THE BROADWAY - Cotswold Inns & Hotels · On a choice of either local farmhouse white or granary...

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THE BROADWAY SAMPLE BAR & SITTING ROOM MENU Nibbles and Snacks (available 12noon - 9.30pm) Halloumi fries + sweet chilli dip (v) (gf) 6.00 Grilled mixed bread board – confit vegetables, red onion hummus, balsamic and olive oil - for 2 to share (v) 7.75 Crispy buttermilk chicken, chipotle relish 6.75 Pork pie or Scotch egg served with piccalilli 6.25 Tempura vegetables, soy, sweet chilli and sesame dip (v) (ve) 5.50 Panko battered cod goujons, pea puree, lemon mayonnaise 7.25 Crispy whitebait, dill + lemon mayonnaise, granary bread + butter 7.50 Starters Today’s freshly prepared seasonal soup, locally baked bread (v) (gf*) 6.50 Classic oak smoked Scottish salmon, spring onion, lemon, crème fraîche and toasted granary sourdough (gf*) 10.50 Broadway Caesar salad, crisp smoked bacon, marinated olives, roast garlic + Parmesan aioli, served with: - Crisp buttermilk chicken 8.50/15.50 - Panko battered cod goujons 8.00/15.00 Spiced chicken, sweetcorn + jalapeño tortilla shells, sour cream 7.50 Grilled aubergine, Ricotta, toasted seeds, roast artichokes, lemon mayonnaise (v) (gf) 7.50 / 14.50 Spiced bulgur wheat, roast beetroot, mint, basil and walnut dressing (ve) (v) 7.00 / 13.50 Thyme + chestnut mushrooms, poached egg, toasted brioche (v) (gf*) 7.00/13.50 Sharing Platters for Two (with dressed salad leaves & rustic bread ) Butchery: home cooked ham, crisp buttermilk chicken, pork pie, chorizo, pickles, chutney 23.00 Ploughman’s: Double Gloucester, home cooked ham, Scotch egg, farmhouse pickle, celery, apple, grapes 21.00

Transcript of THE BROADWAY - Cotswold Inns & Hotels · On a choice of either local farmhouse white or granary...

Page 1: THE BROADWAY - Cotswold Inns & Hotels · On a choice of either local farmhouse white or granary loaf, served with crisps & homemade slaw Free range egg, watercress + mayonnaise (v)

THE BROADWAYSAMPLE BAR & SITTING ROOM MENU

Nibbles and Snacks (available 12noon - 9.30pm)

Halloumi fries + sweet chilli dip (v) (gf) 6.00

Grilled mixed bread board – confit vegetables, red onion hummus, balsamic and olive oil - for 2 to share (v) 7.75

Crispy buttermilk chicken, chipotle relish 6.75

Pork pie or Scotch egg served with piccalilli 6.25

Tempura vegetables, soy, sweet chilli and sesame dip (v) (ve) 5.50

Panko battered cod goujons, pea puree, lemon mayonnaise 7.25

Crispy whitebait, dill + lemon mayonnaise, granary bread + butter 7.50

Starters

Today’s freshly prepared seasonal soup, locally baked bread (v) (gf*) 6.50

Classic oak smoked Scottish salmon, spring onion, lemon, crème fraîche and toasted granary sourdough (gf*) 10.50

Broadway Caesar salad, crisp smoked bacon, marinated olives, roast garlic + Parmesan aioli, served with:

- Crisp buttermilk chicken 8.50/15.50 - Panko battered cod goujons 8.00/15.00

Spiced chicken, sweetcorn + jalapeño tortilla shells, sour cream 7.50

Grilled aubergine, Ricotta, toasted seeds, roast artichokes, lemon mayonnaise (v) (gf) 7.50 / 14.50

Spiced bulgur wheat, roast beetroot, mint, basil and walnut dressing (ve) (v) 7.00 / 13.50

Thyme + chestnut mushrooms, poached egg, toasted brioche (v) (gf*) 7.00/13.50

Sharing Platters for Two (with dressed salad leaves & rustic bread )

Butchery: home cooked ham, crisp buttermilk chicken, pork pie, chorizo, pickles, chutney 23.00

Ploughman’s: Double Gloucester, home cooked ham, Scotch egg, farmhouse pickle, celery, apple, grapes 21.00

Page 2: THE BROADWAY - Cotswold Inns & Hotels · On a choice of either local farmhouse white or granary loaf, served with crisps & homemade slaw Free range egg, watercress + mayonnaise (v)

THE BROADWAYSAMPLE BAR & SITTING ROOM MENU

Vegetarian - cheese stuffed peppers, marinated artichokes, falafel, sundried tomatoes, mixed olives, confit vegetables, red onion hummus, crispy macaroni + cheese bites, tapenade (v) 18.00

Main Courses

Beer battered Brixham fillet of fish, chunky chips, mushy peas, homemade chunky tartare sauce 14.75

Quiche of the day, plum tomatoes, basil + rocket salad (v) 13.75

River Exe mussels, prawn + crab linguine with chilli, white wine + cream sauce 18.00

Pan fried seabass fillet, roast garlic, lemon + parsley potatoes, wilted kale, caper butter (gf) 17.50

Steak, mushroom + ale pot pie, roast new potatoes, green beans, peas (gf*) 15.50

Grilled pork loin steak, Dauphinoise potatoes, savoy cabbage + smoked bacon, red wine jus (gf) 16.75

Chargrilled 8oz Herefordshire 31 day aged sirloin, roast vine tomatoes, watercress, onion rings, fries (gf) 25.00 Add a sauce - green peppercorn or Diane 2.50 each

Baked portabella mushroom, olive oil crushed new potatoes, tofu, sweet chilli onions (v) (ve) (gf) 13.75

Butternut squash, lentil and cumin “Wellington”, wilted kale, tomato coulis (v) (ve) 13.95

Broadway Hand Made Burgers (served with fries, dressed leaves & onion rings)

Char-grilled Herefordshire beef burger, Emmental cheese, plum tomato, baby gem, toasted brioche bun, spiced homemade ketchup (gf) 14.50 Add smoked bacon 1.50

Crispy chicken, guacamole, smoked bacon, curried mayonnaise in grilled flatbread 15.25

Spinach and chickpea burger, smoked chilli jam, spianata sourdough, cheese (vegan available), baby gem lettuce (v) (ve) (gf*) 13.00

Side orders

Skinny fries / with cheese 3.75 | 4.75

Page 3: THE BROADWAY - Cotswold Inns & Hotels · On a choice of either local farmhouse white or granary loaf, served with crisps & homemade slaw Free range egg, watercress + mayonnaise (v)

THE BROADWAYSAMPLE BAR & SITTING ROOM MENU

Curly fries 4.50

Chunky chips / with cheese 3.75 | 4.75

Green beans + peas 3.75

Savoy cabbage + smoked bacon 3.75

Mini Caesar salad (v) 4.00

Mixed house salad, mustard vinaigrette (v) 4.00

Sandwiches (available 12 noon - 6pm) On a choice of either local farmhouse white or granary loaf, served with crisps & homemade slaw

Free range egg, watercress + mayonnaise (v) (gf*) 7.50

Mature cheddar, red onion marmalade + baby gem (v) (gf*) 7.50

Chicken, smoked bacon, mayonnaise, plum tomato (gf*) 8.95

Tuna, cucumber + mayonnaise (gf*) 7.75

Home cooked ham, mature cheese + mustard (gf*) 8.50

Smoked Scottish salmon + chive crème fraiche (gf*) 10.00

Chorizo, Emmental cheese + dill pickle 8.50

Warm sandwiches (available 12 noon - 6pm) With fries & homemade slaw or salad leaves

Broadway Club - crispy buttermilk chicken, bacon, tomato, egg mayonnaise, baby gem, toasted ciabatta 11.50

Broadway ‘cheese steak’ - warm sirloin, red onion marmalade, Dijon mustard, Monterey Jack cheese, toasted ciabatta 10.50

Falafel, grilled peppers, smoked harissa hummus, grilled pitta bread (v) (ve) (gf*) 9.00

French style toasted sandwiches (available 12 noon - 9.30pm) With fries & homemade slaw

Croque Monsieur - toasted ham, gruyere cheese and béchamel sauce 9.95

Croque Madame - toasted ham, gruyere cheese, fried egg, béchamel sauce 10.95

Page 4: THE BROADWAY - Cotswold Inns & Hotels · On a choice of either local farmhouse white or granary loaf, served with crisps & homemade slaw Free range egg, watercress + mayonnaise (v)

THE BROADWAYSAMPLE BAR & SITTING ROOM MENU

Desserts (available 12 noon - 9.30pm) Warm almond + pear tart, raspberry sorbet 7.25

Glazed clotted cream crème brûlée, homemade shortbread (gf*) 6.75

Sticky toffee pudding, caramel ice cream, toffee sauce 7.00

Warm chocolate Brownie, berry compote, vanilla ice cream 7.25

Selection of homemade ice creams or sorbet (gf*) 6.00

Selection of four cheeses, homemade chutney, grapes and biscuits (gf*) 9.50

Please note: The prices and items listed on these menus are subject to change, and occasionally it is not possible to reflect this immediately on the website. We apologise if any inconvenience is caused.