SWEETS · Four Marlins urger /27 8oz angus beef patty, bacon lobster pimento cheese, lettuce,...
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SMALL PLATES SWEETS Roasted Pork Belly Sliders /12 calypso spice, coconut ginger “molasses” , kimchi Four Marlin’s Conch Friers /15 low country tarter sauce Wood Roasted Oysters* /19 1/2dzn chef’s selecon, frogmore buer Chicken Wings /12 half dozen old bay buffalo or frogmore buer parmesan, black pepper buermilk ranch Buermilk Fried Calamari /13 goat pepper yum yum, lime pickles Bone in Short Ribs /18 coconut ginger “molasses” Key Lime Pie /11 Hummingbird Cake /12 cream cheese frosng Chocolate - Peanut Tart /10 honeycomb candy, honey roasted peanuts Chicken Fried Chicken Sandwich /17 black pepper ranch cucumbers, creole tomato bacon Four Marlins Burger /27 8oz angus beef pay, bacon lobster pimento cheese, leuce, tomato, onion, brioche bun, french fries or yucca fries Reach Burger /18 8oz angus beef pay, American cheese, onion, pickle, leuce, tomato, FM burger sauce, brioche bun, french fries or yucca fries. add bacon 2.00 Chef’s Catch Fish Sandwich /23 brioche bun, creamy cucumber onion salad, heirloom tomato, french fries or yucca fries DOCKSIDE TACOS Chef’s Catch /MP chef’s daily catch, green papaya slaw, culantro crema Caribbean Vegetable Curry /14 cauliflower, fennel, eggplant, oyster mushrooms, green papaya slaw *Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked, meats, poultry, shellfish, or eggs may increase your risk of foodborne illness. Pares of 6 or more are subject to a 18% service charge. SALADS Four Marlin’s Salad /15 FL citrus, baby greens, hearts of palm, goat cheese, avocado, red onion, key lime vinaigree Caesar Salad /13 romaine hearts, parmesan sbrisolona, preserved lemon, caesar dressing Add on to any salad above grilled mojo chicken /9 grilled KW pink shrimp /15 today’s catch /MP Poke* /21 ahi tuna, avocado, baby greens, sweet onion shoyu, truffle oil, tropical scky rice HAND HELDS
Transcript of SWEETS · Four Marlins urger /27 8oz angus beef patty, bacon lobster pimento cheese, lettuce,...
SMALL PLATES
SWEETS
Roasted Pork Belly Sliders /12
calypso spice, coconut ginger “molasses” , kimchi
Four Marlin’s Conch Fritters /15
low country tarter sauce
Wood Roasted Oysters* /19 1/2dzn chef’s selection, frogmore butter
Chicken Wings /12 half dozen old bay buffalo or frogmore butter parmesan, black pepper buttermilk ranch
Buttermilk Fried Calamari /13 goat pepper yum yum, lime pickles
Bone in Short Ribs /18
coconut ginger “molasses”
Key Lime Pie /11
Hummingbird Cake /12 cream cheese frosting
Chocolate - Peanut Tart /10
honeycomb candy, honey roasted peanuts
Chicken Fried Chicken Sandwich /17 black pepper ranch cucumbers, creole tomato bacon
Four Marlins Burger /27 8oz angus beef patty, bacon lobster pimento cheese, lettuce, tomato, onion, brioche bun, french fries or yucca fries
Reach Burger /18
8oz angus beef patty, American cheese, onion, pickle, lettuce, tomato, FM burger sauce, brioche bun, french fries or yucca fries.
add bacon 2.00
Chef’s Catch Fish Sandwich /23 brioche bun, creamy cucumber onion salad, heirloom tomato, french fries or yucca fries
DOCKSIDE TACOS
Chef’s Catch /MP chef’s daily catch, green papaya slaw, culantro crema
Caribbean Vegetable Curry /14 cauliflower, fennel, eggplant, oyster mushrooms, green papaya slaw
*Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked, meats, poultry, shellfish, or eggs
may increase your risk of foodborne illness. Parties of 6 or more are subject to a 18% service charge.
SALADS Four Marlin’s Salad /15
FL citrus, baby greens, hearts of palm, goat cheese, avocado, red onion, key lime vinaigrette
Caesar Salad /13 romaine hearts, parmesan sbrisolona, preserved lemon, caesar dressing
Add on to any salad above
grilled mojo chicken /9
grilled KW pink shrimp /15 today’s catch /MP
Poke* /21 ahi tuna, avocado, baby greens, sweet onion shoyu, truffle oil, tropical sticky rice
HAND HELDS
