TIFF’S BANQUET BOOKING INFORMATION

OUR PINEBROOK FACILITY HAS A MIN. OF 40 ADULTS MAX OF 120 ADULTS

PARTIES ARE FOR 3 HOURS; IF YOU WOULD LIKE TO EXTEND YOUR EVENT, AN

ADDITIONAL $200.00 PER HOUR WILL BE CHARGED TO YOUR FINAL INVOICE.

IN ORDER TO BEST ACCOMMODATE YOUR PACKAGE SELECTION, INCLUDING

MENU, LIQUOR ARRANGEMENTS & SPECIALTY ADDITIONS, WE ASK THAT YOU CONFIRM YOUR SELECTIONS WITHIN 2 WEEKS PRIOR TO YOUR SCHEDULED EVENT

A FINAL HEAD COUNT FOR WHICH YOUR FINAL INVOICE WILL BE BASED UPON,

IS REQUIRED WITH YOUR SIGNATURE, 3 DAYS PRIOR TO YOUR SCHEDULED EVENT.

ALL PRICES BASED ON CASH OR CHECK CREDIT OR DEBIT CARDS ARE SUBJECT TO AN ADDITIONAL 3% ON TOTAL

A NON-REFUNDABLE $200.00 DEPOSIT IS REQUIRED IN ORDER TO HOLD THE DATE

OF YOUR EVENT. FULL PAYMENT IS DUE ON THE DATE OF YOUR EVENT.

AGAIN, WE WILL DO OUR BEST TO ACCOMMODATE ANY OF YOUR SPECIAL REQUESTS

TO THE BEST OF OUR ABLILITIES, CHECK WITH YOUR LOCATION FOR MORE SPECIFICS. WE LOOK FORWARD TO BOOKING YOUR NEXT EVENT WITH

TIFFANY’S RESTAURANT OF PINEBROOK.

LUNCHEON BUFFET

$24.99 P.P.

Mon—Sat 35+ People

Fresh Garden or Caesar Salad

Rolls with Butter

Sandwiches or Wraps Platter

Penne Tomato Basil

Or

Penne a la Vodka

Fresh Fruit & Assorted Desserts

Coffee, Tea & Soft Drinks

*Additional Specialty Services may be selected from the ‘Specialties Page’

*Prices do not include 20% gratuity and 7% sales tax *Prices are subject to change

BUFFET MENU FOOD DESCRIPTIONS

CHICKEN ENTREES CHICKEN MARSALA TENDER BONELESS CHICKEN BREAST SAUTEED WITH FRESH MUSHROOMS IN A MARSALA WINE SAUCE.

CHICKEN Giambotta CHICKEN BREAST SAUTEED WITH ONION, PEPPERS AND POTATOES IN MARINARA SAUCE

CHICKEN Scarparello CHICKEN BREAST & SAUSAGE SAUTEED WITH HOT CHERRY PEPPERS, GARLIC & A TOUCH OF RED WINE VINEGAR

CHICKEN MARTINO CHICKEN BREAST SAUTEED WITH MUSHROOMS, PEAS AND HAM IN LIGHT CREAM SAUCE

CHICKEN FRANCAISE EGG BATTERED BONELESS BREAST OF CHICKEN SAUTEED IN A LEMON, BUTTER, WHITE WINE SAUCE.

CHICKEN PARMESAN LIGHTLY BREADED CHICKEN BREAST COVERED WITH MARINARA SAUCE AND MELTED MOZZARELLA CH.

HERB GRILLED CHICKEN BREAST BONELESS CHICKEN BREAST GRILLED AND TOPPED WITH DICED TOMATOES, BASIL AND ARUGULA.

MEAT ENTREES ROAST LOIN OF PORK AU POIVRE TENDER PORK LOIN TOPPED WITH A PEPPERED COGNAC SAUCE.

OVEN ROASTED LOIN OF BEEF A CHOICE OF TERIYI SAUCE OR AU JUS TENDER SLICED BEEF ROASTED TO PERFECTION.

BBQ BABY BACK RIBS TENDER PORK RIBS GRILLED WITH OUR TIFFANY’S FAMOUS BBQ SAUCE. (HOUSE FAVORITE!)

HOMEMADE MEATBALLS A FAMILY RECIPE, COVERED WITH OUR HOMEMADE MARINARA SAUCE.

SAUSAGE & PEPPERS FRESH COOKED SAUSAGE TOSSED WITH PEPPERS AND ONIONS IN A LIGHT MARINARA SAUCE.

SEAFOOD ENTREES TILAPIA OREGANATA FRESH TILAPIA LIGHTLY TOSSED IN OREGANO BREAD CRUMBS, THEN OVEN COOKED.

TILAPIA LIVORNESE TILAPIA WITH CAPERS, OLIVES, ONIONS AND MARINARA SAUCE

Tilapia francaise EGG BATTERED TILAPIA SAUTEED IN A BUTTER AND LEMON SAUCE.

TILAPIA PICATTA CHICKEN BREASTS WITH SHALLOTS AND CAPERS IN A LIGHT BUTTER AND LEMON SAUCE

GRILLED SALMON TERIYAKI FRESH SALMON GRILLED TO PERFECTION AND GLAXED WITH OUR TERIYAKI SAUCE.

SALMON OREGANATO SALMON FILET TOPPED WITH BREADCRUMBS AND OREGANO

SHRIMP SCAMPI FRESH SAUTEED SHRIMP TOSSED IN A GARLIC CREAM SAUCE.

SHRIMP FRA DIAVOLO FRESH SHRIMP TOSSED IN OUR HOMEMADE MARINARA SAUCE WITH A TOUCH OF SPICES.

SHRIMP FRANCAISE FRESH COOKED SHIMP TOSSED IN A BUTTER AND LEMON SAUCE.

FLOUNDER FRANCAISE FLOUNDER FILET OVEN BAKED IN A BUTTER AND LEMON SAUCE.

Stuffed flounder FLOUNDER FILET STUFFED WITH VEGETABLES OVEN BAKED IN A BUTTER AND WINE SAUCE.

FRUITS OF THE SEA TENDER SHRIMP, SCALLOPS, CLAMS AND MUSSELS IN A ZESTY MARINARA SAUCE

SEAFOOD SALAD CALAMARI, SHRIMP, BLACK OLIVES, CELERY, ONIONS & PEPPERS TOSSED IN VIRGIN OLIVE OIL, VINEGAR & LEMON.

VEGETARIAN EGGPLANT PARMESAN SLICED EGGPLANT LIGHTLY BREADED, BAKED & TOPPED WITH MARINARA SAUCE AND MOZZARELLA CHEESE.

BAKED ZITI PARMESAN ZITI COOKED AND TOPPED WITH MARINARA SAUCE AND RICOTTA AND MOZZARELLA CHEESE.

PASTAS PENNE ALA VODKA PENNE PASTA TOSSED IN A LIGHT CREAMY VODKA SAUCE

PENNE MARINARA FRESH PENNE TOSSED IN OUR HOMEMADE MARINARA SAUCE.

PASTA PRIMAVERA PENNE PASTA SAUTEED WITH VEGETABLES IN A LIGHT GARLIC SAUCE.

RIGATONI BOLOGNESE RIGATONI PASTA TOSSED WITH MARINARA AND GROUND BEEF.

TRI-COLOR TORTELLINI CHEESE FILLED TORTELLINI TOSSED WITH PEAS AND PROSCIUTTO IN A CREAMY PARMESAN CHEESE SAUCE.

STUFFED SHELLS JUMBO PASTA SHELLS FILLED WITH SEASONED RICOTTA CHEESE TOPPED WITH MELTED MOZZARELLA

CHEESE AND OUR HOMEMADE MARINARA SAUCE

TORTELLINI ALFREDO CHEESE TORTELLINI TOSSED IN OUR OWN ALFREDO CREAM SAUCE.

CAVATELLI AND BROCCOLI CAVATELLI PASTA AND BROCCOLI TOSSED IN A GARLIC AND OIL SAUCE.

RAVIOLI MARTINO CHEESE RAVIOLI IN A CREAM SAUCE WITH MUSHROOMS, PEAS AND HAM.

RAVIOLI POMODORO CHEESE RAVIOLI IN A LIGHT TOMATO SAUCE

BRUNCH BUFFET

$30.99 P.P.

40+ People

Fresh Garden or Caesar Salad

Sausage and Peppers or Pork Loin

Choice Of Chicken Marsala, Francaise or Parmigiana

Penne Tomato Basil or Penne ala Vodka

Grilled Vegetables

Scrambled Eggs, Sausage, Bacon and Breakfast Potatoes

Bagels, Croissants, Muffins

Fresh Fruit, Cheese & Cracker Platter

Assorted Desserts

Rolls with Butter

Coffee, Tea & Soft Drinks

Mimosas & Bloody Marys Available

*Additional Specialty Services may be selected from the ‘Specialties Page’

*Prices do not include 20% gratuity and 7% sales tax *Prices are subject to change

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BAR OPTIONS

OPEN BAR $11 PER PERSON per hour (2 hours min.)

PREMIUM LIQUOR, BEER & WINE BAR PER PERSON

HOUSE BEER & WINE $6 PER PERSON per hour (2 hours min.)

IMPORTED AND DOMESTIC BOTTLED BEER

CABERNET, MERLOT, PINOT GRIGIO, CHARDONNAY & WHITE ZINFANDEL

BAR TAB A RUNNING TAB IS KEPT ON ALL DRINKS SERVED

CASH BAR EACH GUEST PAYS INDIVIDUALLY AS DRINKS ARE SERVED.

*Prices do not include 20% gratuity and 7% sales tax *Prices are subject to change

APPETIZERS OPTIONS

**ADDITIONAL $3.00 EACH ITEM PER PERSON**

SLICED FRESH FRUIT PLATTER

ASSORTED DOMESTIC & INTERNATIONAL CHEESE AND CRACKER PLATTER

CRISP FRESH VEGETABLE PLATTER

MIXED PLATTER WITH ASSORTED CHEESES, CRACKERS AND VEGETABLES

TRADITIONAL BUFFALO WINGS (REGULAR OR BONELESS) HOT, MILD, BBQ OR TERIYAKI

**OTHER APPETIZERS AVAILABLE UPON REQUEST**

DESSERTS OPTIONS

**ADDITIONAL $3.00 EACH ITEM PER PERSON

GOURMET COOKIES AND PASTRIES PLATTER

ICE CREAM BAR MAKE YOUR OWN SUNDAES—ASSORTED TOPPINGS

BRING YOUR OWN DESSERT

**SPECIALTY CAKES AVAILABLE UPON REQUEST**

DECORATIONS—INQUIRE WITH A MANAGER

SPECIAL MENU REQUESTS: IF YOU HAVE ANY SPECIAL REQUESTS, PLEASE DO NOT

HESITATE TO ASK. WE WILL ACCOMMODATE YOU IN ANY WAY WE CAN.

** 20% GRATUITY AND 7% SALES TAX WILL BE ADDED**

**PRICES ARE SUBJECT TO CHANGE**

www.Tiffs46.com

Sweet 16 Birthday Buffet

$24.99 P.P.

SALAD (Choose one)

Garden Salad

Classic Caesar Salad

PASTA (Choose one)

Penne Ala Vodka

Classic Baked Ziti

ENTREES (Choose three)

Beef Sliders

Chicken Fingers and French Fries

Cocktail Franks in Pastry Puff

Boneless Wings

Cheese or Chicken Quesadillas

Homemade Meatballs in Marinara Sauce

Swedish Meatballs

Chicken or Beef Burrito

French Bread Pizza

Sausage & Peppers

Cold Turkey or Chicken Wrap

FROZEN ASSORTED DRINKS $2. EA.

DESSERT Make your own Ice Cream Sundae Bar with assorted toppings

***For every ten children there must be one adult ***Security Required for 50 Kids

**2 Security Required for Over 50 Kids

*Includes Fresh Dinner Rolls, Soft Drinks & Coffee Service *Additional Specialty Services may be selected from the ‘Specialties Page’

*Prices do not include 20% gratuity and 7% sales tax *Prices are subject to change

COCKTAIL Parties

Traditional $24.99 P.P.

Cocktail Franks in Puff Pastry

Boneless Chicken Wings

Spring Rolls

Pork Pot Stickers

Cocktail Meatballs

Bruschetta

Cheese & Cracker Platter

Vegetable Platter

Non- Alcoholic Beverage Bar

Specialty Hor D’oeuvrs

Crab Cakes

Shrimp Cocktail *Additional $4.00 p.p.

Cookies, Pastries & Fruit Platters available *prices vary per selection.

DELUXE $34.99 P.P. Fried Calamari

Stuffed Mushrooms

Garlic Bread w/ Loin of Beef

Boneless Chicken Wings

Loaded Potato Skins with cheese & bacon

Risotto Croquette

Cocktail Meatballs

Cocktail Franks in Puff Pastry

Bruschetta

Vegetable Platter

Non- Alcoholic Beverage Bar

Specialty Hor D’oeuvrs

Crab Cakes

Shrimp Cocktail *Additional $4.00 p.p.

Cookies, Pastries & Fruit Platters available *Prices vary per selection.

*Additional Specialty Services may be selected from the ‘Specialties Page’ *Prices do not include 20% gratuity and 7% sales tax *Prices are subject to change

Create Your Own Buffet Packages

Package #1 Package #2 Package #3 $24.99 P.P. $29.99 P.P. $35.99 P.P.

SALAD SALAD SALAD

ANTIPASTO BAR ANTIPASTO BAR ANTIPASTO BAR

1 ENTRÉE 2 ENTREES 3 ENTREES

VEGETABLE VEGETABLE VEGETABLE

SIDE DISH SIDE DISH SIDE DISH

PASTA PASTA PASTA

*ALL PACKAGES INCLUDE FRESH BREAD, UNLIMITED SODA, COFFEE AND TEA

SALAD

TIFF’S HOUSE SALAD CAESAR SALAD (with Romano Cheese)

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ANTIPASTO

-Italian Meat - Homemade Pasta Salad -Gaeta Olives

& Cheese -Cucumber Salad -Moroccan Olives

-Mushroom Salad -Tiffany’s Homemade Cole Slaw -Giardiniera Salad

-Artichoke Hearts -Fresh Tomato and Mozzarella Salad -Roasted Red Peppers

ENTREE CHOICES CHICKEN

-Chicken Marsala -Chicken Giambotta -Chicken Martino - -Chicken Francaise -Chicken Scarparello -Chicken Parmesan -Herb Grilled Chicken Breast -Chicken in Wine Sauce

MEAT -BBQ Baby Back Ribs (Add $3.00 pp)

-Roast Loin of Pork Au Poivre -Homemade Meatballs

-Oven Roasted Loin of Beef -Sausage & Peppers

SEAFOOD -Tilapia Oreganata -Tilapia Livornese -Tilapia Piccata

-Tilapia Francaise -Grilled Salmon Teriyaki -Salmon Oreganato

-Flounder Francaise -Fruits of the Sea -Stuffed Flounder

-Shrimp Fra Diavolo -Shrimp Scampi -Shrimp Francaise (Add $3pp) (Add $3pp) (Add $3pp)

SEAFOOD SALAD (Add $3.00 Per Person)

VEGETARIAN -Eggplant Parmesan -Baked Ziti Parmesan

Gluten Free Pasta Available (Add $1.00 pp)

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(SIDE CHOICES) VEGETABLE SIDE DISH -

-Sautéed Broccoli with Garlic & Oil -Roasted Red Bliss Potatoes

-Grilled Garden Vegetables with Rosemary & Garlic

-Vegetable Medley -Rice Pilaf

-String Beans Almandine -Garlic Mashed Potatoes

PASTA -Penne Ala Vodka -Penne Marinara -Penne Primavera

- -Rigatoni Bolognese -Tri-Color Tortellini -Stuffed Shells Florentine

-Tortellini Alfredo -Cavatelli and Broccoli -Ravioli Martino

-Ravioli Pomodoro

*Additional Specialty Services may be selected from the ‘Specialties Page’

*Prices do not include 20% gratuity and 7% sales tax *Prices are subject to change