Rural development Agro-logisticsNatural resources management Food

OVER 50 YEARS OF EXPERIENCE SERVING 4 DEVELOPMENT OBJECTIVES

Protect the planet

Food security and nutrition

Inclusive development

Crises and resilience

Sharing knowledge, Feeding future

CIHEAM-IAMM

International Center for Advanced Mediterranean Agronomic Studies - Mediterranean Agronomic Institute of Montpellier

FOCU

S

EDUCATION

COOPERATION

RESEARCH

AchievementsMasterThesis

MobilityInnovations

InternshipsJobs

Capitalization

Valorization

To meet the needs of Mediterranean States and their agricultural and rural sectors, CIHEAM-IAMM is engaged in three synergistic activities Research – Education – Cooperation Its networking capacity allows CIHEAM-IAMM to mobilize the expertise of multiple stakeholders (decision-makers, professionals, teachers, researchers, civil society) and to propose alternatives for sustainable rural development, at the crossroads of science, innovation and diplomacy.

THREE MISSIONS FOR DEVELOPMENTIN THE MEDITERRANEAN

Created in 1962, the International Center for Advanced Mediterranean Agronomic Studies (CIHEAM) is an intergovernmental organization which gathers 13 States. CIHEAM, including its 4 institutes and headquarters, brings the topics of agriculture, food and rural territories to the global debate on the Mediterranean.Biennial ministerial meetings provide opportunities for regular high-level discussions on these core development issues.

UNITED FOR THE FUTURE OF THE MEDITERRANEAN

13 Member States

HQ Paris

Zaragoza

Montpellier

Bari

Chania

FRANCE

PORTUGAL

SPAIN

ITALY

MOROCCO

ALGERIATUNISIA

MALTA

EGYPT

GREECE

TURKEY

LEBANON

ALBANIA

The Mediterranean, Terra Nostrum

4 institutes + 1 headquaters

OUR AGENDA 2025PROTECT

THE PLANETFOOD SECURITY AND NUTRITION

INCLUSIVEDEVELOPMENT

CRISES AND RESILIENCE

STRUGGLINGAGAINST

TRIPLE WASTE

KNOWLEDGE AND KNOW-HOWGathering and sharing knowledge

Training to foster action

NATURAL RESOURCES AND ENERGYPreserving and enhancing biodiversity

Optimizing the use of natural resources

FOOD CHAINDeveloping sustainable and ethical networks

of production, exchange and consumption

BOOSTING SUSTAINABLE AGRICULTURE

AND FOOD

MEDITERRANEAN DIETPromoting local products and traditional know-how

AGRO-ECOLOGYDesigning sustainable production systems

Reducing environmental pressures

FOOD SAFETY AND QUALITYAdapting local products to international sanitary

quality standards

ACCESS TO FOODStrengthening livelihoods to guarantee access

to quality food

INVESTINGIN NEW GENERATIONS AND MARGINAL TERRITORIES

YOUTH EMPLOYMENT / LIFELONG LEARNING

Strengthening the capacity of young graduates and agricultural managers

RURAL AND COASTAL DEVELOPMENT Providing local alternatives

to promote territories

GENDER EQUALITY / VULNERABLE GROUPS INCLUSION

AGRO-SMART BUSINESSBuilding strategic and innovative tools for a smart management of rural areas

PREVENTINGRISKS AND MANAGING TENSIONS

MOBILITIES AND MIGRATIONSReducing insecurity in fragile rural areas

CLIMATE CHANGE Adapting production systems

and policies for more resilience

ANIMAL AND PLANT HEALTHManaging the pesticide use

AGRICULTURAL MARKETSFinding trading opportunities, increasing incomes

and contributing to market transparency

TRAINING AND PROMOTING THE SPIRIT OF INTERNATIONAL COOPERATION TO MEET THE CHALLENGES OF AGRICULTURE AND FOOD IN THE MEDITERRANEAN

HNVLINKEuropean programme H2020

Identifying and sharing innovations in agricultural areas

of high nature value www.hnvlink.eu

HASAD LIBANIFAD Programme

Strengthening producers’ capacitiesValue chains and access to marketsSupport to cooperatives and women

ENPARDEuropean Neighbourhood InstrumentWhat policies should be implemented

to support farmers and rural populations?

www.enpard.iamm.fr

BIODIVBALKANSResearch-Action

Agro-biodiversity enhancement and preservation through geographical indications and other quality marks

MED-AMINCooperation networkto improve knowledge

and anticipation of the Mediterranean grain markets

www.med-amin.org

TRAMEcophyto ProgrammeToxicity management

in wetlandsReduction of risks related to

pesticide use

TRAINING COURSES THAT MEET MEDITERRANEAN CHALLENGES

Mediterranean Agronomic Institute of Montpellier - 3191, route de Mende, 34093 Montpellier cedex 5, France - Tel: +33 (0)4 67 04 60 00 - E.mail: iamm@iamm.fr

Masters in partnership with Mediterranean universities

A doctoral platform within the LAMES (Mediterranean host laboratory in Economics and Sociology)

Tailored professional training courses on specialized thematics

Scholarships for the Mediterranean students

Accreditation to issue the French national diploma of Master

WITH THE SUPPORT OF OUR SPECIALIZED SERVICES

LANGUAGE CENTERFrench and English courses for students and international researcherswww.fle-montpellier.com

DOCUMENTATION CENTERUnique documentary collection on the Mediterraneanwww.documentation.iamm.fr

MULTIMEDIA SERVICEProduction of scientific films and digital resources for trainingwww.multimedia.iamm.fr

WWW.IAMM.CIHEAM.ORG

CULTURESAn immersion in multiculturalism

A culture of listening and co-building

CAMPUSA campus with 106 apartments

A 7 hectare-Mediterranean park

AGROPOLISProximity with

« Agropolis International » scientific community

of Montpellier

Photographs : Arragon P., Hernandez S., Lerin F. - Design : S-com-Science - July 2016 - Printed by Impact Imprimerie with vegetable inks on chlorine-free paper sourced from sustainably managed forests.

WITHIN AN OPEN AND ATTRACTIVE CAMPUS