PRELIMINARY PROGRAMME program.pdf · 8h30 Arrival at ENIT 9h00 Welcome and introduction of the...

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PRELIMINARY PROGRAMME 17 May 2018 18 May 2018 8h30 Arrival at ENIT 9h00 Welcome and introduction of the participants 9h30 Presentation of our school, our International Relations Office, incoming and outgoing students’ mobility 11h00 Coffee break 11h30 Campus tour (School and facilities, Laboratory, students’ residence) 12h30 Lunch 14h30 Participation to our Event : 2nd International Mobility Fair 19h00 Dinner 8h30 Arrival at ENIT or Pick up downtown 9h00 Bus Departure to discover one of the greatest wineyard of the area 10h00 Meeting and networking with our EPS, Fitec, international academic coordinators and members of our Research Teams 12h30 Lunch and wine tasting 14h00 Visit of the « Château Montus »:Guided tour of the winery with its Bacchanalian mosaics and underground barrel cellar where the château's finest wines are matured. 17h30 Arrival at ENIT

Transcript of PRELIMINARY PROGRAMME program.pdf · 8h30 Arrival at ENIT 9h00 Welcome and introduction of the...

Page 1: PRELIMINARY PROGRAMME program.pdf · 8h30 Arrival at ENIT 9h00 Welcome and introduction of the participants 9h30 Presentation of our school, our International Relations O˜ce, incoming

PRELIMINARY PROGRAMME17 May 2018

18 May 2018

8h30 Arrival at ENIT 9h00 Welcome and introduction of the participants 9h30 Presentation of our school, our International Relations O�ce, incoming and outgoing students’ mobility11h00 Co�ee break11h30 Campus tour (School and facilities, Laboratory, students’ residence) 12h30 Lunch14h30 Participation to our Event : 2nd International Mobility Fair19h00 Dinner

8h30 Arrival at ENIT or Pick up downtown 9h00 Bus Departure to discover one of the greatest wineyard of the area 10h00 Meeting and networking with our EPS, Fitec, international academic coordinators and members of our Research Teams12h30 Lunch and wine tasting14h00 Visit of the « Château Montus »:Guided tour of the winery with its Bacchanalian mosaics and underground barrel cellar where the château's �nest wines are matured. 17h30 Arrival at ENIT