Presentation bocopa 2012

WINES OF WINES OF MMEDITERRANEANEDITERRANEAN

AlicanteAlicante

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Our aim is that when tasting our wines you will be submerged into a universe full of magical sensations of colour, aromas, and memories.

At Bocopa we are truly aware that we work with a living entity: wine.We dedicate all our daily efforts, each of us contributing our experirnce and, without having to mention it, a part of our lives. The team of Bocopa works hard in ordet to bring to your palate this magic word of colours.

Our weather conditions have something unique: The sun, and our Mediterranean climate with combine to create vineyards where the remarkable nature and identity of the Bocopa wines are born.

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Our production is obtained from 2.000 hectares of land cultivated by our 1.800 wine growing partners. They are grouped into 6 cellars forming BOCOPA:

Winery Ibi

Winery Castalla

Winery Cañada

Winery Sax

Winery Petrer

Winery La Romana

Bocopa in figures

40% of the whole production od the DO Alicante region

6,000.000€ – 70% venta nacional – 30% exportación– 90% of the wines are sold in bottles

6 major production unit all over the Alicante Denomination where we elaborate

One bottling plant in our head office in Petrer, where we bottle the all production with the best technical tools

– (premium wines also elaborated there to get special cares and attention)

¿WHAT IS BOCOPA?¿WHAT IS BOCOPA?

BODEGASBODEGASBODEGASBODEGAS BOCOPABOCOPABOCOPABOCOPA

FARMERS OVER 800 MEMBERS

FARMERS OVER 800 MEMBERS

Gaspar P. TomásGaspar P. Tomás

Winemaker and Winemaker and General General Director Director

Bodegas BocopaBodegas Bocopa

TECHNICAL TEAM OF BOCOPATECHNICAL TEAM OF BOCOPA

Juani Madrigal Gaspar P. Tomás Juani Madrigal Gaspar P. Tomás

Toni Santonja David LlopisToni Santonja David Llopis

ALICANTEALICANTE

The Big secret of BocopaThe Big secret of Bocopa

Mediterranean SeaMediterranean Sea

MARKETMARKET

160 ADWARS160 ADWARSNATIONALS ANDNATIONALS ANDINTERNATIONALSINTERNATIONALS

160 ADWARS NATIONALS 160 ADWARS NATIONALS ANDAND

INTERNATIONALSINTERNATIONALS

VINEYARDSVINEYARDS

OUR WINERYOUR WINERY

MARINA ALTA

Made with the special Muscat of Alejandría Made with the special Muscat of Alejandría grapegrape

This wine leaves your palate with an This wine leaves your palate with an unforgettable unforgettable

Memory.Memory.

Colour: Pale straw coloured, translucent.Colour: Pale straw coloured, translucent.

Aroma: Deeply aromatic and fruity with Aroma: Deeply aromatic and fruity with typicaltypical

varietal characteristics and varietal characteristics and AWARDS LIST “MARINA ALTA”

• Vintage 1.992: Gold Medal at the International Competition in Bordeaux, (France).

• Vintage 1.993: Excellence Seal of approval at the world selection of wine in Montreal (Canadá)

• Vintage 1.993: Gold Medal at the best hundred Spanish Wines in Madrid (España)

• Vintage 1.997: Silver Medal at the International Wines Competition in Estoril (Portugal).

• Vintage 1.998: Seal of Approval at the 7th Edition of Vinitaly´98, celebrated in Verona (Italy).

• Vintage 2.000: Gold Noé award for the first white wine of the Valencia Region.

• Vintage 2.000: Bronze Medal at the XXV edition of the “CHALLENGE INTERNATIONAL DU VIN”, celebrated in Bordeaux-France.

• Vintage 2.001: Gold Noé award for the first white wine of the Valencia Region.

• Vintage 2.002: Silver Medal “ White Wines” at the VII tasting “Els Bodeguer”, in Mostra de Vinos de la Comunidad Valenciana.

• Vintage 2.002: Bronze Medal at the XXVII CHALLENGE INTERNATIONAL DU VIN, in Bordeaux. ( France).

• Vintage 2.003: Silver Medal “White Wines” at the IX tasting Els Bodeguer”, in Mostra de Vinos de la Comunidad Valenciana.

• Vintage 2.005: Silver Medal in the VII International Wine Competition “Bacchus 2006”, Madrid.

• Vintage 2.005: Silver Medal in the XXX Edition of the International Competition “CHALLENGE INTERNATIONAL DU VIN”, in Bordeaux-France.

• Vintage 2.007: Silver Medal at Vinalies International Competition (París)

Vintage 2008: Silver MEDAL en el Concurso “Vinalies Internacionales”. Paris, Marzo 2009. Vintage 2008: Silver MEDAL “Challenge Internacional du Vin”. Bordeaux, May 2009. Vintage 2008: Silver MEDAL challenge “Internacional Wine & Spirit Competition (IWSC)”. Surrey, Jun 2009. Vintage 2010: Gold Medal, challenge “Els Bodeguers”. Valencia, Marzo 2011.

MARINA ESPUMANTE

Colour: yellow very bright.Nose: elegant and fresh. Floral aromas combined with fruits on a balsamic and aromatic grasses bottom.Palate: tasty, sticky and fresh. Persistent and very aromatic with a retronasal of citrus and menthol.fruits

Grape variety: 100% moscatel de AlejandríaVolume of alcohol: 7,5% Growing up: end of fermentation en barrica Type of wine: It is a sparckling wine from aromatic grapes, pale colour andvery fresh. Little bubble, light and fast, that makes a wine different. 7,5 % Vol. Concept: It is a different sparckling, exclusive and without comparatives.

AWARDS OF MARINA ESPUMANTE

Silver Medal, Challenge Vinalies Internacionales (París) March 2008. Silver Medal “Challenge Internacional du Vin”. Bordeaux, May 2009. Silver Medal Challenge “Vinalies Internacionales 2010” Paris, March, 2010. Silver Medal “Challenge Internacional du Vin”. Bordeaux, May 2010. Silver Medal Challenge “Premios Manojo”. Tordesillas (Valladolid), June 2010.

Gold Medal Challenge “Vinalies Internacionales” Paris, March 2011.

Gold of Gold Medal in Concours International des Vins à Lyon”. March 2012

Gold Medal in Concours International des Vins à Lyon. May 2012

MARINA ESPUMANTE BRUT

Wine: Sparkling White wineVariety: Chardonnay, Merseguera and MacabeoAlcohol Volume: 10%

Natural fermentation sparkling white wine, made from a selection of grape varieties: Chardonnay, Merseguera and Macabeo. This wine stands out for its freshness and notes of apple, pineapple and white flowers. Gastronomy: Excellent as a snack and the perfect partner for tapas, rice, seafood, white meats and fruits.

¡NEW!

MARINA ESPUMANTE ROSADO

Wine: Sparkling ROSE wineVariety: MonastrellAlcohol Volume: 10%

It is a different sparkling wine, unique and withoutcomparison. It is a made from a selection of 100%Monastrell grapes. It has a small bubble, lightweight and fast, which gives a different and refreshingsparkling wine..

Gastronomy: It is perfect companion for tapas, rice, fish, shellfish, white meats,fruits, pastries and sushi.

¡NEW!

TERRETA ROSÉAfter a few hours of maceration to extract all the aromatic intensity and flavour of the fruit, the must undergoes a controlled, low-temperature fermentation to produce this exceptional wine of outstanding personality. Its pure fruit flavour is the quintessence of Alicante’s traditional grape variety: Monastrell.Soft, round and well balanced, it is easy to drink and very pleasant on the palate. Colour: Deep pink with strawberry shades. Aroma: Very intense, fresh. Rich in fruit aromas, strawberry, mango, banana, etc. which immerse us in new exotic sensations. Palate: A fresh and flavourful attack. The evolution in mouth is aromatic and warm.Vintage 2010. Silver Medal, Challenge “Vinalies

Internacionales”.Paris, Marzo 2011.

LAUDUM CHARDONNAYLAUDUM CHARDONNAY The unique taste of this wine reflects the The unique taste of this wine reflects the

character of the finest CHARDONNAY grapes, character of the finest CHARDONNAY grapes, ripened under the sun and caressed by the ripened under the sun and caressed by the gentle Mediterranean breeze. gentle Mediterranean breeze.

After a 24-hour cold maceration, LAUDUM After a 24-hour cold maceration, LAUDUM CHARDONNAY was left to ferment in new Allier CHARDONNAY was left to ferment in new Allier and Nevers oak casks until it was time for and Nevers oak casks until it was time for bottling. bottling.

Nose: Its intense aroma comes from the variety Nose: Its intense aroma comes from the variety itself, but also has fruity overtones of peach, itself, but also has fruity overtones of peach, grapefruit, pineapple and other exotic fruits. grapefruit, pineapple and other exotic fruits.

Palate: On the palate it is broad and silky, Palate: On the palate it is broad and silky, balanced with the vanilla-like tones of oak. balanced with the vanilla-like tones of oak.

Gastronomy: Ideal for accompanying shellfish, Gastronomy: Ideal for accompanying shellfish, oysters, fish, smoked fish, white meats and foie. oysters, fish, smoked fish, white meats and foie.

To serve preferably at 17º C. To serve preferably at 17º C.

LAUDUM CRIANZALAUDUM CRIANZA Carefully made from the finest MONASTRELL Carefully made from the finest MONASTRELL

grapes from old vines, and then rounded off with grapes from old vines, and then rounded off with CABERNET SAUVIGNON and MERLOT grapes CABERNET SAUVIGNON and MERLOT grapes following the criteria of the oenologist, this fine following the criteria of the oenologist, this fine wine is later aged in oak. wine is later aged in oak.

LAUDUM CRIANZA was aged for 16 months in LAUDUM CRIANZA was aged for 16 months in new American and French oak casks. new American and French oak casks.

Colour: It is deep cherry red in colour. Colour: It is deep cherry red in colour. Nose: With an aroma rich in spices and vanilla. Nose: With an aroma rich in spices and vanilla. Palate: Perfectly integrated with oak, giving it a Palate: Perfectly integrated with oak, giving it a

balanced and meaty palate, with all the balanced and meaty palate, with all the structure and persistence of a full-bodied wine. structure and persistence of a full-bodied wine.

Gastronomy: Ideal for accompanying meats, Gastronomy: Ideal for accompanying meats, cheeses, rice dishes and traditional cooking. cheeses, rice dishes and traditional cooking.


CONVENTIONAL PRODUCTIONCONVENTIONAL PRODUCTION VineyardVineyard 2000 ha. 2000 ha. AppellationsAppellations: D.O Alicante (Bocopa eleborates : D.O Alicante (Bocopa eleborates

40% Total Production D.O. Alicante)40% Total Production D.O. Alicante) Main Trade BrandsMain Trade Brands: Marina Alta, Laudum, Terreta : Marina Alta, Laudum, Terreta

Rosé, Alcanta, Mosaico Imperial.Rosé, Alcanta, Mosaico Imperial. Sales:Sales: 75 % National ; 25 % International 75 % National ; 25 % International Yields:Yields: Yields are low, ranging from 3000 kg/ha. Yields are low, ranging from 3000 kg/ha.

In the dry-land plots with densities of 1500 In the dry-land plots with densities of 1500 plants/ha to 5500 kg/ha.plants/ha to 5500 kg/ha.

Climate:Climate: We are located in an area with a We are located in an area with a Mediterranean-continental transition climate.Mediterranean-continental transition climate.

YOUNG WINES

- Traditional dry-land- The plots are selecttracht or suppotes irrigation.

Yield:Yield: 5000 kg per hectare5000 kg per hectare

Vineyard age:Vineyard age: Between 10 and 20 years. Between 10 and 20 years.

Climate:Climate: - Continental Mediterranean climate - Continental Mediterranean climate

- Very cold winters- Very cold winters

- Hot period without precipitation- Hot period without precipitation

Soils:Soils: - Light soils which solar refraction - Light soils which solar refraction

- Poor in nutrients and rich in active limestone- Poor in nutrients and rich in active limestone

Ripening and Harvest:Ripening and Harvest: Optimum moment of maduration Optimum moment of maduration

Fermentation:Fermentation: 26ºC during 6 days 26ºC during 6 days

Alcanta White– White wineAlcanta White– White wine

From select MACABEO and AIREN grapes comesFrom select MACABEO and AIREN grapes comes

this Mosaico Imperial White. A harvest wine that is this Mosaico Imperial White. A harvest wine that is

surprisingly fresh and natural ideally suited to surprisingly fresh and natural ideally suited to

Pleasurable drinking and daily use.Pleasurable drinking and daily use.

Grape Varieties: 50% Macabeo and 50% Airen.Grape Varieties: 50% Macabeo and 50% Airen.

Tasting notes:Tasting notes: Pale, crystal-clear yellow, this Pale, crystal-clear yellow, this

wine is aromatic, with tropical fruit and whitewine is aromatic, with tropical fruit and white

flower (jasmine) touches, fresh and clean on the flower (jasmine) touches, fresh and clean on the

Palate with a persistent taste.Palate with a persistent taste.

Ideal for accompanying shellfish, fish, whiteIdeal for accompanying shellfish, fish, white

meats and rice dishes.meats and rice dishes.

Alcanta - Blanco SemidulceAlcanta - Blanco Semidulce

From the finest selection of white From the finest selection of white Mediterranean grapes, ripened Mediterranean grapes, ripened under the warm Alicante sun, under the warm Alicante sun, ALCANTA SEMISWEET WHITE is ALCANTA SEMISWEET WHITE is the ideal starter or final touch to a the ideal starter or final touch to a delicious meal. delicious meal.

Colour: Bright, pale straw colour Colour: Bright, pale straw colour with golden reflections. with golden reflections.

Nose: The nose is forthright, fine Nose: The nose is forthright, fine and long-lasting, with sweet notes and long-lasting, with sweet notes of apple, banana, pineapple and of apple, banana, pineapple and loquat. loquat.

Palate: Fresh on the palate, Palate: Fresh on the palate, lingering afterwards with lingering afterwards with freshness, elegance and harmony. freshness, elegance and harmony.


Alcanta - RoséAlcanta - Rosé

From 100% select MONASTRELL grapes From 100% select MONASTRELL grapes comes this ALCANTA ROSÉ.comes this ALCANTA ROSÉ.

A harvest wine with a surprisingly A harvest wine with a surprisingly attractive freshness, lightness, and the attractive freshness, lightness, and the unmistakable stamp of the MONASTRELL unmistakable stamp of the MONASTRELL variety, ideally suited to pleasurable daily variety, ideally suited to pleasurable daily socialising over the dining table.socialising over the dining table.

Colour: Rosy colour with strawberry Colour: Rosy colour with strawberry overtones.overtones.

Nose: Fruity on the nose.Nose: Fruity on the nose. Palate: With touches of raspberry.Palate: With touches of raspberry.

Gastronomy: Ideal for accompanying Gastronomy: Ideal for accompanying meats, cheeses, rice dishes and traditional meats, cheeses, rice dishes and traditional cooking.cooking.

To serve preferably at 17º C.To serve preferably at 17º C.

Alcanta Monastrell – Red wineAlcanta Monastrell – Red wine

A harvest wine with a surprisingly attractive A harvest wine with a surprisingly attractive personality derived from the MONASTRELL personality derived from the MONASTRELL variety, ideally suited to daily use. variety, ideally suited to daily use. Ideal for accompanying meats, cheeses, riceIdeal for accompanying meats, cheeses, ricedishes and traditional cooking.dishes and traditional cooking.

Tasting notes:Tasting notes: Colour: Intense cherry. Colour: Intense cherry. Nose:Aroma with fruit-bearing fund (blackberry), Nose:Aroma with fruit-bearing fund (blackberry), fresh and very fruity. fresh and very fruity. Palate: fruity, mature, rich in varietal expression Palate: fruity, mature, rich in varietal expression and tasty.and tasty. Gastronomy: Game, red meat, cheeses and Gastronomy: Game, red meat, cheeses and traditional cooking.traditional cooking. To serve preferably at 17º C.To serve preferably at 17º C.

Alcanta -Monastrell semidulceAlcanta -Monastrell semidulce

From the finest selection of red From the finest selection of red Mediterranean grapes, ripened Mediterranean grapes, ripened under the warm Alicante sun, under the warm Alicante sun, ALCANTA SEMISWEET RED is the ALCANTA SEMISWEET RED is the ideal starter or final touch to a ideal starter or final touch to a delicious meal. delicious meal.

Colour: Red blue colour with Colour: Red blue colour with maroon borders. maroon borders.

Nose: In nose it expresses an Nose: In nose it expresses an excellent red and black fruit. It is excellent red and black fruit. It is fragrant. fragrant.

Palate: In mouth it is fleshy, full, Palate: In mouth it is fleshy, full, very tasty with big fruit-bearing very tasty with big fruit-bearing load with mature tannins and load with mature tannins and very pleasant at the bottom of very pleasant at the bottom of mouth. mouth.


Alcanta SYRAHAlcanta SYRAH

Young wine of the latest vintage elaborated and selected among the best musts of the vintage produced by our cooperative wine cellars.

Colour: Colour: Cherry slightly intense.Aroma: Powerful aroma of mature fruit, with thin touches of toasting.Palate: Tasty and beefy, with soft tannins of wood on fruit.Serving temperature: From 17ºC.Gastronomy: Game, red meat, cheeses and traditional cooking.

Alcanta - tempranilloAlcanta - tempranillo

Young wine of the latest vintage Young wine of the latest vintage elaborated and selected among the elaborated and selected among the best musts of the vintage produced by best musts of the vintage produced by our cooperative wine cellars. The result our cooperative wine cellars. The result is an excellent wine offering very good is an excellent wine offering very good value for money and well adapted to value for money and well adapted to the market needs.the market needs.

Colour: Intense cherry.Colour: Intense cherry. Nose: Aroma with fruit-bearing fund Nose: Aroma with fruit-bearing fund

(blackberry), fresh and very fruity. (blackberry), fresh and very fruity. Palate: fruity, mature, rich in varietal Palate: fruity, mature, rich in varietal

expression and tasty. expression and tasty. Gastronomy: Game, red meat, cheeses Gastronomy: Game, red meat, cheeses

and traditional cooking. and traditional cooking.


Alcanta - CabernetAlcanta - Cabernet

Young wine of the latest vintage elaborated Young wine of the latest vintage elaborated and selected among theand selected among the

best musts of the vintage produced by our best musts of the vintage produced by our cooperative wine cellars.cooperative wine cellars.

The result is an excellent wine offering very The result is an excellent wine offering very good value for moneygood value for money

and well adapted to the market needs.and well adapted to the market needs. Colour: Dark cherry.Colour: Dark cherry. Nose: Powerful, mature aroma, with good Nose: Powerful, mature aroma, with good

varietal notes to fruitvarietal notes to fruit (black fruits and paprika).(black fruits and paprika). Palate: Tasty, balanced and powerful, with Palate: Tasty, balanced and powerful, with

good fruit-bearinggood fruit-bearing expression.expression. Gastronomy: Game, red meat, cheeses and Gastronomy: Game, red meat, cheeses and

traditional cooking.traditional cooking. To serve preferably at 17º C.To serve preferably at 17º C.

Alcanta - MerlotAlcanta - Merlot

Young wine of the latest vintage elaborated Young wine of the latest vintage elaborated and selected among the best musts of the and selected among the best musts of the vintage produced by our cooperative wine vintage produced by our cooperative wine cellars.cellars.

The result is an excellent wine offering very The result is an excellent wine offering very good value for money and well adapted to good value for money and well adapted to the market needs.the market needs.

Colour: Raspberry.Colour: Raspberry. Nose: Powerful aroma, rich in tones of Nose: Powerful aroma, rich in tones of

strawberries and red currants.strawberries and red currants. Palate: Light, tasty with good balance.Palate: Light, tasty with good balance.

Gastronomy: Game, red meat, cheeses and Gastronomy: Game, red meat, cheeses and traditional cooking.traditional cooking.


BARRICA WINES

- The vineyard is located in the average zone of the Vinalopó.

- Soft temperatures and good ventilationYield:Yield: 6500 kg per hectare6500 kg per hectareVineyard age:Vineyard age: 7 years. 7 years.Climate:Climate: - Warm Mediterranean. - Warm Mediterranean. - Not too cold winter- Not too cold winter - Short spring andlong summer.- Short spring andlong summer.Soils:Soils: - Calcareous soil of heterogeneus hillside. - Calcareous soil of heterogeneus hillside. - Loamy – sandy soils and warm with - Loamy – sandy soils and warm with

good water setention and good airing.good water setention and good airing.Ripening and Harvest:Ripening and Harvest: Mechanized grape Mechanized grape

harvest.harvest.

AlcantaAlcantaSHIRAH - BARRIQUESHIRAH - BARRIQUE

ColourColour: Intense cherry. : Intense cherry. Nose:Nose: Deep aroma, with black fruit toasting and a light Deep aroma, with black fruit toasting and a light

aok shade.aok shade. Palate:Palate: Beefy powerful, with tasty tannins and rich in Beefy powerful, with tasty tannins and rich in

fruit-bearing expression (jam)fruit-bearing expression (jam) Gastronomy:Gastronomy: Game, red meat, cheeses and traditional Game, red meat, cheeses and traditional

cooking.cooking. To serve preferably to 17th C.To serve preferably to 17th C.

From 100% select syrahGrapes comes this wine.

Density: 4.500 vines per hectare.Vineyard age: 7 yearsYield: 6.500 Kg.

Alcanta TEMPRANILLO-BARRICAAlcanta TEMPRANILLO-BARRICA

Grapes varietiesGrapes varieties:: 100% Tempranillo.

Tasting notes:

• Colour: Colour: Cherry slightly intense.• Aroma: Powerful aroma of mature fruit, with• thin touches of toasting.• Palate: Tasty and beefy, with soft tannins of• wood on fruit.• Serving temperature: From 17ºC.• Gastronomy: Game, red meat, cheeses and• traditional cooking.

Excelent wine offering very good value for money And well adapted to the market needs.

Alcanta -cabernet barricaAlcanta -cabernet barrica

Made from Cabernet grapes from our Made from Cabernet grapes from our vineyards located on the Mediterranean vineyards located on the Mediterranean banks of the Vinalopó River, Mosaico banks of the Vinalopó River, Mosaico CABERNET is a selection of the finest wines in CABERNET is a selection of the finest wines in our cellars, responding to new trends in our cellars, responding to new trends in quality and innovative winemaking quality and innovative winemaking techniques. techniques.

Colour: Very intense cherry.Colour: Very intense cherry. Nose: Powerful, mature aroma, with notes of Nose: Powerful, mature aroma, with notes of

black fruit and oak. black fruit and oak. Palate: Beefy, full, rich in tones, especially Palate: Beefy, full, rich in tones, especially

fruit although the toasting are evident. fruit although the toasting are evident. Gastronomy: Game, red meat, cheeses and Gastronomy: Game, red meat, cheeses and

traditional cooking. traditional cooking. To serve preferably at 17º C.To serve preferably at 17º C.

Alcanta – merlot barricaAlcanta – merlot barrica Made from Merlot grapes from our vineyards Made from Merlot grapes from our vineyards

located on the Mediterranean banks of the located on the Mediterranean banks of the Vinalopó River, Mosaico Imperial MERLOT is Vinalopó River, Mosaico Imperial MERLOT is a selection of the finest wines in our cellars, a selection of the finest wines in our cellars, responding to new trends in quality and responding to new trends in quality and innovative winemaking techniques. innovative winemaking techniques.

Colour: Cherry.Colour: Cherry. Nose: Aroma to black fruits with a delicate Nose: Aroma to black fruits with a delicate

balsamic fund. balsamic fund. Palate: Fresh, very expressive, varietal with Palate: Fresh, very expressive, varietal with

soft and mature tannins. soft and mature tannins. Gastronomy: Game, red meat, cheeses and Gastronomy: Game, red meat, cheeses and

traditional cooking. traditional cooking.


Alcanta -Monastrell BarricaAlcanta -Monastrell Barrica

Made from Monastrell grapes from our Made from Monastrell grapes from our vineyards located on the Mediterranean vineyards located on the Mediterranean banks of the Vinalopó River, MONASTRELL banks of the Vinalopó River, MONASTRELL is a selection of the finest wines in our is a selection of the finest wines in our cellars, responding to new trends in quality cellars, responding to new trends in quality and innovative winemaking techniques. and innovative winemaking techniques.

After 6 months in new American and After 6 months in new American and

French oak casks, this excellent wine offers French oak casks, this excellent wine offers rich fruity nuances showing elegance and rich fruity nuances showing elegance and personality. Gastronomy: Game, red meat, personality. Gastronomy: Game, red meat, cheeses and traditional cooking. cheeses and traditional cooking.


Alcanta CrianzaAlcanta Crianza

Made from our highly-valued MONASTRELL and TEMPRANILLO grape varieties, this wine ages in American and French oak casks for 12 months and is then further aged in the bottle for a minimum of 12 more months, before being placed on the market. Colour: It has a deep, cherry colour. Palate: It has a fine taste that is persistent and well-balanced on the palate. Gastronomy: Ideal for accompanying meats, cheeses, rice dishes and traditional cooking. To serve preferably at 17º C.

Alcanta ReservaAlcanta Reserva

From carefully-tended, handpicked fruit comes this wine made from select grapes of the varieties MONASTRELL, CABERNET SAUVIGNON and MERLOT. Mosaico Imperial RESERVA was aged for 12 months in new American and French oak casks, and further aged for 36 months in the bottle. Colour: It is deep ruby colour. Nose: On the nose this wine combines ripe fruit aromas with elegant touches of dried fruits, nuts and spices. Palate: On the palate it is meaty and persistent, with just the right balance of woody tones. Gastronomy: Ideal for accompanying meats, cheeses, rice dishes and traditional cooking. To serve preferably at 17º C.

Mosaico imperial Gran Mosaico imperial Gran ReservaReserva

From carefully-tended, handpicked fruit comes this wine made from select grapes of the varieties MONASTRELL, CABERNET SAUVIGNON and MERLOT. Mosaico Imperial GRAN RESERVA was aged for 18 months in new American and French oak casks, and further aged for 60 months in the bottle. Colour: It is deep ruby colour. Nose: On the nose this wine combines ripe fruit aromas with elegant touches of dried fruits, nuts and spices. Palate: On the palate it is meaty and persistent, with just the right balance of woody tones. Gastronomy: Ideal for accompanying meats, cheeses, rice dishes and traditional cooking. To serve preferably at 17º C.

Alcanta Moscatel Alcanta Moscatel

Straw pale colour with golden Straw pale colour with golden reflexes. reflexes.

With thin, elegant and deep With thin, elegant and deep aromas. It emphasizes pleasant aromas. It emphasizes pleasant and fresh balsamic and tropical and fresh balsamic and tropical fruits aromas. fruits aromas.

We meet a Wide, tasty and We meet a Wide, tasty and greasy wine. With memories to greasy wine. With memories to frosty fruits and aromatic frosty fruits and aromatic grasses as mint. grasses as mint.

Wine: Sweet White wineWine: Sweet White wine Variety: 100% Moscatel Variety: 100% Moscatel Alcohol Volume: 15%Alcohol Volume: 15%

CRIANZA WINES:CRIANZA WINES:

- Oldest vineyards - Oldest vineyards

- Height 500 - Height 500 metresmetres

- NE-SW orientation- NE-SW orientation Density:Density: 1500 vines per hectare for the Monastrell variety plots 1500 vines per hectare for the Monastrell variety plots

and 2500 vines for the other varieties.and 2500 vines for the other varieties.

Yield:Yield: 3500 kg per hectare. Traditional dry-land head-pruned 3500 kg per hectare. Traditional dry-land head-pruned cultivation.cultivation.

Vinerad age:Vinerad age: Over 25 year old vines.Over 25 year old vines.

ClimateClimate: : Mediterranean-continental. Coldest areas where Mediterranean-continental. Coldest areas where temperature differences.temperature differences.

Soil Soil : : Loamy-sandy soils,warm and fresh. Wine of higher Loamy-sandy soils,warm and fresh. Wine of higher concentratedconcentrated

- Best conditions of sunlight exposure. - Ventilation and grape health, lengthen the ripering process.

LAUDUM CRIANZALAUDUM CRIANZA

Carefully made from the finest MONASTRELL Carefully made from the finest MONASTRELL grapes from old vines, and then rounded off with grapes from old vines, and then rounded off with CABERNET SAUVIGNON and MERLOT grapes CABERNET SAUVIGNON and MERLOT grapes following the criteria of the oenologist, this fine following the criteria of the oenologist, this fine wine is later aged in oak. wine is later aged in oak.

LAUDUM CRIANZA was aged for 16 months in LAUDUM CRIANZA was aged for 16 months in new American and French oak casks. new American and French oak casks.

Grapes varietiesGrapes varieties:: Monastrell, Tempranillo, Merlotand Cabernetr Sauvignon.Tasting notes:

• Colour: Colour: It is a deep cherry red in colour.• Aroma: Aroma rich in spices and vanilla,

perfectly integrated with oak.• Palate: Meaty palate, with all the structure and

persistence of a full-bodied wine.

AWARDS LIST LAUDUM “RED CRIANZA”

Vintage 1.999: Silver Medal at the Competition “THE INTERNATIONAL WINE AND SPIRIT COMPETITION”, London-United Kingdom, July 2.002.

Vintage 1.998: Bronze Medal at the Competition “THE INTERNATIONAL WINE AND SPIRIT COMPETITION”, London-United Kingdom, July 2.002.

Vintage 2.001: Bronze Medal at the Competition “JAPAN WINE CHALLENGE 2003”, Tokyo (Japan), June 2.003.

Vintage 2007. Silver Medal challenge “Vinalies Internacionales”.Paris, March 2011.

LAUDUM BARRICA ESPECIALLAUDUM BARRICA ESPECIAL

Grapes varietiesGrapes varieties:: Monastrell, Tempranillo, Merlot

and Cabernetr Sauvignnon.

Tasting notes:

• Colour: Colour: Intense ruby red, clean and crisp.• Aroma: On the nose, various mature fruit

aromas are combinated with elegant nutty and spicy tones.

• Palate: On the palate it is fleshy, long and very smooth.

• Serving temperature: From 16º to 18º.

AWARDS LIST “LAUDUM BARRICA ESPECIAL”

Vintage 2.000: Gold Medal in the annual tasting of Radio Turismo to the “best 100 wines of Spain”, Madrid, April 2.002.

Vintage 2.000: Seal of approval at the Competition “THE INTERNATIONAL WINE AND SPIRIT COMPETITION”, London (United Kingdom), July 2.002.

Vintage 2.000: Silver Medal at the XXVII Edition of the Competition “CHALLENGE INTERNATIONAL DU VIN”, Bordeaux (France), May 2.003.

Vintage 2.002: Silver Medal at the 12th Edtion of “INTERNATIONAL COMPETITION OF BRUSSELS”, Brussels (Belgique), May 2.005.

LAUDUM RESERVALAUDUM RESERVA From carefully-tended, handpicked fruit comes From carefully-tended, handpicked fruit comes

this wine made from select grapes of the this wine made from select grapes of the varieties MONASTRELL, CABERNET SAUVIGNON varieties MONASTRELL, CABERNET SAUVIGNON and MERLOT. and MERLOT.

LAUDUM RESERVA was aged for 16 months in LAUDUM RESERVA was aged for 16 months in new American and French oak casks, and new American and French oak casks, and further aged for 20 months in the bottle. further aged for 20 months in the bottle.

Colour: It is deep ruby colour. Colour: It is deep ruby colour. Nose: On the nose this wine combines ripe fruit Nose: On the nose this wine combines ripe fruit

aromas with elegant touches of dried fruits, aromas with elegant touches of dried fruits, nuts and spices. nuts and spices.

Palate: On the palate it is meaty and persistent, Palate: On the palate it is meaty and persistent, with just the right balance of woody tones. with just the right balance of woody tones.



LAUDUM GRAN RESERVALAUDUM GRAN RESERVA From carefully-tended, handpicked fruit comes From carefully-tended, handpicked fruit comes

this wine made from select grapes of the this wine made from select grapes of the varieties MONASTRELL, CABERNET SAUVIGNON varieties MONASTRELL, CABERNET SAUVIGNON and MERLOT. and MERLOT.

LAUDUM GRAN RESERVA was aged for 16 LAUDUM GRAN RESERVA was aged for 16 months in new American and French oak casks, months in new American and French oak casks, and further aged for 20 months in the bottle. and further aged for 20 months in the bottle.

Colour: It is deep ruby colour. Colour: It is deep ruby colour. Nose: On the nose this wine combines ripe fruit Nose: On the nose this wine combines ripe fruit

aromas with elegant touches of dried fruits, aromas with elegant touches of dried fruits, nuts and spices. nuts and spices.

Palate: On the palate it is meaty and Palate: On the palate it is meaty and persistent, with just the right balance of woody persistent, with just the right balance of woody tones. tones.



LAUDUM MONASTRELL ESPECIALLAUDUM MONASTRELL ESPECIAL It shows a light cherry colour very It shows a light cherry colour very

pillory covered. pillory covered. Upon reaching the nose drags Upon reaching the nose drags

attention for its aromatic power, attention for its aromatic power, highlighting the ripe fruit, roasted highlighting the ripe fruit, roasted funds, minerals and timber of funds, minerals and timber of excellent quality.excellent quality.

The flavour is strong, tasty and The flavour is strong, tasty and persistent, by highlighting its good persistent, by highlighting its good structure with tannins from the wood structure with tannins from the wood and fruit form a smooth assembly. and fruit form a smooth assembly.

Variety: 100% Monastrell Variety: 100% Monastrell Alcohol Volume: 14%Alcohol Volume: 14% Oak aged: 4 months in new oak Oak aged: 4 months in new oak

barrels.barrels.

BOCOPA: The Organic ProjectBOCOPA: The Organic ProjectOrigins: In 1996 a group of farmers decided to go into actionOrigins: In 1996 a group of farmers decided to go into action

and start an organic vineyard cultivation project. The followingand start an organic vineyard cultivation project. The following

year, saw the launch of the first organically certified BOCOPA year, saw the launch of the first organically certified BOCOPA

Wine.Wine.

Currenntly, BOCOPA, has a total cultivation area of 325 hectaresCurrenntly, BOCOPA, has a total cultivation area of 325 hectares

with 20 associated farmers, making it one of the most important with 20 associated farmers, making it one of the most important

Wineries in Spain.Wineries in Spain.

The soil where the BOCOPA organic vineyard is located is varied.The soil where the BOCOPA organic vineyard is located is varied.

They are light soils, wich improves solar refraction and hence, They are light soils, wich improves solar refraction and hence,

Improve the sunlight exposure of the grape , they are poor in Improve the sunlight exposure of the grape , they are poor in

Nutrients and rich in active limestone. Nutrients and rich in active limestone.

Facts:Facts: Bocopa is one of the largest Organic wine Bocopa is one of the largest Organic wine

producers all over the worldproducers all over the world

BOCOPA: The Organic ProjectBOCOPA: The Organic ProjectClimate: We are located in an area with a Mediterranean-continental transition climate,which means the area has very cold winters and long, dry and warm summers. This is particulary beneficial for the medium to long cycle varieties (the ones we grow) at the end of the ripering process. It is an area with little nd highly concentrated rainfall, so grape health and disease management is very efficient with a very small number of treatments.

Yields. Generally speaking, yields are low, ranging from 3000 kg/ha in the dry land plots with densities of 1500 plants/ha to

5500 kg/ha in the irrigated plots with densities of 2500 plants/ha.

- ORGANIC CERTIFICATIONS -- ORGANIC CERTIFICATIONS -

LAUDUM NATURELAUDUM NATURE

After a long maceration & controlled fermentationAfter a long maceration & controlled fermentation

We are presented with this beautifully coloured, We are presented with this beautifully coloured,

Full-bodied and intense wine.Full-bodied and intense wine.

Colour: Beautiful ripe cherry and sustained purple Colour: Beautiful ripe cherry and sustained purple

tones.tones.

Aroma:Aroma: Marked by the grape varieties, it is fruity Marked by the grape varieties, it is fruity

with hints of ripe raspberry and blackberrywith hints of ripe raspberry and blackberry

Taste:Taste: Full-bodied, warm and fleshy, with tannin Full-bodied, warm and fleshy, with tannin

notes arising from its elegant youth, growing notes arising from its elegant youth, growing

in a long and deep aftertaste that envolves in a long and deep aftertaste that envolves

correctlycorrectly

Food recomendationFood recomendation: Game, red meats, cheeses : Game, red meats, cheeses

and traditional cuisine.and traditional cuisine.

AWARDS LIST “LAUDUM NATURE”

Vintage 2001: Silver Eco-Racimos at the IV National Competition, Córdoba 2003

Vintage 2005: Silver Eco-Racimos at the IV National Competition, Córdoba 2006.

Vintage 2005: Silver Medal at Mundus Vini Competition, Germany, September 2006.

LAUDUM NATURE LAUDUM NATURE ECOLÓGICO CRIANZAECOLÓGICO CRIANZA

Colour:Colour: Deep ruby red with a garnet rim and Deep ruby red with a garnet rim and purple sparkles, a sing of youth.purple sparkles, a sing of youth.Bouquet:Bouquet: Noble, subtle with fruits of the Noble, subtle with fruits of the forest, oak and vanilla notes. Complexforest, oak and vanilla notes. Complex bouquet with light wood notes well bouquet with light wood notes well combined with the fruit.combined with the fruit. Structured and fleshy palate with Structured and fleshy palate with mature tannins. Long finish marked bymature tannins. Long finish marked by toasty notes. Rich in subtleties, toasty notes. Rich in subtleties,

velvety, velvety, with great depth and complexity.with great depth and complexity.Food recomendation:Food recomendation: Game, red meats, Game, red meats,

cheesescheeses andtraditional cuisineandtraditional cuisine

LAUDUM NATURE BARRICALAUDUM NATURE BARRICA Colour: Deep ruby red with a garnet rim and Colour: Deep ruby red with a garnet rim and

purple sparkles, a sign of youthpurple sparkles, a sign of youth Bouquet: Noble, subtle with fruits of the forest, Bouquet: Noble, subtle with fruits of the forest,

oak and vanilla notes. Complex bouquet with oak and vanilla notes. Complex bouquet with light wood notes well combined with the fruit.light wood notes well combined with the fruit.

Structured and fleshy palate with mature tannins. Structured and fleshy palate with mature tannins. Long finish marked by toasty notes: Rich in Long finish marked by toasty notes: Rich in subtleties, velvety, with great depth and subtleties, velvety, with great depth and complexity.complexity.

Food recommendation: Game, red meats, Food recommendation: Game, red meats, cheeses and traditional cuisinecheeses and traditional cuisine

Wine: Red 2008 – 75 clWine: Red 2008 – 75 cl Variety:Cabernet Sauvignon, Monastrell and Variety:Cabernet Sauvignon, Monastrell and

Merlot.Merlot. Alcohol Volume: 13,5%Alcohol Volume: 13,5% Best served at 17 ºC.Best served at 17 ºC.

LAUDUM PETIT VERDOTLAUDUM PETIT VERDOT Intense cherry maroon colour, well covered. Intense cherry maroon colour, well covered. Stresses its aromatic intensity that provides Stresses its aromatic intensity that provides

memories of the forest ripe berries lightly memories of the forest ripe berries lightly with balsamic nice mineral notes.with balsamic nice mineral notes.

In the mouth, we find a tasty wine, balanced, In the mouth, we find a tasty wine, balanced, with an ideal structure. Impressive intensity with an ideal structure. Impressive intensity of flavours in your mouth timber and fruit of flavours in your mouth timber and fruit compotes with notes of chocolate. compotes with notes of chocolate.

Wine: Red 2008Wine: Red 2008 Variety: 100% Petit Verdot Variety: 100% Petit Verdot Alcohol Volume: 14%Alcohol Volume: 14% Oak aged: 4 months in new oak barrels. Oak aged: 4 months in new oak barrels.

LAUDUM CABERNET SAUVIGNONLAUDUM CABERNET SAUVIGNON

It is presented with a beautiful cherry colour It is presented with a beautiful cherry colour pillory. pillory.

It shows an interesting aromatic complexity It shows an interesting aromatic complexity of Black fruit, with notes mature smoked of Black fruit, with notes mature smoked and roasted tones. and roasted tones.

Flavour is succulent and flavourful, with Flavour is succulent and flavourful, with tannins well integrated. Its step-by-mouth tannins well integrated. Its step-by-mouth shows aromas that are reminiscent of cherry shows aromas that are reminiscent of cherry liqueur and minerals produced by the touch liqueur and minerals produced by the touch wood. wood.

Wine: Red 2006Wine: Red 2006 Variety: 100% Cabernet-Sauvignon Variety: 100% Cabernet-Sauvignon Alcohol Volume: 14%Alcohol Volume: 14% Oak aged: 4 months in new oak barrels.Oak aged: 4 months in new oak barrels.

LAUDUM NATURE-ALTA EXPRESIÓNLAUDUM NATURE-ALTA EXPRESIÓN

Colour: Deep cherry red with terracotta Colour: Deep cherry red with terracotta reflections. reflections.

Aroma: Intense, complex and enveloping Aroma: Intense, complex and enveloping aroma, conjuring up rise fruit notes well aroma, conjuring up rise fruit notes well balanced with the aromas of noble woods. balanced with the aromas of noble woods.

Taste: It is mature, fatty and lingering. Taste: It is mature, fatty and lingering. It goes very well with game, red meats, It goes very well with game, red meats,

cheeses and traditional cooking. cheeses and traditional cooking.

Wine: Red 2002 – 75 clWine: Red 2002 – 75 cl Variety: Monastrell, Tempranillo and Variety: Monastrell, Tempranillo and

Cabernet Sauvignon. Cabernet Sauvignon. Alcohol Volume: 13,5%Alcohol Volume: 13,5%


EspecialitiesEspecialitiesORUJO DULCE NEGRA MOSCATEL

MARKET BOCOPA IN SPAINMARKET BOCOPA IN SPAIN

LOCATIONLOCATION

BODEGAS BOCOPA / Paraje les Pedreres, Autovía A-31, Km. BODEGAS BOCOPA / Paraje les Pedreres, Autovía A-31, Km. 200-201 200-201

( Salida Elda - Hospital ) 03610 PETRER (Alicante - España)( Salida Elda - Hospital ) 03610 PETRER (Alicante - España)

T +34 966 950 489 / F +34 966 950 406 / T +34 966 950 489 / F +34 966 950 406 / [email protected]@bocopa.com

www.bocopa.comwww.bocopa.com

ADWARDS OF OUR WINERYADWARDS OF OUR WINERY

• Premio alPremio al LIDERAZGO EMPRESARIAL LIDERAZGO EMPRESARIAL. . Revista Economía 3. Diciembre 2005.Revista Economía 3. Diciembre 2005.

• “Premio Dirigentes de la Comunidad Valenciana”, en la categoría de Calidad. Agosto 2006.

• ““Premio Ateneo Científico y Premio Ateneo Científico y Literario”Literario” por su trayectoria y trabajo en por su trayectoria y trabajo en pro del vino de Alicante. Marzo 2007pro del vino de Alicante. Marzo 2007

• “Premio a la Bodega con Mejor Trayectoria de la Comunidad Valenciana en el año 2007” Universidad de Valencia. Mayo 2007.Universidad de Valencia. Mayo 2007.

ENOTURISM IN BOCOPAENOTURISM IN BOCOPA

GUIDED TOURS 1000 VISITORS

““THE FASHION WINE”THE FASHION WINE”IN BODEGAS BOCOPAIN BODEGAS BOCOPA

DESIGNED DESIGNED BY CARLOS HAROBY CARLOS HARO

““AWARDS BOCOPA”AWARDS BOCOPA”CASTILLO DE ALICANTECASTILLO DE ALICANTE

SALOON FELIPE II

XXV ANIVERSARYXXV ANIVERSARY

25 YEARS OLD 1987-201225 YEARS OLD 1987-2012 New installations of 2000 of 2000

WINES OFWINES OF

MMEDITERRANEANEDITERRANEAN

AlicanteAlicante

Presentation bocopa 2012

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Transcript of Presentation bocopa 2012