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Answers to Questions TQM
Prepared by: THUN Kosal Page 1 of 11
The Preparation Question of TQM 2012
MBA Class (Promotion 13, Group 5)
3 Questions:
1. Why the business organizations need improvement? Explain.
Business organizations need to improve to meet the challenge of world competitiveness. Productivity
and quality improvement is most effective when it is done in a balanced manner to include
managerial, behavioral and technical initiatives. Organizations need to introduce a much more
data-driven orientation, facilitating both grassroots continuous improvement and top-down strategic
projects to correct bench-marked shortfalls. The most common improvement theme is taking the
variation and waste out of upstream systems in order to create complete customer satisfaction with
finished products and services.1
2. Explain the concept and principles of TQM?
Total quality management is a management system for a customer focused organization that
involves all employees in continual improvement of all aspects of the organization. TQM uses
strategy, data, and effective communication to integrate the quality principles into the culture and
activities of the organization.2
Total quality management (TQM) refers to management methods used to enhance quality and
productivity in organizations, particularly businesses. TQM is a comprehensive system approach
that works horizontally across an organization, involving all departments and employees and
extending backward and forward to include both suppliers and clients/customers.3
Principles of TQM:
Customer and stakeholder focus
Customer is principal judge of quality
Organizations must first understand customers’ needs and expectations in order to meet and
exceed them
Organizations must build relationships with customers
Customers include employees and society at large
Participation and teamwork
Employees know their jobs best and therefore, how to improve them
Management must develop the systems and procedures that foster participation and
teamwork
Empowerment better serves customers, and creates trust and motivation
Teamwork and partnerships must exist both horizontally and vertically
Process focus and continuous improvement
A process is a sequence of activities that is intended to achieve some result
1 http://findarticles.com/p/articles/mi_m1094/is_n4_v26/ai_11413074/
2 http://www.bexcellence.org/Total-quality-management.html
3 http://www.referenceforbusiness.com/encyclopedia/Thir-Val/Total-Quality-Management-TQM.html
Answers to Questions TQM
Prepared by: THUN Kosal Page 2 of 11
Enhancing value through new products and services
Reducing errors, defects, waste, and costs
Increasing productivity and effectiveness
Improving responsiveness and cycle time performance
3. Why TQM is needed especially business organization?
There are many advantages of Total Quality Management (TQM). Essentially, Total Quality
Management refers to the total quality in fulfilling the needs of the customers, the quality of the
products, and the quality of life (both in the workplace and also at home). Having these focuses can
benefit your business in several different ways. Here are some of the benefits to Total Quality
Management:4
i. Higher Quality Products: your company will be able to focus more on creating the highest
level of quality possible
ii. Better Reviews from Customers: customers and clients become better satisfied with the
results of your work
iii. Better production from your employees: more attention placed on meeting the needs of the
employees within the company
4. Describe the benefit of ISO 9001:2008 for business organization that receive it?
Benefits of ISO 9001:2008 are:5
o Meet customer requirements;
o Get more revenue and business from new customers;
o Improve company and product quality;
o Increase customer satisfaction with your products;
o Document, understand, and communicate your company processes;
o Develop a professional culture and better employee morale;
o Improve the consistency of your operations;
o Keep management and employees focused on quality;
o Improve efficiency, reduce waste and save money; and
o Achieve international quality recognition.
5. Why are systems thinking important to TQM?
Systems thinking are important to TQM because systems thinking contain subsystems that are linked
together as internal customers and suppliers. For example, consider the infrastructure elements of a
total quality system: customer relationship management, leadership and strategic planning, human
resources management, process management, and data and information management. Senior
leaders need to focus on strategic directions and on customers; strategies need to be linked to
human resource plans and key processes in order to effectively align resources; human resources
issues such as training and work system design must support the processes that manufacture
products or deliver services; and data and information management provides the means for
obtaining useful feedback to better understand the relationship between strategy and execution, and
provide a means for improvement.
6. How do service standards differ from manufacturing specifications? How they similar?
4 http://businessknowledgesource.com/manufacturing/how_tqm_can_benefit_your_business_023766.html#more
5 http://www.bizmanualz.com/blog/business-improvement-services/top-10-reasons-why-you-need-iso-9001-
certification.html
Answers to Questions TQM
Prepared by: THUN Kosal Page 3 of 11
Differences:
Customer needs and performance standards are more difficult to identify and measure
Services requires a higher degree of customization
Output is intangible
Services are produced and consumed simultaneously
Customers are often involved in actual process
Services are more labor-intensive than manufacturing
Services handle large numbers of transactions
Similarities:
Both must address timeliness requirements
7. Why TQM are needed to apply leadership?
Leadership – It is possibly the most important element in TQM. It appears everywhere in
organization. Leadership in TQM requires the manager to provide an inspiring vision, make strategic
directions that are understood by all and to instill values that guide subordinates. For TQM to be
successful in the business, the supervisor must be committed in leading his employees. A supervisor
must understand TQM, believe in it and then demonstrate their belief and commitment through their
daily practices of TQM. The supervisor makes sure that strategies, philosophies, values and goals are
transmitted down through out the organization to provide focus, clarity and direction. A key point is
that TQM has to be introduced and led by top management. Commitment and personal involvement
is required from top management in creating and deploying clear quality values and goals consistent
with the objectives of the company and in creating and deploying well defined systems, methods and
performance measures for achieving those goals.6
8. Let explain, why customer satisfaction and loyalty are important for TQM?
Customer satisfaction and loyalty are important for TQM because
A person who employs the service or buys the product is often termed as consumer or
customer. Two types of customers are identified by the customers: External and Internal. As
the customer's need, expectation and values keep on changing, there is no such picture of
customer's quality need. As according to ASQ, survey, important factors for purchase for the
customer are
Features
Performance
Price
Service
Reputation
Warranty
TQM requires customer feedback to be continuously monitored. It is required to identify
costumer dissatisfaction, needs, opportunities for enhancement and comparison with
substitute in the market. Studies suggest that the customer who did not complain is most
prone to switch to another product. Every individual complaint is needed to be entertained.
It is more powerful and efficient in company's point of view as with customer satisfaction. It
6 http://www.isixsigma.com/methodology/total-quality-management-tqm/eight-elements-tqm/
Answers to Questions TQM
Prepared by: THUN Kosal Page 4 of 11
is involved with the activities which basically are related to customer satisfaction in order to
increase the loyalty of the customers towards the company. 7
9. Why process management is important to business organization? Let explain base on TQM concept.
Translate customer requirements and internal capabilities into product and service design
requirements early in the process
Ensure that quality is built into products and services and use appropriate tools during
development
Manage product development process to enhance communication, reduce time, and ensure
quality
Define, document, and manage important production/delivery and support processes
Define performance requirements for suppliers and ensure that they are met
Control the quality and operational performance of key processes and use systematic
methods to identify variations, determine root causes, and make corrections
Continuously improve processes to achieve better quality, cycle time, and overall
operational performance
Innovate to achieve breakthrough performance using benchmarking and reengineering
10. Why should control HACCP? Why is its benefit for organization?
Organization should control HACCP because
Hazard analysis
Critical control points
Preventive measures with critical limits for each control point
Procedures to monitor the critical control points
Corrective actions when critical limits are not met
Verification procedures
Effective record keeping and documentation
HACCP benefits:
A company can gain a number of key business benefits if it adapts the HACCP approach:
it provides a more systematic approach to the control of identified hazards than can be
achieved by traditional inspection and quality control procedures
its overall purpose is to enhance management confidence in the safety and effectiveness of
the whole process
it can identify areas of concern where failure has not yet been experienced and is therefore
particularly useful for new operations
it enables meaningful process control standards to be set and as such is a vital building block
of a quality system, such as ISO 9000, that ensures those process controls are adequately
executed and documented
it is a useful training tool, giving in depth details of processes, and it reduces loss of
technical knowledge following organizational changes
it saves money by focusing technical resource into critical areas, reducing the requirement
for end product testing and reducing product losses.8
_________________________
7 http://EzineArticles.com/4472505
8 http://www.just-food.com/analysis/an-it-approach-to-maximizing-the-benefits-of-haccp_id93382.aspx
Solution to exercises TQM
Prepared by: THUN Kosal Page 5 of 11
Attribute chart:
p and np chart
1) Calculate p and np chart base on data in the table below. Results of 16 samples of 100 Microchips
each taken by workers at INTCO to monitor their process.
Sample Nº 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16
Defect Nº 10 12 11 9 11 13 8 8 4 13 6 9 8 11 7 12
Solution
**Formulation of p -chart
(Center line) Total Defect
pSample group sample size
(Upper Control limit) 1
3p
p pUCL p
n
(Lower Control limit) 1
3p
p pLCL p
n
(if 0LCL , take 0LCL )
152 152
0.09516 100 1600
p
.
0.095 1 0.095
0.095 3 0.1830100
pUCL
.
0.095 1 0.0950.095 3 0.0070
100pLCL
.
Sample Nº 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16
Defect Nº 10 12 11 9 11 13 8 8 4 13 6 9 8 11 7 12
% Defect 0.1 0.1 0.1 0.1 0.1 0.1 0.1 0.1 0 0.1 0.1 0.1 0.1 0.1 0.1 0.1
p -Chart
0
0.02
0.04
0.06
0.08
0.1
0.12
0.14
0.16
0.18
0.2
0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17k (sample group)
Defect
Center line
UCL
LCL
Solution to exercises TQM
Prepared by: THUN Kosal Page 6 of 11
**Formulation of np -chart:
(Center line) ( )
Total Defectn p
Sample group subgroup
(Upper control limit) 3 1n p
UCL n p n p p
(Lower control limit) 3 1n p
LCL n p n p p
152
9.5 0.095 100 0.09516
n p or n
9.5 3 9.5 1 0.095 18.2964n p
UCL
9.5 3 9.5 1 0.095 0.7036n p
LCL
2) c and u chart
a. Calculate c chart base on data in the table below. Number of defect in 20 Rolls of Coate
paper.
Roll Nº 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20
Defect Nº 5 6 3 5 3 6 6 7 5 5 4 3 5 4 9 11 3 7 5 5
Solution
**Formulation of c -chart:
(Center line) Total Defect inall roll
cTotal roll inspect
(Upper Control limit) 3cUCL c c
(Lower Control limit) 3cLCL c c
107
5.3520
c .
5.35 3 5.35 12.289cUCL .
0
5
10
15
20
0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17
UCL
Center line
LCL
Solution to exercises TQM
Prepared by: THUN Kosal Page 7 of 11
5.35 3 5.35 1.589 0cLCL .
b. Calculate u chart. Area and Nº of blemishes in 20 Counter top.
Counter
top Nº1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20
Area Nº 18 19 17 37 47 23 28 26 27 38 25 24 29 28 30 29 38 40 25 26
Nº of
blemishes4 10 1 9 14 3 9 12 3 10 4 8 8 14 8 13 8 12 6 8
Solution
**Formulation of u -chart:
(Center line) Total Defect observer
uTotal areainspection
(Upper Control Limit) 3iu
i
uUCL u
a
(Lower Control Limit) 3iu
i
uUCL u
a ( 1,2,3,...i )
164
0.2857574
u
1
0.28570.2857 3 0.6637
18uUCL ,
1
0.28570.2857 3 0.0923
18uLCL
2
0.28570.2857 3 0.6536
19uUCL ,
2
0.28570.2857 3 0.0822
19uLCL
3
0.28570.2857 3 0.6746
17uUCL ,
3
0.28570.2857 3 0.1032
17uLCL
4
0.28570.2857 3 0.5493
37uUCL ,
4
0.28570.2857 3 0.0221
37uLCL
5
0.28570.2857 3 0.5196
47uUCL ,
5
0.28570.2857 3 0.0518
47uLCL
6
0.28570.2857 3 0.6201
23uUCL ,
6
0.28570.2857 3 0.0487
23uLCL
7
0.28570.2857 3 0.5888
28uUCL ,
7
0.28570.2857 3 0.0173
28uLCL
0
5
10
15
0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21
UCL
CL
LCL
Solution to exercises TQM
Prepared by: THUN Kosal Page 8 of 11
8
0.28570.2857 3 0.6002
26uUCL ,
8
0.28570.2857 3 0.0288
26uLCL
9
0.28570.2857 3 0.5943
27uUCL ,
9
0.28570.2857 3 0.0229
27uLCL
10
0.28570.2857 3 0.5458
38uUCL ,
10
0.28570.2857 3 0.0256
38uLCL
11
0.28570.2857 3 0.6064
25uUCL ,
11
0.28570.2857 3 0.0350
25uLCL
12
0.28570.2857 3 0.6130
24uUCL ,
12
0.28570.2857 3 0.0416
24uLCL
13
0.28570.2857 3 0.5835
29uUCL ,
13
0.28570.2857 3 0.0121
29uLCL
14
0.28570.2857 3 0.5888
28uUCL ,
14
0.28570.2857 3 0.0173
28uLCL
15
0.28570.2857 3 0.5785
30uUCL ,
15
0.28570.2857 3 0.0071
30uLCL
16
0.28570.2857 3 0.5835
29uUCL ,
16
0.28570.2857 3 0.0121
29uLCL
17
0.28570.2857 3 0.5458
38uUCL ,
17
0.28570.2857 3 0.0256
38uLCL
18
0.28570.2857 3 0.5393
40uUCL ,
18
0.28570.2857 3 0.0322
40uLCL
19
0.28570.2857 3 0.6064
25uUCL ,
19
0.28570.2857 3 0.0350
25uLCL
20
0.28570.2857 3 0.6002
26uUCL ,
20
0.28570.2857 3 0.0288
26uLCL
Variable chart:
3) X- and R-chart
Calculate X-chart and R-chart: 14 consecutive weekly Accounts Receivable Balances for Marnec
Ltd.
0.0000.0500.1000.1500.2000.2500.3000.3500.4000.4500.5000.5500.6000.6500.7000.750
0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21
Blemishesper unitUCL
LCL
Solution to exercises TQM
Prepared by: THUN Kosal Page 9 of 11
Weeks 1 2 3 4 5 6 7 8 9 10 11 12 13 14
ARB 47.0 41.3 64.3 83.3 48.0 87.8 65.3 40.8 55.5 50.8 47.8 66.3 39.0 31.5
Solution
**Formulation of x -chart and R -chart:
1 2 3 ... nx x x xx
n
2 3 4 ...
1
rR R R RR
r
2.66xUCL x R
2.66xLCL x R
**Formulation of R-chart:
3.267RUCL R
0RLCL
47 41.3 64.3 83.3 48 87.8 65.3 40.8 55.5 50.8 47.8 66.3 39 31.5 768.754.91
14 14x
2 47 41.3 5.7R , 3 41.3 64.3 23R , 4 64.3 83.3 19R ,
5 83.3 48 35.3R , 6 48 87.8 39.8R , 7 87.8 65.3 22.5R ,
8 65.3 40.8 24.5R , 9 40.8 55.5 14.7R , 10 55.5 50.8 4.7R ,
11 50.8 47.8 3R , 12 47.8 66.3 18.5R , 13 66.3 39 27.3R ,
14 39. 31.5 7.5R
5.7 23 19 35.3 39.8 22.5 24.5 14.7 4.7 3 18.5 27.3 7.518.8846
13R
54.91 2.66 18.8846 105.1402xUCL
54.91 2.66 18.8846 4.6741xLCL
3.267 18.8846 61.6960RUCL
0RLCL
4) Calculate x -chart and R-chart:
Tensile strength for 12 samples of plastic card Produced by PLASTEX:
Solution to exercises TQM
Prepared by: THUN Kosal Page 10 of 11
Sample Nº
1 75 78 85 81
2 83 84 76 80
3 81 82 79 74
4 77 81 89 79
5 79 76 82 78
6 83 77 85 85
7 87 79 83 75
8 80 85 76 76
9 86 79 82 80
10 74 82 80 84
11 80 74 75 81
12 76 81 79 78
Sample Value (Tensile strength)
Solution
** Formulation of x -chart and R -chart:
1 2 3 ... nx x x xx
n
1 2 3 ... rR R R RR
r
x -chart: 2xUCL x A R
2xLCL x A R (Note: 2 3 4, ,A D D are shown in table)
R-chart: 4RUCL D R
3RLCL D R
Sample Nº R
1 75 78 85 81 79.75 10
2 83 84 76 80 80.75 8
3 81 82 79 74 79.00 8
4 77 81 89 79 81.50 12
5 79 76 82 78 78.75 6
6 83 77 85 85 82.50 8
7 87 79 83 75 81.00 12
8 80 85 76 76 79.25 9
9 86 79 82 80 81.75 7
10 74 82 80 84 80.00 10
11 80 74 75 81 77.50 7
12 76 81 79 78 78.50 5
Total 960.25 102
Sample Value (Tensile strength)
x1x 2x 3x 4x
1
75 78 85 8179.75
4x
, 2
83 84 76 8080.75
4x
Solution to exercises TQM
Prepared by: THUN Kosal Page 11 of 11
3
81 82 79 7479
4x
,
4
77 81 89 7981.50
4x
5
79 76 82 7878.75
4x
,
6
87 77 85 8582.50
4x
7
87 79 83 7581.00
4x
,
8
80 85 76 7679.25
4x
9
86 79 82 8081.75
4x
,
10
74 82 80 8480.00
4x
11
80 74 75 8177.50
4x
,
12
76 81 79 7878.50
4x
79.75 80.75 79 81.5 78.75 82.5 81 79.25 81.75 80 77.5 78.5 960.2580.0208
12 12x
max minR x x
1 85 75 10R , 2 84 76 8R , 3 82 74 8R , 4 89 77 12R ,
5 82 76 6R , 6 85 77 8R , 7 87 75 12R , 8 85 76 9R ,
9 86 79 7R , 10 84 74 10R , 11 81 74 7R , 12 81 76 5R
10 8 8 12 6 8 12 9 7 10 7 5 1028.5
12 12R
80.0208 0.729 8.5 86.2173x
UCL ( 2 0.729A , See the table with 4sample size )
80.0208 0.729 8.5 73.8243x
LCL
2.282 8.5 23.97RUCL ( 4 2.282D , See the table with 4sample size )
0 8.5 0RLCL ( 3 0D , See the table with 4sample size )
4
Table of Control Chart Constants
X-bar Chart for sigma R Chart Constants S Chart Constants
Constants estimate
Sample
Size = m A2 A3 d2 D3 D4 B3 B4
2 1.880 2.659 1.128 0 3.267 0 3.267
3 1.023 1.954 1.693 0 2.574 0 2.568
4 0.729 1.628 2.059 0 2.282 0 2.266
5 0.577 1.427 2.326 0 2.114 0 2.089
6 0.483 1.287 2.534 0 2.004 0.030 1.970
7 0.419 1.182 2.704 0.076 1.924 0.118 1.882
8 0.373 1.099 2.847 0.136 1.864 0.185 1.815
9 0.337 1.032 2.970 0.184 1.816 0.239 1.761
10 0.308 0.975 3.078 0.223 1.777 0.284 1.716
11 0.285 0.927 3.173 0.256 1.744 0.321 1.679
12 0.266 0.886 3.258 0.283 1.717 0.354 1.646
13 0.249 0.850 3.336 0.307 1.693 0.382 1.618
14 0.235 0.817 3.407 0.328 1.672 0.406 1.594
15 0.223 0.789 3.472 0.347 1.653 0.428 1.572
16 0.212 0.763 3.532 0.363 1.637 0.448 1.552
17 0.203 0.739 3.588 0.378 1.622 0.466 1.534
18 0.194 0.718 3.640 0.391 1.608 0.482 1.518
19 0.187 0.698 3.689 0.403 1.597 0.497 1.503
20 0.180 0.680 3.735 0.415 1.585 0.510 1.490
21 0.173 0.663 3.778 0.425 1.575 0.523 1.477
22 0.167 0.647 3.819 0.434 1.566 0.534 1.466
23 0.162 0.633 3.858 0.443 1.557 0.545 1.455
24 0.157 0.619 3.895 0.451 1.548 0.555 1.445
25 0.153 0.606 3.931 0.459 1.541 0.565 1.435
Control chart constants for X-bar, R, S, Individuals (called "X" or "I" charts), and MR (Moving Range) Charts.
NOTES: To construct the "X" and "MR" charts (these are companions) we compute the Moving Ranges as:
R2 = range of 1st and 2nd observations, R3 = range of 2nd and 3rd observations, R4 = range of 3rd and 4th
observations, etc. with the "average" moving range or "MR-bar" being the average of these ranges with the "sample size" for each of these ranges being n = 2 since each is based on consecutive observations ... this
should provide an estimated standard deviation (needed for the "I" chart) of
� = (MR-bar)/d2 where the value of d2 is based on, as just stated, m = 2.
Similarly, the UCL and LCL for the MR chart will be: UCL = D4(MR-bar) and LCL = D3(MR-bar)
but, since D3 = 0 when n = 0 (or, more accurately, is "not applicable") there will be no LCL for the MR chart, just a UCL.