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Experience 5 star world cuisine at home.

Food prepared with best in class safety

measures and hygiene standards.

To place your orders, call: +91 4608 0808 | 9871 666 600

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UNBOXDEL IC IOUSNESS

A L L N E W M E N U

Vegetarian Contains EggChef’s Special Ham/PorkGluten Free Balanced

Please apprise us of any food al lergies before confirming your order. Bacon and ham arepork products unless otherwise specified. Government taxes as applicable. We levy no service charge.

EUROPEANS e l e c t i o nR o o t , L e a f , G r a i n s

Caesar Salad `725Hear ts of romaine le t tuce, croutons, roas ted gar l ic parmesan dress ing,

gr i l led chicken and bacon

Mezze Plat ter `595Hummus, baba ganoush, tzatz ik i , fa lafe l , pick le and f resh ly baked pi ta

S a n d w i c h e s A n d B u r g e r sAl l Sandwiches and Burgers are ser ved wi th French f r ies and salad on s ide

Food Exchange Club `795Gri l led chicken, bacon, le t tuce, tomato, f r ied egg wi th

choice of mul t igrain or whi te bread

Gri l led Chicken and Cheese Sandwich `750Ciabat ta bread, roas ted chicken salad, matured

cheddar cheese

Steak Sandwich `795St r ip lo in, mushroom, onion and gouda cheese in

toas ted sour dough bread

Gri l led Vegetable Sandwich `695Sl iced tomatoes, gr i l led zucchin i , bel l pepper,

whi te onions and chi l l i pes to

Root Vegetable Burger `695Mul t igrain bun, tomatoes, pick led gherk ins,

le t tuce and spicy gar l ic sauce

S o u p

Minestrone `395Basi l �avoured f resh tomato broth, spr ing vegetables, cannel l in i

beans and parmesan cheese



H a n d R o l l e d T h i n C r u s t P i z z a s

Salami Picante `895I ta l ian spicy sa lami, tomatoes, f resh mozzare l la, oregano and basi l

City Pizza `895Roas t chicken, o l ives, tomatoes, f resh mozzare l la, pick led chi l l ies and basi l

Ham Pizza `895I ta l ian cooked ham, f resh mozzare l la, parmesan, fores t mushrooms and f resh herbs

Classic Margheri ta `795Tomato, f resh mozzare l la, basi l

Vegetar iana `795Sautéed spinach, corn, zucchin i , pick led chi l l ies, fores t mushroom ol ives, tomatoes and basi l

M a i n C o u r s e

Fish And Chips `945Beer bat ter f r ied �sh, tar tar sauce, house f r ies and salad

Today’s F ish Fi l le t (cooked as per your l ik ing) `950Gri l led, roas t or s teamed ser ved wi th house grown charred seasonal vegetables

Herb Roast Chicken `1095Herb mar inated wood �red oven roas ted f ree range chicken ser ved wi th rosemar y

potatoes,charred seasonal vegetables and thyme jus

Free Range Chicken Burger `750Toas ted sesame bun, gr i l led chicken pat ty, f r ied egg, mel ted house cheese,

pick led gherk ins, le t tuce, tomatoes and spicy gar l ic sauce

Hamburger `795Toas ted sesame bun, gr i l led tender lo in pat ty, onion con�t ,

sharp cheddar cheese and choice of bacon



ORIENTALS e l e c t i o nA p p e t i z e r s

Chi l l i Chicken Dr y `850Wok f r ied diced chicken wi th homemade chi l l i sauce, bel l peppers and spr ing onions

Prawn Sal t and Pepper `1195Crispy f r ied t iger prawns tossed wi th peppers, spr ing onions and smoked sal t

Honey Chi l l i Bean Fish `895Sl iced �sh tossed wi th f resh chi l l ies, fermented black bean

Zenan Spring Rol ls `650Vegetables and beans sprout f r ied ro l l s ser ved wi th pick led chi l l i sauce

Crispy Fr ied Tofu `695Thai s ty le deep f r ied to fu tossed in hot basi l sauce

Make Your Own Pasta `750/`850Choice of pas ta spaghet t i / penne / fus i l l i / far fa l le

Choice of ar rabiata / creamy mushroom / agl io o l io e peperoncino / pes to sauce

Choice of lamb bolognese / carbonara sauce

S o u p

Hot and Sour `495/`550/`595Spicy and sour bro th ser ved wi th an opt ion of vegetables / chicken / seafood

Sweet Corn Soup `495/`550/`595Cream of corn kernels ser ved wi th an opt ion of asparagus / chicken / seafood

Tom Yam `495/`550/`595Bangkok s ty le spicy and sour bro th wi th lemongrass, kaf�r l ime,

s t raw mushrooms and cor iander vegetables / chicken / prawns



M a i n C o u r s e

Today’s F ish `950Crispy f r ied

· wok tossed wi th f resh Thai herbs

· wi th b lack pepper sauce

· wi th b lack bean, f resh chi l l ies and mushrooms

Kung Pao Chicken `850St i r f r ied diced chicken wi th peanuts and chi l l ies

Szechuan Chicken `850Diced chicken tossed in spicy hot and sour szechuan sauce

and smoked szechuan pepper oi l

Wok Fr ied Lamb `995Sl iced lamb tossed wi th chi l l i , b lack bean and spr ing onion

Sweet and Sour Pork `950Crispy f r ied Belgium pork tossed in sweet and sour sauce

Gaeng Khiaw Waan Paac, Thai Green Curr y `750/`850/`895vegetable / chicken / prawns

Gaeng Phed Paac, Thai Red Curr y `750/`850/`895vegetable / chicken / prawns

Mapo Tofu `750Diced tofu tossed in P ix ian chi l l i sauce and green onions

Asian Greens `795St i r f r ied seasonal greens tossed wi th l igh t soya, ginger and gar l ic

Phad Thai `750/`795/`850Wok f r ied r ice noodles, beans sprouts , chi l l i and peanut

vegetable / chicken / prawns

Vegetable Hakka Noodles `750/`795/`850Choice of chi l l i gar l ic / chicken / prawns



INDIANS e l e c t i o nI n d i a n A p p e t i z e r

Hari Mirch Ka Paneer Tikka `750Green masala mar inated cot tage cheese chunks, cooked in c lay oven

Bharwan Broccol i Tikki `750Cheese s tu f fed broccol i pat ty, ser ved wi th gar l ic and tomato chutney

Subz Akhrot Ki Seekh `695Minced seasonal vegetables spiced wi th home pounded spices and coated wi th walnu ts ,

skewered and cooked in c lay oven

Kasundi Machhi Tikka `950Yel low mus tard mar inated f resh r iver so le, cooked in tandoor

Tandoori Jhinga `1050Tiger prawn mar inated wi th chef ’s s ignature spice mix,smoked wi th cardamom

seeds and cooked in c lay oven

Highway Murgh Tikka `895Succulen t chicken th igh mar inated wi th hung yogur t chi l l i and lemon, cooked in c lay oven

G r a n d M a m a ’ s K i t c h e n

Chikkad Chole wi th Amri tsar i Kulcha `850Spiced boi led chickpeas ser ved wi th c lay oven cooked s tu f fed bread

Wok Fr ied Rice `750/`795/`850Choice of golden gar l ic / chicken / prawns

Steamed Jasmine Rice `450

Mut ton Ki Seekh `895Skewered lamb mince �avoured wi th min t , cooked in c lay oven

Burra Kebab `895Royal cumin in fused lamb chopped �avoured wi th c love and green cardamom,

cooked in c lay oven

Food Exchange Signature Tandoori Chicken (hal f/fu l l ) `850/`1050Chef ’s s ignature roas ted chicken preparat ion mar inated in yogur t and

Indian spices, cooked in tandoor



M a i n C o u r s e

Signature But ter Chicken `895Tandoor i chicken t ikka s immered in s i lken tomato gravy �nished

wi th inhouse churned but ter and cream

Puran Singh Ka Murgh `875A del icacy f rom the highway dhabas of Punjab ser ved in c lay pot

Handi Gosht `950Famous Indian lamb cur r y cooked on s low �ame, �avoured wi th aromat ic spices.

Saag Gosht `950Signature lamb preparat ion wi th home grown green leafy vegetables,

tempered wi th pounded spices

Mithania Mirch Paneer `775‘Rajas thani del icacy’ cot tage cheese wi th onion, tomato and f resh green chi l l i

Bhuna Palak Makai `795Garl ic sautéed f resh spinach and corn

Aloo Palak Ki Guj j ia `750Crisp pat t ies wi th tempered potato, spinach s immered in a f ragrant fennel tomato cur r y

Dal Makhani `700Food Exchange specia l s low s immered black len t i l s wi th cream and tomato.

Dal Punjabi Tadka `650Yel low len t i l s tempered wi th gar l ic, cumin and tomato

Tawa Bir yani `850/`895/`950Fragrant basmat i r ice cooked on gr iddle wi th house dr ied spices

Vegetables/ chicken/ mut ton

Steamed Basmat i Rice `350



I n d i a n B r e a d s

Amri tsar i Kulcha `250Green peas, pota to, cor iander, anardana and green chi l l i

Rot i `175Plain, but ter

Naan `175Kalonj i , bu t ter and gar l ic

Paratha `175But ter and pudina

DESSERTSS e l e c t i o nMississ ippi Chocolate Pie `495Ser ved wi th homemade vani l la gela to

Tiramisu `495An I ta l ian del icacy ser ved wi th espresso gela to

Creamy Cheesecake `495Mixed berr ies compote, pis tachio crumble

Gulab Jamun `450Indian del icacy ser ved wi th vani l la beans ice -cream

Rasmalai `450Cot tage cheese dumpl ing, sweetened saf f ron mi lk and pis tachio �akes

Pastr y `450

Black Fores t (Eggless ) / Peanut Magnum / Chocolate Tru f �e

Apple Crumble Tar t (Eggless ) / Opera / Class ic Ti ramisu



RETAILS e l e c t i o nCakes `1500

Hazelnu t Pra l ine Chocolate Mousse Cake

Pis tachio Whi te Chocolate Saf f ron Mousse

Blueberr y Mascarpone Cheese Cake

Red Velve t

Chocolate Tru f �e Cake

Fresh Mango Cake (Eggless )

Breads `450

Olive And Bel l Pepper Focaccia

Mul t igrain Loaf

Tradi t ional Sour Dough

French Baguet te

Rye Bread

Milk Bread

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