The maize mixed farming system: Highlights of characteristics, trends and development priorities
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Transcript of The maize mixed farming system: Highlights of characteristics, trends and development priorities
The maize mixed farming system: Highlights of
characteristics, trends and development priorities
Presented byMaxwell Mudhara
Beating Hunger Conference, Lilongwe, 14-17 April, 2015
Characteristics of the farming systemDefine the sub-systemsTrends and driversSystem performanceExamples of strategic interventions
This presentation is based on a chapter in the African farming systems book (Malcolm Blackie, John Dixon, Maxwell Mudhara, Paul Thangata, Joseph Rusike and Sieg Snapp)
Outline of Presentation
African (Sub-Saharan) farming systems
• Maize mixed. Maize dominates crop area. Livelihoods also depend on other crops, livestock and off-farm work.
• Integrated roles of trees, livestock, other enterprises
• Some market access in most farms.
Key characteristics of “Maize Mixed”
• 150-240 length of growing period – avg 196 gd• Market access. Medium. Av 7 hours to town.• Population. 145 m. Rural approx 100 m. Agricultural
approx 90 m. Farm households approx 17 million farm households. Extensive poverty (more than any other system), household food insecurity.
• Cultivated land 90 m ha. • Smallholders manage 90%. • More than 90% of production is rainfed agriculture.
Only 1.2 m ha irrigated. • Cattle 29 m; Small ruminants 37 m.
Key characteristics (cont)
• There are important patterns that emerge from variations of landscapes in the system– Systems -> Sub-systems
• Nine sub-systems in the maize mixed system– System differentiation– Grouping of countries (to facilitate planning)
Sub-systems of maize mixed system ...
Maize mixed sub-systems
PopulationPopulation density is moderately high Falling farm size and increasing fragmentation
Labour often short
Natural resources and climateDeclining farm sizes not viable under rainfed
conditions Fertility decline
Trends and drivers of change across the system
EnergyManual cultivation techniques mostly usedWeeding is most labour and energy intensive
operationCan reduced tillage cut the labour requirements
for crop production?
Trends and drivers of change across the system
Human and social capitalFemale dominateTop-down, extension systems largely promote
‘quick fix’ technical packages Past messages on high external input use -
often irrelevant.
Trends and drivers of change across the system
Science and technologyMost farmers use retained seedSeed supply and affordability are major constraints. Seeds exchanges take place among farmers.
Trade and marketsRising input prices and declining maize prices
Trends and drivers of change across the system
Policies and institutionsPolicy changes required for seed and fertiliser
markets to work There is need to encourage greater participation of
the private sector. The potential role of smart subsidies re: Malawi
experience.
Trends and drivers of change across the system
Half (56 per cent) of the farm population can be rated as extremely poor (daily consumption of less than US$1.25)
There is quite some variation in performance within.
System performance
ProductivityArea expansion (extensification) has underpinned
most past growth in food production. Fallow land has decreased Marginal lands are being cultivated
System performance
ResilienceSoil fertility decline is a major challengeDiversity of farm enterprises fosters ecological
resilience.
System performance
• Population – e.g., more rural non-farm jobs opportunities. • Natural resources – e.g., SLM, CA, Landcare• Energy – e.g., Natural regeneration, community woodlots
and agroforestry. Labour saving technologies • Human capital/knowledge – e.g., farm women’s knowledge• Technology and science – e.g., systems research• Markets and trade – e.g., agribusiness• Institutions and policies – e.g., cross border trade, land
tenure, pvt sector participation
Strategic interventions (Examples)
Thankyou!