ROTISSERIE ROAST CHICKEN SALADS › wp-content › uploads › 2019 › ...Mixed baby leaf, spring...

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CHICKEN STIR FRY WITH RICE NOODLES / 10.50 Pak choi, peppers, carrot, spring onions, in a sticky sweet chilli and soy sauce MOROCCAN CHICKEN & VEGETABLE COUS COUS /10.50 With spiced red pepper & cumin sauce CHICKEN RAMEN NOODLE SOUP / 10.50 Bone broth, seasonal vegetables, ramen noodles with tea stained egg, spicy or normal CHICKEN KATSU CURRY / 10.50 Panko breaded breast, steamed white rice, Katsu sauce with Japanese pickle salad THAI GREEN CURRY / 10.50 A rich coconut curry loaded with shredded vegetables and chicken, with brown or white rice CHICKEN PESTO PASTA / 10.50 Linguini, Basil pesto, sundried tomatoes & parmesan SPICY CHICKEN PASTA / 10.50 Linguini, Mediterranean vegetables, chilli & tomato sauce topped with feta cheese CHICKEN, BROCCOLI & FOREST MUSHROOM PASTA / 10.50 Penne in a light white wine and cream sauce, toasted pine nuts and parmesan BONELESS Some of these dishes can be vegetarian and vegan, please see your server for options. FAMOUS WINGS & DRUMSTICKS MARINATED SPANISH OLIVES / 3.50 In garlic and herb infused extra virgin oil WARM CRUSTY BREAD / 4.00 Baguette & Ciabatta with an incredible extra virgin dipping sauce HUMMUS & TOASTED FLATBREADS / 4.50 Paprika & pomegranate seeds HALLOUMI FRIES / 5.50 Chilli and roast pepper chutney CHICKEN, LEMON & TARRAGON CROQUETTES / 6.00 Fiery tomato arrabbiata sauce GRILLED GOATS CHEESE & CROUTONS / 6.00 With fire roasted peppers, watercress, beetroot chutney & basil oil FAMOUS WINGS.......................... 6 for 4.50 12 for 8.00 DRUMSTICKS................................ 4 for 5.00 •Hot Buffalo sauce & blue cheese dip •Jamaican jerk & crispy onions •Sticky soy & sweet chilli & toasted sesame seeds •BBQ & Chives •Spicy roasted pepper & Crumbled feta •Classic salt & pepper SUPERFOOD SALAD / 6.50 rocket & spinach, roast beetroot, feta cheese, quinoa, avocado, edamame beans, pumpkin and pomegranate seeds and a light dressing CLASSIC CAESAR / 6.50 Baby gem, croutons, crisp bacon, parmesan, anchovies & caesar dressing GREEN SALAD / 6.50 Baby gem, cucumber, cherry tomato, avocado, mustard vinaigrette ASIAN SALAD / 6.50 Mixed baby leaf, spring onion, carrot and cucumber ribbons, radish, edamame beans & ginger and sesame dressing Add chicken breast / 5.00 Add soft boiled egg / 1.00 Add grilled goats cheese / 3.00 KIDS TOMATO PENNE PASTA Available with or without chicken BREADED CHICKEN & CHIPS Breaded chicken breast and plain chips KIDS WRAP Panko breaded chicken, mayonnaise and lettuce, served with plain chips CHICKEN ROAST Half rotisserie chicken, crispy roast potatoes, glazed parsnips & carrots, rosemary peas, creamed greens, sweet potato mash & chicken gravy VEGGIE ROAST Forest mushroom pastry, crispy roast potatoes, glazed parsnips and carrots, rosemary peas, creamed greens, sweet potato mash and veggie gravy We can provide full allergen information for all of our guests upon request, we can also provide a nutritional breakdown for all or menu items and dishes for guests that are tracking there dietary intake. Our food is prepared in an environment where nuts are used, if you have any allergies please inform a member of staff. Please be aware – chicken off the bone may contain small bones. All prices are inclusive of 20% VAT | Our chickens are free range. SHARERS & SMALL PLATES SALADS KIDS ALL ITEMS / 6.50 - UNDER 10’S ONLY SUNDAY ROAST ADULTS / 12.00 KIDS 8.00 (UNDER 10) HAND CUT CHIPS / 3.50 Peri-peri salt / salted / plain SWEET POTATO CHIPS / 4.00 Peri-peri salt / salted / plain RICE WHITE/BROWN / 3.50 • Plain • Super food, pomegranate & pumpkin seeds • Spicy vegetable SPRING GREENS / 3.50 Kale & Spring cabbage wilted & tossed in garlic & chilli RUSTIC ROAST VEGETABLES / 3.50 Carrot, courgette, peppers & red onion CORN ON THE COB / 3.50 With chilli butter or plain butter SWEET POTATO MASH / 3.50 With a touch of butter & garlic MOROCCAN COUS COUS / 3.50 Loaded with vegetables TENDERSTEM BROCCOLI & PAK CHOI / 4.00 Steamed with soy, chilli & garlic CRUNCHY COLESLAW / 3.50 Red & white cabbage, carrot & mayonnaise SIDE SALAD / 4.00 Choose from salad menu WHOLE £13.00 HALF £7.50 BREAST £5.00 DRUM & THIGH £3.00 SIDE ORDERS ROTISSERIE ROAST CHICKEN •Smoked chilli mayonnaise •Roasted garlic mayonnaise •Spicy red pepper & chilli •Greek yogurt with dill&lemon •Smoky bbq •Jamaican jerk •Sweet chilli •Moroccan Pepper •Buffalo DIPS & SAUCES 50p EACH CHICKEN GRAVY £1.00 www.spitroastkitchen.com vegan vegetarian GF gluten free mild hot GF GF GF GF GF GF GF GF GF GF GF GF GF

Transcript of ROTISSERIE ROAST CHICKEN SALADS › wp-content › uploads › 2019 › ...Mixed baby leaf, spring...

Page 1: ROTISSERIE ROAST CHICKEN SALADS › wp-content › uploads › 2019 › ...Mixed baby leaf, spring onion, carrot and cucumber ribbons, radish, edamame beans & ginger and sesame dressing

CHICKEN STIR FRY WITH RICE NOODLES / 10.50Pak choi, peppers, carrot, spring onions, in a sticky sweet chilli and soy sauce

MOROCCAN CHICKEN & VEGETABLE COUS COUS /10.50With spiced red pepper & cumin sauce

CHICKEN RAMEN NOODLE SOUP / 10.50Bone broth, seasonal vegetables, ramen noodles with tea stained egg, spicy or normal

CHICKEN KATSU CURRY / 10.50Panko breaded breast, steamed white rice, Katsu sauce with Japanese pickle salad

THAI GREEN CURRY / 10.50A rich coconut curry loaded with shredded vegetables and chicken, with brown or white rice

CHICKEN PESTO PASTA / 10.50Linguini, Basil pesto, sundried tomatoes& parmesan

SPICY CHICKEN PASTA / 10.50Linguini, Mediterranean vegetables, chilli & tomato sauce topped with feta cheese

CHICKEN, BROCCOLI & FOREST MUSHROOM PASTA / 10.50Penne in a light white wine and cream sauce, toasted pine nuts and parmesan

BONELESS

Some of these dishes can be vegetarian and vegan, please see your server for options.

FAMOUS WINGS & DRUMSTICKS

MARINATED SPANISH OLIVES / 3.50In garlic and herb infused extra virgin oil

WARM CRUSTY BREAD / 4.00Baguette & Ciabatta with an incredible extra virgin dipping sauce

HUMMUS & TOASTED FLATBREADS / 4.50Paprika & pomegranate seeds

HALLOUMI FRIES / 5.50Chilli and roast pepper chutney

CHICKEN, LEMON & TARRAGON CROQUETTES / 6.00Fiery tomato arrabbiata sauce

GRILLED GOATS CHEESE & CROUTONS / 6.00With fi re roasted peppers, watercress, beetroot chutney & basil oil

FAMOUS WINGS.......................... 6 for 4.50 12 for 8.00

DRUMSTICKS................................ 4 for 5.00

•Hot Buffalo sauce & blue cheese dip

•Jamaican jerk & crispy onions

•Sticky soy & sweet chilli & toasted sesame seeds

•BBQ & Chives

•Spicy roasted pepper & Crumbled feta

•Classic salt & pepper

SUPERFOOD SALAD / 6.50rocket & spinach, roast beetroot,feta cheese, quinoa, avocado, edamamebeans, pumpkin and pomegranate seeds and a light dressing

CLASSIC CAESAR / 6.50Baby gem, croutons, crisp bacon, parmesan, anchovies & caesar dressing

GREEN SALAD / 6.50Baby gem, cucumber, cherry tomato,avocado, mustard vinaigrette

ASIAN SALAD / 6.50Mixed baby leaf, spring onion, carrot and cucumber ribbons, radish, edamame beans & ginger and sesame dressing

Add chicken breast / 5.00Add soft boiled egg / 1.00Add grilled goats cheese / 3.00

KIDS TOMATO PENNE PASTAAvailable with or without chicken

BREADED CHICKEN & CHIPSBreaded chicken breast and plain chips

KIDS WRAPPanko breaded chicken, mayonnaise and lettuce, served with plain chips

CHICKEN ROASTHalf rotisserie chicken, crispy roast potatoes, glazed parsnips & carrots, rosemary peas, creamed greens, sweet

potato mash & chicken gravy

VEGGIE ROASTForest mushroom pastry, crispy roast potatoes, glazed parsnips and carrots, rosemary peas, creamed greens, sweet

potato mash and veggie gravy

We can provide full allergen information for all of our guests upon request, we can also provide a nutritional breakdown for all or menu items and dishes for guests that are tracking there dietary intake.

Our food is prepared in an environment where nuts are used, if you have any allergies please inform a member of staff.

Please be aware – chicken off the bone may contain small bones.

All prices are inclusive of 20% VAT | Our chickens are free range.

SHARERS & SMALL PLATES

SALADS

KIDS ALL ITEMS / 6.50 - UNDER 10’S ONLY

SUNDAY ROASTADULTS / 12.00 KIDS 8.00 (UNDER 10)

HAND CUT CHIPS / 3.50 Peri-peri salt / salted / plain

SWEET POTATO CHIPS / 4.00Peri-peri salt / salted / plain

RICE WHITE/BROWN / 3.50• Plain• Super food, pomegranate & pumpkin seeds• Spicy vegetable

SPRING GREENS / 3.50Kale & Spring cabbage wilted & tossed in garlic & chilli

RUSTIC ROAST VEGETABLES / 3.50Carrot, courgette, peppers & red onion

CORN ON THE COB / 3.50With chilli butter or plain butter

SWEET POTATO MASH / 3.50With a touch of butter & garlic

MOROCCAN COUS COUS / 3.50Loaded with vegetables

TENDERSTEM BROCCOLI & PAK CHOI / 4.00Steamed with soy, chilli & garlic

CRUNCHY COLESLAW / 3.50Red & white cabbage, carrot & mayonnaise

SIDE SALAD / 4.00Choose from salad menu

WHOLE £13.00 HALF £7.50

BREAST £5.00DRUM & THIGH £3.00

SIDE ORDERS

ROTISSERIE ROAST CHICKEN

•Smoked chilli mayonnaise•Roasted garlic mayonnaise•Spicy red pepper & chilli

•Greek yogurt with dill & lemon•Smoky bbq•Jamaican jerk

•Sweet chilli•Moroccan Pepper•Buffalo

DIPS & SAUCES 50p EACH

CHICKEN GRAVY £1.00

www.spitroastkitchen.comvegan vegetarianGF

gluten free mild hot

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Page 2: ROTISSERIE ROAST CHICKEN SALADS › wp-content › uploads › 2019 › ...Mixed baby leaf, spring onion, carrot and cucumber ribbons, radish, edamame beans & ginger and sesame dressing

CROSBY104 South Rd, Waterloo

Liverpool L22 0ND

SMITHDOWN ROAD505 Smithdown RoadLiverpool L15 5AE

ORMSKIRKThe Stiles

Ormskirk, L39 2EG

OPENING TIMES (ALL RESTAURANTS)Mon-Sat: 12pm – 10pm

Sunday: 1pm - 9pm

ONLINEweb: spitroastkitchen.com

facebook: @spitroastkitchentwitter: @_spitroast_

instagram: @spitroastkitchen