant has applied on disable quota. He / She must submit the disability cer�ficate duly a�ested by concerned competent authority. Otherwise, the applica�on will not be entertained in any case.

Ÿ Candidates who have done O/A/GCE (A)/9-12 grade levels will have to submit equivalence cer�ficate of marks obtained from Interboard Chairman Commi�ee (IBCC).

Ÿ An a�ested affidavit of obeying UVAS rules and regula�ons on Rs. 20/- stamp paper will have to be submi�ed at the �me of 1st enrollment.

Ÿ Last Date for submission of applica�on is 27-09-2019 (Friday) during office hours.

10

Important Instructions

STEP WISE PROCEDURE FOR FILLING AND SUBMISSION OF ONLINE APPLICATION FORM FOR UNDERGRADUATE ADMISSIONS

The application forms are available online at

www.uvas.edu.pkPlease apply online.

The candidates are advised to fill the Application Formcarefully after reading theinstructions and especially the column for preferences

of different disciplines.

27-09-2019

How�to�Apply?

11

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Dean's MessageFrom the core of my heart, I welcome and appreciate the candidate students of discipline of veterinary science, applied microbiology and medical laboratory technology. This ins�tu�on has a long history of over 137 years. It rose from a Veterinary School to a College and ul�mately to a faculty of the University in 2002. We are serving the livestock, poultry, all other relevant industries, labs, and research ins�tu�ons with coopera�on of Government of the Punjab and mee�ng technical and scien�fic requirements of Pakistan in areas of veterinary and microbiology educa�on and research. Our undergraduate students come from all provinces of Pakistan and even from neighboring countries. We are proud of the outstanding achievements by our under graduates and postgraduates who are bringing recogni�ons to themselves and Faculty of Veterinary Science (FVS), UVAS, both at na�onal and interna�onal levels. The FVS is an Affiliate member of pres�gious AAVMC, USA and Regular Member of AAVS. Our Faculty is also a hub of globally recognized research programs.Applied Research is conducted in interna�onally accredited (ISO 17025 cer�fied) University Diagnos�c Lab (UDL), Quality Opera�ons Lab and in all six departments: Microbiology, Pathology, Parasitology, Clinical Medicine & Surgery including Pet Centre (CMS), Theriogenology (Animal Reproduc�on) and Epidemiology & Public Health, covering mul�ple animal species. Modern research facili�es have been developed with heavy funding from na�onal and interna�onal donors to ensure cu�ng edge research and training programs. The FVS is striving hard for making outstanding record in teaching, research and clinical services. Our world-class clinical services provided by teaching hospitals are for care of companion animals, wildlife, dairy animals, horses and poultry. These facili�es also allow us to train the next genera�on of professionals. A Clinical Centrum under Dept of CMS at Ravi Campus, Pa�oki, district Kasur, with state-of the-art facili�es is fully func�onal. Moreover, UVAS has meat processing sec�on, feed mill and livestock (local and exo�c herds), poultry (broiler, layer, breeder and hatchery) and fish (ponds and hatchery), whereas, with the financial help of Govt. of the Punjab, UVAS is establishing a biological produc�on and training centre at Ravi Campus, for prac�cal training of our students. For produc�on of high quality biological products, the centre would be housed with state-of-the-art bio-fermenters, bioreactors, etc. Central Lab Complex facili�es have been developed at Ravi Campus. HEC Islamabad is also helping UVAS in establishing Livestock Technology Transfer Centre. These facili�es are futuris�c and will further strengthen the capabili�es of UVAS to impart hands-on training to our graduates and upli� livestock and poultry sectors in CPEC scenario. We are dedicated to train our graduates with latest technologies who are career ready and skilled in business establishments of clinical prac�ce for their success in professional life. For more excellence and improvement in veterinary educa�on, we are following mul�pronged strategies: 1) Implemented a recently developed na�onal curriculum which has been compliant with evolving local societal and global needs as per OIE Day 1 Veterinary Graduates core competencies promo�ng One Health, bio-risk management and animal welfare 2) changed admission policy for DVM admission a�rac�ng more focused students at entry level based 50% on MDCAT exam results, 3) interac�ng more with students during their studies and 4) sharing educa�onal resources to reduce the intellectual learning period. We are quite confident that with these interven�ons our graduates would con�nue to emerge as professional leaders. Thank you for taking interest in our DVM and BS (Hons.) Applied Microbiology and MLT degree programs. Please feel free to contact me or my staff in case of any query.

Prof. Dr. Masood Rabbani (Aizaz-e-Fazeelat)Tenured Professor/ Dean, FVSPro Vice Chancellor

13

FACULTY OF VETERINARY SCIENCEDEPARTMENT OF CLINICAL MEDICINE & SURGERY Professor/ ChairmanProf. Dr. Muhammad Arif Khan, Ph.D.ProfessorsDr. Aneela Zameer Durrani, Ph.D.Dr. Muhammad Hassan Saleem, Ph.D. Post Doc Associate Professors Dr. Syed Saleem Ahmad, Ph.D.Dr. Jawaria Ali Khan, Ph.D.Dr. Hamad bin Rashid, Ph.D.Dr. Muhammad Avais, Ph.D. (TTS)Dr. Muhammad Ijaz, Ph.D. (TTS)Assistant ProfessorsDr. Shehla Gul Bukhari, Ph.D.Dr. Sadaf Aslam, Ph.D. (TTS)Dr. Hamid Akbar, Ph.D.LecturersMr. Naveed Hussain, Ph.D. (Scholar)Mr. Zahid Iqbal, M.Phil. (On study leave)Mr. Ghazanfar Ali Chis�, M.Phil. (On study leave)Mr. Kashif Maan, M.Phil. (On study leave)

DEPARTMENT OF THERIOGENOLOGYAssociate Professor/ ChairmanProf. Dr. Amjad Riaz, Ph.D. (TTS)Professor EmeritusProf. Dr. Nasim Ahmad, (Sitara e Im�az), Ph.D. (TTS)ProfessorProf. Dr. Mian Abdul Sa�ar, Ph.D., Post DocAssociate ProfessorDr. Muhammad Rizwan Yousuf, Ph.D. Assistant ProfessorsDr. Muhammad Zahid Tahir, Ph.D. (TTS)Dr. Muhammad Irfan-ur-Rehman Khan, Ph.D. (TTS)Mr. Aijaz Ali Channa, M.Sc. (Hons.) LecturersMr. Muhammad Usman Mehmood, M.Phil (On study leave) Mr. Ali Husnain, M.Phil (On study leave)Mr. Abdul Rehman, M.PhilMr. Usman Arshad, M.Phil (On study leave)

DEPARTMENT OF PARASITOLOGYProfessor/ChairmanProf. Dr. Kamran Ashraf, Ph.D.Professor Prof. Dr. Muhammad Imran Rashid, Ph.D. Associate ProfessorsDr. Muhammad Lateef, Ph.D.Dr. Nisar Ahmad, Ph.D.Dr. Mian Abdul Hafeez, Ph.D, Post Doc Assistant ProfessorsDr. Haroon Akbar, Ph.D. Dr. Muhammad Oneeb, Ph.D.Adjunct ProfessorProf. Dr. Farkhanda Manzoor, Ph.D., Post Doc

DEPARTMENT OF PATHOLOGYProfessor/ChairmanProf. Dr. Asim Aslam, Ph.D., Post Doc ProfessorProf. Dr. Muhammad Yasin Tipu, Ph.D.Associate ProfessorsDr. Gulbeena Saleem, Ph.D. Dr Mu�-ur- Rehman, Ph.D. (TTS)Dr. Raheela Akhtar, Ph.D. (TTS)Assistant ProfessorsDr. Hafiza Qamar-un-Nisa, Ph.D.Mr. Saeed Imran, Ph.D. (Scholar)

LecturerMr. Adeem Rehman Raffie, M.Phil.

DEPARTMENT OF MICROBIOLOGYProfessor/ ChairmanProf. Dr. Tahir Yaqub, Ph.D., Post Doc (TTS)ProfessorsProf. Dr. Masood Rabbani, Ph.D. (TTS) (Izaz-e-Fazeelat)Prof. Dr. A�ab Ahmad Anjum, Ph.D. Associate ProfessorDr. Muhammad Nawaz, Ph.D. (TTS)Assistant ProfessorsDr. Shahan Azeem, Ph.D.Dr. Sohail Raza, Ph.D.Dr. Muhammad Asad Ali, Ph.D. Dr. Noreen Sarwar, Ph.D.Dr. Fa�ma Ahsan, Ph.D.LecturersMr. Muhammad Imran Najeeb, M.Sc. (Hons.)Mr. Hassaan Bin Aslam, M.Phil. (On study leave)Mr. Illyas Riaz, Ph.D. (Scholar)Ms. Saba Sana, M.PhilMs. Noor-Ul-Hudda, M.Phil. (On study leave)

DEPARTMENT OF EPIDEMIOLOGY & PUBLIC HEALTHAssociate Professor/ ChairmanDr. M. Hassan Mushtaq, Ph.D. (TTS)Associate ProfessorDr. Mamoona Chaudhry, Ph.D. (TTS)Assistant ProfessorDr. Abdul Rehman, Ph.D.LecturersMs. Shakera Sadiq Gill, M.Phil (On Study Leave)Mr. Ubaid-ur-Rehman Zia, M.Phil

PET CENTERProfessor/ Officer In-chargeProf. Dr. Asim Khalid Mahmood, Ph.D.Associate ProfessorsDr. Ayesha Safdar Ch., Ph.D.Dr. Uzma Fareed Durrani, Ph.D. (TTS)LecturersMr. Zia Ullah Mughal, Ph.D. (Scholar)Mr. Rashid Hussain, M.PhilMr. Khizar Matloob, M.PhilMr. Afan Shahid, DVM (on study leave)Mr. Muhammad Waqas, DVM (on study leave)

UNIVERSITY DIAGNOSTIC LABORATORYProfessor / DirectorProf. Dr. Aamir Ghafoor, Ph.D. Associate ProfessorDr. Ali Ahmad Sheikh, PhD (TTS)Assistant ProfessorsDr. Arfan Ahmad, PhD (TTS)Dr. Fareeha Akhtar, PhD (TTS)Dr. Rabia Tanvir, PhD (TTS)

QUALITY OPERATION LABORATORYProfessorsProf. Dr. Aamir Ghafoor, Ph.D. (Director)Prof. Dr. Irshad Hussain, Ph.D. Post Doc (on leave)Associate ProfessorDr. Mateen Abbas, Ph.D. Assistant ProfessorsDr. Muhammad Zubair Shabbir, Ph.D. (TTS)Dr. Imran Altaf, Ph.D.LecturersMr. Abdul Muqeet Khan, M.PhilMr. Ghulam Mustafa, M.Phil

14

Veterinary Teaching, Research & Clinical Facilities:This Animal hospital is the oldest clinical hospital of Asia established in 1882. With the establishment of UVAS in 2002, the dog hospital has been upgraded as Pet centre. The centre has been provided with the latest equipment like electric Cautery, Portable X-ray unit, Hydraulic table, Cardiac Monitor, Infusion Pump, Ultrasound machine, Ultrasonic dental scalar for the diagnosis and treatment of various ailments in pets. All types of medicinal cases and so� �ssue and hard �ssue surgeries are performed. Pet animals are admi�ed in well aerated rooms where the pa�ents are looked a�er for 24 hours by animal physicians and surgeons. Well established clinics for large animals are also available at city campus i.e. outdoor hospital, surgery clinic, reproduc�on clinic and outreach clinic. Two large animal clinics and one pet training centre are established at Ravi Campus, Pa�oki for prac�cal training of students. Hundreds of diseased animals are treated every day at these hospitals. The University has a postmortem block which is fully equipped with advanced units i.e. Hydraulic table, Audio Visual Facili�es, Incinerator, Cold Rooms, Freezer, Histopathology Lab. and Lecture room. These are among the best teaching facili�es with unique training opportuni�es in the country.

First Disease Diagnostic Lab, Internationally Accredited In Livestock and Poultry Sector of Pakistan

University Diagnostic Laboratory (UDL) (Accredited Lab ISO/IEC 17025)University Diagnos�c Lab (UDL) is serving the country with a vision to enhance the economic strength by encouraging healthy poultry and livestock sectors. The lab's aim to improve the life quality of companion animals, enhancing the safety of animal, protec�ng wildlife resources through disease diagnos�cs & control and promo�on of awareness towards understanding of animal diseases.

Quality Operations Lab (QOL) (Accredited Lab ISO/IEC 17025)This is one of the advanced quality tes�ng laboratory with state-of-the-art facili�es developed at the university. Quality Opera�ons Laboratory tests the quality of food of animal and plant origin not only to meet the requirements of interna�onal trade but also to help local market and needs of the country. Tes�ng of mycotoxins, drug residues, pes�cides, insec�cides etc in the food is done. The lab also sells a kit for tes�ng milk adulterants. Students of the university conduct their research. The lab also offers internship for various programs.

Pet CentrePet Centre is one of the oldest Teaching Hospital of Asia established in 1882 as Dog Hospital upgraded to Pet Centre with up grada�on of the college to University in 2002. Before this new setup, the dog hospital had been engaged to provide indoor & outdoor treatment facili�es to the dogs and cats. At present the treatment and advisory facili�es have been extended to all Pet & Wild animals and birds. The strength of the technical staff has also been increased to cope up with the number of the pa�ents brought to the

hospital for treatment. The centre is working under the supervision of six staff members specialized in this par�cular area. With this provision the centre is working round the clock for the welfare of the pa�ents and convenience of the pet owners. The centre has been equipped with modern facili�es for medicine and surgery including diagnos�cs and emergency care.

Facilities Available Ÿ Hospital Services available 24/7 Ÿ So� Tissue SurgeryŸ Hard �ssue Orthopedic Surgery Ÿ Digital Radiography (X-rays)Ÿ Endoscopy (Gastro-duodenoscopy) Ÿ Ultrasonography Ÿ Veterinary Diagnos�c Laboratory Ÿ Chemotherapy of Cancer Pa�ents Ÿ Emergency and Cri�cal Care Ÿ Indoor Admission Facility for Dogs Ÿ Admission facility for cats Ÿ Pet's grooming services Ÿ Ticks Control Program Ÿ Pet Owner Educa�on programs through Electronic and

Print media

Pet Breeding, Training & Research Centre Ÿ Various Dog Breeds available for Sale Ÿ Services available for Basic Obedience Training of Dogs Ÿ Services available for Arms and Explosives Sniffer

Training of Dogs Ÿ Services available for Tracker Training of Dogs Ÿ Stud Dogs are also available

17

Historically, academic ac�vity was started in 1882 in this ins�tu�on, which was then named as Veterinary School which was probably the first of its kind in the region. By the end of 19th century, the ins�tu�on was raised to the status of Punjab Veterinary College. The name of degree program also varied between B.V.Sc. and B.Sc. (A.H.). The College was affiliated with the University of the Punjab in year 1942, and then with the University of Agriculture, Faisalabad in 1971 with the name of College of Veterinary Sciences, Lahore. In 2002, the College was upgraded to the status of University of Veterinary and Animal Sciences, Lahore-Pakistan. Exis�ng 5-year DVM composite degree program was recommended and approved by Pakistan Veterinary Medical Council and enjoys support of Higher Educa�on Commission, Islamabad. Aim of this revised degree was to prepare a graduate whose skills meet the needs of private and public sectors, livestock farmers, stake holders and other employment providers. Another perspec�ve for revision of curricula was to meet the interna�onal standards as a large number of our graduates opt for interna�onal graduate schools and licensing examina�ons. The program consists of pre-clinical, clinical and livestock management related courses compliant with OIE guidelines on Day 1 Core Competencies of veterinary graduates, promo�ng one health concept and mee�ng our local societal needs. The scheme of courses is designed in such a way that the students will spend first six semesters at City Campus to study pre-clinical and veterinary courses. Next three semesters are offered at Ravi Campus, Pa�oki, where there is more focus on livestock and poultry management related courses as well as Medicine, Surgery and Animal Reproduc�on clinics. To expose our DVM graduates to real world field situa�ons and challenges and to enhance their professional skills and competencies, last 10th semester mainly consists of very extensive internship program. The DVM degree enables the graduates to manage livestock and poultry farms and deal with all kinds of clinical situa�ons and emergencies. Successful graduates can get employment in diverse area of fields related directly and indirectly in animal agriculture sector mainly in Livestock & Dairy Development Departments of all

Doctor of Veterinary Medicine (DVM)

Scheme of Studies for Doctor of Veterinary Medicine (DVM)COURSE NO. COURSE TITLE

CREDIT HOURS

CONTACT

HOURS

SEMESTER ONE ANAT-02101 Veterinary Anatomy – I 3 (1-2) ANAT-02102 General Veterinary Histology 2 (1-1) PHYS-02103 Veterinary Physiology-I 3(2-1) BIOC-02104 Biochemistry 4(3-1) LPRO-02105 Fundamentals of Livestock Production 2(1-1) ENGL-02106 English- I (Functional English) 2 (2-0) Total 16(10-6) 28

SEMESTER TWO ANAT-02201 Veterinary Anatomy-II 3(1-2)

ANAT-02202 Systemic Veterinary Histology and Embryology

3(2-1)

PPRO-02203 Introduction to Poultry Production 1(1-0) PHYS-02204 Veterinary Physiology-II 4(3-1) MICR-02205 General Veterinary Microbiology 3(2-1) LPRO- 02206 Animal Welfare and Ethics 2(2-0) SOSC-02207 English-II (Communication Skills) 2(2-0)

SOSC-02208 Islamic Studies/Ethics 1(1-0)

19(14-5) 29

PHRM-02301 General and Systemic Pharmacology 4(3-1) PATH-02302 General Veterinary Pathology 3(2-1)

PARA-02303 General Veterinary Parasitology and Protozoology

3(2–1)

SOSC-02304 Anthropology 1 (1-0) MICR-02305 Veterinary Immunology 2(1-1) MICR-02306 Molecular Biology 2(1-1) STCS-02307 Bio-statistics 3(2-1) CEDU-02308 Livestock Extension Education 2 (2-0)

20(14-6) 32

SEMESTER FOUR

PHRM-02401 Veterinary Chemotherapy and Toxicology 4(3-1) PATH-02402 Systemic Veterinary Pathology 3(2-1) PARA-02403 Veterinary Helminthology 4(3–1) MICR-02404 Veterinary Bacteriology and Mycology 3(2-1) STCS-02405 Mathematics 2(2-0)

LEBM-02406 Livestock Economics And Business Management

2(2-0)

EPPH-02407 Zoonoses and Food Safety 3(2-1) APTC/MT-02408

Introduction to Meat Processing Technologies

1(0-1)

22(16-6) 34 SEMESTER FIVE

THER-02501 Veterinary Reproductive Physiology 3 (2-1)

CLMS-02502 General & Systemic Veterinary Medicine 3(2-1)

CLMS-02503 Anaesthesiology and Intensive Care 1(0-1) PATH-02504 Veterinary Clinical Pathology 1(0-1) PARA-02505 Veterinary Entomology and Acarology 3(2–1) MICR-02506 Veterinary Virology 3(2-1)

EPPH-02507 Veterinary Epidemiology & Public Health 3(2-1)

SOSC-02508 Pakistan Studies 1(1-0) 18(11-7) 32

provinces of Pakistan. The public sector placements mainly include those in Veterinary Hospitals, Disease Diagnos�c Labs, Breed Improvement, Livestock Farms, Extension Services, and Research Directorates. Some of them join the academia and others decide to go abroad. Numerous graduates from UVAS are now prac�cing vets in North America and other developed countries. UVAS veterinary graduates also serve as commissioned officers in Pakistan Army (RV&FC) and Rangers. Various na�onal and mul�-na�onal dairy and poultry companies and NGOs look forward with exci�ng packages to hire vet graduates for their agro-livestock services, farms and processing plants. In short, this is a unique professional degree which enables the graduate to choose from a mul�tude of op�ons and build an exci�ng carrier.

Moreover, for further improvement of veterinary educa�on, UVAS in collabora�on with the university of Melbourne, Australia is undergoing formal twining project between two ins�tu�ons. OIE is ready to provide an oversight and review of the project. The twining project will help support capacity building of the faculty for its future accredita�on with AVMA-CoE.Similarly, over a dozen of our faculty members have got enrolled with Royal Veterinary College, London, UK, for online on year postgraduate diploma course in veterinary educa�on. With this trained manpower UVAS is planning to ini�ate M.Phil degree program in veterinary educa�on. This program would be unique in this part of the world as no veterinary ins�tu�on in this region is offering such program.

19

SEMESTER THREE

CLMS-02601 Medicine Clinic-I 1(0-1) CLMS-02602 Surgery Clinic – I 1(0-1) CLMS-02603 Theriogenology Clinic – I 1 (0-1) PATH-02604 Poultry Pathology 3(2-1) CLMS-02605 Obstetrics and Genital Diseases 3 (2-1) CLMS-02606 Veterinary Preventive Medicine-I 3(3-0) WECO-02607 Lab and Zoo Animal Management 1 (0-1) CLMS-02608 Small Animal Surgery 4(3-1) CLMS-02609 Diagnostic Imaging 2(1-1)

Total 19(11-8) 35

THER-02701 Reproductive Biotechnology 2 (2-0) THER-02702 Theriogenology Clinic – II 1 (0-1) CLMS-02703 Surgery Clinic – II 1(0-1) CLMS-02704 Medicine Clinic-II 1(0-1) CLMS-02705 Veterinary Preventive Medicine-II 3(3-0) PPRO-02706 Commercial Poultry Production 2(1-1) CLMS-02707 Large Animal Surgery and Shoeing 3(2-1) LPRO-02708 Animal Breeding and Genetics – I 2(1-1) AQFS-02709 Fisheries and Aquaculture 1 (0-1) NUTR-02710 Principles of Animal Nutrition 3(2-1)

19(11-8) 35

CLMS-02801 Medicine Clinic III 2(0-2) CLMS-02802 Surgery Clinic III 2(0-2) THER-02803 Theriogenology Clinic III 2 (0-2) LPRO-02804 Beef and Mutton Production 2(1-1) LPRO-02805 Animal Breeding and Genetics – II 3(2-1) PPRO-02806 Breeder and Hatchery Management 3(2-1)

NUTR-02807 Livestock Feed Resources and Forage Conservation

3(2-1)

17(7-10) 37

CLMS-02901 Medicine Clinic-IV 2(0-2) CLMS-02902 Surgery Clinic – IV 2(0-2) THER-02903 Theriogenology Clinic – IV 2 (0-2) PATH-02904 Meat Inspection and Necropsy Practice 3(2-1) APTC-02905 Dairy Technology 2 (1-1) LPRO-02906 Principles of Dairy Production 3(2-1) NUTR-02907 Poultry Nutrition and Feed Technology 2(1-1)

16(6-10) 36

SOSC-021001 English- III (Technical Report Writing and Presentation)

2 (2-0)

DVMI-021002 INTERNSHIP 2 (2-0)

Grand Total 168(102-66)

298

COURSE NO. COURSE TITLE CREDIT HOURS

CONTACT

HOURS

SEMESTER SIX

SEMESTER SEVEN

SEMESTER EIGHT

SEMESTER NINE

SEMESTER TEN

Total

Total

Total

Total

Total

Total

Total

Total

B.S. (Hons.) Applied MicrobiologyThis degree primarily focuses on the pathogenic poten�al of the microbes that causes diseases in human and animals. This program covers different aspects of the physiology, biochemistry, and gene�cs of the microorganisms. Recent advances in molecular biology helped us explore the disease process at molecular level. To benefit the human and animal health as a slogan of 'One world one health', we train our students in food microbiology, food safety, environmental microbiology, pharmaceu�cal microbiology and especially in the area of cel l culture, vaccinology bio-risk management, bio-entrepreneurship, animal and plant diversity and public health.

Department of Microbiology

Scheme of Studies for B.S. (Hons.) Applied Microbiology

Course No. Course Title Credit Hours

MICR-05101 Fundamentals of Microbiology 4(3-1)

MICR-05102 Molecular Cell Biology 4(3-1)

STCS-05103 Introduction to Computer Sciences 3(3-0)

SOSC-05104 English-1 (Functional English) 3(3-0)

STCS-05105 Calculus and Analytical Geometry 3(3-0)

Total 17 Hours

MICR-05201 Introduction to Mycology 2(1-1)

MICR-05202 Basic Immunology 3(2-1)

MICR-05203 General Virology 3(2-1)

BIOC-05204 Principles of Biochemistry 3(2-1)

SOSC-05205 English II (Communication skills) 3(3-0)

SOSC-05206/SOSC-05207

Islamiyat/Ethics 1(1-0)

MICR-05208 Biodiversity of Plants 3(2-1)

18 Hours

Course No. Course Title Credit Hours

MICR-05501 Veterinary Bacteriology 4(3-1)

MICR-05502 Applied Immunology 3(2-1)

MICR-05503 Marine and Fresh Water Microbiology 3(2-1)

MICR-05504 Soil Microbiology 3(2-1)

MICR-05505 Food and Dairy Microbiology 5(3-2)

18 Hours

MICR-05601 Medical Microbiology 4(3-1)

MICR-05602 Systemic Virology 3(2-1)

MICR-05603 Environmental Microbiology 3(2-1)

MICR-05604 Industrial Microbiology 3(2-1)

PATH-05605 Clinical Pathology 3(1-2)

PHRM-05606General Pharmacology and Chemotherapy

3(2-1)

19 Hours

MICR-05701 Pharmaceutical Microbiology 4(3-1)

MICR-05702 Introduction to Vaccinology 3(2-1)

MICR-05703 Diagnostic Microbiology 3(0-3)

MICR-05704 Quality Control in Biologics 2(1-1)

MICR-05705Biorisk Management (Biosafety and Biosecurity)

3(2-1)

MICR-05706 Bioentrepreneurship 2(2-0)

MICR-05707 Emerging Issues in Microbiology 2(2-0)

19 Hours

MICR-05801 Internship / Research Project* 0(0-0)

MICR-05802 Technical Report Writing 2(2-0)

MICR-05803 Comprehensive Examination 5(5-0)

7 Hours

MICR-05301 Introduction to Cell Culture 3(2-1)

MICR-05302 Bacterial Cell Physiology 4(3-1)

STCS-05303 Statistics & Probability 3(3-0)

MICR-05304 Biodiversity of Animals 3(2-1)

SOSC-05305 Business & Technical English Writing 3(3-0)

SOSC-05306 Pakistan Studies 2(2-0)

18 Hours

MICR-05401 Fundamentals of Microbial Genetics 3(2-1)

MICR-05402 Antimicrobial Resistance & Probiotics 2(1-1)

EPPH-05403 One Health 3(2-1)

BIOC-05404 Proteomics 2(1-1)

MICR-05405 Genetic Engineering & Biotechnology 4(3-1)

BTIF-05406 Basic Bioinformatics 2(1-1)

PARA-05407 Diagnostic Parasitology 3(1-2)

19 Hours

* Only 10 % of the students will be allowed to work on research projects instead of internship. The decision to allow students to work on research projects will be made purely on merit a�er conduct of an interview.

21

SEMESTER ONE

SEMESTER TWO

SEMESTER THREE

SEMESTER FOUR

SEMESTER FIVE

SEMESTER SIX

SEMESTER SEVEN

SEMESTER EIGHT

Total

Total

Total

Total Total

Total

Total

135 HoursGrand Total

B.S. (Hons.) Medical Laboratory TechnologyMedical Laboratory Technology is the study of sciences related to laboratory analysis of samples from healthy and diseased individuals. The first batch of students is successfully comple�ng their one year at UVAS and now the admissions are open for the second batch. In addi�on to didac�c courses such as histology, histopathology, hematology, clinical microbiology, parasitology and pathology, laboratory instrumenta�ons, molecular diagnos�cs, forensic pathology, etc. The students will learn skills essen�al for performing prac�cal work in the laboratories. This 4-years undergraduate degree program will provide trained manpower to serve in medical diagnos�c and research laboratories as well as academic ins�tu�ons.

The goal of this program is to develop skilled human resource that can serve in the human and veterinary diagnostic laboratories as well as in the research institutions

131 Hours

Grand Total

Scheme of Studies B.S. (Hons.) Medical Laboratory Technology

FIRST SEMESTER

Course No. Course Title Credit Hours

MLT – 26101 Fundamentals of Microbiology 4(3-1)

ANAT-26102 Human Anatomy 3(2-1)

BIOC-26103 Principles of Biochemistry-I 3(2-1)

ANAT-26104 Human Histology 3(2-1)

SOSC-26105 English-1 (Functional English) 3(3-0)

STCS-26106 Introduction to Computer Science 3(2-1)

Total 19

SECOND SEMESTER

MLT-26201 Molecular Cell Biology 4(3-1)

PHYS-26202 Human Physiology 3(2-1)

BIOC-26203 Principles of Biochemistry-II 3(2-1)

STCS-26204 Mathematics 3(3-0)

SOSC-26205 English II (Communication Skills) 3(3-0)

SOSC-26206 /

SOSC-26207 Islamiyat/Ethics 1(1-0)

17

THIRD SEMESTER

PATH-26301 General Pathology 3(2-1)

PHRM-26302 General Pharmacology and Chemotherapy 3(2-1)

MLT-26303 Immunology 3(2-1)

PATH-26304 Hematology-I 3(2-1)

STCS-26305 Biostatistics 3(3-0)

SOSC-26306 Pakistan Studies 2(2-0)

17

FOURTH SEMESTER

PHRM-26401 Systemic Pharmacology 3(2-1)

MLT-26402 Clinical Virology 3(2-1)

PATH-26403 Systemic Pathology 3(2-1)

EPPH-26404 One Health 3(2-1)

MBBT-26405 Human Genetics 3(2-1)

SOSC-26406 Behavioral Sciences and Medical Sociology 2(2-0)

18

FIFTH SEMESTER

MBBT-26501 Basic Bioinformatics 2(1-1)

MLT-26502 Medical Microbiology 4(3-1)

PARA-26503 Clinical Parasitology 3(1-2)

PATH-26504 Clinical Pathology 3(1-2)

PATH-26505 Blood Disorder 3(2-1)

MLT-26506 Biorisk Management (Biosafety & Biosecurity) 3(2-1)

18

MLT-26603 Molecular Diagnostics 3(2-1)

PATH-26604 Chemical & Forensic Pathology 3(2-1)

MBBT-26605 Biotechnology 4(3-1)

PATH-26606 Cytology and Cytogenetics 3(2-1)

19

SEVENTH SEMESTER

MLT-26701 Medical Laboratory Management Skills 3(2-1)

LEBM-26702 Bioentrepreneurship 2(2-0)

MLT-26703 Research Methodologies 3(2-1)

MLT-26704 Advances in Medical Laboratory Technology 3(1-2)

PATH-26705 Blood Banking 3(2-1)

MBBT-26706 Bioethics 2(1-1)

17

EIGHT SEMESTER

MLT-26801 Internship / Research Project* 0(0-0)

MLT-26802 Technical Report Writing 2(2-0)

MLT-26803 Comprehensive Examination 5(5-0)

07

SIXTH SEMESTER

MLT-26601 Medical Laboratory Instrumentations 3(2-1)

MLT-26602 Clinical Bacteriology 3(1-2)

* Only 10 % of the students will be allowed to work on research projects instead of internship. The decision to allow students to work on research projects will be made purely on merit a�er conduct of an interview.

23

Course No. Course Title

Total

Total

Total

Total

Total

Total

Total

Credit Hours

College of Veterinary& Animal Sciences, Jhang (CVAS)

Principal’s Message It is a ma�er of immense pleasure and pride for me to welcome to the College of Veterinary and Animal Sciences, Jhang which is located 12 Km away from the city on Chiniot road. It comprises two stretch of lands 3 Km apart. First piece of land, comprising 75 acres, have main academic, administra�ve block, two boys hostel and one girl hostel, post mortem block spacious grassy lawns, different play grounds, residen�al colony, network of metal roads, well furnished labs, principal office, auditorium, library, PERN equipped IT lab, student-teacher center, clinical block, out door teaching hospital, central mosque, experimental sheds including poultry and livestock, free range poultry shed and layer poultry shed, func�onal meat technology sec�on, horse riding/training club, well equipped labs of different departments. It is worth men�oning that this college has first ever well equipped and well furnished ORIC, UVAS BSL

(biosafety level) -II plus cer�fied Epidemiology and Public Health lab that is providing the diagnos�c facili�es of zoono�c diseases. Second piece of land consists of 25 acres that has func�onal poultry farm, dairy farm and sheep/ goat fa�ening sheds for the training of budding veterinarians. This college has highly qualified teachers in different disciplines to impart the quality educa�on to the students. There are five departments in this college namely Dept. of Clinical Sciences, Dept. of Pathobiology, Dept. Animal Sciences, Dept. of Basic Sciences and Dept. of Social Sciences. It is also per�nent to men�on that veterinary teaching hospital, which belongs to Dept. of Clinical Sciences is providing the diagnos�c (free of cost), treatment and preven�ve services to the animals of livestock stakeholders in addi�on to extension ambulatory services. Against this backdrop, i invite you all for taking admission to this pres�gious ins�tu�on to serve the country by becoming veterinarians with blood and intellect.

Prof. Dr. Abdul ShakoorPrincipalCollege of Veterinary & Animal Sciences, Jhang

24

DEPARTMENT OF CLINICAL SCIENCESSECTION OF VETERINARY MEDICINEProfessor / Principal / ChairmanProf. Dr. Abdul Shakoor, Ph.D.Associate ProfessorDr. Farhan Ahmad A�f, Ph.D.Assistant Professors Dr. Amar Nasir, Ph.D. (TTS)Lecturers Mr. Muhammad Kashif, M.Phil

SECTION OF VETERINARY SURGERY & RADIOLOGY Associate ProfessorSayyed Aun MuhammadLecturer Ms. Farah Ijaz, M.Phil

SECTION OF THERIOGENOLOGY Lecturers Mr. Abid Hussain Shahzad, M.PhilMr. Ahmad Yar Qamar, M.PhilMr. Sanan Raza, M.PhilMr. Mubbashar Hassan, M.Phil

SECTION OF EPIDEMIOLOGY & PUBLIC HEALTHAssociate ProfessorDr. Iahtasham Khan, Ph.D.Assistant Professors Dr. Waqas Ahmad, Ph.D. (TTS)LecturerMr. Muhammad Farooq, M.Phil

DEPARTMENT OF PATHOBIOLOGYProfessor / ChairmanProf. Dr. Muhammad Fiaz Qamar, PhD

SECTION OF PATHOLOGYAssociate ProfessorsDr. Muhammad Sajid, Ph.D.Dr. Aziz ur Rehman, (HEC-IPFP)LecturersMr. Muhammad Kamran Rafique, M.Phil

SECTION OF MICROBIOLOGYAssociate ProfessorDr. Usman Waheed, Ph.D.Assistant Professors Dr. Syed Eh�sham-ul-Haque, Ph.D. (TTS)Lecturers Mr. Aman Ullah Khan (on study leave)Mr. Muhammad Adnan Saeed

SECTION OF PARASITOLOGYProfessor Prof. Dr. Muhammad Fiaz Qamar, Ph.D.Assistant ProfessorDr. Muhammad Arfan Zaman, Ph.D. (TTS)Lecturer Mr. Kazim Ali, M.Phil

DEPARTMENT OF BASIC SCIENCESSECTION OF ANATOMY & HISTOLOGYAssistant Professors Dr. Abdul Rehman Ansari, Ph.D. (TTS)Dr. Arbab Sikandar, Ph.D. (TTS)Lecturers Ms. Komal Khan, M.PhilMs. Rabia Tamkeen, M.Phil

SECTION OF PHYSIOLOGY & BIO CHEMISTRYAssistant Professors Dr. Muhammad Arshad, Ph.D. (TTS)Dr. Mazhar Abbas Ph.D. Lecturers Ms. Sidra Ashraf, (on study leave)Ms. Shaista Abbas, M.PhilMr. Noor Khan, M.Phil

SECTION OF PHARMACOLOGY & TOXICOLOGYAssistant ProfessorDr. Tariq Hussain, Ph.D. (TTS) LecturersMr. Muhammad Adil, M.Phil

DEPARTMENT OF ANIMAL SCIENCESSECTION OF ANIMAL NUTRITIONProfessor/Chairman Prof. Dr. Zafar Hayat, Ph.D.Assistant Professors Dr. Abdur Rahman, Ph.D.Lecturers Ms. Sadia Khanum, M.Sc. (Hons)Mr. Mubarik Mahmood, M.Phil (On Study Leave)Mr. Muhammad Umar Farid, M.PhilMr. Muawuz Ijaz, M.Phil (On Study Leave)

SECTION OF ANIMAL BREEDING & GENETICSProfessor/ChairmanProf. Dr. Jalees Ahmad Bha�, PhD Assistant Professors Dr. Akhtar Rasool Asif, PhD Lecturers Dr. Asghar Hussain, M.PhilMr. Ali Haider Saleem, M.PhilMr. Muhammad Zahid Farooq, M.PhilMr. A�ab Hussain, M.Phil

SECTION OF POULTRY PRODUCTIONAssistant Professors Dr. Yassar Abbas, Ph.D.Lecturers Ms. Kanwal Rafique, M.Phil

DEPARTMENT OF SOCIAL SCIENCESAssistant ProfessorDr. Nasrullah Khan, Ph.D.Lecturers Mr. M. Abdul Ayaz Khan, M.Phil Ms. Sidra Jamil, M.Phil

FACULTY OF VETERINARY SCIENCE, CVAS JHANG

25

Principal's MessageIt is a cause of great pride and delight for me to welcome you at Khan Bahadar Chaudhry Mushtaq Ahmed College of Veterinary and Animal Sciences, Narowal. This was established as sub-campus of University of Veterinary and Animal Sciences, Lahore in 2017. In the real sense of the term, it is forehead jewelry of district Narowal, because it has the largest livestock popula�on in the Punjab province. The animal lovers keep on preparing the animals for different compe��ons and livestock produc�on. CVAS, Narowal renders invaluable services/guidance to the stakeholders about the husbandry and health of the animals for Narowal area and region.College of Veterinary and Animal Sciences, Narowal is located at 5-KM Shakargarh Road, Narowal. It has a vast area comprising of 107 acres of land where various components (Academic block, Administra�on block, Boys and Girls hostels, Clinical facility,

Diagnos�c lab, Student teacher center, Residen�al colony, Beau�ful parks, Network of roads connec�ng all parts of the College) will be completed very soon. It is per�nent to men�on that Department of Pathobiology, Department of Clinical Sciences, Department of Animal Sciences, Department of Basic Sciences and Department of Social Sciences are working in the College. The College will be the state of the art with all modern facili�es for diagnosis, treatment of livestock & poultry diseases and also in the field of teaching & research, so that produced veterinarians may be enabled to play a key role in the progress and economy of the country. This college has a good team of experienced and qualified teachers, who are engaged with devo�on and dedica�on in teaching and research. Presently we are offering DVM, Livestock Associate Degree (LAD), Livestock Assistant Diploma and NAVTTC AIT Programs in the college.Come and join this pres�gious ins�tu�on to ameliorate your lot for serving Pakistan with blood and intellect.

Prof. Dr. M. Younus RanaPrincipalKhan Bahadar Chaudhry Mushtaq Ahmed, College of Veterinary & Animal Sciences, Narowal

Khan BahadarChaudhry Mushtaq Ahmed, College of Veterinary & Animal Sciences, Narowal

26

FACULTY OF VETERINARY SCIENCE, KBCMA CVAS, NAROWALProfessor/PrincipalProf. Dr. Muhammad Younus Rana (PhD / Post Doc)Assistant ProfessorsDr. Shahid Hussain Farooqi, Ph.D.Dr. Ali Ahmad, Ph.D.Dr. Beenish Zahid, Ph.D.Dr. Hafiz Muhammad Rizwan, Ph.D.Dr. Zeeshan Iqbal, Ph.D.Dr. Sarfraz Ahmad, Ph.D.Dr. Qaiser Akram, Ph.D.Dr. Waqas Ahmad, Ph.D.LecturersMr. Muhammad Khalil Ateeq, M.Phil

Mr. Mohsin Raza, M.PhilMr. Muhammad Umrar Farid, M.PhilDr. Muhammad Asif Idrees, M.PhilMian Mubashar Saleem, M.PhilMr. Muhammad Asif, M.PhilMr. Muhamamd Rafi Ullah , M.PhilMr. Haider Abbas, M.PhilHafiz Manzoor Ahmad, M.Phil Mr. Sultan Ali, M.PhilDr. Muhammad Imran, M.PhilMr. Muhammad Sulman Ali Taseer, M.PhilMs. Rubina Yasmeen , M.Phil

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Dean’s MessageUniversity of Veterinary & Animal Sciences Lahore, Pakistan is one of its own kinds of university taking into account the natural environment to work in the research and open fields of various disciplines. Faculty of Bio-Sciences, being the largest faculty of the university caters the responsibili�es conferred upon it. We have taken research educa�on as of paramount importance and our students are performing remarkable well in their respec�ve fields. FBS offers under-graduate and Postgraduate degree programs like Biochemistry, Biotechnology, Anatomy & Histology, Physiology, Environmental Sciences and Food sciences & Human Nutri�on. These departments have further created linkages and hub globally to boast the applicable research on real-world problems. UVAS adopts a seamless approach towards learning and teaching.The faculty is well educated and well trained to combat the modern needs of educa�on system hence goes through capacity building trainings and mandatory digital literacy workshops round the year. UVAS is equipped with the laboratories that are conceivably considered the state of the art level and this embarks the insignia of facilita�on for the students. We welcome you in the brilliant sphere of learning and seeking opportuni�es to set your careers and pursuing the best we have for you.

Wishes!Prof. Dr. Habib-ur-RehmanDean, FBS

FACULTY OF BIO SCIENCESDEPARTMENT OF PHARMACOLOGY & TOXICOLOGYAssociate Professors /ChairmanDr. Aqeel Javeed, Ph.D. ProfessorsProf. Dr. Muhammad Ovais Omer , Ph.D.Prof. Emeritus. Dr. Muhammad Ashraf, Ph.DAssistant ProfessorsDr. M. Adil Rasheed, Ph.D.Dr. Adeel Sattar, Ph.D.LecturerMr. Qamar Niaz, M.PhilDEPARTMENT OF PHYSIOLOGYChairmanDr. Imtiaz Rabbani, Ph.D.ProfessorProf. Dr. Habib-ur-Rehman, Ph.D.Associate ProfessorDr. M. Shahbaz Yousuf, Ph.D.Assistant Professor Dr. Khalid Abdul Majeed, Ph.D.LecturersMr. Sajid Khan Tahir, M.PhilMr. Muhammad Saad Khilji, M.PhilMr. Abdullah Arif Saeed , M.PhilDEPARTMENT OF ANATOMY & HISTOLOGYAssociate Professor/ChairpersonDr. Hafsa Zaneb Assistant ProfessorsMr. Saleem Qaiser, Ph.D.Dr. Saima Masood, Ph.D.Ms. Saima Ashraf, Ph.D.LecturersMs. Sehar Ijaz, M.PhilMirza Muhammad Usman, M.PhilHafiz Faseeh-ur-Rehman, M.PhilDEPARTMENT OF ENVIRONMENTAL SCIENCESAssociate Professor / ChairmanDr. Saif-ur-Rehman Kashif, Ph.D., Post Doc.Assistant ProfessorsDr. Fariha Arooj, Ph.D. (TTS) Dr. Muhammad Luqman, Ph.D. (TTS)Dr. Syed Aziz Ur Rehman, Ph.D. (TTS)LecturersMuhammad Awais Khalid, M.PhilMs. Isbah Hameed, M.PhilMs. Saman Sana, M.Phil Ms. Aysha Iftikhar, M.PhilDEPARTMENT OF FOOD SCIENCE & HUMAN NUTRITIONAssociate Professor/ChairmanDr. Sanaullah Iqbal, Ph.D.Assistant ProfessorsDr. Zahra Khan, Ph.D. Dr. Azmat Ullah Khan, Ph.D. Dr. Waqas Ahmed, Ph.D. Dr. Muhammad Sohaib, Ph.D. Dr Muhammad Shahbaz, Ph.D. LecturersMs. Amina Chughtai, Mphil Mr. Haroon Jamshaid Qazi, Ph.D. (on study leave) Ms. Rattan Kaur Chawla, M.PhilMrs. Rakhshanda Batool, M.PhilMr. Muhammad Asif Ali, M.Phil Teaching AssistantsMs. Sheeza Imtiaz, M.Phil Ms. Hira Akram, M.Phil Mr. Ahmad Ali, M.Phil DEPARTMENT OF SOCIAL SCIENCESAssistant ProfessorsDr. Hussain Azhar, Ph.D. (Office In-charge)

Dr. Muhammad Sarwar, Ph.D.Lecturers Ms. Rafia Kiran Zahid, M.PhilMs. Aneela Iftikhar, M.PhilMr. Abdul Rehman, M.PhilINSTITUTE OF BIOCHEMISTRY & BIOTECHNOLOGYProfessor/DirectorProf. Dr. Wasim Shezad, Ph.D. Associate Professors Dr. Muhammad Wasim, Ph.D.Dr. Ali Raza Awan, Ph.D. Post. Doc Dr. Muhammad Tayyab, Ph.D. Dr. Rahat Naseer, Ph.D. Dr. Tahir Mehmood, Ph.D. Dr. Muhammad Yasir Zahoor, Ph.D. Dr. Asif Nadeem, Ph.D. Assistant Professors Mr. Shahid Abbas, M.Phil. Dr. Muhammad Imran, Ph.D. Dr. Saadat Ali, Ph.D. Dr. Sehrish Firyal, Ph.D. Dr. Maryam Javed, Ph.D Dr. Shagufta Saeed, Ph.D Dr. Muhammad Muddassir Ali, Ph.D. Dr. Syed Qasim Raza, Ph.D. Post. Doc. Dr. Sadia Nawaz, Ph.D.Lecturers Ms. Huma Mujahid, M.PhilDr. Muhammad Imran, M.PhilMr. Muhammad Sheraz Yasin, M.PhilMr. Muhammad Bilal Bhatti, M.Phil Mr. M. Imran, M.Phil Teaching AssistantsMs. Syeda Amna HassanMs. Fatima KabeerINSTITUTE OF PHARMACEUTICAL SCIENCES (IPS)Associate Professor / DirectorDr. Tahir Mehmood Khan, Ph.D.Assistant ProfessorsDr. Huma Rasheed, Ph.D.Mrs. Shaista Qamar, M.PhilMr. M. Irfan Masood, M.PhilDr. Muhammad Usman, Ph.D.Dr. Muhammad Khurram Waqas, Ph.D.Dr. Muhammad Irfan Siddique, Ph.D.Dr. Tahir Ali Chohan, Ph.D.Dr. Hamid Saeed Shah, Ph.D.Dr. Talib Hussain, Ph.D.Dr. Muhammad Hasnat, Ph.D.LecturersDr. Syed Muhammad Muneeb Anjum, Ph.D.Dr. Hafiz Awais Nawaz, Ph.D.Mr. Allah Bukhsh Awan, M.PhilMrs. Sadia Chaman, M.PhilMr. Muhammad Faisal Nadeem, M. PhilMr. Hammad Saleem, M.Phil (on study leave)Mrs. Fizza Karamat, M.PhilMr. Shoaib Ali Gill, M.PhilMr. Tabish Ali, M.PhilMr. Nabeel Shahid, M.PhilMr. Ammar Sarwer, M.PhilMr. Khezar Hayat, M.PhilMr. Kashif Maqbool Khan, M.PhilMiss Husnul Maab, M.PhilMrs. Rabia Khokhar, M.PhilMr. Muhammad Zeeshan Munir, M.S.

30

LEARNING AND INNOVATION REQUIRE LATEST / UPDATED LABORATORIES

UVAS IS EQUIPPED WITH ALL CURRENT LEARNING NEEDS

CENTRAL LABORATORY COMPLEX (CLC)

RAVI CAMPUS, PATTOKI

31

BS (Hons) Nutri�on & Diete�csNutri�on is the science that deals with food and its components in rela�on to human body whereas Diete�cs is the prac�cal applica�on of this scien�fic knowledge for improving and maintaining human health. The role of nutri�on (diete�cs) in the preven�on and management of diseases is largely un-explored due to the nonexistence of this vital discipline in the country. Keeping in view the core significance and vast scope, the Department of Food Science & Human Nutri�on is offering five years degree program, “Doctor of Nutri�on & Diete�cs (DND)” (Morning/Evening). This degree program will enable the students to excel professionally in the field of diete�cs and public health through mee�ng today's market requirements. The students a�er gradua�on will be able to demonstrate their exper�se in mul�ple fields:Ÿ As die��ans in hospitals and private clinics providing

medical nutri�on therapy and nutri�onal counseling. Ÿ As community nutri�onists working with different na�onal

and interna�onal organiza�ons impar�ng nutri�on educa�on and awareness regarding healthy ea�ng habits in the rural areas for the preven�on of nutri�onal diseases and promo�on of health.

Ÿ As nutri�onists for public and private sector organiza�ons dealing with nutri�on supplements.

Ÿ As nutri�on officers and researchers in the nutri�on wing of health department.

Department of Food Science & Human Nutrition(FS&HN)

NUTD--10701 Research Planning and Methods in Human Nutrition

3(3-0)

PHRM-10702 Food Toxicology and Additives 3(2-1) NUTD--10703 Dietetics-3 3(2-1) NUTD-10704 Biotechnology in Nutrition and Dietetics 3(2-1) NUTD-10705 Public Health Nutrition -2 3(2-1) NUTD-10706 Immunology 3(2-1)

18(13-5)

SEMESTER EIGHT

NUTD--10801 Community Project 3(0-3) PHAR-10802 Food and Drug Laws 2(2-0) NUTD--10803 Recent Advances in Clinical Nutrition 2(2-0) NUTD-10804 Nutritional Intervention Planning 3(2-1) PHAR-10805 Drug-Nutrient Interactions 2(2-0) NUTD--10806 Nutritional Education and Awareness 3(2-1) NUTD--10807 Sports Nutrition 3(2-1)

18(12-6)

Grand Total 143

Scheme of Studies for B.S. (Hons.) Nutrition & Dietetics

SEMESTER ONE

NUTD-10101 Fundamentals of Human Nutrition 3(3-0)

Course No. Course Title Credit Hours

SOCS-10102 English Comprehension 3(3-0) STCS-10103 Basics of Computer 3(3-0) STCS-10104 Mathematics 3(3-0) NUTD--10105 Introduction to Human Anatomy 3(2-1) NUTD--10106 Introduction to Histology 3(2-1)

Total 18(16-2)

SEMESTER TWO

NUTD--10201 Fundamentals of Food Processing and Preservation

4(3-1)

SOSC-10202 Business & Technical English Writing 3(3-0) SOSC-10203/ Islamic Studies /

1(1-0) SOSC-10204 Ethics PHYS-10205 Physiology- 1 4(3-1) BIOC-10206 Biochemistry-I 3(2-1) MICR-10207 Fundamentals of Microbiology 3(2-1)

18(14-4)

SEMESTER THREE

SOSC-10301 Pakistan Studies 2(2-0) NUTD--

10302 Macronutrients in Human Nutrition 3(3-0)

PHYS-10303 Physiology- 2 4(3-1) SOSC-10304 Communication Skills 3(3-0) STCS-10305 Biostatistics 3(3-0) BIOC-10306 Biochemistry-II 3(2-1)

18(16-2)

SEMESTER FOUR

NUTD--10401 Vitamins in Human Nutrition 3(2-1) NUTD--10402 Minerals in Human Nutrition 3(2-1) MICR-10403 Medical Microbiology 4(3-1) SOSC-10404 Sociology 3(3-0) PATH-10405 General Pathology 3(2-1) NUTD--10406 Meal Planning and Management 2(1-1)

18(13-5)

NUTD-10606 Nutrition and Psychology 2(2-0)

17(13-4)

SEMESTER SEVEN

SEMESTER FIVE NUTD--10501 Nutrition Throughout Lifecycle 3(3-0)

Course No. Credit Hours

NUTD--10502 Disease Prevention Through Nutrition 3(2-1) NUTD--10503 Dietetics- 1 3(2-1) EPPH-10504 Epidemiology & Public Health 3(2-1) PATH-10505 Systemic Pathology 3(2-1) MICR-10506 Food Microbiology 3(2-1)

Total 18(13-5)

SEMESTER SIX

NUTD-10601 Food Safety and Quality Management 3(2-1) NUTD-10602 Proteomics and Nutrigenomics 3(2-1) NUTD-10603 Functional Foods and Nutraceuticals 3(3-0) NUTD-10604 Public Health Nutrition- 1 3(2-1) NUTD-10605 Dietetics- 2 3(2-1)

Course Title

33

Total

Total

Total

Total

Total

Total

YOU ARE

WHAT YOU

EAT

B.S. (Hons) Food Science and TechnologyThis degree program is designed to allow students to professionally excel in the Food Science and Technology field through mee�ng today's market requirements. The students a�er gradua�on will be able to demonstrate their exper�se in mul�ple fields which include:Ÿ Food processing industries to be involved in processing, product

development, safety and quality assurance.Ÿ Food safety.Ÿ Food business. Ÿ Food research and development.Ÿ Food technology.

FST-25602

FST-25603

FST-25604

FST-25605

FST-25606

FST-25501

FST-25502

FST-25503

FST-25504

FST-25506

SEMESTER FIVE

Food Quality Management 3(3-0)

Cereal Technology 3(2-1)

Sugar Technology 3(2-1)

Technology of Fats and Oils 3(2-1)

FST-25505 Instrumental Techniques in Food Analysis 3(1-2)

Beverage Technology 3(2-1)

Total 18(12-6)

SEMESTER SIX

FST-25601 Meat Technology 3(2-1)

Dairy Technology 3(2-1)

Confectionery and Snack Foods 3(2-1)

Food Plant Layout and Sanitation 3(3-0)

Food Safety & Toxicology 3(3-0)

Food Biotechnology 3(2-1)

Total 18(14-4)

SEMESTER SEVEN

Food Packaging 3(2-1)

Poultry, Eggs and Sea Foods Processing 3(2-1)

Food Laws & Regulations 3(3-0)

Food Product Development & Sensory Acceptability

3(1-2)

Additives in the Food Industry 3(2-1)

Food Industrial Waste Management 2(2-0)

FST-25701

FST-25702

FST-25703

FST-25704

FST-25705

FST-25706

FST-25707 Fermentation Technology 2(1-1)

Total 19(13-6)

SEMESTER EIGHT

FST-25801 Research Project and Scientific Writing

FST-25802 Internship / Project

Comprehensive Examination

2(2-0)

6(0-6)

Total 8(2-6)

Grand Total 137

Course Code

Credit Hours

Scheme of Studies for B.S. (Hons.) Food Science & Technology

Mathematics-I

FST-25101

STCS-25102

FST-25402

FST-25403

FST-25404

FST-25405

FST-25406

Course Code

Course Title Credit

Hours

SEMESTER ONE

Introduction to Food Science & Technology 3(2-1)

3(3-0)

STCS-25103 Statistics 3(3-0)

STCS-25104 Introduction to Information Technology 2(1-1)

SOCS-25105 Pakistan Studies 2(2-0)

SOCS-25106 English Comprehension 3(3-0)

BIOC-25107 Principles of Biochemistry 3(2-1)

Total 19(16-3)

SEMESTER TWO

STCS-25201 Mathematics-II 3(3-0)

FST-25202 Applied Physics 3(3-0)

SOCS-25203 Islamic Studies and Ethics

2(2-0)

FST-25204 Food of Plant and animal origin 3(2-1)

FST-25205 Food Processing & Preservation 3(2-1)

FST-25206 Principles of Human Nutrition 2(2-0)

MICR-25207 General Microbiology 3(2-1)

Total 19(16-3)

SEMESTER THREE

FST-25301 Food Microbiology 3(2-1)

FST-25302 Basics of Agriculture 3(3-0)

SOCS-25303 Business and Technical English Writing 3(3-0)

FST-25304 Unit Operations in Food Industry 3(2-1)

FST-25305 Food Chemistry 3(3-0)

FST-25306 Postharvest Technology 3(2-1)

Total 18(15-3)

SEMESTER FOUR

MAB-25401 Food Marketing and Business Management 3(3-0)

Food Analysis 3(1-2)

Food Services and Hospitality Management 3(2-1)

Fruits and Vegetables Processing 3(2-1)

Food Process Engineering 3(2-1)

Bakery Products Technology 3(2-1)

Total 18(12-6)

Course Title

35

Pharm-D Degree ProgramThe Ins�tute of Pharmaceu�cal Sciences (IPS) in the University of Veterinary and Animal Sciences envisions the provision of quality pharmacy educa�on in Pakistan. Pharmacy curriculum and training provided at IPS best meet the needs of the country in line with the interna�onal pharmacy educa�on standards so that IPS graduates can effec�vely contribute to the latest developments in the profession through research, prac�ce and educa�on.To meet the growing need of pharmacists in the health care system, IPS offers a five years Doctor of Pharmacy (Pharm-D) program which is approved both by the Higher Educa�on Commission (HEC) and Pharmacy Council of Pakistan.Ge�ng admission in Pharm-D at IPS is highly compe��ve due to large number of applica�ons received every year. As a graduate of this highly pres�gious and well recognized ins�tute, Pharm D pass-outs are enjoying high job placement in public sector (hospital, drug regulatory authority, drug inspectors and drug tes�ng laboratories) and private sector (community pharmacy, manufacturing of drugs, quality assurance, academia, sales and marke�ng).

Institute of Pharmaceutical Sciences (IPS)

Scheme of Studies for Pharm-D Course No.

Course Title

Credit Hours

SEMESTER ONE ENG 03300 English-A (Functional English) 2

PHAR 03310 Pharmaceutics-IA (Physical Pharmacy) Th. 3 PHAR 03311 Pharmaceutics-IA (Physical Pharmacy) Lab 1 PHAR 03312 Pharmaceutical Chemistry-IA (Organic) Th. 3 PHAR 03313 Pharmaceutical Chemistry-IA (Organic) Lab 1 PHAR 03314 Pharmaceutical Chemistry-II A (Biochemistry) Th. 3 PHAR 03315 Pharmaceutical Chemistry-II A (Biochemistry) Lab. 1 PHAR 03316 Physiology-A Th. 3 PHAR 03317 Physiology-A Lab. 1 PHAR 03318 Anatomy & Histology Th. 3 PHAR 03319 Anatomy & Histology Lab. 1

Total SEMESTER TWO

ENG 03301 English-B (Communication & Writing skills) 4 PHAR 03320 Pharmaceutics-IB (Physical Pharmacy) Th. 3 PHAR 03321 Pharmaceutics-IB (Physical Pharmacy) Lab. 1 PHAR 03322 Pharmaceutical Chemistry-IB (Organic) Th. 3 PHAR 03323 Pharmaceutical Chemistry-IB (Organic) Lab. 1 PHAR 03324 Pharmaceutical Chemistry-IIB (Biochemistry) Th. 3 PHAR 03325 Pharmaceutical Chemistry-IIB (Biochemistry) lab. 1 PHAR 03326 Physiology-B Th. 3 PHAR 03327 Physiology-B Lab. 1

Total SEMESTER THREE

IS 03402 Islamic Studies 3

PHAR 03410 Pharmaceutics-IIA (Dosage Form Science) Th. 3 PHAR 03411 Pharmaceutics-IIA (Dosage Form Science) Lab. 1

PHAR 03412 Pharmaceutics-IIIA (Pharmaceutical Microbiology & Immunology) Th.

3

PHAR 03413 Pharmaceutics-IIIA (Pharmaceutical Microbiology & Immunology) Lab.

1

PHAR 03414 Pharmacology and Therapeutics-IA Th. 3 PHAR 03415 Pharmacology and Therapeutics-IA Lab. 1 PHAR 03416 Pharmacognosy-IA (Basic) Th. 3 PHAR 03417 Pharmacognosy-IA (Basic)Lab. 1

PHAR 03418 Pharmacy Practice-IA (Pharmaceutical Methametics) Th 3

Total SEMESTER FOUR

PS 03403 Pakistan Studies 2 PHAR 03420 Pharmaceutics-IIB (Dosage Form Science) Th. 3 PHAR 03421 Pharmaceutics-IIB (Dosage Form Science) Lab. 1

PHAR 03422 Pharmaceutics-IIIB (Pharmaceutical Microbiology & Immunology) Th.

3

PHAR 03423 Pharmaceutics-IIIB (Pharmaceutical Microbiology & Immunology) Lab.

1

PHAR 03424 Pharmacology and Therapeutics-IB Th. 3 PHAR 03425 Pharmacology and Therapeutics-IB lab. 1 PHAR 03426 Pharmacognosy-IB (Basic) Th. 3 PHAR 03427 Pharmacognosy-IB (Basic) Lab. 1 PHAR 03428 Pharmacy Practice-IB (Bio-statistics) Th. 3

Total SEMESTER FIVE

PHAR 03510 Pharmacy Practice-IIA (Dispensing Pharmacy) Th. 3 PHAR 03511 Pharmacy Practice-IIA (Dispensing Pharmacy) Lab. 1

PHARM 03512 Pharmaceutical Chemistry-IIIA (Pharmaceutical Analysis) Th. 3 PHAR 03513 Pharmaceutical Chemistry-IIIA (Pharmaceutical

Analysis) Lab. 1

PHAR 03514 Pharmacology and Therapeutics-IIA Th. 3 PHAR 03515 Pharmacology and Therapeutics-IIA Lab. 1 PHAR 03516 Pharmacognosy-IIA (Advanced) Th. 3 PHAR 03517 Pharmacognosy-IIA (Advanced) Lab. 1 PHAR 03518 Pathology Th. 3 PHAR 03519 Pathology Lab. 1

Total

SEMESTER SIX PHAR 03520 Pharmacy Practice-IIB (Community, Social &

Administrative Pharmacy) 3

PHAR 03522 Pharmaceutical Chemistry-IIIB (Pharmaceutical Analysis) Th. 3

PHAR 03523 Pharmaceutical Chemistry-IIIB (Pharmaceutical Analysis) lab. 1 PHAR 03524 Pharmacology and Therapeutics-IIB Th. 3 PHAR 03525 Pharmacology and Therapeutics-IIB Lab. 1 PHAR 03526 Pharmacognosy-IIB (Advanced) Th. 3 PHAR 03527 Pharmacognosy-IIB (Advanced) Lab. 1

PHAR 03528 Pharmacy Practice-III (Computer and its Applications in Pharmacy) Th.

3

PHAR 03529 Pharmacy Practice-III (Computer and its Applications in Pharmacy) Lab

1

Total

SEMESTER SEVEN PHAR 03610 Pharmacy Practice-IVA (Hospital Pharmacy) Th. 3 PHAR 03612 Pharmacy Practice-VA (Clinical Pharmacy) Th. 3 PHAR 03613 Pharmacy Practice-VA (Clinical Pharmacy) Lab. 1 PHAR 03614 Pharmaceutics-IVA (Industrial Pharmacy) Th. 3 PHAR 03615 Pharmaceutics-IVA (Industrial Pharmacy) Lab. 1

PHAR 03616 Pharmaceutics-VA (Biopharmaceutics Pharmacokinetics) Th.

3

PHAR 03617 Pharmaceutics-VA (Biopharmaceutics & Pharmacokinetics) Lab.

1

PHAR 03618 Pharmaceutics-VIA (Pharmaceutical Quality Management) Th.

3

PHAR 03619 Pharmaceutics-VIA (Pharmaceutical Quality Management) Lab.

1

Total SEMESTER EIGHT

PHAR 03620 Pharmacy Practice-IVB (Hospital Pharmacy) Th. 3 PHAR 03622 Pharmacy Practice-VB (Clinical Pharmacy) Th. 3 PHAR 03623 Pharmacy Practice-VB (Clinical Pharmacy) Lab. 1 PHAR 03624 Pharmaceutics-IVB (Industrial Pharmacy) Th. 3 PHAR 03625 Pharmaceutics-IVB (Industrial Pharmacy) Lab. 1

PHAR 03626 Pharmaceutics-VB (Biopharmaceutics & Pharmacokinetics) Th.

3

PHAR 03627 Pharmaceutics-VB (Biopharmaceutics & Pharmacokinetics) Lab.

1

PHAR 03628 Pharmaceutics-VIB (Pharmaceutical Quality Management) Th.

3

PHAR 03629 Pharmaceutics-VIB (Pharmaceutical Quality Management) Lab.

1

Total

SEMESTER NINE

PHAR 03710 Pharmaceutics-VIIA Pharmaceutical Technology) Th.

3

PHAR 03711 Pharmaceutics-VIIA Pharmaceutical Technology) Lab.

1

PHAR 03712 Pharmacy Practice-VIA (Advanced Clinical Pharmacy-II) Th.

3

PHAR 03713 Pharmacy Practice-VIA (Advanced Clinical Pharmacy-II) Lab.

1

PHARM 03714 Pharmacy Practice-VIIA (Forensic Pharmacy) Th. 3

PHAR 03716 Pharmacy Practice-VIIIA (Pharmaceutical Management & Marketing) Th.

3

PHAR 03718 Pharmaceutical Chemistry-IVA (Medicinal Chemistry) Th.

3

PHAR 03719 Pharmaceutical Chemistry-IVA (Medicinal Chemistry) Lab.

1

Total

SEMESTER TEN

PHAR 03720 Pharmaceutics-VIIB Pharmaceutical Technology) Th.

3

PHAR 03721 Pharmaceutics-VIIB Pharmaceutical Technology) Lab.

1

PHAR 03722 Pharmacy Practice-VIB (Advanced Clinical Pharmacy-II) Th.

3

PHAR 03723 Pharmacy Practice-VIB (Advanced Clinical Pharmacy-II) Lab.

1

PHAR 03724 Pharmacy Practice-VIIB (Forensic Pharmacy) Th. 3

PHAR 03726 Pharmacy Practice-VIIIB (Pharmaceutical Management & Marketing) Th.

3

PHAR 03728 Pharmaceutical Chemistry-IVB (Medicinal Chemistry) Th.

3

PHAR 03729 Pharmaceutical Chemistry-IVB (Medicinal Chemistry) Lab.

1

Total

Grand Total

Course No.

Course Title Credit

Hours

22

20

22

21

20

19

19

19

18

18198

37

B.S. (Hons.) BiotechnologyIns�tute of Biochemistry and Biotechnology (IBBt) was established in September 2009 a�er the up grada�on and union of Department of Molecular Biology & Biotechnology and Department of Biochemistry. Currently, IBBT is offering undergraduate B.S. (Hons.) Biotechnology; B.S(Hons). Biochemistry; and postgraduate (M.Phil and Ph.D) degree programs in the discipline of Biochemistry Molecular Biology & Biotechnology, and Forensic Sciences, with a strength of more than 600 students.Establishment of this ins�tu�on (IBBt) is a landmark that will go a long way to enhance the quality of research, academics and technology development in the field of Biochemistry, Molecular Biology and Gene�cs of livestock, human and microbes to the benefit of Pakistani na�on. In addi�on the ins�tute will greatly contribute to improve UVAS ranking within Pakistan and worldwide.Our programs geared towards training individuals and arousing interest in the subject, are impera�ve. The graduates can be employed in various fields like veterinary and agriculture sectors, drug & sugar industries, database development, clinical work, and its management, pharmaceu�cal areas, research methodology and tools designing universi�es and research ins�tu�ons and many more. Under the supervision of erudite and skilled faculty, graduates will have the qualifica�ons and flexibility to work in a wide range of biotechnology-related areas, both at home and abroad. The Ins�tute is equipped with latest equipment and high tech. laboratories providing the most up-to-date podium for research.

Institute of Biochemistry & Biotechnology (IBBT)

16(15 -1)

Scheme of Studies for B.S. (Hons.) Biotechnology

SOSC-04101

SOSC-0410

2STCS-04103

WECO-04104

BIOC-04105

SOSC-04106

-

Course Code Course Title Credit Hours

English-I (Functional English)

Pakistan Studies

Mathematics-I (Pre-calculus)

Ecology, Biodiversity & Evolution-I

Organic Chemistry

Sociology

3(3-0)

2(2-0)

3(3-0)

3(3-0)

3(2-1)

3(3-0)

17(16-1)

SOSC-04201

SOSC-04202

STCS-04203

BIOC-04204

WECO-04205BIOT-04206

- English-II (Communication Skills)

Islamic Studies

Biomathematics

Inorganic Chemistry

Ecology, Biodiversity & Evolution-IICell Biology

3(3-0)

2(2-0)

3(3-0)

3(2-1)

3(2-1)3(2-1)

17(14-3)

SOSC-04301

STCS-04302

BIOC-04303

BIOT-04304

BIOC-04305BIOT-04306

English-III (Business and Technical English Writing)

Introduction to Computer Science

Physical Chemistry

Biosafety & BioethicsBiochemistry-I

Classical Genetics

3(3-0)

3(2-1)

3(2-1)

2(2-0)

3(2-1)3(3-0)

17(14-3)

BIOT-04401

STCS-04402

MICR-04403

BIOC-04404

BIOC-04405BIOT-04406

Biological Physics

Probability & Biostatistics

Microbiology

Analytical Chemistry & Instrumentation

Biochemistry-IIMolecular Biology

3(3-0)

3(3-0)

3(2-1)

3(2-1)

3(2-1)3(3-0)18(15-3)

SEMESTER ONE

15(10-5)

3(3 -0)

1(1 -0)

3(3 -0)

BIOT-04701

Health Biotechnology

BIOT-04702

Seminar -I

3(3 -0)BIOT-04703 Environment Biotechnology

BIOT-04704 Genomics & Proteomics3(2 -1)BIOT-04705 Molecular Diagnostics

3(3 -0)LEBM-04706 Marketing

BIOT-04801 Animal Biotechnology3(3 -0) BIOT-04802 Pharmaceutical Biotechnology

1(1 -0)

BIOT-04803 Seminar -II

3(2 -1) BIOT-04804 Industrial Biotechnology

6(0 -6)BIOT-04805 Research Project

3(3-0)

3(3-0)

3(1-2)

3(2-1)

3(1-2)

BIOT-04501

Introduction to Biotechnology

MICR-04502

Immunology

BIOT-04503

Methods in Molecular Biology

BIOC-04504 Principles of Biochemical Engineering

BIOT-04505 Bioinformatics

3(3 -0)

3(2 -1)

3(2 -1)

3(3 -0)

3(2 -1)

BIOT-04601

Genetic Resources & Conservation

BIOT-04602

Microbial Biotechnology

3(3 -0)

BIOT-04603

Agriculture Biotechnology

18(15 -3)

BIOT-04604 Food Biotechnology

BIOT-04605 Fungal Biotechnology

BIOT-04606

Research Methodology & Skill Enhancement

3(3 -0)

134

Course Code Course Title

SEMESTER TWO

SEMESTER THREE

SEMESTER FOUR

SEMESTER FIVE

SEMESTER SIX

SEMESTER SEVEN

SEMESTER EIGHT

16(9-7)Total

Grand Total

Total

Total

Total

Total

Total

Total

Total

39

Credit Hours

B.S. (Hons.) Biochemistry The BS. (Hons.) Biochemistry is a program that trains students, with the principles, concepts, techniques and applica�ons involved in Biochemistry. Students will gain an understanding of life, essen�al bio-molecules required for life, the processes involved in the produc�on of energy, the mechanism for the survival of organisms, through the core courses of this degree program.Our wel l -deve loped curr icu lum prov ides ample opportuni�es for students to learn about the biochemistry of biomolecules, hormones, environment, nutri�on, disease, enzymes, plants and metabolism of various biomolecules. Prac�cal courses in the degree program are included to develop the prac�cal approach among students.

Scheme of Studies for B.S. (Hons.) Biochemistry

List Of Elective Courses

Course

Code Course Title

Credit

Hours

SEMESTER FIRST

SOSC-14101 English-I 3(3-0)

SOSC-14102 Pakistan Studies 2(2-0)

STCS-14103 Mathematics-I (Calculus) 3(3-0)

SOSC-14104 Sociology 3(3-0)

BIOC-14105 Organic Chemistry 3(2-1)

BIOC-14106 Introductory Biochemistry 4(3-1)

Total 18(16-2)

SOSC-14201 English-II 3(3-0)

SOSC-14202 Islamic Studies 2(2-0)

BIOC-14203 Inorganic Chemistry 3(2-1)

LEBM-14204 Economics 3(3-0)

BIOC-14205 Cell Biology 3(2-1)

BIOC-14206 Carbohydrates & Lipids 4(3-1)

Total 18(15-3)

SEMESTER THREE

SOSC-14301 English-III 3(3-0)

STCS-14302 Introduction to Computer Science 3(2-1)

BIOC-14303 Amino acids and Proteins 4(3-1)

BIOC-14304 Physical Chemistry 3(2-1)

BIOC-14305 Biosafety & Bioethics 2(2-0)

BIOT-04306 Genetics 3(3-0)

Total 18(15-3)

SEMESTER FOUR

PHYS-14401 Human Physiology 3(3-0)

BIOC-14402 Analytical Chemistry 3(2-1)

MICR-14403 Microbiology 3(2-1)

BIOC-14404 Enzymes 3(2-1)

BIOT-14405 Molecular Biology 3(3-0)

STCS-14606 Biostatics 3(3-0)

Total 18(15-3)

SEMESTER FIVE

BIOC-14501 Metabolism 4(4-0)

BIOT-14502 Biotechnology 3(3-0)

BIOT-14503 Methods in Molecular Biology 3(1-2)

MICR-14504 Immunology 3(3-0)

BIOC-14505 Bioenergetics 2(2-0)

BIOT-14506 Bioinformatics 3(1-2)

Total 18(14-4)

SEMESTER SIX BIOC-14601 Clinical Biochemistry 3(2-1)

BIOC-14602 Nutritional Biochemistry 3(2-1)

BIOC-14603 Industrial Biochemistry 3(2-1)

BIOC-14604 Biochemical Techniques 3(2-1)

BIOC-14605 Plant Biochemistry 3(2-1)

BIOC-14606 Environmental Biochemistry 2(2-0)

Total 17(12-5)

SEMESTER SEVEN

BIOC-14701 Research Planning and Report Writing 3(3-0)

BIOC-14702 Bio-Membranes and Cell

Signaling

3(3-0)

LEBM-14703 Marketing and Management 3(3-0)

PHAR-14704 Pharmacology 3(3-0)

BIOC-14705 Proteomics 3(3-0)

Total 15(15-0)

SEMESTER EIGHT

BIOC-14801 Current trends in Biochemistry 3(3-0)

BIOC-14802 Seminar 1(1-0)

BIOC-14803 Research Project 3(0-3)

Elective 3(3-0)

Total 10(7-3)

Grand Total 132

Course No. Course Title Credit

Hours

BIOT-14804 Genomics 3(3-0)

BIOC-14805 Cancer Biology 3(3-0)

MICR-14806 General Virology 3(3-0)

MICR-14807 Cell and Tissue culture 3(3-0)

PHAR-14808 Antimicrobials and chemotherapeutics 3(3-0)

BIOT-14809 Functional genomics 3(3-0)

PHAR-14810 Drug Development 3(3-0)

BIOC-14811 Structural Biology 3(3-0)

BIOC-14812 Fermentation Biotechnology 3(3-0)

PHAR-14813 Toxicology 3(3-0)

BIOC-14814 Neurochemistry 3(3-0)

WECO-14815 Biodiversity 3(3-0)

Course

Code Course Title

Credit

Hours

SEMESTER TWO

41

B.S. (Hons.) Environmental Sciences“Environment Friendly” is not a poli�cized slogan now-a-days rather is a need of the world. Most of the changes that occurred on earth at the beginning of the 21st century are unprecedented in their rates and scope. There is a growing concern that the environmental issues are neither ecological problem nor economic or social rather they are a combina�on of all three. People who are in the economic or industrial race are neglec�ng the harmful impacts of their ac�vi�es. The provision of clean air and water, ensuring the security and distribu�on of adequate food supplies, the development of renewable sources of energy, the maintenance of global biodiversity and the preven�on of diseases of human and animals are just some of the many priori�es of environmentalists as the world's popula�on con�nues to grow and aspire to achieve higher standards of living. These changes in biodiversity and atmospheric composi�on, and the use of agricultural land for other purposes have important effects on the global environment and subsequently pose challenges to the scien�sts and the policy makers.To prevent con�nued environmental degrada�on and the decline of human society, a strong interac�on between life and the environment is essen�al. This is achieved through an integrated, holis�c approach encompassing educa�on and research ac�vi�es. Therefore, the Department of Environmental Sciences integrates the biological, physical, and social sciences to provide basic and advanced educa�on in these fields. The Department of Environmental Sciences is

Department of Environmental Sciences

Scheme of Studies for B.S. (Hons.) Environmental Sciences

also commi�ed to develop cri�cal analy�cal skills and ability to conduct highest quality research ranging from molecular to global scales and within interlinked human social systems. Department of Environmental Sciences develops human resource through up to date Environmental Sciences educa�on and research. Main emphasis is to conduct interna�onally recognized basic and applied research and

provide educa�on of high interna�onal standards to build a highly skilled human resource that will contribute towards na�onal and interna�onal decis ion-making and management of environmental and health risks. The Department also aims to advise the government/non-government organiza�ons on environmental policy for sustainable future.

Grand Total 138

Course No. Course Title Credit Hours

SEMESTER ONE

ENSC 09101 Introduction to Environmental Science 3(3-0)

ANAT 09102 Basic Biology 3(2-1)

BIOC 09103 Basic Chemistry 3(2-1)

STCS 09104 Mathematics 3(3-0)

STCS 09105 Basics of Computer 3(1-0)

SOSC 09106 English Comprehension 3(3-0)

Total 18

ENSC 09201 Introduction to Earth Science 3 (2-1)

PHYS 09202 Physiological Principles of Life 3(2-1)

STCS 09203 Statistics 3 (3-0)

SOSC 09204 Sociology 3(3-0)

SOSC 09205 Business and Technical English Writing 3(3-0)

SOSC 09206/

SOCS 09207

Islamic Studies/

Ethics

1(1-0)

Total 16

BIOC 09301 Environmental Chemistry 3(2-1)

ENSC 09302 Environmental Physics 3 (2-1)

LEBM 09303 Introductory Economics 3 (3-0)

SOSC 09304 Communication skills 3(3-0)

PHYS 09305 Environmental Physiology 3(2-1)

SOSC 09306 Pakistan Studies 2(2-0)

Total 17

ANAT 09401 Environmental Information in

Taphonomic Processes

3 (2-1)

WECO 09402 Fundamentals of Ecology 3(3-0)

MICR 09403 Environmental Microbiology 3(2-1)

ENSC 09404 Environmental Pollution 3(3-0)

ENSC 09405 Climatology 3(3-0)

PHRM 09406 Environmental Toxicology-I 3(3-0)

Total 18

WECO 09501 Applied Ecology 3 (2-1)

PHRM 09502 Environmental Toxicology-II 3(3-0)

ENSC 09503 Environmental Profile of Pakistan 3(3-0)

LEBM 09504 Environmental Economics 3(3-0)

ENSC 09505 Analytical Techniques in Environmental Science

3(1-2)

ENSC 09506 Soil & Environment (Elective-I) 3(3-0)

Total 18

BTIF 09601 Environmental Biotechnology 3(2-1)

ENSC 09602 GIS and Remote Sensing 4(2-2)

ENSC 09603 Environmental Management Systems 3(3-0)

ENSC 09604 Biodiversity and Conservation 3(3-0)

ENSC 09605 Environmental Monitoring 3(2-1)

ENSC 09606 Animal Waste Management 2(2-0)

ENSC 09707 Water Resources Management (Elective-II)

3(3-0)

Total 21

ENSC 09701 Climate Change 3(3-0)

ENSC 09702 Environmental Impact Assessment 3 (3-0)

ENSC 09703 Natural Resource Management 3(3-0)

ENSC 09704 Research Methods in Environmental Science

3(3-0)

ENSC 09705 Energy & Environment (Elective-III) 3(3-0)

ENSC 09706 Disaster Management and Seminar (Elective-IV)

3(2-1)

Total 18

ENSC 09801 Environmental Laws & Policies 3(3-0)

ENSC 09802 Health and Environment 3(3-0)

ENSC 09803 Pollution Control Technologies 3(2-1)

ENSC 09804 Research Project/Internship 3(3-0)

Total 12

SEMESTER TWO

SEMESTER FIVE

SEMESTER SIX

SEMESTER THREE

SEMESTER FOUR

SEMESTER SEVEN

SEMESTER EIGHT

Course No. Course Title Credit Hours

43

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Dean’s MessageLivestock and poultry sector is a major component of Pakistan economy accoun�ng for 11.4 % of the na�onal GDP and 58.3 % of agriculture. This sector meets the domes�c needs of milk, meat and eggs. More than 8 million families are involved in raising livestock. Animal produc�on ac�vi�es important source of employment for rural people and play a vital role in poverty allevia�on. This sector has a great poten�al for export earnings as well. The Faculty of Animal Produc�on & Technology has six Departments i.e. Livestock Produc�on, Poultry Produc�on, Animal Nutri�on, Dairy Technology, Meat Science and Technology, Leather & Fiber Technology. Our departments are keeping pace with the requirements of allied sectors by fulfilling the needs of human resource, development of new technologies and conduc�ng problem oriented research. The faculty isoffering two four years professional degree programs, i.e. B.S. (Hons.) Poultry Science and B.S. (Hons.) Dairy Technology. Faculty also offers undergraduate courses for the Degree of Doctor of Veterinary Medicine. Different short training & diploma courses are also being offered for the farmers and stake holders in the field of livestock produc�on, poultry produc�on and animal products technology. The faculty has livestock and poultry farms for training and research. Different small ruminants' breeds, local and exo�c dairy breeds of large ruminants and different poultry breeds are being maintained at these farms. The newly established central lab complex at Ravi campus has state of the art facili�es for wide range of laboratory analyses. Our foreign qualified faculty members are well recognized for the quality of their classroom instruc�ons and applied research. I welcome the students ge�ng admission in different undergraduate degree programs of this University. I am confident that the students will enjoy excellent environment for learning and skills development for their future career. I wish the students best of luck and success in all their future.

Prof. Dr. Anjum KhaliqueDean FAPT

45

FACULTY OF ANIMAL PRODUCTION & TECHNOLOGY DEPARTMENT OF ANIMAL NUTRITIONChairpersonProf. Dr. Saima, Ph.D.ProfessorsProf. Dr. Talat Naseer Pasha (S.I) Ph.DProf. Dr. Anjum Khalique, Ph.D.Assistant ProfessorsDr. Saeed Ahmed, Ph.DDr.Naveed ul Haque, Ph.D.Dr. Muhammad Afzal Rashid, Ph.D.Dr. Shafqat Nawaz Qaisrani, Ph.D.Dr. Yasir Allah Ditta, Ph.D.LecturersMr. Ehsan Ullah, M.PhilMr. Muhammad Kamran, M.Phil

DEPARTMENT OF DAIRY TECHNOLOGYChairperson / Associate ProfessorDr. Saima Inayat, Ph.D. Assistant ProfessorsDr. Muhammad Nadeem, Ph.D Dr. Nabila Gulzar, Ph.D. LecturersDr. Muhammad Junaid, Ph.D scholarMr. Ishtiaque Ahmed, Ph.D scholarEng. Saqib Manzoor, M.Phil scholarMr. Muhammad Asim Ikram, Ph.D scholarTeaching Assistant Miss. Iqra Muqadas Saleem, M.Phil (in progress)

DEPARTMENT OF LIVESTOCK PRODUCTIONAssociate ProfessorsDr. Nisar Ahmad, Ph.D. (Chairman)Dr. M. Qamar Shahid, Ph.D.Dr. Atia Bashir, Ph.D.Dr. Imran Zahoor, Ph.D.Assistant ProfessorsDr. Afzal Ali, Ph.D.Dr. Haiba Kaul, Ph.D.

LecturersMr. Imran Mohsin, M.PhilMr. Hifz-ul-Rehman, M.PhilMr. M. Saad Ullah, M.PhilMr. Asad Ali, M.PhilMs. Fakhar un Nisa, M.PhilMr. Muhammad Dawood, M.PhilMr. Hamid Mustafa, M.Phil

DEPARTMENT OF POULTRY PRODUCTIONProfessor/Chairman Prof. Dr. Athar Mahmud, Ph.D. Assistant ProfessorsDr. Shahid Mehmood, Ph.D. Dr. Jibran Hussain, Ph.D. Mr. Shahid Javaid, Dip IT LecturersDr. Sohail Ahmad, Ph.D. Mr. Faisal Hussnain, M.PhilMr. Muhammad Usman, M.Phil Mr. Muhammad Shabir Shaheen, M.PhilMr. Muhammad Waqas, M.PhilVeterinary OfficerDr. Abd Ur Rehman, M.Phil

DEPARTMENT OF MEAT SCIENCE & TECHNOLOGYAssociate Professor/ChairmanDr. Muhammad Hayat Jaspal, Ph.D.Assistant ProfessorsDr. Kashif Nauman, Ph.D.Dr. Sher Ali, Ph.D.LecturersMr. Jamal Nasir, M.PhilMr. Iftikhar Hussain Badar, M.PhilMr. Bilal Asghar, M.PhilMr. Adeel Manzoor, M.Phil

44

Dairy Plant, Pattoki Campus, UVAS

47

B.S. (Hons.) Poultry SciencePoultry industry is 2nd largest agro-based industry of Pakistan. Poultry Produc�on sector has been playing vital role in bridging the gap between supply and demand of animal protein foods for its ever increasing human popula�on. We produce professionals capable of tackling problems in poultry sector related to breeding, gene�cs, management, nutri�on, processing, marke�ng and poultry waste management. Students trained through this degree program are successfully serving many na�onal and interna�onal poultry firms and are very highly paid. Job a�aining rate of the professionals trained through this degree program is above 99%. Recently, Department of Poultry Produc�on has signed MoU with Ibrahim Poultry Traders regarding internship and jobs for the students. The job opportuni�es for graduated student include poultry farms, feed mills, hatcheries, processing plants, marke�ng companies. The degree furnish student completely to start his/her own poultry business.

Department ofPoultry Science

Scheme of Studies for B.S. (Hons.) Poultry ScienceCourse No. Course Title Credit Hours

SEMESTER ONE

SOSC-07101 English Comprehension 3(3-0)

STCS-07102 Business Mathematics and

Statistics

3(3-0)

PHYS-07103 Avian Anatomy and Physiology 4(2-2)

POSC-07104 Introduction to Poultry Science 4(2-2)

STCS-07105 Introduction to computing 3(3-0)

Total 17

SEMESTER TWO

BIOC-07201 Principles of Biochemistry 3(2-1)

SOSC-07202/

SOSC-07203

Islamic Studies/

Ethics

1(1-0)

SOSC-07204 Business & Technical Report

Writing

3(3-0)

LEBM-07205 Entrepreneurship 3(3-0)

EPPH-07206 Poultry Hygiene and Diseases

Prevention

4(2-2)

POSC-07207 Game Bird Production 4(2-2)

Total 18

SEMESTER THREE

SOSC-07301 Communication Skills 3(3-0)

STCS-07302 Statistics and Probability 3(3-0)

NUTR-07303 Fundamentals of Poultry Nutrition 3(2-1)

ANBG-07304 Introduction to Poultry Genetics 3(2-1)

SOSC-07305 Pakistan Studies 2(2-0)

POSC-07306 Biology of the fowl 3(2-1)

Total 17

SEMESTER FOUR

ANBG-07401 Population Genetics 3(2-1)

NUTR-07402 Nutrition of Table poultry 3(2-1)

POSC-07403 Broiler Production and Management 4(2-2)

LEBM-07404 Poultry Marketing & Business

Management

3(3-0)

POSC-07405 Poultry Behavior and Welfare 3(2-1)

POSC-07406 Poultry Processing and Preservation

Technology

3(2-1)

Total 19

SEMESTER FIVE

NUTR-07501 Nutrition of Laying Birds 3(2-1)

POSC-07502 Layer Production and Management 4(1-3)

POSC-07503 Egg Products Technology 3(1-2)

ANBG-07504 Molecular Genetics and

Biotechnology

3(2-1)

LEBM-07505 Elements of Business 3(3-0)

Total 16

SEMESTER SIX

ANBG-07601 Applied Poultry Genetics 3(2-1)

POSC-07602 Poultry Housing and Environmental

Management

3(2-2)

POSC-07603 Management of Parent Flocks 4(1-3)

POSC-07604 Poultry Farm Engineering and

Construction

3(2-1)

NUTR-07605 Feed Formulation and Processing

Technology

3(1-2)

POSC-07606 Research Project 6(0-6)

Total 22

SEMESTER SEVEN

POSC-07701 Incubation Principles and Hatchery

Management

4(2-2)

POSC-07702 Avian Embryology 3(2-1)

POSC-07703 Computerized Poultry Record

Keeping

3(2-1)

MICR -07704 Quality Control Management in

Poultry Operations

3(2-1)

LEBM-07705 Poultry Marketing and Risk

Management

3(3-0)

APTC-07706 Further Poultry Processing 2(1-1)

POSC-07707 Poultry Health Management 3(2-1)

Total 21

SEMESTER EIGHT

POSC-07801 Internship 6(0-6)

Total 6

Grand Total 136

49

I AM PROTEINI AM PROFITI AM POPULAR I AM POULTRY

Course No. Course Title Credit Hours

B.S. (Hons.) Dairy TechnologyThis Department started when the College of Veterinary Sciences was upgraded to University of Veterinary and Animal Sciences Lahore. A�er the up grada�on of CVS to UVAS dairy sec�on is changed to the Department of Animal Products Technology. Department of Animal Product Technology has been restructured into three independent Departments namely, Department of Dairy Technology, Department of Meat Science & Technology and Department of Leather and Fibre TechnologyThe degree program in Dairy Technology started with the following aims and objec�ves:o To impart advance knowledge about milk processing as

a major discipline in the field of Dairy Technology.o To equip the students with recent knowledge and

prac�cal skills for suitable planning, state of art processing / preserva�on and dairy products manufacturing.

o Development of appropriate technologies for the value added dairy products mee�ng WTO standards.

Department of Dairy Technology

Scheme of Studies for B.S. (Hons.) Dairy Technology

Course No. Course Title Credit Hours

SEMESTER ONE STCS 06101 Introduction to Computer Science 3(3-0) SOSC 06102 English-I (Functional English) 3(3-0) STCS 06103 Business Mathematics and Statistics 3(3-0) DTEC 06104 Introduction to Dairy Technology 3(2-1) DTEC 06105 Introduction to Food and Nutrition 3(2-1) Total 15

SEMESTER TWO SOSC 06201 English-II (Communication Skills) 3(3-0) SOSC06202/ 06203

Islamic Studies/Ethics 1(1-0)

BIOC 06204 Principles of Biochemistry 3(2-1)

LEBM 06205 Marketing Management and International Trade

3(3-0)

LPRO 06206 Introduction to Livestock Production 3(2-1) DTEC 06207 Introduction to Food Chemistry 3(2-1) Total 16

SEMESTER THREE

SOSC 06301 English-III (Business and Technical English Writing)

3(3-0)

SOSC 06302 Pakistan Studies 2(2-0) STCS 06303 Statistics and Probability 3(3-0)

LPRO 06304 Principles of Milk Production and Procurement

3(2-1)

DTEC 06305 Fluid Mechanics 3(2-1) DTEC 06306 Introduction to Microbiology 3(2-1) DTEC 06307 Milk Processing Technology 3(2-1) Total 20

SEMESTER FOUR DTEC 06401 Thermodynamics 3(2-1) DTEC 06402 Chemistry of Dairy Products 3(2-1) DTEC 06403 Food and Industrial Microbiology 3(2-1) DTEC 06404 Food Processing and Preservation 4(3-1) DTEC 06405 Traditional Dairy Products 3(2-1) LPRO 06406 Introduction to Lactation Biology 3(2-1) Total 19

SEMESTER FIVE DTEC 06501 Dairy Microbiology 3(2-1) DTEC 06502 Heat Transfer and Refrigeration 4(3-1) DTEC 06503 Fermented Dairy Products 4(3-1) DTEC 06504 Fat Rich Dairy Products 3(2-1) DTEC 06505 Food Safety and Toxicology 3(2-1) LPRO 06506 Dairy Biotechnology 3(2-1) Total 20

SEMESTER SIX DTEC 06601 Dairy Plant Management and Sanitation 3(2-1) DTEC 06602 Microbiology of Starter Culture 3(2-1)

DTEC 06603 Food Engineering 3(2-1)

DTEC 06604 Food Packaging 3(2-1)

DTEC 06605 By – Products Technology 2(1-1)

DTEC 06606 Food Laws and Food Safety Management Systems

3(3-0)

Total 17

SEMESTER SEVEN

DTEC 06701 Ice Cream and Frozen Desserts 3(2-1) DTEC 06702 Condensed and Dried Milk Products 3(2-1) DTEC 06703 Sensory Evaluation of Food Products 3(2-1) DTEC 06704 Dairy Plant Machinery and Layout 3(2-1)

DTEC 06504 Dairy Products Research and Development

3(2-1)

DTEC 06706 Quality Assurance in Food Industry 3(2-1)

LEBM 06707 Dairy Supply Chain Management 2(2-0) Total 20

SEMESTER EIGHT

DTEC -07801 Internship 6(0-6)

Total 6

Grand Total 133

Course No. Course Title

51

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Dean’s Message

The Faculty of Fisheries & Wildlife aspires to pre-eminence among academic programs dealing with applied aspects of Fisheries, Aquaculture, Zoology, Ecology, Biodiversity, Wildlife Management, Botany and Conserva�on Biology. Mission of the Faculty is “Linking Science to Management” worldwide. This Faculty comprised of three Departments (Department of Fisheries and Aquaculture, Department of Wildlife and Ecology and Department of Biological Sciences). The departments always strive for academic excellence in all the degree programs offered in this Faculty. We give emphasis on various aspects of Aquaculture, Fisheries, Wildlife and Biological Sciences. The Faculty is dedicated to genera�ng and dissemina�ng knowledge for the stewardship of natural and managed environments (aqua�c and terrestrial) andthe use of their products and services through teaching, research, and professional public outreach. BS Fisheries and Aquaculture, BS Zoology, M.Sc. Zoology, BS Biological Sciences degree programs emphasize on applied aspects of Fisheries and Aquaculture, conserva�on biology, ecosystem restora�on, various disciplines of Zoology, basic as well as applied in all the above degree programs.We accomplish this through a combina�on of quality educa�on, scholarly research, extension educa�on and public outreach programs. The Faculty has been affiliated with Fisheries Research &Training Ins�tute, Manawan Lahore, Fisheries Development Board, Fish Farmers and Fish Feed Manufacturing Industry, Lahore Zoo, Veterinary Research Ins�tute Lahore and WWF Pakistan for research, teaching and prac�cal training. The Faculty has developed interna�onal linkages and collabora�on with World Fish Center, Malaysia, American Fisheries Associa�on, Aqua Wales, University of Wales, Swansea, New Castle University, UK; Washington State University &University of Idaho, USA; Ins�tute of Aquaculture, University of Sterling, Scotland, Ontario Veterinary College, University of Laval, Quebec, Canada, University of Guelph Canada, School of Biological Sciences, Center for Environment and Society, School of Biological Sciences, University of Essex, UK, Bat Ecology and Bioacous�c Laboratory, University of Bristol, UK, University of Aberdeen, UK, Mare Nostrum and Nutrimarine, AS, Norway, Ataturk University, Erzurum, Turkey, Asian Ins�tute of Technology, Thailand, World Aquaculture Society, World Aquaculture Society-Asia Pacific Chapter, School of Agriculture and Aquaculture, Tra Vinh University, Vietnam, College of Veterinary Medicine, Chungnam Na�onal University, South Korea, Interna�onal Union for Conserva�on of Nature, Pearl River Fisheries Research Ins�tute, Chinese Academy of Fishery Science, China and Fujian Ins�tute of Oceanography, Xiamen, China on Mariculture Technology. I congratulate you on your admission in this highly pres�gious and very high ranked ins�tute of the na�on.

Meritorious Prof. Dr. Talat Naseer Pasha (S.I.)Dean, FF&W

53

B.S. (Hons.) ZoologyOne undergraduate program BS Zoology is offered under the Faculty of Fisheries and Wildlife. The discipline of Zoology meets the need of trained manpower in a vast basic and interdisciplinary framework concerning animal sciences. The department has earned interna�onal recogni�on for academic excellence and prominence in various fields of research like cell biology, molecular biology, physiology, developmental biology, entomology, microbiology, paleontology, parasitology, environmental biotechnology, toxicology, fisheries, wildlife etc. Zoology graduates a�er Master or BS 4 year degree have diverse experience and competence to serve health, agriculture, Fisheries, Biotechnology, Wildlife, environment and other relevant sectors including various research organiza�ons.

Department of Biological Sciences

Dean Meritorious Prof. Dr. Talat Naseer Pasha (S.I.), Ph.D.

DEPARTMENT OF FISHERIES & AQUACULTUREAssociate ProfessorsDr. Noor Khan / Chairman, Ph.D.Dr. Muhammad Hafeez-ur-Rehman, Ph.D.Dr. Hamda Azmat, Ph.D.Assistant ProfessorsDr. Fayyaz Rasool, Ph.D.Dr. Sumaira Abbas, Ph.D.Dr. Farzana Abbas, Ph.D.Dr. Mahroze Fatima, Ph.D.LecturersMr. Muhammad Akmal, MPhilMr. Shahid Sherzada, MPhil

DEPARTMENT OF WILDLIFE AND ECOLOGYAssociate ProfessorDr. Khalid Mehmood Anjum, Ph.D

Assistant ProfessorsDr. Arshad Javid, Ph.DDr. Shahzad Ali, Ph.DDr. Ali Hussain, Ph.DDr. Sidra Safdar, Ph.DDr. Asia Iqbal, Ph.DDr. Syed Mohsin Bukhari, Ph.DDr. Rehan-ul-Haq, Ph.DLecturersMr. Waqas Ali, MPhilMr. Ghulam Muhayyuddin, MPhil

DEPARTMENT OF BIOLOGICAL SCIENCESAssistant ProfessorsDr. Mubashrah Munir, Ph.D.Dr. Abdul Razzaq, Ph.D.Dr. Beenish Aftab, Ph.D.Dr. Sehrish Sadia, Ph.D.Dr. Amina Ishaq, Ph.D.LecturerMrs Anam Iftikhar, MPhil

FACULTY OF FISHERIES & WILDLIFE

Scheme of Studies for B.S. (Hons.) Zoology

Course Code Course Title Credit Hours SEMESTER ONE

SOSC-08101 English-I: Functional English 3(3+0) SOSC-08102 Pakistan Studies 2(2+0) STCS-08103 Mathematics-I 3(2+1) BOT-08104 Botany-I/Plant Systematics, Anatomy

and Development/ Embryology 3(2+1)

CHEM-08105 Chemistry-I/Physical Chemistry 3(2+1) ZOOL-08106 Animal Diversity-I (Invertebrates) 4(3+1)

Total 18 SEMESTER TWO

SOSC-08201 English-II: Communication Skills 3(3+0) SOSC-8202 Islamic Studies/Ethics 2(2+0) ZOOL-08203 Animal Diversity –II(Chordates) 4(3+1) BOT-08204 Botany-II/Biodiversity and

Conservation 3(2+1)

CHEM-08205 Chemistry-II/Inorganic and Organic Chemistry

3(2+1)

ZOOL-08206 Cell Biology 3(2+1) 18

SEMESTER THREESOSC-08301 English-III: Technical Writing and

Presentation Skills 3(3+0)

STCS-08302 Introduction to Computer 3(1+2) BOT-08303 Botany-III/Bacteriology and Virology 3(2+1) CHEM-08304 Chemistry-III/Analytical Chemistry 3(2+1) SOSC-08305 Social Sciences 2(2+0) ZOOL-08306 Animal Form and Function-I 4(3+1)

18 SEMESTER FOUR

SOSC-08401 English-IV/Rural sociology 3(3+0) ZOOL-08402 Animal Behavior 3(3+0) ZOOL-08403 Biochemistry-I/ General Biochemistry 3(2+1) ZOOL-08404 Biological Techniques 3(1+2) ZOOL-08405 Animal Form and Function-II 4(3+1) BOT-08406 Psychology/geography

etc./Introductory Plant Ecology 2(2-0)

18

SEMESTER FIVE ZOOL-08501 Economic Zoology 3(2+1) ZOOL-08502 Biochemistry-II/ Metabolism 3(2+1) ZOOL-08503 Physiology 4(3+1) ZOOL-08504 Ecology 3(2+1) ZOOL-08505 Evolution 2(2+0)

15 SEMESTER SIX

ZOOL-08601 Research Methodology 2(2+0) ZOOL-08602 Principles of Systematics 3(2+1) ZOOL-08603 Developmental Biology 4(3+1) ZOOL-08604 Genetics 4(3+1) ZOOL-08605 Wildlife 3(2+1)

16 SEMESTER SEVEN

ZOOL-08701 Thesis/research project 3(0+3) STCS-08702 Biostatistics 3(2+1) ZOOL-08703 Special paper A2/Fish Culture 3(2+1) ZOOL-08704 General Microbiology 4(3+1) ZOOL-08705 Molecular Biology 3(2+1)

16 SEMESTER EIGHT

ZOOL-08801 Bioinformatics 3(1+2) ZOOL-08802 Special paper B1/ Thesis/Research

Project 3(0+3)

ZOOL-08803 Special paper B2/Fish Ecology 4(3+1) ZOOL-08804 Biology and Control of Vertebrate

Pests 3(2+1)

ZOOL-08805 Zoogeography & Paleontology 3(2+1) 16

Course Code Course Title

56

Total

Total

Total

Total

Total

Total

Total

Credit Hours

135

Grand Total

B.S. (Hons.) Fisheries and AquacultureThe BS degree program addresses the needs for sustainable development of the country's fisheries resources and responds to the call for produc�on of highly trained manpower in the field. Its curricula offerings aim to impart to students both, theore�cal knowledge and prac�cal skills as well as develop analy�cal capabili�es as a tool toward innova�ve solu�ons to fisheries and related programs. The BS in Fisheries and Aquaculture offers extensive coursework in the major areas of Fisheries science and Aquaculture. The Fisheries and Aquaculture program offers hands-on experience raising local fish and shrimp species, and enriches them with diverse fisheries management field experiences. The faculty's natural se�ng at Ravi Campus, Pa�oki will provide students with an "outdoor aquaculture laboratory". Different lakes, ponds, streams, and rivers in the vicinity will be regularly visited for field work. In addi�on, students will also have opportuni�es to conduct independent research on addressing new available technologies in fisheries and aquaculture.

Department of Fisheries and Aquaculture

Scheme of Studies for B.S. (Hons.) Fisheries & Aquaculture

Course Code Course Title Credit

Hours

SEMESTER ONE

SOSC -0101 Compulsory-I (Functional English/English-I) 3(3-0)

SOSC-0102 Compulsory-II (Pakistan Studies) 2(2-0)

STCS-0103 Compulsory-III (Mathematics-I) 3(3-0)

STCS-0104 Compulsory-IV (Introduction to Computer) 3(1-2)

AQFS -0105 Foundation-I {Animal Diversity-I (Invertebrates)}

4(3-1)**

BIOC-0106 General-I (Principles of Biochemistry ) 3(2-1)

Total 18

SEMESTER TWO

SOSC-0201 Compulsory-V(Communication skills/English-II)

3(3-0)

SOSC-0202 Compulsory-VI (Islamic studies) 2(2-0)

STCS-0203 Compulsory-VII (Biostatistics) 3(2-1)

AQFS -0204 Foundation-II {Animal Diversity-II (Vertebrates)}

4(3-1)**

AQFS-0205 Major-I (Ichthyology) 4(3-1)*

AQFS -0206 Elective-I (Economic Zoology) 3(2-1)**

Total 19

SEMESTER THREE

SOSC-0301 Compulsory-VIII (Technical Writing & Presentation Skills/ English-III)

3(3-0)

AQFS-0302 Foundation-III (Animal Form & Function-I) 4(3-1)**

AQFS-0303 Major-II (Fish Nutrition) 4(3-1)*

WECO-0304 General-II (Natural Resource Management) 3(2-1)

AQFS-0305 Major-III (Fish Microbiology & Immunology) 3(2-1)

AQFS-0306 Major-IV (Aquatic Ecology) 3(2-1)*

Total 20

SEMESTER FOUR

SOSC-0401 Compulsory-IX (Rural Sociology/ English-IV) 3(3-0)

AQFS-0402 Foundation-IV (Aquatic Toxicology) 3(2-1)

AQFS-0403 Major-V (Fish Breeding) 3(1-2)

AQFS-0404 Foundation-V (Freshwater Aquaculture) 4(3-1)

ENSC-0405 General-III (Environmental Biology) 3(2-1)

AQFS-0406 Major-VI (Animal Form & Function-II) 4(3-1)**

Total 20

SEMESTER FIVE

AQFS-0501 Major-VII (Fish Genetics & Biotechnology) 3(2-1)

BOT-0502 General-IV (Biodiversity and Conservation) 3(2-1)

AQFS-0503 Foundation-VI (Soil and Water Chemistry) 3(2-1)

AQFS-0504 Foundation-VII (Ornamental Fishes and Aquaria Management)

3(2-1)

AQFS-0505 Elective-II (Fisheries Regulation and Administration)

3(3-0)

Total 15

SEMESTER SIX

AQFS-0601 Foundation-VIII (Fish Farm & Hatchery Management)

4(3-1)

AQFS-0602 Major-VIII (Pond Construction and Designing)

3(1-2)

AQFS-0603 Major-IX (Fish Physiology) 3(2-1)

AQFS-0604 Major-X (Fish Hygiene and Health Management)

3(2-1)

MGT-0605 General-V (Human Resource Development & Project Management)

3(3-0)

Total 16

SEMESTER SEVEN

AQFS-0701 Foundation-IX (Mariculture Technology) 4(3-1)

AQFS-0702 Major-XI (Fish Processing and Quality Assurance )

3(2-1)

SOSC-0703 General-VI (Fish Marketing and Economics) 3(2-1)

BOT-0704 General-VII (Aquatic Vegetation) 3(2-1)

AQFS-0705 Major-XII (Fishing Gear and Technology) 3(2-1)

AQFS-0706 Major-XIII (Fisheries Extension and Feasibility)

3(3-0)

Total 19

SEMESTER EIGHT

AQFS-0801 Elective-III (Internship) 3(0-3)

AQFS-0802 Elective-IV (Research Project) 3(0-3)

Total 06

Grand Total 134

Course Code Course Title

57

Credit Hours

B.S. (Hons.) Biological SciencesThe scope of biological sciences deals with the u�lity of plants and animals in rela�on to mankind. The course contents of biological sciences are so vast that the number of branches covering it is on the increase. The scope of biological sciences also includes the benefits derived from the plants and animals. Botany, along with its allied branches, provides employment opportuni�es. There is also enormous employment scope in academics, agriculture, hor�culture, forestry, etc. Biological sciences is a key discipline in the universi�es to achieve sustainable development. The graduates will have different op�ons for going into M. Phil and Ph. D. studies, be employed in different schools, colleges, various public and private departments/organiza�ons like, Wildlife, Forestry adop�ng their own entrepreneurship and create further employment opportuni�es.

Scheme of Studies for B.S. (Hons.) Biological SciencesCourse Code Course Title

Credit Hours

SEMESTER ONE

SOSC-17101 English-1 (Functional English) 3(3-0)

STCS-17202 Introduction to Computer Science 3(3-0)

BIOS-17103 Mathematics 3(3-0)

BIOS-17104 Introductory Biology 4(3-1)

BIOS-17105 Origin and Diversity of Life 3(2-1)

16(14-2)

SEMESTER TWO

SOSC-17201 English-II (Communication Skills) 3(3-0)

SOSC-17202/ SOSC-17203

Islamic studies / Ethics 1(1-0)

BIOS-17204 Diversity of Plants 4(3-1)

BIOS-17205 Chemistry-I 3(2-1)

BIOS-17206 Linear Algebra and Differential Equations

3(3-0)

14(12-2)

SEMESTER THREE

SOSC-17105 Pakistan studies 2(2-0)

STCS-17303 Statistics 3(3-0)

BIOS-17301 Plant Systemic Anatomy and Development

4(3-1)

BIOS-17302 Chemistry-II 3(2-1)

BIOS-17304 Invertebrates and Chordates 3(2-1)

BIOS-17106 Animal Form and Function 4(3-1)

19(15-4)

SEMESTER FOUR

BIOS-17401 Fundamentals of Biochemistry 3(2-1)

BIOS-17402 General Ecology 3(3-0)

BIOS-17403 Cell Form and Function 4(3-1)

BIOS-17404 General Genetics 3(2-1)

BIOS-17405 Biophysics 2(2-0)

Elective-I 3(3-0)

18(15-3)

SEMESTER FIVE

BIOS-17501 Molecular Biology 4(2-2)

BIOS-17502 Fundamentals of Microbiology 3(2-1)

BIOS-17503 Biotechnology 3(2-1)

BIOS-17504 Bio-security and Bio-safety 2(2-0)

BIOS-17505 Plant Physiology 3(2-1)

Elective-II 3(3-0)

18(13-5)

SEMESTER SIX

BIOS-17601 Developmental Biology 3(2-1)

BIOS-17602 Animal Physiology and Endocrinology

4(3-1)

BIOS-17603 Biomechanics 3(3-0)

BIOS-17604 Plant Biochemistry 3(2-1)

SOSC-17605 Sociology 2(1-1)

Elective-III 3(2-1)

18(13-5)

SEMESTER SEVEN

SOSC-17701 English-III(Business and Technical English Writing)

3(3-0)

Elective-IV 4(3-1)

Elective-V 4(3-1)

Elective-VI 4(3-1)

Elective-VII 4(3-1)

19(15-4)

SEMESTER EIGHT

BIOS-17801 Entomology and Integrated Pest Management

4(3-1)

BIOS-17802 Research Methodologies and Scientific Writing

3(3-0)

BIOS-17803 Project Report + Seminar 6(1-5)

13(7-6)

Grand Total 135

Course Code Course Title Credit Hours

59

Total

Total

Total

Total

Total

Total

Total

Total

FAC

ULT

Y O

F L

IFE S

CIE

NC

ES B

USIN

ESS M

AN

AG

EM

EN

T (F

LSB

M)

UVA

S B

usi

nes

s Sch

ool

BB

A (

Ho

ns.

)

Dean’s MessageThe Faculty of Life Sciences Business Management (FLSBM) has a vision to educate life sciences professionals in the domain of business management. Thus, it is my pleasure to offer a range of undergraduate and postgraduate degree programs at FLSBM. These programs have been designed carefully keeping in mind the needs of relevant industries and emerging trends in the domain of business management. Recently, this faculty has been reposi�oned as UVAS Business School and the quality of its management degree programs can be judged from the fact that this Business School is in the process of ge�ng the accredita�on from Na�onal Business Educa�on Accredita�on Council (NBEAC) of Higher Educa�on Commission (HEC) Pakistan. The degree programs include BBA (Hons.), MBA (Execu�ve). The postgraduate degree programs include M. Phil (Business Management).Apart from academic programs, UVAS Business School has been ac�vely involved in solving problems of industry and stakeholders through research projects under Center for Applied Policy Research in Livestock (CAPRIL), which was being established with collabora�on of USAID. Recently, this business school has won a development project from Government of Pakistan to establish an “Export Facilita�on Center for Livestock and Poultry (EFCLP)” and submi�ed many research projects to various funding agencies which is a clear indicator of research orienta�on. This faculty also has state of the art IT center which provides networking and other related services to its all six campuses.To give real world prac�cal experience to our graduates, regular guest speaker lectures of successful business entrepreneurs and industrialists are arranged which help our students to blend their theore�cal knowledge with prac�cal scenarios. Moreover, arranging study tour to business organiza�ons is a regular feature of this business school, which add value to our graduates. We encourage and facilitate our students to conduct their MRP (Management Research Projects) and internships in industry to maximize their exposure to business world. Business School has highly qualified faculty comprising of 10 PhD faculty members out of which 6 are foreign qualified. The rest of all faculty members are PhD scholars as they are pursuing their studies in well-reputed universi�es of Pakistan and abroad. We are commi�ed to upli� quality of educa�on through classroom learning, field experiences, internship, case studies approach and research projects. I welcome you all in this alma mater and wish best of luck for your studies.

Prof. Dr. Muhammad AzamDean, FLSBM/ UVAS Business School

61

Scheme of Studies for BBA (Hons)

The Bachelors in Business Administra�on (BBA) program works on the concepts of func�on, ra�onaliza�on and improvisa�on of the business management in deep details. It includes many modern branches of business and finance as including a few of the niche domains of livestock business management, agribusiness management and health administra�on.

BBA (Hons.) 4 Years Program: Morning & After Noon

Semesters Course

Code Course Title Credit

Hours

SEMESTER

ENG-11101 Freshman English I 3 SOC-11101 Islamic Studies 3 ITM-11101 Computer Applications in

Business 3

STA-11101 Business Mathematics 3 MGT-11101 Introduction to Business 3

Total 15

ACC-11201 Fundamentals of Accounting

3

STA-11202 Business Statistics 3 ENG-11202 Freshman English II 3 ECO-11201 Micro Economics 3 MGT-11202 Principles of Management 3 SOC-11202 Pakistan Studies

Total 18

ACC-11302 Financial Accounting 3 ECO-11302 Macro Economics 3 ENG-11303 Business Communication

Skills 3

MKT-11301 Principles of Marketing 3 SOC-11303 Sociology 3 FIN-11301 Business Finance 3

Total 18

FIN-11402 Corporate Finance 3 SOC-11404 Psychology 3 MKT-11402 Consumer Behavior 3 ECO-11403 Pakistan Economy 3 MGT-11503 OB 3 ACC-11403 Managerial Accounting 3

Total 18

FIN-11503 Financial Markets 3 LAW-11501 Business Law and

Taxation 3

ITM-11502 Management Information System

3

MKT-11503 Sales and Advertising Management

3

MGT-11504 Human Resource Management

3

Total 15

MGT-11605 Production Operations

Management 3

ITM-11603 E-Commerce 3 MGT-11606 Business Research Methods 3 STA-11603 Quantitative Techniques 3 Elective I 3

Total 15 MGT-11707 Entrepreneurship 3 MGT-11708 International Business 3 MKT-11704 Supply Chain Management

3

MGT-11709 Business Ethics 3 MGT-11710 Strategic Management 3 Elective II 3

Total 18

MGT-11811 TQM 3 MGT-11812 CSR and Governance 3 Elective III 3 Elective IV 3

Total 12 Grand Total 129

Semesters Course

Code Course Title Credit

Hours

Professor/DeanProf. Dr. Muhammad Azam, Ph.D.DEPARTMENT OF ECONOMICS AND BUSINESS MANAGEMENTAssociate Professor/CharimanDr. Rana Muhammad Ayyub, Ph.D. (Chairman) Associate ProfessorDr. Tahir Mahmood, Ph.D. Assistant ProfessorsDr. Muhammad Ali Hamza, Ph.D.Dr. Asif Awan, Ph.D. Dr. Adnan Sarwar, Ph.D. Dr. Muhammad Imran, Ph.D. Dr. Raheel Safdar, Ph.D. LecturersMs. Samia Ayyub, Ph.D. Scholar, (On study leave)Mr. Attique-ur-Rehman, Ph.D. Scholar, (On study leave)Mr. Muhammad Zahid Iqbal, Ph.D. Scholar Mr. Abaidullah, Ph.D. Scholar

Mr. Syed Muhammad Ibraheem Ali Shah, MBA Ms. Syeda Reema Aftab, M.PhilTeaching AssistantMs. Saira Naeem, M.PhilDEPARTMENT OF STATISTICS AND COMPUTER SCIENCESAssociate Professor/ChairmanDr. Liaqat Ahmed, Ph.D.Assistant ProfessorsMr. Farhan Masud, Ph.D. Scholar (On study leave)Mr. Tariq Bajwa, M.Phil.Mr. Muhammad Bilal, Ph.D. ScholarDr. Azeem Ali, Ph.D.LecturersMr. Muhammad Khawar Bashir, Ph.D. ScholarMr. Amir Ali, Ph.D. ScholarMr. Talha Omer, M.Phil Mr. Muhammad Hamid, Ph.D. ScholarTeaching AssistantMs. Mahjabeen Hameed, M.Phil

FACULTY OF LIFE SCIENCES BUSINESS MANAGEMENT (FLSBM)

62

ONE

SEMESTERTWO

SEMESTERTHREE

SEMESTERFOUR

SEMESTERFIVE

SEMESTERSIX

SEMESTERSEVEN

SEMESTEREIGHT

63

INSTITUTE OF CONTINUING EDUCATION & EXTENSION (ICE&E)The Ins�tute was established in 2002, with the aim to impart technical training at professional and sub-professional level for socio - economic upli�.

64

Objec�ves:Ÿ To improve quality of educa�on for be�er service

delivery to farmers to enhance animal produc�vityŸ To develop human resource especially from amongst

literate geared for socio economic upli� of the rural communi�es

Ÿ To develop the curricula as per requirement of Livestock sector keeping in view regulatory regime, climate change, business model studies, etc.

Livestock Associate Diploma

Scheme of Studies forLivestock Associate Degree (LAD) Courses

SEMESTER ONE1 Functional English ENG-01 2(2-0)

Sr. No Course Title Credit Hours

2 Fundamentals of Mathematics MATH-01 2(2-0) 3 Basic Computer Applications BCA-01 2(0-2) 4 Veterinary Anatomy ANAT-01 3(1- 2) 5 Animal Nutrition I NUTR-01 3( 2-1) 6 Veterinary Physiology PHYSIO-01 3(2-1) 7 Livestock Production-I LPRO-01 3(2-1) 18(11- 7)

SEMESTER TWO 8 Veterinary Microbiology MICRO-02 3(2-1) 9 Islamic studies/ Ethics SOS-02 1(1-0) 10 Animal Nutrition II NUTR-02 3(2-1) 11 Veterinary Parasitology PARA-02 3(2-1) 12 Veterinary Pharmacology and Toxicology PHARM-02 3( 2-1) 13 Veterinary Pathology-1 PATH-02 3( 2-1) 14 Animal Breeding and Genetics ABG-02 2(2-0) 18(13-5)

SEMESTER THREE 15 Veterinary Pathology-2 PATH-03 3(1-2) 16 General Veterinary Surgery SURG-03 3(2-1) 17 Pakistan Studies SOS-03 1(1-0) 18 Theriogenology-I THER-03 3(1-2) 19 Veterinary Medicine MED-03 3( 2-1) 20 Livestock Production-II LPRO-03 3(2-1) 16 (9- 7)

SEMESTER FOUR 21 Medicine Clinics CLMS-04 2(0- 2) 22 Livestock Extension Education CEDU-04 3(2-1) 23 Surgery Clinics CLMS-004 1(0-1) 24 Theriogenology-II THER-04 3(1-2) 25 Poultry Production PPRO-04 3(2-1) 27 Veterinary Epidemiology and Zoonosis EPI-04 2(1-1) 28 Dairy Technology DTECH-04 2( 1-1) 16(7- 9)

Internship -II04 Months

(2M=Farms/2M= MVDs)

INSTITUTE OF CONTINUING EDUCATION & EXTENSION (ICE&E)DirectorDr. Qurban Hussain, Ph.D. Assistant ProfessorsMr. Tayyab Munir, M.Phil Mr. Muhammad Iqbal, M.Phil LecturersDr. Irfan Irshad, Ph.D.

Mr. Naeem Akram Malik, M.Phil Mr. Ahmad Jawad Sabir, M.PhilMiss Rubab Maqsood, M.Phil Mr. Ghulam Qadir, M.Phil Mr. Hassan Ashfaq, M.Phil, Ph.D. (Scholar) Mr. Muhammad Asif, M.Phil

65

IMPORTANT INSTRUCTIONS

Degrees

Open Merit Nominations

Male

Fem

ale

AJK

N.

Are

as

Bal.

FATA

NW

FP

/K

PK

CDFP

CAS

DP

SQ

COP

CV

/PI

FS

AH

G/A

R

PV

MC

U/A

HG

R P

VM

C

CP

VS

UETS

UEN

TS

DA

E

/ F

T

CP

G

Total

DVM

(CC)

(Morning)

90

10

03

03

06

10

02

03

01

01

02

02

02

03

01

01

01

01

01

-

- -

143

(Evening)

70

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

- -

70

DVM

Jhang

(Morning) 53

5

-

-

-

-

-

-

-

01

01

-

02

-

02

-

-

01

01

-

-

-

66

50

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

50

DVM

Narowal

(Morning) 45

05

-

-

-

-

-

-

-

01

01

-

-

-

-

-

-

01

01

-

-

-

54

BS (Hons)

Applied Micro.

(CC)

50

-

-

-

01

-

-

-

01

01

-

-

-

-

-

-

01

01

-

-

-

55

60

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

60BS (Hons)

Applied Micro.

(JC)

30

-

-

-

-

-

-

-

01

01

-

-

-

-

-

-

01

01

-

-

-

34

BS (Hons)

Medical Lab. Tech.

(CC)

30

-

-

-

01

-

-

-

01

01

-

-

-

-

-

-

01

01

-

-

-

35

(Evening)

30

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

30

BS (Hons)

Medical Lab. Tech.

(R C)

(Morning)

30 - - - 01 - - 01 01 - - - - - - 01 01 - - - 35

BS (Hons)

Zoology

(RC)

60

- - - - - - - 01 01 - - - - - - 01 01 - - - 64

50

- - - - - - - - - - - - - - - - - - - - 50

BS (Hons)

F&AQ

(RC) (Morning) 30 - - - - - - - 01 01 - - - - - - 01 01 - - - 34

BS (Hons)

D. Tech (RC)

27 - - - 01 - - - 01 01 - - - - - 01 01 10 - - 42

BS (Hons) P. Science

(RC) 40 - - - 01 - - - 01 01 - - - - - - 01 01 - - - 45

BS (Hons) Bio-tech

(CC)

45 - - - - - - - 01 01 - - 01 - - - 01 01 - - - 50

35

-

-

-

-

-

-

-

-

-

-

-

-

-

- -

-

-

-

-

-

35

BS (Hons)

Bio-Chem

(CC)

45

-

-

-

-

-

-

-

01

01

01

02

-

-

-

- 01

01

-

-

- 52

35

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

35

BS (Hons)

Biological

Sci.

(CC)

30

-

-

-

01

-

-

-

01

01

01

02

-

-

-

-

01

01

-

-

-

38

BS (Hons)

Biological Sci.

(JC)

50

-

-

-

-

-

-

-

01

01

-

-

-

-

-

-

01

01

-

-

-

54

BS (Hons)

Biological Sci.

(R C)

50

-

-

-

-

-

-

-

01

01

-

-

-

-

-

-

01

01

-

-

-

54

BS (Hons)

ES

(CC)

50

-

-

-

01

-

-

-

01

01

-

-

01

-

-

-

01

01

-

-

-

56

BS (Hons)

N & D

(CC)

60

-

-

-

-

-

-

-

01

01

-

-

-

-

-

-

01

01

-

-

-

64

(Evening )

60

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

60Bs. (Hons)

Food Science &

Tech

(CC)

46

-

-

-

-

-

-

-

01

01

-

-

-

-

-

-

01

01

-

-

-

50

50

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

50

BBA (Hons)

(CC)

48

-

-

-

-

-

-

-

01

01

-

-

-

-

-

-

01

01

-

-

-

52

(Evening)

50

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

50

Phram-D

(CC)

43

-

-

-

-

-

A = 2

N = 1

AF=1

-

01

01

03

-

02

-

-

-

01

01

-

02

02

60

60 - - - - - - - - - - - - - - - - - - - - 60

(Evening)

(Morning)

(Evening)

(Morning)

(Morning)

(Morning)

(Evening)

(Morning)

(Morning)

(Morning)

(Evening)

(Evening)

(Morning)

(Morning)

(Morning)

(Morning)

(Morning)

(Morning)

(Morning)

(Morning)

(Morning)

(Evening)

(Evening)

CP

I

ALLOCATION OF SEATS

Legends: AJK = Azad Jummu& Kashmir, N. Areas = Northern Area, Bal = Balochistan, FATA = Federally Administered Tribal Areas, N.W.F.P/ KPK, CDFP = Children of Defense Forces Personnel, CAS = Children of Army Shuhdas, DP = Disable Person, SQ = Sports Quota, COP = Children of Overseas Pakistani, CV/PI = Children of Veterinary / Poultry Industrialists, FS = Foreign Students, AHG/AR PVMC = Veterinary / Animal Husbandry Graduates / Alumni and Registered with PVMC, U/AHGR PVMC = Veterinary / Animal Husbandry Graduates Registered with PVMC, CPVS = Children of PVS, UETS = University Employees Teaching Staff, UENTS = University Employees Non-Teaching Staff, DAE / FT = Diploma Associate of Engineering (Food Tech.), CPG = Children of Pharmacy Graduates, CPI = Children of Pharmaceutical Industrialist.If the reserved seats mentioned in all degree programs cannot be filled during the Academic Session 2019, then said seats will be converted into open merit seats. 67

Regulations/Policies for various quotas regarding admission in undergraduate programs

68

CATEGORY RULES / POLICIES Disable Person · A�ested Copies of the disability Cer�ficate issued for persons with disabili�es from the

Na�onal / Provincial Council for the Rehabilita�on of Disabled Persons or a CNIC with disability logo. (Approved by the Pro Vice-Chancellor).

· Preference of degree for admission given by the candidate.

· Selec�on of candidate will be purely on merit as indicated in eligibility criteria.

Sports Quota · Cer�ficate in the relevant game from sports board of school / college / district / provincial / na�onal level.

· Recommenda�on of the Sport Commi�ee/Board of UVAS, Lahore (A pproved by the Pro Vice-Chancellor).

· Preference of degree for admission given by the candidate.

· Selec�on of candidate will be purely on merit as indicated in eligibility criteria.

Children of Overseas Pakistanis

· Valid NICOP / Foreign Employment Le�er cer�fied by Concerned Pakistan Embassy or Consulate / Membership with Overseas Pakistanis Founda�on of the candidate’s Parents.

· CNIC copies of Parents.

· Preference of degree for admission given by the candidate

· Selec�on of candidate will be purely on merit as indicated in eligibility criteria.

Foreign Students HEC / UVAS Approved Policy

Children of UVAS Employees.

· Only the children of Regular / Temporary (Likely to become permanent) / TTS / Re�red / Deceased employees are eligible to apply for admission.

· Service Cer�ficate of Employee by the Registrar.

· Preference of degree given by the candidate.

· CNIC copies of Parents.

· Preference of degree for admission given by the candidate

· Selec�on of candidate will be purely on merit as indicated in eligibility criteria.

Children of those Veterinary / Animal Husbandry Graduates from UVAS who are registered Alumni

· A�ested copy of the degree and transcripts of Veterinary Graduate/Animal Husbandry Graduates of the parents.

· Valid Registra�on Cer�ficate of Pakistan Veterin ary Medical Council.

· Valid Cer�ficate of UVAS Alumni

· CNIC copies of Parents.

· Preference of degree for admission given by the candidate

· Selec�on of candidate will be purely on merit as indicated in eligibility criteria.

Children of those Veterinary / Animal Husbandry Graduates who are registered with PVMC

· A�ested copy of the degree and transcripts of Veterinary Graduate/Animal Husbandry Graduates of the parents.

· Valid Registra�on Cer�ficate of Pakistan Veterinary Medical Council.

· CNIC copies of Parents.

· Preference of degree for admission given by the candidate

· Selec�on of candidate will be purely on merit as indicated in eligibility criteria.

Children of Para Veterinary Staff

· A�ested copy of the diploma in Veterinary Assistant/ Livestock Assistant from HEC recognized University / Ins�tute / PVMC of the parents.

· CNIC copies of Parents.

· Preference of degree for admission given by the candidate

· Selec�on of candidate will be purely on merit as indicated in eligibility criteria.

Children of Armed Forces Personnel

Nomina�on will be accepted only from the GHQ, Rawalpindi

Children of Pharmaceu�cal Industries

· Evidence of ownership of the Pharmaceu�cal Industry.

· Registra�on with Chamber of Commerce.

· Must have Valid NTN Number.

· Must be Ac�ve Taxpayer.

· Dry manufacturing License of the pharmaceu�cal industry approved regulatory authority.

· CNIC copies of Parents.

· Preference of degree for admission given by the candidate

· Selec�on of candidate will be purely on merit as indicated in eligibility criteria.

·

69

Children of Pharmaceu�cal Graduates

· A�ested copy of the degree and transcripts of Pharmacy of the parents.

· Valid Registra�on Cer�ficate of the parents issued by the Provincial Pharmacy Council.

· CNIC copies of Parents.

· Preference of degree for admission given by the candidate

· Selec�on of candidate will be purely on merit as indicated in eligibility criteria.

Children of Veterinary / Poultry Industrialist

· Evidence of ownership of the Veterinary / Poultry Industry (Farms / Pharmaceu�cal Unit / Trader / Hatchery / Feed Mill etc ).

· Registra�on with Chamber of Commerce.

· Must have Valid NTN Number.

· Must be Ac�ve Taxpayer.

· CNIC copies of Parents

· Preference of degree for admission given by the candidate

· Selec�on of candidate will be purely on merit as indicated in eligibility criteria.

Children of Industrialist · Evidence of ownership of the Industry.

· Registra�on with Chamber of Commerce.

· Must have Valid NTN Number.

· Must be Ac�ve Taxpayer.

· CNIC copies of Parents

· Preference of degree for admission given by the candidate

· Selec�on of candidate will be purely on merit as indicated in eligibility criteria.

Hafiz e Quran (for 20 marks to be added in F.Sc Marks)

· A�ested copy of Hifz cer�ficate from Maddrasa / Wafaq

· Must have original Hifz cer�ficate from Maddrasa / Wafaq on test day.

· Hifz test of the candidate

· Preference of degree for admission given by the candidate

· Selec�on of candidate will be purely on merit as indicated in eligibility criteria.

Sr.

No.Fee Head

Fee

(1st Semester)

Fee 2nd Semester

& onward *

1 Admission Fee (one time) 12100 0

2 University Registration Fee (one time) 12100 0

3 University Security (one time) Refundable 1980 0

4 Library Security (one time) Refundable 3630 0

5 University I.D Card (one time) 330 0

6 Certificate Verification Fee (one time) 0 0

30140 0

7 Tuition Fee (per semester) 1650 1650

8 Examination Fee (per semester) 6050 6050

9 Medical Fee (per semester) 770 770

10 Sports Fee (per semester) 990 990

11 Magazine Fund (per semester) 330 330

12 Amentities to Students (per semester) 18700 14300

28490 24090

58630 24090

1 Hostel Admission Fee (one time) 690 0

2 Furniture Charges (one time) 4400 0

3 Hostel Security (one time) Refundable 6160 0

11250 0

4 Room Rent (per semester) 3795 3795

5 Amenities to Boarder Students (per semester) 5060 5060

6 Hostel Utility Charges (per semester) 5695 5695

14550 14550

25800 14550

FEE SCHEDULE OF UNDERGRADUATE DEGREE PROGRAMS 2019-20

Fee Schedule for Under Graduate Level Degree Programs

To be Charged at the time of Admission in the Univeristy

Regular Charges

Total (Rs.)

Total of One time Charges

Total of Regular Charges

Total (Rs.)

Total of Regular Charges

To be Charged at the time of Admission in the Univeristy

Regular Charges

Residential Charges

Total of One time Charges

* The university reserves the rights to increase the fee from 7% to 10% if required in next semesters.1. The Undgergraduate Students enrolled in evening Classes on Self Supporting basis will pay Rs. 68,000/- in 1st Semester, Rs. 54,000/- in 2nd Semester,

Rs. 75,000/- in 3rd and 4th Semester and Rs. 68,000/- from 5th to onward Semesters in each semester in addition to normal fee and other dues from the Academic Session 2019-20.

2. The Postgraduate Students enrolled in evening Classes on Self Supporting basis will pay Rs. 68,000/- per Semester in addition to normal fee and other dues from the Academic Session 2019-20.

3. Children of overseas Pakistanis and children of Veterinay / Poultry Industrialist / Pharmaceutical Industrialist, the applicant will deposit Rs. 600,000/- in the shape of pay order in favour of the Treasurer, University of Veterinary and Animal Sciences, Lahore along with application form. In addition to above, the concerned student will also pay normal fee and other dues per semester.

4. The students enrolled in Pharm-D Degree Program will pay Rs. 1,000/- as Pharmacy Council Registration Fee from the Academic Session 2019-20.5. All the newly admitted students are required to deposit Certificate Verification Charges Rs. 4,400/- in 1st Semester from the Academic Session 2019-20 in

addition to above mentioned dues.6. Students enrolled in DVM degree program shall pay Rs. 1200, as Pakistan Veterinary Medical Council (PVMC) Registration Fee & Pocket size card.Fee for Foreign Students1. The University has Waived Off the Foreign Students Fee from the academic Session 2017-18. However, the students who have dual Nationality are not

entitled for said facility.2. In compliance of the tax authorities instructions received vide letter No. U-03/ 89 dated 17-07-2013 of Deputy Commissioner (Inland Revenue), it has been

apprised that advance income tax @ 5% shall be charged from students whose fee exceeds Rs. 200,000/- per annum in addition to the university prescribed dues for deposit into FBR.

70

Sr.

No.Par�culars Rs.

1 Re-Admission Fee 6000

2 Re-Registra�on Fee 1000

3 Fine for Late Deposit of Fee per day 200

4 Ph. D Thesis Fee 27500

5 M. Phil Thesis Fee 5500

6 Restora�on of Cancelled Hall Seat 2000

7Degree in Absen�a, Non Convoca�on

Before Time Degree2800

8Detailed Marks/Transcript Per

Semester300

9 Migra�on Cer�ficate 2800

10 Duplicate Degree/Cer�ficate 5500

11Duplicate Provisional

Cer�ficate/Migra�on Cer�ficate5500

12Duplicate Copy of Registra�on

Card/Roll No.600

13Fee for Re-Checking of Answer Book

per Paper600

14Verifica�on of Degree/Cer�ficate per

copy300

Other Charges for the Acdemic Session 2019-20

15 Verifica�on of Transcript per page 200

16 Character Cer�ficate 300

17 Medium of Instruc�on Cer�ficate Fee 300

18 Correct of Name Fee 3000

19Ph. D Comprehensive Examina�on

(Wri�en Part)5500

20Ph. D Comprehensive Examina�on

(Oral Part)5500

21 Provisional Cer�ficate (All Degrees) 200

22 Diploma Cer�ficate 1100

23Degree in Absen�a, Non Convoca�on

Before Time Degree5600

24 Provisional Cer�ficate (All Degrees) 400

25Detailed Marks/Transcript Per

Semester600

26 Migra�on Cer�ficate 5600

27 Verifica�on of Transcript per page 400

28Verifica�on of Degree/Cer�ficate per

copy600

29 Duplicate Degree/Cer�ficate 11000

For Urgent Processing:-

Fee Schedule for Associate Degree Program for the Acamdemic Session 2019-20

Fee Head

Fee Head1st

Semester

2nd Semester

& Onward

Registra�on Fee (one �me) 3,410

-

University Security Fee (one �me) 440

-

ID Card Charges (one �me) 330

-

Total of One Time Charges 4,180

-

Admission fee (per annum) 4,070

4,070

Tui�on Fee (per annum) 7,370

7,370

Examina�on Fee (per annum) 4,730

4,730

Sports Fund (per annum) 880

880

Transport Charges (per annum) 1,320

1,320

Self Support Fee (per annum) -

-

Total of Regular Charges 18,370

18,370

Total 22,550

18,370

Re-admission Fee 2,090

2,090

Hostel Fee (per annum) 7,260 7,260

To be Charged at the �me of Admission

Regular Charges

Livestock Associate Degree (Two Year Program)

Rs.

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ADMIN BLOCK

Registrar OfficeMr. Sajjad Hyder (Registrar)Mr. Amjad Mehmood (Deputy Registrar-Gen)Ms. Nazia Sultana (Deputy Registrar-SR/Coord.)

Treasurer OfficeMr. Muhammad Umar (Deputy Treasurer-Addi�onal Charge of Treasurer)Mr. Ch Muhammad Shafique (Deputy Treasurer)

Controller OfficeMr. Syed Zargham Hyder (Controller of Examina�on)Mr. Zahid Hussain (Deputy Controller)

Quality Enhancement Cell (QEC)Dr. Dawar Hameed Mughal (Director)

Ms. Mubashara A�ab (Deputy Director)

STATUES & REGULATIONSIn these statutes unless there is anything repugnant in the subject or context.

1. Defini�ons:a. “Council” means the Academic Council of the University

of Veterinary & Animal Sciences, Lahore.b. “Course” means the course of study as prescribed in

scheme of studies of DVM, Pharm-D and DND degree Programs to be completed in a minimum of five years and maximum of seven years study and a minimum of four years and maximum of six years study for B.S (Hons.) degree programs.

c. “Credit Hour” means the study and successful comple�on of a course of one hour per week per semester in theory or two hours per week per semester in a prac�cal for all undergraduate degree programs except the degree of Pharm-D. i.e., the study and successful comple�on of a course of one hour per week per semester in theory or three hours per week per semester in prac�cal.

d. “Semester” means teaching �me of twenty weeks inclusive of admission, conduct of examina�on, prepara�on and declara�on of results, gaze�ed holidays etc.

e. “Syllabus and Curriculum” means the syllabus and curriculum for a course of studies prescribed by the Academic Council.

f. “Veterinary Hospital or Ins�tu�on” means teaching and non-teaching Veterinary Hospital or Ins�tu�on relevant to Livestock Health, Produc�on or Technology or whatever name called and approved as such by the Council.

g. “Internship Program” means to provide pre-service field training in the areas of Veterinary Medicine, Animal Husbandry and allied fields to the DVM students. The student shall spend a total of one semester at designated teaching Hospitals, Livestock and Poultry Farms (Govt. and private), Disease Diagnos�c Laboratories and other relevant installa�ons, milk plants, feed mills, aba�oirs, farmers coopera�ves etc. (Govt. and private); where they shall undertake skills and management development training. A�er the comple�on of the term of internship, the students shall be required to submit a report, seminar presenta�on, and viva voce examina�on.

h. For DVM Degree Program, the student shall be graded as “S” (Sa�sfactory) or “NS” (Not sa�sfactory) based on his / her a�endance, report, seminar presenta�on and viva voce.

2. Dura�on of the Coursea. The DVM and Pharm-D degrees will consist of a scheme of

study, curriculum and syllabus spreading over the period of minimum 5 academic years and the degree shall be awarded a�er successful comple�on of credit hours men�oned in scheme of study for each course; and the B.S.(Hons.) degree programs will consist of minimum 4 academic years and degree will be awarded a�er comple�on of credit hours men�oned in scheme of study for each course.

b. In case of DVM degree, the minimum number of semesters for comple�ng DVMshall be ten regular semesters, including a compulsory internship / training which shall be in tenth semester. Provided that in case a student does not qualify for the award of degree within the minimum period of ten semesters, he /she may con�nue his / her studies for a maximum of four more consecu�ve semesters (up to fourteen semesters, beyond which he / she shall not be eligible for enrollment). During internship, there shall be training in a teaching Veterinary Hospital, Livestock / Poultry Farm and Field training in Veterinary Produc�on and Health.

c. The medium of instruc�on and examina�on shall be English, except the course of Islamic studies, which shall be in Urdu as well as in English.

3. Dura�on of Semestera. There shall be two semesters in each academic year

(Semester- I & Semester- II) of 20 weeks each. Out of 20 weeks 16 weeks shall be the actual teaching �me, the rest may be u�lized for admission, conduct of midterm & final examina�ons, prepara�on and declara�on of results and a one week semester break.

b. There shall also be a Semester-III of 10 weeks dura�on as part of an academic year and shall be op�onal. Students, who wish to pass “F” grade(s) and to improve “D” grade(s) for DVM & B.S.(Hons.) and “C” grade(s) for Pharm-D Degree, may enroll this semester in the course(s) offered. It shall not count towards residen�al requirements. Out of 10 weeks, 8 weeks shall be the actual teaching �me; the rest be u�lized for enrolment, conduct of midterm & final examina�on, declara�on of results and one week semester break.

4. Scheme of StudyThe scheme of study for each degree program has been given at the end of each degree program. This schedule may be amended from �me to �me by the concerned authority.

5. Curriculum and SyllabusRegula�onsThe curricula and syllabi may be amended by the concerned authority as and when a need arises.

1. Admission RequirementsOnly those candidates shall be admi�ed to these degree programs, who have passed:a. The Higher Secondary School Examina�on.b. Intermediate or pre-degree examina�on in science from

a recognized University or Board with Physics, Chemistry, Biology or Mathema�cs (where indicated) & English.

c. Any other examina�on having the scope and standard equivalent to the Intermediate Sciences Examina�on of a Pakistan University or Board with Physics, Chemistry, Biology or Mathema�cs (where indicated) and English.

2. Selec�on of Students

The selec�on of students for these degree programs shall

be purely on merit.72

Explana�onThe merit for the four year degree program will be determined on marks; whereas, the merit for the five year degree program will be determined on the pa�ern of University of Health Sciences, Lahore formulae. Merit at UHS is being determined through percentage weights; based on F.Sc, and MDCAT test. Therefore, UVAS will also opt this pa�ern for determina�on of merit for five year degree program; which is as follows:Degree Weightage1. F.Sc. 50%2. MDCAT (current year) 50%

In this criteria, % age weightage will be taken upto four digits; which will be truncated (no round off) instead of marks.

2. During the admission the merit of students having same marks / percentages will be decided as follows:

Ÿ In case; if two students having same marks / percentage; merit will be given to the student who has higher age.

Ÿ In case both students having same date of birth, the student having greater marks in matricula�on will be given merit.

3. AgeA candidate must not be over 23 years of age on the last date of admission.

4. Number of Students to be admi�edThe Academic Council shall determine the number of students to be admi�ed in all degree Programs for each year's academic session.

5. Authority of AdmissionThe admission shall be made by the undergraduate Admission Commi�ee which would be all Deans of Facul�es / Principal.

6. Time for Admissiona. Candidate shall be admi�ed at the beginning of the

Semester-I. If a candidate fails to enroll in �me, his / her admission shall stand cancelled.

b. The Dean / Principal may refuse admission of a student without assigning any reason.

Enrolment1. A candidate shall, for so long as he / she has not

completed all the requirements of the degree, enroll himself / herself for each forthcoming semester subject to the maximum admissible limit of 14 semesters in case of DVM and Pharm-D and 12 semesters in case of other B.S.(Hons.) degrees and the summer session immediately following the last semester; failing which his / her admission shall stand cancelled.

2. In case a student discon�nues without permission, he / she may seek re-admission in the same semester next

year, with the approval of the Vice-Chancellor on the recommenda�on of the Dean / Principal or subsequent year with the permission of the Academic Council; provided that he / she has not exhausted the maximum residen�al requirements.

Clarifica�on of Statutes 2(b) and Regula�on III (1)The semesters provided in excess of the normal dura�on of the course have to be treated as exactlyiden�cal to the original ten and eight for five and four Years Degree Programs, respec�vely in ma�er of regula�ng the course conduct.

This provision does not place any bar on the students' right to discon�nue their studies during these extra four semesters. But what is inviolable in their case is their consecu�ve nature. One cannot skip a semester during this extra period and recover it beyond the last semester a�er it has ended. Next summer shall be considered as a terminal summer for such a candidate. For instance, if a student discon�nues his / her studies in the 2nd last semester and the course in ques�on is not offered in the next last semester, he / she cannot claim a right to enroll in the further next semester, except that he / she avails himself / herself of the terminal summer session. He / she shall have come to the end of his /her degree program.

3. An applica�on for enrolment on the prescribed form (UG-I) accompanied by the prescribed fee receipt, shall be presented by the regular students on the days no�fied for this par�cular purpose: provided that the Dean concerned / Principal may in special circumstances and on payment of a late fee of Rs.3000/-, permit a student to enroll within 7 days a�er the commencement of the semester; provided further that the Vice-Chancellor may allow enrolment of a student a�er the expiry of 7 days of the commencement of the semester under special circumstances of the individual cases to be recorded in wri�ng with double late fee �ll such �me as it does not conflict with the prescribed requirement of seventy five percent a�endance in lecture and prac�cal classes of each subject. Provided further that the students seeking admission for the first �me in first degree courses must complete all admission / enrolment formali�es within the date no�fied by the Dean of concerned faculty / Principal; failing which admission of such students may be allowed in consulta�on with the Vice-Chancellor �ll such �me as it does not conflict with the prescribed requirements of 75% a�endance in Lectures and Prac�cal of each subject.

EXPLANATION:Enrollment will only be considered “complete” when the enrolment form (UG-1) a�er uploading informa�on in computer, complete in all respect, is submi�ed to the Dean of Faculty / Principal of College. Merely deposi�ng of fee will not serve the purpose.

73

4. Withdrawal of the Course(s)A student may be allowed to change the course(s) within 7 days of the commencement of the semester and to withdraw a course within 5 weeks of the commencement of the semester with the consent of the Advisory Commi�ee.

5. Minimum and Maximum Credit Hours for 5 years degree Programs:Each student shall enroll himself / herself in the first and second Semester for all the credit hours prescribed for these semesters. Subsequently, he / she shall have to enroll for courses carrying not less than 17 and not more than 27 credit hours. The students who wish to pass “F” and to improve “D” grade (s) (grade “C” for Pharm-D) may enroll during the Semester III for not more than 12 credit hours. In his / her last semester, i.e. in case of odd 9th and 8th in case of even, a student may enroll himself / herself for the courses carrying the remaining credit hours; provided that the maximum does not ordinarily exceed 30 credit hours. Provided further that the Dean of Faculty / Principal of College may allow a student to exceed a maximum limit of 30 credit hours by 1 to 4 credit hours, by which he / she may be falling short of total prescribed credit hours of course, in special circumstances to be determined carefully in each individual case. These extra credit hours shall be allowed only in the 8th and 9th semester.

In the case of semester III, the limit will be 12 credit hours; provided further that the Dean of Faculty may allow a student to exceed this limit of 12 credit hours to 16 credit hours of failed courses only by which he / she may be failing to complete the degree program. Provided further, no course shall be offered during the regular semester which does not fall within the “Scheme of Studies” in respec�ve semester.

Clarifica�on of Regula�on1. Regular Semesters, i.e. Semester I & IIa. Each student shall enroll himself / herself in the first and

second semesters for all the credit hours prescribed for those semesters.

b. Subsequently, he / she shall have to register for courses carrying not less than 17 and not more than 27 credit hours.

c. In his / her last semester (9th in case of odd courses and 8th in case of even courses), a student may enroll himself / herself for courses carrying the remaining credit hours i.e. up to 30 credit hours. This limit may be extended by the Dean of Faculty up to 34 credit hours in 9th Semester if no course of odd Semester is le� behind. Similarly, he / she may enroll up to 34 credit hours in 8th Semester if no course of even Semester is le� behind and student will complete the degree program a�er Enrolment of these extra credits.

2. Semester IIIa. During any Semester III, normally a student may enroll 'F'

and 'D' grade courses (grade “C” for Pharm-D) up to 12 credit hours. In Semester-III following 10th, 12th and 14th regular semesters, a student may enroll failing courses only up to 16 credit hours provided that he / she will not be en�tled to enroll any 'D' grade course(s) (grade “C” for Pharm-D).

b. A�er 9th regular semester, if a student has yet to clear failing courses of more than 16 credit hours, he / she will enroll up to the normal limit of 12 credit hours only, which may include 'F' and 'D' grade course(s) (grade “C” for Pharm-D). He / she will enroll the remaining courses in the forthcoming regular i.e., Semester-I, Semester-II and Semester-III following therea�er as per “Scheme of studies”.

Minimum and Maximum Credit Hours for BS-Hons. (Four Year) Degree programs:Each student shall enroll himself / herself in the first and second Semester for all the credit hours prescribed for these semesters. Subsequently he / she shall have to enroll for courses carrying not less than 15 and not more than 22 credit hours. In his /her last semesters, i.e., in case of odd 7th & 8th in case of even, a student may enroll himself / herself for the courses carrying the remaining credit hours; provided that the maximum does not ordinarily exceed 24 credit hours. Provided further that the Dean / Principal may allow a student to exceed a maximum limit of 28 credit hours by 1 to 4 credit hours, by which he / she may be falling short of total prescribed credit hours of course, in special circumstances to be determined carefully in each individual case. These extra credit hours shall be allowed only in the 7th and 8th semester.

The students who wish to pass “F” and to improve “D” grade (s) may enroll during the Semester III for not more than 12 credit hours. However, the Dean / Principal may allow a student to exceed this limit of 12 credit hours to 16 credit hours of failed courses only by which he / she may be failing to complete the degree program. Provided further that no course shall be offered during the regular semester, which does not fall within the “Scheme of Studies” in respec�ve semester.

Clarifica�on of Regula�on1 Regular Semesters, i.e. Semester I & IIa. Each student shall enroll himself / herself in the first and

second semesters for all the credit hours prescribed for those semesters.

b. Subsequently, he / she will have to register for courses carrying not less than 15 and not more than 22 credit hours.

c. In his / her last semester (7th in case of odd courses and 8th in case of even courses), a student may enroll himself / herself for courses carrying the remaining credit hours

74

i.e. up to 24 credit hours. This limit may be extended by the Dean / Principal, up to 28 credit hours in 7th Semester if no course of odd Semester is le� behind. Similarly, he / she may enroll up to 28 credit hours in 8th Semester if no course of even Semester is le� behind and student will complete the degree program a�er enrolment of these extra credits.

2. Semester IIIa. During any Semester III, a student may enroll 'F' and 'D'

grade courses up to 12 credit hours.

b. In Semester III following 8th, 10th, and 12th regular semesters, a student may enroll failing courses only up to 16 credit hours provided that he / she will not be en�tled to enroll any 'D' grade course(s).

c. A�er 8th regular semester, if a student has yet to clear failing courses of more than 16 credit hours, he / she will enroll up to the normal limit of 12 credit hours only, which may include 'F' and 'D' grade course(s). He / She will enroll the remaining courses in the forthcoming regular i.e. Semester I, Semester II and Semester III following therea�er as per “Scheme of Studies”.

Improvement of Gradesa. In semester III or in any of the subsequent semesters, a

student may repeat once those courses of previous semester(s) in which he / she had secured the lowest grade i.e. “D” (“C” for Pharm-D) only.

b. Any improved grade will subs�tute “F” and “D” (“C” for Pharm-D) grades and will form a permanent part of the transcript.

Examina�on and Weightagea. A mid-term examina�on of one hour dura�on will be held

during 9th week of the semester, which shall carry 30% of the total marks allocated for the course. This examina�on shall be conducted by the teacher concerned who shall determine form of the examina�on.

b. In addi�on, quizzes, special home assignments and /or term papers shall carry 10% of the total marks allocated for the course which shall be uniformly split over the whole semester.

c. The final examina�on shall be held at the end of the semester and shall carry 60% of the total marks allocated for the course.

d. For the purpose of evalua�on, one credit hour shall carry 20 marks e.g. five credits' course shall carry 100 marks. These marks shall be divided in accordance with the credit(s) assigned to theory /prac�cal for each course.

e. One hour of theory shall be equivalent to two hours of prac�cal in term of marks.

Uniformity / Standards in TestsIn each Department / College, the respec�ve Board of Studies shall maintain and examine all problems regarding uniformity/standards in tests, examina�ons and assignments, etc. Before the declara�on of results of the semesters, any appeal from the student(s), teacher(s) or any other related ma�er shall be discussed in the Board of Studies and the decision of the Board shall be final. The students will be permi�ed to go through their answer books in the presence of the teacher concerned within 3 days a�er the award list is displayed on the No�ce Board.

Prac�cal Examina�onEach laboratory experiment, exercise, surgical opera�on etc. shall be considered Prac�cal examina�on and 80% marks shall be assigned for overall general performance during the semester and 20% for the final examina�on.

Declara�on of Results1. The teachers may upload results (awards) of the courses offered by them in computer in consulta�on with Director, I.T. and get print(s) of award list(s). The final award list(s) signed by the teacher will be sent to the office of the Controller of Examina�ons, accordingly; who will get them verified in accordance with the marks uploaded by the teachers. Have the award list(s) been synchronized with the marks uploaded; these will be saved in system.

2. For each subject, one copy of the award list shall be forwarded to the Chairman of the Department and Dean of Faculty concerned.

Minimum CGPA requirements for the award of DVM, Pharm-D. and B.S. (Hons.) degrees is 2.5. Minimum requirement to promote in each semester is as under

A�er summer session following 8th and up to 12th semester for Four Years Degree Program and 10th and up to 14th semester for Five Years Degree Programs, a student must obtain at least CGPA of 2.00 for his enrollment in subsequent semesters.

A student, who obtains CGPA of 2.00 but less than 2.50 on the comple�on of en�re course work, may be allowed to repeat once the courses of the previous semesters in which he / she has obtained the lowest grades, in order to improve the CGPA so as to obtain minimum CGPA of 2.50 failing which he / she shall not qualify for the award of degree. :

Semester GPA / CGPA Semester GPA / CGPA I 1.00 5

1.40

2 1.00 6

1.50

Summer 1.00 Summer

1.50

3 1.20 7 1.75

4 1.30 8 2.00

Summer 1.30 Summer 2.00

75

GPA/CGPAGPA/CGPA shall be calculated at the end of each semester in accordance with the relevant Rules & Regula�ons.

Minimum Passing MarksIn order to complete a course successfully, a student is required to obtain at least 40% marks each in Theory and Prac�cal, separately for DVM, B.S. (Hons.) degrees and 50% marks each in Theory and Prac�cal, separately for Pharm.D degree.

Grade Point Average (GPA)a. “A” grade carries 4 quality points; whereas, B, C, D & F

grade carry 3, 2, 1 and zero quality points, respec�vely, as men�oned below:

For Pharm D. Degree program, grade 'D' will be considered fail (F)

b. Maximum GPA / CGPA 4.00c. Minimum CGPA for obtaining Degree 2.50d. The grade point or quality point will be worked out on the

basis of percentage of marks obtained by a student in each course separately according to a conversion table and not on the percentage of total marks obtained by a student.

e. The conversion table is available at the University website.

A�endance Requirementsa. A candidate having less than 75% of the a�endance both

in theory and prac�cal separately in each course shall not be allowed to take the final examina�on of the course in a semester provided that the period of absence in case of par�cipa�on in extracurricular /sports ac�vi�es, with the permission of Senior Tutor /Director Sports shall be condoned.

b. The teacher concerned shall send a statement of weekly a�endance of students in each course, theory and prac�cal, separately on the prescribed form, to the Chairman of the Department. The Chairman of the Department will send the monthly a�endance to the Dean / Director / Principal. The name of the student, who remains absent from the classes con�nuously for two weeks without prior permission of the competent authority, shall be struck off on the rolls of University / College by the Dean / Director / Principal.

Conduct of Examina�onExamina�on system will be implemented with following direc�ons:1. Results of mid-term examina�on will also be submi�ed to the Dean of the concerned Faculty and Chairman of the

concerned Department within 7 days of examina�on. Four working days are meant for checking of answer books, while last 3 working days are exclusively specified for showing the papers to the students. This is a mandatory requirement. The Chairman of the concerned Department is required to adopt necessary measures where students feel free to discuss the marks awarded with the concerned teacher.

2. A Grievance Commi�ee will be cons�tuted in each Faculty to address the issues of the students rela�ng to their paper markings.

3. Results (both mid and final term) should be displayed on the no�ce board of the Department.

1. Examina�on date-sheet for each degree program (prac�cal and theory) may be prepared separately and circulated / displayed by the Dean of concerned Faculty.If a student enrolled in a semester has discon�nued or is unable to sit in the final Examina�on due to illness duly cer�fied by a Registered Medical Officer or under the circumstances beyond his / her control, to be determined in each case, on a wri�en applica�on by the student, may be allowed to discon�nue which would be duly no�fied by the Dean / Director. He / she will be awarded “W” (withdrawal) grade provided he / she has a�ended the lectures by 75% or more. He may, however, enroll in the same semester the following year, with the permission of the Dean / Director or the subsequent year but with the permission of the Academic Council. A student who has shortage of lectures by 75% cannot avail this facility.

Script of Examina�ona. The script of each final examina�on shall be shown to the

students by the concerned teacher, taken back and then forwarded to the Controller of Examina�ons, who shall preserve the scripts for a year. If a mistake or a discrepancy in the marking of the scripts of a serious nature comes to the no�ce of the Controller of Examina�ons, he shall take ac�on to get it rec�fied in a suitable manner a�er obtaining proper orders from the Vice-Chancellor.

b. The grade men�oned on the answer script shall be as follows:

A, B, C, D, F*, W** & I***F* Fail : No shortage of lectures but securing less than 40% and 50% marks either in prac�cal or theory separately or combined in DVM / B.S. (Hons.) and Pharm-D degree programs, respec�vely.W** Withdrawal: (Discon�nued during the final examina�on but no shortage of lectures)I*** incomplete: (Shortage of lectures- less than 75%)

The students with “F” (fail) or “W” (withdrawal) grade(s) may repeat the course(s) in either the semester III or the forthcoming regular semester I & II; whereas grade “I” (Incomplete) has to repeat the course with the regular class

Grade Value Marks Remarks

A 4 80 -100% Excellent

B 3 65 -79% Good

C

2

50 -64% Sa�sfactory

D

1

40 -49% Pass

F 0 Below 40% Fail

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of the forthcoming regular semesters I & II, not in the semester III.

Calendar of Events

Cons�tu�on of Advisory Commi�eeThe Dean / Director / Principal, shall cons�tute Advisory Commi�ee consis�ng of Senior Tutor and the concerned tutors in each respec�ve class, who are responsible to provide adequate counseling and guidance to the students and a signatory body for enrolment forms. The advisory commi�ee shall also be responsible to look whether the credit hours are according to the Rules and Regula�ons as men�oned in the scheme of studies of each degree course.

Regula�ons Rela�ng to Grant of Exemp�on from Examina�on on Ground of llness and other ReasonsIf a candidate is unable to appear in the Examina�on for any of the following reasons:1. Serious illness2. Serious injury due to accident.3. Death of a near rela�ve (Grand Father, Grand Mother,

Father, Mother, Sister, Brother) on the day of the examina�on.

4. His / her selec�on for or par�cipa�on in an interna�onal sports contest as a na�onal representa�ve.

5. In case of death of spouse (husband / wife) of the student..a. Undergraduate Student shall be permi�ed to appear in

Midterm Examina�on by the concerned Dean on the recommenda�ons of the Teacher concerned.

b. The student shall be permi�ed to appear in the Final Term E xa m i n a � o n b y t h e V i c e C h a n c e l l o r o n t h e recommenda�ons of the Dean concerned.

c. The concerned Dean will no�fy the date of examina�on.

NOTE: The missed examina�on will be conducted before the start of next semester.2. The applica�ons of such candidates for missed Midterm

Examina�ons shall be submi�ed to the Dean concerned through the concerned Teacher and for missed Final Term Examina�ons shall be submi�ed to the Vice Chancellor through the Dean concerned not later than the 7th day from the date of missed Examina�on.

3. Such applica�on must be cer�fied by the Dean of Faculty that the candidate had a reasonable chance of success if he had appeared in the Examina�on and that the candidate could not appear in, or complete the Examina�on without great danger to his / her health, or other reason recorded above and it was physically impossible for the candidate to appear in, or complete the Examina�on.

4. Cer�ficate of illness must be supported by a Registered

Medical Prac��oner and countersigned by Resident Medical Officer of University of Veterinary & Animal Sciences, Lahore.

5. Applicant will provide death cer�ficate of near rela�ve with applica�on.

Instruc�ons for obtaining different cer�ficatesProvisional Cer�ficateApplica�on for Provisional Cer�ficate should be accompanied by the following documents.1. Complete E-44 form i.e. clearance cer�ficate from the

concerned Departments / persons.2. Fee will be charged for the issuance of provisional

cer�ficate as no�fied by the office of the Treasurer from �me to �me.

3. Make an extra photocopy of the complete E-44 form for the purpose of character cer�ficate.

4. Deposit E-44 in original along with original bank receipt in the office of the Controller of Examina�ons.

5. Membership of Alumni Associa�on is mandatory before to issue a Provisional cer�ficate.

Detail Marks Cer�ficateApplica�on for Detail Marks Cer�ficate should be accompanied by the following documents:1. Cer�ficate 'A' signed by Dean of the Faculty / Director /

Principal.2. Clearance from the Fee Clerk.3. Clearance from Hostel Warden.4. Clearance from Head of Department / Library.

Character Cer�ficateApplica�on for Character Cer�ficate accompanied by the following documents should be submi�ed in the office of the Dean / Director / Principal:1. Photocopy of complete E-44 form along with photocopy

of Provisional Cer�ficate (original for verifica�on).

2. Bank Challan of fee prescribed.

Events

Dura�on (in Weeks)

a. Semester -I 20

b. Semester -II 20

c. Semester -III 10

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Directorate of External Linkages (DEL) facilitates and strengthens the UVAS partnership with external stakeholders including interna�onal & local universi�es, public and private sectors, research and technology organiza�ons and social community. The objec�ve is to synergize the intellectual and physical resources for socio-economic growth and strategic capaci�es using University-Industry collabora�on as leverage.Till date, the directorate has signed 94 Na�onal and 53 Interna�onal MoUs with various universi�es, ins�tu�ons and private organiza�ons.Summary of linkages in the la�er year is as under,

Interna�onal

1. Aliance France regarding French Center at UVAS

2. Nestlé Pakistan Limited

3.

HZAU China

4. University of Trakia, Stara Zagora Bulgaia

Cholistan University of Veterinary and Animal Sciences Bahawalpur

Farm Wise Solu�on (Renewal)

Ibrahim Poultry Traders

Ins�tute of Public Health

Na�onal

1.

2.

3.

4.

INTERNATIONAL EXCHANGE LINKAGES PROGRAM

SERVICES

Dr. Im�az Rabbani

Director

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Directorate of University Advancement and Financial Aid (DUAFA) has three officesOffice of Career Services (CS)CS aim to bridge the gap between University, job market and the Alumni in order to create endless employment opportuni�es for UVAS graduates. This office provides counseling to students so that they can pave their career path perfectly. Office of Financial Aid (FA)Merit ScholarshipsNeed Based ScholarshipsZakat Based ScholarshipsFinancial Support

Office of University Advancement (UA)

University Advancement aims to show all stakeholders a clear, consistent and focused

message about the university's mission, goals, priori�es and performance that will

increase public understanding about the university.

BUSINESS INCUBATION CENTRE (BIC)Dr. Farhan Jamil

Director (Addi�onal Charge)

thEvery 6 student at UVAS is a scholarship holder.

DIRECTORATE OF UNIVERSITY ADVANCEMENT AND FINANCIAL AID (DUAFA)Dr. Muhammad Hayat Jaspal

Director (Addi�onal Charge)

Dr. Muhammad Awais Asif

Assistant Director Career Services

Dr. Muhammad Adnan Aslam

Assistant Director

University Advancement

Mr. Qaisar Hussain

Assistant Director Financial Aid

Business Incuba�on Centre, UVAS is working vigorously to enchanter the environment of entrepreneurship in the university, since its incep�on in 2011 as the fi�h model incubator of the country. This office provides a pla�orm to explore & nurture the young business aspirants to become entrepreneurs. We provide all the technical & official support to the students who want to be their own boss.

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The Directorate of Students' Affairs (DSA) is a senior posi�on within the university and comprises of a Director and two Associate Directors (one for boys and one for girls). This office is a liaison between the University authori�es and the students. Primarily this office communicates the problems being faced by the students to the concerned quarters and helps in amicable solu�ons. In addi�on, the provision of a conducive environment is the prime responsibility of this directorate within and outside the class rooms for smooth conduct of academic ac�vi�es. At large, this office is commi�ed in maintaining discipline on the city campus and to assist the students on their successful comple�on of degrees. The Directorate carries overall responsibility for a wide range of services and func�ons suppor�ng the educa�onal, social, spiritual, financial and welfare needs of students.

The ac�vi�es include:-1. Time Tables prepara�on. 2. Prepara�on of Date Sheets. 3. Guidelines and queries related to scholarships. 4. Issuance of Character Cer�ficates. . 5. Maintenance of Discipline on the City Campus. 6. Regular monitoring of Lecture Rooms and other facili�es.

7. Day to day students' problems and their solu�ons. 8. Assis�ng Senior Tutor office in arranging Co-curricular and

Extra-curricular Func�ons at the University. 9. Facilita�ng the students in arranging Tours. 10. Providing healthy food and neat environment in the

cafeterias.

DIRECTORATE OF STUDENTS' AFFAIRS Prof. Dr. Muhammad Ovais Omer DSA, City Campus, LahoreProf. Dr. Athar Mahmud DSA, Ravi Campus Pa�okiDr. Nasrullah Khan DSA, CVAS, JhangDr. Qaiser Akram DSA, KBCMA, Narowal

Dr. Khurram Waqas Associate DSA, City Campus, LahoreMs. Huma Mujahid Associate DSA, City Campus, LahoreDr. Zahid Iqbal Associate DSA, Ravi Campus, Pa�okiMs. Fakhar un Nisa Associate, DSA, Ravi Campus, Pa�oki

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Office of Senior Tutor is one of the impera�ve components of student affairs and is responsible to inculcate highly commendable spiritual, social and moral values and a leadership quality in its taught and organizes co-curricular ac�vi�es for students at the campus. This Office has embarked upon a solid system includes: Tutorial Group Mee�ng (TGM), Proctorial Board and Student socie�es that includes Qira'at & Naat Society, Deba�ng Society, Quiz Club, Drama society “ NATAK MANDLI”, Literary Society “QIRTAS”, Character building Society, Musical Society, S�ll and Film Society, IDEAS, Society for conserva�on of environment and nature , Vet crescent society , Vets care club , SAVERS , SKZ ,UVAS media club, Food and Nutri�on society, CEMS, UVAS Quiz Club, The Ar�stry Hub and Blood Donor Society. This office fosters essen�al student welfare services in associa�on with student's record branch. In addi�on an extensive tutorial group system has also been working under this office in which individual tutors meet their group students on Thursday every week to conduct healthy ac�vi�es within groups to prepare a nursery of best performers at the University and inter-varsity levels. This office is earnestly striving with the aim that the social and ethical upli� of our youth will not only help them to discover/polish their hidden talents, rather, contribute to a health community in the long run. To provoke the leadership poten�al in the students, Senior Tutor Office maximizes par�cipa�on of volunteers in the management of various events at the University through a well-defined Proctorial System. The development of Student Counseling Center is underway to broaden the vision of the students through their study or future work perspec�ves. One of devoted mission of this office is to look forward that our students enthusias�cally par�cipate in all crea�ve ac�vi�es updated on the event calendar from �me to �me. Moving with a posi�ve outlook, this will lead our youth to excel during studentship with dis�nc�ve contribu�ons as useful ci�zens of a healthier and peaceful society ahead in life.

OFFICE OF THE SENIOR TUTORProf. Dr. Kamran Ashraf Senior Tutor, City Campus, LahoreProf. Dr. Noor Khan Senior Tutor, Ravi Campus, Pa�oki

Dr. Ali Raza Awan Associate Senior Tutor, City Campus, LahoreMs. Rafia Kiran Zahid Associate Senior Tutor, City Campus, LahoreDr. Muhammad Junaid Associate Senior Tutor, Ravi Campus, Pa�okiDr. Syed Aun Muhammad Associate Senior Tutor, CVAS, JhangDr. Ali Ahmad Associate Senior Tutor, KBCMA Narowal

Data Center

Video Conferencing

1000 +

Network Infrastructure

24X7High speed internet through wired & WiFi at

Campuses & Hostels

Fully air conditioned Labs functioned from morning to evening

User Access

Morning till Evening

Free Licence Software

Training & Capacity Building

of general public & allied government departments

40,000+

e-FacilitiesDevelopment, Support, Maintenance &

Expansion

UMS

Online Exams

CTS

Website

To meet the challenges of day to day improvement in the

knowledge, Information Technology (IT) had emerged as an

essential tool for the growth in every field of life. To strengthen

the Livestock Sector as well as Veterinary and Animal

Husbandry Sciences, the UVAS has taken very progressive steps

in order to adopt this latest technology. For this purpose an IT

Center has been established in the University. In this

connection, since the last six years, with the collaboration of

HEC, UVAS has spent a large amount to develop the IT

infrastructure and Data center for the faculty members, staff

and students of the University in the best and latest possible

ways. IT Center manages the overall IT infrastructure of the

University like network development, expansion and

maintenance, providing maintenance/troubleshooting

services (network, hardware and software) to all departments,

Software Development, Database Management & Website

Development and 24-hours Internet facility.

INFORMATION TECHNOLOGY (IT) CENTERMr. Muhammad Rizwan Saleem DirectorMr. Imran Younas Chohan Network Manager

The University Library is situated on the first floor adjacent to conference hall that has con�nuously been dissemina�ng the latest knowledge/informa�on to its faculty members, undergraduate & postgraduate students and to the en�re livestock sector for the promo�on of Higher Educa�on, Research & Extension services. The University Library has made significant achievements construc�ng postgraduate reading hall with a computer lab consis�ng for conduc�ng e-examina�on and for use of University students etc. The library is presently fully engaged in providing effec�ve services for the promo�on of skilled higher educa�on, research, extension and digital services through its following sec�ons:-1. Library Circula�on Sec�on / OPAC Services UAVS Library has fully computerized book's catalogue. The circula�on services are being provided online, scanning the barcode systems through World reputed i.e. Koha, is an open source bibliographical database. Most of the library books and general collec�ons have been placed in the main Library Hall where good sea�ng arrangements are available. This sec�on comprises of over 33826 Text and Reference Books rela�ng to

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UNIVERSITY LIBRARYMr. Muhammad Aslam Librarian, City Campus, LahoreMs. Abeeda Zia Deputy LibrarianMr. Muhammad Sajid Hussain Assistant Librarian Ravi Campus, Pa�okiMr. Azhar Ishaq Assistant Librarian, CVAS, JhangDr. Hafiz Muhammad Rizwan Officer Incharge, KBCMA, Narowal

Veterinary & Medical Sciences and other disciplines along with over 3380 M.Sc., M.Phil. and Ph.D. research theses. The reference materials like encyclopedias, dic�onaries, atlases, maps, indexes and research reports submi�ed by research scholars of UVAS are also available in this sec�on. The online access to library database through the link h�p://opac.uvas.edu.pk/2. The Book bank Sec�onThis sec�on has been organized as a special part of the library to lend expensive text books to the students on long term basis as per book bank regula�ons. The book bank sec�on comprises of over 5000 volumes of text books and students can make full use of this precious collec�on in enhancing latest knowledge 4. Computer Lab. & e-examina�on hall This fully air condi�oned sec�on was established in 1990 through the courtesy of U.S.MART Project. Mul�media, computers, scanner, laser printer, CD-writer and CD ROM searching facili�es are available to facilitate library users. This sec�on has been recently upgraded by installing 120 latest computers for conduc�ng e-examina�on. Students can also use this Lab for study and explore internet facili�es to search materials and documents required for comple�ng their assignments. 5. Library Database Sec�on:Library database sec�on is responsible for library automa�on and providing online access of library resources through ILS (integrated Library System) Koha. It provides access to all library resources and many user based modern services like online catalog, online reserva�on & renewal of books, online purchase sugges�on, crea�on of custom resource list, tagging, advance search op�ons etc. Users can access Library OPAC (Online Public Access Catalog) from following web address:

SPORTS

OFFER SPORTS CLUBS We offer Sports Clubs for comprising of many indoor and out door games including Tennis, Athle�cs, Cricket, Football, Hockey Volleyball, Badminton, Table Tennis, Basketball, Bodybuilding, Judo, Karate, Wushu Taekwondo, Jujistu, Handball, Boxing, Squash, Weightli�ing, Hiking Club, Kabaddi, Club, Swimming Club, Wrestling, Rugby, Tug of war, rowing, Shoo�ng, Archery, Swimming, Baseball, Chess and Cycling, etc.SPORTS FACILITIESAcademic learning and sports educa�on are the complements of each other. They resemble the two sides of the same coin. If the sports educa�on is carried out accompany with the academic curriculum, the over-all personality of the student are increased to greater extent. They get the quali�es of the leadership, sharing, team spirit and tolerance from the sports. Sports educa�on not only teachers the students to maintain the physical stamina, but also the habit of obedience, discipline, the determina�on to win, will power, etc.

Dr. Rana Muhmmad Ayyub Chairman, Sports BoardMr. Rana Amjad Iqbal DirectorMs. Humaira La�f Assistant Director, City Campus, LahoreMr. Rizwan Iqbal Assistant Director, Ravi Campus, Pa�okiMr. M Roshan Sarwar Assistant Director, Ravi Campus, Pa�okiMr. Rana Maqsood Ahmed Assistant Director, KBCMA NarowalDr. Arbab Sikandar Officer Incharge Sports, CVAS Jhang

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Accommoda�on has always been an acute problem for the students who come from outside Lahore. Hostels are conveniently close to most ameni�es and services, and the loca�on provides an ideal base to explore the rest of Lahore. In order to provide academic and research environment, it is of utmost importance that various facili�es like proper accommoda�on, sports and data search are made available to students. There are twelve separate hostels, five for boys and six for girls. All the hostels are equipped with necessary facili�es to make the stay of students comfortable. Warden office monitors all type of ac�vi�es of the hostels and work 24/7 to facilitate the students. In the tradi�onal environment of hostels, the administra�on and teachers give parental care to each and every student. Boarders are taught to live like an extended family in perfect harmony with all the residents of the campus. There are beau�ful grassy lawns in the hostel premises which give a healthy look to the area and also provide a source of clima�c peace.

Hostel Mosque: In order to facilitate Islamic Teaching and the observance of the five obligatory prayers, there is an air condi�oned mosque situated at the hostel premises. In the mosque there are facili�es for daily as well as for Friday prayers. A separate prayer area facility is available for girls resident students.

Mess Facility: Separate mess facility for boys and girls is available, which is run by authorized contractors under the supervision of hostels mess commi�ee. An independent self service mess is also working in the hostels providing variety of delicious foods.

Extracurricular Ac�vi�es: A Sports Complex is adjacent to the hostels where students organize different sports ac�vity in their leisure �mings, besides other games, TV, Telephone facili�es are also available to facilitate students.

Internet Facili�es: A 7/24 wireless network facility is being provided so that students may have internet access everywhere in the hostel area.

Shopping Center: A small shopping center consists of a general store, photo copier shop and laundry shop and other shops to cater basic necessi�es of resident students. Cafeteria and fruit shop are also located which comprehensively serves the fresh items and juices to the students.

Hair and Beauty Salon: Hostel also provides separate facility of hair and beauty salon for girls and Barber shop for boys residents.

Un-interrupted Power Supply: Heavy duty generators are installed to provide backup power supply for specified period of �me in case of power failure.

Cold and Hot Water Supply: Electrical water coolers with water purifica�on systems have been installed at various loca�ons in the Hostels and solar and gas geysers also installed to provide the hot water supply in winter season.

Accommoda�on at Ravi Campus: With opening of new departments and degree programs the number of students increases substan�ally. Addi�onally 4 residen�al facili�es at Ravi Campus have been developed.

Admission to Hostels: Due to limited accommoda�on facili�es, the students are admi�ed only on merit. The student who wish to reside in these hostels, should obtain the applica�on form from the warden office, Iqbal Hall or university web site and submit it to the same office for the admission. The schedule of admission to the hostels will be no�fied on the no�ce board of warden office. For any informa�on regarding hostel admission contact us during office hours at exchange No. 042- 99211449 -50 Ext. 400 and 401 and direct No. 042-99211420.

A HOME AWAY FROM HOME

HOSTEL FACILITIES

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Dr. Nisar Ahmed Hall Warden, City Campus, LahoreDr. Hafeez ur Rehman Hall Warden, Ravi Campus, Pa�okiDr. Iahtasham Khan Hall Warden, CVAS JhangDr. Shahid Hussain Farooqi Hall Warden, KBCMA, Narowal

Mr. Shahid Abbas Associate Hall Warden, City Campus, LahoreMr. Qadeer Islam Assistant Hostel Warden, City Campus, Lahore

University Magazine “VISION”The University Magazine “Vision” is published once a year. The Vice Chancellor of the university is the Patron-in-Chief. A Publica�on Commi�ee is responsible for publica�on of the Magazine and fortnightly News Bulle�n of the university. An Editorial Commi�ee of the students also works under the guidance of the Publica�on Commi�ee.

University MosqueFor the convenience of the resident students and the staff, a mosque was built on the University Campus in 1950 where the university has employed an Imam and Moazzan who lead the prayers for the growing number of “Namazies” in the mosque. Renova�on and expansion in the university mosque is going on con�nuous basis and right now over 1000 Namazies can offer their prayers at a �me.

Medical & Health ServicesUniversity extends the medical facility to all the students. One Medical Officer & One female Senior Medical Officer, are available at the medical center. An ambulance is available all the �me to shi� the pa�ent to the nearby hospital in emergency.

Medicines are available on the prescrip�on of the medical officer. Medical & Health Commi�ee of the university ensures the availability of the medicines & taking care of other health related issues.

MEDICAL & HEALTH SERVICES

IS HEALTH

WEALTH

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Dr. Rahila Jabeen

Senior Medical Officer

Dr. Khan Bahadur Nayyer

Medical Officer

Hostel Halls1. Iqbal Hall 2. Jinnah Hall 3. Seth Sarwar Hall 4. Sir Syed Hall 5. Khadija Hall 6. Tahira Hall 7. Tahira Hall Extension 8. Ayesha Hall 9. Fa�ma Hall 10. Amina Hall 11. Tipu Sultan Hall

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FULL OF FESTIVITIES: EXUBERANT SIDE OF UVAS

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All the members of the Prospectus commi�ee are acknowledged to help in gathering

material from their respec�ve departments. I am especially thankful to following

members of this commi�ee who put their day and night efforts in comple�on of this

prospectus:

Dr. Muhammad Ali Hamza

Assistant Professor, Department of Economics & Business Management

UVAS Business School

Dr. Muhammad Awais Asif

Secretary, Prospectus commi�ee

Assistant Director, Career Services

Mr. Basharat Ali Khan

Photographer

Dr. Rana Muhammad Ayyub

Convener, Prospectus Commi�ee/

Chairman, Department of Economics & Business Management

UVAS Business School

ACKNOWLEDGMENT

Sheikh Abdul Qadir Jillani Road (Out Fall), Lahore - Pakistan Ph: +92-42-99211374, Ext: 339, 340 Direct: +92-42-99213563

University of Veterinary & Animal Sciences