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Transcript of Tre-en-en - Amazon Simple Storage Service (S3) · pioneering concept of whole grain lipid...
CELLULAR NUTRITION FOR
ENERGY AND VITALITY
Tre-en-en®
Grain Concentrates
In order for you to be your healthy, energetic best, your cells must be their best, too!Because of today’s “modern” food processing, cell-powering whole grain nutrients known as lipids and sterols have been stripped from our food supply. Without these essential food factors, energy and vitality are lost. This growing problem began to take hold over 50 years ago.
In the mid-1950s, a group of Southern California doctors made the connection between “chronic fatigue” and the absence of whole grain lipids in the diet and the resulting lower cellular energy production. This research led to the pioneering concept of whole grain lipid supplementation, from wheat, rice, and soya and resulted in the creation of revolutionary Tre-en-en.
Unfortunately, the problem still continues, and the deficiency in our food staples is compounded by the lack of whole grains in our diets. More and more people may be needlessly suffering from low energy due to the inability of their cells to perform optimally.
Are You Tired of Feeling Tired?
Unhealthy cell Healthy cell with Tre-en-en
Nutrients can’t get inWaste can’t get out
Nutrients get inWaste gets out
Tre-en-en®
Grain Concentrates #2135 – 60 capsules #2130 – 120 capsules
How to maximise cellular energyOur cells are surrounded by special membranes that allow nutrients to get in and waste to get out. Lipids and sterols, natural constituents of whole grains, are critical components of our cell membranes. If these cellular membranes are starved of vital nutrients, they can become inflexible and can’t perform these critical functions optimally. Whole-grain lipids and sterols allow our cell membranes to become their flexible best, making it easier for nutrients to get in and waste to get out.1
NeoLife: Pioneers Of Cellular NutritionTre-en-en is the world’s first whole food phytonutrient supplement providing the goodness of whole grain lipids and sterols in a convenient supplement form. Tre-en-en has been proven to enhance energy and vitality by optimising cell membrane function. It energises your entire body by helping your cells function more efficiently.1,2
Your Cells Are Hungry, Feed Them!
Tre-en-enGrain Concentrates
This medicine has not been evaluated by the Medicines Control Council.This medicine is not intended to diagnose, treat, cure or prevent any disease.
• Enhance energy and vitality• Optimise cell
membrane function• Improve cellular efficiency
• Optimise growth and development
• Enhance cardiovascular development
Powerful Nutritional Assurance2
Whole Food, Human Food Chain Nutrients
WHEAT RICE
RICEbeta-sitosterol
gamma-oryzanolol
campesterolol
stimasterolrol
HealthyOmega-3fatty acids
HealthyOmega-6fatty acids
PHYTOSTEROLS
PHYTOLIPIDS
octacosanol
beta-sitosterolol
gamma-oryzanol
campesterolol
stimasterolrol
HealthyOmega-3fatty acids
HealthyOmega-6fatty acids
PHYTOSTEROLS
PHYTOLIPIDS
PhytoLipids
PhytoSterols
octacosanol
beta-sitosterol
gamma-oryzanol
stimasterol
campesterol
Healthy Omega-3 fatty acids
Healthy Omega-6 fatty acids
PhytoLipids
PhytoSterols
beta-sitosterol
gamma-oryzanol
stimasterol
campesterol
octacosanol
Healthy Omega-3 fatty acids
Healthy Omega-6 fatty acids
WHOLE GRAINS
Tre-en-en Everyday:• Diverse phytonutrient extracts provide critical
nutrients every cell needs• Cold-pressed and cold-processed to preserve
nutritional value• Easy to swallow capsules• NeoLife products use only GMO-free ingredients
SOYA
Tre-en-en provides phyto-LIPIDS, including healthy Omega-6 and Omega-3 fatty acids, and phyto-STEROLS beta-sitosterol, gamma-oryzanol, stimasterol, and campesterol, plus octacosanol.
Tre-en-en Supplies Nutrients Food Processing Strips From Whole GrainsTre-en-en Grain Concentrates help assure good nutrition at the cellular level by providing a unique and exclusive blend of whole food extracts. Wheat germ, rice bran and soyabeans provide these critical whole grain lipids and sterols missing from our diets.
Listen to the Harvard School of Public Health!Harvard School of Public Health nutrition experts highlight the importance of plant-sourced oils (including whole grain lipids and sterols) as critical components of the grains layer of the USDA Healthy Food Pyramid, which appropriately symbolises the importance of whole grains as the foundation of good nutrition.3
Maximise Your Energy & Vitality
RICEbeta-sitosterol
gamma-oryzanolol
campesterolol
stimasterolrol
HealthyOmega-3fatty acids
HealthyOmega-6fatty acids
PHYTOSTEROLS
PHYTOLIPIDS
octacosanol
beta-sitosterolol
gamma-oryzanol
campesterolol
stimasterolrol
HealthyOmega-3fatty acids
HealthyOmega-6fatty acids
PHYTOSTEROLS
PHYTOLIPIDS
PhytoLipids
PhytoSterols
octacosanol
beta-sitosterol
gamma-oryzanol
stimasterol
campesterol
Healthy Omega-3 fatty acids
Healthy Omega-6 fatty acids
PhytoLipids
PhytoSterols
beta-sitosterol
gamma-oryzanol
stimasterol
campesterol
octacosanol
Healthy Omega-3 fatty acids
Healthy Omega-6 fatty acids
WHOLE GRAINS
Study Conducted at Texas A&M UniversityScience has shown that lipids and sterols are required for normal cellular functioning, glandular activity, and overall growth and development. A series of studies conducted at Texas A&M University confirmed that when Tre-en-en is present in the diet, overall growth and development, nutrient utility efficiency, and cardiovascular development improved.1,2
Unlock the nutrient potential of food and supplements!
Proven Performance
OPTIMISED OVERALLGROWTH & DEVELOPMENT
IMPROVED NUTRIENTUTILISATION EFFICIENCY
WE
IGH
T IN
GR
AM
S
WE
IGH
T IN
GR
AM
S
450 —
350 —
300 —
250 —
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150 —
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50 —
0.50 —
0.45 —
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0.30 —
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0.20 —RAT
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PM
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T TO
NU
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ENHANCED CARDIOVASCULARDEVELOPMENT
0.4 —1.35 —
1.3 —1.25 —
1.2 —1.15 —
1.1 —1.05 —
1 —.95 —
.9 —
without TRE-EN-ENwith TRE-EN-EN OPTIMISED OVERALL
GROWTH & DEVELOPMENTIMPROVED NUTRIENTUTILISATION EFFICIENCY
WE
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450 —
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ENHANCED CARDIOVASCULARDEVELOPMENT
0.4 —1.35 —1.3 —
1.25 —1.2 —
1.15 —1.1 —
1.05 —1 —
.95 —.9 —
without TRE-EN-ENwith TRE-EN-EN
OPTIMIZED OVERALLGROWTH & DEVELOPMENT
IMPROVED NUTRIENTUTILIZATION EFFICIENCY
WE
IGH
T IN
GR
AM
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WE
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GR
AM
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450 —
350 —
300 —
250 —
200 —
150 —
100 —
50 —
0.50 —
0.45 —
0.40 —
0.35 —
0.30 —
0.25 —
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NU
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ENHANCED CARDIOVASCULARDEVELOPMENT
0.4 —1.35 —1.3 —
1.25 —1.2 —
1.15 —1.1 —
1.05 —1 —
.95 —.9 —
without TRE-EN-ENwith TRE-EN-EN
OPTIMISED OVERALLGROWTH & DEVELOPMENT
IMPROVED NUTRIENTUTILISATION EFFICIENCY
WE
IGH
T IN
GR
AM
S
WE
IGH
T IN
GR
AM
S
450 —
350 —
300 —
250 —
200 —
150 —
100 —
50 —
0.50 —
0.45 —
0.40 —
0.35 —
0.30 —
0.25 —
0.20 —RAT
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F G
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WTH
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D D
EV
ELO
PM
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T TO
NU
TRIE
NTS
CO
NS
UM
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ENHANCED CARDIOVASCULARDEVELOPMENT
0.4 —1.35 —
1.3 —1.25 —
1.2 —1.15 —
1.1 —1.05 —
1 —.95 —
.9 —
without TRE-EN-ENwith TRE-EN-EN
OPTIMISED OVERALLGROWTH & DEVELOPMENT
IMPROVED NUTRIENTUTILISATION EFFICIENCY
WE
IGH
T IN
GR
AM
S
WE
IGH
T IN
GR
AM
S
450 —
350 —
300 —
250 —
200 —
150 —
100 —
50 —
0.50 —
0.45 —
0.40 —
0.35 —
0.30 —
0.25 —
0.20 —RAT
IO O
F G
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WTH
AN
D D
EV
ELO
PM
EN
T TO
NU
TRIE
NTS
CO
NS
UM
ED
ENHANCED CARDIOVASCULARDEVELOPMENT
0.4 —1.35 —
1.3 —1.25 —
1.2 —1.15 —
1.1 —1.05 —
1 —.95 —
.9 —
without TRE-EN-ENwith TRE-EN-EN
1. Chapman D. Lipid dynamics in cell membranes. Cell membranes: Biochemistry, Cell Biology and Pathology (1975) pp 13-22.
2. Texas A&M University Study Kubena, K.S. Fat and mineral metabolism as affected by source of fat and exercise in rats. Texas A&M University Study, 1987. GNLD Unpublished Research.
3. www.hsph.harvard.edu
REFERENCES
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Based in Nature,Backed by Science
© June 2017, NeoLife International. All Rights Reserved.Code: 229
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